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PEST MANAGEMENTFOR INDUSTRY

WWW.PESTCAREPRO.COM

01

FACTORY PEST PREVENTION

nsuring a pest-free factory can be quite a daunting prospect, however should a new infestation of cockroaches decide to settle in for the night you’ll wish you had taken Ethe time to implement some easy prevention measures. While you might have

important things to worry about such as profit margins, product delivery and your next board meeting, it’s vital to your employees’ health and your daily business operations that your factory floor remains a pest-free zone. Use the following fail-safe tips to create a sanitary and pest-free working environment:

Ensure that every corner of your factory is Make sure that the outside area of your swept and the floors are washed at the end of premises, including the spaces just outside of every shift. your site’s boundaries are clean.

Line all bins with strong plastic bags (even Arrange for a commercial pest control municipal bins that are used for rubbish company to visit and assess your premises. collection) and ensure that bin lids can close. While many people call them when they need Remove all bags and trash from the premises to get rid of a pest problem, they are also as soon as they are full. valuable when taking prevention measures.

Clean all surfaces, equipment, and Lastly, make sure that all of your machinery daily. You can save time by hiring a employees play their part in keeping their professional cleaning company to assist you working environment clean and hygienic. Even with these tasks. the tiniest bread crumb could entice a colony of

ants to make their home on your property. Fill cracks in the floors and holes in external walls which might enable insects to make their way into your building.

WHY IS PEST MANAGEMENT IMPORTANT?

It’s a very real fact that insects, rodents and birds are proven carriers of many diseases. This may be a threat to your business’s inventory, especially if you’re producing sensitive goods such as pharmaceuticals, or if you’re in the food manufacturing or hospitality industry. What’s more, a lack of pest control can lead to insects, rodents or birds destroying the fixtures and fittings within your building. With our pest management control services, we eradicate pests to keep your inventory and building in perfect condition. Our three-step approach to pest management control:

First, we inspect your premises to identify the specific pest species that is causing the problem, and then match that with pest management control that is particularly suited to that species.

Next, we isolate your pest problem by finding out exactly where the centre of the infestation is in your building, warehouse, factory or office park.

Now we’re ready to treat the insect, bird or rodent problem that you have.

INSECT PROGRAM

InspectionA thorough inspection shall be conducted of the exterior of the factory including raw material receiving, receiving docks, load levelers, waste disposal, entrances, roof areas, exterior storage such as silos, doors and windows, and ventilation intakes to investigate signs of infestation or possible signs of infestation by stored product insects. A thorough inspection of the accessible components of the plant shall be conducted not less than monthly. The areas to be inspected includes but is not limited to floor/wall junctures, drop ceilings, equipment, processing areas, warehousing materials and racking, offices, locker rooms, mezzanines, raw material handling and processing, returned goods areas, sample areas, windows, ventilation, shop areas, packaging storage and equipment, laboratory areas. In the course of the inspection, maintenance issues such as but not limited to holes in walls, pipe chases, bulk feed lines, spilled food items, or open doors/windows shall be noted. Recommendations shall be made to the plant to reduce chances of future infestation.

Stored Product InsectsDetermination of the source of stored product pests must be completed prior to action. Sometimes, a certain lot of raw materials can be isolated as the source. If pests have spread into the plant, management measures must be performed.

Non-Stored Product Insects and Occasional InvadersDetermination of source and entry point, real or potential, is necessary in developing a control / management program. Commonly, mechanical alterations on the exterior will be necessary such as filtering incoming air, sealing cracks, repairing door gaskets or self closing doors...

Insect Light Traps and Flying Insect TrapsInsect light traps (ILTs) may be installed to monitor and manage certain flying insects and to be used in the decision making process for adjusting the program for certain insects (e.g. Indianmeal moths, fruit flies, etc.). Placement must be according to manufacturer’s instructions and in compliance with any regulatory policies and guidelines. The tray must be emptied. Insects in the tray must be examined and categorized according to:

Ÿ stored product insects

Ÿ flies

Ÿ occasional invaders

02

PEST MANAGEMENT PLAN

While the plant ultimately makes the decision as to who may attend, the content shall include:

Review of the pest management program

Product flow

Vulnerable areas

Practices which may reduce pest pressures

Review of audits and monthly reports

How to record a pest sighting

How plant personnel should interact with pest management tools and devices

LIFE CYCLE OF RODENTS - SIGNS OF RODENTS

Rodents include rats and mice. They must be controlled in and around a food plant because rats and mice carry and transmit disease, and they can cause significant economic losses by damaging food containers, contaminating food with rodent droppings, and consuming food. Both rats and mice reproduce rapidly, rats having 20 offspring per year and mice up to 35 young per year. Both mammals are primarily nocturnal, but they leave behind several signs of infestation.

Droppings — Fecal matter is a sign of rodent presence, and the amount of it can indicate the extent of the infestation.

Visual sightings — Seeing rats or mice often indicates a serious and probably well established infestation, but most experts believe that visual sightings are the least reliable indicators.

Noises — Shrill squeaks, gnawing sounds, and scurrying sounds could be caused by rodents.

Smudge marks —Rodents emit oily lipid material from their fur and leave greasy smudges at entry points and frequent travel paths. Rat smudge marks are often more noticeable than those left by mice.

Tracks — Coating the area around suspected entry points and travel ways with talc, chalk, or flour can detect tracks and tail marks to identify locations for bait station or trap placement.

Gnawing — Both rats and mice chew and gnaw materials, which is a sure sign of rodent presence. Rats and mice are known to gnaw the insulation of electrical wires, causing fire hazards. Mice are known to cause extensive damage to insulation materials.

Urine stains — Both rats and mice leave urine stains that can be detected with long wavelength UV light as a yellow to blue fluorescent spot.

03

ZONE RISK MAP

Factory Location

04

Risk Area: Very hight Hight Medium Low

Waste area

Reception

Delivery Area Production area

Storage Restroom

Toilet

Office Canteen

Pests Flies Mosquitoes Ants Cockroaches Rodents Termites

QUALITY ASSURANCE

The pest control contractor should have in place a quality assurance system which monitors the work carried out on site.The quality check should ensure that:

Work on site is carried out in a safe manner

Pests are identified, reported and eliminated within the required timescales

Inspections and follow up visits meet the terms of the specification

Pesticides are applied safely

Rodent and insect monitoring stations are clean, adequately serviced and correctly sited

Rodent monitoring stations are securely fixed and locked where necessary

Additional baits/traps are laid when an Infestation is identified

The report folder is well organised and up-todate

Necessary recommendations on preventive action are significant and legible

“Dịch vụ Nhật Bảncho Việt Nam với

giá nội địa”

UNICARE CO.,LTD

8/1 Dong Nai Street, Ward 2, Tan Binh District, HCMCTel: (+84) 8 3848 7016 Fax: (+84) 8 3848 7004

www.pestcarepro.com

Dịch vụ Nhật Bản cho Việt Namvới giá nội địa