recipe center september/october 2015

1Recipe CenterPERFORMANCE foodservice - NorthCeNter has the right to correct typographical errors

877.564.8081 www.northcenter.com 877.564.8081 www.northcenter.com

Customer Article: Mill Bridge Restaurant

West Creek™ Harvest Creations™

Battered Fruit & Vegetables - NEW!Piancone™ Fresh Ricotta Cheese - NEW!

Peak™ Produce - NEW!Bay Winds™ Chilean Sea Bass - NEW!

PERFORMANCE 500 New Hampshire Food Expo

September/October 2015

877.564.8081 www.northcenter.com

recipe center

2 Recipe Center


Had it with the hassles and time required submitting manufacturer rebates?Welcome to meal ticket.

Meal ticket is a free web-based service provided to Performance Foodservice customers that automatically tracks manufacturer rebates.

Here’s how it works:

Ask your account manager to sign you up.

When an account purchases a qualifying item on a rebate, the rebate and tracking automatically appear on your customized landing page. The coupon is available to download and view.A snapshot of the details is outlined for you.All qualifying items are listed.

When the coupon has ended, simply print the tracking report and the rebate form. Fill out the form and mail it in.

It’s that simple!

Sign up with your account manager today!

THE BIG EASY SHRIMP CREOLEAND MAQUE CHOUX GRITSFeaturing Angela Mia® Diced Tomatoes and Marinara Sauce. For this and other great recipes, visit www.conagrafoodservice.com.

HERE’S HOW TO GET YOUR OPERATOR SAVINGS:

Purchase qualifying products listed between March 1, 2015 and May 31, 2015.

Complete the rebate offer form below and submit along with proof of purchase (copies of distributor invoices) to the address indicated.

Receive the specified rebate per case on the products listed up to a total rebate amount of $300. Minimum amount $21 per rebate. Limit one rebate redemption per operator.

Your rebate check will arrive within 4–6 weeks of submission.

My foodservice operation can best be described as:q Casual Dining q Hospitalq Family Dining q Long-Term Careq QSR q K–12 Schoolq Recreation/Entertainment q Bar/Tavernq Convenience Store q Sandwich/Bakery Caféq Business Dining q Cateringq College/University q Other (please specify)q Vending/OCS

Day parts served (check all that apply):q Breakfast q Dinnerq Lunch q Snacks/TakeoutNumber of Units Seasonal Operation: q Yes q No Seasonal Period: ________

PLEASE PRINT LEGIBLY:

Name of Establishment _____________________________________________________________

Your Name ______________________________________________________________________

Street Address ___________________________________________________________________

City ____________________________ State ____________________ ZIP _________________

Business Phone ( ) ________________________ Fax ( ) __________________________

Email _________________________________________________________________________By providing an email address, operator gives permission for ConAgra to send product and program information via email.

Primary Distributor _________________________ Distributor Rep Name ______________________

Primary Distributor City _____________________________________________________________

Brokerage ____________________________ Brokerage Rep Name __________________________ © 2015 ConAgra Foods, Inc. All rights reserved. FS-2131W

PRODUCT CODE PRODUCT DESCRIPTION PACK SIZE REBATE AMOUNT

27000 38101 Angela Mia® WHOLE PEELED PEAR TOMATOES WITH BASIL 6/102 oz. $3/case

27000 38064 Angela Mia® CRUSHED TOMATOES 6/102 oz. $3/case

27000 38062 Angela Mia® No Salt Added CRUSHED TOMATOES 6/102 oz. $3/case

27000 37861 Angela Mia® CHOPPED TOMATOES 6/102 oz. $3/case

27000 38069 Angela Mia® FIRE ROASTED DICED TOMATOES 6/102 oz. $3/case

27000 37854 Angela Mia® DICED TOMATOES IN JUICE 6/102.5 oz. $3/case

27000 38067 Angela Mia® No Salt Added DICED TOMATOES 6/102.5 oz. $3/case

27000 39050 Angela Mia® PETITE DICED TOMATOES 6/102 oz. $3/case

27000 42201 Angela Mia® SPAGHETTI SAUCE 6/104 oz. $3/case

27000 42204 Angela Mia® No Salt Added SPAGHETTI SAUCE 6/104 oz. $3/case

27000 39125 Angela Mia® MARINARA SAUCE 6/104 oz. $3/case

27000 42203 Angela Mia® No Salt Added MARINARA SAUCE 6/104 oz. $3/case

REBATE OFFER: Please fill in below.

Total # of Cases x $3.00 = $

Total Amount Due = $ (Maximum rebate $300; minimum $21)

Complete the requested information on this form and mail with a copy of your distributor invoice(s) to:

ConAgra FoodserviceP.O. Box 2025 – FS-2131WBrownsdale, MN 55918800-357-6543

Must be postmarked by 6/30/15.

REBATE SPECIFICATIONSChains must participate on an individual outlet basis. This offer cannot be combined with other rebates, allowances, contracted or bid business or used to redeem against other ConAgra rebates. Offer invalid for resale, cash/carry and club stores. Partial cases not acceptable. Cases redeemed against this offer may not be used to redeem against other ConAgra Foods rebate offers. Rebates cannot be assigned or transferred. Offer valid for foodservice operators only; suppliers or distributors cannot redeem rebates for operators. Limit one rebate redemption per foodservice operator. ConAgra Foods reserves the right to audit requests for payment and reserves the right to cancel this offer at any time. This rebate may not be mechanically reproduced or photocopied. All rebates must be postmarked by 6/30/15. VOID IF RESTRICTED OR PROHIBITED BY LAW.

Save up to $300 when you purchase Angela Mia® tomato products between March 1, 2015 and May 31, 2015.

O N A N G E L A M I A ® T O M AT O P R O D U C T S .

S AV E U P T O$ 300

1

2

3

4

CHICAGO

UNITED STATES

OF A

MERICA SOUTHBEACH

UNITED STATES

OF A

MERICA

HAWAII

UNITED STATES

OF A

MERICA MISSISSIPPI

UNITED STATES

OF A

MERICA

CALIFORNIA

UNITED STATES

OF A

MERICA

SAN FRAN

UNITED STATES

OF A

MERICA

MEMPHIS

UNITED STATES

OF A

MERICA

UNITED STATES

OF A

MERICA

LONGISLAND

NEW ORLEANS

UNITED STATES

OF A

MERICA

1

3

2

*All conditions and terms of manufacturer rebates apply. Some restrictions apply.



Peak Potatoes - NEW 38

Peak Produce Introduction 36

Peak Tomatoes - NEW 44

Piancone Fresh Ricotta Cheese - NEW 65

Piantedosi 51% Wheat Bakery Products 49

ROMA Toasted Ravioli 26

Sara Lee Pie Box Order Form 69

Signature Breads Boules & Focaccia 52

Silver Source Ground Fish - NEW ITEMS 57

Solo Soup Containers 68

South Shore Boston Strip Steaks - NEW 59

Sriracha Ketchup - NEW 12

Traditional Breads Loves & Boules 62

Ultimo Dough Balls & Zeppole - NEW 27

West Creek Clam Chowder Recipe 32

West Creek Eggs 25

West Creek Frozen Soups 24

West Creek Harvest Creations - NEW 64

West Creek Mayonnaise 28

West Creek Sugar 29

Westminster Bakers Co. Crackers 32

Wholly Guacamole 19

Yoplait Smoothie Pro - NEW 14

AdvancePierre Pub Stuffed Steak Burgers - NEW 48

Allegiance Premium Pork- NEW 10

Bake 'n Joy Predeposited Muffin Batters 63

Bay Winds Chilean Sea Bass - NEW 8

Brew City Pub Pickles - NEW 46

Bridor Mini Pastries - NEW 18

Bristol Seafood 66

Cabot Cheddar Cheese 30

Cedar's Mediterranean 51

Chef Recipes 34

Chobani Greek Yogurt 31

Curran's Snack Size Veggies 15

Customer Article: Mill Bridge Restaurant 4

Dock 19 Beer Batter - NEW 7

e&s direct Supplies September Promotion 71

Empire's Treasure Beer Battered Seafood - NEW 6

Empire's Treasure Smoked Salmon & Trout - NEW ITEMS 56

Farmland Smoke N' Fast Pork Shoulder - NEW 54

First Mark Chemicals 67

Food Show back

Frito Lay Bold Chips 13

Goldfish Puffs 23

Grandy Oats Organic Oatmeal 17

Hans Kissle Salads 61

Heritage Ovens Croissants 60

Hoffmaster Holiday Items 70

Hormel Bread Ready Sliced Meats - NEW ITEMS 50

Kettle Cuisine Fall Soup Recipe 33

Kraft Pure Mayonnaise 55

Lamb Weston Lattice Chips - NEW 20

McCormick Perfect Pinch Seasoning Blends - NEW 47

Morning Star Spicy Black Bean Sliders - NEW 58

Musselman's Apple Sauce 22

Naked Juice 16

Old Neighborhood 53

Peak Lettuce - NEW 40

Peak Onions - NEW 42

CONTENTS

Customer Article - Mill Bridge RestaurantSee page 4

Empire's Treasure & Dock 19 Beer Battered Seafood- See page 6

4 Recipe Center


Barry Pelletier and Steven Cabot’s lifelong dream to open a restaurant was realized three years ago when Mill Bridge Restaurant opened their doors located at the corner of Market

street and the newly built Mill Bridge on the banks of Fish River. Barry held his first foodservice job at the age of 16 and every job since has been in foodservice.

Mill Bridge Restaurant serves American Cuisine and boasts they have something for everyone with a wide variety of menu choices including their fresh seafood line of scallops, haddock, trout and clams. Their pizzas are made with an authentic Italian dough recipe. They also offer subs and sandwiches. Customer favorites include lasagna, the ‘Mill Bridge Steak Sandwich’ and their famous bread pudding with a signature brown sugar and sour cream sauce. Lobster rolls are served up on a hand-cut homemade roll.

When asked to share their most memorable moments in business, Barry quickly recalls their soft opening day. “Our soft opening was by invitation only which provided us the opportunity to celebrate the opening of Mill Bridge and also allowed feedback from our guests on ways we could improve our service before we opened to the general public.’

Another memorable time was reopening after their expansion and renovations in 2014. The restaurant had been open for a little over a year, yet the owners wanted to enhance their guests experience so they renovated. “It was the smiles on our customer’s faces that touched our hearts the most. With our expansion, we doubled our seating capacity and added a full bar. The dining room was revamped to better serve our customers.”

Mill Bridge Restaurant has been partnering with Performance Foodservice since their opening. Positive prior experiences working with Kirk Cyr and NorthCenter made this the right decision for owners Barry and Steven.

MILL BRIDGE

RESTAURANT

Steak - Seafood Lobster Rolls

Full Bar Homemade Desserts*Bread Pudding*

FULL MENU

207-834-4445271 MARKET STREET

FORT KENT, ME



Homemade Bread Pudding

Mill BridgeRestaurant in Winter 2012

Mill Bridge Restaurant today

6 Recipe Center


B E E R - B A T T E R E D I Q F S E A F O O D

The Ultimate in Taste and Convenience

Product VersatilityPerformance Foodservice boasts an expansive offering of individually quick-frozen and beer-battered seafood products under its Empire’s Treasure® brand featuring its proprietary Dock 19 Handcrafted Ale Beer-Batter™. Haddock, pollock, cod, and shrimp are available in a variety of portions to suit any menu need.

Features and BenefitsEmpire’s Treasure® Beer-battered seafood products are:

• Consistent in flavor, appearance andtexture

• Beer-battered portions are ready to fryor bake

• Created with our proprietary Dock 19Handcrafted Ale Beer-Batter™

• Excellent quality• Excellent source of protein• Conveniently packaged• Rich in omega-3 and six fatty acids• Nutritious

Menu ApplicationsEmpire’s Treasure® beer-battered fish and shrimp products are perfect for lunch portions, all-you-can-eat occasions, or any other application that calls for high-quality, mild-tasting, flaky white fish fillets. Beer-battered seafood is perfect for operators choosing to add a signature dish. Customers will enjoy authentic craft brew flavor from our proprietary Dock 19 Handcrafted Ale Beer-Batter™

in every bite. The convenient single-frozen packs are ideal for storage and portion control and may be served as center of the plate entrees, on a sandwich, or as an appetizer such as fish and chips.

Handcrafted Ale Beer-batter

ITEM NBR BRAND DESCRIPTION PACK SIZE

FISH ITEMS

463802 EMPIRES TREASURE POLLOCK 3 OZ NAT SHAPE BB FZ 1 10 LB

463803 EMPIRES TREASURE HADDOCK 4-5 OZ NAT SHAPE BB FZ 1 10 LB

SHRIMP ITEMS

238299 EMPIRES TREASURE SHRIMP 31-35 CT BB FZ 1 10 LB

Products



the story of

DOCK 19 HANDCRAFTED ALE

BEER BATTER Mouthwatering shrimp, sweet onions, slabs of the finest mozzarella cheese, whole white mushrooms and succulent finfish like cod, haddock or pollock taste best when enrobed in Dock 19 Handcrafted Ale Beer Batter. The unmistakable savour created from the Cascade hops and the 2-Row American pale malt create the perfect appetizer or entrée. Handcrafted over time, the taste of Dock 19 Handcrafted Ale Beer battered appetizers, finfish and shellfish are the perfect addition to any menu.

Dock 19™ Handcrafted Ale Beer Batter is a trademark of Performance Food Group to market to the restaurant patrons beer battered appetizers within the Roma and West Creek Brands, as well as seafood under the Empire’s Treasure brand. Promotional items such as table tents, bottle opener key chains, tap handles, compressed t-shirts, coasters and ale glasses will be available in the near future to further promote our beer battered line of appetizers and seafood.

8 Recipe Center


The Falkland Islands and the Antarctic Peninsula.

Harvested from the pures

t,

cold, deep waters of the

Scotia Sea between

Chilean Sea Bass

CCAMLRSourced in compliance with

The Commission for Conservation of Antarctic Marine Living Resources



Exceptional quality. Exceptional story.The Bay Winds™ brand is reserved for Performance Foodser-vice’s top tier seafood portfolio featuring all-natural, premium seafood sourced from prime, sustainable areas of the globe. Primarily wild-caught, each species that is selected for the Bay Winds™ brand must meet our strict standards, tight specifi-cations, and be processed with the utmost craftsmanship.

Every pound of Bay Winds™ seafood has a story. Whether it is sourced from remote locations like the northern ice shores of Antarctica; or from the unique marine environment that feeds off the Kuroshio and Oyashio currents, north of Hokkaido Japan. Fishing masters like Captain Andres Mon-temuiño or Captain John Jordan guide boats named “On The Hook” or “Globalpesca III,” with crews of waterman whose lineage to the seas often go back generations. Inside each elegantly designed black box of Bay Winds™ is seafood with exceptional quality, pride, workmanship and taste.

Bay Winds Chilean Sea Bass is… • The species Latin name is Dissostichus eleginoides, also

called the Patagonian toothfish. The whole fish canweigh up to 220 pounds and be up to 50 years in age.

• The Commission for the Conservation of AntarcticMarine Living Resources (CCAMLR) and the NationalOceanic Atmospheric Administration (NOAA) certifyvia Dissostichus Catch Documents (DCD) that all of BayWinds Chilean Sea Bass products are legally caught andsustainable.

Products

Menu SuggestionsAdd Bay Winds Chilean Sea Bass to your menu with these menu suggestions: • Blackened Chilean Sea Bass with Mango and Asparagus

Tip Salsa• Thai Red Curry Coconut Crusted Chilean Sea Bass• Garlic Herb Crumb Chilean Sea Bass• White Miso-soaked Grilled Chilean Sea Bass

Promoting BayWinds Chilean Sea BassWhen promoting Bay Winds Chilean Sea Bass on your menu be sure to include any combination of these descriptors that will enhance the patron’s impression and can allow you to earn more profit.

Certified-Sustainable. MSC Certified. Large, Ivory white flakes. All-Natural, Wild-Caught from the waters of the Antarctic.

Knowledge is PowerA few things that your restaurant wait-staff should know…• This fish’s fine quality meat is often considered to be luxury

seafood in the USA. Its high fat content provides a rich,moist, tender bite. It has large, ivory white tender flakes andcan be cooked medium to well.

