principles & practice of evaluation erica wimbush head of evaluation, nhs health scotland...
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Principles & Practice of Evaluation
Erica Wimbush
Head of Evaluation, NHS Health ScotlandScotPHO Training, 29th March 2011
Outline
What is it? Why do we do it? Who is it for? When do we do it? How is population health data used? What are the different types of evaluation? Examples of ‘good’ evaluations
Examples
Monitoring & Evaluation of Scotland’s Alcohol Strategy (MESAS) – outcome planning
Evaluation of Keep Well (Wave 1) – pilot phase Evaluation of WoSCAP – pre-testing Evaluation of the Smoking Ban - implementation Review of Scottish Diet Action Plan - review
Evaluation – what is it?
The making of a judgement about the amount, cost or
value of somethingOxford English Dictionary
“The ultimate goal of evaluation is social betterment to which
evaluation can contribute by assisting democratic institutions to better
select oversee, improve and make sense of social programs”
Mel Mark 2007
“The primary purpose of evaluation is to improve the human condition
… to help determine if the promised improvements of social programs
are actually delivered” (Lipsey 2001)
Ensuring that the interests of all individuals and groups
in society are served” (Hopson 2001)
Focus of Evaluation
Planned interventions that are intended to bring about change
a policy or policy mechanism an agency or organisation a service a programme or project a practice
Why do we do evaluation?
How effective/successful? To provide sound evidence of programme effects - what actually happened vs what was intended
Better understanding about how programmes work
Generate learning from programme implementation to inform decision-making and improve practice
Accountability - Assurance to funders about how (public) money has been spent
Who is evaluation for?
Evaluation stakeholders What sort of evaluation is valued?
Policy-makers Effectiveness; what works?
Funders Accountability
Planning & Performance Performance monitoring/ targets
Managers Developmental/formative evaluations
Researchers Knowledge-building; research quality and utility
Service users Service quality - access, experience, relevance to needs
Principles for evaluation Be focused – on the purpose, what you really need to
know, and what will be useful and used Be realistic – about what you can and should evaluate;
what is possible and what it is in your gift to influence Be proportionate – about how much evaluation is
appropriate Be convincing– to your evaluation audience: what will it
take to convince a reasonable person? Be honest – about why you are evaluating, what the
evaluation will be used for, and what you can claim
Types of evaluation
OUTCOME – assesses effectiveness PROCESS – understanding the processes of
implementation and change FORMATIVE – feeds directly back into
programme development SUMMATIVE – review of evidence and learning
at the end of a period of implementation or funding
Outcome evaluation designs
Experimental True - Random assignment to experimental
and control groups Quasi - Controlled design, non-random
assignment; non-equivalent control groupNon-experimental Time series analysis (single, comparative) Before and after Post-intervention (single, comparative)
Non-experimental designs – the problem of causal attribution
Theory-based evaluation Realistic Evaluation (UK, Ray Pawson & Nick Tilley) Theories of Change (US, Aspen Institute) Programme theory (Australia, Patricia Rogers) Contribution Analysis (Canada, John Mayne)
Used in initial planning stage of programme development Develops dearer thinking about the logical causal connections
between program goals, activities and outcomes Develop a series of statements (assumptions or hypotheses) about
how the program is intended to work that are testable via the evaluation
Alcohol strategy - Theory of change
Reduced alcohol-related
harms
Reduced alcohol
consumption ; safer patterns
of drinking
Economic impact on
alcohol industry
Safer environment
Changed attitudes and social norms
Reduced availability
Reduced affordability
Improved support from services •Drinkers•Children affected by parental drinking
Factors affecting delivery
substitution
External factors
affecting outcomes
OUTPUTS – Direct Control
Key terms: Outputs, Outcomes, Results, Impacts
RESULTS – Visible & Direct Influence
Expected IMPACTS – not Visible, Indirect Influence
Results chain
INPUTS
Resources
ACTIVITIES
What you do
OUTPUTS
What is produced
REACH
Who the outputs reach (target group)
OUTCOMES
Immediate results of
use/uptake (eg KASA)
OUTCOMES
Changes in behaviour, practice or
environments
OUTCOMES
Changes in population
health status
OUTCOMES
Planning
Development
Implement-ation
Review
Evaluation in the Programme/Policy Cycle
Performance monitoring
Impact/ outcome evaluation
Evaluation of Ban on Smoking in Public Places
Use of population health data
Use of logic model to map expected outcomes related to smoke-free legislation
Routine data on ETS health outcomes (e.g. hospital admissions for acute coronary syndrome; consultations for CHD, COPD and asthma)
Routine data from SHS on smoking behaviour and quit attempts – changing patterns before-after legislation
Routine economic data (LFS, GDP, IDBR, ABI) – changes in the economic performance of the hospitality sector before-after legislation (employment, turnover, profitability, openings/closures)
Primary research – seven linked studies
Journal of Public Health, Volume 28, Number 1, March 2006 , pp. 24-30(7) http://jpubhealth.oxfordjournals.org/cgi/content/abstract/28/1/24
Short-term Intermediate Long-term 0-2 mths > 2 –12 mths > 12 mths
Expected Outcomes
Implementation of smoke-free
legislation
Enforcement of smoke-free legislation
Increasing awareness 1 of health risks of ETS, change in attitudes towards ETS exposure
Reduction in exposure to ETS 2 Reduced ETS exposure
Increasing compliance with 3 smoke-free legislation
