ppt for capstone
TRANSCRIPT
A Capstone Presented to the Faculty ofWestern Governors University
February 24, 2015Capstone Mentor: Traci Starkey PhD, RN
Assessment of RN Case Managers Knowledge of Current Evidence-Based Nutritional Guideline Recommendations for Heart Failure Patients
Personal Background7.5 years as staff nurse including on a
medical floor and on a PCU with primary population of cardiac patients
Last 7 years working as telephonic Case Manager for large health insurance company with the last two years working with heart failure population
Working with heart failure patients and contacting fellow RN’s patients realized lack of evidence-based education was being provided to patients
Introduction to Capstone
Literature ReviewLiterature review techniques utilized
Breadth of topicSources utilized
Best practice Effective non-pharmacologic interventionsEducating nursesEffective self-management education
Literature ReviewNonpharmacological Interventions
SodiumFluid
Barriers Affecting ImplementationMethodologies utilized to present educationHow patients process education
Behavioral and cognitive factorsPsychosocial factors
Literature Review Educating Nurses
Influencing factors determining the need for nurse educationSelf-efficacy of nurses in relation to perceived
barriersNurses confidence in ability to educate on heart
failure non-pharmacologic interventions
Barriers to continuing nurse educationTime constraints Support from leadership
Statement of the ProblemRN Case Managers are not properly
educated on updated nonpharmacological information in regards to heart failure (HF).
Affects of not being properly educatedObstacles to obtaining the information
Time available at workWork load of nursesLeadership’s attitude
Methodology Assessment created by the researcher to
assess RN Case Managers Knowledge of Current Evidence-Based Nutritional GuidelinesQualtrics program used to distribute surveyInformed consent and directions on
completionSurvey distributionLength of time to complete surveyExcel used to analyze data and create tables
and figures illustrating findings
Analysis and Quantitative Data
Table 1. Participant Demographic Data: Age
Age n= 20-40 11 41-60 18 61-70 4 >70 0 Total 33 Note. Participants’ responses to the question, “What is your age range?” from the assessment found in Appendix A. Table 2. Participant Demographic Data: Sex Sex n= Female 31 Male 2 Total 33 Note. Participants’ responses to the question, “Please indicate if you are male or female.” from the assessment found in Appendix A.
Age
Sex
Role in Organization
Analysis and Quantitative Data
Table 4. Participant’s Level of Education in Nursing
Level of Education in Nursing n= % Associates Degree in Nursing 22 67% Nursing Diploma 2 6%
Bachelors of Science in Nursing 7 21%
Masters of Science in Nursing 1 3% Doctorate of Nursing Practice 0 0% Nurse Practitioner of any specialty area 1 3%
Total 33 100% Note. Participants’ responses to the question, “What is your highest level of education associated directly with the nursing profession?” from the assessment found in Appendix A
Table 5. Participants Years of Experience Working in the Nursing Profession Years in Nursing Profession n= % 0-10 years 8 24% 11-20 years 11 33% 21-30 years 7 21% 31-40 years 4 12% 40 years 3 9% Total 33 100% Note. Participants’ responses to the question, “How long have you been licensed and practicing in the nursing profession?” from the assessment found in Appendix A.
Level of Education
Years Working as a Nurse
Analysis and Quantitative Data
Table 6. Participant Years of Experience Working as a Telephonic Case Management Nurse
Years of Experience as Telephonic Case Manager n= %
0-3 years 9 27% 3-6 years 9 27% 6-9 years 8 24% 10 + years 7 21% Total 33 100% Note. Participants’ responses to the question, “How many total years have you worked as a telephonic Case Manager?” from the assessment found in Appendix A. Table 7. Certified as Case Manager Certified Case Manager n= %
Yes 19 58% No 14 42% Total 33 100% Note. Participants’ responses to the question “Are you certified as a Case Manager by any certification organization recognized by the host institution?” from the assessment found in Appendix A.
Years of Experience as Case Manager
Certification as Case Manager
Analysis and Quantitative Data
Figure 1. Participant Confidence Level in Heart Failure Nutrition
Figure 1- Percentage distribution associated with the question in the assessment located in Appendix A asking nurses to assess their level of confidence in knowledge of evidence-based nutritional guideline recommendations for heart failure.
