rehearsal ceremony afternoon evening enhancements brunch our … · 2009-03-30 · 2009. marriott...

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rehearsal ceremony afternoon evening enhancements brunch our hotelbefore 4pm after 5pm

Anaheim Marriott Hotel700 West Convention Way

Anaheim, CA 92802714-750-8000

www.marriottanaheimhotel.com

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rehearsal ceremony afternoon evening enhancements brunch our hotel

relaxand enjoy

Our award winning chefs will work with you to create a wonderful dinner for family and friends. We’ll handle all of the details so you can relax before your special day.

Anaheim Marriott Hotel | 700 West Convention Way Anaheim, CA 92802 | 714-750-8000www.marriottanaheimhotel.com

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Rehearsal Dinner$47.50 per person (30 people minimum, includes parking)

Choose One Buffet / Lazy Susan style Dinner:

ItalianGarlic Bread Sticks, Antipasta Platter, Caesar Salad Vine Ripe Tomatoes, Fresh Mozzarella, Basil & evoo

Oil Brushed Grilled Vegetables • Oregano Roasted Rustic Chicken

• Celintani Pasta with Italian Sausage, Bolognaise Sauce

Cannolis; Iced Tea, Starbucks Coffee

AsianThai Chicken Lettuce Wraps, Chilled Chow Mein Salad Chilled Mongolian Beef Salad, Hoisin Turkey Potstickers

• Sweet Garlic Chicken, • Fried RiceFortune & Almond Cookies; Iced Tea, Starbucks Coffee

MediterraneanTuscan Hummus & Pita Chips

Greek Salad with Feta Cheese Fresh Pasta Salad with Spinach Artichoke, Olives & Basil Vinaigrette

• Balsamic Chicken with Slow RoastedPlum Tomatoes

• Maple Glazed Salmon & Garlic Spinach• Asparagus-Mushroom Risotto Asiago Cheese

Fresh Fruit Tart; Iced Tea, Starbucks Coffee

MexicanSouthwest Chopped Salad, Spicy Three Bean Salad

Chips, Salsa & Guacamole, • Chicken Cheese Enchiladas• Carne Asada, • Mexican Rice, Warm Flour Tortillas

Tres Leches Cake, Iced Tea, Starbucks Coffee* These selections are served hot

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traditionWe can accommodate every wish and family tradition for your ceremony, offering spectacular venues to make your wedding fairy tale perfect.

it’s about



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Wedding CeremonyThe rental of the ceremony site is $1,100.00. This includes seating, microphones and sound system. Also included are one rehearsal and one changing room on the day of your wedding.

Wedding ConsultantWe encourage you to utilize the services of a wedding consultant to assist you with your special requirements. A consultant will offer services ranging from complete coordination to advice on attire, etiquette, timing and budget.

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Your celebration may include a champagne brunch or more formal sit down lunch. Whichever you choose, our wedding event planners will help you fashion a fantastic menu that you and your guests will savor. Daytime events are scheduled from 10:00AM to 4:00PM.

tasteand style


rehearsal ceremony afternoon evening enhancements brunch our hotelbefore 4pm

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Starlight PackageDisplay of Domestic Cheeses

Seasonal Vegetables with Garden Dip and Olives

Multi Tier Wedding Cake – provided by Rossmoor Pastries

Champagne or Sparkling Cider Toast

24” Table Mirrors and Votive Candles

Floor length White linens and napkins

Luncheon Menu

$59.00 per person

Moonbeam PackageTo include all items in the Starlight Package as well as the

following enhancements:

One hour of Tray passed Hors D’Oeuvres

Two bottles of California wine per table – served with meal

$72.00 per person

Candlelight PackageTo include all items in the Starlight & Moonbeam Package as well

as the following enhancements:

Unlimited Bar for one hour

Fourth course – your choice of soup or appetizer

Chair covers and sash

$94.00 per person

* Chair covers may be added to any package for $5.00 per chair

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Hors d’Oeuvres Selection(Available with the Moonbeam and Candlelight packages)

Select Three Items

Hot

Steamed dim sum with chili sauce

Vegetable spring roll

Mushrooms Florentine filled with spinach

Quesadilla cornucopia

Meatballs

Black bean southwestern spring roll

Mini beef wellington

Sesame shrimp with sweet chili sauce

Cold

Bruschetta with pesto & roasted peppers

Caramelized pear & prosciutto

Pesto Chicken served on a tomato basil crostini

Chicken Tartlet with candied pecans, blue cheese and grapes

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Soups and SaladsBisque En CrouteChoose from Roasted Tomato, Cream of Mushroom, or Cream of Asparagus

Mediterranean Insalata MistaRomaine Lettuces with Feta Cheese, Roma Tomatoes, Kalamata Olives, Red Onions, and Seasoned Croutons. Served with a Sweet Basil Balsamic Vinaigrette

Spinach SaladFresh Spinach Tossed with Cured Pancetta, and Gorgonzola Cheese. Served with a Warm Cabernet Vinaigrette

Signature SaladRed Romaine, Masse, Frisse Lettuces with Sliced Mango. Served with a Mango Vinaigrette and Focaccia Croutons

Sculpted Caesar SaladRomaine Lettuce Tossed with Shredded Parmesan Cheese and Garlic Croutons. Served with our House Made Olive Oil Caesar Dressing.

