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Section U of the September 20, 2013 edition of the Penticton Western News

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Page 1: September 20, 2013
Page 2: September 20, 2013

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2 www.pentictonwesternnews.com Penticton Western News Friday, September 20, 2013

Page 3: September 20, 2013

Farmers market promotes local farmers and producersWestern News Staff

The Penticton Farmers’ Market, held every Saturday on the 100 block of Main Street, has a simple motto.

“You have to make it, bake it or grow it,” said Erin Trainer, manager of the market.

All of the vendors at the market, which runs from 8:30 a.m. to 1:30 p.m., live up to that motto.

The primary focus of the market, first established in 1991 in Gyro Park, is fruits and vegetables, with 80 per cent of the vendors being local farmers. The remaining 20 per cent in-clude bakers, one from Penticton and another from Cawston, as well as baked goods, including gluten-free products, some crafts such a jewellery, pottery and flyfishing flies.

Adhering to the motto of the Penticton Farmers’ Market is an important element of the market, Trainer said.

Organizers of the market want residents of Penticton and surrounding area to meet and interact with the farmers who produce food in the region.

It is those connections, said Trainer, that have customers coming back every Saturday to their favourite vendors to pur-chase their fruits and vegetables and other items offered at the market.

“It’s about supporting people who are trying to make a liv-ing growing food in your community.

At the same time, said Trainer, the farmers’ market tries to encourage younger farmers or farmers just starting out.

“Getting these newcomers into contributing to food secu-rity is really important for us,” said Trainer.

Another important element of the farmer’s market, ex-plained Trainer, is sustainability.

“There’s great food being produced in other areas, but they are further away, and that’s not really sustainable,” she said.

Vendors at the Penticton Farmers’ Market come from Peachland south to Osoyoos, and from Rock Creek west to Keremeos.

The number of stalls at the farmers’ market fluctuates every week, but there are 49 permanent vendors, vendors that are typically there every week.

In addition, the market has 27 causal vendors, vendors who don’t make it to the market every week, which, said Trainer, gives the market some variety on a weekly basis.

“I think that’s one thing that makes the market neat is that

you never really know what you’re going to get,” said Trainer.“It’s a really great vibe. All the vendors are really neat, I

really feel like the integrity of the farmers’ market is there. “These are local people selling local things.”The farmers’ market is definitely dear to local residents as

between 5,000 and 10,000 people visit the market every Sat-urday.

Trainer is new to the position of market manager, and said taking the job allows her to pursue several interests.

First off, is the interaction with the farmers, as well as the various other groups, including the City of Penticton, involved in running the market.

Another important component was how working with the market suits her view of the world.

“It aligns with my values,” she said.“I believe in eating local.”The market runs from the first weekend in May through to

the last weekend in October.

Kaaaly Levan of Ambercott Acres shows off some of her preserved fruit and veggies at the Penticton Farmers’ Market.Western News file photo

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Penticton Western News Friday, September 20, 2013 www.pentictonwesternnews.com 3

Page 4: September 20, 2013

Bench Market chef gets keys to the business Contributed

If you’ve been to the Bench Artisan Food Market on Van-couver Hill, you’ve probably met executive chef/manager Stewart Glynes and felt his passion for fresh, local homemade food.

Glynes has been the face of the business for the past three years, and has been cooking professionally for nearly 25 years. Now Glynes and his wife, Heather, are fulfilling their dream of having their own business, purchasing the Bench Market from the founders.

“It has been a labour of love for Deb and I to develop the business. The time is right for us to move on and to put the Bench in Stewart and Heather’s very capable hands. We wish them great success as they grow the Bench Market forward,” said Dawn Lennie, who, along with her sister Debbie Halla-day, started the Bench Market in 2005.

“Heather and I share a drive to not only maintain all of the things that people love about the Bench but also work to take it to the next level. We have the greatest staff – hard work-ing, energetic, service-oriented and knowledgeable – along with the best coffee in town, made using fresh-roasted beans from Backyard Beans in Summerland,” said Glynes, adding that they will maintain the market’s commitment to using lo-cal, fresh ingredients to make their breakfast and lunch menu items from scratch.