• The Marine Stewardship Council (MSC) considers this fishsustainable.

• Not to be confused with Seabass or other members of theBass family, it does not have a “fishy” taste and it is normallyserved “thick-cut” similar to a petite filet mignon.

The journey of Bay Winds Chilean Sea Bass begins in the harbors of Punta Arenas in the southernmost Patago-nia region of Chile. Fishing boats like the “Globalpesca” with 42 crew members are masterfully navigated past the ice floes of the stormy, harsh seas near the northern shelf of Antarctica. The Bay Winds Wild, Long-Line

Caught, 100% All-Natural, Chilean Sea Bass are harvested during these adventurous, hundred day journeys at sea. The luxurious, Bay Winds Chilean Sea Bass are incredibly rich, in taste; with large, ivory white, oil-moist flakes.

ITEM# DESCRIPTION PACK SIZE416842 SEA BASS CHILEAN PORTIONS 8OZ 1 10 lb

10 Recipe Center


Unsurpassed Taste and Tenderness

A L L E G I A N C E P R E M I U M P O R K

A Pledge of Superiority

Allegiance® Premium Pork is the highest level of fresh pork available in the United States. The Allegiance name makes a bold statement that all involved in the brand have a pledge to be in alignment to deliver the most consistent and exquisite-tasting pork in the foodservice industry.Allegiance comes from the top 20 percent of hogs available in the U.S., and enjoys the highest specifications in the industry. Allegiance is from a single-source Midwest family farm and a single-source packer. This, coupled with our PathProven® program, ensures the highest quality, great marbling, and fork-tender, delicious taste – all making for an incredible eating experience.

Additional important Allegiance attributes

• Duroc-based genetics produce highly marbled, tender pork.• Product is hand-selected based on demanding color and marbling characteristics.• Strict specifications governing animal feed and medicines ensure quality. Various

“negative” feed ingredients and medicines are prohibited.• Allegiance is the most consistent pork available on the market.• Specifications from the farm to the processors are established by PFG.• Producers and processors are third-party audited to ensure compliance with PFG

specifications.• Dedicated family farm and single source for the processor ensures that the genetics,

feed, production systems and processing techniques never vary.• Allegiance is owned by PFG and nobody can ever change anything about the

product without the approval of PFG.

• Allegiance is dedicated to sustainability.



ITEM# DESCRIPTION PACK SIZE AND PACK OPTIONS

464533 PORK LOIN BNLS CC STRAP ON 2 8 lbs. 1 PC/Bag, 2 Bags/Box

464518 PORK RACK 5-RIB 10 BONE CC 4 5 lbs. 1 PC/Bag, 4 Bags/Box

464541 PORK TNDRLN 12 .92 lbs. 1 PC/Bag, 12 Bags/Box

Products

12 Recipe Center


Ideal for Commercial and Non-Commercial

operations such as:

Theme Parks • Sports Venues • Casual Dining

Fast Food • B&I Bars & Grills

Sriracha’s intensely flavorful blend of sun-ripened chili peppers and garlic adds the perfect kick to premium-quality tomato ketchup. Amazingly delicious and spicy!

Customers’ demands for hotter, spicier foods continue to grow.

New Red Gold produced Sriracha Ketchup is the perfect way to spice up any dish, including sandwiches, burgers and fries.

Made from Huy Fong’s original proprietary Sriracha Sauce recipe and premium quality Red Gold® Tomato Ketchup.

Blended with sun-ripened chili peppers and garlic! Made with real sugar and not HFCS.

The Original huy fong

Sriracha Hot Chili Sauce

KetchupSpecially Crafted with

Red Gold Ketchup and the

Original Huy Fong

sriracha hot chili sauce

(#470128, 12/20 oz)



All 3 Frito-Lay® bold flavors are experiencing significant growth in retail YTD.1

Bold flavors grew OVER 8% across major foodservice channels YTD vs. traditional flavors, which grew only 4% since last year.2

Consumer interest in bold flavors has significantly increased!Hot or spicy foods appealed to 54% of consumers in 2013 vs. just 46% in 2009.31 Frito-Lay Sales Data 2014. 2 NPD Group, channels include B&I, C&U, Hospital, Sandwich QSR, and Recreation. 3 Source: Technomic Report – Flavor Consumer Trends 2013.

LSS DORITOS® DINAMITA CHILE LIMÓNFlavored Rolled Tortilla Chips

LSS DORITOS® SPICY NACHOFlavored Tortilla Chips

LSS LAY’S® LIMÓNFlavored Potato Chips

48 CT / 1.75 OZ

64 CT / 1.75 OZ

64 CT / 1.5 OZ

453769

028400133142

028400449373

028400472401

• Doritos® Spicy Nacho tortilla chips – 116% vs. YAG• Lay’s® Limón potato chips – 112% vs. YAG• Doritos® Dinamita Chile Limón tortilla chips – 108% vs. YAG

PRODUCT DESCRIPTION CASE PACK ITEM# EACH GTIN

All trademarks are owned by Frito-Lay North America, Inc. ©2015.

425317

453771

14 Recipe Center


Nutrition FactsServing Size 10 oz (283g)

Amount Per ServingCalories 220 Calories from Fat 15

% Daily ValueTotal Fat 2g 3%

Saturated Fat 1g 6%

Trans Fat 0g

Cholesterol 10mg 3%

Sodium 140mg 6%

Total Carbohydrate 41g 14%

Dietary Fiber 0g 0%

Sugars 33g

Protein 9g 17%

Vitamin A 20%, Calcium 20%, Vitamin D 20%Phosphorus 20%Not a significant source of vitamin C and iron.

*Percent Daily Values are based on a 2,000 calorie diet.

S0 FAST, SO REFRESHING.

© General Mills © Yoplait USA, Inc. Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.

0315 A33480

• 5X faster than blender-made1

• Simply open and squeeze to portion with ease!

• More refreshing than pre-packaged

Benefits for all:

3Gluten-free

3Good source of protein

3Colors and flavors from natural sources

3Low in fat

3Excellent source of vitamins A & D and calcium

Yoplait® SmoothieProTM UPC Unit Size

Pack Size

Case Weight

Case Dimensions (L" x W" x H")

Cases/ Layer

Cases/ Pallet

Mixed Berry

Tropical

464801

46480260 oz. 6 Units/Case 24 lbs 13" X 24" X 6.25" 12 84

Ingredients: Tropical: Cultured Pasteurized Grade A Low Fat Milk, Sugar, Pineapple, Mango Puree, Modified Corn Starch, Passion Fruit Juice Concentrate, Carrageenan, Potassium Sorbate Added to Maintain Freshness, Pectin, Natural Flavor, Turmeric Extract, Vegetable Juice and Beta Carotene (for color), Vitamin A Acetate, Vitamin D3

Nutrition FactsServing Size 10 oz (283g)

Amount Per ServingCalories 220 Calories from Fat 15

% Daily ValueTotal Fat 2g 3%

Saturated Fat 1g 6%

Trans Fat 0g

Cholesterol 10mg 3%

Sodium 140mg 6%

Total Carbohydrate 41g 14%

Dietary Fiber 0g 0%

Sugars 33g

Protein 9g 17%

Vitamin A 20%, Calcium 20%, Vitamin D 20%Phosphorus 20%Not a significant source of vitamin C and iron.

*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients: Mixed Berry: Cultured Pasteurized Grade A Low Fat Milk, Sugar, Strawberries, Modified Corn Starch, Blackberries, Raspberries, Vegetable and Fruit Juice (for color), Carrageenan, Potassium Sorbate Added to Maintain Freshness, Natural Flavor, Pectin, Vitamin A Acetate, Vitamin D3

TropicalMixed Berry

Now you can offer great tasting yogurt

smoothies and cash in on incremental

sales with minimal back-of-house effort!

TM

New!

$X.XX�y one today!

Good sourceof protein*

• Colors and flavors

from natural sources

*8 oz serving or larger© General MillsYoplait is a registered trademark of YOPLAIT MARQUES (France) used under license

RETAILLOGO

creamyDELICIOUSLY

YOGURT SMOOTHIES!

$X.XX RETAILLOGOcreamy

DELICIOUSLY© General MillsYoplait is a registered trademark of YOPLAIT MARQUES (France) used under license

YOGURT SMOOTHIES!

Posters & digital signage

Stickers

Shelf strips

generalmillscf.com 1-800-767-5404

Watch it in action and download free,

customizable point-of-sale at YoplaitSmoothiePro.com

What do operators have to say about Yoplait® SmoothieProTM?“It has very clean ingredients and there is minimal labor.”

- Heather Vaughn, Retail Manager at INOVA Fairfax Hospital

1Based on a General Mills test with experienced and inexperienced smoothie makers, SmoothiePro smoothies = 45 seconds; blender-made smoothies = 4 minutes, 43 seconds.



Snack Siz.ed Fresh Veggies! froM Curran

Sugar Snap Peas

arape Tomatoes

Cauliflower Florets

Broccoli Florets

Snow Peas

Carrot Slims

Celery Sticks

Have you. ever tried to fiV\d a. healthy SV\a.ck for you.r .�� W\U.V\Ch!:J kids white OV\ a. trip? �1

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It's V\Ot always so easy wheV\ you're OV\ the 90.

What a.bout 9roWV\ -u.ps? Do you. soW\etiW\eS fiV\d it difficult to squ.ee:z.e s-1-0 serviV\95 of fruits a.V\d vegetables iV\to OV\e day as recoW\W\eV\ded?

At Cu.rra.V\ this iV\spires u.s. AU we do is W\a.ke healthy thiV\9s. tf we figure ou.t how to W\a.ke a. SW\a.U package that's easy to opeV\ people ca.V\ eat it right a.way.

437198 Broccoli Florets 437262 Cauliflower Florets 304518 Sugar Snap Peas 437253 Carrot Slims 437197 Celery Sticks453345 Snow Peas

lntroducirt.g Snack Siz.e! Wha.ta.9rea.tidea..Nowtha.twe've figured it out, we co1Me to the fuV\ pa.rt - who wiff use it?

lt see IMS obvious to us tha.t Schools of a.(( kiV\dS a.re a. 9ood fit. Also CoV\VeV\ieV\.ce Stores. Wha.t a.bout Deli's a.V\.d Ca.feteria.s? Hospitals a.V\.d Elder Ca.re? Yes iVl.deed!

These 9rea.t siV\.9f e serviV\.9S co1Me iV\. 2 o:z.. see-through pouches, so to a. ca.se. Sheff life iV\. your facility should be a.t tea.st s da.ys a.�er delivery frolM your distributor. Our curreV\.t fist is showV\. below.

S0-2. o�. S0-2. o�. S0-2. o�. S0-2. o�. S0-2. o�. S0-2. o�.

Curra.V\. Co1Mpa.V\.y, lV\.C. 20 fv1oriV\. Street Biddeford, fv1a.iV\.e 800-287-7723

16 Recipe Center


©2015 Naked Juice Company.

all a’sin fruit & VEGGIE smoothies for

over 30 yearsFor more than 30 years, Naked Juice® has been masterfully blending fruits and vegetables

to give students the nutrients they need in the flavors they savor. Naked Juice

smoothies are packed with 1 ¼ cups of fruit in every bottle.

#370996#371061 #372238

#370963

18 Recipe Center


• Pure but ter• Ready-to-bake• Pre egg-washed• Four f lavors• Avai lable as an assortment*

MINIBASKETS

IMPROVED

RECIPE

NEW!

Assortment (#418807, 80/1.6 oz)20 Apple, 20 Raspberry, 20 Maple, 20 Cream Cheese



Wholly Guacamole® Mini Cup 100 Calories in every 2 ozWholly Guacamole® single serve portion packs are a delicious and convenient offering for a variety of menu options. Perfect for Grab n’ Guac™ quick convenience, not to mention we have a variety of flavors to please all palettes. Whether it is for snacking, as a side, topping or condiment; it is so easy for your operation and for your customer!

Wholly Guacamole® Minis can go everywhere.

• K – 12 School Foodservice & a la carte

• Colleges & Universities

• Convenience Stores

• Theaters

• Healthcare Facilities

Item Name Item # Pack Net Weight Shelf Life

Wholly™ Minis (Bulk)

Wholly™ Classic 453191 48/2 oz. 6.00 lbs. 42 Days

Product Specifications - Keep Refrigerated

• Always readyto serve

• Hand-scoopedHASS avocados

• All natural

• No preservatives*

• Homemade taste

• Gluten free

• Kosher certified

• Naturally, 0g trans fatper serving

• Consistent greatflavor, textureand appearance

*except avocado ranch

• B & I

• Amusement Parks

• QSRs- as a side

• Airline Catering

• Deli / Sandwich Shops

*From Pack Date

QUESTIONS?For more detailed and frozen information; ask a Fresherized Foods Representative Telephone: 817.509.0626Fax: 817.509.0636Email: [email protected] Web site: www.fresherized.com

Wh

ol

ly

Gu

ac

am

ol

e® m

inis

& s

na

ck

Pa

ck

s

Two Ways to Servethe Perfect Portion100 Calorie, 2 oz Available in Minis or Snack Packs

Two Ways to Servethe Perfect Portion100 Calorie, 2 oz Available in Minis or Snack Packs

20 Recipe Center




Crowd-pleasing all on their own, quick and versatile Lattice Chips will take your menu to new heights and have your customers bringing their friends back for more.

Sharing Starts with Lattice Chips

For more info on fantastic Lattice Chips and menu ideas, visit lambweston.com/recipes.

Sweet & Sassy ChipsChopped pork belly, goat cheese crumbles, and

cubed green Granny Smith apples create a heavenly

mix of flavor and textures sitting atop our hot and

crispy Lattice Chips. Drizzle with balsamic fig glaze for

the finishing touch and ultimate chip delicacy.Suggested Menu Price: $7.99Gross Profit: $5.77

Servings: 3-4Ingredient Cost: $2.22 (28%)

Cuban FritasThere’s no lack of flavor when golden crispy Lattice

Chips meet up with a generous helping of Cuban

pork, sliced ham and melted Swiss. Drizzle on a

spicy Dijon mustard sauce for a little Miami heat,

then sprinkled with chopped dill pickle and cilantro.

This platter of chips could start a revolution.Suggested Menu Price: $8.99Gross Profit: $6.42


Kimchi ChipsTraditional fare from across the Pacific mingles

with hot and crisp potato flavor. Lattice Chips are

smothered in caramelized kimchi, cheddar, Monterey

Jack, onions and Sriracha with fresh cilantro and

sesame seeds. Optional: add cubed Korean BBQ pork.Suggested Menu Price: $7.99Gross Profit: $5.69


Buffalo Bleu ChipsTurn up the heat – and your customers’ appetites.

Hot and crispy Lattice Chips piled high with premium

shredded white chicken drenched in a Tabasco

Buffalo sauce. Finished with bleu cheese crumbles,

cubed celery and topped with a drizzle of bleu cheese

and Buffalo sauces for a spicy delight!Suggested Menu Price: $7.99Gross Profit: $5.77


22 Recipe Center


Add Convenient Nutrition to Your Menu with Musselman’s® Single-Serve Apple Sauces

• Appeal to adults and children with 4 oz. apple sauces—perfect as a complement to a meal or as a portable, to-go item—that satisfies a minimum daily fruit requirement

• Satisfy all your customers’ taste preferences with 16 varieties including flavors from classic apple and cinnamon, to strawberry, mixed berry and granny smith apple

• Shelf-stable and available in 12 six-pack and four-pack sleeves or loose packed in a 72-count box

• Requires no preparation, clean-up or labor, increasing back-of-house efficiency

Healthy items are more in demand than ever. Customers want menu options to help make their nutrition decisions easy. Meet the demand for healthy and delicious with a variety of flavors of Musselman’s® single-serve apple sauces.

Diners love pure fruit freshness in convenient, portion-controlled sizes with fewer calories and less sugar than other choices. Musselman’s® single-serve sauces, made with 100% American-grown apples, are the perfect way to increase sales while expanding menu offerings.

Learn more about adding Musselman’s® single-serve apple sauces to your menu, and the benefits for you and your customers at knousefoodservice.com/singleserve.