Sustained compliance with smoke-free legislation
Increasing support for 4 legislation and change in
smoking cultures
Reduction in smoking prevalence and tobacco consumption 5
Reduction in tobacco-related morbidity and mortality 6
Reduction in costs to health service of tobacco-related
illness
Variable economic impact on 7 hospitality sector
Reduction in 8 health inequalities
health inequalities
Sustained cultural change
Logic Model of Expected Outcomes Associated with Smoke-free legislation
Performance monitoring –
HEAT targets
Inputs
Activities
Outputs
Reach
Short-term outcomes
Intermediate outcomes
Long-term outcomes
H6 HEAT target (2008-2011)
Reduced inequal in CHD and cancer
Budget, staff, training, data infrastructure
Actions to deliver effective SC services (NRT + brief advice) in key settings
Smoking cessation services
Adult smokers who want to quit
Increased % smokers who have successfully quit at 1 month
(8% between 2008/9 – 2010/11)
Reduced adult smoking rate
Results Chain
Planning
DevelopmentImplement-ation
Review
Evaluation in the Programme/Policy Cycle
Performance monitoring
systems
Evaluation of pilot
initiatives
Pre-testing
Impact/ outcome evaluation
Evaluation of Keep Well (Wave 1)
Evaluation aimTo assess the feasibility and challenges of delivering Keep Well, and the effectiveness of different approaches to engagement and service redesign, with a view to incorporating the lessons learned from the pilots into subsequent waves of implementation
Understanding of the programme - fit between national and local pilots
Rationales for different approaches in terms of feasibility and doabilty
Track links between activities-processes-outcomes Framework for comparing approaches across pilot areas and
possible unintended effects Evaluability assessment
Evaluation of Keep Well (Wave 1)Use of population health data
Phase 1 (2007-10)Informed by Theory of Change - understanding the process of implementation of Keep Well1: Tracking theories of change at national level and local pilots2: Tracking the impact of KW on ‘anticipatory care’ in the target population using secondary data
Phase 2 (2009-10)Informed by Realistic Evaluation - deeper understanding of certain facets through use of case studiesPractice level case studies to assess the impact of aspects of Keep Well (informed by Phase 1 findings)
Patient and practice experiences (2009-10)Collection of quantitative and qualitative data at practice level, and patient level including patients recruited via Keep Well practices and community-based venues.
Pre-testing – Bowel Cancer Campaign (WoSCAP) Use of Qualitative research
5 concepts pre-tested in 6 focus groups ‘niggling worries’ addressed real
barriers to action –inertia and fear Proved compelling and intriguing due
to dialogue with man confronting his fears
It had a direct call to action –‘go to your doctor if your bowel habits change or you have blood in your motions’
It was felt to be an empathetic way of tackling the fear that surrounds the subject area
Planning
DevelopmentImplement-ation
Review
Evaluation in the Programme/Policy Cycle
Performance monitoring
Impact/ outcome evaluation
Evaluation of pilot
initiatives
Pre-testing
Health Impact Assessment
Outcome planning
Alcohol strategy – MERGA/MESAS Role of evaluation in strategic planning
Planning stage – scope out the scale and nature of the problem and potential solutions.
Role of MERGA and MESAS Developing a shared understanding of problem Mapping the interlinked outcomes and potential
pathways; identifying range of plausible measures needed and target groups (logic modelling)
Developing monitoring and evaluation plans
Outcome/Results Planning
Increased knowledge and changed
attitudes to alcohol + drinking
Reduced acceptability of
hazardous drinking and drunkenness
Reduced availability of alcohol
Individuals in need receive timely,
sensitive & appropriate support
A culture in which low alcohol consumption is valued and accepted as the norm
Less absenteeism + presenteeism the
workplace.
Less alcohol related incapacity
Reduced alcohol related injuries,
physical and psychological
morbidity + mortality
Increased educational attainment
Safer & happier
families and communities
Reduced health, social care, justice
costs
Healthier individuals
and populations
Intermediate outcomes Long term outcomes
Children in need receive timely and
appropriate support
Safer drinking + wider environments
Increased workplace
productivity
Less alcohol related violence/abuse,
offences and ASB
Less absenteeism + presenteeism in
educational establishments
Fewer children affected by parental
drinking
Reduction in Individual and
population consumption
Reduced affordability of alcohol
National outcomes
Reduce significant inequalities
Model 2:
Model 3:
Model 4:
Model 5:
Model 6:
Model 7:
Fewer children affected by maternal
drinking during pregnancy
Safer drinking patterns
Reducing alcohol related harm: strategic
logic modelStudy 2
Study 4
Study 1 Study 5
Study 6
Study 7
Study 3
Planning
DevelopmentImplement-ation
Review
Evaluation in the Programme/Policy Cycle
Performance monitoring
systems
Evaluation of pilot
initiatives
Pre-testing
Health Impact
Assessment
Review processes
Outcome planning
Impact/ outcome evaluation
Review of Scottish Diet Action PlanUse of population health data
Aim - Progress with implementation and impacts 1996-2005
Community level impactsTwenty-07 cohort study
Qualitative research
Population level impactsDietary targets
Trends in eating out, breastfeeding, food retailing
SDAP ImplementationProgramme evaluations
Evidence from implementation bodies
and food industry
International comparisonsExpert commentary on
food and health policies and implementation in 13
countries
Review Panel
Planning
DevelopmentImplement-ation
Review
Evaluation in the Programme/Policy Cycle
Performance monitoring
systems
Evaluation of pilot
initiatives
Pre-testing
Health Impact
Assessment
Review processes
REAL EFFECTS LIKELY
EFFECTS
Outcome planning
Impact/ outcome evaluation