revised proforma for annual report - kvk ...kvkjammu.nic.in/annual report 2016-17.docx · web...

ANNUAL REPORT 2016-171. GENERAL INFORMATION ABOUT THE KVK

1.1. Name and address of KVK with phone, fax and e-mailAddress Telephone E mail

Office FAXKrishi Vigyan Kendra, Jammu, SKUAST-J,R.S.Pura Jammu 181 102

01923-252929 01923-252929 [email protected] www.kvkjammu.nic.in

1.2 .Name and address of host organization with phone, fax and e-mailAddress Telephone E mail

Office FAXSher-e-Kashmir University of Agricultural Sciences and Technology of Jammu,Main Campus, Chatha, Jammu

0191-2262029

0191-2262029 [email protected]

1.3. Name of the Programme Coordinator with phone, mobile No & e-mailName Telephone / Contact

Residence Mobile EmailDr. Vikas Tandon 09419155273 09419212421 [email protected]

m 1.4. Year of sanction: 1992

1.5. Staff Position (as on 31st March 2017)

Sl.No. Sanctioned post Name of the

incumbent AgeDiscipline

with highest degree obt.

Pay Band & Grade

Pay (Rs.)

Present basic (Rs.)

Date of joining at present

post

Permanent/Temporary

Category (SC/ST/OBC/

Others)1 Programme

CoordinatorDr. Vikas Tandon

46 Ph. DFruit

Sciences

37400-9000-67000

63820 April 2016

Temporary Gen

2 Subject Matter Specialist

Dr. Rakesh. Sharma

42 Ph.DAg. Ext.

15600-8000-39100

37680 Oct 2014 Temporary Gen


Dr. Punit Choudhary

41 Ph.DForestry

15600-7000-39100



Dr Sheetal Badyal

46 Ph.DHome

Science

15600-7000-39100

33720 March 2016

Temporary Gen


Sh. Prem Kumar

43 M.F.Sc.Fisheries

15600-6000-39100

25050 May 2010 Temporary Gen


Vacant - - - - - - -


Vacant - - - - - - -

8 Programme Assistant (Compt)

Er. Ashish Katoch

43 M. Tech 9300-4200-

20330 Jan 2017 Temporary Gen

mailto:[email protected]



http://www.kvkjammu.nic.in/


348009 Programme

Assistant (Trainings)Ms. Poonam

Abrol29 M.Sc.

H. Science9300-4200-34800

15210 June 2012 Temporary Gen

10 Programme Assistant (Farms)

Sh. Raju Gupta

37 Ph.DAgronomy

9300-4200-34800

17130 Aug.2008 Temporary Gen

11 Accountant / Superintendent

S. Jarnail Singh

52 B.A. 9300-4200-34800


12 Stenographer Sh. Narinder Sharma

44 B. Sc. 9300-4200-34800

19850 Aug.2002 Temporary Gen

13 Driver S. Harbajan Singh

59 Middle 9300-4200-34800

22500 Oct. 2001 Temporary Gen

14 Driver Sh. Manohar Lal

47 Matric 5200-1900-20200

10040 Sept. 2015

Temporary SC

15 Supporting staff S. Harbans Singh

59 - 5200-1900-20200

12410 April 2002

Temporary Gen

16 Supporting staff Sh. Satnam Singh

41 - 4440-1300-7440

9060 April 2005

Temporary Gen

1.6. Total land with KVK (in ha) : 11.5haS. No. Item Area (ha)

1 Under Buildings 570 m2 (0.244 ha)

2. Under Demonstration Units 144 m2 (0.0016 ha)

3. Under Crops 8 ha4. Orchard/Agro-forestry 0.1 ha

5. Others (specify) Crop cafeteria, fish pond, nursery (0.2 ha)

1.7. Infrastructural Development:

A) Buildings

S.No. Name of building

Source of

funding

StageComplete Incomplete

CompletionDate

Plinth area

(Sq.m)

Expenditure (Rs.)

Starting Date

Plinth area

(Sq.m)

Status of construction

1. AdministrativeBuilding

ICAR March 1999 582 30.62 lakh

2. Farmers Hostel ICAR March 2007 305 19.78 Complete3. Staff Quarters ICAR March 1994 140 08.23 Complete

1 - - - - - - -2 - - - - - - -3 - - - - - - -4 - - - - - - -5 - - - - - - -6 - - - - - - -

4. Demonstration Units ICAR December 1995

144 06.63 - - Complete

1 - - - - - - -2 - - - - - - -

3 - - - - - - -4 - - - - - - -

5 Fencing ICAR 6.95 Complete6 Rain Water

harvesting system- - - - - - -

7 Threshing floor - - - - - - -8 Farm godown - - - - - - -

B) Vehicles

Type of vehicle Year of purchase Cost (Rs.) Total kms. Run Present statusScooter 1996-97 26,777.00 59979.00 unserviceableJeep 2006-07 5,10,134.00 186500 WorkingTractor 2005-06 4,13,920.00 2285 (hrs) Working

C) Equipments including Tractor & AV aids

Name of the equipment Year of purchase Cost (Rs.) Present statusMicroscope 27.04.00 5,500.00 WorkingOverhead Projector 03.08.95 7,425.00 WorkingSlide Projector 25.05.96 12,327.00 WorkingPA System (Ahuja) 09.06.99 19,788.00 WorkingBlue Star AC (2 Nos.) 12.01.99 43116.00 WorkingPhoto Copier 26.03.02 66015.00 WorkingComputer with UPS & Printer 21.02.05 69429.00 WorkingOTG 17.03.05 5695.00 WorkingSony Handy Camera 31.03.05 33940.00 Not WorkingPrinter HP 5160 29.03.05 6200.00 WorkingGenset 18.08.04 149200 WorkingPanasonic KX-FT-903 05-09-05 10500 WorkingAqua Guard 30-09-05 8490 Not WorkingLCD 29.05.04 1,00,366 WorkingUPS Uniline 1KVA (2 No.) 31.01.07 9240 WorkingTrolly for tractor 10.07.07 72800 WorkingLeveller 22.06.05 8840 WorkingDisc plough 22.06.05 21500 WorkingTiller tyne 22.06.05 15912 WorkingDisc Harrow 22.06.05 21000 WorkingSeed-cum-fertilizer drill 12.03.04 20000 WorkingHP Laptop (2 no) 31-03-2017 115000 WorkingSONY LCD projector SW631 31-03-2017 91800 WorkingGMETEL Podium 31-03-2017 149900 WorkingHandy Cam Sony 31-03-2017 21500 WorkingSHARP digital XEROX machine82000 31-03-2017 82000 WorkingGlobus ceramic steel Board 31-03-2017 44655 WorkingElectrowall mounting display panal 31-03-2017 66868 WorkingMagzine rak 31-03-2017 81000 WorkingMrida Parikshak Soil testing Kits (2 no) 31-03-2017 90300 Working

1.8. A). Details SAC meeting* conducted in the year 2016-17Sl. No.

Date Name and Designation of Participants

No. of absentees

Recommendations Action Taken

1 22-01- Nil Director Extension, SKUAST-J KVK Jammu participated in all

2016 suggested that more close liaison with line departments is needed and Farmer Scientist interactions and Kisan Ghoshthies be held for better liaisoning among line departments.

programmes conducted by line departments in the district including ATMA Jammu and Samba. Programmes like Soil Day, Pre- Kharif and Pre Rabi Sammelans, Pradhan Mantri Fasal Bima Yojna were conducted and Kisan Ghoshties were organised during each programme.

Director Extension SKUAST-J directed KVK to be in touch with Radio station Jammu for delivering Radio talks.

The requisition from Sh A. K. Malhotra Programme officer, Radio station, Jammu is regularly received and four such talks were delivered by the scientists of SKUAST-J

Director Extension suggested that maximum participation be ensured in field days of KVK so that more farmers can see the results of new technologies.

KVK has conducted seven field days during the year 2016-17 and there was good attendance of farmers during these field days. The farmers from the adjoining villages also participated in the programmes.

Director Research emphasized the need of promoting university varieties through KVK programmes.

The university recommended Paddy (SJR 129), Toria (RSPT 02), Mustard (Giriraj) and wheat varieties (JAUW-584) were depicted in crop cafeteria during 2016-17. KVK also laid Frontline demonstration of university released varieties. We are also promoting Dhingri spawn produced by the University.

Director Extension, SKUAST J directed that all reports of KVK published in media must be collected and sent to directorate for publishing as a booklet.

The press releases from all KVK’s of SKUAST- J have been compiled.

Chairman Suggested to:i) Include some other tree rather

than Su-babool in training programme on “Production technology of economically MPTs.”

ii) Include more fodder crops under training programme entitled “Scientific cultivation of fodder crops”.

i) MPT “Mulberry” was included in place of Su-babool in the said training programme

ii) Barseem, sorghum and cenchrus in addition to oats was included in said training programme.

Director Extension suggested for changing the topic of training on marigold.

The title of the said training was changed to “Scientific cultivation of Marigold” and said training was conducted on 24-05-2016.

Chief Agriculture Officer suggested for conducting training programmes on cultivation of cereals, oilseeds and value addition for field functionaries.

This year KVK Jammu has conducted five programmes on different aspects under in service programmes.

Progressive farmer Sh. Rajinder Banotra requested to provide some suitable vegetable for bower system.

Bitter guard for demonstration purpose was very successful under bower system at farmer’s field.

Head Division of Soil Science suggested for includinglecture on

The suggestion of HOD Soil Science and Agricultural Chemistry was

Ethics for safe use of chemicals and pesticides.

incorporated and programme was conducted on 27-06-2016 at village Garhi with 33 participants.

Chief Animal Husbandry officer suggested including a In-service training on “Recent advances in disease management and improvement in nutritive value of low cost roughages”.

KVK has scheduled to conduct this programme in the month of March.

Director Extension also advised to conduct farmer trainings on “Parasitological” and “Nutritional aspect”

Two training programmes namely “Improvement of nutritive value of low quality roughages” and “Parasitic disease and their management in livestock and small ruminates” were conducted on 30-08-2016 at village Sagun and on 22-09-2016 at Chak Chimna respectively with the help of Division of Animal Nutrition and Division of Veterinary Parasitology FVSc. and A.H. R.S.Pura.

Since KVK Jammu was not having any resource person of Soil science, In this regards Chairman directed to have resource person from Division of Soil science and Agriculture Chemistry for trainings on soil science.

Resource person from ACRA, Dhiansar was deputed to KVK Jammu and one farmer’s trainings on soil testing were conducting.

2 06-02-2017

Proceedings and list attached as Annexure “A”

2. DETAILS OF DISTRICT (2016-17)

2.1 Major farming systems/enterprises (based on the analysis made by the KVK)S. No Farming system/enterprise12345

Rice-WheatMaize-WheatWheat -Mash-RiceMaize-Toria-WheatRice-Barseem-Vegetable

2.2 Description of Agro-climatic Zone & major agro ecological situations (based on soil and topography)S. No Agro-climatic Zone Characteristics

Sub-tropical Zone Situated between 300- 450m above mean sea level having severe winter, rare occurrence of frost and a hot spell of summer with concentration of precipitation in summer months.

S. No Agro ecological situation Characteristics1 Rainfed The average rainfall of the District Jammu ranges between

750-900 mm. Agriculture in this area is complex, diverse and risk-prone and is characterized by low levels of productivity and low input usage. Vagaries of the monsoon result in wide variation and instability in yields.

2.3 Soil type/sS. No Soil type Characteristics Area in ha

1 Sandy loam pH 7.7-8.1, EC-0.15-0.23, organic carbon 0.35-0.44 (low), N- low, P-medium, K- medium

-

2 Loamy sand pH 7.2-7.5, EC-0.15-0.20, organic carbon 0.45-0.55 (low), N- low, P-medium, K- high

-

3 Clay loam pH 7.1-7.8, EC-0.18-0.22, organic carbon 0.40-0.50(low), N- low, P-medium, K- medium

-

4 Silnty clay loam pH 7.4-7.6, EC-0.16-0.20, organic carbon 0.42-0.50 (low), N- low, P-medium, K- medium

-

2.4. Area, Production and Productivity of major crops cultivated in the districtS. No Crop Area (ha) Production (Qtls) Productivity (Qtls /ha)1 Paddy 45000 1587150 35.272 Wheat 71000 1843160 25.963 Maize 12000 366480 30.544 Pulses 11250 - -5 Millets 3500 - -6 Oil seed 6700 - -7 Fodders 10550 - -8 Vegetable 10000 - -

2.5. Weather data (2016-17)Month Rainfall (mm) Temperature 0 C Relative Humidity (%)

Maximum MinimumApril 16 3.2 33.7 15.5 77May 16 10.2 38.4 21.0 56June 16 93.6 38.3 25.1 60July16 378.4 34.1 25.0 81Aug16 337.5 33.3 24.2 81Sep16 103.7 34.0 24.0 79Oct 16 1.2 32.4 17.5 77Nov 16 0 26.3 9.5 86Dec 16 0 22.8 6.0 92Jan 17 79.4 17.6 9.8 94Feb 17 31.4 22.6 8.7 85

March 17 40.4 26.3 10.4 82

2.6. Production and productivity of livestock, Poultry, Fisheries etc. in the district (in lacs)Category Population Production Productivity

CattleCrossbred 2.49 - -Indigenous 4.57 - -Buffalo 2.59 - -SheepCrossbred - - -Indigenous 1.03 - -Goats 2.5 - -Pigs 0.1 - -Crossbred - - -Indigenous - - -

Rabbits - - -PoultryHens 7.85 - -Desi - - -Improved - - -Ducks - - -Turkey and others - - -

Category Area Production ProductivityFish - -Marine - - -Inland - 10751.76q -Prawn - - -Scampi - - -Shrimp - - -

2.7 Details of Operational area / Villages (2016-17)

Sl.No. Taluk Name of the block

Name of the village

Major crops &

enterprises

Major problem identified Identified Thrust Areas

1 R.S. Pura R.S. Pura

Raipur Sazda,

Karotana,Suchetgarh

Paddy, Wheat,

Oilseeds, Dairy,

VegetableMarigold

MushroomFodder crops

Low productivity of cereals, oilseeds and pulses.

Improper adoption of Package of Practices

Problem of yellow rust in wheat

Old marigold varieties.

low milk yield and adoption of improper management practices in animals.

Increasing production of cereals, oilseeds and pulses by replacing varieties.

Promotion of new and high yielding marigold varieties,

Dairy development Value addition Mushroom

cultivation fodder

2 Akhnoor Akhnoor

MathwarRabta

Thanger

Oil seed, Chickpea,

Mash, MaizeMedicinal

tree

Low productivity of maize and Chickpea.

Lack of knowledge about rain-fed crop varieties

Increasing productivity of rain-fed crops.

Promotion of INM and IDM in cereals, pulses and oilseeds

Medicinal trees

3 Bishnah Bishnah

Chak Bhagwana,

Chak Chimna,Saidgarh

Paddy, Wheat, Mash,

Oilseeds, Dairy,

FisheriesFodder grasses

Low productivity of cereals, oilseeds and pulses.

Problem of yellow rust in wheat

Lack of knowledge of Vaccination in cattle.

Low Milk Yield Traditional fish

farming system

Increasing production of cereals, oilseeds and pulses by replacing variety.

Dairy development Scientific Fish

farming Value addition Ornamental fish

culture fodder

4 Surinsar DansalSagoonSurinsar

Katal Battal

Paddy , Wheat,Maize,

Marigold,Pulses and OilseedsFodder grasses

Low seed replacement rate

Lack of quality seed of paddy

Low productivity of cereals

Old marigold varieties.

Seed replacement Increasing

productivity of cereals

Promotion of new and high yielding marigold varieties,

Fodder

2.8 Priority/thrust areasCrop/Enterprise Thrust areaRice Preservation and promotion of Basmati 370, Integrated Nutrient Management, ,

introduction of Pusa var’s in non-basmati growing areas.Wheat Introduction of High yielding varieties, Yellow Rust resistant varieties. ICM in

wheatMaize High yielding hybrids, disease and pest management.

Oilseeds Seed replacement, High yielding newly released short duration varieties.

Pulses Weed Management, High yielding varieties, Diversification, INM

Oats, Perennial grasses Fodder intensification, high yielding perennial grass varieties.

Medicinal trees Quality planting material production, production of superior clonal material

Fish farming Promotion of composite fish culture, Ornamental fish farming and VALUE addition

Mango, Amla, Ber, Citrus Promotion of Horticulture in rain-fed areas

Dairy farming Promotion of clean milk production, Milk preservation and processing.

Marigold Introduction of high yielding varieties, increasing the area under cultivation.

3. TECHNICAL ACHIEVEMENTS

3.A. Details of target and achievements of mandatory activities by KVK during 2016-17OFT (Technology Assessment and Refinement) FLD (Oilseeds, Pulses, Cotton, Other

Crops/Enterprises)1 2

Number of OFTs Number of Farmers Number of FLDs Number of FarmersTargets Achievement Targets Achievement Targets Achievemen

tTargets Achievement

6 7 21 35 Oilseed 20 35 20 119- - - - Wheat 40 48 40 47- - - - Maize 20 24 20 24- - - - Paddy 30 140 30 96- - - - Marigold

1015 10 50

3.A.1 FLDs Conducted under CFLDs on Oilseed: NAFLD (Oilseeds)

Number of FLDs Number of FarmersTargets Achievement Targets Achievement

3.A. 2 FLDs Conducted under CFLDs on PulsesFLD (Pulses)

Number of FLDs Number of FarmersTargets Achievement Targets Achievement

100 203 100 203

Training (including sponsored, vocational and other trainings carried under Rainwater Harvesting Unit)

Extension Activities

3 4Number of Courses Number of

ParticipantsNumber of activities Number of

participantsClientele Targets Achievement Targets Achievement Targets Achiev

ementTargets Achievem

entFarmers 36 36 720 1060 Field

days(5)7 200 299

Rural youth 5 5 100 138 Kisan Mela (1)

2 500 752

Extn.Functionaries

6 7 120 123 Ghoshti (2) 2 40 254

- - - - - Campaigns (2)

2 40 68

- - - - - Clinical Camp (2)

2 40 69

Seed Production (Qtl.) Planting material (Nos.)5 6

Target Achievement Target AchievementPaddy- 100q (B-370 F-2) 100q Napier 1000 3000

Wheat – 120 q (WH-1080) 110q Setaria 2000- - Aonla 500- - Harad 500- - Bamboo 300

Livestock, poultry strains and fingerlings (No.) Bio-products (Kg)7 8

Target Achievement Target AchievementNil 6000

3.B. Abstract of interventions undertaken

S. No Thrust area Crop/Enterprise

Identified Problem

Interventions

Title of OFT if any Title of FLD if any

Number of

Training (farmers)

Number of

Training (Youths)

Number of Training

(extension personnel)

Extension activities

(No.)

Supply of

seeds (Qtl.)

Supply of planting materials

(No.)

Supply of

livestock (No.)

Supply of bio

productsNo. Kg

1. Varietal Evaluation Paddy

Low yieldLack of knowledge about improved varieties

Assessment of improved Pusa varieties for yield potential

Demonstration of improved Basmati varieties under irrigated condition.

2 - 1 02 1.80 - - - -

2 Varietal evaluation Maize

Low yieldLack of knowledge about improved hybrid

Promotion of maize hybrid for yield.

1 - 1 01 1.0 - - - -

3 Clonal evaluation Harad

Lack of superior clones

Assessment of superior clones of Harad with respect to survival and establishment

Demonstration of vegetatively propagated superior clones of Harad

4 1 1 1 300 - - -

4Perennial fodder production

NapierSetaria

Cenchrus

Lack of perennial grasses

Assessment of improved perennial grasses for herbage production under subtropical conditions

2 - 1 1 2000 - - -

5 Varietal Evaluation Wheat

Low yield and incidence of yellow rust

Assessment of Wheat varieties for yield potential under timely sown irrigated condition

Performance of wheat varieties in rain fed conditions of Jammu.