Original (#33283, 72/4 OZ)Natural Unsweetened (#911723, 72/4 OZ)Natural Unsweetened (#437900, 96/4 .5 OZ)



(#454405, 120/0.75 OZ)

24 Recipe Center


Homestyle CHiCken noodle soupDumping like egg noodles, large chunks of chicken, carrots, and celery in a mildly seasoned chicken broth

CHili Con CarneThick and rich, loaded with beans, beef, and vegetables in a flavorful sauce

Reorder# 374513Pack/Size: 3/4LB

new england Clam CHowder soupDiced white potatoes, sweet clams, and celery in a white cream sauce


italian wedding soupA combination of pasta, mini meatballs, spinach, and herbs in a seasoned chicken stock


minestrone soupPacked with tomatoes, carrots, kidney beans, potatoes, Italian green beans, spinach, celery, peas, and zucchini, mixed with penne pasta


golden BroCColi and CHeese soupA creamy blend of American and cheddar cheeses with real cream and broccoli



• Deliciously consistent from container to container• Frozen convenience allows for quick preparation• Condensed state reduces amount of freezer storage space

• Diverse variety of flavors creates multiple menu options• 638 day shelf life eliminates spoilage concerns

FROZEN SOUPS



PhilosophyWest Creek shell eggs are a staple for any and all dining establishments or hotels serving breakfast, lunch, or dinner menus. Fresh eggs are a must for menu items such as Eggs Benedict, deviled eggs, egg salad, cakes, and muffins. Not only are eggs delicious, they’re also nutritional powerhouses packed with protein, vitamins, and minerals.

W E S T C R E E K S H E L L E G G S

Features & Benefits• Nutritious: One large egg

contains only 74 calories and sixgrams of protein. In addition,consumption of eggs leads toelevated levels of “good” choles-terol (HDL), which is reportedlyhelpful in reducing the risk ofmany diseases.

• Versatile: West Creek shell eggsare available in a variety of sizesand colors to meet any of yourshell egg needs.

Foodservice products that offer outstanding quality and value.

Item# Description Dozens Per Case

158750 EGG BRWN LG GRD AA 1 15

158749 EGG BRWN MED AA 1 30

157433 EGG WHI LG GRD AA LOOSE 1 30

157436 EGG WHI LG GRD AA LOOSE 1 15

157434 EGG WHI MED GRD AA LOOSE 1 30

157471 EGG WHI MED GRD AA LOOSE 1 15

157435 EGG WHI XL GRD AA LOOSE 1 15

Products

26 Recipe Center




Frozen Pizza Dough

A Premium ProductsAuthentic Italian

cuisine calls for

authentic Italian

ingredients. The

ROMA family of

brands will offer no

less in its selections

of impeccable Italian

products. Committed

to tradition and

history, ROMA

branded products

deliver the authentic

flavor and quality

insisted upon by

discerning operators.

Great tasting pizzas begin with great tasting crust. Roma and Ultimo

branded frozen dough products offer operators a convenient and easy

way to serve authentic tasting crusts and breads.

PIZZA DOUGHS

The flavor and texture of fresh pizza dough is key to authentic, Italian

or New York style pizza. Roma and Ultimo dough balls are available

in a number of sizes, allowing operators to create tailor made pizza

crusts in a moment’s notice. Roma and Ultimo Supreme pre-formed

frozen pizza crusts are conveniently sized from 7” to 16” and are

quickly ready for use. Roma and Ultimo dough products are ready to

support whatever creative combination of toppings you choose.

ZEPPOLE

Roma zeppole dough pieces make it simple to serve up this traditional

Italian dessert in a matter of minutes! Simply fry until golden brown,

toss each zeppole in powdered sugar and serve warm. Low price per

piece allows operators to increase total dessert sales and margins.

Brand Item # Description Pack Size

ROMA 243653 Pizza Crust, 16” Sheeted 20 26 oz

Ultimo Supreme 78986 Supreme Pizza Crust, 12” 20 13.7 oz

Ultimo Supreme 79005 Supreme Pizza Crust, 16” 18 25.5 oz

Ultimo 81282 Pizza Dough Ball, 10 oz 42 10 oz



ROMA 453076 Zeppole Dough Pieces - NEW 432 1 oz

28 Recipe Center


Foodservice products that offer

outstanding quality and value.

Philosophy

Performance Foodservice is pleased to offer a selection of premium and value mayonnaise products under its West Creek, Roma and Silver Source brands. This assortment of mayonnaise is perfect for sandwich spreads, dipping sauce ingredients, ingredients in dressings, and main dish flavor enhancement. West Creek and Roma products meet or exceed demanding standards to ensure repeated quality and consistency. Silver Source products provide operators with an economical value product.

Target Markets

West Creek and Roma portion controlled products are great for casual dining establishments, hotels, country clubs, cafeterias, and delicatessens.

M A Y O N N A I S E P R O D U C T S

Features and BenefitsWest Creek, Roma, and Silver Source mayonnaise products:

• Are specially formulated withhigher oil content, allowing ex-tra holding power and creamytexture

• The Deli style product(375528) has a unique flavorprofile that preferred by thosein certain regions

• Are gluten free• Have extra holding power due

to high oil content• Are creamy in texture• Are trans fat free• Meet circle U kosher standards

™

PFG/Roma

Item #

Brand Item Description Pack Size

375528 ROMA MAYO EXTRA HEAVY DELI STYLE ZTF & GLUTEN FREE 4 1 GA

211221 WEST CREEK DRESSING COLESLAW 4 1 GA

211240 WEST CREEK MAYO WHL EGG ZTF & GLUTEN FREE 4 1 GA

211242 WEST CREEK MAYO EXTRA HD ZTF & GLUTEN FREE 4 1 GA

211244 WEST CREEK MAYO HD ZTF & GLUTEN FREE 4 1 GA

211247 WEST CREEK DRESSING SALAD ZTF & GLUTEN FREE 4 1 GA

211251 WEST CREEK SAUCE TARTAR SD_BASE ZTF & GLUTEN FREE 4 1 GA

211218 SILVER SOURCE MAYO EXTRA HD ZTF & GLUTEN FREE 4 1 GA

Products



W E S T C R E E K B U L K S U G A R


Philosophy

West Creek branded sugar products are necessary staples in any operation serving confections or coffee or tea. Granulated sugar, light brown sugar, and powdered sugar are available to satisfy all baking needs requiring sugar as an ingredient. Extra fine granulated sugar is available in 5, 25, and 50 pound bags. West Creek also packages light brown and powdered sugar in 50 pound bags. West Creek products meet or exceed demanding standards to ensure repeated quality and consistency.

PFG/ROMA ITEM NBR

BRAND DESCRIPTION PACK SIZE

268806 WEST CREEK SUGAR GRANULATED EXTRA FINE 1 25 LB

452739 WEST CREEK SUGAR GRANULATED EXTRA FINE 8 5 LB

268807 WEST CREEK SUGAR LIGHT BROWN 1 50 LB

268808 WEST CREEK SUGAR POWDERED 6X 1 50 LB

Products

30 Recipe Center


Cabot Creamery Cooperative has been in continuous operation in Vermont for almost 100 years. Since 1919, when 94 farmers founded Cabot, contributing $5 per cow plus a cord of wood each. For the farm families who own Cabot today – the family commitment comes from the 1,200 farms located throughout New England and New York.∂ ∂ ∂

Cabot has won every taste award for cheddar cheese, including

“WORLD’S BEST CHEDDAR”at the 22nd, 27th and 29th Biennial Cheese Championship.

The Cabot DifferenceWhere small is beautiful…and so much better!

Cabot’s farmers remain committed to their way of life, a commitment and a work ethic that produces the finest, most flavorful cheddar on earth.

cabotcheese.coop

Cheddar Cheese883116 Mild White Loaf 2/5 LB944407 Mild White 4X6 Block 1/10#AV882986 Mild White Block 1/10#AV284721 Sharp Bar 50/.75 OZ882981 Sharp White Bar 12/8 OZ864866 Sharp White Sliced 4/2.5 LB273556 Sharp White Wheel 1/38# AV232211 Sharp White Sliced 12/8 OZ61334 Extra Sharp White Loaf 1/10#AV



Chobani, America’s #1 yogurt brand, has captured hearts and taste buds

across the world. Made deep in the rolling hills of Central New York, each

authentic strained cup is crafted to perfection using only the highest

quality natural ingredients— fresh milk, real fruit, and natural sweeteners.

Chobani products are available nationwide. For more information, please

visit chobani.com and connect with us on Facebook.com/chobani.

ONLY NATURAL INGREDIENTS

EXCELLENT SOURCE OF PROTEIN

5 LIVE & ACTIVE CULTURES

3 PROBIOTIC CULTURES

GOOD SOURCE OF BONE-BUILDING CALCIUM

CHOBANI.COM























407735 Black Cherry, NF 12/5.3 oz407707 Blueberry, NF 12/5.3 oz407715 Pineapple 12/5.3 oz257007 Peach, NF 12/6 oz407714 Pomegranate 12/5.3 oz

407735 Raspberry, NF 12/5.3 oz407706 Strawberry, NF 12/5.3 oz377339 Strawberry Banana 64/2.25 oz407708 Vanilla, NF 12/5.3 oz311723 Plain, NF 6/32 oz

32 Recipe Center


0G TRANS FAT NO PRESERVATIVES NO HYDROGENATED OIL LOW FAT NO CHOLESTEROL LOW SALT

PRODUCT SPECIFICATIONS115040

150 - 1 /2oz . PKS

L15.5 x W9.75 x D8.25

0 .72

4 .69 lbs

5 .8 lbs

12

8

96

L48 x W40 x H72.5

84 .3

0 93215 15040 0

000 93215 04051 0

Amount Per Serving:

Calories: 66 Calories from Fat: 18% Daily Value*

Total Fat 2g 3% Saturated Fat 0g 0% Trans Fat 0g 0%Cholesterol 0mg 0%Sodium 60 mg 3%Total Carb 11g 4% Dietary Fiber 0g 0% Sugars 0mgProtein 1g

Vitamin A 0% Vitamin C 0%Calcium 0% Iron 0%

Nutrition FactsServing Size: 1 PackageServings Per Container: About 150

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

A L L- N AT U RA L

ITEM #

PACK

CASE SIZE

CASE CUBE

NET WT

GROSS WT

TI

HI

CS/PLT

PALLET SIZE

PALLET CUBE

UPC

SCCS

Contact us at 800 827 1149, or visit westminsterbakers.com

Unbleached wheat flour, water, canola oil, cane sugar, salt, yeast, baking soda.

Shelf Life: 180 Days Allergen: Wheat

Simply the Best New England

Clam Chowder

1 51oz can Sea Watch Chopped Sea Clams, juice drained and reserved#2 Cups Red Skin Potatoes, diced2 Cups Celery, diced1 Cup Onion, diced2 Tbsp Butter2 Pinches Black Pepper1 Sprig Fresh Thyme, leaves only1 Quart Half & Half

Drain juice from clams into a soup pot, add everything else except clams and half & half. Cook until potatoes are soft. Add clams and half & half and simmer for 20 minutes.

Yields: 10-12 bowls

Clam Chili

1 51 oz Sea Watch Chopped Sea Clams, juice drained & reserved# 2 15 oz White Kidney Beans, drained 1 15 oz Black Eyed Peas, drained 2 Cups Green Bell Peppers, diced 1 Cup Yellow Bell Pepper, diced 2 Cups Onions, diced 2 oz Sweet Italian Sausage 2 Tbsp Olive Oil½ Cup White Wine1 Tbsp Cilantro, chopped 1 Tsp Chili Powder1 Tsp Ground Cumin1 Tbsp Garlic, minced1 Jalapeno Pepper, seeded & minced Hot sauce to taste

In a large soup pot, slowly saute the sausage (casing re-moved) in the olive oil. When the sausage is almost cooked add the onions and peppers. Saute vegetables until the on-ions are translucent. Deglaze the pot with the white wine and let it simmer for a couple of minutes. Drain the juice from the clams into the pot, reserving the clams to be added later. Add remaining ingredients and simmer for one half hour. Add the clams and bring the chili to serving temperature and serve. Yields:12 cups or 10 bowls

Thai Basil Clams

1½ lb Sea Watch IQF Chopped Sea Clams4 Cloves Garlic, minced4 Green Onions, chopped2 Tbsp Olive Oil4 Tiny Red Asian Chili Peppers, stemmed &finelychopped (adjust to sensitivity)¾ Cup Fresh Basil Leaves, finelychopped1 Tbsp Lite Soy Sauce1 Tsp Corn Starch, dissolved in one Tbsp of cold water

Make sure clam meat is thawed. Saute garlic and onions in olive oil for 1 to 2 minutes, add peppers and cook for another minute. Add clam meat and stir-fry until clams are cooked. Add basil, soy sauce and starch. Let sauce thicken and serve over rice or wide noodles.

Yields: 2 entrees

Naked Clam Tacos

1 lb Sea Watch Raw Clam Strips1 Tbsp Olive Oil

Pineapple Pico De Gallo1 Cup Tomato, seeded & diced½ Cup Crushed Pineapple, drained1 Tbsp jalapeño Pepper from jar, diced2 Tbsp Scallion, chopped1 Tbsp Cilantro, minced1 Tbsp Garlic, minced1 Lime, juiced4 Soft Corn Tortillas Shredded Lettuce

Onahotflattopgrillorinhotfrypan,toastbothsidesoftwocorn tortillas. Coat the same surface with the olive oil and saute the raw clam strips for 2 to 3 minutes, tossing at least twice. Cook until clams are opaque in color and at least 170° degrees internal temperature. Cup tortilla in hand; add a little shredded lettuce, one fourth of the clam meat and a table-spoon of the pineapple pico de gallo, repeat with remaining tortillas. Yields: 4 Soft Tacos

Simply the BestNew England Clam Chowder

51oz can West Creek™Chopped Sea Clams, juice drained and reserved (#454559)2 Cups Red Skin Potatoes, diced (#277933)2 Cups Celery, diced (#907442)1 Cup Onion, diced (#247093)1 Sprig Fresh Thyme, leaves only (#855509)1 Quart Half & Half (#199408)2 Tbsp Butter (#157189)2 Pinches Black Pepper

PREPRATION:Drain juice from clams into a soup pot, add everything else except clams and half & half. Cook until potatoes are soft. Add clams and half & half and simmer for 20 minutes. Yields: 10-12 bowls



A FAVORITE FALL TIME SOUP TRANSFORMED Turn Basic Ravioli into a Hearty, Decadent Main Course

To learn more please contact us.

Glenn Pujado, New England Regional Sales Manager • 781.492.1443

[email protected] • kettlecuisine.com

INGREDIENTS

2 tbs Butter2 tbs Flour1 ½ cups Butternut Squash & Apple Soup1 tspn Sage12 Ravioli (flavor of your choice) To Taste Sea Salt

OPTIONAL GARNISH

Cranberries, Rosemary, or Walnuts

RAVIOLI WITH BUTTERNUT SQUASH SAUCEFeaturing Kettle Cuisine's Butternut Squash & Apple Soup 77088

METHOD OF PREPARATION

1. Bring water to a boil and salt. 2. Cook ravioli of choice. 3. In small saucepan, melt butter and combine with flour to make a roux. Add soup and whisk until heated. 4. When ravioli is done, add to sauce pan to coat. 5. Garnish and serve.

34 Recipe Center


INSTRUCTIONSPlace cauliflower florets in a zip lock bag and add wing sauce. Mix until completely covered in wing sauce, marinate at least 3-4 hours, or overnight. Pre-heat convection oven to 375 F. (add 25 degrees for standard baking oven). Spray sheet pan with cooking spray, and place marinated cauliflower on pan. Roast for 15-20 minutes or until golden brown. (Pre-roasting the cauliflower is acceptable, and it can easily be re-heated to save time.) Sprinkle with Ranch dressing dry mix, and serve with Blue Cheese dressing.