Steakhouse WedgeChilled iceberg wedge with crumbled blue cheese, maple pepper bacon bits, tomato & bleu cheese dressing

Organic SaladMixed green, cucumber, dried cranberries, avocado champagne vinaigrette and fried goat cheese

Choice of one with any package. Add an additional soup or salad for $4.00 additional per person.

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Entrée SelectionGrilled Balsamic Chicken Fresh tomato bruschetta, asiago cheese and vegetable risotto

Honey Rosemary Roasted Chicken Natural pan drippings infused with meyer lemon and fingerling potatoes

Roasted Chicken with Penne Oven dried tomatoes and basil parmesan pesto

Grilled Salmon Fillet with Basil Pesto and Roasted Tomato Relish

HalibutPan seared with lemon grass buerre blanc and jasmine rice

Grilled “Baseball Cut” SirloinShallot Merlot Sauce, Roasted Red Potatoes and Seasonal Grilled Vegetables

At an additional cost:Molasses Marinated Filet MignonWith a Merlot Reduction, Onion Crisps, Asiago Mashed Potatoes and Seasonal Grilled Vegetables$10.00 per Guest

Filet Mignon and Chicken Petite Filet Mignon with Madeira Sauce4 oz. Sautéed Boneless Chicken served with whipped Potato and a Bouquetiere of Fresh Vegetables$10.00 per Guest

Filet Mignon and Jumbo PrawnsFilet Mignon with Brandied Green Peppercorn SauceFresh Jumbo Prawns served with a Lemon Herb ButterAccompanied by Parisienne Potatoes and Fresh Vegetables$12.00 per Guest

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When it comes to tying the knot, Marriott Certified Wedding Planners are an important part of your special day. Our expert wedding event planners provide complimentary services, handling all of the event details and working closely with you and your wedding planner to ensure the perfect wedding. Evening events are scheduled from 6:00PM to 12:00AM.

experiencewith sensitivity


rehearsal ceremony afternoon evening enhancements brunch our hotelafter 5pm

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Starlight PackageDisplay of Domestic Cheeses

Seasonal Vegetables with Garden Dip and Olives

Multi Tier Wedding Cake – provided by Rossmoor Pastries

Champagne or Sparkling Cider Toast

24” Table mirrors and Votive candles

Floor length White linens and napkins

Dinner Menu

$69.00 per person

Moonbeam PackageTo include all items in the Starlight Package as well as the

following enhancements:

One hour of Tray passed Hors D’Oeuvres

Two bottles of house wine per table – served with meal

$84.00 per person

Candlelight PackageTo include all items in the Starlight & Moonbeam Package as well

as the following enhancements:

Unlimited Bar for one hour

Fourth course – your choice of soup or appetizer

Chair covers and sash$104.00 per person

* Chair covers may be added to any package for $5.00 per chair

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Hors d’Oeuvres Selection(Available with the Moonbeam and Candlelight packages)

Select Three Items

Hot

Steamed dim sum with chili sauce

Vegetable spring roll

Mushrooms Florentine filled with spinach

Quesadilla cornucopia

Meatballs

Black bean southwestern spring roll

Mini beef wellington

Sesame shrimp with sweet chili sauce

Cold

Bruschetta with pesto & roasted peppers

Caramelized pear & prosciutto

Pesto Chicken served on a tomato basil crostini

Chicken Tartlet with candied pecans, blue cheese and grapes

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Soups and SaladsBisque En CrouteChoose from Roasted Tomato, Cream of Mushroom, or Cream of Asparagus

Mediterranean Insalata MistaRomaine Lettuces with Feta Cheese, Roma Tomatoes, Kalamata Olives, Red Onions, and Seasoned Croutons. Served with a Sweet Basil Balsamic Vinaigrette

Spinach SaladFresh Spinach Tossed with Cured Pancetta, and Gorgonzola Cheese. Served with a Warm Cabernet Vinaigrette

Signature SaladRed Romaine, Masse, Frisse Lettuces with Sliced Mango. Served with a Mango Vinaigrette and Focaccia Croutons

Sculpted Caesar SaladRomaine Lettuce Tossed with Shredded Parmesan Cheese and Garlic Croutons. Served with our House Made Olive Oil Caesar Dressing.