Demonstration of high yielding rust resistant Wheat variety

2 - 1 1 11.6 - - - -

6 Varietal evaluation Mustard

Lack of short duration high yielding varieties

-

Demonstration of short duration high yielding mustard andGobi Sarson

1 - 1 1 6.0 - - - -

7 Varietal performance Oats

Low productivity andLack of knowledge about improved varieties

Assessment of high yielding Oat varieties for higher biomass

- 1 - - - 0.24 - - - -

8 Varietal evaluation Gram

Lack of knowledge about variety

Efficacy of different chemicals for management of gram pod borer.

Promotion and demonstration of high yielding chickpea variety under rainfed conditions of Jammu and Samba

1 - - 2 9.90 - - - -

9 Varietal evaluation Marigold

Poor knowledge and low adoption

-Demonstration of high yielding variety.

1 - - 1 3.0 - - - -

3.1 Achievements on technologies assessed and refinedA.1 Abstract of the number of technologies assessed* in respect of crops/enterprises

Thematic areas Cereals Oilseeds Pulses Commercial Crops Vegetables Fruits Flower Plantation

cropsTuber Crops TOTAL

Varietal Evaluation 4 - - - - - - 2 - 6Seed / Plant production - - - - - - - - - -

Weed Management - - - - - - - - - -Integrated Crop Management - - - - - - - - - -

Integrated Nutrient Management - - - - - - - - - -

Integrated Farming System - - - - - - - - - -

Mushroom cultivation - - - - - - - - - -

Drudgery reduction - - - - - - - - - -Farm machineries - - - - - - - - - -Value addition - - - - - - -Integrated Pest Management - - 1 - - - - - - 1

Integrated Disease Management - - - - - - - - - -

Resource - - - - - - - - - -

conservation technologySmall Scale income generating enterprises

- - - - - - - - - -

TOTAL 4 1 2 7

A.2. Abstract of the number of technologies refined* in respect of crops/enterprises - NAThematic areas Cereals Oilseeds Pulses Commercial

Crops Vegetables Fruits Flower Plantation crops

Tuber Crops TOTAL

Varietal Evaluation - - - - - - - - - -Seed / Plant production - - - - - - - - - -

Weed Management - - - - - - - - - -Integrated Crop Management - - - - - - - - - -

Integrated Nutrient Management - - - - - - - - - -

Integrated Farming System - - - - - - - - - -

Mushroom cultivation - - - - - - - - - -

Drudgery reduction - - - - - - - - - -Farm machineries - - - - - - - - - -Post Harvest Technology - - - - - - - - - -

Integrated Pest Management - - - - - - - - - -

Integrated Disease Management - - - - - - - - - -

Resource conservation technology

- - - - - - - - - -

Small Scale income generating enterprises

- - - - - - - - - -

TOTAL - - - - - - - - - -

A.3. Abstract of the number of technologies assessed in respect of livestock / enterprise: NilThematic areas Cattle Poultry Sheep Goat Piggery Rabbitary Fisheries TOTAL

Evaluation of Breeds - - - - - - - -Nutrition Management - - - - - - - -Disease of Management - - - - - - - -

Value Addition - - - - - - - -Production and Management - - - - - - - -Feed and Fodder - - - - - - - -Small Scale income generating enterprises - - - - - - - -

TOTAL - - - - - - - -

A.4. Abstract on the number of technologies refined in respect of livestock / enterprises: NilThematic areas Cattle Poultry Sheep Goat Piggery Rabbitry Fisheries TOTAL

Evaluation of Breeds - - - - - - - -Nutrition Management - - - - - - - -Disease of Management - - - - - - - -Value Addition - - - - - - - -Production and Management - - - - - - - -Feed and Fodder - - - - - - - -Small Scale income generating enterprises - - - - - - - -

TOTAL - - - - - - - -

3.2. Achievements on technologies Assessed and Refined3.2.1. Technologies Assessed under various Crops

Thematic areas Crop Name of the technology assessed No. of

trials

Number of

farmers

Area in ha (Per trail

covering all the

Technological

Options)Varietal Evaluation

Paddy Assessment of improved varieties for yield potential

05 05 2.0

Harad Assessment of superior clones of Harad with respect to survival and establishment

05 05 1.0

Wheat Assessment of yield potential of wheat varieties under timely sown irrigated condition of Jammu

05 05 2.0

Wheat Performance of wheat varieties in rainfed areas of Jammu.

05 05 2.0

Oats Assessment of high yielding Oat varieties for higher biomass

05 05 0.3

Perennial Grasses


05 05 1.0

Integrated nutrient managementIntegrated Pest Management

Chickpea

Efficacy of different chemicals in management of gram pod borer.

05 05 0.2

- - - -Integrated Crop Management

- - - -- - -

Integrated Disease Management

- - -- - -

Small Scale Income Generation Enterprises

- - - -- - - -

Weed Management

- - -- - - -

Resource Conservation Technology

- - - -- - - -

Farm Machineries - - - -- - - -

Integrated Farming System

- - - -- - - -

Seed / Plant production

- - - -- - - -

Value addition - - - -- - - -

Drudgery Reduction

- - - -- - - -

Storage Technique - - - -- - - -

Mushroom cultivation

- - - -- - - -

Total 07 - 7 35 8.5

3.2.2. Technologies Refined under various Crops

Thematic areas CropName of the technology

assessed

No. of trials

Number of farmers

Area in ha (Per trail covering all the Technological

Options)

Integrated Nutrient Management - - - - -- - - - -

Varietal Evaluation - - - - -- - - - -

Integrated Pest Management - - - - -- - - - -

Integrated Crop Management - - - - -- - - - -

Integrated Disease Management - - - - -- - - - -

Small Scale Income Generation Enterprises

- - - - -- - - - -

Weed Management - - - - -- - - - -

Resource Conservation Technology

- - - - -- - - - -

Farm Machineries - - - - -- - - - -

Integrated Farming System - - - - -- - - - -

Seed / Plant production - - - - -- - - - -

Value addition - - - - -- - - - -

Drudgery Reduction - - - - -- - - - -

Storage Technique - - - - -- - - - -

Mushroom cultivation - - - - -- - - - -

Total

3.2.3. Technologies assessed under Livestock and other enterprises

Thematic areas

Name of the

livestock enterprise

Name of the technology assessed

No. of trials

No. of farmers

Evaluation of breeds - - - -Nutrition management - - - -Disease management - - - -Value addition - - - -Production and management - - - -Feed and fodder - - - -Small scale income generating enterprises

- - - -

3.2.4. Technologies Refined under Livestock and other enterprises

Thematic areas

Name of the

livestock enterprise

Name of the

technology assessed

No. of trials No. of farmers

Evaluation of breeds - - - -Nutrition management - - - -Disease management - - - -Value addition - - - -Production and management - - - -Feed and fodder - - - -Small scale income generating enterprises - - - -Total - - - -

B. Details of each On Farm Trial to be furnished in the following format

A. Technology Assessment

A.1 Trial 1

1. Title : Assessment of Paddy Varieties For Yield Potential

2. Problem diagnose/defined : Suitability of Pusa Varieties under Jammu condition

3. Details of technologies selected for assessment/refinement

: T 1: Pusa 1121T 2: Pusa 1509T 3: Pusa-1612

6. Source of technology : IARI New Delhi/SKAUST-J

7. Production system thematic area

: Irrigated cereal based system (Paddy - Wheat)

8. Thematic area : Varietal evaluation

9. Performance of the

Technology with

performance indicators

: Result showed that Pusa-1509 (T-2) exhibited 4.5% increase

in grain yield as compared to T1 with 20-23 days earlier

maturity. Pusa 1612 (T-3) recorded maximum 13.6 %

increase in grain yield as compared to T1 with 10-15 days

earlier maturity.

10. Final recommendation for

micro level situation

: Pusa varieties may be grown non traditional basmati growing

area for higher productivity.

11. Constraints identified and

feedback for research

: Hard to thresh Pusa1509 variety on maturity and less

economic returns.

12. Process of farmers

participation and their

reaction

: Farmers participated from seed to seed in laying out of the

OFT. More over they fully cooperated in providing feedback

and other data pertaining OFT.

Photographs of OFT on Paddy

B 1: Results of On Farm Trials

Crop/ enterprise Farming

situationProblem

DiagnosedTitle of

OFTNo. oftrials

Technology Assessed Parameters Data on the

ParameterResults of assessment

Feedback from the farmer

1 2 3 4 5 6 7 8 9 10Paddy Irrigated Low

productivity and non-availability of high yielding varieties

Assessment of Paddy varieties for yield potential

3T 1:

Pusa 1121

Grain Yield

B:C ratio

Days to maturity

44.1 q/ha140-145 days to maturity

Farmers satisfied with the yield potential of Pusa1612 variety

T 2:Pusa 1509

46.0 q/ha118-125 days to maturity.

26.7% increase in grain yield as compared to T1 with 20-22 days earlier maturity

T3:Pusa-1612

50.1q /ha120-128 days to maturity.

35.3% increase in grain yield as compared to T1 with 17-20 days earlier maturity

Technology Assessed Production per unit Net Return (Profit) in Rs. / unit BC Ratio11 12 13 14

T 1: Pusa 1121 44.1 29250 1.84:1T 2: Pusa 1509 46.0 31800 1.93:1T 3: Pusa-1612 50.1 37950 2.09:1

A.2 Trial 2

1. Title : Assessment of improved perennial grasses for herbage production under subtropical conditions

2. Problem diagnose/defined : Low fodder yieldLack of improved perennial grasses

3. Details of technologies

selected for

assessment/refinement

: T-1: Farmer practice(Dicanthiumspp)T-2:Napier Hybrid (NB-1)T-3:Setaria(PSS-1)T-4: Cenchrusciliaris (CAZRI-1)

6. Source of technology : SKUAST-J, CAZRI, IGFRI

7. Production system thematic

area

: Maize-Wheat (Rainfed)

Paddy-Wheat (Irrigated)

8. Thematic area : Species evaluation


Technology with performance

indicators

: Performance of T-2 (Napier Hybrid) and T-3 (Setaria) with

respect to green fodder production was considerably high (391

q/ha) and (267q/ha) respectively. However, green herbage

remains available till ending December for T2 and between 1st

and 2nd week of Nov for T-3 as compared to T-1 (till Last week

of Oct).



: The productivity of green fodder can be increased by adoption

of perennial grasses viz., Napier and Setaria on the farm bunds

that will also provide an alternative cut and carry system of

fodder production to the farmers



: Lack of improved perennial grasses and low adoption their

cultivation


participation and their reaction

: Farmers response was participatory and actively responded to

the technical guidance provided by the KVK

Photographs of OFT

B 2: Results of On Farm Trial


situation Problem Diagnosed Title of OFTNo. of

trials

Technology Assessed Parameters

Data on the

parameter

Results of assessment


1 2 3 4 5 6 7 8 9 10

Perennial grasses

Rainfed/Irrigated

Low fodder yieldLack of improved perennial grasses


01

T-1: Farmer practice

(Dicanthiumspp)

Herbage Yield

Time of availability of green herbage

166

Green herbage remains available till 3rd week of Oct

Farmers were satisfied and radially adopted the cultivation of perennial grasses at the bunds of their farm

T-2:Napier Hybrid (NB-1)

391

Green herbage remains available till 2nd week December

T-3:Setaria(PSS-1)

267

Green herbage remains available till 1st week of Dec

T-4: Cenchrusciliaris

(CAZRI-1)169 1st week of

Nov

Technology Assessed Production per unit Net Return (Profit) in Rs. / unit BC Ratio

11 12 13 14

T-1: Farmer practice (Dicanthiumspp)166 q/ha

Green herbage availability till Last week of Oct

T-2:Napier Hybrid (NB-1) 391 q/haGreen herbage availability till ending

December29100 2.91:1

T-3:Setaria (PSS-1)267 q/ha

Green herbage availability between 1st– 2ndweek of Nov

26700 2.67:1

T-4: Cenchrus ciliaris (CAZRI-1)169q/ha

Green herbage availability between 1st week of Nov

16900 1.69:1

A-3: Trial-3

1. Title : Assessment of high yielding oat varieties for higher biomass

2. Problem diagnose/defined : Low yield and lack of high yielding fodder variety

3. Details of technologies

selected for

assessment/refinement

: T1= Kent (farmers practice)

T2= Palampur-1

T3= Sabjar

6. Source of technology : SKUAST-J, CSKVV-Palampur

7. Production system thematic

area

: Rainfed Maize-Wheat and irrigated Paddy-Wheat systems




indicators

: Results revealed that there is 10.46% % increase in

production of fodder for T-2 (Palampur-1) as compared to

the T-1 with 5- 8 days early maturity time for the first cut

and 11.66 % increase in production of fodder as compared

to the Kent with 5 -8 days early maturity time



: The productivity of fodder can be increased by adoption

of Sabjar and Palampur varieties which also matures early

as compared to the control.



: Lack of improved oat varieties and low adoption of oat

cultivation


participation and their

reaction

: Farmers response was participatory and actively

responded to the technical guidance provided by the KVK

B 3. Results of On Farm Trial B.3


situationProblem

Diagnosed Title of OFT No. oftrials


parameterResults of assessment


1 2 3 4 5 6 7 8 9 10

Oats Rainfed

Low fodder yieldLack of improved variety

Assessment of high yielding oat varieties for higher biomass 01

T1:Farmers practices (Kent)

Herbage yield

No of cutsyays to

maturity

314.5 q/ ha88-93 days for 1st cut

Farmers were satisfied with the varieties

T2:Palampur-1

347.6 q/ha86-90 daysfor 1st cut

10.46% increase in production of fodder as compared to the T-1 with 5- 8 days early maturity time for the first cut

T3:Sabjar351.2/ha

83-85 days for the 1st cut

11.66 % increase in production of fodder as compared to the kent with 5 -8 days early maturity time


T1:Farmers practices (Kent) 314.5 q ha88-93 days for 1st Cut 25975.5 2.57

T2:Palampur-1 347.6 q/ha86-90 days for 1st Cut 30426 2.84

T3:Sabjar 351.2/ha83-85 days for the 1st cut 30912 2.87

A 4: Trial 4

Title : Assessment of Wheat Varieties for Yield

Potential

Problem diagnose/defined : Low yield

Details of technologies selected

for assessment/refinement

: T1= HD 2967 (farmers practice)

T2= HD 3086

T3= WH 1105

Source of technology : IARI, New Delhi/ SKUAST-J

Production system thematic area : Irrigated Paddy-Wheat systems

Thematic area : Varietal evaluation

Performance of the Technology

with performance indicators

: HD-3086 recorded 20.4 % higher grain yield as compared to control (HD 2967) whereas WH-1105 recorded 10.8 % increase in grain yield over control (HD 2967)

Final recommendation for micro

level situation

: HD-3086 can be taken up for cultivation in

irrigated conditions of Jammu district

Constraints identified and


: HD-2967 became susceptible to yellow rust

disease

Process of farmers participation

and their reaction

: Active

Photographs of OFT

B.4: Results of On Farm Trial

Crop/ enterpris

e

Farming

situation

Problem Diagnosed Title of OFT

No. of

trials

Technology Assessed

Parameters

Data on the

parameter



1 2 3 4 5 6 7 8 9 10

Wheat IrrigatedLow production

Assessment of wheat varieties for yield potential

02

T1: HD 2967

Grain Yield

33.4 q/ha

HD-3086 does not

showed any symptoms of yellow rust

T2: WH 110537.0 q/ha

10.8 % increase in grain yield as compared to control

T3: HD 3086 40.2 q/ha



T1= HD 2967 33.4 q/ha 28150 1.93:1T2= WH 1105 37.0 q/ha 34450 2.14:1T3= HD 3086 40.2 q/ha 40050 2.32:1

A 5: Trial 5

Title : Performance of Wheat Varieties for Under

Rainfed Conditions of Jammu.

Problem diagnose/defined : Lack of varieties in rainfed conditions.

Details of technologies selected

for assessment/refinement

: T1= PBW175 (farmers practice)

T2= VL907

T3= VL892

Source of technology : VPKAS, Almora/ SKUAST-J

Production system thematic area : Maize - Wheat (rainfed)

Thematic area : Varietal evaluation

Performance of the Technology

with performance indicators

: VL907 recorded 20.4 % higher grain yield as compared to control (PBW-175) whereas VL-892 recorded 10.8 % increase in grain yield over control

Final recommendation for micro

level situation

: VL 907 can be taken up for cultivation in Rain

fed conditions of Jammu district

Constraints identified and


: More testing is required disease

Process of farmers participation

and their reaction

: Active participation as they are also looking for

suitable high yielding variety.

Photographs of OFT

B5: Results of On Farm Trial


situationProblem


Technology Assessed

Parameters

Data on theparameter



1 2 3 4 5 6 7 8 9 10

Wheat Rainfed

Lack of rain fed variety

Performance of Wheat varieties under rain-fed conditions of Jammu.

02

T1: PBW175

Grain Yield

14.5q/ha

These new varieties

have shown potential in

farmers field.

T2: VL907

21.0q/ha


T3: VL892

15.1q/ha



T1= PBW-175 14.5 q/ha 10550 1.07T2= VL-907 21.0 q/ha 23638 1.63T3= VL-892 15.1 q/ha 13675 1.30

A.6 Trial 61. Title : Assessment of Superior Clones Of Harad With Respect To Survival And

Establishment

2. Problem diagnose/defined : Lack of quality planting material and inferior growing stock


: Jh-1Jh-2Jh-3

6. Source of technology : SKAUST-J/ Dr YSP UH&F SOlan HP


: Maize – Wheat rainfed system




indicators

: Clones are under phase of establishment , However after one year clones recorded 72.0 % 66.5 % and 68.5% survival



: .



:



: Farmers participated from seed to seed in laying out of the OFT more over

they fully cooperated in providing feed back and other data pertaining

OFT.

B6: Results of On Farm TrialsCrop/

enterprise Farming situation

Problem Diagnosed Title of OFT No. of

trialsTechnology

Assessed Parameters Data on theparameter



1 2 3 4 5 6 7 8 9 10Harad Rainfed Lack of quality

planting material

and inferior

growing stock

ASSESSMENT

OF SUPERIOR

CLONES OF

HARAD WITH

RESPECT TO

SURVIVAL AND

ESTABLISHMEN

T

08 T1= Jh-1 Survival percentage

72.0 %

T2= Jh-2 66.5 %T3= Jh-3 68.5%


T1= Jh-1 72.0 % - -T2= Jh-2 66.5 % - -T3= Jh-3 68.5% - -

A.7 Trial 7

1. Title : Efficacy of different chemicals in management of gram pod borer.

2. Problem diagnose/defined : Heavy loses due to Gram pod borer.


: T1- No spray (farmers practice)T2- Larvin75WP @2g/LT3- Indexocarb 14.5 SC @ 0.3 ml/L

6. Source of technology : SKAUST-J/ PAU


: Maize – gram rainfed system

8. Thematic area : IPM



indicators

: Application of Indexocarb @ 0.3ml/l resulted in increase of yield of gram by 26.5% and reduced pod damage to 8.5% as compared to control which resulted in 32% pod damage.



: Indexocarb @ 0.3ml/l has resulted in controlling the gram pod borer.



: Chemical is costly and not easily available.



: The trials were laid out at farmer’s fields with their active participation.