BUFFALO CAULIFLOWERWITH BLUE CHEESE DIP

PUMPKIN AND SWISS CHARD STUFFED LASAGNA

INGREDIENTS1 Pound Box Assoluti Lasagna Noodles (#251641)2 Tbsp Plus Piancone Extra Virgin Olive Oil (#247735)1 Large Peak Onion, Finely Chopped (#265727)2 Pounds Packer Swiss Chard, Stems Discarded & Leaves Chopped (#61919)2 Cloves Peak Garlic Cloves, Minced (#283987)3-15 Oz. Cans One-Pie Pumpkin Puree (#853112)1/2 Cup West Creek Heavy Cream (#199406)To Taste Salt, Pepper And Nutmeg Pinch Mccormick Cayenne Pepper (#242859)4 Cups Piancone Ricotta Cheese (#465328)2 Large West Creek Eggs (Beaten) (#158750)2 Cups ROMA Parmesan-Romano Cheese (#232203)2 Cups West Creek Fontina Cheese (#445388)

INSTRUCTIONSPreheat oven to 375 F. Cook lasagna noodles until just al dente, rinse with cold water and set aside. Toss in a little olive oil to prevent them from sticking together. In a large skillet, heat olive oil. Add the onions and cook over moderately low heat until softened, about 7 minutes. Add in the chopped Swiss Chard and cook over medium heat stirring frequently until wilted and no liquid remains, about 8 minutes. Stir in the chopped garlic and cook until fragrant, about 1 minute. Season with salt and pepper. Let mixture cool. In a medium bowl, mix together pumpkin puree, heavy cream, nutmeg and cayenne. Season with salt and pepper. In another bowl, mix the ricotta, beaten eggs, 1 1/2 cups of parmesan and 1 cup of fontina and 1 1/2 tsp. salt. Lay out the noodles on a slightly oiled pan. Spread 1 heaping TBSP. of pumpkin mixture across each piece of lasagna noodle, then add 1-2 TBSP of the swiss chard mixture, and finally 1 TBSP of the ricotta mixture. Carefully roll up each lasagna noodles so that the fillings stay on the inside, and place in a greased baking pan. Bake covered for about 20-25 minutes, then top with slices of the fontina cheese and a sprinkle of parmesan-romano. Finish in the oven until completely melted. Cut the lasagna roll-ups in half, and serve over some heated pumpkin filling mixed with heavy cream to form a base sauce. (See picture.) (NOTE: this recipe could also be arranged as a traditional panned lasagna, layering the pasta with the mixtures and finish with the fontina cheese.)

INGREDIENTS8 Oz. Peak Cauliflower Florets (#247072)3 Oz. West Creek Wing Sauce (#319576)Sprinkle West Creek Ranch Dressing Dry Mix (#276470)3 Oz. Village Garden Blue Cheese Dressing (#157231)



INSTRUCTIONSIn a medium pan, melt butter and saute onions, apples and pears over medium heat for 4-5 minutes. To the above mixture, add cinnamon, nutmeg, cloves and salt and pepper to taste. Chill and set aside. Filet out the pork tenderloin with a horizontal cut, so it can hold the filling. Place the stuffing inside the port tenderloin and roll back together, placing the seam side down on a sheetpan. (You can also wrap butcher's twine around the tenderloin to hold it together during cooking). Bake @ 350 F until internal temperature reaches 145 F. Remove from oven and let rest. Heat together the dressing and maple syrup over low heat for 1 minute. Remove the twine from the pork, slice and place sauce over the top,.Serve with appropriate starch and vegetable.

APPLE & PEAR STUFFED PORK TENDERLOIN WITH MAPLE-HONEY MUSTARD SAUCE

GRANDMA BUSSIERE'S APPLE BROWNIES WITH VANILLA BEAN ICE CREAMChef's Note: Every fall when my grandmother was alive, she made these wonderfully delicious apple brownies, so I am passing her recipe along...

INGREDIENTS1/2 Pound West Creek Margarine (#157451)1/2 Tsp West Creek Salt (#333998)2 Each West Creek Eggs, Slightly Beaten (#158750)2 Cups West Creek Sugar (#268806)6 Medium Local Macintosh Apples, Peeled And Cubed (#265247)1 Cup Magellan Walnuts, Chopped (#357235)2 Cups ROMA Flour, Sifted (#81983)1 Tsp Red Star Baking Powder (#860805)1 Tsp Packer Baking Soda (#281008)1 Tsp ROMA Cinnamon (#264679)1 Tbsp Chefs Companion Pure Vanilla Extract (#428891)1 Large Scoop Gifford's Vanilla Bean Ice Cream (#302861)

INSTRUCTIONSBeat together margarine, sugar, salt and beaten egg until light and creamy. Mix in the chopped apples, nuts and vanilla. Sift all dry ingredients in a separate bowl, and gently fold into the apple mixture and mix thoroughly. Turn mix onto a greased 1/2 sheet pan and spread out the mixture evenly. Bake @ 350F for 35-40 minutes, cool in the pan, cut into desired squares and serve with Vanilla bean ice cream.

For something a bit extra, top it with Sea Salt Caramel sauce (item #427844).

INGREDIENTS1 Tenderloin Allegiance Pork Tenderloin (#464541)1 Large Local Apples, Chopped Small (#265247)1 Each Packer Pears, Chopped Small (#850854)1 Medium Peak Onions, Chopped Small (#265727)Pinch To Taste ROMA Cinnamon (#264679)Pinch To Taste McCormick Nutmeg (#242868)Pinch To Taste McCormick Clove, Ground (#985109)To Taste Salt and Pepper 3 Tbsp West Creek Butter (#157187)3 Tbsp McClure Maple Syrup (#860789)4 Oz. Village Garden Hot Bacon Honey Mustard Dressing (#158912)

36 Recipe Center


CONSISTENT, TOP QUALITYOnly the most consistent, top quality fruits and vegetables are selected for inclusion in this exclusive brand. We set the highest standards for growers and packers to ensure Peak produce performs every time and is far above foodservice industry standards.

PICKED AT ITS PEAKPeak produce is picked at its “peak time” for perfection in terms of taste and color. It arrives fully cleaned and fully washed to make our customers’ lives easier. Depend on Peak Fresh Produce for that fresh-from-the-farm flavor that makes your dishes stand above the rest.

Peak means premium produce.



Quality Produce. Guaranteed.

LEADING SUPPLIERS• Performance Foodservice works with leading growers

supplying the best varieties, packs, processes, and growing locations providing year-round supply.

• Performance Foodservice works directly with growers who have control over the ground and packing facilities, supply in tight market conditions and a willingness to pack unique specs.

PRODUCT INSPECTION• Boots are always on the ground in growing areas and

shipping locations.

• Sampling and inspection of products occur in the field, at the shipper, at the receiving dock, and prior to shipping to the operator.

FOOD SAFETYPerformance Foodservice provides Good Agricultural Practices (GAPS), Trace Back & 3rd Party Audits, in addition to our own QA audits.

FRESHNESS & SHELF-LIFE • Frequent deliveries from growing areas year-round

• From time of harvest to shipping is no more than 1 day. Products ship directly from the grower to NorthCenter.

• Trucks are carefully monitored while in transit.

• Quick turn-around from our docks to your door!

PRODUCE GUARANTEEPeak Produce is always guaranteed.

38 Recipe Center


PotatoesPotatoes are one of the most versatile vegetables, transforming from simple earthen root to potato skin appetizer,

hashbrowns, French fries, or mashed potato side. You’ll find fresh potatoes cropping up in unexpected places these days, too – Asian fusion restaurants have embraced the potato and are creating Asian inspired potato salads and

sides. Performance Foodservice has a potato for any type of menu application! Peak-branded potatoes are grown for quality and consistency and are always packed to order.

Features and Benefits • Peak-branded potatoes are

processed, washed, andrepacked for quality, shelf-lifeand consistency of size, alwaysexceeding grade US #1 quality.

• Quality assurance teams monitorthe growing areas for proper cropmanagement.

• Sampling and inspection of Peakproducts occur in the field, atthe shipper, and on the receivingdock, prior to arriving at theoperator location.

• Peak branded potatoes are packedto order and shipped in a timelymanner to preserve freshness.

• Trucks are carefully monitoredwhile in transit to ensure productis kept at the correct temperature.

• Products are sourced from avariety of growers in order toprovide year-round supply acrossall Peak product offerings.

• Deliveries are efficientlyconsolodated to reduce expenses.

• Performance Foodserviceprovides Good AgriculturalPractices (GAPS), Trace Back, andthird party audits. All suppliersare audited by QA personnel.

BakedMicro-waved

Fried Salads Mashed Roasted Soups

Russets

Burbank

Norkotah

Rounds

Red

Yukon Gold

Choose the Correct Potato for the Application



Nutritional InformationA medium-sized potato has only 110 calories, no fat, and no cholesterol! They are a good source of fiber, vitamin C, and has more potassium than bananas.

In addition, potatoes have one of the highest overall antiox-idant activity among vegetables. Antioxidants protect key cell components by neutralizing the damaging effects of “free radicals.” Potatoes also contain glutathione, an antioxidant that may help protect against some cancers.

Item List Item # Description Pack Size

Russet

908008 POTATO IDAHO RUSSET 60 CT TFF 1 50 LB




Potatoes

Helpful HintsKeep potatoes from turning brown after peeling.After peeling, store potatoes in water within the walk-in cold box. Use an air-tight lid if possible.

Keep potatoes from sprouting.Don’t store potatoes near onions, bananas, or any other fruit. This actually hastens sprouting. It is also best to store potatoes in a breathable sack and make sure your potatoes are completely dry before storing.

Item # Description Pack Size

Red

277933 POTATO RED SIZE A - 50# BAG 1 50 LB

301711 POTATO RED SIZE B - 50# BAG 1 50 LB

40 Recipe Center


LettuceFresh lettuce has moved beyond side salads and burger toppers to a star in the center of the plate,

hand held wraps, and more healthy and refreshing menu items. As a result, a host of colorful and nutritious lettuces have made their way to the 21st century lettuce scene. Peak-branded lettuce

from Performance Foodservice offers a well rounded collection of fresh lettuce products to suit any of your foodservice needs!

Features and Benefits • Peak-branded lettuce is processed,

washed, and repacked for quality, shelf-life and greater consistency of ripeness and color —many or exceeding grade #1 quality.

• Quality assurance teams monitor the growing areas for proper crop management.

• Sampling and inspection of Peak products occur in the field, at the shipper, and on the receiving dock, prior to arriving at the operator location.

• Trucks are carefully monitored while in transit to ensure product is kept at the correct temperature.

• Products are sourced from a variety of growers in order to provide year-round supply across all Peak product offerings.

• Deliveries are efficiently consolodated to reduce expenses.

• Performance Foodservice provides Good Agricultural Practices (GAPS), Trace Back, and third party audits. All suppliers are audited by QA personnel.

Helpful HintsAvoid brown lettuceBrown lettuce results from storage in higher than ideal temperature. Store lettuce between 34 and 36 degrees.

Avoid pink lettuce leavesPink lettuce is caused by oxidation (exposure to air). Seal any holes in the plastic bag.

Refresh limp lettuce leavesLimp leaves can often be refreshed through washing in cold water.

Increase salad volumeFor a fuller plate, choose a fluffy lettuce, such as an Arcadian blend.

Fresh Cut Advantages• Year-round consistency of quality

& supply• 100% yield/useable product• Greater portion control• Reduced disposal/waste cost• Greater price stability &

predictability• Increased product uniformity &

plate presentation• Reduced storage space

requirements• Increased inventory control• Increased product safety or

cleanliness• Reduced need for deliveries• Easier to inspect quality



LettuceLettuce Varieties Item List

Iceberg lettuce is the number one workhorse lettuce in the industry. This versatile crisp, firm lettuce is great for salads, sandwiches, hamburgers, wraps, and as a garnish. It is round in shape and tightly bound with broad, thick-walled leaves. Outside leaves range may be dark to lime green while inner leaves range from light green to white.

Romaine lettuce has a tall head with stiff, dark green leaves with a central rib running the length of each leaf. It has a crisp texture with delicate and sweet inner leaves and more bitter outer leaves. Romaine lettuce is slightly sweeter than iceberg lettuce and is a popular choice for salads, sandwiches, and wide range of other foodservice applications.

The tender and delicate leaves of red and green leaf lettuce are mild in flavor and not as crisp as those of Romaine or Iceberg. There leaves are shades of green and purple and present nicely in salads or on sandwiches.

Spring mix is typically a blend of small, tender, multicolored leaves of several types of letuce. Peak spring mix blends five green lettuces, and three red lettuces for a flavorful way to add vegetables to almost any meal. This washed and ready to use product adds lots of color and taste to your salad offerings and bulks up on the plate for greater portions than traditional Iceberg and Romaine salads.

Arcadian lettuce at full maturity offers 30% more yield than Spring Mix. It has a superior shelf life and stands up to any salad dressing. Multiple colors are available based on the variety of Arcadian lettuce. It has a sweet and crisp lettuce bite and is ideal for use in salads and on sandwiches.

The tender, delicate, deep green leaves of spinach have an earthy flavor that is perfect for use in salads and sandwiches. Spinach is full of antioxidant flavonoids and an abundance of important vitamins and minerals making it one of the healthiest lettuce choices.


380189 LETTUCE BETTER BURGER LEAF 1 10LB

314438 LETTUCE BLEND ARCADIAN HARVEST 2 3LB

880493 LETTUCE CHPD 1.5 X 1” 4 5 LB

907427 LETTUCE GRN LEAF LINER 24 CT 1 24 CT

902582 LETTUCE GRN LEAF W&T 2 5 LB

902578 LETTUCE GRN LEAF WHL LEAF 1 10 LB

907437 LETTUCE ICEBERG LINER 24 CT TFF 1 24 CT

875697 LETTUCE ICEBERG/ROMAINE 50/50 4 5 LB

317277 LETTUCE ROMAINE HEART 12 3 CT

907429 LETTUCE ROMAINE LINER TFF 1 24 CT

902580 LETTUCE ROMAINE W&T TFF 2 5 LB

902576 LETTUCE ROMAINE WHL LEAF 1 10 LB

880490 LETTUCE SHRED 1/4” 4 5 LB

260811 SPINACH BABY 2 2 LB

907130 SPINACH W&T TFF 4 2.5 LB

907448 SPRING MIX, VAR LETTUCE GREENS & CHICORY 2 1.5 LB

855621 ROMAINE CHPD TFF 4 2.5 LB

42 Recipe Center


OnionsThe versatile onion adds flavor, texture, and color to a breadth of menu items and is one of the

least expensive produce items per pound. It is a staple in nearly every kitchen and its uses are as numerous as its layers. Peak-branded onions are packed by premium growers to standards higher

than those of U.S. grade 1. Choose a Peak-branded onion to suit your menu needs!

Onion Varieties

Features and Benefits • Peak-branded onions are

processed and repacked for quality, shelf-life and greater consistency, always exceeding grade #1 quality and sizing.



• Peak-branded onions are packed to order and shipped in a timely manner to preserve freshness.





Yellow

Yellow onions turn a rich, dark brown when cooked and lend a tangy, sweet flavor to recipes like French Onion Soup or roasted meat recipes, yet they are also perfectly suited for any other onion application.

Red Red onions, with their wonderful color, are a good choice for raw applications such as salsas, and salads. They are also great for grilling, charbroiling, roast-ing, and as ingredients.

Spring Season Spring season onions are ideal for frying and making onion rings. Their sweet, mild flavor makes them suitable for use on salads and as sandwich toppers.

White White Onions are typically more strong in flavor and more pungent than yellow and red onions and are usually more expensive. White onions are often a staple in Mexican and Latin style restaurants where they are used in recipes like salsas.



Nutritional Information• Onions contain antioxidants that help delay or slow the

oxidative damage to cells and tissue of the body.

• Onions contain calcium, iron, and have a high proteinquality (ratio of mg amino acid/gram protein). They arealso low in sodium and contain no fat.

• Data suggests onion consumption has the potential todecrease the incidences of osteoporosis.

Item List


Yellow and Spring Season Onions

857201 ONION YLW DICED 3/8” TFF 4 5 LB

907426 ONION YLW JUMBO FRSH 1 50 LB

Helpful HintsKeep onions fresher longer.Airflow is critical to keeping onions fresher longer. Use mesh sacks as opposed to cartons. Onion storage temperature should be 45 F.

Avoid tearing when cutting onions.Tearing can be reduced by refrigeration. Also, peel onions under running water.

Onions

Red Onions

907425 ONION RED JUMBO 1 25 LB

Cut Onions

907545 ONION GRN W&T TFF 4 2 LB

44 Recipe Center


TomatoesTomatoes are a staple in most types of restaurants, whether they be Italian, Mexican, casual,

or white tablecloth. There are so many types of tomatoes and each one with a unique purpose depending on the menu application. Regardless of type, Peak-branded tomatoes are grown for

quality and consistency and are always packed to order.

