sarah lewis - ceo deck chile 2012

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The Sustainability Consortium

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Page 1: Sarah Lewis - CEO Deck Chile 2012

The Sustainability Consortium

Page 2: Sarah Lewis - CEO Deck Chile 2012

1

TSC Overview

TSC Value Proposition

Food Beverage & Agriculture

Page 3: Sarah Lewis - CEO Deck Chile 2012

Today, the world is facing alarming

sustainability challenges on multiple fronts.

Source: McKinsey Global Institute; World Economic Forum; The Guardian; The Climate Group, SMART 2020; IFAD Rural Poverty Report 2011

By 2050, world population will surpass

9 billion which requires active conservation

of cropland, freshwater, energy, and

biological resources

By 2020, global emissions will

increase by 33% from 2002 levels

which translates into a loss of 5%

of annual GDP if no action is taken

1.6 billion people are

facing water shortage

How do we

create a world

in which people

are living well

and businesses

can prosper

within the limits

of the planet?

Over 1.4 billion people

in developing countries live

on $1.25 a day or less

Page 4: Sarah Lewis - CEO Deck Chile 2012

Addressing product sustainability will

play a big role in resolving challenges.

Nitrogen Transportation Dishwashing at Home

Raw Materials

Extraction

Manufacturing

of Components At Home Usage

Cotton Production Worker Health Machine Washing & Drying

Source: TSC Product Category Dossiers

Page 5: Sarah Lewis - CEO Deck Chile 2012

Measurement and reporting systems are crucial to progress in

product sustainability but are coupled with an array of challenges.

Challenges include

Lack of a harmonized

measurement and reporting

approach:

• Complexity driven by the

vast variety of products

• No holistic view of the

value chain

• No capability to credibly

differentiate products

based on sustainability

• Need for consistency and

transparency in

measurement and reporting

Science is enabling an

understanding of social and

environmental impacts and

benefits

Global regulations

are emerging with

unpredictable metrics

Today

Various corporate and

social initiatives launched

in attempt to address

product sustainability

But challenges exist…

Source: TSC team analysis

Page 6: Sarah Lewis - CEO Deck Chile 2012

Vision

To advance science to drive a new

generation of innovative products

and supply networks that address

environmental, social, and economic

imperatives

Mission

To design and implement

credible, transparent and scalable

science-based measurement and

reporting systems accessible for all

producers, retailers, and users of

consumer products

The Sustainability Consortium improves decision

making for product sustainability throughout the

entire product life cycle across all sectors.

Enabling the consumer goods

industry to do things that matter

about things that matter.

Page 7: Sarah Lewis - CEO Deck Chile 2012

Translating TSC’s mission into impact requires doing four things:

… that enable proactive

innovation in sustainability…

Using a multi-stakeholder

approach…

… to create practical

measurement tools…

… and unlock value in the

supply chain

Appro

ach

Impact

1 2

3 4

Page 8: Sarah Lewis - CEO Deck Chile 2012

TSC is uniquely bringing together stakeholders

and creates unparalleled opportunity for collaboration.