36

B 7: Results of On Farm Trials


situationProblem



parameterResults of assessment


1 2 3 4 5 6 7 8 9 10Chicpea Rainfed Heavy loses due to

gram pod borer

Efficacy of

different

chemicals in

management of

gram pod borer.

05 T1- no spray % pod damage

Yield (q/ha)

32 % damage 5.1q/ha Farmers were satisfied with both the chemicals.

T2- larvin 75 WP 2g/l

12.5% damage 6.5q/ha

T3- Indexocarb 14.5 S C @ 0.3

ml/L

8.5% damage

6.9q/ha


T1- no spray 5.1q/ha 31800 1.70T2- Larvin 75 WP 1g/l 6.5q/ha 38400 2.08T3- Indexocarb 14.5 S c @ 0.3 ml/L 6.9q/ha 41500 2.28

B. Technology Refinement - NA

APR 2016-17



37

PART 4 - FRONTLINE DEMONSTRATIONS

4.A. Summary of FLDs implemented during 2016-17

Sl.No. Category Farming

Situation

SeasonandYear

Crop Variety/ breed Hybrid Thematic area Technology

Demonstrated

Area (ha) No. of farmers/demonstration Reasons for

shortfall in achievementProposed Actual SC/

ST Others Total

A Oilseeds -

1

Irrigated Rabi 2016-17

Mustard Pusa-28 Varietal evaluation

Improved variety

4.0

2.75 31 23 54 -

Pusa Vijay 2.10 08 27 35 -

Gobi Sarson

DGS-1 0.5 06 03 09 -

RSPN-25 1.0 04 10 14 -

Toria RSPT-02 0.65 02 05 07 -

B Pulses

1 Rainfed Rabi2016-17

Chickpea GNG-1581

Varietal evaluation

Improved variety 16.5 16.5 78 125 203 -

2C Cereals1

Irrigated Kharif 2016 Paddy

B-370

Varietal evaluation Improved variety

6.0 8.0 03 23 26 -2 Pusa 1509 - 0.4 01 02 3 -3 Pusa 1612 - 4.0 01 20 21 -4 Pusa 1612 - 4.0 06 11 17 -5 Pusa 1121 - 1.6 0 07 7 -6 Pusa 1509 - 8.0 12 10 22 -

7 Rainfed Kharif 2016 Maize

Double DekalbBioseed

9220

Varietal evaluation Improved variety 05 3.0

2.000

1010

1410

-

8 Irrigated Rabi2016-17 Wheat

HD- 2967HD- 3086 Varietal

evaluation Improved variety 8.0 8.01.60

160

2407

407

-

D MilletsE VegetablesF Flowers

1 Irrigated Kharif Marigold Pusa Narangi

Varietal evaluation

Improved variety 2.0 3.0 27 23 50 -

G FruitH Spices and

condiments - - - - - - - - - - - - -

- - - - - - - - - - - - -

APR 2016-17

Sl.No. Category Farming

Situation

SeasonandYear


Demonstrated

Area (ha) No. of farmers/demonstration Reasons for

shortfall in achievementProposed Actual SC/

ST Others Total

- - - - - - - -- - - - - - - - - - - - -

I Medicinal and aromatic Raifed Kharif

2016

1 - - HaradAonla

JH-1Kanchan - Clonal

demonstration Superior clones - 8.0 34 51 85 -

- - - - - - - - - - - - -Fodder - - - - - - - - - - - - -

- - - - - - - - - - - - -- - - - - - - - - - - - -

Dairy - - - - - - - - - - - - -- - - - - - - - - - - - -- - - - - - - - - - - - -

Poultry - - - - - - - - - - - - -- - - - - - - - - - - - -- - - - - - - - - - - - -

Piggery - - - - - - - - - - - - -- - - - - - - - - - - - -- - - - - - - - - - - - -

Sheep and goat - - - - - - - - - - - - -

- - - - - - - - - - - - -- - - - - - - - - - - - -

Button mushroom - - - - - - - - - - - - -

- - - - - - - - - - - - -- - - - - - - - - - - - -

Vermicompost - - - - - - - - - - - - -

- - - - - - - - - - - - -- - - - - - - - - - - - -

IFS - - - - - - - - - - - - -- - - - - - - - - - - - -- - - - - - - - - - - - -

Apiculture - - - - - - - - - - - - -- - - - - - - - - - - - -

Implements - - - - - - - - - - - - -- - - - - - - - - - - - -

4.A. 1. Soil fertility status of FLDs plots during 2016-17

APR 2016-17

Sl.No

.Category Farming

Situation

SeasonandYear


Demonstrated

Status of soil(Kg/Ha) Previous crop grown

N P KA Oilseeds

1

Irrigated/rainfed

Rabi 2016-17

Mustard Pusa-28

Varietal evaluation

Improved variety

135.05-257.15 14-39 45-230 Paddy/Vegetables

Pusa Vijay

Gobi Sarson

DGS-1RSPN-

25Toria RSPT-02

B Pulses1 Rainfed Rabi

2016-17Chickpea GNG-

1581Varietal

evaluationImproved

variety 160-563 29.3-46.8 197-287 Wheat

C Cereals

Irrigated Kharif 2016 Paddy Varietal

evaluation Improved variety298.85-604.65 25-40 118-266 Wheat/Vegetables

1 B-3702 Pusa 15093 Pusa 16124 Pusa 16125 Pusa 1121

Pusa 1509

6 Rainfed Kharif 2016 Maize

DKC-7074Bioseed

9220

Varietal evaluation Improved variety 160-563 29.3-46.8 197-287 Wheat

7 Irrigated Rabi2015-16 Wheat

HD-2967WH-3086 Varietal

evaluation Improved variety 298.85-604.65

25-40 118-266Paddy/Maize

Millets - -D Vegetables - - - - - - - - - - -

- -

E Flowers Irrigated Kharif Marigold Pusa Narangi

Varietal evaluation

Improved variety 160-563 29.3-46.8 197-287 Wheat

Fruit - -Spices and condiments - - - - - - - - -

Medicinal and aromatic Rainfed Kharif

2016HaradAonla

JH-1 Kanchan -

Clonal demonstratio

n

Superior clones 145-570 13-38 75-223 -

Fodder - - - - - - - - -- - - - - - - - -- - - - - - - - -

Dairy - - - - - - - - -- - - - - - - - -- - - - - - - - -

Poultry - - - - - - - - -- - - - - - - -- - - - - - - -

Piggery - - - - - - - -- - - - - - - -

APR 2016-17

Sl.No

.Category Farming

Situation

SeasonandYear


Demonstrated

Status of soil(Kg/Ha) Previous crop grown

N P K- - - - - - - -

Sheep and goat - - - - - - - -

- - - - - - - -- - - - - - - -

Button mushroom - - - - - - - -

- - - - - - - -- - - - - - - -

Vermicompost - - - - - - - -

- - - - - - - -- - - - - - - -

IFS - - - - - - - -- - - - - - - -- - - - - - - -

Apiculture - - - - - - - -- - - - - - - -- - - - - - - -

Implements - - - - - - - -- - - - - - - -

B. Results of Frontline Demonstrations4.B.1. Crops

Crop

Name of the technology demonstrat

ed

Variety Hybrid

Farming situation

No. of

Demo.

Area

(ha)

Yield (q/ha) % Increas

e

*Economics of demonstration (Rs./ha)

*Economics of check(Rs./ha)

Demo Check

GrossCost

GrossReturn

Net Retur

n

**BCR

GrossCost

GrossRetur

n

Net Retur

n

**BCR

H L AOilseeds

Mustard High

yielding short

duration new variety

Pusa-28

Irrigated/

rainfed

54 2.75 9.0 5.0 6.32 5.48 15.32 1470

0 25280 10580 1.78:1 14700

21920 7220 1.49:

1Pusa Vijay 35 2.1

013.0 6.0 7.01 6.2 13.1 1470

0 28040 13340 1.92:1 14700

24800

10100

1.69:1

Gobi Sarson

DGS-1 9 0.45

10..0 6.0 8.34 7.3 14.24 1470

0 33360 18660 2.26:1 14700

29200

14500

1.99:1

RSPN-25 14 1.0 15.

010.0

12.89 10.1 27.6 1470

0 51571 36871 3.50:1 14700

40400

25700

2.75:1

Toria RSPT-02 7 0.6

5 6.2 5.8 5.2 4.8 8.3 14700 20800 6100 1.41:1 1470

01920

0 4500 1.31:1

PulsesAPR 2016-17

Crop


ed

Variety Hybrid

Farming situation

No. of

Demo.

Area

(ha)


e



Demo Check

GrossCost

GrossReturn

Net Retur

n

**BCR

GrossCost

GrossRetur

n

Net Retur

n

**BCR

H L AChik Pea

High yielding variety

GNG-1581 Rainfed 203 16.

5 8.4 4.5 5.7 5.1 11.8 30000

62400

38400 2.28:1 2940

06120

03180

02.08:

1Cereals

Paddy

Basmati Variety B-370

Irrigated

32 8.0 20.5

23.5 26.9 23.0 13.2 3250

0 79095 46575 2.45:1 41400

69500

38100

2.21:1

Improved Pusa

varieties

Pusa 1509 3 0.4 48.

045.0 46.0 43.9 8.59 3420

0 69000 34800 2.02:1 34200

65850

31650

1.93:1

Pusa1612 21 4.0 54.

244.0

50.08 43.9 14.0 3400

0 75100 41000 2.21:1 34000

65850

31850

1.94:1

Pusa 1612 17 4.0 50.

046.0 48.7 41.5 8.9 3420

0 73050 38850 2.14:1 34200

64250

30050

1.88:1

Pusa 1121 7 1.6 44.

042.0 42.7 41.

52.91 3420

0 66071 31871 1.93:1 34200

64250

30050

1.88:1

Pusa1509 22 8.0 48.

042.0

44.74 41.5 8.91 3420

0 67109 32909 1.96:1 34200

64250

30050

1.88:1

MaizeHybrid

DKC 7074

Rainfed12

5.0

30.4

28.8

29.44 23.8

23.8 19500 44216 24715 2.26:1 1840

03632

01792

01.97:

1Bioseed 9220 12 29.

428.6

28.94 21.6 1950

0 43513 24016 2.23:1

WheatImproved variety

HD-2967 Irrigated 40 8.0 38.

023.0

30.90 27.5 12.4 3030

0 68302 38002 2.25:1 30300

61187

26387

2.02:1

HD-3086 7 1.6

044.0

34.0 40.2 35.4

7 13.3 30300 70350 40050 2.32:1 3030

06118

72638

72.02:

1MilletsVegetablesFruitSpices and condiments

- - - - - - - - - - - - - - - - - - -Commercial

Marigold Pusa Rarang

i- Irrigated 3 110 80 105 85 33.3 2850

013200

010500

0 1:3.68 25500

85000

59500

1:2.33

APR 2016-17

Crop


ed

Variety Hybrid

Farming situation

No. of

Demo.

Area

(ha)


e



Demo Check

GrossCost

GrossReturn

Net Retur

n

**BCR

GrossCost

GrossRetur

n

Net Retur

n

**BCR

H L AMedicinal and aromaticHaradKanchan

Superior clones Rainfed 83 3.0 Under phase of establishment

- - - - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - - - -

Fodder- - - - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - - - -

* Economics to be worked out based total cost of production per unit area and not on critical inputs alone.** BCR= GROSS RETURN/GROSS COST ; H – Highest Yield, L – Lowest Yield A – Average Yield

APR 2016-17

43

Data on additional parameters other than yield (viz., reduction of percentage in weed/pest/ diseases etc.)

Data on other parameters in relation to technology demonstrated

Crop Technology to be demonstrated Variety/ Hybrid Parameter with unit Demo Check

Chickpea Pheromone traps GNG1581 Infestation of Pod borer Reduction in pest problem High incidence

Wheat Yellow rust management

HD3086HD2967 Infestation of Yellow rust No incidence of Rust in 3086 Rust reported at few areas in

HD2967.Mango Mealy bug High rise in pest population.

4.B. 2. Livestock and related enterprises

Type of livestock

Name of the technology demonstrated Breed No. of

Demo

No.of

Units

Yield (q/ha)%

Increase

*Economics of demonstration Rs./unit)

*Economics of check(Rs./unit)

Demo Check if any

GrossCost

GrossReturn

Net Return

**BCR

Gross

Cost

GrossReturn

Net Return

**BCR

H L ADairy - - - - - - - - - - - - - - - - -

- - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -

Poultry - - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -

Rabbitry - - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -

Pigerry - - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -

Sheep and goat - - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -

Duckery - - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -- - - - - - - - - - - - - - - - -

Others (pl.specify) - - - - - - - - - - - - - - - - -

Data on additional parameters other than yield (viz., reduction of percentage diseases, increase in conceiving rate, inter-calving period etc.) Data on other parameters in relation to technology demonstrated

Parameter with unit Demo Check if any

APR 2016-17

3. B.3. Fisheries

Type of Breed

Name of the technology

demonstratedBreed

No. of

Demo

Units/ Area (m2)

Yield (q/ha) % Increase

*Economics of demonstration Rs./unit) or (Rs./m2)

*Economics of checkRs./unit) or (Rs./m2)

Demo Check if any

GrossCost

GrossReturn

Net Return

**BCR

GrossCost

GrossReturn

Net Return

**BCR

H L ACommon

carps - - - - - - - - - - - - - - - - -

Others

(pl.specify) - - - - - - - - - - - - - - - - -

Data on additional parameters other than yield (viz., reduction of percentage diseases, effective use of land etc.) Data on other parameters in relation to technology demonstrated

Parameter with unit Demo Check if any- - -

4.B.4. Other enterprises

EnterpriseName of the technology

demonstrated

Variety/ species

No. of Demo

Units/ Area {m2}

Yield (q/ha)% Increase

*Economics of demonstration (Rs./unit) or (Rs./m2)

*Economics of check(Rs./unit) or (Rs./m2)

Demo Check if any

GrossCost

GrossReturn

Net Return

**BCR

GrossCost

GrossReturn

Net Return

**BCR

H L AButton mushroom - - - - - - - - - - - - - - - -Vermicompost - - - - - - - - - - - - - - - -

- - - - - - - - - - - - - - - -Apiculture - - - - - - - - - - - - - - - -Others (pl.specify) - - - - - - - - - - - - - - - -

Data on additional parameters other than yield (viz., additional income realized, employment generation, quantum of farm resources recycled etc.)

Data on other parameters in relation to technology demonstratedParameter with unit Demo Local

4.B.5. Extension and Training activities under FLDSl.No. Activity No. of activities organised Number of participants Remarks

1 Field days 7 299 -

APR 2016-17

2 Farmers Training 6 116 -3 Media coverage 4 -4 Training for extension

functionaries 2 44 -

5 Others (Please specify) - - -

5. Achievements on Training (Including the sponsored, vocational, FLD and trainings under Rainwater Harvesting Unit) : ON Campus

Thematic area No. of courses

ParticipantsOthers SC/ST Grand Total

Male Female Total Male Female Total Male Female Total(A) Farmers & Farm WomenI Crop Production 1 16 0 16 1 0 1 17 0 17

Weed Management - - - - - - - - - -Resource Conservation Technologies

- - - - - - - - - -

Cropping Systems - - - - - - - - - -Crop Diversification - - - - - - - - - -Integrated Farming - - - - - - - - - -Water management - - - - - - - - - -Seed production - - - - - - - - - -Nursery management - - - - - - - - - -Integrated Crop Management

- - - - - - - - - -

Fodder production - - - - - - - - - -Production of organic inputs - - - - - - - - - -II Horticulture

a) Vegetable CropsProduction of low volume and high value crops - - - - - - - - - -

Off-season vegetables - - - - - - - - - -Nursery raising - - - - - - - - - -Exotic vegetables like Broccoli - - - - - - - - - -

Export potential vegetables - - - - - - - - - -Grading and standardization - - - - - - - - - -Protective cultivation (Green Houses, Shade Net etc.) - - - - - - - - - -

APR 2016-17

b) FruitsTraining and Pruning - - - - - - - - - -Layout and Management of Orchards - - - - - - - - - -

Cultivation of Fruit - - - - - - - - - -Management of young plants/orchards

- - - - - - - - - -

Rejuvenation of old orchards - - - - - - - - - -Export potential fruits - - - - - - - - - -Micro irrigation systems of orchards

- - - - - - - - - -

Plant propagation techniques - - - - - - - - - -c) Ornamental PlantsNursery Management - - - - - - - - - -Management of potted plants - - - - - - - - - -

Export potential of ornamental plants - - - - - - - - - -

Propagation techniques of Ornamental Plants - - - - - - - - - -

d) Plantation cropsProduction and Management technology

- - - - - - - - - -

Processing and value addition

- - - - - - - - - -

e) Tuber cropsProduction and Management technology - - - - - - - - - -

Processing and value addition - - - - - - - - - -

f) SpicesProduction and Management technology

- - - - - - - - - -


- - - - - - - - - -

g) Medicinal and Aromatic PlantsNursery management - - - - - - - - - -Production and management technology - - - - - - - - - -

APR 2016-17

Post harvest technology and value addition - - - - - - - - - -

III Soil Health and Fertility ManagementSoil fertility management - - - - - - - - - -Soil and Water Conservation - - - - - - - - - -Integrated Nutrient Management - - - - - - - - - -

Production and use of organic inputs - - - - - - - - - -

Management of Problematic soils - - - - - - - - - -

Micro nutrient deficiency in crops - - - - - - - - - -

Nutrient Use Efficiency - - - - - - - - - -Soil and Water Testing - - - - - - - - - -IV Livestock Production

and Management

Dairy Management - - - - - - - - - -Poultry Management - - - - - - - - - -Piggery Management - - - - - - - - - -Rabbit Management - - - - - - - - - -Disease Management - - - - - - - - - -Feed management - - - - - - - - - -Production of quality animal products - - - - - - - - - -

V Home Science/Women

empowerment

Household food security by kitchen gardening and nutrition gardening

- - - - - - - - - -

Design and development of low/minimum cost diet

- - - - - - - - - -

Designing and development for high nutrient efficiency diet

- - - - - - - - - -

Minimization of nutrient loss in processing - - - - - - - - - -

APR 2016-17

Gender mainstreaming through SHGs - - - - - - - - - -

Storage loss minimization techniques - - - - - - - - - -

Value addition 2 14 0 14 2 21 23 16 21 37Income generation activities for empowerment of rural Women

- - - - - - - - - -

Location specific drudgery reduction technologies - - - - - - - - - -

Rural Crafts - - - - - - - - - -Women and child care - - - - - - - - - -VI Agril. Engineering

Installation and maintenance of micro irrigation systems - - - - - - - - - -

Use of Plastics in farming practices - - - - - - - - - -

Production of small tools and implements - - - - - - - - - -

Repair and maintenance of farm machinery and implements

- - - - - - - - - -

Small scale processing and value addition

- - - - - - - - - -

Post Harvest Technology - - - - - - - - - -VII Plant Protection

Integrated Pest Management - - - - - - - - - -Integrated Disease Management

- - - - - - - - - -

Bio-control of pests and diseases

- - - - - - - - - -

Production of bio control agents and bio pesticides

- - - - - - - - - -

VIII Fisheries

Integrated fish farming - - - - - - - - - -Carp breeding and hatchery management - - - - - - - - - -

Carp fry and fingerling rearing - - - - - - - - - -

APR 2016-17

Composite fish culture - - - - - - - - - -Hatchery management and culture of freshwater prawn

- - - - - - - - - -

Breeding and culture of ornamental fishes

- - - - - - - - - -

Portable plastic carp hatchery

- - - - - - - - - -

Pen culture of fish and prawn

- - - - - - - - - -

Shrimp farming - - - - - - - - - -Edible oyster farming - - - - - - - - - -Pearl culture - - - - - - - - - -Fish processing and value addition - - - - - - - - - -

