sci 241 uop professional tutor / sci241dotcom

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SCI 241 UOP professional tutor / sci241dotcom

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For more course tutorials visit\nwww.sci241.com\n\nSCI 241 Week 1 Individual Assignment Individual Goal Statement\nSCI 241 Week 1 Individual Assignment Understanding Food Labels Worksheet\nSCI 241 Week 1 DQ 1 and DQ 2\nSCI 241 Week 2 Assignment Diet and Exercise Analysis\nSCI 241 Week 2 Individual Assignment Nutritional Study Worksheet\nSCI 241 Week 2 DQ 1 and DQ 2\nSCI 241 Week 3 Assignment Understand Your Fats and Fiber (2 Sets)\nSCI 241 Week 3 Individual Assignment Carbohydrates Brochure\nSCI 241 Week 3 DQ 1 and DQ 2\nSCI 241 Week 4 Individual Assignment Protein Article Research\nSCI 241 Week 4 Individual Assignment Diet and Exercise Analysis\nSCI 241 Week 4 DQ 1 and DQ 2\nSCI 241 Week 5 Individual Assignment Fat- and Water-Soluble Vitamins (2 Sets)\nSCI 241 Week 5 Individual Assignment Dietary Supplements Summary (2 Sets)\nSCI 241 Week 5 DQ 1 and DQ 2\nSCI 241 Week 6 Individual Assignment Mineral and Water Function Essay (2 Sets)\nSCI 241 Week 6 Individual Assignment Diet and Exercise Analysis\nSCI 241 Week 6 DQ 1 and DQ 2\nSCI 241 Week 7 Individual Assignment Life Stages Nutrition Needs Presentation (2 Sets)\nSCI 241 Week 7 Individual Assignment Human Digestion (2 Sets)\nSCI 241 Week 7 DQ 1 and DQ 2\nSCI 241 Week 8 Individual Assignment Food Safety Worksheet\nSCI 241 Week 8 Individual Assignment Body Fat and Eating Disorders Paper (2 Sets)\nSCI 241 Week 8 DQ 1 and DQ 2\nSCI 241 Week 9 Final Project Diet and Exercise Analysis Presentation\nSCI 241 Week 9 DQ 1 and DQ 2\n - PowerPoint PPT Presentation

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SCI 241 UOP professional tutor / sci241dotcom

SCI 241 Entire Course (2 Sets)

SCI 241 Entire Course (New)

SCI 241 Week 1 Individual Assignment Individual Goal Statement

SCI 241 Week 1 Individual Assignment Understanding Food Labels Worksheet

SCI 241 Week 1 DQ 1 and DQ 2

SCI 241 Week 1 Individual Assignment Individual Goal Statement

SCI 241 Week 1 Individual Assignment Understanding Food Labels Worksheet

SCI 241 Week 1 DQ 1 and DQ 2

SCI 241 UOP professional tutor

SCI 241 Week 1 DQ 1 and DQ 2 New

SCI 241 Week 1 Individual Assignment Individual Goal Statement (2 Sets) New

Week 1 DQ 1 • It is true that many packaged

health foods are very expensive, but a person can eat a healthy diet without having to spend a lot of money.

Visit the following website: www.choosemyplate.gov/healthy-eating-on-budget.html.

This Tutorial Contains 2 Different Papers

Write a 250- to 450-word goal statement discussing your current and future health and fitness status. Include the following in your goal statement:

Discuss your current health and fitness status and identify how nutrient intake affects your health.

SCI 241 UOP professional tutor

SCI 241 Week 1 Individual Assignment Understanding Food Labels Worksheet New

SCI 241 Week 2 Assignment Diet and Exercise Analysis (2 Sets) New

Complete the Understanding Food Labels Worksheet.

Submit the completed worksheet to your instructor.

This Tutorial Contains 2 Different Papers

Create a profile on the USDA’s SuperTracker website (https://www.choosemyplate.gov/SuperTracker/default.aspx). Use the registration instructions in the University Material: SuperTracker.

SCI 241 UOP professional tutor

SCI 241 Week 2 DQ 1 and DQ 2 New

SCI 241 Week 2 Individual Assignment Nutritional Study Worksheet(2 Sets) New

Week 2 DQ 1 Trace the path of a recent food-

borne illness outbreak in the United States. How could this have been prevented? What changes have been made because of this outbreak?

This Tutorial Contains 2 Different Papers

Complete the Nutritional Study Worksheet.

Submit the completed worksheet to your instructor.

SCI 241 UOP professional tutor

SCI 241 Week 3 Assignment Understand Your Fats and Fiber (3 Sets) New

SCI 241 Week 3 DQ 1 and DQ 2 New

This tutorial contains 3 sets of Papers

Access the American Heart Associationwebsite.

