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Press Release Delectable Christmas and New Year Menus at The Venetian Macao, Sands Cotai Central and Sands Macao Fantastic dining options to help you celebrate the festive season (Macao, Nov. 18, 2015) The Venetian ® Macao, Sands ® Cotai Central and Sands ® Macao have launched their Christmas and New Year dining promotions to ensure guests have plenty of choices during the festive season. The promotions and special menus will span across six award-winning restaurants and will offer something for everyone to celebrate in style from Christmas Eve through until New Year. Christmas and New Year’s Menus at The Venetian Macao Portofino: This traditional Italian trattoria is noted for its seafood, pastas and fresh pizzas. Throughout the festive season, Portofino will be adorned in festive décor and traditional Christmas carols will greet guests as they indulge in Christmas Eve, Christmas Day and New Year’s Eve set meals. See appendix for the full menu. Five-course Christmas Eve and Christmas Day dinner Price: MOP 788 * /person MOP 988 * /person (with wine pairing) Six-course New Year’s Eve dinner Price: MOP 888 * /person MOP 1,088 * /person (with wine pairing) Tables are limited. Call + 853 8118 9950 now to make a reservation. * All prices subject to 10% service charge

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Press Release

Delectable Christmas and New Year Menus at The Venetian Macao, Sands Cotai Central and Sands Macao

Fantastic dining options to help you celebrate the festive season

(Macao, Nov. 18, 2015) – The Venetian® Macao, Sands

® Cotai Central and Sands

® Macao

have launched their Christmas and New Year dining promotions to ensure guests have plenty of

choices during the festive season. The promotions and special menus will span across six

award-winning restaurants and will offer something for everyone to celebrate in style from

Christmas Eve through until New Year.

Christmas and New Year’s Menus at The Venetian Macao

Portofino: This traditional Italian trattoria is noted for its seafood, pastas and fresh pizzas.

Throughout the festive season, Portofino will be adorned in festive décor and traditional

Christmas carols will greet guests as they indulge in Christmas Eve, Christmas Day and New

Year’s Eve set meals. See appendix for the full menu.

Five-course Christmas Eve and Christmas Day dinner

Price: MOP 788*/person

MOP 988*/person (with wine pairing)

Six-course New Year’s Eve dinner

Price: MOP 888*/person

MOP 1,088*/person (with wine pairing)

Tables are limited. Call + 853 8118 9950 now to make a reservation.

*All prices subject to 10% service charge

Bambu: The ever-popular buffet restaurant will be decorated in full Christmas regalia with

gingerbread houses and Christmas candies. Along with the usual wide range of dishes from

around the world, the Christmas Eve, Christmas Day and New Year’s Eve dinner buffets will

include seasonal offerings such as roast turkey with sausage and mushroom stuffing and roast

ham with pineapple honey glaze at the carving station, as well as a selection of Christmas

cookies and traditional Christmas pudding.

Christmas Eve and Christmas Day | Dec. 24-25, 2015 | Lunch

Price: MOP 238* (adults)

MOP 118* (children aged 3-12)

Christmas Eve and Christmas Day | Dec. 24-25, 2015 | Dinner

Price: MOP 398* (adults)

MOP 199* (children aged 3-12)

New Year’s Eve | Dec. 31, 2015 | Lunch

Price: MOP 208* (adults)

MOP 105* (children aged 3-12)

New Year’s Eve | Dec. 31, 2015 | Dinner

Price: MOP 398* (adults)

MOP 199* (children aged 3-12)

Come and enjoy a sumptuous meal with friends and family. Reservations can be made by

calling + 853 8118 9990.

Bellini Lounge: One of the most happening places in Macao, Bellini Lounge regularly features

a live band, the best VJs around and the biggest LED screen in Macao. This festive season will

see resident band Phunk Shui in action along with DJ Randy from 10pm to late. At midnight the

New Year’s Eve Countdown will be screened live from The Venetian Macao lagoon, complete

with balloon drop, confetti cannon and party favors to welcome in the New Year.

Seasonal promotions at Bellini Lounge include complimentary Strawberry Santas for every

bottle of Champagne ordered on Christmas Eve and Christmas Day.

*All prices subject to 10% service charge

Celebrate New Year’s Eve with, a reserved table for four, one bottle of Veuve Clicquot

Champagne and party favors for just MOP 2,500**. Each additional guest will be required to

spend a minimum of MOP 500**. For those who prefer to walk in, a MOP 300** per person

entrance fee will include two complementary house pour drinks or glasses of sparkling wine

after 10 p.m..

