properties of matter and solution

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    Chapter 13Properties of Solutions

    Learning goals and key skills:

    Describe how enthalpy and entropy changes affect solution formation Describe the relationship between intermolecular forces and solubility, like dissolves like

    Describe the role of equilibrium in the solution process and relationship to the solubility of a

    solute

    Describe the effect of temperature on solubility of solids and gases

    Describe the relationship between partial pressure of a gas and solubility

    Calculate the concentration of a solution in terms of molarity, molality, mole fraction, percent

    composition, and ppm and be able to interconvert between them.

    Describe what a colligative property is and explain the difference between the effects of

    nonelectrolytes and electrolytes on colligative properties.

    Calculate the vapor pressure of a solvent over a solution

    Be able to calculate the boiling point elevation and freezing point depression of a solution

    Calculate the osmotic pressure of a solution

    Explain the difference between a solution and a colloid

    Classificationof Matter

    Classificationof Matter

    MixturesMixtures

    Mixture Have variable composition and can be separated

    into component parts by physical methods. Mixtures containmore than one kind of molecule, and their properties

    depend on the relative amount of each component

    presentin the mixture.

    Homogeneous Mixture (solution) Uniform composition.

    Gaseous solution air (N2, O2, CO2, etc)

    Liquid solution seawater (H2O, salts, etc)

    Solid solution brass (Cu and Zn)

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    SolutionsSolutions

    Solutions are homogeneous mixtures

    consisting of a solvent and one or moresolutes.

    In a solution, the solute is disperseduniformly throughout the solvent.

    SolutionsSolutions

    As a solution forms, the solvent pulls soluteparticles apart and surrounds, or solvates, them.

    The solute-solvent interactions compete with thesolute-solute and solvent-solvent interactions.

    Aqueous solutionsAqueous solutions

    Aqueous solutions made fromionic salts have ion-dipoleinteractions that are strongenough to overcome thelattice energyof the saltcrystal.

    For aqueous solutions, solute(H2O)-solvent interactions arereferred to as hydration.

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    Energetics of solutionsEnergetics of solutions

    Energetics of solutionsEnergetics of solutions

    Hsoln = Hsolute + Hsolvent + Hmix

    Hsoln for a solid dissolving in a liquid is usually slightly endothermic

    EntropyEntropy

    The reason is that increasingthe entropy (i.e., disorder orrandomness) of a system tendsto lower the energy (notenthalpy) of the system.

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    Physical dissolution vschemical reaction

    Physical dissolution vschemical reaction

    Here is a single displacement/redox reaction:

    Ni (s) + 2 HCl (aq) NiCl2 (aq) + H2 (g)

    We cant get back the original Ni (or HCl) byphysical methods, so this is NOT physicaldissolution it is a chemical reaction.

    Saturated vs unsaturatedsolutions

    Saturated vs unsaturatedsolutions

    Saturated Solvent holds as much

    solute as is possible at

    that temperature.

    Dissolved solute is indynamic equilibrium with

    solid solute particles.

    Unsaturated Less than the maximum

    amount of solute is

    dissolved in the solvent atthat temperature.

    Supersaturated solutionsSupersaturated solutions

    Solvent holds more solute than is normallypossible at that temperature.

    These solutions are unstable; crystallizationcan usually be stimulated by adding a seedcrystal or scratching the side of the flask.

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    Like dissolves likeLike dissolves like

    Polar substances tend todissolve in polar solvents.

    Nonpolar substances tend todissolve in nonpolar solvents.

    The more similar the

    intermolecular

    attractions, the morelikely one substance is tobe soluble in another.

    The more similar the

    intermolecular

    attractions, the morelikely one substance is tobe soluble in another.

    Structure andSolubility

    Structure andSolubility

    Gases in solutionGases in solution

    In general, thesolubility of gases inwater increases with

    increasing mass.

    Larger molecules havestronger Londondispersion forces.

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    Gases in solutionGases in solution

    The solubility of liquids and solids does notchange appreciably with pressure.

    The solubility of a gas in a liquid is directlyproportional to its pressure.

    Pressure and solubility:Henrys Law

    Pressure and solubility:Henrys Law

    Sg = kPg

    Sg is the solubility of thegas

    kis the Henrys lawconstant for that gas inthat solvent

    Pg is the partial pressureof the gas above the

    liquid.

    Temperature and solubilityTemperature and solubility

    Generally, the

    solubility ofsolid solutes inliquid solventsincreases withincreasingtemperature.

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    Temperature and solubilityTemperature and solubility

    The opposite istrue of gases:

    Carbonated softdrinks are more

    bubbly if storedin the refrigerator.

    Warm lakes haveless O2 dissolvedin them than coollakes.

    Colligative propertiesColligative properties

    colligative properties depend only on thenumberof solute particles present, noton the identityof the solute particles.

    Four important colligative properties are

    Vapor pressure lowering

    Boiling point elevation

    Melting point depression

    Osmotic pressure forms/increases

    Expressing concentrationsExpressing concentrations

    Mass % of A =mass of A in solution

    total mass of solution 100

    ppm =mass of A in solution

    total mass of solution 106

    Parts per Million (ppm)

    Parts per Billion (ppb)

    ppb =mass of A in solution

    total mass of solution 109

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    moles of Atotal moles in solution

    Mole Fraction XA =

    mol of solute

    L of solutionMolarity M=

    mol of solutekg of solvent

    Molality m=

    Changing Molarity to MolalityChanging Molarity to Molality

    If we knowthe density ofthe solution,we cancalculate themolality fromthe molarity,and viceversa.