Inexperienced, 0.00%
Beginner, 24.00%
Confident, 70.00%
Expert, 6.00%
Participant Responses
Inexperienced
Beginner
Confident
Expert
Analysis and Quantitative Data
Figure 2
Sodium Intake for Stage A and B Heart Failure Answer
Response % 1500 mg/day
8 24% 2000 mg/day
16 48% 3000-4000 mg/day
0 0% No recommendations, ask physician for clarification
3 9%
Unsure
6 18% Total 33 100%
Figure 2. This figure illustrates frequency and percentage distribution for the question, “What does the ACCF/AHA use as a guideline for mg of sodium per day for patients with stage A and B HF patients.”
Figure 3. Sodium Intake for Stage C or D Heart Failure
Answer
n= % 1500mg/day
19 58% 2000mg/day
2 6% 2500mg/day
0 0% Insufficient data to support a specific mg/day recommendation
2 6%
3000-4000mg/day
0 0% Unsure
10 30% Total 33 100%
Figure 3. This figure illustrates frequency and percentage distribution for the question asking what stage C and D HF patients should limit sodium to per the ACCF/AHA guidelines.
Sodium intake for stage A & B HF per
ACCF/AHA is 1500mg/day
Sodium intake for stage C & D HF is
insufficient data to support a specific
mg/day recommendation.
Analysis and Quantitative Data
Figure 4
Average Sodium Intake by the General Population
Answer
n= % 1500-2000mg
3 9% 2000-2500mg
2 6% 2500-3000mg
2 6% 3000-3500mg
10 30% >4000mg
7 21% Unsure
9 27% Total 33 100% Figure 4. The responses are to the question asking participants to indicate how many milligrams of sodium per day the general population averages.
Figure 5
High Sodium Foods
Answer
n= % A chicken breast
1 3% Beets
0 0% Baking Power
1 3% Ham
27 82% All of the above
4 12% None of the above
0 0% Unsure
0 0% Total 33 100% Figure 5. Frequency and percentage distribution of all answers to the question: “Which of these foods is considered high sodium?” from the assessment in Appendix A.
Average intake of sodium by the general population is more than 4000mg/day.
All are examples of high sodium foods.
Analysis and Quantitative Data
Figure 6
Sodium Guidelines for Hypertension Patients
Answer
n= % Consume no more than 1500 mg/day
9 27% Consume no more than 2000mg/day
15 45% Consume no more than 2300mg/day
1 3% Consume no more than 2400mg/day
4 12% Consume no more than 3000-4000mg/day
0 0%
Unsure
4 12% Total 33 100% Figure 6. Responses illustrate frequency and percentage distribution for the question asking what the sodium guideline, according to the ACCF/AHA, for patients with hypertension.
The ACCF/AHA 2014 guidelines for patients with
hypertension is consume no more than 2400mg/day.
Figure 7
Fluid Restriction for Heart Failure Patients
Answer
n= % 1.5-2 gallons/day
2 6% 1-1.5 liters/day
14 42% 1.5-2 liters/day
3 9% Tailored per doctor recommendation only
9 27%
2.5 liters/day
0 0% Unsure
5 15% Total 33 100% Figure 7. Responses from participants expressed in frequency and percentage distribution for the question asking how much fluid is reasonable for an advanced HF patient to consume in a 24-hour period.
Fluid intake recommendation for patients with
stage C or D HF is 1.5-2L/day per
ACCF/AHA 2013 guidelines.
ResultsDemographic data resultsHost organization policy and procedure
resultsClinical guideline based question outcomes
Answer to research question
DiscussionCorrecting knowledge deficitsIndication for leadership intervention after
review of resultsType of interventionsNeed for assessment of leadership
knowledgeInvolve leadership more into future
projects/research
Conclusions and Suggested Changes
Needs of RN CMs for educationChallenges for nurses to gain necessary
knowledge and host organizations role in overcoming
Nurses educating nurses conceptMonthly requirementsTime allottments
Strengths and WeaknessesStrengths
Researchers familiarity with host organization’s education provided and participant obstacles to education
Identified deficitsEvaluation of nurses confidence level
Weaknesses Response rateAssessment of leadership knowledge
ConclusionsIdentified knowledge deficits in need of
urgent resolution Lack of researchFrequently changing guidelines and not just
heart failure
References