Read the “Face the Fats: Fats 101” and “Face the Fats: Meet the Fats” sections.

Week 3 DQ 1 Visit the American Diabetes

Association website (http://www.diabetes.org/).

Research how blood glucose levels can be affected in the body. How can someone regulate (or manage) blood glucose levels? Is this the same for and adult or child with diabetes?

SCI 241 UOP professional tutor

SCI 241 Week 3 Individual Assignment Carbohydrates Brochure New

SCI 241 Week 4 DQ 1 and DQ 2 New

Resource: Brochure Builder Imagine that you are a

nutritionist, and responsible for educating your customers on the importance of eating healthy. You notice many of your customers have been following a low-carb diet when they want to lose weight. You are concerned about their health and would like to provide them with more information on how their bodies use carbohydrates.

Week 4 DQ 1

In current society, there are weight loss programs that recommend low fat, no-fat, or high-protein diets. What are some of the benefits that unsaturated fats and proteins provide when included in a balanced diet? Explain your answer.

SCI 241 UOP professional tutor

SCI 241 Week 4 Individual Assignment Diet and Exercise Analysis (2 Sets) New

SCI 241 Week 4 Individual Assignment Protein Article Research(2 Sets) New

This Tutorial Contains 2 Different Papers

Log in to SuperTracker. Document what you eat for 3

days each week for Weeks 2, 4, 6, and 8 using the SuperTracker tool.

This Tutorial Contains 2 Different Papers

Read the article, Centers for Disease Control and Prevention: “Protein”

Write a 350- to 700-word response that addresses the following:

What are the functions of proteins in the body?

SCI 241 UOP professional tutor

SCI 241 Week 5 DQ 1 and DQ 2 New

SCI 241 Week 5 Individual Assignment Dietary Supplements Summary (3 Sets) New

Week 5 DQ 1 Using a magazine or newspaper,

or the internet locate three vitamin advertisements. Are advertisers’ claims valid based on what you have learned? Why or why not? Evaluate the content of the advertisements in terms of honesty, safety and cost. Make sure you site your reference in APA format.

This tutorial contains 3 sets of papers

Write a 750- to 1050-word summary on the use, benefits, and risks associated with dietary supplements.

SCI 241 UOP professional tutor

SCI 241 Week 5 Individual Assignment Fat- and Water-Soluble Vitamins (3 Sets) New

SCI 241 Week 6 DQ 1 and DQ 2 New

This tutorial contains 3 sets of papers

Research the functions, importance, and role of fat- and water-soluble vitamins.

Week 6 DQ 1 Dehydration happens when

there is less water taken into the body than leaves the body. Adults typically have around 75% of the body’s weight in water alone. What are the causes, signs, and symptoms of dehydration?

SCI 241 UOP professional tutor

SCI 241 Week 6 Individual Assignment Diet and Exercise Analysis (2 Sets) New

SCI 241 Week 6 Individual Assignment Mineral and Water Function Essay (3 Sets) New

This Tutorial Contains 2 Different Papers

Log in to SuperTracker. Document what you eat for 3

days each week for Weeks 2, 4, 6, and 8 using the SuperTracker tool.

This tutorial contains 3 sets of papers

Write a 350- to 700-word essay that explains the basic functions and sources of minerals and water in the body. Address to the following questions in your essay:

What are the functions and sources of minerals?

SCI 241 UOP professional tutor

SCI 241 Week 7 DQ 1 and DQ 2 New

SCI 241 Week 7 Individual Assignment Human Digestion (3 Sets) New

Week 7 DQ 1 Use the University Library or the

Internet to retrieve an article on one common digestive problem.

What are some of the ways this digestive problem can be treated or managed?

This tutorial contains 3 sets of papers

Complete the Human Digestion activity.

SCI 241 UOP professional tutor

SCI 241 Week 7 Individual Assignment Life Stages Nutrition Needs Presentation (3 Sets) New

SCI 241 Week 8 Individual Assignment Body Fat and Eating Disorders Paper (3 Sets) New

This tutorial contains 3 sets of papers

Create a Microsoft® PowerPoint® presentation discussing the nutritional needs during a person’s different life stages (childhood, adulthood, pregnancy, lactation, and such).

This tutorial contains 3 sets of papers

Write a 350- to 700-word response that explains the associated health problems of the obesity epidemic and eating disorders.

SCI 241 UOP professional tutor

SCI 241 Week 8 Individual Assignment Food Safety Worksheet(2 Sets) New

This Tutorial Contains 2 Different Papers

Complete the Food Safety Worksheet.

Submit the completed worksheet to your instructor.

SCI 241 UOP professional tutor

SCI 241 UOP professional tutor