IX Production of Inputs at

site

Seed Production - - - - - - - - - -Planting material production - - - - - - - - - -Bio-agents production - - - - - - - - - -Bio-pesticides production - - - - - - - - - -Bio-fertilizer production - - - - - - - - - -Vermi-compost production - - - - - - - - - -Organic manures production - - - - - - - - - -Production of fry and fingerlings

- - - - - - - - - -

Production of Bee-colonies and wax sheets

- - - - - - - - - -

Small tools and implements - - - - - - - - - -Production of livestock feed and fodder - - - - - - - - - -

Production of Fish feed - - - - - - - - - -X Capacity Building and Group DynamicsLeadership development - - - - - - - - - -Group dynamics - - - - - - - - - -Formation and Management of SHGs

- - - - - - - - - -

Mobilization of social capital

- - - - - - - - - -

APR 2016-17

Entrepreneurial development of farmers/youths

1 7 3 10 0 2 2 7 5 12

WTO and IPR issues - - - - - - - - - -XI Agro-forestry

Production technologies - - - - - - - - - -Nursery management - - - - - - - - - -Integrated Farming Systems - - - - - - - - - -TOTAL 4 37 3 40 3 23 26 40 26 66(B) RURAL YOUTHMushroom Production 1 2 1 3 3 13 16 5 14 19Bee-keeping - - - - - - - - - -Integrated farming - - - - - - - - - -Seed production - - - - - - - - - -Production of organic inputs - - - - - - - - - -Integrated Farming - - - - - - - - - -Planting material production - - - - - - - - - -Vermi-culture 1 18 0 18 7 0 7 25 0 25Sericulture - - - - - - - - - -Protected cultivation of vegetable crops

- - - - - - - - - -

Commercial fruit production - - - - - - - - - -Repair and maintenance of farm machinery and implements

- - - - - - - - - -

Nursery Management of Horticulture crops

- - - - - - - - - -

Training and pruning of orchards

- - - - - - - - - -

Value addition - - - - - - - - - -Production of quality animal products - - - - - - - - - -

Dairying - - - - - - - - - -Sheep and goat rearing - - - - - - - - - -Quail farming - - - - - - - - - -Piggery - - - - - - - - - -Rabbit farming - - - - - - - - - -Poultry production - - - - - - - - - -Ornamental fisheries - - - - - - - - - -Para vets - - - - - - - - - -

APR 2016-17

Para extension workers - - - - - - - - - -Composite fish culture - - - - - - - - - -Freshwater prawn culture - - - - - - - - - -Shrimp farming - - - - - - - - - -Pearl culture - - - - - - - - - -Cold water fisheries - - - - - - - - - -Fish harvest and processing technology - - - - - - - - - -

Fry and fingerling rearing - - - - - - - - - -Small scale processing - - - - - - - - - -Post Harvest Technology 2 17 18 35 2 34 36 19 52 71Tailoring and Stitching - - - - - - - - - -Rural Crafts 1 23 23 23TOTAL 5 37 19 56 12 70 59 49 89 138

(C) Extension PersonnelProductivity enhancement in field crops 1 23 23 23 23

Integrated Pest Management - - - - - - - - - -Integrated Nutrient management 1 21 21 21 21

Rejuvenation of old orchards 1 3 9 12 3 9 12Protected cultivation technology - - - - - - - - - -

Formation and Management of SHGs - - - - - - - - - -

Group Dynamics and farmers organization - - - - - - - - - -

Information networking among farmers - - - - - - - - - -

Capacity building for ICT application

1 23 23 23 23

Care and maintenance of farm machinery and implements

- - - - - - - - - -

WTO and IPR issues - - - - - - - - - -Management in farm animals - - - - - - - - - -

Livestock feed and fodder production

1 18 18 18 18

APR 2016-17

Household food security 1 14 14 14 14Women and Child care - - - - - - - - - -Low cost and nutrient efficient diet designing

1 12 12 12 12



TOTAL 7 88 35 123 - - - 88 35 123

A) OFF CampusThematic area No. of

coursesParticipants

Others SC/ST Grand TotalMale Female Total Male Female Total Male Female Total

(A) Farmers & Farm WomenI Crop Production 3 40 1 41 18 1 19 58 2 60

Weed Management - - - - - - - - - -Resource Conservation Technologies - - - - - - - - - -

Cropping Systems - - - - - - - - - -Crop Diversification - - - - - - - - - -Integrated Farming - - - - - - - - - -Water management - - - - - - - - - -Seed production - - - - - - - - - -Nursery management - - - - - - - - - -Integrated Crop Management - - - - - - - - - -

Fodder production - - - - - - - - - -Production of organic inputs - - - - - - - - - -II Horticulture

a) Vegetable CropsProduction of low volume and high value crops

- - - - - - - - - -

Off-season vegetables - - - - - - - - - -Nursery raising 1 3 0 3 33 0 33 36 0 36Exotic vegetables like Broccoli

- - - - - - - - - -

Export potential vegetables - - - - - - - - - -

APR 2016-17

Grading and standardization - - - - - - - - - -Protective cultivation (Green Houses, Shade Net etc.)b) FruitsTraining and Pruning - - - - - - - - - -Layout and Management of Orchards

- - - - - - - - - -

Cultivation of Fruit - - - - - - - - - -Management of young plants/orchards - - - - - - - - - -

Rejuvenation of old orchards - - - - - - - - - -Export potential fruits - - - - - - - - - -Micro irrigation systems of orchards - - - - - - - - - -

Plant propagation techniques - - - - - - - - - -c) Ornamental PlantsNursery Management 3 37 2 39 14 0 14 51 2 53Management of potted plants

- - - - - - - - - -

Export potential of ornamental plants

- - - - - - - - - -

Propagation techniques of Ornamental Plants

- - - - - - - - - -

d) Plantation cropsProduction and Management technology - - - - - - - - - -


e) Tuber cropsProduction and Management technology

- - - - - - - - - -


- - - - - - - - - -

f) SpicesProduction and Management technology - - - - - - - - - -


g) Medicinal and Aromatic Plants

APR 2016-17

Nursery management - - - - - - - - - -Production and management technology

2 33 26 59 29 13 42 62 39 101

Post harvest technology and value addition

1 29 0 29 12 1 13 41 1 42

III Soil Health and Fertility ManagementSoil fertility management - - - - - - - - - -Soil and Water Conservation - - - - - - - - - -Integrated Nutrient Management

- - - - - - - - - -

Production and use of organic inputs

- - - - - - - - - -

Management of Problematic soils

- - - - - - - - - -

Micro nutrient deficiency in crops

1 13 4 17 1 0 1 14 4 18

Nutrient Use Efficiency - - - - - - - - - -Soil and Water Testing - - - - - - - - - -IV Livestock Production and ManagementDairy Management - - - - - - - - - -Poultry Management - - - - - - - - - -Piggery Management - - - - - - - - - -Rabbit Management - - - - - - - - - -Disease Management 2 24 1 25 37 8 45 61 9 70Feed management 1 4 0 4 22 0 22 26 0 26Production of quality animal productsV Home Science/Women empowerment - - - - - - - - - -

Household food security by kitchen gardening and nutrition gardening

- - - - - - - - - -

Design and development of low/minimum cost diet

1 0 15 15 1 3 4 1 18 19


1 0 8 8 0 13 13 0 21 21

Minimization of nutrient - - - - - - - - - -

APR 2016-17

loss in processingGender mainstreaming through SHGs

- - - - - - - - - -

Storage loss minimization techniques

- - - - - - - - - -


10 16 16 0 16 16 0 32 32

Location specific drudgery reduction technologies

- - - - - - - - - -


Installation and maintenance of micro irrigation systems

- - - - - - - - - -

Use of Plastics in farming practices

- - - - - - - - - -

Production of small tools and implements

- - - - - - - - - -


- - - - - - - - - -

Small scale processing and value addition - - - - - - - - - -


Integrated Pest Management 2 40 2 42 18 1 19 58 3 61Integrated Disease Management - - - - - - - - - -

Bio-control of pests and diseases - - - - - - - - - -

Production of bio control agents and bio pesticides - - - - - - - - - -

VIII Fisheries

Integrated fish farming - - - - - - - - - -Carp breeding and hatchery management

- - - - - - - - - -

Carp fry and fingerling - - - - - - - - - -

APR 2016-17

rearingComposite fish culture - - - - - - - - - -Hatchery management and culture of freshwater prawn - - - - - - - - - -

Breeding and culture of ornamental fishes - - - - - - - - - -

Portable plastic carp hatchery - - - - - - - - - -

Pen culture of fish and prawn - - - - - - - - - -

Shrimp farming - - - - - - - - - -Edible oyster farming - - - - - - - - - -Pearl culture - - - - - - - - - -Fish processing and value addition

- - - - - - - - - -

IX Production of Inputs at siteSeed Production - - - - - - - - - -Planting material production - - - - - - - - - -Bio-agents production - - - - - - - - - -Bio-pesticides production - - - - - - - - - -Bio-fertilizer production - - - - - - - - - -Vermi-compost production - - - - - - - - - -Organic manures production - - - - - - - - - -Production of fry and fingerlings - - - - - - - - - -

Production of Bee-colonies and wax sheets - - - - - - - - - -

Small tools and implements - - - - - - - - - -Production of livestock feed and fodder

- - - - - - - - - -

Production of Fish feed - - - - - - - - - -X Capacity Building and Group DynamicsLeadership development 1 11 1 12 6 0 6 17 1 18Group dynamics 1 44 0 44 0 0 0 44 0 44Formation and Management of SHGs

1 15 0 15 5 0 5 20 0 20


1 5 0 5 14 7 21 19 7 26

APR 2016-17

Entrepreneurial development of farmers/youthsWTO and IPR issues 2 4 1 5 59 8 67 63 9 72XI Agro-forestry

Production technologies 3 75 0 75 29 1 30 104 1 105Nursery management 2 43 6 49 12 2 14 55 8 63Integrated Farming Systems 2 24 3 27 28 8 36 52 11 63TOTAL(B) RURAL YOUTHMushroom Production - - - - - - - - - -Bee-keeping - - - - - - - - - -Integrated farming - - - - - - - - - -Seed production - - - - - - - - - -Production of organic inputs - - - - - - - - - -Integrated Farming - - - - - - - - - -Planting material production - - - - - - - - - -Vermi-culture - - - - - - - - - -Sericulture - - - - - - - - - -Protected cultivation of vegetable crops

- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -

Value addition - - - - - - - - - -Production of quality animal products - - - - - - - - - -

Dairying - - - - - - - - - -Sheep and goat rearing - - - - - - - - - -Quail farming - - - - - - - - - -Piggery - - - - - - - - - -Rabbit farming - - - - - - - - - -Poultry production - - - - - - - - - -Ornamental fisheries - - - - - - - - - -Para vets - - - - - - - - - -

APR 2016-17

Para extension workers - - - - - - - - - -Composite fish culture - - - - - - - - - -Freshwater prawn culture - - - - - - - - - -Shrimp farming - - - - - - - - - -Pearl culture - - - - - - - - - -Cold water fisheries - - - - - - - - - -Fish harvest and processing technology - - - - - - - - - -

Fry and fingerling rearing - - - - - - - - - -Small scale processing - - - - - - - - - -Post Harvest Technology - - - - - - - - - -Tailoring and Stitching - - - - - - - - - -Rural Crafts - - - - - - - - - -TOTAL 33 444 104 548 338 108 446 782 212 994

(C) Extension PersonnelProductivity enhancement in field crops - - - - - - - - - -

Integrated Pest Management - - - - - - - - - -Integrated Nutrient management

- - - - - - - - - -

Rejuvenation of old orchards - - - - - - - - - -Protected cultivation technology - - - - - - - - - -




Capacity building for ICT application - - - - - - - - - -


- - - - - - - - - -


Livestock feed and fodder production - - - - - - - - - -

APR 2016-17

Household food security - - - - - - - - - -Women and Child care - - - - - - - - - -Low cost and nutrient efficient diet designing - - - - - - - - - -



TOTAL - - - - - - - - - -

C) Consolidated table (ON and OFF Campus) Thematic area No. of

coursesParticipants

Others SC/ST Grand TotalMale Female Total Male Female Total Male Female Total

(A) Farmers & Farm WomenI Crop Production 4 56 1 57 19 1 20 75 2 77

Weed Management - - - - - - - - - -Resource Conservation Technologies - - - - - - - - - -

Cropping Systems - - - - - - - - - -Crop Diversification - - - - - - - - - -Integrated Farming - - - - - - - - - -Water management - - - - - - - - - -Seed production - - - - - - - - - -Nursery management - - - - - - - - - -Integrated Crop Management - - - - - - - - - -

Fodder production - - - - - - - - - -Production of organic inputs - - - - - - - - - -II Horticulture - - - - - - - - - -

a) Vegetable CropsProduction of low volume - - - - - - - - - -

APR 2016-17

and high value cropsOff-season vegetables - - - - - - - - - -Nursery raising 1 3 0 3 33 0 33 36 0 36Exotic vegetables like Broccoli

- - - - - - - - - -

Export potential vegetables - - - - - - - - - -Grading and standardization - - - - - - - - - -Protective cultivation (Green Houses, Shade Net etc.)

- - - - - - - - - -

b) FruitsTraining and Pruning - - - - - - - - - -Layout and Management of Orchards

- - - - - - - - - -

Cultivation of Fruit - - - - - - - - - -Management of young plants/orchards - - - - - - - - - -

Rejuvenation of old orchards - - - - - - - - - -Export potential fruits - - - - - - - - - -Micro irrigation systems of orchards - - - - - - - - - -

Plant propagation techniques - - - - - - - - - -c) Ornamental PlantsNursery Management 3 37 2 39 14 0 14 51 2 53Management of potted plants

- - - - - - - - - -

Export potential of ornamental plants

- - - - - - - - - -

Propagation techniques of Ornamental Plants

- - - - - - - - - -

d) Plantation cropsProduction and Management technology - - - - - - - - - -


e) Tuber cropsProduction and Management technology

- - - - - - - - - -


- - - - - - - - - -

f) Spices

APR 2016-17

Production and Management technology - - - - - - - - - -


g) Medicinal and Aromatic PlantsNursery management - - - - - - - - - -Production and management technology

2 33 26 59 29 13 42 62 39 101

Post harvest technology and value addition

1 29 0 29 12 1 13 41 1 42

III Soil Health and Fertility ManagementSoil fertility management - - - - - - - - - -Soil and Water Conservation - - - - - - - - - -Integrated Nutrient Management

- - - - - - - - - -

Production and use of organic inputs

- - - - - - - - - -

Management of Problematic soils

- - - - - - - - - -

Micro nutrient deficiency in crops

1 13 4 17 1 0 1 14 4 18

Nutrient Use Efficiency - - - - - - - - - -Soil and Water Testing - - - - - - - - - -IV Livestock Production

and Management

Dairy Management - - - - - - - - - -Poultry Management - - - - - - - - - -Piggery Management - - - - - - - - - -Rabbit Management - - - - - - - - - -Disease Management 2 24 1 25 37 8 45 61 9 70Feed management 1 4 0 4 22 0 22 26 0 26Production of quality animal products

- - - - - - - - - -

V Home Science/Women

empowerment

Household food security by - - - - - - - - - -

APR 2016-17

kitchen gardening and nutrition gardeningDesign and development of low/minimum cost diet

1 0 15 15 1 3 4 1 18 19


1 0 8 8 0 13 13 0 21 21

Minimization of nutrient loss in processing

- - - - - - - - - -

Gender mainstreaming through SHGs

- - - - - - - - - -

Storage loss minimization techniques

- - - - - - - - - -


1 0 16 16 0 16 16 0 32 32

Location specific drudgery reduction technologies

- - - - - - - - - -


Installation and maintenance of micro irrigation systems

- - - - - - - - - -

Use of Plastics in farming practices

- - - - - - - - - -

Production of small tools and implements

- - - - - - - - - -


- - - - - - - - - -

Small scale processing and value addition - - - - - - - - - -


Integrated Pest Management 2 40 2 42 18 1 19 58 3 61Integrated Disease Management - - - - - - - - - -

Bio-control of pests and - - - - - - - - - -

APR 2016-17

diseasesProduction of bio control agents and bio pesticides

- - - - - - - - - -

VIII Fisheries

Integrated fish farming - - - - - - - - - -Carp breeding and hatchery management - - - - - - - - - -

Carp fry and fingerling rearing - - - - - - - - - -

Composite fish culture - - - - - - - - - -Hatchery management and culture of freshwater prawn

- - - - - - - - - -

Breeding and culture of ornamental fishes

- - - - - - - - - -

Portable plastic carp hatchery

- - - - - - - - - -

Pen culture of fish and prawn

- - - - - - - - - -

Shrimp farming - - - - - - - - - -Edible oyster farming - - - - - - - - - -Pearl culture - - - - - - - - - -Fish processing and value addition - - - - - - - - - -

IX Production of Inputs at

site

Seed Production - - - - - - - - - -Planting material production - - - - - - - - - -Bio-agents production - - - - - - - - - -Bio-pesticides production - - - - - - - - - -Bio-fertilizer production - - - - - - - - - -Vermi-compost production - - - - - - - - - -Organic manures production - - - - - - - - - -Production of fry and fingerlings

- - - - - - - - - -

Production of Bee-colonies and wax sheets

- - - - - - - - - -

Small tools and implements - - - - - - - - - -Production of livestock feed and fodder - - - - - - - - - -

APR 2016-17

Production of Fish feed - - - - - - - - - -X Capacity Building and Group DynamicsLeadership development 1 11 1 12 6 0 6 17 1 18Group dynamics 1 44 0 44 0 0 0 44 0 44Formation and Management of SHGs

1 15 0 15 5 0 5 20 0 20


1 5 0 5 14 7 21 19 7 26

Entrepreneurial development of farmers/youths

1 7 3 10 0 2 2 7 5 12

WTO and IPR issues 2 4 1 5 59 8 67 63 9 72XI Agro-forestry

Production technologies 3 75 0 75 29 1 30 104 1 105Nursery management 2 43 6 49 12 2 14 55 8 63Integrated Farming Systems 2 24 3 27 28 8 36 52 11 63

TOTAL 37 481 107 588 341 131 472 822 238 1060(B) RURAL YOUTHMushroom Production 1 2 1 3 3 13 16 5 14 19Bee-keeping - - - - - - - - - -Integrated farming - - - - - - - - - -Seed production - - - - - - - - - -Production of organic inputs - - - - - - - - - -Integrated Farming - - - - - - - - - -Planting material production - - - - - - - - - -Vermi-culture 1 18 0 18 7 0 7 25 0 25Sericulture - - - - - - - - - -Protected cultivation of vegetable crops

- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -


- - - - - - - - - -

Value addition - - - - - - - - - -

APR 2016-17

Production of quality animal products - - - - - - - - - -

Dairying - - - - - - - - - -Sheep and goat rearing - - - - - - - - - -Quail farming - - - - - - - - - -Piggery - - - - - - - - - -Rabbit farming - - - - - - - - - -Poultry production - - - - - - - - - -Ornamental fisheries - - - - - - - - - -Para vets - - - - - - - - - -Para extension workers - - - - - - - - - -Composite fish culture - - - - - - - - - -Freshwater prawn culture - - - - - - - - - -Shrimp farming - - - - - - - - - -Pearl culture - - - - - - - - - -Cold water fisheries - - - - - - - - - -Fish harvest and processing technology - - - - - - - - - -

Fry and fingerling rearing - - - - - - - - - -Small scale processing 2 17 18 35 2 34 36 19 52 71Post Harvest Technology - - - - - - - - - -Tailoring and Stitching - - - - - - - - - -Rural Crafts 1 0 0 0 0 23 23 0 23 23TOTAL 5 37 19 56 12 10 59 49 84 138

(C) Extension PersonnelProductivity enhancement in field crops

1 23 0 23 0 0 0 23 0 23

Integrated Pest Management - - - - - - - - - -Integrated Nutrient management

1 21 0 21 0 0 0 21 0 21

Rejuvenation of old orchards 1 3 9 12 0 0 0 3 9 12Protected cultivation technology - - - - - - - - - -




APR 2016-17

Capacity building for ICT application

1 23 0 23 0 0 0 23 0 23


- - - - - - - - - -


Livestock feed and fodder production

1 18 0 18 0 0 0 18 0 18

Household food security 1 0 14 14 0 0 0 0 14 14Women and Child careLow cost and nutrient efficient diet designing

1 0 12 12 0 0 0 0 12 12



TOTAL 7 88 35 123 0 0 0 88 35 123

(D) Vocational training programmes for Rural Youth

Crop / Enterprise Date Training title*

Identified Thrust Area Duration

(days)

No. of Participants Self employed after training Number of persons employed else where

Male Female TotalType of

unitsNumber of

unitsNumber of

persons employed

Vermiculture 8-10/06/16 Vermicompost as an enterprise

Entrepreneurship development 3 25 0 25 Small scale 02 - -

Processing & Preservation 11-24/08/16

Processing & Preservation of

seasonal fruits and vegetables

Entrepreneurship development 4

1 31 32 Domestic 14 - -

Mushroom Cultivation

6/10/16 to 04/11/2016

Cultivation of white Button

Mushroom with special emphasis

on compost preparation

Promotion of Mushroom Cultivation 7

5 14 19 NA - - -

Rural Craft 7-11/11/2017 Cushion making for Homes &

Entrepreneurship development

5 0 23 23 SHG 8 18 -

APR 2016-17

Market

Value Addition 15-19/11/2016Preservation of

seasonal fruits & vegetables

Entrepreneurship development 5

18 21 39 Domestic - 6 -

(E) Sponsored Training Programs conducted by KVK

Sl.No Date Title Discipline Thematic area

Duration (day

s)

Client(PF/

RY/EF)

No. of courses

No. of Participants Sponsoring

Agency

Amount of fund

received (Rs.)