CHERRY GRAPE ROMA ROUND/GLOBE

Appearance Small, round shape with shiny red skin

Small, oblong bite size shape with shiny red skin

Plump, oblong shape with shiny red skin

Large, round shape with shiny red skin

Texture Firm flesh Firm flesh Firm flesh Firm, meaty flesh

Flavor Cherry tomatoes are similar in flavor, though sweeter, than the round/globe variety.

Concentrated flavor with higher sugar content than in con-ventional varieties.

Not as juicy as the round/globe variety, but have a good flavor profile and tend to be sweeter than the round/globe.

Rich, juicy fruit with a somewhat sweet flavor.

Preferred Uses

Great for use in salads.

Great for use in sal-ads and appetizers.

Tomato pastes and sauces. Preferred ingre-dient in Italian cuisine.

These are perfect for slicing and eating raw, or for cooking.

Helpful HintsKeep tomatoes fresher longer.Store under-ripe tomatoes upside down on a counter or flat surface at room temperature until fully ripened, then move them to a cooler spot.

Hasten ripening time.Place under-ripe tomatoes in a brown paper bag. Add to the bag a ripe banana with its skin pierced a number of times. Leave the bag in a dark room with the temperature set at 70°F overnight. Voila, your tomatoes should be a perfect shade of red.

Features and Benefits • Peak-branded tomatoes are processed,

washed, and repacked for quality, shelf-life and greater consistency of ripeness and color —many or exceeding grade #1 quality.







Tomato Varieties



Tomatoes

Health BenefitsTomatoes are not only versatile and delicious, they are chock full of heart healthy phytonutrients and cancer fighting antioxidants.

• Tomatoes help reduce the risk of heart disease by regulating fats in the bloodstream.• Tomato lycopene and other tomato antioxidants help protect bone tissue from

diminishing.• Alpha-tomatine found in tomatoes helps lower the risk of prostate cancer.

Item List


Round/Globe878065 TOMATO 5X6 1 25 LB

878063 TOMATO 6X7 1 25 LBGrape

419221 TOMATO GRAPE 12-1PT 12 1-PT

Roma

878064 TOMATO 6X6 1 25 LB

878056 TOMATO ROMA 1 25 LB

46 Recipe Center


Brew City® Beer Battered Spicy Pub Pickles

Robust, crisp dill pickles in premium beer batter and spicy seasoning. Place in side of a classic cheeseburger for a new twist or combine equal parts of chopped garlic and parsley and mix in with mayonnaise for a dipping sauce.

Beer Battered Spicy Pub Pickles (210 ct. +/-)6/2.5 lb.McCain # 70003188PERFORMANCE# 52209



PERFECT PINCH® Available at Performance Foodservice NorthCenter

Description Flavor PERFORMANCE# MFG# Pack Size Servings 1/4 tsp / unit

Signature Seasoning Blend Robust flavor from 14 spices and herbs, with notes of citrus from lemon and orange

470302 901210141 6/21 oz. 850

470455 901210141 21 oz. 850

470303 901210146 500/.73 gm n/a

Zesty Pepper Seasoning BlendA touch of heat from a blend of peppers, complemented by the zest from lemon and orange, tomato and red bell pepper

470304 901210147 500/.73 gm n/a

Garlic & Herb SeasoningGarlic is the primary flavor balanced by mild orange peel and herbs like oregano, basil, thyme and rosemary

470299 901210142 6/20 oz. 943

470454 901210142 20 oz. 943

THE PERFECT ADDITIONIn blind consumer taste tests, the Perfect Pinch® Signature Seasoning Blend was preferred1 over the familiar product. So make the switch to Perfect Pinch®, and start creating on-trend recipes that meet new nutritional dietaryguidelines and will have patrons coming back for more.

®

2Baltimore area CLT, n=129 salt-free seasoning users, n=71 used Mrs. Dash primarily, n=23 used Perfect Pinch primarily, seasonings were tested on chicken, blind coded and randomized.

48 Recipe Center


031815CG1 © 2015 AdvancePierre Foods

DID YOU KNOW? Since 2013, stuffed burgers at casual dining restaurants have grown 4% in menu incidence and operators menuing stuffed burgers grew by 7%.

9987 Carver Rd. Suite 500Blue Ash, OH 45242www.advancepierre.com1.800.317.2333

Simple & Profitable• Quicker & easier to prepare than from scratch◆Pre-stuffed and frozen raw◆Zero prep-time prior to cooking◆Straight from the case to the grill

• Stuffed Burgers enable a higher menu price point◆+29% price premium versus other burgers*

• Pre-portioned raw ½ lb. burger◆42% of consumers agree that large portion size

contributes to a burger’s premium positioning*

◆Consistant product size and quality

• Made from 100% Angus beef◆ Consumers prefer burgers made

with Angus beef**

◆ Consumer preference for Angus beef hasincreased 14% since 2009**

*Base: 2,794 Menus across the Top 500, Regional & Emerging Chain and Independent Operators. Source: MenuMonitor; Technomic. ** Source: Technomic, Inc., 2013, The Burger Consumer Trend Report.

Product Description Code Portion Count Case Weight

Stuffed Nacho JalapeñoDiced Jalapeños and Nacho Cheese

461722 8 oz. 20 10.00 lbs.

Stuffed MushroomPortobello & White Mushrooms, Diced Onions, White Wine Sauce and Swiss Cheese

461720 8 oz. 20 10.00 lbs.

Nacho Jalapeño Stuffed BurgerNacho Jalapeño Stuffed Burger served on a warm telera bun with shredded lettuce, tomato slices, fresh avocado, crunchy corn tortilla strips, crumbled cojita cheese and sweet potato fries.

Stuffed Burger Product Line

Stuffed Nacho Jalapeño (74535)

Angus Beef Consumer Preference

(2009-2013)**

2009

+14%

20132009

Average Menu Pricing (2014)*

$7.97

Stuffed Burger Entrées

Other Burger Entrées

+29%

$10.29



Piantedosi Baking Company, Inc. is a third generation family-owned bakery built on commitment to quality and service. Manufacturer of high quality hearth baked, artisan

and pan bread products made from the finest ingredients.

51% WHEAT PRODUCTS

50 Recipe Center


BREAD READY® Sliced Meats

Save time and servefresher, tastier

sandwiches.Slicing sandwich meat is expensive, in terms of labor cost andwasted product. In addition, you have to buy it in quantitiesthat force you to freeze it...ruining the taste and texture.

BREAD READY® sliced meats with TrueTaste™ Technology area delicious, convenient alternative. They're never frozen, sothey always taste and look fresh. Plus, your expensive kitchenlabor is free to do other , more important tasks.

And because they're pre-sliced you get exact portion controland 100% usable meat.

Is your operation ready for BREAD READY®?

Product Specifications

934479 Corned Beef, Whole Muscle, .67 oz 6/2 LB53118 Roast Beef, Top Round - NEW 6/2 LB354381 Ham, Water Added, .9 oz slices - NEW 6/2 LB888252 Pastrami, Whole Muscle, .67 oz - NEW 6/2 LB150299 Genoa Salami, 8/oz 6/2 LB



For more information, please contact Steve Sirois at 603.505.2308 or [email protected]

Northcenter Item Code

Description Pack Size Features & Benefits

243599 Original Hummus 2/5lb The Original blend of Hommus is an authentic recipe that has been handed down for decades. The smooth blend of Chick Peas, Tahini, Olive Oil, Garlic, and Lemon Juice is just a hint of the good life in the Mediterranean. A favorite protein source for vegetarians, and popular appetizer at parties. It’s low in fat, and cholesterol free.

256396 Garlic Lovers Hummus 2/5lb Garlic lovers hommus is a wonderfully garlicky dip. A favorite protein source for vegetarians, and popular appetizer at parties. It’s low in fat, and cholesterol free.

243620 Roasted Red Pepper Hummus

2/5lb A sweet blend of Roasted Red Peppers and Original Hommus. Enjoy Roasted Red Pepper bits in every bite. A favorite protein source for vegetarians, and popular appetizer at parties. It’s low in fat, and cholesterol free.

243621 Taboule Salad 2/4lb Parsley, Tomato, Bermuda Onions, Cracked Wheat with a Lemon dressing. Use as a salad, in a roll-up sandwich with any meat. Platter with pita and Hommus for a party appetizer.

243622 Chick Pea Salad 2/5lb Savory, sweet, crunchy, chewy. This salad has it all. A great blend of chick peas, edamame carrots, cranberry, peppers. Serve as a side on any plate or toss with farfalle pasta & top w/ parmesan, pepper & oil for a signature dish.

243623 Black Bean Salad 2/5lb A Salad bar staple. Great side salad as is or toss with orecchietta to create a perfect pasta plate. A summer party must. Black Beans, Red Kidney Beans, Corn, Green & Red Peppers finished with Fresh Parsley and Spices.

332106 Original Hummus w/Hummus Chips Snack

Pack

12/3oz Original Hummus featuring Cedar’s Gluten Free Hommus Chips. New Greener Packaging 40% Less Plastic, No Paper, No foil. Convenient snack size for grab N’ go!

332129 Roasted Red Pepper Hummus Snack Pack

12/3oz

Roasted Red Pepper Hummus featuring Cedar’s Gluten Free Hommus Chips. New Greener Packaging 40% Less Plastic, No Paper, No Foil Convenient snack size for grab N’ go!

334981 Garlic Hummus w/Hummus Chips Snack

Pack

12/3oz

Garlic Hummus featuring Cedar’s Gluten Free Hommus Chips New Greener Packaging 40% Less Plastic, No Paper, No Foil. Convenient snack size for grab N’ go!

334982 Spinach Dip w/Pretzels Snack Pack

12/3oz

Spinach dip paired with pretzels. New Greener Packaging 40% Less Plastic, No Paper, No foil

52 Recipe Center


Case Unit Case Net Product Specs. Case Dimensions Health GuidelinesCount Weight Weight (lbs.)

22005 Petit Boule Perfect size for serving chowders,

soups, or chicken salad. TheFrench flavor profile is a customerfavorite.

� Kosher Certified � 9 Months Frozen Shelf Life � Original Home of the RUDI ROLL™ www.signaturebreads.com

44 5.0 oz. 13.75 5.2” x 5.2” x 3.5” 21.25” x 16.375” x 15.00” � Kosher� Vegetarian� No Preservatives� Trans Fat Free� No High Fructose

Corn Syrup

22229 Sourdough Mini

BouleA bit larger than a petit boule.Mild sourdough flavor. Use for appetizers, layered sandwiches,or breadbaskets.

44 9.0 oz. 24.75 5.3” x 5.3” x 3.2” 21.25” x 16.375” x 15.00” � Kosher � Vegetarian � No Preservatives

� Trans Fat Free� No High Fructose

Corn Syrup


Corn Syrup

22240 French Mini Boule The perfect balance of crust and

crumb in a multi-functional size!Serve it warmed, on a breadboard, or hollow out for soups or salads.


Corn Syrup

22223 Sourdough Boule This hand-scored loaf looks

and tastes homemade! The mild sourdough taste pleases all.

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70008 Honey Molasses

Table Loaf Long Deeply scored & topped with oat-meal and sweetened with just atouch of honey. Rustic appear-ance with light cell structure. Perfect steakhouse pull-aparttable loaf for a wonderfully up graded bread experience.


48 4.0 oz. 12.00 7.5” x 3.0” x 2.0” 24.00” x 15.50” x 10.50” � Kosher � Vegetarian � All Natural � No Preservatives


Corn Syrup

23024 Golden Boule The Golden Boule can be used for a va-

riety of soups, bisques, dips, salsa, andany other application where you need abeautiful presentation with great taste.Great upgrade for a table bread servedwith a honey butter or spread. Thisboule is encrusted with cornmeal andcornmeal is also spread throughout theinner dough for a subtle crunch and a delicate and unique flavor profile.

32 7.0 oz. 13.13 5.5” x 5.5” x 3.0” 24.00” x 15.50” x 10.50” � Kosher� Vegetarian� All Natural� Vegan� No Preservatives� Trans Fat Free� No High Fructose

Corn Syrup

34 5.20 oz. 11.05 4.9” x 4.9” x 2.8” 24.00” x 15.50” x 10.50” � Kosher� Vegetarian� All Natural� No Preservatives� Trans Fat Free� No High Fructose

Corn Syrup

22237 Honey Molasses

Table Loaf RoundTopped with oatmeal and sweet-ened with just a touch of honey.Rustic appearance with light cell structure.

48 5.0 oz. 15.00 4.5” x 4.5” x 2.5” 24.00” x 15.50” x 10.50” � Kosher� Vegetarian� All Natural� No Preservatives� Trans Fat Free� No High Fructose

Corn Syrup

22510 Crown Breton The name says it all. This is

the jewel in the crown of our specialty line.



50 4.0 oz. 12.50 6.8” x 3.8” x 1.8” 24.00” x 15.50” x 10.50” � Kosher � Vegetarian � All Natural � Vegan � No Preservatives


Corn Syrup

22120 Basil Focaccia

Round Authentic Italian flavor in a sandwich round. Flavored withbasil and topped with olive oil.Fully baked.

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Corn Syrup



Corn Syrup

22115 Garlic Herb

Folded FlatbreadLatest concept in sandwich offerings – beautiful presentationwith this bread. Packed with flavor and aroma for those “garlic lovers”. Perfect choice for seafood, chicken, beef or

vegetable sandwich offerings.

50 4.50 oz. 14.06 6.8” x 3.8” x 1.8” 24.00” x 15.50” x 10.50” � Kosher � Vegetarian � All Natural � Vegan � No Preservatives


Corn Syrup

22117 Folded

FlatbreadThe original Piegga, only softer! A bit fuller thana standard flatbread for a beautiful presenta-tion. Perfect choice for seafood, chicken, beef,or vegetable sandwich offerings. Flatbreads areone of the oldest known prepared foods andone of today’s hottest trends, which makes ourFolded Flatbreads a perfect choice. They can be stuffed or filled as a sandwich or panini or

used for dipping like a quesadilla … the

possibilities are endless.

or vegetable sandwich offerings. Flatbreads areone of the oldest known prepared foods andone of today’s hottest trends, which makes ourFolded Flatbreads a perfect choice. They can be stuffed or filled as a sandwich or panini or

possibilities are endless.

22121 Rosemary Focaccia

RoundUnique rosemary flavor blendedinto the popular focaccia round.Savory sandwiches and open-face egg dishes will definitelystand out. Fully baked.

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flavor and aroma for those “garlic lovers”. Perfect choice for seafood, chicken, beef or

vegetable sandwich

Fully baked.



22314 Focaccia Round Perfectly sized for sandwiches.

A step up from the ordinary.Makes your sandwiches memorable and special.

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CALORIELOW

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Corn Syrup

22340 Rosemary Herb Focaccia

This traditional, round focaccialoaf is as authentic in taste andappearance as it comes. For sandwiches, pizzas, appetizers,and more! Fully baked.



Corn Syrup

22127 Rustic Square

Focaccia Rustic dough lightly seasonedwith rosemary. The aroma is tantalizing. Sandwich creationswill dazzle. Fully baked.


Corn Syrup

Unique rosemary flavor blended intothe popular focaccia. Savory sand-wiches and open-faced egg disheswill definitely stand out. SLICED for operator ease. Great presentationwhen cut on the diagonal.


Corn Syrup

22122 Rustic 1/2 Sheet

Focaccia This is a long, narrow pan bread.You can cut it in any shape youchoose to meet your needs. Fully baked.

4 28.0 oz. 7.00 20.0” x 7.5” x 1.5” 23.50” x 8.50” x 8.50” � Kosher� Vegetarian

� All Natural� Vegan� No Preservatives� Trans Fat Free� No High Fructose

Corn Syrup

70007 Rosemary Focaccia Sandwich Square

Focaccia with rosemary. The aroma is tantalizing. Sandwich creations tantalizing. Sandwich creations will dazzle. Fully baked.

Unique rosemary flavor blended into


Makes your sandwiches memorable and special.

22314 22314

Focaccia Round Perfectly sized for sandwiches.