Book now by calling +853 8118 9940.

Christmas and New Year’s Menus at Sands Cotai Central

Grand Orbit: An array of specially prepared international lunch and dinner buffet menus will

take guests on a culinary journey around the globe this festive season. The delectable menus

feature Mediterranean, Western, Chinese, Japanese, Portuguese, Southeast Asian and Indian

specialties along with chilled fresh seafood on ice. Grand Orbit is located on the ground floor of

Sands® Cotai Central. Reservations can be made by calling +853 8113 8910.

Time Adults Children

aged 5-12

Dec. 24, 2015

Christmas Eve Lunch 12-3 p.m. MOP 258 MOP 129

Christmas Eve Dinner 5:30-8 p.m. MOP 458 MOP 229

8:30-11 p.m. MOP 498 MOP 249

Dec. 25, 2015

Christmas Day Lunch 12-3 p.m. MOP 350 MOP 175

Christmas Day Dinner 5:30-8 p.m. MOP 458 MOP 229

8:30-11 p.m. MOP 498 MOP 249

Dec. 31, 2015

New Year’s Eve Lunch 12-3 p.m. MOP 258 MOP 129

New Year’s Eve Dinner 5:30-8 p.m MOP 458 MOP 229

8:30-11 p.m. MOP 498 MOP 249

Jan. 1, 2016

New Year’s Day Lunch 12-3 p.m. MOP 258 MOP 129

New Year’s Day Dinner 5:30-8 p.m. MOP 398

MOP 199

8.30-11 p.m.

Remarks: All prices are subject to 10% service charge.

** Prices at Bellini are subject to 10% service charge & 5% tourism tax

Dynasty 8: A six-course special menu priced at MOP 688* per person will be available at

Dynasty 8, the home of classic authentic high-end Chinese cuisine, Dec. 24 and 25. An eight-

course New Year Set Menu will also be available Dec. 31, 2015 and Jan. 1, 2016, at MOP 688*

per person. Located on the ground floor of Sands Cotai Central, the award-winning Dynasty 8 is

open Mondays through Fridays, 11 a.m.-3 p.m. and 6-11 p.m. (Saturdays and Sundays open at

10 a.m.).

Reservations can be made by calling +853 8113 8920.

Afternoon Tea at Conrad’s Lobby Lounge: The mouth-watering Christmas themed afternoon

tea is available from Dec. 5, 2015 to Jan. 4, 2016 at The Lounge of Conrad Macao, Cotai

Central and is priced at MOP 228* per person. It features savoury snacks like smoked salmon

log cake, roasted beef with truffle mustard, roasted pumpkin and pine nuts in parmesan leaf,

curried prawn tartlet as well as sweet delights including chestnut Mont Blanc, mince pies,

pistachio trifle, and scones with clotted cream. Also included are two hot drinks, chose from tea,

coffee or a delicious hot chocolate. Guests can also select the premium afternoon tea menu

which, in addition to the regular menu, includes two Christmas cocktails or mocktails or delicious

hot chocolate. The premium menu is priced at MOP258* person. For a truly decadent

experience enjoy a deluxe afternoon tea menu which includes two cups of tea or coffee,

Christmas cocktails and an exclusive Conrad Christmas Bear for just MOP 298* per person. The

Lounge is located in the Conrad Macao lobby; afternoon tea is available 3-6 p.m. daily.

Reservations can be made by calling +853 8113 8970.

Christmas and New Year’s Menus at Sands Macao

Copa Steakhouse: Currently ranked the No.1 restaurant in Macao by TripAdvisor (at the time

of release) and rated one of the best steakhouses in Hong Kong and Macao, Copa Steakhouse

features an open kitchen that allows guests to watch the chefs at work. The restaurant also

received a Certificate of Excellence from TripAdvisor this year. See appendix for the full menu.

*All prices subject to 10% service charge

Five-course Christmas Eve and Christmas Day dinner

Price: MOP 788*/person

Four-course New Year’s Eve dinner

Price: MOP 788*/person

Reservations can be made by calling +853 8983 8222

888 Buffet: This buffet blends Chinese and South East Asian cuisines by offering Macanese,

Japanese, Thai and Chinese favourites. Festive delicacies will be added to the menu for

Christmas Eve and Day as well as include Canadian prime beef rib, roasted U.S. turkey and a

range of delicious Christmas deserts including mince pies and stollen, a traditional German fruit

bread.