Others SC/ST Total

M F T M F T M F T

1 16/07/16

Skill um up gradation programme on economically

important Aromatic Plants suitable for

Jammu region

Forestry

Medicinal and

Aromatic Plant

01 Farmers 01 - - - - - - - - 100 CIMAP Luknow 10000

2 12/09/16 Awareness programme on PMFBY 01

Farmers/Extension persons

1 - - - - - - - - 590 DoA&FW 150000

3 26/09/16

Awareness programme on Entrepreneurship development among rural youth (NYK)

01 Rural Youth 1 - - - - - - - - 61

4 02/12/16

Awareness cum training Programme on

Cultivation of Medicinal plants (HFR

SimlaI)

Forestry Medicinal and

Aromatic Plant

01 Farmers 1 - - - - - - - - 36 HFRI Simla

5

Training programme on Cultivation of Medicinal Plants (NEIST-Johrat,

CIMAP Lucknow, IIIM Jammu)

ForestryMedicina

l and Aromatic

Plant

01 Farmers 1 - - - - - - - - 70 NIESTJorhat 10000

28/12/16 Food security groups of women

Home Science Food

Security 1 Rural Youth 1 2 1 3 2

3 53 76 25 54 79 ATMA

6 23/02/2017

Commercial Flouriculture

Horticulture Propogati

on of Flouriculture crops

1 Rural Youth 1 27 0 27 8 0 8 35 0 35

Dept of Flouriculture, J&K

Govt

-

APR 2016-17

7 12/03/17Training cum

awareness Programme on PPV&FRA

Concervation 01

Farmers/Extension persons

1 - - - - - - - - 162

PPV&FRA

Authority GOI

80000

8 23/03/17Safe & judicious use

of pesticides in Vegetable crop

Plant protectio

n 1 Rural Youth 1 27

0 0 270

57 3 60 327 3 330 HIL 250000

Total 8 8 1463

(F) Skill Development Training under ASCI Conducted by selected KVKsSl. No Date Title

DisciplineThematic area Duration

(days)Client

(PF/RY/EF)No. of

courses

No. of ParticipantsOthers SC/ST Total

M F T M F T M F T

1 16/01/2017 to 03/03/2017

Mushroom Growers

Plant Pathology

Mushroom Cultivation with special emphasis on Compost

preparation34 Rural Youth 1 15 0 15 2 3 5 17 3 20

2 7/02/17 to 18/03/17

Vermi compost producer

Soil Science Vermi compost production/vermin culture 35 Rural Youth 1 12 0 12 8 0 8 20 0 20

Total 68 2 27 2

7 10 3 13 37 3 4

0

6. Extension Activities (including activities of FLD programmes)Sl. No.

Nature of Extension Activity

Topic / cropNo. of

activities

ParticipantsFarmers (Others)

(I)SC/ST (Farmers)

(II)Extension Officials

(III)Grand Total

(I+II+III)Male Female Total Male Female Total Male Female Total Male Female Total

1. Field Day Gram 1 30 1 31 6 0 6 4 2 6 40 3 432. Field Day Wheat 1 21 0 21 20 0 20 4 1 5 45 1 463. Field day Mash 1 12 2 14 15 8 23 2 0 2 39 10 494. Field day Paddy 1 60 0 60 1 0 1 4 1 5 65 1 665. Field Day Maize 1 20 0 20 9 0 9 4 1 5 33 1 346. Field Day Marigold 1 20 0 20 7 0 7 2 0 2 29 0 297. Field day Oilseed 1 21 3 24 5 0 5 3 0 3 29 3 32

Total 7 184 06 190 63 08 71 23 05 28 280 19 2998. Kisan Mela

(participated)Khour village 1 - - - - - - - - - - - 1500

APR 2016-17

9. Kisan MelaParticipated

Suchetgarh 1 - - - - - - - - - - - 500

10. Kisan Mela(participated)

Reasi 1 - - - - - - - - - - - 500


IIIM, Chatha 1 - - - - - - - - - - - 500


Jourian 1 - - - - - - - - - - - 500


Jammu 3 - - - - - - - - - - - 1000


SKUAST-J 2 - - - - - - - - - - - 2000

15. Kisan Mela(Organised)

PBFBY 1 - - - - - - - - - - - 590

16. Kisan Mela(Organised)

PPVFRA 1 - - - - - - - - - - - 162

Total 9 12 - - - - - - - - - - -17. Kisan Ghosthi Basmati seed 1 83 21 104 71 25 96 6 0 6 160 46 20618. Use of K 1 36 7 43 0 0 0 4 1 5 40 8 4819. KVK activities 1 0 12 12 0 10 10 4 2 6 4 24 2820. Parthenium

Management1 36 0 36 0 0 0 4 2 6 40 2 42

21. -do- 1 8 0 8 8 2 10 4 2 6 22 4 2622. Rabi pulses 1 20 0 20 6 2 8 2 0 2 28 2 3023. Floriculture 1 27 0 27 8 0 8 4 2 6 39 2 4124. Floriculture 1 42 5 47 10 0 10 4 4 8 61 4 6525. Exhibition 926. Film Show 2027. Method Demonstrations 1528. Farmers Seminar Pre rabi sammelan 1 65 0 65 0 0 0 3 1 4 68 1 6929. Pre rabi sammelan 1 38 8 46 10 0 10 5 1 6 6230. Pre rabi sammelan 1 27 0 27 30 0 30 7 2 9 64 2 6631. Workshop Action plan meeting 1 44 6 50 44 6 5032. Quarterly review 12 3 15 12 3 1533. Quarterly review 10 2 12 10 2 1234.35. Group meetings ATMA NFSM 1 2 1 3 23 53 76 5 2 7 30 56 8636. CSIR 1 42 6 48 30 4 34 10 2 12 82 12 9437. Lectures delivered as

resource persons15 34 5 39 12 0 12 51

38. Newspaper coverage39. Radio talks 340. TV talks -41. Popular articles 242. Extension Literature 6

APR 2016-17

43. Advisory Services 5044. Scientific visit to

farmers field54

45. Farmers visit to KVK 91246. Diagnostic visits 1447. Exposure visits 3 25748. Ex-trainees Sammelan -49. Soil health Camp 1 12050. Animal Health Camp 251. Agri mobile clinic -52. Soil test campaigns 153. Farm Science Club

Conveners meet-

54. Self Help Group Conveners meetings

1 20

55. Mahila Mandals Conveners meetings

1

56. Celebration of important days (specify)

Earth dayWorld Fishery

daySwatchta Diwas

Jai Jawan Jai Kisan

Soil health day

400325686

120

Grand Total 9633

APR 2016-17

71

6. B. Kisan Mobile Advisory Services Kisan Mobile Advisory

Name of the KVK

No. of farmers Covered

No. of Advisories Sent

Type of messagesCrop Livestock Weather Marketin

gAwareness Other

enterpriseAny other

Jammu 1000 15 15 50 - - - -

6.C. DETAILS OF TECHNOLOGY WEEK CELEBRATIONS during 2016-17No. of

Technology week

celebrated

Types of Activities No. ofActivities

Number ofParticipant

sRelated crop/livestock technology

2Gosthies 5 274

Crop husbandry during kharif an Rabi seaons

Lectures organized 15 - Agriculture/ HorticultureExhibition 3 - -Film show 2 - -Fair 2 - -Farm Visit 3 - -Diagnostic Practicals - -

Distribution of Literature (No.)1000

copies- -

Distribution of Seed (q) - - -Distribution of Planting materials (No.) - - -Bio Product distribution (Kg) - - -Bio Fertilizers (q) - - -Distribution of fingerlings -- - -Distribution of Livestock specimen (No.) - -Total number of farmers visited the technology week 274

- -

7. Production and supply of Technological products

A) SEED MATERIALS

Major group/class Crop Variety Quantity (qtl.) Value (Rs.) Provided to No. of Farmers

CEREALS Paddy B-370 90 270000 500Cat-F-II

Wheat WH-1080 140 28000 Will be distributed in Rabi 2017-18.Cat-F-II

OILSEEDS - - - - -- - - - -- - - - -- - - - -

PULSES - - - - -- - - - -- - - - -

VEGETABLES - - - - -- - - - -- - - - -- - - - -

FLOWER CROPS - - - - -- - - - -- - - - -- - - - -- - - - -

APR 2016-17

OTHERS (Specify) - - - - -Napier NB-1 3000 3000 15

PSS-1 3000 3000 15

B) PLANTING MATERIALSMajor group/class Crop Variety Quantity (Nos.) Value (Rs.) Provided to No. of Farmers

FRUITS- - - - -- - - - -- - - - -

SPICES- - - - -- - - - -

VEGETABLES- - - - -- - - - -- - - - -

FOREST SPECIES- - - - -- - - - -- - - - -- - - - -

ORNAMENTAL CROPS- - - - -- - - - -- - - - -

PLANTATION CROPSMedicinal Trees

Harad JH-I 300 25000 83Aonla Kanchan 400Behra JB-I 100

Others (specify) - - - - -- - - - -- - - - -

C) BIO PRODUCTSMajor group/class Product Name Species Quantity Value (Rs.) Provided to No.

of FarmersNo (kg)

BIOAGENTS

1 - - - - - -

2 - - - - - -

3 - - - - - -

4 - - - - - -

BIOFERTILIZERS

1Vermicompost Vermicompost 6000 48000 30

2 - - - - - -

3 - - - - - -

4 - - - - - -

BIO PESTICIDES

1 - - - - - -

2 - - - - - -

3 - - - - - -

4 - - - - - -

D) LIVESTOCK

APR 2016-17

Sl. No. Type Breed Quantity Value (Rs.) Provided to No. of Farmers(Nos Kgs

Cattle

- - - - - -

- - - - - -

- - - - - -

SHEEP AND GOAT

- - - - - -

- - - - - -

POULTRY

- - - - - -

- - - - - -

- - - - - -

FISHERIES

- - - - - -

Others (Specify) - - - - - -

- - - - - -

- - - - - -

- - - - - -

PART 8 – PUBLICATION, SUCCESS STORY, SWTL, TECHNOLOGY WEEK AND DROUGHT MITIGATION

8. Literature Developed/Published (with full title, author & reference)(A)KVK News Letter – (Name, Date of start, periodicity, number of copies distributed, etc.) (B) Literature developed/published

Item Title Authors name Number of copiesResearch papers

Impact of integrated pest management of vegetables on pesticide use in sub-tropical Jammu. India Crop Protection Journal p no 105-112

Rakesh Sharma and Rajinder

Peshin

Impact evaluation of frontline demonstrations on fish farming in sub tropical regions of Jammu andn Kashmir. Indian Journal of Ecology. Pno 58-64

Prem kumar Sanjay Khar,

Rakesh sharma, Punit Choudhary

Estimation of Genetic Parameters Among Intra and Interspecific Progenies of Tree Willows Indian Forester, 142 (12) : 1157-1163, 2016

Punit Choudhary, N. B. Singh , J. P.

Sharma and Archna Verma

Technical reports

Annual Progress report MPR’s Quarterly progress repoprts Annual reports for University

Vikas Tandon,Puneet Choudhary

Rakesh SharmaSheetal Badyal

APR 2016-17

Item Title Authors name Number of copies Report on Cluster FLD’s Self-Study report for

Accreditation OF SKUAST-J IARI Pusa Linkage reports NEP Reports NABARD Sponsored Project

Reports

Raju GuptaPoonam Abrol

Technical bulletins

Soil Sampling: An Important tool for Soil Testing

Vikas Tandon, Vishal Sharma, Rakesh Sharma, Punit Choudhary

200

Pradhan Mantra Fasal Bima Yojna (English)




200

Pradhan Mantra Fasal Bima Yojna (Hindi)




200

Sarson Ki Unnat Kheti Rakesh SharmaVikas Tandon,

Puneet ChoudharyRaju Gupta

300

Gehu Ki Unnat Kheti Rakesh SharmaPuneet Choudhary

Vikas Tandon,Raju Gupta

300

Chane Ki Unnat Kheti Vikas TandonRakesh Sharma


300

Harad medicinal tree propagation and value addition

Puneet ChoudharyPoonal Abrol

Sheetal BadyalVikas Tandon

Rakesh SharmaRaju Gupta

300

Podh kismo aur krishik adhikar sarankshan Adiniyam

Vikas TandonRakesh Sharma


200

Popular articles

APR 2016-17

Item Title Authors name Number of copiesTraining Manual

Vermicomposting: An Entrepreneurial Activity

Punit ChoudharyRakesh SharmaVikas Tandon

35

Khumb ki kheti me koushal Vikas

Sheetal BadyalVikas Tandon

R K Arora

35

Extension literature

Government schemes in Agriculture: A handbook for farmers

ContributorsVikas Tandon,

Puneet ChoudharyRakesh Sharma

200

Common Pest management practices for Jammu region

Rakesh SharmaPunit choudharyVikas Tandon

300

Folders /leaflets

Kisan credit card Rakesh SharmaPunit choudharyVikas Tandon

100

MSP of different crops Vikas TandonRakesh Sharma

PunitTandon

100

Fertilizer recommendation for cereals and vegetable for Jammu district

Punit choudharyVikas Tandon

Rakesh Sharma

100

TOTAL 27 2870

(C) Details of Electronic Media Produced: NilS. No. Type of media (CD / VCD /

DVD / Audio-Cassette)Title of the programme Number

APR 2016-17

76

9.A. Success stories/Case studies, (two or three pages write-up on each case with suitable action photographs)

Success story 1: Augmenting wheat production in irrigated plains through introduction and spread of HD-2967

Introduction:

Wheat (Triticum aestivum) is most important food grain crop of Jammu district and is cultivated on an

area of 71000 ha. The productivity of wheat in Jammu district was about half (20.41 q/ha) of the national

productivity (30.75 q/ha) during 2012-13 which was a cause of concern. The farmers of Jammu district are

adopting Wheat- Paddy cropping sequence and are mostly dependents upon these two crops for their

sustainability. The major reason identified by the scientists of Krishi Vigyan Kendra (KVK) for the low yield in

wheat was use of local seed, prevailing high incidence of yellow rust disease in PBW-621 and non-adoption of

modern agricultural practices by the farmers of the district. Moreover, the farmers are using grains of the

preceding year wheat crop as a seed and sowing wheat with high seed rate per hectare ranging between 120 and

160 kg/ha resulting in loss of precious seed vis. a vis. inviting competition due to lesser space to plants. Non

treating the seed with fungicide which invites various diseases is also an important factor affecting in low yield.

Due to these faulty practices farmers are getting 30-40 percent lesser yield/ha as compared to the farmers of the

Punjab and Haryana states farmers who were adopting newer variety seeds and were carrying scientific

cultivation in wheat.

KVK Intervention:

The scientists of KVK devised a compressive strategy to convince the farmers of district to use HD 2967

variety seeds. The strategies adopted by KVK for large scale adoption of HD 2967 variety among the farming

community were: conductance of on farm trails (OFT) of HD 2967 wheat variety on farmers field, organized

capacity building programmes for the farmers/farm women to create awareness-knowledge, and showcasing of

yield potential of HD 2967 wheat variety by laying front line demonstrations (FLDs) through the adoption of

seed drill methodilogy. Moreover, farmers’ field days, kissan gosthis and exhibitions were conducted and

extension literature is being extensively distributed for the benefit of the farming community.

Since 2012-13, KVK Jammu gave a push to its extension activities to motivate/convince farmers to adopt

HD 2967 variety in wheat. The number of front line demonstrations laid was increased to infuse a sense of

security and showcase how the productivity of wheat can be increased. 115 frontline demonstration of Wheat

HD 2967 were laid for three consecutive years under irrigated conditions covering an area of 26.8 ha. For

vertical spread on these varieties, the results of the OFTs are being discussed with farmers during training

programmes and other extension activities of KVK. The farmers responded effectively for variety being highly

productive and having disease resistant qualities.

APR 2016-17

Impact:

HD 2967 Wheat variety recorded 21 percentage increase in grain yield against PBW-621 which recorded

19.0 q/ha grain yield only. As a result of these activities, the rate of adoption of the HD 2967 variety increased.

Between 2012-13 and 2015-16, due to KVK interventions the area under HD-2967 expended 32 ha in prominent

agricultural subdivisions (Fig. 1) whereas the over all area under HD 2967 variety increased from 2593 ha to

22552 ha (Fig.2) in Jammu district. Thus on 30 percent of wheat area, seed was replaced by HD 2967 variety in

the year 2015-16. Project Director Indian Institute of Wheat and Barley Research Karnal also told to The

Tribune newspaper on 7th of December, 2016 that In Haryana and Punjab wheat variety HD 2967was being

sown in large areas.

2012-13 2013-14 2014-150

5

10

15

20

25

30

35

MarhR.S.PuraAkhnoor

Figure 1: Expansion of Area of Wheat (HD 2967) in important subdivisions of Jammu

2593 ha

15972 ha

22552 ha

2013-14 2014-15 2015-16 Figure 2: Area under HD 2967 wheat variety from 2013-14 to 2015-16

APR 2016-17

WHEAT (HD-2967) UNDER DEMONSTRATION AT FARMERS FIELD

APR 2016-17

Economic Impact

Future Vision

KVK will carry on testing and assessing latest released varieties for wider adoption in district to harness

high yield and better economic per unit area.