Credibility

Leading universities and NGOs using

science-based approach to identify areas

of adverse impact in the supply chain

Harmonization

Creating clear agreed upon terms

and definitions by all stakeholders

Identifying common life cycle

stages, metrics, and reporting categories

Efficiency

Minimizing multiple similar efforts

and reducing supplier burden of

variable information requests

Academic

Institutions

Non-profit

organizationsCorporations

The

Sustainability

Consortium

1

Page 9: Sarah Lewis - CEO Deck Chile 2012

TSC’s membership includes the world’s most recognized

companies representing about $1.5 trillion in revenue…

Asterisk denotes founding members

1

Page 10: Sarah Lewis - CEO Deck Chile 2012

… top academic institutions

and leading non-profit organizations

Top academic institutions committed to developing

Science-based measurement and reporting methods…

… and leading non-profit organizations to provide guidance and credibility

1

Page 11: Sarah Lewis - CEO Deck Chile 2012

The Sustainability Consortium organizational structure…

Corporate

Advisory Council

Civil-Society Advisory

Council

Academic Advisory Council

Managing

Board

Board of

Directors

Consortium Working Groups Sector Working Groups

Overs

ight

Govern

ing B

odie

sO

pera

tion

s

an

d

resea

rch

Page 12: Sarah Lewis - CEO Deck Chile 2012

TSC’s working group structure

allows coverage of major sectors

Consortium Working Groups

Comprised of corporate members,

non-profit organizations, government

agencies & academics

Coming

in 2012

1

Sector Working Groups

TSC creates SCALE as it represents

90 of the largest organizations working

together on sector-specific issues

Page 13: Sarah Lewis - CEO Deck Chile 2012

TSC is developing tangible tools to enable

sustainable innovation across the value chain

1 Areas of adverse environmental and

social impact across product supply chain

Understandproduct category

hotspots1 and

drivers

Shareinformation on

best practices

Differentiateproducts against

baseline

DeclareCommunicate to

consumers

Current productsFuture products

Level 2 –

Product level

▪ Product-specific

▪ Quantitative tool

to benchmark

against baseline

Level 1 –

Category Level

▪ Broad product

categories

▪ Qualitative

assessment of

hotspots1

2

Page 14: Sarah Lewis - CEO Deck Chile 2012

TSC category-level products have 3 major components…2

Category Dossier

Collection of evidence on

product category and its

supply chain, environmental

and social hotspots, and

improvement opportunities

Category Sustainability

Profile (CSP)

Synthesis of product

sustainability knowledge

and improvement

opportunities

Key Performance

Indicators (KPIs)

Metrics / questions to

measure and track product

category sustainability

Page 15: Sarah Lewis - CEO Deck Chile 2012

BuyersCommunicate efficiently

and effectively with suppliers:

• Ask category-specific questions

• Track supplier performance using KPIs

SuppliersAddress product sustainability

more effectively and efficiently:

• Use a single reporting tool across buyers

• Enhance product development

• Reduce spending on sustainability

research and reporting

• Evaluate quality of input materials

vv

vvv

… to be used by buyers and suppliers to address

product sustainability in a cost efficient way

Improved

product

sustainability

and cost

efficiency

• Hotspots

• Improvement

opportunities

• KPIs

TSC provides

2

vv

vvv

vvv

Page 16: Sarah Lewis - CEO Deck Chile 2012

TCS is working on 100 Level 1 products across 8 sectors.2

Food, Beverage

& Agriculture

Toys

Apparel Home & Personal Care

Electronics

Paper

Automotive

Other

Page 17: Sarah Lewis - CEO Deck Chile 2012

Proactive

Innovation

TSC’s tools and frameworks enable proactive innovation

Key environmental

and social hotspots

Companies recognized and

differentiated by creating

products that address areas

that matter

Drives at-scale improvements

by coordinating and sharing

best practices

Collaborate with stakeholders

on sustainability solutions

Transparent, standardi

zed

and harmonized

systems

“TSC can bring

manufacturers, retailers, and

consumer advocacy groups

together to think how to

develop a campaign to drive

consumer behavior”TSC member company

3

Page 18: Sarah Lewis - CEO Deck Chile 2012

TSC’s measurement and reporting system will drive

impact by unlocking the value in the supply chain.4

Transparency

of Reporting

Reducing cost and complexity of

sustainability research and reporting

allows companies to tackle impact

areas faster and more efficiently

Standardization

of Metrics

Reduced Cost

and Complexity

Standard metrics enable suppliers

and buyers to work together on the

same environmental and social goals

Harmonized and transparent system

reduces complexity and saves costs

throughout the supply chain

Page 19: Sarah Lewis - CEO Deck Chile 2012

18

TSC Overview

Food Beverage & Agriculture

TSC Value Proposition

Page 20: Sarah Lewis - CEO Deck Chile 2012

Providing value to our members – TSC is doing what has never

been done before for this scale, complexity, and diversity.

• Providing multi-stakeholder input

to ensure industry alignment

• Identifying issues beyond LCAs

• Committing to scientific rigor

• Early access to a vast multi-

stakeholder network

• Collaboration on innovative

sustainability solutions and

consumer engagement

Member Testimonials

“By looking at sustainability as

a business opportunity, we are

innovating products now that we

wouldn’t have been otherwise”

“TSC is bringing stakeholders together

in a collaborative fashion

to develop sustainability solutions

for common themes across product

sustainability”

“TSC provides common language

and a uniform approach to measure

sustainability across the supply chain”

Products

Approach

Network

• Defining clear standards for

environmental and social metrics

• Creating implementable tools

• Reducing cost and complexity of

reporting

Page 21: Sarah Lewis - CEO Deck Chile 2012

1. Tier 1 members only

• Contribute to creation of Category Sustainability

Profiles and KPIs

• Improve clarity of reporting methodologies

• Suggest KPIs and make KPIs more actionable

• Contribute to development of baseline models

• Generate sustainability solutions through innovation

workshops

• Be part of the Corporate Advisory Council1

• Observe and learn from Working Groups

• Attend TSC conferences and webinars

• Ensure the right mix of stakeholders

• Encourage key industry players to participate

• Ensure credibility of data and methodology

• Refer experts and literature

• Expand access to LCA data

Multi-stakeholder

Collaboration

Working Group

Participation

Support

Being a member means active participation

to add real value to TSC’s community

Page 22: Sarah Lewis - CEO Deck Chile 2012

Our work relates to everyone…

Corporate

Responsibility

Researchers

Consumers

Buyers

…How can we make TSC a success for you?

