EATS (Eat Along the Street)Two Kitchens Two Countries

4431 Main Street PO Box 29146Philadelphia, PA 19127

(814) 441-9395EATSPhilly@gmail.com

@EATSPhilly facebook.com/EatAlongtheStreet

Where: Vie | 600 N. Broad St. Philadelphia, PA When: Tuesday, April 23rd, 2013 | 6-9PM

Tickets:

VIP ($150)• sampling of chef throwdown dishes• unlimited wine + beer | specialty cocktail tasters• unlimited access to food trucks

General Admission ($75)• viewing of chef throwdown• 5 tickets for food trucks• 2 drinks (wine, beer or non-alcoholic beverage)

Event Chairs:

Moon Krapugthong - Chef/Owner, Chabaa Thai and YanakoJudy Spielman - President, Space by Spielman, Ltd.Mary E. Graham - Executive Director, Children’s Village

A celebration of street food traditions, this unique event brings together Philadelphia's most exciting food trucks in a lively festival setting. Along with globally inspired cuisine, EATS will feature a friendly culinary competition where some of the city and region’s most spirited chefs will prepare locally-sourced dishes reflecting authentic street food cuisine from around the world. For added thrill, a distinct panel of judges and VIP tasters will “throw down” their votes for the best bites of the night. Spectators will also be treated to live entertainment, including Japanese drummers and a dragon dance.

Proceeds from this wonderful evening will benefit Two Kitchens/Two Countries: the Wat Bodd Voraditth Orphanage in Thailand’s Angthong Province and Children’s Village, a nationally accredited early learning program, located near Philadelphia’s Chinatown.

EVENTSNAPSHOT

ABOUTEATS (Eat Along the Street)

Thai Orphanage, Wat Bodd Voraditth, Aung Thong, Thailand

Why Sponsor?Along with making a positive impact on children both in Philadelphia and in Thailand, participating in this event will put your business front and center among a diverse audience of caring and influential individuals.

Wat Bodd Voraditth Orphanage’s need for a new kitchen… Building a modern kitchen where food can be prepared and stored safely is of utmost importance, as is the creation of a garden to grow fresh produce. While many other improvements are needed, healthy meals in a sanitary cafeteria are the best way to start. The new kitchen and improved quality of ingredients will reduce the prospects for health problems and emotional or behavioral issues, and greatly enhance the children’s potential for learning and performing. One of EATS’ bigger goals is to provide culinary training for possible employment within the food services industry.

YOUR SPONSORSHIPWILL HELP MAKEA DIFFERENCE…

Children’s Village’s need for a kitchen renovation… To support the needs of the whole child, Children’s Village offers each child the best possible nutrition and daily opportunities for physical activity. Through adoption of best-practice nutritional approaches and standards, Children’s Village is committed to helping children develop and sustain habits that promote healthy bodies and healthy minds.

Proceeds from EATS 2013 will help: • meet higher nutritional standards and accommodate Children’s Village’s recent 25% increase in enrollment.

• reconfigure the kitchen layout, providing more space for prep work and improving efficiency.

• upgrade equipment, including a chemical-free dishwasher and four-burner range.

• add storage space for kitchen and serving equipment

A copy of Children’s Village’s official registration and financial information may be obtained from the Pennsylvania Department of State by calling toll-free, within PA, 1-800-732-0999.  Registration does not imply endorsement.

Housing for female students, Wat Bodd Voraditth, Aung Thong, Thailand

EATS 2013SPONSORSHIP LEVELS

Executive Chef: $7,500

• naming rights to the event• 8 VIP tickets• recognition during the chef throwdown• presentation of the throwdown award and a 1- to 2-minute promo speech• recognition on event signage and promotional materials• listing on EATSPhilly.com sponsors page with your logo and website link

Chef de Cuisine: $5,000

• 6 VIP tickets• recognition during the chef throwdown• recognition on event signage and promotional materials• listing on EATSPhilly.com sponsors page with your logo and website link• Dinner for 4 at Yanako (Monday through Thursday) www.theyanako.com

Sous Chef: $2,500

• 4 VIP tickets• recognition on event signage and promotional materials• listing on EATSPhilly.com sponsors page with your logo and website link• Dinner for 2 at Chabaa Thai (Monday through Thursday) www.chabaathai.com

Pastry Chef: $1,500

• 4 general admission tickets• recognition on event signage and promotional materials• listing on EATSPhilly.com sponsors page with your logo and website link

Maître d’: $500

• 2 general admission tickets• recognition on event signage and promotional materials• listing on EATSPhilly.com sponsors page with your logo and website link

Thai Orphanage, Wat Bodd Voraditth, Aung Thong, Thailand