Thereby, KVK will help to augment farmers income and bring prosperity among farming community

APR 2016-17

Case Study 1: Transforming the life of a Border Conflict Victim through Skill Development

Introduction:

As the title suggests, the story is about Mrs. Sushma Devi, resident of Suchetgarh, a small hamlet

situated on international border in Tehsil RS Pura, Jammu district of J&K and who belongs to an underprivileged

social caste. Due to unprovoked firing across the border, the life of Mrs. Sushma and her family was quite

miserable. It was not possible to meet two square meals for her family. The pathetic condition of her family

compelled her to leave her studies in 9th standard only. Her parents finally solemnized her marriage at very early

life with one Mr. Suresh Kumar R/o RS Pura, who is a daily rated worker in PHE department, where the salary

was meager and that too never in time. Moreover, the couple had no adequate farm land for livelihood. So there

was crisis in the family. She always thought that how she will be able to earn of her own? Will she ever be

independent? But with such poor educational background, how can she do so? Though, Sushma was not highly

educated, but had a quest to be independent in life and as a result she didn’t succumb to the adversities. Finally, it

was Krishi Vigyan Kendra (KVK, RS Pura) that became the turning point in her life.

KVK Intervention:

A Ray of Hope and answer to all her questions was found when she heard of Krishi Vigyan Kendra

which gives training to rural women on skill development. Mrs. Sushma Devi is an excellent example of how

woman can effectively utilize their talents and leisure time for income generation. She attended first training on

food processing at KVK along with other ladies of same block. This was just the beginning after that she never

looked back. She started coming to KVK at regular basis to enquire about other skill development programmes.

Her persistent efforts attracted KVK scientists to identify her as one of the candidate for other training

programmes as well. Decorative Cushion making training programme was one of those trainings that changed her

life completely.

Input:

Though she was a hardworking lady but she lacked opportunity and KVK provided her with that

opportunity she was looking for. She realised that there are people who will help her to succeed.Meanwhile, she

attended 7 days training programme on cushion making along with other members of SHG who were part of a

local NGO. SMS Home- science of KVK motivated her to be part of self help groups. NGO representatives

explained to her that how she can take loans from SHG to meet emergency situations which can be house repair,

medical emergency or starting a business enterprise or advance agricultural farming etc.After successfully

completing training she showed her interest towards the business and became a regular visitor to KVK, R.S.Pura

for further guidance & help. Subject Matter Specialist, Home Science, KVK- Jammu arranged extra classes for

her on cushion making and value addition of household articles with the assistance of Programme Assistant,

Home Science. Finally, She became an active member of a local SHG and availed loan through the micro credit

scheme and started her venture under the technical guidance of the KVK .

APR 2016-17

Output:

Meanwhile the NGO displayed her cushions to some of the local people who liked her product. The

NGO representative contacted us and requested to put up an exhibition cum sale of her cushions at annual day of

Holy Cross Convent School, R.S.Pura and at Main Church, Gandhinagar, Jammu. Thus, On 23 rd 24th Dec.2016,

An exhibition cum sale of around 300 decorative cushions was put up on each venue and these were sold on the

same day itself. It was a tremendous morale booster for her. Not only this, she received an order of 105 cushions.

Subsequently, KVK Home Scientist coordinated with the people from Red Cross Society, Jammu who organized

Mela at Government College, Gandhi Nagar on 27-28 January 2017. She booked a stall there for herself at the

cost of Rs.1000 and again her cushions were sold out within no time.

Impact:

She has taken bulk orders from fancy stores, textiles and local markets. She has purchased the required raw

materials in bulk and has involved other members of the SHG to work along with her. She does the basic

designing, enrichment and finishing touches herself and the rest of the work is done by other group

members working with her. She purchases the raw materials in bulk at a cheaper rate and the work place is

her-own house. Therefore, the profit she gains has increased and now she plans to showcase her products on

bigger forums such as Kala Kendra under the guidance of KVK scientists.APR 2016-17

She is selling one cushion at the rate Rs. 200 and earning profit of Rs. 75 to 100. Now, she is selling

cushions and taking orders from her home itself. Her average income at present ranges from5000-7000 per

month.

With this innovative and very successful idea, Mrs. Sushma Devi has achieved a greater economic status in

her family. She has a greater say in the decision-making process of the family. The micro-credit support and

KRISHI VIGYAN KENDRA has helped Mrs. Sushma Devi to live a life of dignity, respect and self-

reliance.

Future application:

KVK R.S PURA is trying to loop in more youngsters and impart training to them and develop young

entrepreneurs through various skill trainings in the areas of agriculture and the allied fields.

KVK is all set to bring a sea change in this border belt by collaborating with various agencies both of the

state and the centre including flagship schemes of GOI like PMKVY etc.

a) Effective popularization on a larger scale of any one FLD technology and its role in transformation of district agriculture with respect to that particular crop or enterprise

2013-14; q; 2593

2014-15; q; 15972

2015-16; q; 22552

Year

Are

a (h

a)

APR 2016-17

Area under HD 2967 increased from 2593 ha in 2013-14 to 22552 in 2015-16. There was 760 %

increase under HD 2967 Variety of wheat with te efforts of KVK Jammu and Department of

Agriculture Jammu. There was 51 per cent increase in wheat productivity between 2013 and 2016 and

farmers got an additional income of Rs 13593/ha.

b) Performance of the end results of any one technology assessed, its refinement if any and its impact in district agriculture with respect to that crop or enterprise

KVK Jammu with vision to test new wheat varieties for their suitability in Jammu Laid out On Farm

Trials on Three wheat Varieties Namely HD2967(farmer practice), HD 3086 and WH 1105 for two

successive Rabi seasons in 2015-16 and 2016-17. The results of the OFT depicts that HD 3086 and WH

1105 are outperforming HD2967 in terms of Yields. The impact of OFT’s is visible by the fact that

1737 and 856 ha area has been put under these new varieties during the current Rabi season which is

self-explanatory that the ON Farm trials of KVK have been accepted by the farmers of Jammu district.

2013-14; HD-2967; 2593

2014-15; HD-2967; 15972

2015-16; HD-2967; 22552

2016-17; HD-2967; 10335

2013-14; WH-1105; 0

2014-15; WH-1105; 150

2015-16; WH-1105; 1146

2016-17; WH-1105; 17372013-14; HD-

3086; 02014-15; HD-

3086; 02015-16; HD-

3086; 02016-17; HD-

3086; 856

Area Under High Yielding Wheat Varieties

Are

a (h

a)

HD 3086 and WH 1105 wheat varieties from 2013-14 to 2016-17

c) Effect of production and supply of seeds and planting material / animal breed / or bio-product and its impact on district agriculture with respect to that crop/ enterprise/ bio-product

o KVK Jammu produces app 100 q of pure Basmati 370 seed with a view to preserve and promote

this Novel variety in Jammu and Samba areas. Thus an area of approximately 359 Ha is sown each

year with this good quality seed. This year the demonstrations with our own seed showed an

average increase of 15-23% yield over farmer’s own seed.

APR 2016-17

o In Rabi season KVK Jammu produces about 150 q of new wheat varieties thereby affecting sowing

of app 15o ha of land with these new and high yielding varieties.

o KVK Jammu is also propagating the best selections of Harad for supply to the farmers. These

vegetative propagated trees will be precautious and early bearers and will result in better

productivity in coming years.

9.B. Give details of innovative methodology/technology developed and used for Transfer of Technology during the year

KVK Jammu is following cluster approach in carrying out all activities.

KVK has selected a commodity village at Border and complete package on Basmati production

is being followed.

KVK is also using Post office linkage system to spread newly released varieties.

KVK has also good rapport with the ex-servicemen of the area and is utilizing their services for

dissemination of KVK technologies / information in their respective villages for better adoption.

KVK Jammu has also social media for spreading their message among the contact farmers for

easy and timely spread of message for the benefit of farming community.

KVK Jammu has a crop cafeteria where visiting farmers can themselves see the performance of

new technologies and can pick the technologies suited to their requirements.

9.C. Give details of indigenous technology practiced by the farmers in the KVK operational area which can be considered for technology development (in detail with suitable photographs)

S. No.

Crop / Enterprise

ITK Practiced Purpose of ITK

1 Cucurbits Dusting with ash for control of beetles Plant Protection to save vegetable crops

2 Maize Beating of drum and firing of crackers To divert wild animals from crop damage

3 Cereal crops Use of drek leaves as bedding Safe storage of food grains

Indicate the specific training need analysis tools/methodology followed for

APR 2016-17

- Identification of courses for farmers/farm women : An interview schedule of training need

assessment is developed and group interviews of farmers are conducted at the village level. In this,

assessment of village existing situation, assessment of their agricultural needs, trainings they have

already participated, trainings they wish to participate, requirement of farmers, etc. These are

recorded in the village and later analyzed in the office. Later on action programmes are formulated

for successive years.

- Rural Youth : Similar interview schedule is designed for identification of training needs of rural

youth. In the group interview village situation is assessed. Then priorities of the village youth are

identified, looking into their resources, their trainings are finalized

- In-service personnel ; During in-service training KVK provides them Performa to identify the

training needs of extension personnel. Similarly we write a letter to concerned development

departments to provide us the feed back and topics they wish to part trainings to their extension

workers

9.E. Field activities

i. Number of villages adopted: 12ii. No. of farm families selected: 350iii. No. of survey/PRA conducted: 04

9.F. Activities of Soil and Water Testing Laboratory / Plant Health Clinic

Status of establishment of Lab : functional

1. Year of establishment : 20062. List of equipments purchased with amount :

Sl. No Name of the Equipment Qty. Cost1 Water distillation unit 1 316672 Willy Grinding Mill 1 194063 P.H. meter 1 167064 Precisa analytical balance 1 525945 Kahn Shaking Machine 2 293586 Oven 1 129007 Spectrophotometer 1 1513408 Flamephotometer 1 311499 EC meter 1 1572910 Hot plate 1 115311 Kjeldhal Distillation and digestion unit 2 37695

Total 13 399397

APR 2016-17

3. Details of samples analyzed / Soil Health Cards issued during 2016-17 :Details No. No. of Farmers No. of Villages Amount realized

Soil Samples 200 200 25 -Water Samples - - - -Plant Samples - - - -Soil Health Cards Issued - - - -

4. Status of mini soil testing labs/kit : 2 kits 5. Year of procurement of lab/kit : 2016-176. No. of mini labs with the KVK :-7. Type of mini labs (Name of lab/Kkt) : Mrida parikhshak

8. Details of samples analyzed through mini soil kit / Soil Health Cards issued during 2016-17 : NADetails No. of Samples No. of Farmers No. of Villages Amount realized

Soil Samples - - - -Water Samples - - - -Soil Health Cards Issued - - - -

10. IMPACT

10.1 Impact of KVK activities (Not to be restricted for reporting period).Name of specific technology/skill transferred

No. of participants

% of adoption Change in income (Rs.)Before (Rs./Unit)

After (Rs./Unit)

1. Spread of HD 2967 wheat Variety.

50 80% 16300 29893

NB: Should be based on actual study, questionnaire/group discussion etc. with ex-participants.

10.2. Cases of large scale adoption (Please furnish detailed information for each case)

a) Introduction and spread of HD 2967 variety of wheat in the district.

Area under HD 2967 increased from 2593 ha in 2013-14 to 22552 in 2015-16. There was 760 %

increase under HD 2967 Variety of wheat with the efforts of KVK Jammu and Department of

Agriculture Jammu.

2013-14; q; 2593

2014-15; q; 15972

2015-16; q; 22552

Year

Are

a (h

a)

10.3 Details of impact analysis of KVK activities carried out during the reporting period.

APR 2016-17

Large scale adoption of wheat varieties namely HD 2967, HD 3086 and WH 1105 by the farmers of

Jammu district under timely sown irrigated areas.

Pusa varieties namely Pusa 1612 and PB 1509 have been introduced and have been appreciated by

the farmers in non basmati areas due to their early maturity and higher yields.

The area under Pulses have increased during the reporting time. KVK has given special impetus for

promotion of Chickpea in rabi and summer pulses in the district.

KVK conducted two skill development programme for unemployed youth on vermin composting and

mushroom cultivation and more number of rural youth are visiting KVK for enrolment for such

programmes.

KVK focused on agricultural enterprises other that crops such as floriculture and mushroom

cultivation. Farmers have been guided to cultivate marigold round the year. The farmers could get an

extra income of Rs 1.00 Lakh per hectare by adopting marigold cultivation within a period of three

months.

The mushroom growers have been trained and have adopted this enterprise during the reporting

period and reaped good remunerations out of it.

11.0 LINKAGES

11.1 Functional linkage with different organizations

Name of organization Nature of linkageAgriculture Department Conducting training programme in collaboration with Deptt.Animal Husbandry Department

Conducting training programme in collaboration with Deptt.

Horticulture Department Demonstrations especially of fruits and vegetablesForest Deptt. Participation in meetings, Resource personsFisheries Department Participation in meetings, demonstrationDirectorate offodder development

Participating in meeting and sponsored laying of FLDs on fodder

Nehru Yuva Kendra Jammu Training for rural youth jointlyDirectorate of Maize FLDs of maizeIFFCO These institutes are being contacted for getting financial

assistance for establishing unit for different beneficiaries and their participation in meetings

KRIBHCO These institutes are being contacted for getting financial assistance for establishing unit for different beneficiaries and their participation in meetings

Central Co-op. Bank JammuNABARD

Banks and other financial agencies are contacted for further financial assistance for starting new units, under KVK.

National Horticulture Board For establishment of orchidsState Bank of India For financing and formation of SHGsNational Fertilizer Ltd. Conducted training Programme in collaboration with NFL.

APR 2016-17

Indian Institute of Integrative medicine, Jammu

Association with Jammu arogya project and for training of farmers in Medicinal plants.

CIMAP Lukhnow NEIST Joorhat ,

Training programme for spread of commercially important aromatic plants suited to Jammu Plains.

HFRI Shimla Training programme for spread of commercially important medicinal plants suited to Jammu Plains.

11.2 List special programmes undertaken by the KVK, which have been financed by State Govt./Other Agencies

Name of the scheme Date/ Month of initiation Funding agency Amount (Rs.)

Soil Health day 05-12-2016 Department of Agriculture -

Safe Use of pesticides 25-03-2017 Hindustan Insecticides Limited 2,50000

Value addition in locally available Fruits and Vegetables.

02-05/ 072017 NYK, Jammu -

11.3 Details of linkage with ATMA

a) Is ATMA implemented in your district Yes

S. No. Programme Nature of linkage Remarks

1Training programme for

women groups under ATMA.

Farmer scientist Interactions Regular visits to KVK by ATMA farmers.

2 Kisan Ghoshti Resource person With Horticulture deptt

Coordination activities between KVK and ATMA during 2016-17

S. No. Programme ParticularsNo. of programmes

attended by KVK staff

No. of programmes Organized by KVK

Other remarks (if any)

01

Meetings Annual plan meeting.

Farmer scientist interactions

1

02 Research projects

03Training

programmesTraining for rural

women on nutrional aspects.

1 1

04 Demonstrations

05

Extension Programmes

World soil health day.

Pradhan Mantri fasal bima yojna

1 1

Kisan Mela KVK kisan melaKisan welfare board

kisan mela.1

Technology Week - - - -

Exposure visit - - - -Exhibition - - - -Soil health camps Soil day 1Animal Health Campaigns - - - -

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S. No. Programme ParticularsNo. of programmes

attended by KVK staff

No. of programmes Organized by KVK

Other remarks (if any)

FFS - - - -06 Publications - - - -

Video Films - - - -Books - - - -Extension Literature - - - -

Pamphlets - - - -OthersNews coverage - - - -

07 Other Activities - - - -

11.4 Give details of programmes implemented under National Horticultural Mission - NAS. No. Programme Nature of linkage Constraints if any

- - - -- - - -

11.5 Nature of linkage with National Fisheries Development Board -NAS. No. Programme Nature of linkage Remarks

- - - -- - - -

11.6. Details of linkage with RKVY

S. No. Programme Nature of linkage Funds received if

any Rs.

Expenditure during the

reporting period in Rs.

Remarks

1 Soil mini kits provided to KVK

Farmer advisory service 86000 90000

12. PERFORMANCE OF INFRASTRUCTURE IN KVK

12.1 Performance of demonstration units (other than instructional farm)Sl. No.

Demo Unit(Mention the

name of Demo Unit)

Year of estt. Area

Details of production Amount (Rs.)

RemarksVariety Produce Qty. Cost of

inputsGross

income

1 Vermicompost unit

2008

0.02

- - 60q

10000

48000

Functional unit

2 Fish pond 2012

0.02

Common carp

- - - - Demonstration purpose.

12.2 Performance of instructional farm (Crops) including seed production

NameOf the crop

Date of sowing Date of

harvest Are

a (h

a)

Details of production Amount (Rs.)Remarks

Variety Type of Produce Qty. Cost of

inputsGross

incomeCerealsRice 31/7/16 21/11/16 5.7 B-

370F-II 90 71582 to be

auctionedWheat 4/12/16 -

12/12/1601/5/17 7.3 WH-

1080F-II 140 95796 Produce

kept for

APR 2016-17

seedPulsesPigeonpea - - - - - - - - -Oilseeds - - - - - - - - -

Fibers - - - - - - - - -

Spices & Plantation crops

Floriculture - - - - - - - - -

Fruits - - - - - - - - -

Vegetables - - - - - - - - -

Others (specify)- - - - - - - - -- - - - - - - - -

12.3 Performance of production Units (bio-agents / bio pesticides/ bio fertilizers etc.,) Sl.No.

Name of the Product Qty

Amount (Rs.)RemarksCost of inputs Gross income

1 Vermicompost

60 8000 48000

12.4 Performance of instructional farm (livestock and fisheries production) NA

Sl.No

Nameof the

animal / bird /

aquatics

Details of production Amount (Rs.)

RemarksBreed Type of Produce Qty. Cost of inputs Gross income

- - - - - - - -- - - - - - - -

12.5 Utilization of hostel facilities: Accommodation available (No. of beds) = NA

Months No. of trainees stayed Trainee days (days stayed) Reason for short fall (if any)

April 2016 - - -May 2016 - - -June 2016 - - -July 2016 - - -August 2016 - - -September 2016 - - -October 2016 - - -November 2016 - - -December 2016 - - -January 2017 - - -February 2017 - - -March 2017 - - -

APR 2016-17

12.6. Database managementS. No Database target Database created by the KVK

1 1000 farmers database Database of 1000 farmers available.

12.7 Rainwater Harvesting -NA

Training programmes conducted using Rainwater Harvesting Demonstration Unit

Date Title of the training course

Client (PF/RY/EF

)

No. of Courses

No. of Participants including SC/ST

No. of SC/ST Participants

Male Female

Total Male Female Total

- - - - - - - - - -- - - - - - - - - -- - - - - - - - - -

Demonstrations conducted using Rainwater Harvesting Demonstration Unit

Date Title of the Demonstration

Client (PF/RY/EF

)

No. of Demos.