Focaccia

appearance as it comes. For sandwiches, pizzas, appetizers,and more! Fully baked.

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Focaccia You can cut it in any shape youchoose to meet your needs. choose to meet your needs. Fully baked.

wiches and open-faced egg disheswill definitely stand out. SLICED for operator ease. Great presentationwhen cut on the diagonal

22122 22122

Rustic 1/2 Sheet This is a long, narrow pan bread.

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2 3 4 5 6LOW

CALORIELOW

CALORIE



22005 Petit Boule Perfect size for serving chowders,

soups, or chicken salad. TheFrench flavor profile is a customerfavorite.



Corn Syrup

22229 Sourdough Mini

BouleA bit larger than a petit boule.Mild sourdough flavor. Use for appetizers, layered sandwiches,or breadbaskets.



Corn Syrup


Corn Syrup

22240 French Mini Boule The perfect balance of crust and

crumb in a multi-functional size!Serve it warmed, on a breadboard, or hollow out for soups or salads.


Corn Syrup

22223 Sourdough Boule This hand-scored loaf looks

and tastes homemade! The mild sourdough taste pleases all.



22314 Focaccia Round Perfectly sized for sandwiches.

A step up from the ordinary.Makes your sandwiches memorable and special.

71

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OPTIONS

2 3 4 5 6LOW

CALORIELOW

CALORIE

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Corn Syrup

22340 Rosemary Herb Focaccia

This traditional, round focaccialoaf is as authentic in taste andappearance as it comes. For sandwiches, pizzas, appetizers,and more! Fully baked.



Corn Syrup

22127 Rustic Square

Focaccia Rustic dough lightly seasonedwith rosemary. The aroma is tantalizing. Sandwich creationswill dazzle. Fully baked.


Corn Syrup

Unique rosemary flavor blended intothe popular focaccia. Savory sand-wiches and open-faced egg disheswill definitely stand out. SLICED for operator ease. Great presentationwhen cut on the diagonal.


Corn Syrup

22122 Rustic 1/2 Sheet

Focaccia This is a long, narrow pan bread.You can cut it in any shape youchoose to meet your needs. Fully baked.

4 28.0 oz. 7.00 20.0” x 7.5” x 1.5” 23.50” x 8.50” x 8.50” � Kosher� Vegetarian

� All Natural� Vegan� No Preservatives� Trans Fat Free� No High Fructose

Corn Syrup

70007 Rosemary Focaccia Sandwich Square

Focaccia with rosemary. The aroma is tantalizing. Sandwich creations tantalizing. Sandwich creations will dazzle. Fully baked.

Unique rosemary flavor blended into


Makes your sandwiches memorable and special.

22314 22314

Focaccia Round Perfectly sized for sandwiches.

Focaccia

appearance as it comes. For sandwiches, pizzas, appetizers,and more! Fully baked.

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Focaccia You can cut it in any shape youchoose to meet your needs. choose to meet your needs. Fully baked.

wiches and open-faced egg disheswill definitely stand out. SLICED for operator ease. Great presentationwhen cut on the diagonal

22122 22122

Rustic 1/2 Sheet This is a long, narrow pan bread.

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36846

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105045



The American Dream is a singular one: take a small family concern and turn it

into a thriving, successful business. We’re proud to be part of it, and pleased

that we are able to continue operating in the same location where we started

in 1914. Although the buildings are new and we have the most modern

processing equipment, our dedication to making high quality products

remains the same.

WHO WE ARE• 4th Generation Family run business based in Lynn, MA

• Our Plant is SQF (Safe Quality Foods)

Certified (Highest Level of Food Safety Designation)

• Our products are enjoyed in Retail and Foodservice

from US to Canada

TRADITION & QUALITYOld Neighborhood has one goal that guides everything we do: to produce the

best–tasting product on the market. That means purchasing the highest

quality ingredients, only the finest meats and spices. A team of quality control

specialists examines all our raw materials to verify quality and purity. Ingredi-

ents and recipes do not change to satisfy bottom line results.

By developing our own recipes, we have remained true to our family’s time-

proven and taste–tested methods. The family and our associates test our

products daily to ensure just the right taste and texture, demanding of

ourselves that the quality of our products be second to none.

As our neighborhood has grown, so have we, but one thing remains above all:

our commitment to quality and great taste. After all, we have our Greek family

heritage to live up to, as well as a fourth generation of family members to

train to assume the reins in a competent and ethical fashion.

AN AMERICANSUCCESS STORY...

NO MSG • NO TRANS FAT

ALL DELICIOUS

“OLD FASHIONED GOODNESS”

IN EVERY BITE

www.oldneighborhoodfoods.com 781-595-1557

©2013 Old Neighborhood Foods, Inc. All rights reserved. All Old Neighborhood Foods are MSG and Glueten Free and many of our products are All Natural. For a complete list of Nutritional Information, contact your Old Neighborhood Foods Representative.

Ask your account manager for more information and available products.

54 Recipe Center


LITTLE MEATS MEAN BIGGER BUSINESS.

Our new deliciously flavored, conveniently prepared cubed pork can bring an on-trend flair to menus everywhere.

Find out how deliciously unique and convenient Smoke’NFast ® Roasted & Seared Pork Shoulder can add a variety of flavor profiles to your menu. For more information, visit smokenfast.com or call a Smithfield Farmland sales representative at 1-888-327-6526.

ADD DELICIOUS DIVERSITY TO ANY MENU!

New Smoke’NFast ® Roasted & Seared Pork Shoulder is deliciously

tender and juicy pork that is easily served in a variety of cuisines

and applications. And since it’s fully cooked and extremely

versatile, you can feature this guest-pleasing item on your menu

every day. Just enhance it with your own flavor profile, and then

serve anything from carnitas to pulled pork to slow-roasted pork.

KOREAN PORK TACOS PORK GYROS WITH TZATZIKI SAUCE

©2015 Smithfield Farmland Sales Corp 1300002/0215 Another exceptional brand from the Smithfield Farmland family.

LITTLE MEATS GO BIG-TIME TASTE!INTRODUCING SMOKE’NFAST ® ROASTED & SEARED PORK SHOULDER

Description

Roasted & Seared Pork Shoulder, 2/5#

Item Code

456946

Avg Case Wtg.

10 lbs

Case Dimension LxWxH

17x11x3.5

Case Cube

0.379

Case Tare

1.000

Pallet Pattern

9x10

Case GTIN: 00070247405838

(#456946, 2/5 lb)



© 2015 Kraft Foods TFG 3/15

Sign up and get exclusive access to offers, product news, trends—all free! kraftfoodservice.com/join

1•800•537•9338

Made with no artificial colors, no artificial flavors, no artificial preservatives and no high fructose corn syrup, PURE Kraft Mayonnaise delivers the simple pleasure of exceptional taste to everything it touches.

Create signature dishes with premium flavor that elevates any application.

BOUND SALADS • DRESSINGS • SPREADS • SAUCES

1. In

tern

ation

al Fo

od In

form

ation

Cou

ncil

Foun

datio

n, 2

014

Food

& H

ealth

Sur

vey

VIBRANT FLAVOR Bright and Savory Balance

THICK & CREAMY Medium-Bodied and Palate-Enveloping

SUPERIOR CLING & BIND High Level of Egg and Oil

APPETIZING COLOR Rich Ivory with Red Flecks

NO ADDITIVES Does Not Contain EDTA or HFCS

PURE KRAFT MAYONNAISE 4/1 gal. | 461223

KEEP REFRIGERATED

APPEAL TO CUSTOMERS seeking products with fewer artificial ingredients.

% OF CONSUMERS

when making dining decisions.1LOOK AT INGREDIENT LISTS

MADE WITH ONLY

NOTHING ELSE

Soybean Oil, Vinegar, Eggs, Egg Yolks, Sugar, Water, Lemon Juice Concentrate, Ground Red

Pepper, Dried Garlic, Mustard Oil.

DELICIOUSLY CRAFTED. PURELY FLAVORFUL.

56 Recipe Center


ProductsPFG Item # Product Description Pack Size

258735 Empire’s Treasure Traditional Smoked Atlantic Salmon, Frozen 2/2 - 2.5 lb.259189 Empire’s Treasure Pastrami Smoked Atlantic Salmon, Frozen 2/2 - 2.5 lb.230231 Empire’s Treasure Smoked Rainbow Trout Fillets, Frozen 6/8 oz.

Smoked Salmon & Trout

Features and BenefitsEmpire’s Treasure and Silver Source smoked salmon and trout deliver extraordinary flavor along with a host of nutritional benefits. Each of the products are:

• Naturally smoked using nativeMaine fruitwoods and hardwoods

• Kosher certified• Salmon is pre-sliced with pin bone

out, skinless, belly trimmed• Great source of Omega 3 fatty acids,

low in saturated fat, gluten free, andnon GMO

• Free of preservatives and artificialingredients

• Delicious, healthy, ready to use mealoptions

Empire’s Treasure and Silver Source smoked salmon and trout products boast flavor and nutrition in each savory bite. These salmon and trout products are carefully brined to ensure the best flavor and then smoked using a combination of fruitwoods and hardwoods.

Keep smoked salmon and trout frozen at or below 0°F for no longer than 270 days. The products should be thawed under refrigeration. Once it is removed from the freezer, the unopened refrigerated packaged product shelf life is 30 days.

Empire’s Treasure and Silver Source smoked salmon and trout products are conveniently ready to use from a thawed state. For maximum flavor, remove from the vacuum pack and let stand at room temperature for approx-imately 1/2 hour before serving.

Smoked fish is delicious served as an entree, or on bagels, brown bread, or crackers. Add it to salads for extra flavor and protein.

Preparation

Handling Procedures

Empire’s Treasure and Silver Source—the ultimate in taste and convenience.

For more information, call the PFG Seafood Hotline:1-877-409-2633


Empire's Treasure 258735 Traditional Smoked Atlantic Salmon, Frozen 2 2-2.5 lb

Empire's Treasure 259189 Pastrami Smoked Atlantic Salmon, Frozen 2 2-2.5 lb

Empire's Treasure 230231 Smoked Rainbow Trout Fillets, Frozen 6 8 oz

Silver Source 256125 Cold-Smoked Salmon Skinless Fillets, Frozen - NEW 2 2-2.5 lb



S I L V E R S O U R C E G R O U N D F I S H

The Ultimate in Taste and Convenience.

The Performance Foodservice line of Silver Source IQF ground fish products arm operators with an abundant variety of fish species, each available in a host of pack sizes. Silver Source presents individually quick frozen Flounder, Cod, and Haddock in versatile pack sizes.

™

FISH FACTS

FlounderFlounder is a light and flaky species of-fering mild/sweet flavor in natural state. Perfect for baking, frying, sauteing or grid-dling, Flounder is durable and performs well. Flounder also holds flavors well, not competing with culinary preparations you may utilize.

CodLight and flaky cod loin offering clean, mild flavor. Perfect for breading, battering, or glazing. Impressive as center-of-plate option or ingredient in sandwich, soup, wrap, or pasta application.

HaddockHealthy, light, nutrititious seafood option. Versatile in preparation and cooking methods. Light and flaky haddock fillet offering clean, mild flavor. Perfect for breading, battering, or glazing. Impressive as center-of-plate option or ingredient in sandwich, soup, wrap, or pasta application.


Silver Source 451824 Flounder Fil 5 oz IQF - NEW 1 10 LB

Silver Source 405215 Cod Loin 4 oz IQF 1 10 LB

Silver Source 405207 Haddock Fil 6-8 oz IQF 1 10 LB



Silver Source 405227 Haddock Fil 12 oz+ IQF 1 10 LB

Silver Source 405233 Pollock 2-4 oz IQF 1 10 LB

58 Recipe Center


MADE TO ORDER GOODNESS NEW MORNINGSTAR FARMS® SPICY BLACK BEAN SLIDERS—

SMALL BITE, BIG IMPACT.

Customers’ taste for sliders have increased 57%1, and veggie options are growing faster than other proteins, creating new opportunities across day parts2! Let the #1 veggie brand in foodservice3 help you

provide nutritious choices and do the world some good too.

For more information, visit www.KelloggsSpecialtyChannels.com, contact your sales representative or call 877-511-5777.

1 Dataessential Menu Trends November 2014 2 The NPD Group/CREST Onsite 3 Product Evaluation Veggie Foods Tracker Report 12 months ending June 2014 ®, TM, © 2015 Kellogg NA Co.

(#469669, 54/ 1.5 oz)



BSS08 20/8 oz PFG#432601

BSS10 12/10 oz PFG#423122

12 Taylor St., Brockton, MA 02032 t: (508)-941-0458 f: (508)-586-8551 www.southshoremeatsonline.com

www.bostonstripsteak.com

The Boston Strip Steak is available exclusively thru South Shore Meats. This steak is fabricated from upper 2/3rds choice flap meat yielding only two to three steak per piece of bottom sirloin. Try a case and be part of the Boston Strip steak revolution sweeping across New England.

60 Recipe Center


Nothing says upscale delicious like Heritage Ovens Croissants.

Order today and start serving Heritage Ovens croissants. Your

customers will love them and so will your bottom line.

Whatever your daypart, need, or occasion, we have the perfect croissant for unmatched appeal, taste and higher rings.

Our Croissant Line includes a full range of varieties for all your customer's needs:

MargarineButter

1 oz. Crescent, unsliced (#329778, 4/32 ct)

2 oz. Crescent, sliced(#329779, 4/16 ct)

2.25 oz. Round, sliced(#329787, 4/16 ct)

3 oz. Crescent, sliced(#329790, 4/12 ct)

3 oz. Round, sliced(#329788, 4/12 ct)

C r o i s s a n t L i n e

Breakfast: start your customer'sday off with something extra special... a perfect medium size croissant for breakfast sandwiches or side.

Lunch: larger size croissantsmake any lunch even more special... sandwiches or with soup/side/accompaniment

Dinner: our small size croissantsbring new excitement to the dinner bread basket.



Fresh Prepared Salads

New Salads for 2015

Cranberry Walnut Chicken SaladTender diced white meat blended with walnut and dried cranberries in a creamy mayonnaise.

907858 1/5lb

Regular Cole SlawRefreshing blend of shredded cabbage and carrots, in our own special mayonnaise dressing.

909109 1/10lb

Elbow Macaroni SaladTraditional elbow macaroni, diced eggs and onion. Blended in our mayonnaise dressing.

909102 1/10lb

White Potato SaladHome-style potato salad with diced potatoes in a creamy dressing gently blended with celery and onions.

909101 1/10lb

Red Bliss Potato SaladChunky red bliss potatoes in a sweet mayonnaise dressing.

909116 1/10lb

Item Description Pack Size

240538 Asian Chicken Salad 1/5 LB

261643 Edamame Salad 1/4 LB

879508 Cheese Tortellini Salad 1/5 LB

880989 Potato & Egg Salad 1/10 LB

902676 Oriental Noodle Salad 1/8 LB

902678 Ham Salad 1/5 LB

905461 Tuna Salad 1/5 LB

909103 White Meat Chicken Salad 1/5 LB

909113 Seafood Salad W/Mayo 1/5 LB

All salads produced locally in New England

Hans Kissle 9 Creek Brook Dr., Haverhill MA 01832 • 978-556-4500 • www.hanskissle.com

909112 Tri Color Twist Pasta Salad 1/10 LB

Buffalo Chicken Dip298432 1/5LB

62 Recipe Center


860448 French Baguette 30/10 oz. PB A traditional French style baguette, it bears the classic crust and the moist, even crumb which has long since been a key to its versatility. Just have it plain for sandwiches or lather in garlic butter for a super garlic bread.

946629 Parisian 20/16 oz. PB This traditional French dough has golden crust and moist interior. Our widest and largest loaf, reminiscent of France. A perfect choice for garlic bread, sandwiches or table bread.

417594 French Boule 30/8 oz. PB 291608 French Boule 40/6.5 oz. PB An amazing little single-serving presentation for soups, stews, dips, and salad. Cut-off the top, scoop out the center, and just fill with tuna salad, thick beef stew or hearty chowder. The results will be mouth watering.

267844 Italian Bread 18/16 oz. PB This bread is made in the tradition of handcrafted Italian bread. Thin and crusty outside with a soft and wonderfully crumb inside. This TRADITIONAL loaf is perfect for table bread and accompaniment to pasta dishes.

