potato economics: potato markets, marketing & cost of production potato science plsc 490/590...

71
Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural Economist [email protected] http://web.cals.uidaho.edu/idahoagbiz/

Upload: percival-stephens

Post on 12-Jan-2016

221 views

Category:

Documents


3 download

TRANSCRIPT

Page 1: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

Potato Economics: Potato Markets, Marketing &

Cost of Production

Potato Science PLSC 490/590Lecture 20

April 8, 2014

Paul E. Patterson Extension Agricultural Economist

[email protected]://web.cals.uidaho.edu/idahoagbiz/

Page 2: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

2

• A short lesson in economics • Market-based economies: supply & demand

• Overview of potato markets & marketing• Overview of developing cost of production estimates

• Uses of cost of production• Example of Idaho cost of production

Objectives

Page 3: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

3

• Economic systems answer 3 basic resource allocation questions:

1- What?2- How?3- For whom?Shall goods and services be produced

Economic Overview

• Economic systems:• Market-based economies (capitalist)• Centrally planned economies (socialist)• Mixed

Page 4: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

4

$

Quantity

Demand

Supply

P1

Q1

Market-based economies: supply & demand set price

Page 5: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

5

• What are things that you want to know before you produce a crop?

Economic Overview

• Market Analysis can provide answers to important questions:• Supply & Demand• Trends• Prices

• What to produce?• Where to sell?• When to sell?

Page 6: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

6

• Demand Analysis : + & -

Economic Overview

• Diet fads (Atkins)• Health issues (obesity, fat, acrylamide)• Demographic shifts (age, ethnicity)• Income level• Where meals are consumed (home or away from home)• Form of meals consumed (processing and convenience)• Price of product and price of substitutes

• What factors influence consumer demand for food?

• Consumer tastes & preferences

Page 7: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural
Page 8: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

8

• Supply Analysis : + & -

Economic Overview

• Commodity price and price expectations• Price of alternative crops• Input prices• Technology• Government policy & programs• Environmental factors

• Weather, disease, pests

• What factors influence supply?

• Producer preferences & expectations

Page 9: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural
Page 10: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

10

• Potato Market Structure & Market Channels

Potato Market Overview

• What markets are available for potatoes and how are prices determined?

• Fresh: consignment, formula pricings• Process

• Frozen: mostly pre-season, collective bargaining contracts, some open-market purchases

• Dehydration: some pre-season contracts, mostly sale of washed processes grade from sheds

• Seed: some multi-year & formula prices

Page 11: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

Source: USDA.

Page 12: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

Source: Patterson, industry sources, USDA.

Page 13: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural
Page 14: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

Source: USDA.

Page 15: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural
Page 16: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural
Page 17: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural
Page 18: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural
Page 19: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural
Page 20: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

20

$

Quantity

Demand

Supply

P1

Q1

Market-based economies: supply & demand set price

Page 21: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

$Cost of Production & Supply

Quantity

Supply

C2

Q2Q1

C1

Q2

C3

.

.

.

Page 22: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

22

• Does cost of production matter?

Cost of Production Overview

• Does the market care how much it cost you to raise potatoes or any other crop?

Page 23: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

23

Overview• Short run – cost of production does not matter

• Long run – cost of production does matter

“Cost of production would have not effect on competitive price if it could have none on supply.”

John Stuart Mill, 19th century economist

Page 24: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

Although potato production practices may be similar among different growers, each farm has a unique set of resources with different levels of productivity, different

production problems, and therefore different costs.

Page 25: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

How much does it cost to raise potatoes?

It Depends:Acre vs. Cwt

LocationVariety

Farm SizeStorage

Conventional vs. OrganicWater Source & Irrigation System

Page 26: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

How much does it cost to raise potatoes in Idaho?

It Depends:

Page 27: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

RegionUI CAR Estimates $/ac

Field-RunYield $/cwt

SWI RB w/ Fumigation $3,770 530 $7.11

SCI RB $2,892 410 $7.05

SCI RB w/Fumigation $3,289 455 $7.23

EI-S RB $2,563 375 $6.83

EI-S RB w/Fumigation $2,862 415 $6.90

EI-N RB $2,360 350 $6.74

Idaho 2013 RB Production Costs: no storage

Cost to grow, harvest, and sort .

