physical properties of seawater. how unique is water? water is one of only 3 naturally occurring...
TRANSCRIPT
PHYSICAL PROPERTIES OF SEAWATER
How Unique is Water?
• Water is one of only 3 naturally occurring liquids (mercury and ammonia)
• Only substance occurring naturally that exists in all 3 states – solid, liquid, and gas – on Earth’s surface
• Extremely large liquid range (0oC - 100oC)• Expands, becomes less dense as a solid
The Nature of Pure Water
• Water made of 2 hydrogen atoms and 1 oxygen atom
• Water is a polar molecule (+ end & – end)• Water’s unusual structure causes them to
“stick together”• Water molecules form hydrogen bonds• Hydrogen bonds not very strong, but make
water different from any other substance on Earth
Figure 3.1
Water has…
• Cohesion – sticks to itself
• Adhesion – sticks to others
• Surface Tension – a measure of how difficult it is to stretch or break the surface of water– No waves without
surface tension
Water has…
• Low Viscosity – little resistance to flow• Good for Earth’s marine organisms –
WHY?
The Three States of Water
• Water is the only substance that naturally occurs as a solid, liquid and gas on Earth
• Evaporation absorbs heat• Condensation releases heat
Water is Weird
• Density – the mass of a certain volume of a substance
• Solid water is less dense than liquid water• Water becomes more dense as it cools
– Water is most dense @ 4º C– Becomes less dense as it nears 0º C
• Good for the planet – WHY?
Heat Capacity
• The amount of heat required to raise the temperature of 1 gram of a substance 1º C– Water has one of the highest– 1 calorie raises 1 gram of water 1º C– It absorbs large amounts of energy before the
temperature changes• Good for earth’s climate – WHY?
Changes of State
• Latent Heat of Fusion / Melting –– The amount of heat required to melt a
substance without change in temperature– 80 calories per gram
Changes of State
• Latent Heat of Vaporization / Condensation–– The amount of heat required to change a
substance from a liquid to a gas without change in temperature
– 540 calories per gram
Why is Water Important?
• Water is the universal solvent• Water can dissolve more than any
other natural substance• Water can dissolve many hydrophilic
substances – Ionic compounds– Other polar compounds
• Form “spheres of hydration”• http://
programs.northlandcollege.edu/biology/Biology1111/animations/dissolve.html
Figure 3.5
Seawater has dissolved solids…
• Source –– Chemical weathering of crustal rocks– Hydrothermal vents– From volcanic eruptions
Water …• Density of pure water is 1 g/mL @ 4º C• Density of seawater is 1.0278g/mL @ 4ºC• Density is determined by temperature and
salinity– Seawater gets denser as it gets saltier, colder
or both• Because temperature varies more than
salinity, density is controlled by temperature
Density…• Changes with depth• Densest water sinks• Ocean becomes layered, stratified• Seen in profiles of salinity, temperature,
and density• The greater the difference in density
between surface and deep water, the more stable the water column and the harder it is to mix vertically
Figure 3.31
Pressure…• Water is noncompressible – does not
change volume with increasing pressure• So is seawater• Pressure increases with increasing depth
– Has small effect on volume– 1 atm (14.7 lbs/in2) for every 10 m (33 ft)– Pressure in deepest trench ~1100 atm– As pressure increases, gases are
compressed
Figure 3.13
Buoyancy• The ability of an object to float by
displacing a volume of water equal to its own weight
Water…• Transmits energy
– Heat– Light– Sound
• Refraction – the bending of light and sound waves due to density differences that affect the speed of energy transmission– increases with increasing salt, decreases with
increasing temperature
Water…• Transmits heat energy by
– Conduction – molecule to molecule– Convection – moving fluids & density driven– Radiation – direct from source (sun)
Water is …• Transparent –
transmits light energy readily– Important for
photosynthesis– Oceans are blue
because blue light penetrates the deepest
– Coastal waters sometimes green because blue absorbed
Water…• Transmits sound faster & farther than in air
– 1500 m/s in seawater (& 60 times farther)– 334 m/s in air
• At 1000 m combination of salinity, temp & pressure creates a zone of minimum velocity for sound – the Sofar Layer (sound fixing and ranging layer)– Sound waves produced here do not escape
& travel long distances
Sofar Channel