* All products are shown in a baked state PB Par Baked FB Fully Baked



• Frozen batter comes in recyclable plastic carrier trayswhich you’ll discard prior to baking.

• Remove frozen muffins and cakes from carrier trayand place in your own pans.

• Made with premium ingredients for great taste andconsistent results and performance.

• Labor saving: no mixing, measuringor scooping; nothing to clean up!

Muffin Description 75/6.25 oz. 48/4.5 oz.

Flavor PFG Code # BNJ Code # PFG Code # BNJ Code #Banana Nut 858778 8253230Blueberry 858780 8250230 860461 8250214Butter Rum 855282 8263230Carrot Raisin (Carrot Cake) 855285 8279230Chocolate Chip 858776 8261230Cinnamon Coffee Cake 860996 8258230 855116 8258214Corn 858779 8251230Cranberry Orange Nut 860462 8252230Double Chocolate 858777 8266230French Toast 861398 8289230Lemon Poppy 855268 8256230Pistachio Flavored 855260 8257230Pumpkin 855287 8282230Raisin Bran 857120 8254230Raspberry Burst 334928 8212230Triple Berry Blast 857122 8277230We recommend the following Chicago Metallic pans: 369F/470D, 377F/528D and 421F/530D for 6.25 oz. muffins; 355F/455D and 364D/564D for 4.5 oz. muffins.

Packaging Specifications:6.25 oz. Muffins: 75 ct; Net Wt. 29.3 lbs.; Gross Wt. 30.8 lbs.; Cube 1.22; Ti/Hi 8/7; Dimensions 20.25” x 12.25” x 8.5”4.5 oz. Muffins: 48 ct; Net Wt. 13.5 lbs.; Gross Wt. 14.5 lbs.; Cube .70; Ti/Hi 11/8; Dimensions 14.75” x 10.5” x 7.75”

Predeposited MuffinBatters

FREEZER TO OVEN

D www.bakenjoy.com

64 Recipe Center


The West Creek Harvest Creations line of breaded fruits and vegetables offers operators an opportunity to serve unique and flavorful menu items. West Creek breaded fruits and vegetables are great for use as ingredients, sides, appetizers, and desserts. Explore the possibilities with these tasty and unconventional products.

West Creek products meet or exceed demanding standards, ensuring outstanding quality, consistency, and value.

APPLE SLICES BRDItem#444335Pack Size 6/2LB

Fresh Granny Smith Apples; Processed in the USA; Flour coated and IQF for portion con-venience; Parfried to main sweet, light crunch, flavor and texture; Versatile and simple to prepare - perfect complement to desserts, entrees or breakfast recipes.

Key Market Segments: Casual, Fine & Family Dining, College, Sports Bar, Hopsitality/Lodging, Hospitals, B&I, Catering

PICKLE DILL CHIP BRD PANKOItem#444336Pack Size 4/2.5LB

Crinkle-cut dill pickle; Processed in the USA; Coated in batter and Oriental breadcrumbs; IQF for ease in preparation. Versatile - appetizer, sandwich, wraps, entrée

Key Market Segments: Casual, Fine & Family Dining, College, Sports Bar, Hopsitality/Lodging, Hospitals, B&I, QSR, C-Store, Catering, casino

TOMATO GREEN BRDItem# 444338Pack Size 6/2LB

Thick slices of fresh, tart green tomatoes; Pro-cessed in the USA; Coated in seasoned flour with a hint of sales & pepper. IQF for ease and conve-nience; Versatile - appetizer, sandwich, entrée

Fries crispy on the outside and moist and irm on the inside; Key Market Segments: Casual, Fine & Family Dining, College, Sports Bar, Hopsitality/Lodging, Hospitals, B&I

WEST CREEK BREADED FRUITS AND VEGETABLES




Fresh Ricotta Cheese

A Premium Products

Menu Applications

Product

Authentic Italian

cuisine calls for

authentic Italian

ingredients. The

Performance

Foodservice family of

brands will offer no

less in its selections

of impeccable Italian

products. Committed

to tradition and

history, our branded

products deliver

the authentic flavor

and quality insisted

upon by discerning

operators.

TASTE THE

TRADITION.

Lasagnas, calzones, cannoli filling, stuffed shells, and even

cheesecakes call for the fresh taste and texture of Piancone

Ricotta Cheese.

For a fresh tasting, sweet treat, combine

Ricotta with sugar and whipped cream and

spread as a filling between layers of freshly

sliced strawberries and sponge cake.

Or, consider topping a white pizza with

scoops of ricotta, grape tomatoes and aged

provolone cheese.

Great tasting filled pasta dishes can only be made with the finest,

freshest ingredients. Piancone Ricotta Cheese is a white, semi-

soft, unripened mild cheese which is made from the highest

quality Wisconsin cow’s milk and whey with a finishing touch of

sweet cream. With no preservatives added, each small batch is

made to order guaranteeing freshness. The clean, milky flavor is

like no other.

ITEM # DESCRIPTION PACK SIZE

465328 FRESH CHEESE RICOTTA WM TUB 6 3 LB




66 Recipe Center


Proud Supporter of GMRIBristol continues to lead as a good community citizen providing annual funding to aid in education and research directed at the seafood industry.

GMRI works with the seafood industry to develop innovative strategies that can adapt to the dynamic changes found in fisheries, while reducing the overall environmental impacts of harvesting, producing, and selling seafood.

............................

Responsibly Sourced............................From the icy cold waters of the Nordic Region to the pristine fisheries of Northern Japan, you can depend on Bristol to source only responsibly harvested products as defined by the Gulf of Maine Research Institute’s Responsibly Harvested program.

You can count on Bristol to be the innovative leader using responsible methods to procure and produce high quality seafood.

Creating a great product is very important, but doing it as responsibly as possible is of equal value at Bristol.

of maine

BristolDelivers!Premium Products

365 days a year GUARANTEED.

............................

Responsibly Produced............................Food Safety, Traceability, Carbon Footprint, Green Technologies, Community Impact are all key elements we take in to account when selecting the methods and technologies used to procure and produce our products.

Quality AssuredPremium products and Customer Service excellence are the standard at Bristol.

“It is not our intention to impress our customers, but to absolutely amaze them with the quality of our premium products and the excellence of our service every time a customer interacts with the Bristol team”

www.BristolSeafood.com

Seafood you can Trust



Clinging Degreaser Spray

Enzymatic Air Deodorizer Cleaner

408721 Clinging Degreaser Spray 4/1 QT

All restaurants face stubborn soils and difficult areas to clean. The longer lasting cling of SSDC Clinging

Degreaser allows the solution to breakdown grease which minimizes scrubbing and saves you time. Use as a

pre-treatment for difficult, baked-on grease or as a general degreaser in hard-to-reach areas.

Tough Soils and Pre-Treatment - Baking pans, Cold ovens, Oven hoods, Grill hoods, Racks Fry baskets

Restorative Uses - Polished stainless steel, FRP panels, Table top laminate, Sanded grout, Aluminum surfaces

Corian®

• Ready-to-use • Global formula

• Aluminum safe • Patent-pending clinging formula

• No personal protective equipment required

243627 Enzymatic Air Deodorizer Cleaner 6/1 QT

When used on carpets, floors and surfaces, it will impart a fresh clean scent into the area.

68 Recipe Center


SYMPHONY™ PRODUCT INFORMATION

Solo continues to help operators stand out with the NEW Symphony™ stock design.

Using on-trend colors and a sophisticated pattern, we’ve created the ultimate look

that will enhance every customer’s dining experience.

Whether you’re looking for cups, dinnerware, or containers, Symphony’s coordinating

pieces offer the perfect single-use solution to complement every meal and beverage.

Symphony rings true with operators: nine out of ten prefer the new design!*

C u s t o m e r s t a k e n o t e

o f t h e a d d e d e l e g a n c e

PRODUCT PRODUCT CODE CASE UPC CODE CASE WT. CASE DIMENSIONS CASE CUBE PALLETQUANTITY (LBS/KG) (IN/CM) L X W X H (CU.FT/CU.M) TI/HI

PAPER COLD CUPS – DOUBLE POLY

12 oz. RP12N-J8000 100/2000 41165085716 34.0/15.4 16.4/41.8 X 13.3/33.7 x 24.3/61.6 3.1/.09 8/4

12 oz. Squat RP12S-J8000 80/2000 41165086973 39.0/17.7 18.3/46.5 X 18.3/46.5 X 25.2/63.8 4.9/0.14 6/3

16 oz. RP16-J8000 50/1000 41165086997 27.0/12.0 18.3/46.4 X 14.8/37.3 X 22.0/55.9 3.4/0.10 6/4

24 oz. RP24-J8000 50/1000 41165087215 38.0/17.2 19.6/49.7 X 15.8/40.0 X 26.5/67.3 4.7/0.13 6/3

20 oz. RSP20-J8000 50/1000 41165087017 32.5/14.7 18.1/45.9 X 14.5/36.8 X 27.5/69.9 4.2/0.12 6/3

21 oz. RSP21N-J8000 50/1000 41165087000 29.5/13.4 18.3/46.4 X 14.8/37.5 X 28.1/71.4 4.4/0.12 6/3

28 oz. RP28N-J8000 40/480 41165086980 24.0/10.9 16.9/43.0 X 12.9/32.7 X 24.3/61.3 3.1/0.09 8/4

32 oz. RP32N-J8000 40/480 26.0/11.8 17.3/44.0 X 13.1/33.3 X 27.8/70.5 3.6/0.10 8/3

44 oz. 44TDN-J8000 40/480 41165084863 29.5/13.4 18.6/47.1 X 14.0/35.6 X 27.9/70.8 4.2/0.12 7/3PAPER COLD CUPS – WAXED

3 oz. R3-J8000 100/3000 41165085679 26.0/11.8 15.8/40.0 X 13.2/33.5 X 19.6/49.8 2.4/0.07 6/5

5 oz. R53-J8000 100/3000 41165086683 26.0/11.8 15.8/40.0 X 13.2/33.5 X 19.6/49.8 2.4/0.07 9/5

6 oz. R6NN-J8000 100/2000 41165086676 25.5/11.6 13.7/34.8 X 11.0/29.2 X 23.0/58.4 2.0/0.06 11/4

7 oz. R7N-J8000 100/2000 41165086720 28.0/12.7 14.3/36.2 X 11.5/29.2 X 23.0/58.4 2.2/.06 11/4

8 oz. R8N-J8000 100/2000 41165086669 30.5/13.8 14.6/37.0 X 11.8/29.8 X 23.5/57.7 2.3/0.07 10/4

9 oz. R9N-J8000 100/2000 41165085723 32.0/14.5 15.4/39.1 X 12.4/31.4 X 23.3/59.1 2.6/0.07 9/4

12 oz. R12N-J8000 100/2000 41165085778 39.0/17.0 16.3/41.1 X 13.1/33.3 X 24.1/61.3 3.0/0.08 9/4

12 oz. squat R12SN-J8000 100/2000 41165086652 38.5/17.5 18.1/46.0 X 14.6/37.1 X 29.9/76.0 4.6/0.13 6/3

16 oz. RW16-J8000 50/1000 41165085129 33.0/15.0 18.1/46.0 X 14.6/37.1 X 24.8/62.9 3.8/0.11 6/3

20 oz. R20-J8000 50/1000 41165086645 36.0/16.3 18.8/47.6 X 14.6/38.3 X 29.9/61.4 4.0/0.11 6/4

22 oz. RS22N-J8000 50/1000 41165086621 39.0/17.7 18.3/46.4 X 14.8/37.5 X 28.6/67.6 4.1/0.12 6/3

24 oz. R24-J8000 50/1000 41165086614 42.5/19.3 19.6/49.8 X 15.8/40.2 X 26.6/67.6 4.8/0.14 6/3

32 oz. H32TN-J8000 40/480 41165084771 31.1/14.1 17.4/44.1 X 13.1/33.3 X 27.6/70.2 3.6/0.10 8/3PAPER HOT CUPS – SINGLE POLY

4 oz. Handle 374HT-J8000 50/1000 41165091373 9.0/4.1 12.8/32.5 X 10.4/26.4 X 13.9/35.2 1.1/0.03 14/4

4 oz. 374T-J8000 50/1000 41165086690 9.0/4.1 12.8/32.5 X 10.4/26.4 X 13.9/35.2 1.1/0.03 14/4

6 oz. 376T-J8000 50/1000 41165087079 18.0/8.2 15.1/38.4 X 12.2/31.0 X 16.7/42.4 1.8/0.05 9/4

6 oz. Handle 376HT-J8000 50/1000 41165086706 18.0/8.2 15.1/38.4 X 12.2/31.0 X 16.7/42.4 1.8/0.05 9/4

8 oz. 378TA-J8000 50/1000 41165086737 22.0/10.0 16.3/41.3 X 13.1/33.3 X 17.2/43.7 2.1/0.06 9/5

8 oz. Handle 378HT-J8000 50/1000 41165086836 22.0/10.0 16.3/41.3 X 13.1/33.3 X 17.2/43.7 2.1/0.06 9/5

10 oz. 370T-J8000 50/1000 41165086638 24.0/10.9 17.1/43.5 X 13.8/35.1 X 18.8/47.6 2.6/0.07 8/5

10 oz. 410T-J8000 50/1000 41165086850 23.0/10.4 19.9/50.6 X 13.2/33.5 X 17.5/44.5 2.7/0.08 7/4

12 oz. 412TA-J8000 50/1000 41165086768 29.0/13.2 18.1/45.9 X 14.6/37.0 X 21.4/54.3 3.3/0.09 6/4

16 oz. 316TA-J8000 50/1000 41165086607 33.0/15.0 17.8/45.2 X 14.6/37.0 X 25.2/64.0 3.8/0.11 7/3

20 oz. 420T-J8000 40/600 41165086812 22.0/10.0 18.4/46.7 X 11.1/28.1 X 23.0/58.4 2.7/0.08 8/3

24 oz. Handle 424T-J8000 25/500 41165086843 24.0/10.9 18.1/45.9 X 14.5/36.8 X 20.9/53.0 3.2/0.09 6/4TROPHY® CUPS

6 oz. X6-J8002 100/1000 41165087703 8.0/3.6 14.6/37.0 X 11.9/30.9 X 23.3/59.2 2.3/0.07 10/4

8 oz. X8-J8002 100/1000 41165087604 9.0/4.1 16.0/40.6 X 13.1/33.2 X 23.3/59.2 2.8/0.08 9/4

9 oz. X9-J8002 90/900 41165087949 8.0/3.6 16.0/40.6 X 13.1/33.2 X 23.3/59.2 2.8/0.08 9/4

9 oz. Wrapped WX9-J8002 90/900 41165088038 11.0/5.0 16.0/40.6 X 13.1/33.2 X 23.3/59.2 2.8/0.08 9/4

10 oz. X10N-J8002 60/1500 41165087758 16.5/7.5 18.6/47.3 X 15.3/38.7 X 28.8/73.0 4.7/0.13 6/3

12 oz. X12-J8002 100/1000 41165084535 12.5/5.7 17.6/44.8 X 14.4/36.5 X 26.6/67.6 3.9/0.11 7/3

16 oz. X16N-J8002 50/750 41165085310 12.0/5.4 17.6/44.8 X 10.8/27.3 X 31.1/79.4 3.4/0.10 9/3

20 oz. X20N-J8002 30/750 41165088007 14.0/6.4 19.4/49.2 X 15.9/40.3 X 30.0/76.2 5.3/0.15 6/3

22 oz. X22N-J8002 30/750 41165087772 16.0/7.3 19.4/49.2 X 15.9/40.3 X 30.8/78.1 5.5/0.15 6/3

24 oz. XN246-J8002 24/600 41165087970 14.0/6.4 19.4/49.2 X 15.9/40.3 X 32.7/83.0 5.8/0.16 6/3

33 oz. X33N-J8002 40/480 41165087888 13.0/5.9 17.5/44.5 X 13.2/33.5 X 31.5/80.0 4.2/0.12 8/3

32 oz. Go XG32R-J8002 24/480 41165087802 14.5/6.6 4.1/10.5 X 4.1/10.5 X 27.81/70.6 4.8/ 5/3

Paper Cups and Food Containers

• Double sided poly and waxed cold cups

• Single sided poly hot cups

• Paper food containers

Paper Plates and Bowls

• Lightweight paper board for thick soups and steak dinners

• Heavyweight paper board for sandwiches and snacks

• Lid option for takeaway service

Trophy® Cups

• Upscale, thin-wall, insulated foam cup

• Keeps hot beverages hot and cold beverages cold

• Eliminates double cupping and java jacket sleeve

SYMPHONY™

PRODUCT INFORMATION

Solo continues to help operators stand out with the NEW Symphony™ stock design.