Page 28: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

Measuring Cost of Production• Traditional uses:

Farm-level decisions & analysisPolicy & government program analysisPerformance analysis

Page 29: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

Overview of Costs & Returns • Enterprise budgets

Commonly used to characterize costs & returns• What is an enterprise

An enterprise is any coherent portion of the farm business that can be separated and analyzed as a distinct entity (profit center)

An enterprise uses inputs & incurs costs while producing either products or services

• Traditional production unitAcres (hectares) for cropsHead for livestock

Page 30: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

30

• Because CAR estimates are typically structured for an enterprise, they are frequently referred to as enterprise budgets

• An enterprise may produce more than one product, making it difficult to focus only on a single commodity

• Examples: A wheat enterprise produces grain and straw A seed potato enterprise produces seed and tops A dairy enterprise produces milk, calves and cull cows

Overview of Costs and Returns Estimates

Page 31: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

31

• An enterprise can be defined broadly or narrowly Broad classification: dairy, beef, crops Narrow classification: milk, calves, wheat, potato, barley,

sugarbeets, etc.

• An enterprise can be structured differently for different types of analysis

• Most frequently, an enterprise is defined on a commodity basis

Overview of Costs and Returns Estimates

Page 32: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

32

• CAR estimates can also be categorized by the type of management system

• Management system combined with a commodity: Conventional tillage vs. No-till winter wheat Irrigated spring barley vs. rain fed spring barley Potato production with or without storage Roundup Ready Sugarbeets

• These designations are useful and help avoid confusion

Overview of Costs and Returns Estimates

Page 33: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

33

• Time frame of CAR estimates: Can be based on historical data – looking back Can be projected data – looking forward

• Time Frame of CAR estimates: Typically 12 months, or a production cycle Can be longer or shorter

An orchard or a vineyard would require a longer time period

Overview of Costs and Returns Estimates

Page 34: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

34

• Scope of CAR estimates: CAR estimates can represent a single farm, the average of a

group of farms in a region or nation, or a composite or model farm USDA often develops an average or composite CAR

estimates to evaluate policies Universities normally develop CAR estimates for a

model farm to evaluate alternative technologies and cropping systems, as well as market opportunities

Overview of Costs and Returns Estimates

Page 35: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

Cost of Production• Revenue:

Price x YieldCorrespondence between price and yield

Field-run or paid

• Costs:• Operating (variable)• Ownership (fixed)

Page 36: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

Cost of Production

• Operating costs typically vary directly with production and involve inputs consumed in one production cycle (typically one year):

• seed, fertilizer, chemicals, fuel, water, labor, etc.

Page 37: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

Cost of Production

• Ownership costs typically don’t vary directly with production and involve inputs (depreciable assets) lasting more than one production cycle:

• machinery, irrigation system, breeding livestock, and sometimes management, owner/operator labor and land

Page 38: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

38

• Two basic means of calculating cost of production

Cost of Production

1. Farmers allocate costs based on accounting records• Track, accumulate and then allocate costs• Structure of chart of accounts is critical• Some costs can easily be assigned to a given crop or

field, while other costs cannot• Allocation procedures are needed

• Machinery operating expense: fuel, repairs, etc.• Machinery ownership costs

Page 39: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

39

• Two basic means of calculating cost of production

Cost of Production

2. Universities Generate Costs • Budget generator software “generates” cost for field

operations specific to a crop• Machinery operating expenses are generated for

each operation and accumulated for the enterprise• Labor, fuel, repairs and ownership costs• Difficult to calculate enterprise specific

“overhead” expenses, such as legal, accounting, utilities, etc.

Page 40: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

40

U of I Cost of Production Estimates

• Historical not projected• Crop costs & returns estimates “published” biennially in

odd-numbered years• 75 - 80 crop enterprise budgets• 4 regional areas:

• Northern• Southwestern (Treasure Valley)• Southcentral (Magic Valley)• Eastern Idaho

• Dryland & Irrigated

Page 41: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

41

U of I Procedures & Assumptions

• Typical or representative costs of production estimates, not average

• Based on grower surveys, sequence of operations, not cost data from growers

• Model farm for each region or sub region

Page 42: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

42

U of I Procedures and Assumptions

• Economic costs, not accounting (cash) costs• Opportunity cost (market value)

