porter’s model of competition. contents porter’s five forces – competitor analysisporter’s...
TRANSCRIPT
Porter’s Model of Competition
Contents
Porter’s five forces – Competitor analysis
Porter’s generic competitive strategies
Porter’s model of competition – Risks and Threats
Assessing the balance of power in a business situation
Porter’s competitive advantage
Porter’s five forces
Industry competitors
and extent of rivalry &
advantage
New entrants
Suppliers Buyers
Substitutes
The five forces model by
Michael Porter is used to
explore the environment
where a company or
products operate to
generate competitive
advantage
Five forces analysis looks
at five key areas mainly
the threat of entry, the
power of buyers, the
power of suppliers, the
threat of substitutes, and
competitive rivalry
(advantage)
Threat of new entrants
The easier it is for new companies to enter the market, greater are the chances of a fierce cut-throat competition. Factors that can limit the threat of new entrants are known as barriers to entry
Existing loyalty to major brands
Incentives for using a particular buyer (such as frequent shopper programs)
High fixed costs
Scarcity of resources
Government restrictions or legislation
Entry protection (patents, rights, etc.)
Economies of product differences
Brand equity
Switching costs or sunk costs
Capital requirements
Access to distribution
Absolute cost advantages
Learning curve advantages
Expected retaliation by incumbents
Competitive rivalry
Number of competitors
Rate of industry growth
Exit Barriers
Diversity of competitors
Intermittent industry
overcapacity
Fixed cost allocation per value
added
Informational complexity and
asymmetry
Level of advertising
expense
Competitive rivalry amongst companies sometimes extends to non-price dimensions as well like innovation and marketing amongst others
Influencing the power of five forces
Reducing the Bargaining Power of Suppliers
••
Reducing the Treat of New Entrants
••
Reducing the Competitive Rivalry between Existing Players
••
Reducing the Bargaining Power of Customers
••
Reducing the Threat of Substitutes
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