No. of Participants including SC/ST

No. of SC/ST Participants

Male Female

Total Male Female Total

- - - - - - - - - -- - - - - - - - - -- - - - - - - - - -

Seed produced using Rainwater Harvesting Demonstration UnitName of the crop Quantity of seed produced (q)

- -- -- -

Plant materials produced using Rainwater Harvesting Demonstration UnitName of the crop Number of plant materials produced

- -- -- -

Other activities organized using Rainwater Harvesting Demonstration UnitActivity No. of visitorsVisit of farmers -Visit of officials -

APR 2016-17

13. FINANCIAL PERFORMANCE

13.1 Details of KVK Bank accountsBank account Name of the bank Location Account NumberWith Host Institute J&K Bank, R.S.pura R.S.pura 0025040100040224With KVK J&K Bank R.S.pura 0025040100026430

13.2 Utilization of KVK funds during the year 2016-17 (up to March 2017)S.

No. Particulars Sanctioned Released Expenditure

A. Recurring Contingencies1 Pay & Allowances 120.00 97.95 92.102 Traveling allowances 1.00 0.54 0.543 ContingenciesA Stationery, telephone, postage and other expenditure on

office running, publication of Newsletter and library maintenance (Purchase of News Paper & Magazines) 4.80 4.80 4.80

B POL, repair of vehicles, tractor and equipment

C Meals/refreshment for trainees (ceiling upto Rs.40/day/trainee be maintained) 9.20 9.20 9.20

D Training material (posters, charts, demonstration material including chemicals etc. required for conducting the training)

E Frontline demonstration except oilseeds and pulses (minimum of 30 demonstration in a year)

F On farm testing (on need based, location specific and newly generated information in the major production systems of the area)

G Training of extension functionariesH Maintenance of buildingsI Establishment of Soil, Plant & Water Testing LaboratoryJ LibraryI Technology disseminating unit 6.0 6.0 6.0J Integrated farming system 6.0 6.0 6.0

TOTAL (A)147.00 124.49 124.49

B. Non-Recurring Contingencies1 Works 0.0 9.60 9.602 Equipments including SWTL & Furniture 0.0 5.00 5.003 Vehicle (Four wheeler/Two wheeler, please specify)4 Library (Purchase of assets like books & journals) 0.10 0.10 0.79

TOTAL (B) 0.10 14.68 14.68C. REVOLVING FUND - - -

GRAND TOTAL (A+B+C) 147.10 139.17 139.17

APR 2016-17

13.3 Status of revolving fund (Rs. in lakhs) for the last four years

Year Opening balance as on 1st April

Income during the year

Expenditure during the year

Net balance in hand as on 1st April of each year

April 2013 to March 2014 4133994.26 842027.00 496470.00 4479551.26April 2014 to March 2015 4479551.26 531402.00 252399.00 4758554.26April 2015 to March 2016 4751741.26 4,89583.00 311774.00 4929549.44April 2016 to March 2017 4929549.44 454578.00 99774.00 5284353.44

14. Details of HRD activities attended by KVK staff during 2016-17

Name of the staff Designation

Title of the training programme

Institute where attended Date

Dr Vikas Tandon

Dr Rakesh sharma

Dr Punit choudhary

Sr Scientist and Head

Sr Scientist

SMS

19th Annual national conference on Statistics and Informatics in Agricultural and Allied Sciences

SKUAST-J 06-08th

March 2017

Dr Vikas Tandon

Dr Rakesh sharmaDr Punit choudhary

Dr Sheetal Badyal

Scientist and Head

Sr Scientist

SMS

RE interface cum Rabi Conference

SAMITI Jammu 17 Dec, 2016

Mr Raju Gupta Sr Scientist and Head

Sr Scientist

SMS

Programme Assistant

farm

Agricultural marketing New Paradigms

Directorate of extensionSKUAST-J

06-07th

January 2017

Dr Vikas Tandon

Dr Rakesh sharma

Dr Sheetal Badyal

and Head

Sr Scientist

SMS

University level Workshop Directorate of extensionSKUAST-J

Dr Rakesh Sharma Sr Scientist Summer School on ICT use in Agriculture

PAU Ludhiana 05-05th July 2017

APR 2016-17

Dr Punit Choudhary

SMS

Summer School on Livelihood and climate change mitigation and adaptation through Agroforestry

Certified ASCI Trainers training (Vermicompost)

CAZRIJodhpur

ATARI Zone 1 Ludhiana

03-23 Aug 2017

26-28 Oct 2017

Dr Sheetal Badyal

SMS

Winter School on Disaster management

Certified ASCI Trainers training (Mushroom grower

Jammu University

ATARI Zone 1 Ludhiana

07-29 Dec

26-28 Oct 2017

Dr Vikas TandonDr Rakesh sharmaDr Punit choudharyDr Sheetal Badyal

Sr ScientistSMS

Training programme on Interated Farming System

Directorate of extensionSKUAST-J

31st march 2017

15. Please include any other important and relevant information which has not been reflected above (write in detail).

Awards & RecognitionsS. No.

Name of Teacher/Scientist

Name of KVK Name of Award/ distinction/Recognition

Awarding Institution/Organization

1 Dr Punit Choudhary

KVK Jammu Appreciation certificate Society of statistics and computer application

External funded ProjectsTitle Funding

AgencyYear of

StartDuration of

ProjectTotal

approvedbudget of the

Project (Lacs)

PI of theProject

Production and demonstration of quality planting material of commercially important medicinal trees for livelihood security

NABARD 2016 3 years 6.32 lakhs Dr Punit Choudhary

APR 2016-17

Annexures

ANNEXURE A

Minutes of 15th Scientific Advisory Committee Meeting of Krishi Vigyan Kendra, Jammu

The fifteenth Scientific Advisory Committee (SAC) meeting of Krishi Vigyan Kendra (KVK)

Jammu, R. S. Pura was held under the Chairmanship of Prof. P. K.Sharma, Hon’ble Vice Chancellor,

SKUAST-J in the Conference hall of F.V.Sc & A.H., R. S. Pura on 6th Feburary, 2017.

Dr. P. K. Sharma, Hon’ble Vice Chancellor, SKUAST-J, Dr J P Sharma, Director Research,

SKUAST-J, Dr. R. K. Arora, Associate Director Extension (KVKs), SKUAST-J, District Heads from

different line departments, Head of Divisions of Faculty of Agriculture and Faculty of Veterinary

Sciences and Animal husbandary of SKUAST-J, Senior Scientist and Head KVK, Jammu, Scientists

and Programme Assistants of KVK Jammu, progressive farmers/ farm women member participated in

the meeting. (List enclosed as Annexure-I).

At the outset, Dr. R.K. Arora, Associate Director Extension (KVKs), SKUAST-J, presented a

formal welcome address and appraised the house about the active participation of KVK Jammu in

various activities related to the welfare of the farming community. Dr. Arora stressed that under the vice

Chancellorship of Dr. P. K. Sharma, the KVKs are working well.

In his presidential address, Dr. P. K. Sharma, Hon’ble Vice Chancellor, SKUAST-J, and

Chairman appreciated the working of KVK Jammu during the year 2016-17 and emphasized that there

should be synergy between KVK, University and Agricultural Department. He further stressed all

technologies developed by SKUAST-J to be routed through OFTs by KVKs. He also suggested that

timing of the training should be given impetus. Moreover he stressed on feedback of the training

programmes conducted by KVKs and conductance of ex-taininee sammelen for getting feedback.

The technical session commenced with the presentation by Dr. Vikas Tandon, Sr. Scientist and

Head, KVK Jammu as per the agenda items.

Agenda No. 1: Confirmation of the Proceedings of 14th SAC meeting

The proceedings of the 14th SAC meeting were circulated among all the members of SAC vide

letter No. AUJ/KVK/F-33/2016-17/1130-55 dated 02-06-2016. Since no queries were received from

APR 2016-17

any of the members on the proceedings, it was resolved unanimously by the house to confirm the

proceedings of 14th SAC meeting.

No. 2: Action Taken Report of 14th SAC meeting

Sr. Scientist and Head, KVK-Jammu presented the action taken report on the issues raised in

14th SAC meeting. The suggestions received from the members are given below:

Chief Agriculture Officer, Jammu requested that new maize composites and hybrids should be

standardized for Jammu region.

In this regards Chairman directed Head Plant Breeding and Genetics to provide the seed of the newly

developed maize composite in the upcoming season.

(Action: Directorate of Research SKUAST-J, Division of PBG)

Regarding establishment of fodder unit for round the year fodder availability Chief Horticulture

Officer Jammu agreed to provide land at Maralia nursery for establishment of fodder unit. However

technical guidance shall be provided by KVK Jammu.

(Action: KVK Jammu and Deptt. Of Horticulture, Jammu)

Regarding standardization of grafting technique, supply of planting material of Raj Harad, Chairman

desired that Division of Agroforestry should take up mass multiplication of the said species instructed

SMS Agroforestry to coordinate with the division in this regards.

(Action: Division of Agro-forestry’ KVK jammu)

Since Napier hybrid has been performing well in the OFT laid by KVK Jammu, Chairman directed to

conduct trials on effect on feeding of Napier at different seasons on palatability by Division of Animal

Nutrition for its further promotion.

(Action: Division of Animal Nutrition)

Sarpanch Suchetgarh raised the issue of poor germination of the Paddy basmati var B-370 seed

provided by the university. In this regard Vice chancellor instructed to test seed samples for germination

percentage.

(Action: Mega Seed Unit SKUAST-J)

APR 2016-17

Representative from Command Area requested to conduct training programmes for officers of the

Agriculture department on drip and sprinkler irrigation. Moreover Chief horticulture officer Jammu

requested to conduct awareness programme for farmers about drip and sprinkler irrigation.

In this regards Vice Chancellor directed to conduct the said training programme for officers of the line

department at KVK with the coordination of Division of Agricultural Engineering.

(Action: KVK Jammu, Division of Agricultural Engg. )

Agenda No. 3: Fund utilization for the year 2016-17

The budget allocation and utilization of funds for the year 2016-17 was presented before the

house and resolved as approved.

Agenda No.4: Presentation of progress report (January, 2016 to January, 2017)

The progress report of KVK Jammu w.e.f. January, 2016 to January, 2017 was presented before

the house.

Agenda No. 5: Action Plan for the year 2017-18

Sr. Scientist and Head, KVK- Jammu presented the Annual Action plan of KVK-Jammu for

the year 2017-18 and following suggestions were proposed by the house:

In this context the Chairman directed to replace the training programme entitled “Integrated crop

management in rice, Maize production technology and Wheat production technology” with “Scientific

cultivation of rice, maize and wheat respectively” (Action: KVK Jammu)

Chairman suggested to change the topic of the training programme “Value addition of Jamun” with

“Value addition of Jamun and Jackfruit” under Home science action plan. The chairman also directed to

conduct the training programme in the month of March in the proposed action plan.

(Action: KVK Jammu)

Chairman suggested changing the topic of the training programme “Management of parasitic diseases

in animals” to Management of infertility in animals. Training programmes on summer anestrous in

buffaloes and management of ticks and mites should be conducted.

(Action: KVK Jammu, FVsc and AH R S Pura)

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Representative of Animal Husbandry department requested to conduct training programme on Low cost

values addition in Poultry, management of summer anestrus in buffaloes and On farm waste

management.

In this regards Chairman directed KVK to conduct the said trainings and resource person should be

made available from faculty of Veterinary Sciences and Animal Husbandry R S Pura.

(Action: KVK Jammu, FVsc and AH R S Pura)

Chief Agriculture Officer, Jammu requested for incorporation of training programmes for field

functionaries of agriculture department on production technology of cereals, oilseeds and pulses and

value addition in vegetables.

(Action: KVK Jammu)

The progressive farmer member Sh. Rajinder Parsad Banotra highlighted problems faced in Bower

system cultivation of vegetables.

In this regards, Chairman directed to conduct training programme on cultivation of vegetables through

Bower system in collaboration with Division of Vegetables Sciences and Floriculture.

(Action: KVK Jammu, Division of Vegetables Sciences and Floriculture)

Chief Agriculture Officer Jammu requested that relevant literature should be provided to the

participating officers attending training programme having pictorial diagrams and colourful pictures of

insect pests and diseases.

In this regards Chairman suggested to prepare phamplets/leaflets and folder for circulation among the

trainees.

(Action: KVK Jammu)

Dr. Punit Choudhary, SMS Agroforestry conducted the proceedings of the meeting and the meeting

ended with the vote of thanks by Dr. Rakesh Sharma Sr Scientist, Agril. Extension KVK Jammu.

Rappourteurs-

Dr. Rakesh Sharma Dr. Punit Choudhary

APR 2016-17

99

ANNEXURE “B” Detail of Training ProgrammeDate Clientele Title of the training programme Discipline Duratio

n in days

Venue (Off / On Campus)

Number of other participants

Number of SC/ST

Total number of participants

M F T M F T M F T10/05/16 Farmers/

Farm womenProcessing of cereal based weaning/complimentary foods for infants and children

Home Science

1 Off Campus

0 8 8 0 13 13 0 21 21

11/05/16 Farmers/ Farm women

Mobilizing farmers for farmers Group

Agri. Extn.

1 Off Campus

44 0 44 0 0 0 44 0 44


Scientific cultivation of Marigold Horticulture

1 Off Campus

10 1 11 0 0 0 10 1 11


Scientific cultivation of Paddy Crop Producti

on

1 On Campus

16 0 16 1 0 1 17 0 17


Production technology of economically important MPT’s

Agro forestry

1 Off Campus

38 0 38 5 0 5 43 0 43


Application of Biofertilizer in cereal crops

Agri. Extn.

1 Off Campus

13 4 17 1 0 1 14 4 18


Promotion of income generation activities for farm women, School dropouts and adolescents in Agriculture

Home Science

1 Off Campus

0 16

16 0 16 16 0 32 32


Balanced diet for adolescent girls and children

Home Science

1 Off Campus

0 15

15 1 3 4 1 18 19


Judicious use of pesticides in agriculture crops

Agri. Extn.

1 Off Campus

12 2 14 18 1 19 30 3 33


Entrepreneurship development among rural Youth

Agri. Extn.

1 On Campus

7 3 10 0 2 2 7 5 12


Nursery raising of prominent fodder trees and grasses

Agro forestry

1 Off Campus

25 0 25 3 0 3 28 0 28

22/07/16 Farmers/ Processing and preservation of Home 1 Off 0 1 18 0 26 26 0 44 44

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Farm women seasonal fruits Science Campus 828/07/16 Farmers/

Farm womenLeadership development among rural youth

Agri. Extn.

1 Off Campus

11 1 12 6 0 6 17 1 18


Nursery raising of multi purpose trees

Agro forestry

1 Off Campus

18 6 24 9 2 11 27 8 35



1 Off Campus

16 0 16 14 0 14 30 0 30


Nursery raising in vegetable crops Horticulture

1 Off Campus

3 0 3 33 0 33 36 0 36


Improvement of nutritive value of low quality roughages

Animal Sciences

1 Off Campus

4 0 4 22 0 22 26 0 26



1 Off Campus

11 1 12 0 0 0 11 1 12


Parasitic diseases and their management in livestock and small ruminants

Animal Sciences

1 Off Campus

10 0 10 29 5 34 39 5 44


Sensitizing farmers to avail crop insurance against natural calamities

Agri. Extn.

1 Off Campus

4 1 5 44 8 52 48 9 57


Production technology of economically important entities (Popular, Kikar, mulberry trees)

Agro forestry

1 Off Campus

1 0 1 17 0 17 18 0 18


Raising of MPTs under agroforestry System

Agro forestry

1 Off Campus

23 3 26 11 8 19 34 11 45


Sensitising farmers about scientific cultivation of Chick pea

Agri. Extn.

1 Off Campus

18 0 18 8 0 8 26 0 26


Processing and preservation of Aonla

Home Science

1 On Campus

0 0 0 1 16 17 1 16 17


Cultivation of Rabi fodder crop for better profitability

Agro forestry

1 Off Campus

0 0 0 16 0 16 16 0 16


Production and productivity enhancement through seed replacement in wheat

Crop Producti

on

1 Off Campus

10 1 11 8 1 9 18 2 20

28/11/16 Farmers/ Formation of Farmer clubs/ Agri. 1 Off 15 0 15 5 0 5 20 0 20

APR 2016-17

Farm women groups/FIGs Extn. Campus27/12/16 Farmers/

Farm womenDeworming and vaccination in farm animal

Animal Sciences

1 Off Campus

14 1 15 8 3 11 22 4 26


Pooling of resources for increased benefits

Agri. Extn.

1 Off Campus

5 0 5 14 7 21 19 7 26


Processing & preservation of Button Mushroom

Home Science

1 On Campus

14 0 14 1 5 6 15 5 20


Sensitizing farmers about PMFBY Agri. Extn.

1 Off Campus

0 0 0 15 0 15 15 0 15


Installation of Pheromone Traps in gram fields

Agri. Extn.

1 Off Campus

28 0 28 0 0 0 28 0 28


Tree management under Agroforestry for sustainable higher Fodder production

Agro forestry

1 Off Campus

37 0 37 8 1 9 45 1 46


Scientific Cultivation of Mash Crop Producti

on

1 On Campus

12 0 12 2 0 2 14 0 14

APR 2016-17

102

ANNEXURE “C”

KVK PRESS RELEASES

APR 2016-17

ANNEXURE “D”

District Profile – I

Jammu District is called as the city of temples and is also the winter capital of state. The city was Founded by Raja

JambuLochan who lived in 14th Century B.C. Jammu is situated around river Tawi and is bound by Udhampur district in the

north and north east, Samba district in the east and south east, Pakistan (Sialkote) in the west and Rajouri district in the

northwest. It is located 740 24' and 750 18' east longitude and 320 50' and 330 30' north latitude. The district falls under sub-

mountainous region. The Shivalik ranges rise gradually from behind the Jammu town and merge the Indo Gangetic Plains in

the South spreading over an area of 2336 sq.kms (2011 census). Jammu also serves as base camp for the holy shrine of Mata

Vaishno Devi. The temperature varies from cold in winter with minimum temperature touching even 0.9'C to heat wave in

summers when the temperature shoots upto 460C. Jammu district has population of 15.29 lakhs, out of which rural

population is 7.65 lakhs and urban population is 7.64 lakhs. The male and female population in rural area is 4.02 lakhs and

3.63 lakhs and in urban area 4.12 and 3.52 lakhs, respectively (2011 census). The literary rate of the district is 77%. The

district comprises four tehsils i.e. Jammu, R.S.Pura, Akhnoor and Bishnah. The entire district can be divided into two

distinct portions. The area forming north of Jammu-Chhamb road and Jammu-Pathankot road which is known as Kandi area

is comparatively under-developed and is mostly minted. The area south of these roads is largely fed by canal and tube wells

for irrigation purposes and is relatively more prosperous. As per the census of 2011 Jammu District consists of 780 inhabited

villages.

Population Density

As per the census of 2011, the district has a population of 15.29 lakh. The average density of population in

the district as per census of 2011 is 653 persons per sq km. Schedule caste population in the district is 3.78 lakh

which works out to be 24.71%of total population. (census 2011)

Occupation Pattern

According to census of 2001 the occupation pattern of the District is such that the number or Cultivators is

112480.

District at a Glance

I. Geographical Area (Sq.km) : 2336a. No of sub divisions : 04b. No. of community development blocks : 08c. No. of villages : 780II. Agro climatic Zone : Subtropical

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III. Agro climatic characteristics a. Temperature °C Minimum : 4°CMaximum : 47°Cb. Rainfall (average in mm) : 1135 mmc. Humidity (highest in monsoon month) : 90%

1. Agricultural and allied census

The total area of Jammu district is 2342 square kilometers (census 2011). In 2011-12, the net area sown

was 0.91 lakh hectare. Adding to it, the area sown more than once which was of the order of 0.951 lakh hectare. The

gross cultivated area works out to be 1.857 lakh hectare.