Christmas | Dec. 19, 2015 – Jan. 3, 2016 | Lunch

Price: MOP 188* (adults)

MOP 98Error! Bookmark not defined. (children aged 3-12)

Christmas | Dec. 24 – Dec. 27, 2015 | Dinner

Price: MOP 338Error! Bookmark not defined. (adults)

MOP 168Error! Bookmark not defined. (children aged 3-12)

New Year’s Eve and New Year | Dec. 31, 2015 – Jan. 3, 2016 | Dinner

Price: MOP 338Error! Bookmark not defined. (adults)

MOP 168Error! Bookmark not defined. (children aged 3-12)

New Year | Jan. 1, 2016 | Lunch

Price: MOP 188Error! Bookmark not defined. (adults)

MOP 98Error! Bookmark not defined. (children aged 3-12)

Reservations can be made by calling +853 8983 8222.

*All prices subject to 10% service charge

Photo Caption: This winter, The Venetian Macao, Sands Cotai Central and Sands Macao have

a range of festive dining promotions to ensure everyone’s holiday favorites are satisfied.

About The Venetian® Macao

Opened in 2007, The Venetian® Macao is Macao's first integrated resort featuring stunning replicas of the

famous canals and architectural icons of Venice, Italy. The Venetian Macao features 3,000 suites, 1.2 million square feet (111,000 square metres) of convention and meeting facilities as well as a 15,000-seat Cotai Arena designed for world-class sports events and electrifying entertainment. The Venetian Macao is also home to the unique, 1,800-seat luxury Venetian Theatre, hosting the best in international and Chinese entertainment; more than 30 renowned restaurants; TAIVEXMALO Day Hospital & Spa; the incredibly fun QUBE indoor playground and more than 350 retailers at Shoppes at Venetian. Outdoor recreation areas include swimming pools and cabanas and a mini-golf course. For more information, please visit www.venetianmacao.com About Sands

® Cotai Central

Opened in April 2012, Sands® Cotai Central is the pathway to adventure, fun and fortune at the centre

point of the Cotai Strip. Featuring three celebrated hotel brands – Conrad, Sheraton and Holiday Inn – Sands Cotai Central offers visitors to Cotai an expanded offering of affordable luxury available nowhere else in Macao, with approximately 6,000 hotel rooms and suites, and 1.2 million square feet (111,000 square metres) of retail, entertainment and dining facilities, and meetings and convention space. With over 90 retail outlets, Shoppes at Cotai Central joins Shoppes at Venetian and Shoppes at Four Seasons to offer a selection of 600 luxury duty-free stores – the most in any one single location in all of Macao. And with two spas, three health clubs and 300,000 square feet (28,000 square metres) of gaming space in two, uniquely themed gaming areas, Sands Cotai Central provides a new level of luxury and accessibility to Cotai. For more information, please visit www.sandscotaicentral.com.

About Sands® Macao

Opened in 2004, Sands® Macao is a world class hotel and entertainment complex with 289 luxury suites.

Its stunning gold glass exterior houses a wide range of diversions including specialty restaurants, a heated outdoor swimming pool, deluxe spa and salon, conference and banquet facilities and unrivalled gaming excitement and live entertainment. It is also home to the Paiza Club: an invitation-only international VIP club with 51 premium suites with size, opulence and grandeur that rivals the best the world has to offer. As the first hotel and entertainment complex in Macao owned and operated by an international operator, Sands Macao quickly set the benchmark for future developments in Macao. For more information, please visit www.sandsmacao.com.

Appendix

Portofino

Christmas Eve Dinner (Available on December 24, 2015)

Appetizer

Tuna tartar with Italian caviar, pickled fennel,

radishes and dill sour cream Alois Lageder, Pinot Grigio, Sudtirol Alto Adige, Italy

Soup

Lobster tortellini in its own consommé

with paysanne of winter vegetables

Risotto

Salted cod and baby spinach risotto with pacific jumbo scallops

Fontanafredda Gavi Di Gavi, Cortese, Piedmont, Italy

Main Course

Herb crusted monkfish loin on prawn and mussel ragout in a light saffron sauce

Yering Station Yarra Valley, Pinot Noir, Victoria, Australia

Dessert

Gingerbread panna cotta,

poach red wine fig with anise

Coffee and tea Petit fours

MOP 788 per person MOP 988 per person (Wine Pairing)