“We will continue to support our local farmers, artisans and wineries, and look forward to increasing our community part-nerships,” said Glynes.

“And watch for us at upcoming holiday fairs and other community events. Come and see how we’re keeping it local and making it fresh.”

Glynes invites everyone to stop by for a coffee and a bite to eat, grab a takeaway meal, shop or arrange for them to cater business functions or private events.

The Bench Market is located at 368 Vancouver Avenue in Penticton at the entrance to the Naramata Bench winery route.

It is open daily from 8am to 5pm. Like “The Bench Mar-ket” on Facebook and follow them on Twitter @TheBench-Market.

Stewart Glynes, executive chef/manager at the Bench Artisan Food Market on Vancouver Hill has a passion for fresh, local homemade food, is now the owner of the food market along with his wife, Heather.

Contributed photo

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4 www.pentictonwesternnews.com Penticton Western News Friday, September 20, 2013

Page 5: September 20, 2013

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Penticton Western News Friday, September 20, 2013 www.pentictonwesternnews.com 5

Page 6: September 20, 2013

Retail therapy can be good for the soul and the community -- provided consumers shop at the right stores. When spending mon-ey at shops that put some profits back into the neighborhood, consumers are supporting merchants with an eye on more than just the bottom line.

In many neighborhoods, particularly those with a broad economic demographic, a person can usually find Salvation Army and Goodwill stores. While these are ideal loca-tions in which to drop off donation items, they’re also good places to grab great deals and benefit the community.

According to The Salvation Army, The Salvation Army Family Stores are the crux of the organization’s Adult Rehabilitation Center Program. This provides an in-resi-dence rehabilitation program with a focus on basic necessities. Each beneficiary (program participant) is provided with a clean and healthy living environment, good food, work therapy, leisure time activities, group and in-dividual counseling, spiritual direction, and other resources.

The program is funded entirely through sales from The Salvation Army Family Stores with no other solicitation for dona-tions, making it self-sustaining.

The family stores have many benefits. They provide low-cost essentials for a com-munity, which benefits low-income families at a basic level. The stores serve as employ-ment for some people in the rehabilitation program.

Furthermore, they enable The Salva-tion Army to fund their efforts completely through merchandise sales. For shoppers who are looking for a bargain, they can find quality clothing (even designer items), furniture and other goods at bargain prices.

Much like The Salvation Army, Goodwill In-dustries International, Inc. also uses the pro-ceeds from sales in its stores to fund many different programs. These programs include job training, employment placement services and other community-based programs for people who have disabilities, lack education or job experience or face employment chal-lenges. Donated vehicles may be part of the Wheels-to-Work program, which provides reliable transportation to keep people on the job.

For those who want to turn their love of shopping into a way to help others, visiting these thrift stores is a good way to do so. When shopping, there are some things to keep in mind.

* The stock of these stores turns over very frequently and is always changing as new donations are brought in. Therefore it’s best to check in frequently for good finds.

* Become friendly with the clerk and store staff to be given tips on the best deals in the store.

* Learn the stores’ ticketing procedures, including what colors or codes designate the best deals.

* Inquire about methods of payment so you’ll know if the store accepts both cash and credit. Some stores prefer cash.

* Shop during the weekdays when the stores are less likely to be filled with people and you can browse more easily.

* Wear comfortable footwear because many of these stores have minimal furnish-ings and concrete floors. Also, you may be scouring racks for desired items for hours.

* Make purchases as you would at any other retail store. If an item doesn’t fit or it’s just not your style, pass it up even if the price is right.

Shopping locally can be retail therapy and good for the community

If you’re a fan of winter sports, you’ll save time and perhaps money too if you shop for sports equipment close to home.

Why go through the has-sle of driving long distances or losing hours to browsing on the Internet when you can find everything you need lo-cally?

Buying sports equipment from a local business is so practical: it’s easier to get refunds, exchanges, repairs, and advice. Every thing you need is close at hand.