Steakhouse WedgeChilled iceberg wedge with crumbled blue cheese, maple pepper bacon bits, tomato & gorgonzola dressing

Organic SaladMixed green, cucumber, dried cranberries, avocado champagne vinaigrette and fried goat cheese

Choice of one with any package. Add an additional soup or salad for $4.00 additional per person.

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Entrée SelectionHerb crusted chicken Mushroom and Yukon Gold mashed potatoes, shallot pan jus

Balsamic Tomato Chicken Asparagus risotto and aged asiago chicken

Grilled Salmon Filletwith Basil Pesto and Roasted Tomato Relish

SeabassBasmati rice and lemon butter sauce

Grilled “Baseball Cut” SirloinShallot Merlot Sauce, Blue Cheese Scalloped Potatoes and Seasonal Grilled Vegetables

At an additional cost:Molasses Marinated Filet MignonWith a Merlot Reduction, Onion Crisps, Asiago Mashed Potatoes and Seasonal Grilled Vegetables$10.00 per Guest

Filet Mignon and Chicken Petite Filet Mignon with Madiera Sauce Sautéed Boneless Chicken served with Whipped Potatoes and a Bouquetiere of Fresh Vegetables$10.00 per Guest

Filet Mignon and Jumbo PrawnsFilet Mignon with Brandied Green Peppercorn SauceFresh Jumbo Prawns served with a Lemon Herb ButterAccompanied by Parisienne Potatoes and Fresh Vegetables$12.00 per Guest

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We offer unparalleled services that your guests will appreciate, from valet parking and spacious guestrooms to private pre-reception areas, breathtaking ceremony venues and specialty linens and chair covers. Marriott can create a day that’s special for everyone.

uniquedetails



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Cocktail ReceptionAssorted Sushi - $6.00 each:Tuna, Salmon, California Roll, ShrimpWasabi, Pickled Ginger, Soy Sauce (2 pieces)

Asian Spoons - $5.00 each:Brie, Sundried Tomato & Candied PecansMongolian Beef, Thai Chicken “Larb”Spicy Shrimp & Papaya Salad, Sesame Scallops

Bruschetta, hummus, & tapenade - $7.00 eachTomato, Basil & Garlic Bruschetta, Hummus & PitaOlive & Wild Mushroom Tapenade

Cold Selections - $5.00 eachGrilled Shrimp pierced with Green AsparagusSeared Ahi on Japanese Cucumber with Wasabi CreamBeef Tenderloin with Ancho Chili Mayonnaise

Hot Selections - $5.00 eachSpinach and Feta Cheese Turnovers, Sesame ChickenSouthwestern Egg Rolls with Pepper Sauce

AppetizersSeared Diver Scallops - $15.00Bed of Asparagus Risotto Garnished with Vine Ripe Tomato Relish

Wild Mushroom Strudel - $11.00Shiitake, Oyster, Portobello Mushrooms & Brie Cheese with a Rosemary Demi

Swordfish Taco - $14.00Panko Crusted Swordfish Seasoned with Cumin & Cilantro, Corn Tortilla, Fire Roasted Salsa, Guacamole & Spicy Slaw

Chipotle Braised Beef Brisket - $12.00Served on a Bed of Gruyere & White CheddarHouse-made Macaroni & Cheese

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White Chocolate BuffetOur Festive and decadent all “White Chocolate Buffet” on a table draped in white and using only bowls, platters and other vessels made of Glass, Mirrors or White China.White Chocolate Truffles, Miniature Pretzels covered with White Chocolate, M & M’s covered with White Chocolate, Raisins covered with White Chocolate, Strawberries dipped in White Chocolate, Berry Clusters dipped in White Chocolate, Candied/Dried Fruit dipped in White Chocolate, Licorice Sticks dipped in White Chocolate, White Chocolate Raspberry Cheesecake and Assorted Deluxe Cookies dipped in White Chocolate.$15.00 per person

Grand FinaleTray Placed at each table with Petit Fours, Chocolate Covered Strawberries and White and Dark Chocolate Truffles$4.00 per piece (minimum order of 50 , each item)

The above are just a couple of our most popular items. We can do almost anything to customize your wedding packet to reflect the dreams of your special day.

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Here, at the Anaheim Marriott Hotel, we have selected many exciting wines, often from California, but also from award-winning vineyards in Italy, France, Australia and New Zealand. Like our guests, our wines reflect a diverse variety from both new and old worlds.

To ensure a great selection, individuality, quality, and value, we are constantly adding and updating our wine list. Our prices range from $41-$90 per bottle. To obtain our current selection, please contact your wedding professional.