Using on-trend colors and a sophisticated pattern, we’ve created the ultimate look

that will enhance every customer’s dining experience.

Whether you’re looking for cups, dinnerware, or containers, Symphony’s coordinating

pieces offer the perfect single-use solution to complement every meal and beverage.

Symphony rings true with operators: nine out of ten prefer the new design!*

Customers take note

of the added elegance

PRODUCTPRODUCT CODECASEUPC CODECASE WT.CASE DIMENSIONSCASE CUBEPALLETQUANTITY(LBS/KG)(IN/CM) L X W X H(CU.FT/CU.M)TI/HI

PAPER COLD CUPS –DOUBLE POLY

12 oz.RP12N-J8000100/20004116508571634.0/15.416.4/41.8 X 13.3/33.7 x 24.3/61.63.1/.098/4

12 oz. SquatRP12S-J800080/20004116508697339.0/17.718.3/46.5 X 18.3/46.5 X 25.2/63.84.9/0.146/3

16 oz.RP16-J800050/10004116508699727.0/12.018.3/46.4 X 14.8/37.3 X 22.0/55.93.4/0.106/4

24 oz.RP24-J800050/10004116508721538.0/17.219.6/49.7 X 15.8/40.0 X 26.5/67.34.7/0.136/3

20 oz.RSP20-J800050/10004116508701732.5/14.718.1/45.9 X 14.5/36.8 X 27.5/69.94.2/0.126/3

21 oz.RSP21N-J800050/10004116508700029.5/13.418.3/46.4 X 14.8/37.5 X 28.1/71.44.4/0.126/3

28 oz.RP28N-J800040/4804116508698024.0/10.916.9/43.0 X 12.9/32.7 X 24.3/61.33.1/0.098/4

32 oz.RP32N-J800040/48026.0/11.817.3/44.0 X 13.1/33.3 X 27.8/70.53.6/0.108/3

44 oz.44TDN-J800040/4804116508486329.5/13.418.6/47.1 X 14.0/35.6 X 27.9/70.84.2/0.127/3PAPER COLD CUPS –WAXED

3 oz.R3-J8000100/30004116508567926.0/11.815.8/40.0 X 13.2/33.5 X 19.6/49.82.4/0.076/5

5 oz.R53-J8000100/30004116508668326.0/11.815.8/40.0 X 13.2/33.5 X 19.6/49.82.4/0.079/5

6 oz.R6NN-J8000100/20004116508667625.5/11.613.7/34.8 X 11.0/29.2 X 23.0/58.42.0/0.0611/4

7 oz.R7N-J8000100/20004116508672028.0/12.714.3/36.2 X 11.5/29.2 X 23.0/58.42.2/.0611/4

8 oz.R8N-J8000100/20004116508666930.5/13.814.6/37.0 X 11.8/29.8 X 23.5/57.72.3/0.0710/4

9 oz. R9N-J8000100/20004116508572332.0/14.515.4/39.1 X 12.4/31.4 X 23.3/59.12.6/0.079/4

12 oz. R12N-J8000100/20004116508577839.0/17.016.3/41.1 X 13.1/33.3 X 24.1/61.33.0/0.089/4

12 oz. squat R12SN-J8000100/20004116508665238.5/17.518.1/46.0 X 14.6/37.1 X 29.9/76.04.6/0.136/3

16 oz. RW16-J800050/10004116508512933.0/15.018.1/46.0 X 14.6/37.1 X 24.8/62.93.8/0.116/3

20 oz.R20-J800050/10004116508664536.0/16.318.8/47.6 X 14.6/38.3 X 29.9/61.44.0/0.116/4

22 oz.RS22N-J800050/10004116508662139.0/17.718.3/46.4 X 14.8/37.5 X 28.6/67.64.1/0.126/3

24 oz.R24-J800050/10004116508661442.5/19.319.6/49.8 X 15.8/40.2 X 26.6/67.64.8/0.146/3

32 oz.H32TN-J800040/4804116508477131.1/14.117.4/44.1 X 13.1/33.3 X 27.6/70.23.6/0.108/3PAPER HOT CUPS –SINGLE POLY

4 oz. Handle374HT-J800050/1000411650913739.0/4.112.8/32.5 X 10.4/26.4 X 13.9/35.21.1/0.0314/4

4 oz.374T-J800050/1000411650866909.0/4.112.8/32.5 X 10.4/26.4 X 13.9/35.21.1/0.0314/4

6 oz.376T-J800050/10004116508707918.0/8.215.1/38.4 X 12.2/31.0 X 16.7/42.41.8/0.059/4

6 oz. Handle376HT-J800050/10004116508670618.0/8.215.1/38.4 X 12.2/31.0 X 16.7/42.41.8/0.059/4

8 oz.378TA-J800050/10004116508673722.0/10.016.3/41.3 X 13.1/33.3 X 17.2/43.72.1/0.069/5

8 oz. Handle378HT-J800050/10004116508683622.0/10.016.3/41.3 X 13.1/33.3 X 17.2/43.72.1/0.069/5

10 oz.370T-J800050/10004116508663824.0/10.917.1/43.5 X 13.8/35.1 X 18.8/47.62.6/0.078/5

10 oz.410T-J800050/10004116508685023.0/10.419.9/50.6 X 13.2/33.5 X 17.5/44.52.7/0.087/4

12 oz.412TA-J800050/10004116508676829.0/13.218.1/45.9 X 14.6/37.0 X 21.4/54.33.3/0.096/4

16 oz.316TA-J800050/10004116508660733.0/15.017.8/45.2 X 14.6/37.0 X 25.2/64.03.8/0.117/3

20 oz.420T-J800040/6004116508681222.0/10.018.4/46.7 X 11.1/28.1 X 23.0/58.42.7/0.088/3

24 oz. Handle424T-J800025/5004116508684324.0/10.918.1/45.9 X 14.5/36.8 X 20.9/53.03.2/0.096/4TROPHY®CUPS

6 oz.X6-J8002100/1000411650877038.0/3.614.6/37.0 X 11.9/30.9 X 23.3/59.22.3/0.0710/4

8 oz.X8-J8002100/1000411650876049.0/4.116.0/40.6 X 13.1/33.2 X 23.3/59.22.8/0.089/4

9 oz.X9-J800290/900411650879498.0/3.616.0/40.6 X 13.1/33.2 X 23.3/59.22.8/0.089/4

9 oz. WrappedWX9-J800290/9004116508803811.0/5.016.0/40.6 X 13.1/33.2 X 23.3/59.22.8/0.089/4

10 oz.X10N-J800260/15004116508775816.5/7.518.6/47.3 X 15.3/38.7 X 28.8/73.04.7/0.136/3

12 oz.X12-J8002100/10004116508453512.5/5.717.6/44.8 X 14.4/36.5 X 26.6/67.63.9/0.117/3

16 oz.X16N-J800250/7504116508531012.0/5.417.6/44.8 X 10.8/27.3 X 31.1/79.43.4/0.109/3

20 oz.X20N-J800230/7504116508800714.0/6.419.4/49.2 X 15.9/40.3 X 30.0/76.25.3/0.156/3

22 oz.X22N-J800230/7504116508777216.0/7.319.4/49.2 X 15.9/40.3 X 30.8/78.15.5/0.156/3

24 oz.XN246-J800224/6004116508797014.0/6.419.4/49.2 X 15.9/40.3 X 32.7/83.05.8/0.166/3

33 oz.X33N-J800240/4804116508788813.0/5.917.5/44.5 X 13.2/33.5 X 31.5/80.04.2/0.128/3

32 oz. GoXG32R-J800224/4804116508780214.5/6.64.1/10.5 X 4.1/10.5 X 27.81/70.64.8/5/3

Paper Cups and Food Containers

•Double sided poly and waxed cold cups

•Single sided poly hot cups

•Paper food containers

Paper Plates and Bowls

•Lightweight paper board for thick soups and steak dinners

•Heavyweight paper board for sandwiches and snacks

•Lid option for takeaway service

Trophy® Cups

•Upscale, thin-wall, insulated foam cup

•Keeps hot beverages hot and cold beverages cold

•Eliminates double cupping and java jacket sleeve

PLAIN WHITE

STYLE ITEM# DESCRIPTION PACK SIZE

Plain White 327488 8 oz Paper Container, White Combo w/ Vented Lid 10/25 CT



HEARTY SOUP


Hearty Soup 332379 8 oz Paper Container, Combo Hearty w/ Vented Lid 10/25 CT



SYMPHONY


Symphony 235784 8 oz Paper Container 20/25 CT LID #68689, Vented



SOUP CONTAINERS

The extensive offering of food containers available from Solo Foodservice

helps enhance image and drive sales by providing customers with attractive

and functional dine-in or carryout packaging solutions.



© 2015 Performance Foodservice 0715_M1701020426-15PFG

Type of Business: (check one)

Commercial □ Traditional QSR/Fast Food □ Fast Casual/Quick Casual

□ Midscale/Family Dining □ Casual Dining □ Fine Dining□ Traditional Bakeries □ Farm Stands

Non-Commercial/Beyond Restaurants/Onsite Feeding □ Business/Industry □ Hospitals □ Traditional Nursing Homes □ Retirement Communities □ Schools (K-12) □ Colleges/Universities

□ Lodging □ Casinos/Gambling □ C-Stores

Average Number of Meals Served Per Day: □ Under 100 □ 100-299 □ 300-499□ 500-999 □ 1.000-1.999 □ 2,000-4,999 □ 5,000 or More

To place your order, send this completed order form to:Desserts To Go ProgramP.O. Box 2048Brownsdale, MN 55918Or fax to (507) 567-2309

Offers valid while supplies last. Specific materials and prices are subject to change.

Free Merchandising MaterialsPie Box (for 10" Pie) Quantity________ boxes Cake Box (for 9" Layer Cake) Quantity________ boxes Cheesecake/Upscale Dessert Box Quantity________ boxes

(For a 10-11" Cheesecake or Upscale Dessert)

(All boxes are packed 100 per case)

Please Ship Materials To: (Allow Four Weeks For Delivery)

Establishment: ________________________________________________________________________________________________________________________

Name: ______________________________________________________________________ Title: ____________________________________________________

Address: (No PO Boxes) _______________________________________________________________________________________________________________

City: ________________________________________________________________________ State: _________________________ Zip: ______________________

E-mail: _____________________________________________________________________________ Phone Number: (_______) ___________________________□ Check here if you would like to receive e-mail offers from Tyson Food Service.

Primary Distributor: ____________________________________________________________________________________________________________________

City: ______________________________________________________________________ State: ___________________________________________________

Order Form

Questions? Please call 1-800-682-7272

To purchase an acrylic display case, window pie boxes, clamshells and containers or order free Desserts To Go merchandising materials, complete this form and mail to the address below. If making a purchase, please be sure to include your Visa or MasterCard information and print your name as it appears on the card, your card number and the expiration date.

Credit Card Information: (if making purchases)

Name as it appears on card:_____________________________________________________________________________________________________________

Credit Card # _______________________________________________________________________ Expiration Date ___________________________________ When we receive your payment, we will call you to confirm your order and give you an estimated delivery date for your equipment.

Table Tents (10 per pack) Quantity________ packsBox Stickers (25 per pack) Quantity________ packs

Acrylic Display Case: Its small footprint (27 3/4" H x 12 1/2" D x 13" W)is ideal for tabletop use, and the customizable top flap allows you to feature a Desserts To Go logo or create your own header card.

x $154.00 = $# of Display Cases

+Window Pie Box: Showcase pies with our clear cellophane Window Pie

Boxes. These durable white boxes are made for 10" pies. Window Pie Boxes are packed 100 per case.

x $5.00 = $# of Window Pie Box Cases

+Single Slice Clamshell: Sell pie by the slice with our clear plastic

clamshells. Clamshells are packed 250 per case.x $12.50 = $

# of Clamshell Cases

+NEW Rectangular Clamshell: Sell dessert bars and gourmet brownies

with our new Rectangular Clamshells, measuring 5 1/4" x 5 1/4" x 2 1/2". Rectangular Clamshells are packed 375 per case.

x $18.75 = $# of Clamshell Cases

+

NEW Individual Bundt Cake Container: Now patrons can take NEWBistro Collection® Individual Bundt Cakes on the go. Individual Bundt Cake Containers are packed 500 per case and fit up to a 12 oz. dessert.

x $25.00 = $# of Container Cases

Total Amount $

70 Recipe Center


Colors in this catalog are reproduced with the latest printing technology; however, actual colors may vary slightly. Hoffmaster® reserves the right to discontinue designs or increase minimums as needed. This catalog and the designs contained herein are copyright 2015 Hoffmaster® and are subject to change without notice.

Hoffmaster Group, Inc.® • 2920 N. Main St. • Oshkosh, WI 54901 • HI007113

Holly Traditions - Party in a Box™

Setting for 16

Item No. Description SizeWhile Quantities Last© Maureen Murphy/Artworks!

856708 Box contains:18 count Holly TraditionsBeverage Napkins

10" x 10"

18 count Holly TraditionsLuncheon Napkins

13" x 13"

16 count Holly TraditionsLuncheon Plates

7"

16 count Holly Traditions Dinner Plates 8-3/4"24 count Burgundy Hot/Cold Cups 9 oz.1 White Tablecover 54" x 108"48 count Burgundy Cutlery, 16 each Knives, Forks, & Spoons

Item No. Description Size

856709 Box contains:25 count Shimmering SilverDinner Napkins

16" x 16"

25 count Glittering GoldDinner Napkins

16" x 16"

16 count Confetti CelebrationLuncheon Plate

7"

16 count Confetti CelebrationDinner Plate

9"

1 White Tablecover 54" x 108"48 count Metallic Cutlery, 16 each Knives, Forks, & Spoons

NEW! Confetti Celebration - Party in a Box™

Setting for 16

Holiday Gift Certificate Placemat, 10"x14"(#438638, 1/1000 ct)

Hunter Green Dinner Napkin,

15"x17", 1/8 Fold, 2 Ply

(#390843, 8/125 ct)White Tablecover, 54"x54", 3 Ply(#952276, 1/50 ct)

Holiday Holly Beverage Napkin, 10"x10"(#355641, 4/250 ct)

HOFFMASTER®

2015 HOLIDAY ITEMS

Red Dinner Napkin, 15"x17", 1/8 Fold, 2 Ply

(#353238, 8/125 ct)



Performance E&S Direct is your one-stop shop for all the equipment, tableware, cookware and smallwares you need to make your operation run smoothly.

• Easy online shopping and ordering 24/7

• No minimum order size

• Orders shipped within 24 hours

• Free shipping for orders over $400

• 2-3 day delivery window

Tableware • Service • Health Care • Janitorial • Bar & Beverage Kitchen Prep & Storage • Small Equipment • and Much More!

EandSPerformance.com

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PerformanceFoodservice.com/newsletters.

72 Recipe Center


p e r f o r m a n c e 5 0 0Food Expo

Tuesday, September 15th

Radisson Hotel, Manchester, NH | 9am - 4pm

Hundreds of new items

Featuring Local Suppliers

Several new Gluten Free Items

Give your disposable needs a fresh look with First Mark quality items

Bristol Sustainable Seafood

Braveheart Black Angus Beef

ROMA Italian Specialty Items

Freshest Produce You Can Buy

V i s i t ove r 2 0 0 i n d u s t r y ex p e r t s a t o n e c o nve n i e n t l o c a t i o n .

SAVE TIME & MONEY• WE TRACK MANUFACTURER

COUPONS FOR YOU

• ACCESS PERFORMANCE FOODSERVICE ACCOUNT INVOICE INFORMATION ONLINE

• STAY CURRENT WITH NEWS AND UPDATES FROM YOUR DISTRIBUTOR

For every order you place at

the show, your name goes

into a drawing for a chance

in the money cube!