Winter sports lovers know that it’s important to have equipment that is good quality, well adjusted, and expertly maintained — it’s the only way to be assured that you can practice your

sport as safely as possible. A binding has come off

one of your skis? One of your skates needs

a new blade? You need something new

to improve your comfort or your performance level?

By buying locally, you can take advantage of these types of service without hav-ing to drive to the box stores or order “blind” from the In-ternet.

By buying locally, you have a better chance of get-ting personalized service, from choo sing the equip-ment right through to main-taining it.

But that’s not all. Sales-people who work in lo-cal stores are often a great source of local knowledge.

They might be able to help you discover new places to practice your sport accor ding to your level of expertise.

And in a hometown shop, you might even find yourself being served by the man-ager!

That’s exactly what buy-ing local means: quality products and attentive, pro-fessional ser vice, provided in a friendly and courteous atmosphere.

Buying locally is increas-ingly important; it contrib-utes to the economic pros-perity of our area and is in everyone’s best interest.

This winter, be sure to make the most of the plea-sures of life by shopping close to home.

Buying locally is worth it

Local sporting goods stores offer valuable advice and assistance in choosing the right equipment for different age and skill levels.

Western News file photo

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6 www.pentictonwesternnews.com Penticton Western News Friday, September 20, 2013

Page 7: September 20, 2013

Penticton Western News Friday, September 20, 2013 www.pentictonwesternnews.com 7

Locally Owned & Operated by Colin Powell

Proudly supports the local community and many local charities throughout the South Okanagan.

We would like to thank our loyal customers for their support and for helping us make this possible.

With locally grown produce and an assortment of local products throughout the store - we work hard putting your dollars back into your community.

1160 Government St., Penticton

250-493-1737

7519 Prairie Valley Rd., Summerland 250-494-4376

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20092009

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of the

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20112011

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Voted 2013 Best Overall

Customer Service

2012 Business

of theYear!Thank you for supporting

MarketPlace IGA in Penticton

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Page 8: September 20, 2013

presented by

A big ThAnk You to our amazing Sponsors and Volunteers

We couldn’t have done it without you!

PLATInuMAstral MediaBeltone Hearing ClinicBest Western Inn at PentictonCarlson Wagonlit Hartford Cruise & TravelCity of PentictonDay’s InnGlobal OkanaganMountain 100.7Penticton Western News

Providence Funeral Homes Inc.RDOSSave on FoodsSkaha SoundSonoran Estate WinerySS Sicamous Restoration SocietyTAC SolutionsThe Penticton HeraldWestJet

GoLDAmbrosia Tours Ltd.Bowmont MotelCliff BrownleeImpact Page DesignJade Line Moving & Storage

Shatford CentreSlumber LodgeSpanish VillaSpitfire Design

SILVerCanada SafewayJill Johns and James RobertsonKemp Harvey Kemp, CGA’sPenticton Lakeside ResortPenticton & District Society for Community Living

Ricklyn Decking & RenosSandman Hotel GroupShoe BizShoreline Condominium Resort

bronzeA & K Grimm Sausage Ltd.ABC CommunicationsBen AmosBlack Iron GrillBudget Car & TruckCoast HotelColdwell Banker Okanagan RealtyCo-operators Homelife InsuranceDr. R. AbbeyElks Club BPOE 51G. Little GroupGold Dust JewellersHaven Hill Retirement CentreHugh and Mary Ann JohnstonJimmy’s KitchenLa Casa Ouzeria

Lake City ServiceOkanagan ReservationsPenticton Secondary SchoolPrincess Margaret Secondary SchoolRichard ThompsonRick and Marjorie JohnsonSalty’s BeachhouseSherwood TrophiesSpencer Aviation Services Ltd.The Cannery Brewing Co.The Pepsi Bottling GroupTheo’s RestaurantVallarta Fiesta GrillVilla Rosa RestaurantWhite SpotWine Kitz

frIenDSBarley Mill. Dan Ashton. Denny’s Restaurant. Mykonos. True Colours Paint.