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Cocktailsmarquis host or cash barSeagram’s VO Canadian Whisky Absolut VodkaChivas Regal Scotch Whisky Bacardi Silver RumJim Beam White Label Gordon London Dry GinMalibu Coconut Rum Cuervo Gold Tequila

California chardonnay & cabernet $9

Martini –2 oz. $12.00Cocktails $7.50Domestic / non-alcoholic beer $5.50Premium beer $6Soft drinks $3.50Bottled water $4

Martini bar - $12 eachcosmopolitan, dirty, lemondrop, chocolate, apple, infused vodka

Hosted packageFirst hour $20 per personeach additional hour $7 per person

$150 fee per bartender for up to 4 hours; $37.50 each additional hour (fee subject to California state sales tax)

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Cocktailsplatinum host or cash barGrey Goose Vodka Jack Daniels Tennessee WhiskyJohnnie Walker Black Crown Royal Canadian WhiskyMorgan Rum (spiced) TanqueraySauza Tres Generaciones Tequila

Chardonnay $10Cabernet $12Merlot $10

Platinum martini – 2.5 oz. $15Platinum brand cocktails $9Domestic / non-alcoholic beer $5.50Premium beer $6Soft drinks $3.50Bottled water $4

Mojito bar| $12 eachMango, pineapple and Monte Cristo aged rum, fresh mint, sugar cane, soda and a squeeze of lime

Hosted packageFirst hour $28 per personeach additional hour $9 per person

$150 fee per bartender for up to 4 hours; $37.50 each additional hour; fees subject to California state sales tax

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Next Day BrunchSelection of Chilled Juices

Sliced Seasonal Fresh Fruit and Berries

Assortment of Breakfast Pastries and Muffins

served with Sweet Butter, Jams and Preserves

Omelet Station

Freshly whipped Eggs and Egg Beaters with choice of mushrooms, peppers, cheese, ham, fresh herbs and onions

Em Lee’s French Toast or Silver Dollar Pancakes

served with maple syrup and butter

Fluffy Scrambled Eggs

Maple Pepper Bacon and country link Sausage

Breakfast Potatoes

Freshly brewed Starbucks Coffee and Tazo Teas$35.00 per person (50 people minimum)

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DepositsA non-refundable deposit based on 25% of the estimated charges is required to confirm your reservations. A second deposit is required ninety days prior to the event date and is based on 50% of the remaining estimate. The final estimated balance is due fourteen working days prior to your event in the form of a personal or cashiers check or credit card. Any charges remaining after the event will be placed on a prior authorized credit card.

DecorationsNotification is required for special decorations, set-up needs, and activities at the time of booking. All centerpieces are to conform with the local fire code requirements.

MusicDuring your reception disc jockeys or live music are permitted until 12:00am. In consideration of all guests, all music will be controlled at the discretion of the hotel management. All service vendors will need to provide a certificate of insurance.

Guest RoomsSpecial rates for your guests will be offered and are subject to availability.

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ParkingSelf parking is complimentary. Valet parking is not subject to reduction. (Valet Parking is presently $27 per car, subject to change without notice.)

Bridal SuiteComplimentary overnight guest room. A suite is based on availability. Also included is Breakfast for two delivered by Room Service.

GuaranteesIn arranging for private functions, the attendance must be definitely specified three business days in advance or the expected number will be used. This number will be your guarantee and is not subject to reduction. We will set and prepare 10% over the guarantee for groups of 20-99, 5% over the guarantee for groups of 100-499, 2 1/2% over the guarantee for groups of 500 and over. For all Buffets the Hotel will set-up and prepare for the guarantee number only.

Food and BeverageAll Food and Beverage, including Alcohol, must be purchased through the hotel and served only by Hotel Staff.

Split MenuIf Split Entrees are requested, the Appetizer, Vegetable and Dessert will be the same for all Guests. A $3.00 Split Menu charge will be add to the total price per person.

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California Proposition 65 WarningPregnant and nursing women, women who may become pregnant, and young children SHOULD NOT EAT the following fish: SWORDFISH * SHARK * KING MACKEREL * TUNA * TILEFISH

Labor ChargesBartenders, Carvers, Station Attendants and Butler - Style Servers are available at $150.00 each per 4-hour shift. Overtime rate beyond each 4-hour shift is $37.50 for each additional hour. A $150.00 labor charge will be applicable for any food functions of less than the number of guests specified on that menu page. Labor fees are subject to California Sales Tax.

Banquet Room Set UpBanquet Seating is provided at Rounds of 10. If a lower ratio is requested, additional labor charges will apply.

Service Charge and Sales TaxA 22% taxable service charge and 8.75% state sales tax will be added to all Rental/ Set- Up Fees, Food, Beverage and Audio Visual Pricing.Service Charge and Tax are subject to change.

EngineeringElectrical needs exceeding existing 120-volt/20-amp wall plug service must be arranged in advance and will require additional charges.

rehearsal ceremony afternoon evening enhancements brunch our … · 2009-03-30 · 2009. marriott...

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