revolutionary modern korean steakhouse

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ABSteak specializes in premium meat, dry- aged 30 to 60 days in a dedicated on- premises chamber. By dry-aging the meat for a longer period of time, Chef Back yields a more concentrated flavor and a sharper aroma, similar to aged cheese. https://absteakla.com

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ABSteak, by Michelin-starred Chef Akira Back, is a revolutionary modern Korean Steakhouse, combining and refining the best elements from Korean Barbecue and classic American steakhouse. For more details please visit here https://absteakla.com

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Page 1: Revolutionary Modern Korean Steakhouse

ABSteak specializes in premium meat, dry-aged 30 to 60 days in a dedicated on-premises chamber. By dry-aging the meat for

a longer period of time, Chef Back yields a more concentrated flavor and a sharper aroma, similar to aged cheese.

https://absteakla.com

Page 2: Revolutionary Modern Korean Steakhouse

Our guests enjoy a five-star, smokeless, open grill tabletop cooking experience in a vibrant and social setting. Located in the Beverly Center, Southern California’s quintessential fashion and dining destination, our Los Angeles location is the first of many upcoming U.S. expansion outlets, following the wildly successful original concept debut in Jakarta, Indonesia. Chef Back has 15 more planned restaurant openings through 2024 in San Francisco, Dallas, Boston, Bali, and Paris, among others.

ABOUThttps://absteakla.com

Page 3: Revolutionary Modern Korean Steakhouse

Revolutionary Modern Korean SteakhouseABSteak, by Michelin-starred Chef Akira Back, is a revolutionary modern Korean

Steakhouse, combining and refining the best elements from Korean Barbecue and classic American steakhouse.

Stop searching for the ‘best Korean food near me’ (that’s right, we know how you operate). AB Steak is the best Korean barbecue restaurant in Los Angeles! Come on by and see for

yourself.

https://absteakla.com

Page 4: Revolutionary Modern Korean Steakhouse

https://absteakla.com

Korean BBQ

ABSteak specializes in premium meat, dry-aged 30 to 60 days in a dedicated on-premises chamber. By dry-aging the meat for a longer period of time, Chef Back yields a more concentrated flavor and a sharper aroma, similar to aged cheese. And when the beef chops are paired with various homemade salts and Korean-inspired condiments, ABSteak’s iron age Korean BBQ menu is unrivaled.

Page 5: Revolutionary Modern Korean Steakhouse

https://absteakla.com

Celebrity Chef Restaurant Near Me

Chef Back owns and operates restaurants around the world in Las Vegas, Dubai, Singapore, Toronto, and Seoul with 15

more planned openings through 2024 in San Francisco, Dallas, Boston, Bali, and Paris, among others.

Stop searching for a ‘celebrity chef restaurant near me.’ We’ll see you at ABSteak!

Page 6: Revolutionary Modern Korean Steakhouse

Opening HoursSun – Thu:  5pm – 9pmFri – Sat: 5pm – 10:30pm

Location8500 Beverly Blvd Suite 111Los Angeles, CA 90048USANear the corner of La Cienega Blvd and W. 3rd Street

Contact UsTel: 4 24 323 3880

Email: [email protected]

Social

https://www.instagram.com/absteakla/

https://www.facebook.com/ABSteakLAbyAB

ABSteak by a Michelin-starred Chef Akira Back is a revolutionary modern Korean Steakhouse, combining and refining the best elements from Korean Barbecue and classic American steakhouse.

https://absteakla.com

Page 7: Revolutionary Modern Korean Steakhouse

https://absteakla.com