• Machinery: 75% of replacement cost new• Management: 5% of total costs• Overhead: 2.5% of cash operating expenses• Land: crop specific 1-year cash rental value• Surface water, avg. price by region• Pressurization only, per acre-inch water applied

Page 43: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

43

U of I Crop Budget Format

• Portable Document Files, or PDFs• 8 – 14 page format• Background & assumptions page• Cost per acre with detailed list of inputs, quantities &

prices• Cash flow and machinery summary• Sensitivity analysis• Ranging analysis• Monthly storage costs (potatoes only)

Page 44: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

44

U of I Crop Budget Format

• Excel spreadsheets• Cost per acre with detailed listing of inputs• Sensitivity analysis• One crop per worksheet• One file per region or sub-region

• Crop Enterprise Budget Worksheet data files• Cost per acre with detailed listing of inputs• Sensitivity analysis• One crop per worksheet• One file per region or sub-region

Page 45: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

45

U of I Crop Budgets Yields

• Generally based on above average management and are consistent with input use

• Based on farm surveys, USDA county or regional yields, as well as expert opinions from extension specialists, county extension educators, fieldmen, etc.

Page 46: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

46

U of I Crop Budgets Input Prices

• Based on regional surveys conducted annually• Northern Idaho• Southwestern Idaho• Southcentral Idaho• Eastern Idaho

• Chemical fertilizer dealers, seed dealers, irrigation districts & canal companies, fuel distributors

• Published as AERS staff paper

Page 47: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

47

Sequence of Field Operations

• Based on surveys of farmers• What they do, how they do it and when it is done

• Tillage, planting, cultivation, pesticide applications and harvesting

• Quantity of inputs applied, when and how applied• Seed, fertilizer, herbicides, insecticides,

fungicides, irrigation water

Page 48: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

48

Understanding Operating Costs

• Fertilizer – typically pounds of element, not product• N, P2O5, K2O, Zn, micros• Dry nitrogen – priced as urea (46-0-0)• Liquid nitrogen – priced as solution 32 (32-0-0)• Dry phosphorous – price from 11-52-0 with nitrogen valued at

price of urea• Liquid phosphorous – price from 10-34-0 with nitrogen valued

at price of solution 32• Potash – valued at price of 0-0-60 (muriate not sulfate)

Page 49: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

49

Understanding Operating Costs

• Pesticides (chemicals) • Herbicides, insecticides, fungicides, fumigants• Detailed list of products, quantity & price• Trade name, not common name

• Custom & consultants• Input application: fertilizer & some chemicals• Hand labor: onions• Consultant: potatoes, onions, sugarbeets

Page 50: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

50

Understanding Operating Costs

• Irrigation• Water assessment (irrigation district, canal co.)• Irrigation system repairs:

• Center pivot - cost per acre-inch• Concrete ditch & siphon tube – cost per acre

• Irrigation power - costs to pressurize only• Cost per acre-inch

• Machinery• Fuel – gallons per acre• Lubricants – cost per acre• Repairs – cost per acre

Page 51: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

51

Machinery Cost Calculations

• Based on engineering and economic equations built into the crop budget generator program

• Calculates machinery operating expenses• Fuel, oil, lubricants, and repairs• Machine time: hours per acre

• 8.25 ÷ (speed x width x field efficiency)• Labor hours based on machine time x 1.2

• Calculates machinery ownership costs• Depreciation, interest and insurance (taxes if

applicable)

Page 52: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

52

Understanding Operating Costs

• Labor hours per acre• Machinery: tractor operators and truck drivers• Irrigation: specific to irrigation system• Other: unskilled labor used primarily at harvest

• Storage• Potatoes & onions

• Other• Crop insurance• Assessments

Page 53: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

53

Understanding Operating Costs

• Operating interest• Charged from month of application to harvest month

• Total operating costs per acre• Total operating costs per unit of production

based on yield used to generate gross receipts

Page 54: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

54

Understanding Ownership Costs

• Tractors & Equipment Depreciation, Interest and Insurance• Calculated only on equipment used• Capital recovery method of D & I over the useful life,

not the tax life• Based on 75% replacement cost new, adjusted using

NASS machinery index

Page 55: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

55

Understanding Ownership Costs

• Land• 1-year crop-specific cash lease, or cash equivalent

based on crop share (northern Idaho)• Includes irrigation system ownership costs

• Overhead• 2.5% of cash expenses

• Management• 5% of gross receipts

Page 56: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

Cost of Production• Uses of enterprise budgets:FinancingLease negotiationsEnterprise selectionCost control and analysisMarketing plansAppraisals – income approachAnalyzing alternatives