Land use statistics

1. Population : 15.29 lakh (as per census 2011)2. Area according to village paper : 2.37 lakh ha3. Area under forests : 0.30 lakh ha4. Land put to non agricultural use : 0.35 lakh ha5. Barrel and un cultivable land : 0.34 lakh ha6. Permanente pastures and grossing : 0.04 lakh ha7. Cultivable waste land : 0.12 lakh ha8. Current follow : 0.17 lakh ha

Size of holdings Size/class (ha) Nos (%) Area (%)

a) Below 0.5 61532 48.68b) 0.5-1.0 34903 27.62c) 1.0-2.0 19925 15.76d) 2.0-3.0 6621 5.24e) 3.0-4.0 2403 1.90f) 4.0-5.0 597 0.47g) 5.0-7.5 308 0.24h) 7.5-10.0 58 0.05i) 10.0-20.0 22 0.02j) 20.0 and above 20 0.02

All size classes 126389 100.0

Irrigation facilities from different sources (ha)S.No Source Area (ha)

1. By Canal 498862. By Well/Tubewell/others 24053. Springs/Tanks 16274. Others 2161

Total irrigated area 560792. Agro-climatic zones

Jammu District has a sub tropical climate with hot and dry climate in summer and cold climate in winter.

Being in the foothills of the mountains, nights are generally cooler that what they are in the neighbouring areas of

Punjab. Minimum and Maximum temperature is around 4oC respectively. Rainy season usually starts from the end

of June or the beginning of July. Average rainfall in the district is about 1246 mm.

Irrigated Sub-Tropical ZoneAPR 2016-17

It includes irrigated areas of Satwari, Bishnah, R.S.Pura, Marh and Bhalwal. The unirrigated area falls

Akhnoor, Dansal and Khour blocks.

3. Agro-ecosystems

Existing Farming systems in different blocks

S. No. Agro Ecological Situation Blocks Farming System1 (AES-I) R.S. Pura and Bishnah Agri + Animal Husbandry2 (AES-II) Marh and Satwari Agri + Vegetable +AH Horti3 (AES-III) Khour and Akhnoor Agri + Animal Husbandry4 (AES-IV) Bhalwal and Dansal Agri+AH+Horti+ Poultry

4. Major and micro-farming systems

Season Crop AES-I AES-II AES-III AES-IVCropping System

Cropping System

Cropping System Cropping System

Kharif & Rabi

Paddy-Maize

Paddy-Oilseed-wheat

Paddy-Oilseed-wheat

Maize-Oilseed-wheatMaize-Patato-wheat

Maize-Oilseed-wheatMaize-Mustard

5. Major production systems like rice based (rice-rice, rice-green gram, etc.), cotton based, etc.

Paddy-Maize Paddy-Oilseed-wheat Paddy-Oilseed-wheat Maize-Oilseed-wheat Maize-Patato-wheat Maize-Mustard

6. Major agriculture and allied enterprises: Crop wise area sown under different crops in Jammu district

S.No Crop Season Unit Marh R.S.Pura Akhnoor Dansal Total1 Wheat Rabi Ha 18450 21500 20350 10700 710002 Maize Kharif Ha 4550 - 3300 4150 120003 Paddy Kharif Ha 12000 25000 7800 200 450004 Bajra Kharif Ha 500 - 2000 1000 35005 Pulses Kharif Ha 1000 2350 1400 2000 6750

Rabi Ha 1000 100 2200 1200 45006 Oilseed Kharif Ha 800 - 600 600 2000

Rabi Ha 1100 1400 1500 700 47007 Fodder Kharif Ha 800 600 600 500 2500

Rabi Ha 2550 2500 2200 800 80508 Vegetables Kharif Ha 1700 380 990 240 3310

Rabi Ha 3320 1650 1480 240 6690Sub Total: Kharif Ha 21300 28330 16690 8690 75,010

Rabi Ha 26470 27150 27730 13640 94,990Total Ha 47770 55480 44420 22330 170000

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106

Agro-ecosystem Analysis of the focus/target area - II

Details of PRAS.No Name of the cluster Major crops and enterprises Major problems identified Intervention needed

1 R.S.Pura Paddy, wheat, fodder, dairy, Fish Production

Problem of yellow rust in wheat, lack of knowledge of vaccination in cattle, low milk yield, traditional fish farming system, low fish production, unavailability of fish seeds, poor management, lack of knowledge of use of fish feed, unavailability of fish feed, poor post harvest Management. Low productivity and poor quality of fodder

Promotion of yellow resistant varieties Dairy development Scientific Fish farming Feed management Pond management Value addition Ornamental fish culture Promotion of high yielding Oats

varieties

2 Akhnoor Gobhi sarson, Mustard, Gram, Mash, Wheat, Maize, Mango, Ber, Anola & Grasses

Low productivity of oilseeds, pulses and cereals, Poor germination and problem of cutworm damage in maize, Unscientific practices in ber, post harvest management in Mango and Anola, low productivity and poor quality of fodder

Increasing productivity of rain-fed crops

INM and IDM Promotion of PHT on Mango and

Anola Promotion of perennial grasses

3 Bishnah Paddy, wheat, mash, moong, potato, grasses, dairy, Fish Production

Low productivity of cereals and pulses, proper package of practices not followed, problem of yellow rust in wheat, lack of knowledge of Vaccination in cattle, low Milk Yield

Increasing production of cereals and pulses by replacing variety and INM.

Dairy development Potato seed promotion Ornamental fish culture Promotion of perennial grasses

4 Dansal Paddy , wheat, vegetables, Mushroom, Marigold, Oats

Lack of quality seed in vegetables and marigold, Low productivity of cereals, Insect Pest and Disease, Post Harvest Management in vegetables and Diseases in mushroom and its management.low productivity and poor quality of fodder

Replacement of seed. INM and IDM Promotion of PHT Increasing productivity of cereals Promotion of vegetables Promotion of high yielding Oats

varieties

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Agro-ecosystem Analysis of the focus/target area - II

Include

1. Names of villages, focus area, target area etc.

2. Survey methods used (survey by questionnaire, PRA, RRA, etc.)

3. Various techniques used and brief documentation of process involved in

applying the techniques used like release transect, resource map, etc.

4. Analysis and conclusions

5. List of location specific problems and brief description of frequency and extent/

intensity/severity of each problem

6. Matrix ranking of problems

7. List of location specific thrust areas

8. List of location specific technology needs for OFT and FLD

9. Matrix ranking of technologies

10. List of location specific training needs

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SWOT ANALYSIS OF THE DISTRICTSWOT analysis is a strategic planning method used to evaluate the Strengths, Weaknesses,

Opportunities and Threats involved in any venture. SWOT also encompasses a comprehensive analysis

of the development parameters linked with economic performance of the State thereby enabling the

policy makers and researchers to reorient themselves to the prevailing conditions. Thus while discussing

the problems of the district it is important to look also at its strengths first. In this endeavor an in-depth

analysis of SWOT was undertaken in a participatory manner to place the extension and technology

dissemination efforts in perspective so that success can be achieved in pursuit of serving farming

community.

SWOT Analysis of Agriculture and Allied Sector

Strengths

1. The factors required for successful cultivation of paddy (Basmati) are available in the district.

2. Productive and fertile soils with 62 % irrigated area.

3. The soils are fit for intensive cultivation.

4. Good scope for diversification in agriculture, which will generate employment especially rural

employment.

5. Farmers are respective and willing to adopt improved farm technologies.

6. Agriculture has forward and backward linkages with other activities particularly the agro based

activities. As per the latest census, out of 100 main workers 27.5% exclusively dependent upon

agriculture.

7. Large number of skilled and semi skilled agricultural labour.

Weaknesses

1. As against the national average of 382 persons per sq.km, density of population of the district

Jammu is 653 persons per sq. km (as per 2011 census).

2. Area under commercial crops is very less.

3. Average farm size vey less and more than 90% farmers are marginal and small category.APR 2016-17

4. The small and fragmented holdings make the adoption of farm mechanization very difficult that

influences adversely the farmer’s income.

5. Inadequate soils health management practices.

6. Inefficient and improper water management especially in paddy crop.

7. Critical technological gaps in specific areas of crop production viz, seed treatment, balance

fertilization, weeds control and disease management.

8. Basic infrastructure like roads and communication are miserably poor.

9. Marketing facilities are inadequate.

10. Poor adoption level of FYM, green-manuring, vermi-composting and crop/farm residues

11. Inadequate availability of quality seeds for various crops.

12. Non exploitation of potential man power, especially youths.

13. Lack of proper knowledge and indifferent attitude towards crucial farm/crop management

practices/operations.

14. The dependency of farmers on monsoons due to inadequate irrigation facilities.

15. Access of small and marginal farmers to agricultural credit is limited.

16. Wastage of agricultural produce due to lack of processing units.

Opportunities

1. Concentrating issues confronting agriculture like seed replacement ratio, irrigation facilities,

marketing etc.

2. Quality seed can increase yield by 25-30 %.

3. Immense scope for increasing the cropping intensity.

4. Wide scope of co-operative farming system.

5. There is an opportunity in the diversification of land.

6. High demand for basmati rice in the international market because of taste and flavour.

7. HYV seeds of different crops are suitable for the situation.

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8. There is scope for opening more outlets, establishing new units of vermi-compost.

Threats

1. Agriculture is already over-laboured, warrants check and controls.

2. Alarming depletion of ground water in the middle reaches and rising alkalinity and salinity

problem in the lower belts of district.

3. Degradation of soil fertility with declining status of potash and micro nutrients (imbalance use

of fertilizers)

4. Excessive soil erosion which results into loss in soil fertility.

5. Imbalance fertilizer application deteriorates soil health and effects productivity.

6. Declining factor productivity and rising cost of cultivation.

7. Increasing farmers inability to invest in agriculture production system as majority of the farmers

are marginal or small and moreover resource poor.

Horticulture Sector

Strengths

1. Abundant potential and infrastructure for horticulture development in the district.

2. District is abounding in fruit crops like Mango, Ber, Jamun and Citrus which have high

commercial value

Weaknesses

1. Insufficient availability of quality planting material

2. Lack of assured irrigation in more than 60 % area of district.

3. Inadequate popularization of advance mechanization

4. Poor soil status in the district

5. Poor economic status of farming community

6. Lack of integrated pest management (IPM) technology for horticulture crops

7. Inadequate post-harvest infrastructure results in wastage of the produce.

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8. Inadequacy of agro-processing facility

Opportunities

1. Soil and agro-climatically there exists immense scope for increasing the area under horticulture.

2. Establishment of Cold Storage facilities to improve price stabilization, manipulation of supply to

the advantage of the seller and for better sorting, grading and packaging facilities.

Threats

1. Changing climatic scenario may adversely affect horticulture crops and disinterest farming

community

2. Poor market infrastructure for marketing the fruit crops

3. Inadequate post harvest/ value addition units

Animal Husbandry Sector

Strength

1. Traditional expertise in cattle rearing with almost every farm household possessing milch

animals in variable numbers

2. Ample marketing avenues of animal based products and by products in and around the district

3. Poultry expansion has potential as main feed ingredient “Yellow maize” is available in

abundance.

4. Livestock sector engages a sizeable number of workforce in processing, transportation and sale

of animal products

Weakness

1. Absence of organized viable milk marketing network.

2. High mortality and poor growth in calves

3. Infertility and delayed calving

4. Repeated breeding and long calving interval

5. Poor disease management and breed up-gradation services

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6. Low milk yield of buffalos and cows

7. Lack of proper management and feeding practices

8. Low availability of good quality feed & green fodder.

9. High cost of feed, medicines/vaccines and chicks

10. Small and scattered herds

11. Unscientific practices

Opportunity

1. High demand for milk and other animal based products offers higher returns.

2. Tremendous scope for self employment and income generation.

3. Increased availability of organic manure fir vermin-compost units

4. Bridging yield gaps

Threats

1. Non descript poor graded bulls used for Breeding of cattle

2. Economic loss due to threat of out breaks of Poultry Diseases

3. Poultry feed expensive on account of import of other feed stuffs from other parts of country.

Fisheries Sector

Strengths

1. Fish production, productivity and acreage increasing steadily over years

2. Vast unfulfilled demand for fish with easy market accessibility

3. Greater people participation and generation of employment opportunities especially for landless

and marginal farmers

Weakness

1. Weak infrastructure for fish seed production and genetic up-gradation

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2. Lack of farmer oriented activities e.g. trainings, demonstrations, exposure visits, awareness

camps etc. to update farmer’s practices of fish production and management

3. Inadequate quality seed availability of high yielding fresh water fish

Opportunity

1. Immense scope for fish seed (fingerling) production to cater the needs of fish farmers

2. Ample scope for mobilizing untapped water resources such as water logged area and soil for

aquaculture

3. Integrated fish farming

Threats

1. High mortality in juvenile and adult fish

2. Absence of any reputed centre/ source of fish feed, fisheries management institute

3. Lack of post harvest management practices by farmers

4. Poor facilities for soil and water sample testing, disease diagnosis and post harvest

infrastructures

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Technology Inventory and Activity Chart - III

Include

Technology Inventory and Activity Chart – III

1. Names of research institutes, research stations, regional centres of NARS (SAU and ICAR) and other public and private bodies having relevance to location specific technology needs2. Inventory of latest technology available

S. No Technology Crop/enterprise Year of release or recommendation of technology

Source of technology

Reference/citation

1. H D 2967 Wheat 2011 IARI, New Delhi2. HD 3086 2013 IARI, New Delhi3. Pusa Mustard-28 Mustard 2012 IARI, New Delhi4. Basmati-1509

Paddy2013 IARI, New Delhi

5. Pusa 1612 2013 IARI, New Delhi6. Pusa 1401 2008 IARI, New Delhi7. Pusa 1121 2005 IARI, New Delhi8. B-370 Paddy SKUAST-J9. Palampur -1 Oats CSKHPKVV,

Palampur10. Napier Hybrid Perennial Grasses 2000 IGFRI11. PMSY-3

PMS-4Composite

Maize Under AVT SKUAST-J

12 GNG-1581 Chick Pea 200113 VL-907 Wheat 2011 VPKAS14 VL892 Wheat 2011 VPKAS

3. Activity Chart

Crop/Animal/Enterprise

Problem Cause Solution ActivityReference of Technology

Maize

Low productivity of Maize under rainfed areas of distt. Jammu

1) Non adoption/ Pooradoption ofhybrids/ HYVs2) Imbalanced fertilizer application3) Improper Weed management4) Insect pest infestation

1) Popularizationof Hybrids / HYVsof MaizeConvincing farmer touse balanced fertilizerdosesAdoption of properweed managementpractices.Disease and pestmanagementthrough IPM.

Single component FLD to demonstrate HYV’sTraining and FLD programme

S. no 11 of the Inventory of latest technology available

Low productivity

1. Mismatchingof

-Recommendation ofvarieties

-On farm trails- Demonstrations

S. no 1 & 2 of the

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Wheat

of and incidence of yellow rust in Wheat

varieties forsowingtime.2. Rain fed farming3. Poor soil moisture conservation.4. Imbalanced nutrient management.5. Poor weed management .6. Seed borne diseases

according to sowingtime.-Introduction and use of drought resistant varieties- Integrated nutrientmanagement strategy-use of basal NPK and N through broadcasting at proper time and in proper proportion.

-Proper and timely weed management

- Seed treatment with chemicals.

- Trainings- Diagnostic visitsField days

Inventory of latest technology available

Paddy Low yield of traditional Basmati rice

Low seedreplacement rateImbalancefertilizer applicationPoor WeedmanagementPoor pestmanagement

-Enhancement in seed replacement rate-Introduction high yielding Basmati varieties

- Proper and timely weed management- Seed treatment with chemicals.

On farm trails- Demonstrations- Trainings- Diagnostic visitsField days

S. no 4, 5,6 & 7 of the Inventory of latest technology available

Pulses Low productivity of Pulses under rainfed conditions

1. Lowproductivitydue to cultivationof localvarieties.ImproperfertilizerapplicationGrowingpulses onUnsuitable land.4. Occurrence ofinsects/ diseases.

- Use of recommendedVerities.-Growing pulses onsuitableland.- Timely and properuse ofplant protectionmaterialfor control of podborerin gram.-Balanced fertilizerApplication

-Demonstration- Trainings- Field days

S. no 12 & 13 of the Inventory of latest technology available

Oilseeds Low productivity of Oilseeds

1. Use of localgermplasamfor sowing2. UnscientificSowing.3. Improperfertilizer use4. Crop infestationwithinsects.

-Use of HYVVarieties.- Balanced fertilizerApplication.- Timely and proper use ofInsecticides

-Demonstration- Trainings- Field days

S. no 3 of the Inventory of latest technology available

Vegetables

Low productivity of vegetables

1. Lack of properknowledgeabout scientificvegetablecultivation practices

-Cultivation ofrecommendedand tested and testedhybrids/ Varieties.- Proper and timely

-OFTs- Trainings-- Demonstrations( method)- Exposure visits

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2. Improper andun- timely use ofplant protectionmeasure.3. Non-availability oforganized marketingsystem.

use ofplant protectionmeasures.

- Formation of vegetablesgrowers self help groups

Fish farming

LowProductivityof fish cultureunderfresh water/pondsof distt.Jammu.

1. Lack ofawarenessabout fishfarmingin different fishproductionsystem.2. Lack ofknowledge aboutfish feedpreparation3. Lack ofknowledgeaboutImproved fishSpecies.

-Proper transfer ofTechnology.- Formulation of costeffective fish feed.- Trainings on fishcultivation of improvedspecies

- Exposure Visits- Trainings- Standardization of lowcost fish feed formula.

Fodder crops LowProductivity

Lack ofKnowledgeNo availability ofhigh yieldingfodder grasses/crops

Introduction high yielding perennial fodder grassesIntroduction of HYV of forage crops

-Trainings-Demonstrations

S. no 9 and 10 of the Inventory of latest technology available

4. Details of each of the technology under Assessment, Refinement and demonstration

a. Detailed account on varietal/breed characters for each of the variety/breed selected for FLD and OFT:1) HD-3086: Released in 20132 for timely sown under irrigated conditions. Av seed yield is 50.4

q/ha and matures in 143days. Possesses resistance against leaf rust and yellow rust diseases.

2) HD-2967: Released in 2011 for timely sown under irrigated conditions. Av seed yield is 50.4 q/ha and matures in 143-150 days. Possesses resistance against leaf rust and yellow rust diseases.

3) VL-907 – semi dwarf Grain - Amber, Plant height- 80-85cms (rainfed) 95-100 cms (irrigated), Maturity duration: 175-180 days (rainfed) 165-170 days (irrigated), Others: Highly resistant to yellow and brown rust. Possess high iron (43.5-45.2 ppm), Zinc (35.4-36.3 ppm), Copper (5.29-5.12 ppm) and Manganese (42.5-41.8ppm). Very good chapatti quality.

4) VL-892- late sown , restricted irrigated with high yield potential and suited to low hills.

5) Pusa basmati-1612: Released in 2013 for timely sown under irrigated conditions. Av seed yield is 50.4 q/ha and matures in 120 days.

6) Pusa Basmati-1401: Released in 2008 for timely sown under irrigated conditions. Av seed yield is 50.4 q/ha and matures in 135-140 days

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7) Pusa basmati – 1509: It has semi dwarf plant stature with tolerant to lodging and shattering at maturity. Av seed yield is 41.4 q/ha and mature in 115 days which is 30 days earlier as compared to Pusa basmati-1121. It can be planted up to end of July thus saving 4-5 irrigations.

8) Pusa basmati – 1121: released during 2005 for irrigated conditions having av. seed yield of 40 q/ha. It matures in 140-145 days requires low input and produces high yield with better quality rice for export.

9) Pusa Mustard-28: Released in 2011 for early sown conditions. Av seed yield is 19.93 q/ha. Seed contains 41.5 % oil. AV maturity of this variety is 107 days and is a good substitute of Toria.

10) Palampur-1: High yielding Oats variety with production potential of 450-550 q/ha.

11) GNG-1581: Released in 2008 with production potential of 23.0 q/ha

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