setting environmental targets to grow differently ... · setting environmental targets to grow...
TRANSCRIPT
conference –“The Four Footprints in Policy and Practice”
Setting environmental targets to grow differently – Unilever’s journey
February 11th, 2014 - Brussels
UNILEVER’S FOOTPRINT BY CATEGORY 2011-12
GREENHOUSE GAS
EMISSIONSWATER WASTE
Soap and shower gel
Laundry detergents and fabric conditioners
Shampoo and conditioners
Soups, sauces and stock cubes
Tea and beverages
Household cleaners
Ice cream
Margarine and spreads
Mayonnaise, mustards and dressings
Deodorants
Toothpaste
Skin care
PROGRESS IN GHG AND WASTE REDUCTION
Over half our
factories are zero
waste to landfill
Manufacturing
GHG emissions
cut by 1/3rd
Manufacturing
waste cut by
half
MANUFACTURING
ECO-EFFICIENCY
ROLLING OUT
SUSTAINABLE INNOVATION
HELPING CONSUMERS USE LESS WATER & ENERGY
CHANGING
CONSUMER BEHAVIOUR
REDUCING ENVIRONMENTAL
IMPACTS ACROSS THE VALUE
CHAIN
BUT CHANGING HABITS IS HARD
Laundry capsules help
people dose correctly
Unilever’s Five Levers for Change
model helps drive behaviour change
CHANGING
CONSUMER BEHAVIOUR
SCALING UP HEALTH
& HYGIENE PROGRAMMES
REDUCING ENVIRONMENTAL
IMPACTS ACROSS THE VALUE
CHAIN