pramano-666
DESCRIPTION
chocoTRANSCRIPT
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S.C. PRALIN
SELIMBARULUI STREET 107RO-555300 CISNADIE CITY (SIBIU COUNRomania
Article : PRAMANO-666Legal denomination : Hazelnut -and almond pasteCommodity code : 1704.9051
Typical compositionSugar ; Hazelnuts 24.0 % ; Almonds 24.0 % ; Vegetable fat ; Emulsifier: soya lecithin
Delivery form : bucket 5 l,content 5 kg, euro pallet (450 kg)
Analytical data - chemicalMOISTURE MAX 1 % IOCCC1(1952)TOTAL FAT 32.6 % +/-1,5 IOCCC14(1972)
Analytical data - physicalParticle size : 12-30 % of the dry fatfree substance is > 30 micron. IOCCC116(1990)
Analytical data - microbiological n c m M Ref.MethodTOTAL PLATE COUNT 5 2 1000/g 5000/g ISO4833YEASTS 5 2 10/g 50/g ISO7954MOULDS 5 2 10/g 50/g ISO7954ENTEROBACTERIACEAE 5 2 0/g 10/g ISO21528-2COLIFORMS 5 2 0/g 10/g ISO4832E.COLI 5 0 0/g 0/g ISO7251SALMONELLAE 15 0 0/25g 0/25g ISO6579
Dimensions Not specified
Shelf life and recommended storage conditions12 month(s) after production dateStorage Temperature : 12 - 20 CStore the product in a clean, dry (relative humidity max.70 %), and odourless environment.
Nutritional data for 100g (by calculation based on literature data)ENERGY VALUE 532 kcal VITAMIN B6 PYRIDOXIN
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STARCH 0,2 g VITAMIN D RDA 0,0 %TOTAL FAT 32,6 g VITAMIN D (IU) 0,0 SATURATED FAT 3,2 g VITAMIN E ALPHA-TOCOPHEROL 15,9 mgMONO UNSATURATED FAT 22,0 g VITAMIN E RDA 159,1 %POLY UNSATURATED FAT 7,3 g VITAMIN E (IU) 10,7 TFA (PLANT ORIGIN) 0,0 g VITAMIN H BIOTIN 0,0 mgTRANS FATTY ACID (TFA) TOTAL 0,0 g VITAMIN M FOLIC ACID 30,4 gCHOLESTEROL 0,0 mg SODIUM 0,7 mgORGANIC ACIDS 0,00 g PHOSPHORUS 200,7 mgDIETARY FIBRE 5,5 g PHOSPHORUS RDA 25,1 %TOTAL ALKALOIDS 0,0 g IRON 2,2 mgALCOHOL 0,0 g IRON RDA 15,5 %POLY HYDROXYPHENOLS 0,0 g MAGNESIUM 83,7 mgVITAMIN A RETINOL 6 g MAGNESIUM RDA 27,9 %VITAMIN A RDA 0,8 % ZINC 1,0 mgVITAMIN A (IU) 21 ZINC RDA 6,9 %PROVITAMIN A BETA-CAROTENE 38 g IODINE 1 gVITAMIN B1 THIAMIN 0,1 mg IODINE RDA 0,6 %VITAMIN B1 RDA 10,3 % CALCIUM 122,7 mgVITAMIN B2 RIBOFLAVIN 0,2 mg CALCIUM RDA 15,3 %VITAMIN B2 RDA 12,0 % CHLORIDE 13,1 mgVITAMIN B3/PP NIACINE/NICOTIN 1,4 mg POTASSIUM 376,3 mgVITAMIN B3 RDA 7,8 % ASH CONTENT 1,5 gVITAMIN B5 PANTOIC ACID 0,5 mg ISOMALTULOSE 0 gVITAMIN B5 RDA 7,6 %
Additional allergens infoMILK PROTEINS 0 AZO-COLOURS ** 0 LACTOSE 0 TARTRAZIN (E102) 0 EGG PRODUCTS 0 CINNAMON 0 SOY PROTEINS 1 VANILLIN 0 SOY OIL 1 CORIANDER 0 LUPIN 0 CELERY 0 GLUTEN 0 UMBELLIFERAE 0 WHEAT 0 ORANGEYELLOW S (E110) 0 RYE 0 AZORUBIN (E122) 0 BEEF 0 AMARANT (E123) 0 PORK 0 COCHINEAL RED A (E124) 0 CHICKEN 0 ALLURA RED AC E129 0 FISH 0 PATENT BLUE E131 0 CRUSTACEAN AND SHELL-FISH 0 INDIGOTINE E132 0 MOLLUSCS 0 ANNATO-LYCOPENE E160B - D 0 MAIZE 0 TRAGACANTH E413 0 COCOA 0 GUM ARABIC 0 YEAST 0 SORBIC ACID (E200->E203) 0 LEGUMINOUS PLANTS 0 HYDROLYSED VEGETABLE PROTEIN 0 HAZELNUTS, ALMONDS 1 ALCOHOL 0 OTHER NUTS * 0 ASPARTAME 0 HAZELNUT OIL,ALMOND OIL 1 ANIMAL PRODUCTS 0 PEANUTS 0 HONEY 0 PEANUT OIL 0 ADDED SALT 0
Article : PRAMANO-666 Customer : 6649 Barry Callebaut Belgium nv - AALSTERSESTRAAT 122 - 9280 LEBBEKE-WIEZE - BELGIUMTel. : 053/730211 Fax. : 053/780463 Type : EU - Extended nutri -PR 15/01/2010 p. 2 / 3
Product Specification
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SESAME PRODUCTS 0 GARLIC 0 SESAME OIL 0 CAFFEIN 0 MUSTARD 0 BHA/BHT (E320/E321) 0 GLUTAMINATE ( E620 -> E625 ) 0 SACCHAROSE 1 SULPHITE (E220 -> E227) 0 FRUCTOSE 1 BENZOIC ACID (E210->E213) 0 SUITABLE FOR VEGETARIANS 1 PARABENE (E214->E219) 0 SUITABLE FOR VEGANS 1 Legend : 1 = present / suitable 0 = absent / not suitable Azo-colours** : E102,E110,E122,E123,E124,E151,E154 and E155 Other nuts * : walnuts, pecan nuts, cashew nuts, pistachio nuts, brazil nuts, macadamia nuts, chestnuts.
Kosher certification :None
Issued on 15/01/2010 for S.C. PRALIN
An Parrein
Article : PRAMANO-666 Customer : 6649 Barry Callebaut Belgium nv - AALSTERSESTRAAT 122 - 9280 LEBBEKE-WIEZE - BELGIUMTel. : 053/730211 Fax. : 053/780463 Type : EU - Extended nutri -PR 15/01/2010 p. 3 / 3
Product Specification