    Example 1Example 1

    Dissolve 62.1 g (1.00 mol) of ethylene glycol,C2H6O2, in 250. g H2O. Calculate the masspercentage of ethylene glycol, mole fractionof ethylene glycol, and molality.

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    Example 2Example 2

    A saturated solution of manganese (II) chloride

    (FW = 125.84 g/mol) in H2O (MW = 18.02 g/mol)is 43.6% MnCl2 by weight. Calculate the molalityof the saturated solution.

    Example 3Example 3

    A solution is made from dissolving lithiumbromide (FW = 86.845 g/mol) in acetonitrile(CH3CN, 41.05 g/mol). Calculate the molality ifthe 1.80 molar solution has a density of 0.826g/mL.

    Vapor PressureVapor Pressure

    Because of solute-solvent intermolecularattraction, higherconcentrations of

    nonvolatile solutesmake it harder forsolvent to escape tothe vapor phase.

    Therefore, the vaporpressure of a solutionis lower than that ofthe pure solvent.

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    Vapor pressure: Raoults LawVapor pressure: Raoults Law

    Psolution =XsolventPsolvent

    Xis the mole fraction of the SOLVENT

    P is the normal vapor pressure ofSOLVENTat that temperature

    The extent to which a nonvolatile solute lowers thevapor pressure is proportional to its concentration.

    Example 4Example 4

    At 20 C the vapor pressure of water is 17.5 torr.If we add enough glucose, C6H12O6, to obtain

    XH2O = 0.800

    XC6H12O6 = 0.200

    What is the vapor pressure?

    Boiling Point Elevation andFreezing Point DepressionBoiling Point Elevation andFreezing Point Depression

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    Boiling point elevationBoiling point elevation

    Tb = Kb m

    Kb is the molal boiling point elevation constant,a solvent dependent property.

    Tbis added tothe normal boiling point of the solvent.

    Freezing point depressionFreezing point depression

    Tf= Kf m

    Kf is the molal freezing point depression constant ofthe solvent.

    Tfis subtracted fromthe normal freezing point ofthe solvent.

    Example 5Example 5

    Antifreeze consists of ethylene glycol, C2H6O2, anonvolatile nonelectrolyte. Calculate the boiling pointand freezing point of a 25.0% (weight) aqueoussolution. K

    b,H2O= 0.52 C/m, K

    f,H2O= 1.86 C/m

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    Colligative Properties ofElectrolytes

    Colligative Properties ofElectrolytes

    Since these properties depend on the

    number of particles dissolved, solutionsof electrolytes (which dissociate insolution) should show greater changesthan those of nonelectrolytes.

    vant Hoff factorvant Hoff factor

    Tb = Kb m i

    Tf= Kf m i

    for dilute solutions, i whole numberNote: The vant Hoff factor can also be used in other

    colligative properties.

    Example 6Example 6

    Arrange the following aqueous solutions in order ofdecreasing freezing point.

    (a) 0.20 m ethylene glycol

    (b) 0.12 m potassium sulfate

    (c) 0.10 m magnesium chloride

    (d) 0.12 m potassium bromide

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    OsmosisOsmosis

    Some substances form semipermeable

    membranes, allowing some smaller particlesto pass through, but blocking other largerparticles.

    In biological systems, most semi-permeablemembranes allow water to pass through, butsolutes are not free to do so.

    In osmosis, there is net movement of solventfrom the area ofhigher solventconcentration (lower solute concentration) tothe area oflower solvent concentration(higher solute concentration).

    OsmosisOsmosis

    Osmotic pressureOsmotic pressure

    The pressure required to stop osmosis,known as osmotic pressure, , is

    nV

    =( )RT = MRTwhere Mis the molarity of the solution

    If the osmotic pressure is the same on both sidesof a membrane (i.e., the concentrations are thesame), the solutions are isotonic.

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    Osmosis in cellsOsmosis in cells

    Osmosis and cellsOsmosis and cells

    Example 7Example 7

    3.50 mg of a protein is dissolved in water to form a5.00 mL solution. The osmotic pressure was foundto be 1.54 torr at 25 C. Calculate the molar massof the protein.

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    Reverse osmosiswater desalinationReverse osmosis

    water desalination

    Water desalination plant in Tampa

    Colloidal dispersions or colloidsColloidal dispersions or colloids

    Suspensions of particles larger than individual ions ormolecules, but too small to be settled out by gravity.

    You can think of them as somewhere in betweenhomogeneous and heterogeneous mixtures.

    Tyndall effectTyndall effect

    Colloid particles arelarge enough toscatter light.

    Most colloids appear

    cloudy or opaque.

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    Colloids in biological systemsColloids in biological systems

    Some molecules

    have a polar,hydrophilic (water-loving) end and anonpolar,hydrophobic (water-hating) end.

    Colloids in biological systemsColloids in biological systems

    These molecules can aid in the emulsification offats and oils in aqueous solutions.