Page 23: Sarah Lewis - CEO Deck Chile 2012

Membership Structure

• One (1) seat on The Sustainability Consortium

Corporate Advisory Council

• Seat(s) on all interested Sector Working

Groups, including Retail and Packaging WGs

• Seat(s) on all interested Consortium Wide Working

Groups (Measurement Science, Consumer

Science, Social, Biodiversity)

• Preferential access to all IT tools and partner systems

• Opportunity to participate/vote with Corporate Advisory

Council Committees and Task Forces

• Invitation to bi-annual Corporate Advisory Council

Meetings and Annual Public Conference

• Opportunities for co-branding and joint communications

• Eligible to vote and/or run for seat on Board of Directors

• Seat on all interested Sector Working

Groups, including Retail and Packaging WG’s

• Limited access to IT tools and partner systems

• Invitation to Annual Public Conference

Tier I Corporate Membership Tier II Corporate Membership

Page 24: Sarah Lewis - CEO Deck Chile 2012

23

TSC Overview

Food Beverage & Agriculture

TSC Value Proposition

Page 25: Sarah Lewis - CEO Deck Chile 2012

Develop prototype baseline

models and product category

rules for orange

juice, strawberry yogurt, and

wheat cereal.

Development of output for the

Level 1 SMRS, or Category

Sustainability Profiles (CSP), for

forty six categories.

The Food, Beverage & Agriculture (FBA) is comprised of a

diverse group of participants who work collaboratively to…

The Consortium is taking a very pragmatic, science-based approach to looking at our entire supply chain and finding a way to be more efficient and

to produce goods in a smarter way

1

2

Christy Consler - Safeway

Page 26: Sarah Lewis - CEO Deck Chile 2012

Food, Beverage & Agriculture sector has several current

categories of focus…

FBA

Source: Kimberly-Clark

Fisheries Beef

Dairy

Grain Cotton

Wine

Page 27: Sarah Lewis - CEO Deck Chile 2012

Current FBA Sector Activities

Level 1 SMRS:

Hotspots, Improvement

Opportunities, Additional Issues

1 2

3 4

• 46 total dossiers and CSPs in FB&A

• Currently batching commodities

• Hosting dossier and CSP

workshops

Level 2 SMRS: More quantitative

information

• LCA model prototypes: OJ, strawberry

yogurt, wheat cereal

• Invite existing models to “Call for models”

• Establish benchmark models as

references for comparison

Quantitative drivers behind

eco-labels, UMNCreate geographically-based

metrics to facilitate decision-

making• Biodiversity

• Land Use Change

• Social impacts

• Water Scarcity Indices

5Networking with calculation tool

initiatives to help harmonize

efforts

Page 28: Sarah Lewis - CEO Deck Chile 2012

Sarah E. Lewis, Ph.D.

Food, Beverage & Agriculture

Sector Manager

O: 479.575.4296

E: [email protected]

Marco Ugarte, Ph.D.

Research & Business

Development

O: 480.965.1770

F: 480.965.9102

E: [email protected]

For questions please contact

27

Page 29: Sarah Lewis - CEO Deck Chile 2012
Page 30: Sarah Lewis - CEO Deck Chile 2012

29

Page 31: Sarah Lewis - CEO Deck Chile 2012

Membership Structure

• One (1) seat on The Sustainability Consortium

Corporate Advisory Council

• Seat(s) on all interested Sector Working

Groups, including Retail and Packaging WGs

• Seat(s) on all interested Consortium Wide Working

Groups (Measurement Science, Consumer

Science, Social, Biodiversity)

• Preferential access to all IT tools and partner systems

• Opportunity to participate/vote with Corporate Advisory

Council Committees and Task Forces

• Invitation to bi-annual Corporate Advisory Council

Meetings and Annual Public Conference

• Opportunities for co-branding and joint communications

• Eligible to vote and/or run for seat on Board of Directors

• Seat on all interested Sector Working

Groups, including Retail and Packaging WG’s

• Limited access to IT tools and partner systems

• Invitation to Annual Public Conference

• $100,000/year

(Corporations of 500 or more employees)

• $25,000/year (fewer than 500 employees

and/or less than $500M in annual revenue)

Dues Structure

Tier I Corporate Membership Tier II Corporate Membership

30

• $50,000/year (500 or more employees)

• $10,000/year (fewer than 500 employees

and/or less than $500M in annual revenue)

Dues Structure