All prices are subject to 10% service charge

#Vegetarian menu available

Portofino

Christmas Day Dinner (Available on 25th December)

Appetizer

Salmon and tuna carpaccio with shaved fennel and dill dressing

L'Orangeraie Pays d'Oc Viognier, Languedoc Roussilon, France

Soup

Roasted pumpkin soup with vanilla and cinnamon cream

Risotto

Lobster risotto with pan-fried scallop Alois Lageder, Chardonnay, Sudtirol Alto Adige, Italy

Main Course

Venison Crepinette with savoy cabbage, chanterelle mushrooms and juniper berry sauce

Falesco Vitiano Merlot, Cabernet Sauvignon, Sangiovese Umbria, Italy

Dessert

Raspberry terrine with tea chocolate crème and pink champagne sorbet

Coffee and tea

Petit fours

MOP 788 per person MOP 988 per person (Wine Pairing)

All prices are subject to 10% service charge

#Vegetarian menu available

Portofino

New Year’s Eve Menu (Available on December 31, 2015)

Amuse Bouche

Belon oyster with caviar

Appetizer

Terrine of duck foie gras with jellied Vin Santo and ciabatta toast

Vilarnau Cava Brut Reserva, Macabeo, Parellada, Xarello, Spain

Soup

Clear oxtail soup with sherry and Parmesan crisps

Pasta

Saffron tagliolini with seared jumbo scallops and crab meat

Chateau Fonvert les Restanques, Grenache Noir, Cinsault, Syrah, Luberon, France

Main Course Grilled Kobe beef tenderloin with roasted baby root vegetables,

black truffle and polenta cream Corte Sant'alda, Ca' Fiui Valpolicella, Veneto, Italy

Dessert

Caramel chocolate cake with ginger pineapple coulis and champagne sorbet

Coffee and tea

Petit fours

MOP 888 per person MOP 1088 per person (Wine Pairing)

All prices are subject to 10% service charge

#Vegetarian menu available

Copa Steakhouse

Christmas Set Dinner Menu (Available on December 24 and 25, 2015)

Appetizers

Butter Lettuce with Gorgonzola Cheese and Pear Dressing

Creamy Mushroom Vol-Au-Vent

Gratinated Oysters with Creamy Spinach Sauc

Soups

Puffed Potato Soup with Black Truffle

Sweet Corn Soup with Tossed Garlic Clams

Lobster Bisque with Caviar Toast

Second Course

Gratinated Half Boston Lobster with Shrimp, Roasted Artichokes and Sweet Potatoes

Black Cod Filet with Mussels Cream Sauce and Caviar

Salmon Strudel with Tartar Sauce and Mixed Salad

Main

Roasted Christmas Turkey with Traditional Trimmings and Stuffing with Cranberry Sauce

Beef “Rossini” with Madeira Sauce, Brussel Sprouts and Traditional Brioche

“Porchetta” with Roasted Celery Root Purée and Baby Carrots

Dessert

Traditional Christmas Pudding and Vanilla Anglaise

English Triffle

Spiced Pumpkin Pie with Eggnog Ice-cream

Freshly Brewed Coffee or Tea

Christmas Petit Fours and Minced Pies

One choice of each course

MOP788 per person

All prices are subject to 10% service charge

Copa Steakhouse

New Year’s Eve Set Dinner Menu (Available on December 31, 2015)

Appetizers

Gratinated Oysters with Creamy Spinach Sauce (3 pieces)

Smoked Salmon Plate with Seaweed Mayonnaise, Caviar, Egg Rice and Rye Toast

U.S. Prime Beef Tartar with Poached Organic Chicken Egg

Soups

Mushroom Soup with Black Truffles and Fried Leek

Curried Cauliflower and Pear Soup with Lobster

Cream of Butternut Squash with Lump Crab

Main Courses

Boston Lobster with Herb Butter, Bacon, Kale and Mimolette Potato Gratin

Roasted Venison “Wellington” with Mixed Peas and Natural Jus

Roasted Rack of Lamb

with Cous-Cous and Honey-Cinnamon Kabocha Squash and Black Pepper Sauce

Desserts

Baked Alaska

Chocolate, Vanilla and Strawberry Ice-cream, wrapped in Sponge and Meringue

Sherry Trifle

Chocolate Lava Cake with Vanilla Ice-cream

Freshly Brewed Coffee or Tea

New Year Eve Mignardises

MOP788 per person All prices are subject to 10% service charge