We acknowledge the financial assistance of the Province of British Columbia

presented by

Produce helps commmunity groupsIn its third year of opera-

tion, the Farm Bag Fundrais-er is helping South Okanagan residents help find local foods and produce year round.

The program partners with local schools and non-profit organizations to sell a set bag of local produce as a fund-raising project.

From October to February, customers collect a pre-paid bag that contains about 20 pounds of fruits and veggies carefully selected for variety, seasonality and tastiness.

Schools and non-profit or-ganizations register to run the fundraiser and receive a per-centage from every sale.

Customers buy their bags online at www.farmbag-fundraiser.com. During the buying process, they must choose a fundraising group to support and collect their bags from.

This year there are 27 par-ticipating groups to choose from, located in Keremeos,

Oliver, Okanagan Falls, Kaleden, Penticton, West Kelowna and Kelowna.

The Farm Bag program goal is to source produce from small-scale, organic growers.

Throughout the season, customers enjoy a variety of root crops, late and early sea-son produce and other items that store well through the winter months.

Each Farm Bag contains seven to 10 different kinds of produce and each month a newsletter accompanies the produce, explaining who grew what and tips on how to prepare it.

“Part of the joy of receiv-ing a Farm Bag is learning about what is available out of the growing months. Many customers are surprised and delighted at the variety of fruit and veggies,” said co-founder Jennifer Vincent.

“It’s so wonderful to hear stories about people who are

enjoying the process of try-ing new foods and recipes for their meals.”

The Farm Bag Fundraiser program is the brainchild of Thomas Tumbach, Jennifer and Nicholas Vincent. Start-ed in 2011, it has raised over $20,000 for local community groups, purchased more than 70,000 lbs of B.C. grown pro-duce and brought local food to over 800 family tables.

This year, the team is also developing sponsor relation-ships with Valley First Credit Union, Nature’s Fare Mar-kets, Quality Green Markets, Enactus Okanagan College and Impressionable Career-wear.

Visit www.farmbagfund-raiser.com for more informa-tion. Farm bags cost $34 each or $30 each if you buy more than three months.

To receive a full season of Farm Bags from October to February, you must place your order by Sept. 27.

Listening to customersIt’s all about listening to their customers,

said Cory Parsons, retail operations manager with Home Hardware in Penticton. Listen-ing to clients is what motivated the local store to add a section dedicated to home appliances. “It gives our store the ability to have another option for our customers,” said Parsons. Options, is the whole concept of Home Hardware, to allow customers the ability to look at all aspects of their house versus just parts of the house. With that in mind, Home Hardware de-

cided it was time to expand and expand they did with a recent redesign to accommodate an appliance section. “We try have all of our departments feed each other so that we can look after our customers from start to fin-ish,” said Parsons. “We do kitchen designs, cabinet designs and to have the appliances as well is really important. “We’ve always had requests to carry appliances, and so it was a pretty easy decision when the oppor-tunity arose. “The changes have been well received by our customers.”

8 www.pentictonwesternnews.com Penticton Western News Friday, September 20, 2013

Page 9: September 20, 2013

Penticton Western News Friday, September 20, 2013 www.pentictonwesternnews.com 9

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Ben Fisher

Page 10: September 20, 2013

Before this year, perhaps no issue drew more attention than the environment.

While the environment remains as impor-tant as ever, over the last 12 months the envi-ronment has been replaced as the hot button issue of the day by the growing concerns over the world’s economy.

As unrelated as those two issues may seem on the surface, the environment and the econ-omy actually have a lot in common.

Environmentally-based jobs, in fact, are having a positive impact on the economy, as jobs that did not exist as recently as a decade ago are now opening more and more doors each day.

What’s more, living an eco-friendly life-style can make a substantial, and positive, impact on an individual’s bottom line in a number of ways.

The following tips are not only ways in which individuals can positively impact the environment, but also save themselves some money.

* Purchase rechargeable batteries. Perhaps because they’re so small, batteries

are often overlooked among those attempting to live a more eco-friendly lifestyle.

However, disposable batteries cannot break down into organic compounds, so when they’re thrown away the harmful chemicals that make them up can actually hurt the en-vironment.