Page 57: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

57

Potato Costs and Returns Estimates• Seven potato CAR estimates statewide • SWI-Fumigated: 1,600 acre farm, 500 acres potatoes• SCI Fumigated & Non-Fumigated:

• 2,200 acre farm, 550 acres potatoes• Eastern Idaho:

• Southern Fumigated & Non-Fumigated:• 2,400 acre farm, 800 acres potatoes

• Northern: 2,400 acre farm, 800 acres potatoes• Seed: 2,000 acre farm, 500 acres seed potatoes

Page 58: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

58

Potato Costs and Returns Estimates• Base budget: Cost to grow, harvest & sort

• Detailed cost per acre with summary by major cost category

• Cost per cwt for operating, ownership and total cost based on field-run yield

• Storage: starts with base cost per cwt for both field-run and paid yield, • Adds cost per cwt storage ownership & repairs

for both field-run and paid-yield• Adds monthly storage operating costs

Page 59: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

2013Production Costs, Storage Ownership & Repair Costs, & Monthly Storage Operating Costs

SWIField-Run

SWIPaid-Yield

SCIField-Run

SCIPaid-Yield

EI-SField-Run

EI-SPaid-Yield

Base COP: $7.11 $7.49 $7.05 $7.42 $6.83 $7.19

+ Storage Owner. $7.62 $8.02 $7.56 $7.93 $7.34 $7.73

+ Storage Repairs $7.66 $8.06 $7.60 $8.00 $7.38 $7.77

Oct $7.86 $8.28 $7.81 $8.22 $7.58 $7.98

Nov* $8.03 $8.45 $7.98 $8.40 $7.75 $8.16

Dec $8.12 $8.54 $8.07 $8.49 $7.84 $8.25

Jan $8.20 $8.63 $8.15 $8.58 $7.92 $8.34

Feb $8.28 $8.72 $8.24 $8.67 $8.00 $8.42

Mar $8.37 $8.81 $8.33 $8.76 $8.09 $8.51

Apr* $8.55 $9.00 $8.51 $8.96 $8.27 $8.71

May $8.66 $9.11 $8.62 $9.07 $8.38 $8.82

Jun $8.78 $9.24 $8.74 $9.20 $8.50 $8.94

Paid-Yield = 95% of Field-Run Yield*Sprout inhibitor appliedStorage Operating Costs: labor, power, chemicals, interest, shrink and insuranceSWI = Southwestern Idaho, SCI = Southcentral Idaho, EI = Eastern Idaho

Page 60: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural
Page 61: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural
Page 62: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural
Page 63: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural
Page 64: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural
Page 65: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural
Page 66: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural
Page 67: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

67

• If cost of production doesn’t matter to the market, should it matter to you?

Summary

• How do you survive in a competitive commodity market?

• Are you losing money if you don’t cover your cost of production?

• Perhaps not. You may not, however, be getting a market rate of return on you labor, your management, and your equity.

Page 68: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

68

• Become the low cost producer – forever.

Summary

• Focus on producing the highest quality crop for the lowest cost per cwt

• Manage your production costs

• You can only manage what you measure

• It’s not how many potatoes your produce per acre, it’s ultimately how many dollars you produce per acre!

Page 69: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

69

$

Quantity

Demand

Supply

P1

Q1

Market-based economies: supply & demand set price

Page 70: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

Questions?Comments

Page 71: Potato Economics: Potato Markets, Marketing & Cost of Production Potato Science PLSC 490/590 Lecture 20 April 8, 2014 Paul E. Patterson Extension Agricultural

Internet Site• University of Idaho – AERS Idaho Ag Biz

http://web.cals.uidaho.edu/idahoagbiz/

Select Publications for potato reports-Includes annual cost of production comparison

Select Enterprise Budgets for crop and livestock costs and returns estimates- Specify one or more: Year, Region, Crop, Format