Rechargeable batteries have no such side effect and can help save on the cost of re-purchasing new batteries when exisiting ones die.

While rechargeable batteries often cost more when initially purchased, their ability to be used again and again after charging more than make up for that initial cost differential.

* Replace old appliances. While it might

not seem purchasing expensive new house-hold appliances is a great way to save money, it actually can be.

If old, energy-draining appliances are re-placed with newer, more efficient models, that can trim substantial amounts of money from the yearly energy bill while also making a very positive environmental impact.

* Clip coupons. To many, clipping cou-pons might seem somewhat archaic.

However, newspapers, particularly Sun-day editions, are still full of hundreds of cou-pons or other discount offers each week.

While the coupons can clearly save shop-pers money, they also give shoppers a better idea of what they’re looking for when head-ing to the store.

For example, with a handful of coupons al-ready in a wallet or purse, shoppers will know exactly what it is they’ll be shopping for.

That leads to less inconvenient trips to the grocery store, which in turn saves gas and money. Saving the gas is good for the envi-ronment, while saving money is good for ev-eryone, especially at a time when people are looking to save more and more.

* Use a water filter. People across the globe purchase billions of plastic water bottles each year, many of which are filled with water.

The negative impact of unrecycled plastic bottles is well documented. In addition, when forced over the last year to sit down and ex-amine some of their daily expenses, more and more people realized they’re spending fool-ishly on everyday items, including bottled water.

A water filter can provide equally clean and healthy water as bottled water, but does so at a fraction of the cost to both the envi-ronment as well as an individual’s wallet. TF09B721

Enviro-shopping makes cents

Shopping with the welfare of the environment in mind can help put some extra money in your pockets.

Contributed images

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Page 11: September 20, 2013

Full Circle cycles cash through community

The newly-formed Okanagan Community Development Society (OCDS) was established in June of this year.

The OCDS is made up of a creative, experienced and energetic group of entrepreneurs looking to fill a need in the Summerland community.

The board of directors includes president, Jessica Nemeth, with Jeff Kruck as vice president, Kristi Leardo is the secretary, the treasurer is Paula Cowen and the general director is John Ryland.

Together, they bring a skill set and a passion that is immeasurable.

“The OCDS’s mission is to provide the youth and family programs in Summerland and the Okanagan with funding assistance to support and encourage positive growth in our future citizens and leaders,” said Nemeth.

“Our main source of raising funds for this purpose is our non-profit family clothing and home fashions store in Summerland, Full Circle Outlet.”

At Full Circle, they believe it is important to supply customers with an affordable place to buy quality products.

In order to ensure residents of the Okanagan shop local they know it is imperative the products they sell are of good price and great value.

The OCDS has formed relationships with several manufacturers of similar mindset which allows them to pursue their mission.

Some of the brands Full Circle carries include Orb, Buffalo, Flojos, Homestyles, Sunbeam, Costa Blanca and more.

“We will be always be working on making connections with new suppliers to fill the store

with merchandise that our patrons are looking for,” said Nesmith.

When you visit the store don’t hesitate to tell one of thefriendly staff what you would like to see brought in.

The Full Circle Outlet has been open for just

over a month now; the positive response from the community has been heartwarming.

People are excited that the money they spend at the store helps others. We are so proud to be able to be role models and show people that

giving back is not only easy but necessary.

They will be donating raffle prizes to the Rally for Aiden on Sept.28 at the Summerland Arena Banquet room as well as many other projects in the future.

Please like us on

Facebook and get to see the weekly specials and new items that are coming in regularly.

“We make a living by what we get, we make a life by what we give” – Winston Churchill

Giving back to Summerland community

Jessica Nemeth, president of the Okanagan Community Development Society adjusts some of the clothing merchan-dise on a rack at the newly opened Full Circle Outlet in Summerland, B.C.

Kristi Patton/Western News

- A dollar invested in a local business is a dollar invested in the common good

- Local businesses create jobs

- Shopping locally is a healthy choice

-Shopping local reduces carbon emissions from longer shopping trips

Top reasons for shopping local

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