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PERCEIVED LOCAL EVIDENCE OF CLIMATE CHANGE AND VARIABILITY IMPACTS ON NATURAL RESOURCES IN SMALLHOLDER COMMUNITIES OF EASTERN ZIMBABWE BY CHRISTOPHER CHAGUMAIRA A THESIS SUBMITTED IN PARTIAL FULFILMENT OF THE REQUIREMENTS FOR THE DEGREE OF MASTER OF PHILOSOPHY DEPARTMENT OF SOIL SCIENCE AND AGRICULTURAL ENGINEERING FACULTY OF AGRICULTURE UNIVERSITY OF ZIMBABWE AUGUST 2015

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Page 1: PERCEIVED LOCAL EVIDENCE OF CLIMATE CHANGE AND … · The EU-funded FAO-SOFECSA-UZ Climate Risk Project ‘supporting smallholder farmers in southern Africa to better manage climate-relate

PERCEIVED LOCAL EVIDENCE OF CLIMATE CHANGE AND

VARIABILITY IMPACTS ON NATURAL RESOURCES IN

SMALLHOLDER COMMUNITIES OF EASTERN ZIMBABWE

BY

CHRISTOPHER CHAGUMAIRA

A THESIS SUBMITTED IN PARTIAL FULFILMENT OF

THE REQUIREMENTS FOR THE DEGREE OF

MASTER OF PHILOSOPHY

DEPARTMENT OF SOIL SCIENCE AND AGRICULTURAL

ENGINEERING

FACULTY OF AGRICULTURE

UNIVERSITY OF ZIMBABWE

AUGUST 2015

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DECLARATION

I, Christopher Chagumaira, do hereby declare that this thesis is a result of original research

work undertaken by myself except where clearly and specifically acknowledged. It is being

submitted for the partial fulfilment of the degree of Master of Philosophy in Agriculture. It

has not been submitted before for any degree or examination in any other University.

Date: ……………………………………………………………………….

Signed: ………………………………………………………………………

At: ……………………………………………………………………….

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ABSTRACT

Declining crop and livestock production due to a degrading land resource base and changing

climate among other biophysical and socio-economic constraints, are increasingly forcing

rural households in Zimbabwe and other parts of southern Africa to rely on common natural

resource pools (CNRPs) to supplement their household food and income. This study

investigated the nature and dynamics of CNRPs that are utilised by smallholder-farming

communities of Dendenyore and Ushe wards (local development unit) in Hwedza district in

eastern Zimbabwe, as influenced by climate change and variability. Special attention was paid

to quantifying how community responses to climate change and variability have influenced

natural resource use patterns and gender roles among households differing in resource

endowments in Dendenyore and Ushe wards. A combination of farmer participatory research

approaches, Geographic Information Systems (GIS) and remote sensing were employed

between 2011 and 2013 to characterise the contribution of CNRPs to household food and

income of these smallholder communities. Across study sites, wetlands and woodlands were

ranked as the most important CNRPs. These were given highest priority because of their

provisioning services by providing fruits (Mazhanje (Uapaca kirkiana) and Hacha (Parinari

curatellifolia)), raw materials for crafts (Tsanga (Phragmites mauritianus) and Mutsvairo

(Miscanthidium sorghum)), and firewood for energy. The extraction and use patterns of

products obtained from the wetlands and woodlands varied significantly by household

resource endowment, with the resource-constrained (RG3) depending more on natural

resources. For example, RG3 households extracted greatest quantities of fruits such as

Mazhanje approximately 35 kg per capita-1 year-1 between 2011 and 2012 compared to RG1

and RG2 households who only extracted 11 and 25 kg per capita-1 year-1, respectively.

Despite their importance CNRPs, wetlands and woodlands, decreased by > 30% between

1972 and 2011. This reduction in prioritised CNRPs was attributed to a number of factors

which were ranked in the order: land use changes (33% of the respondents) < less rainfall

(31%) < and increasing temperatures (27%). The communities also perceived that the severe

droughts of 1983/1984, 1991/1992, 2002/2003 and 2007/2008 seasons increased the rate of

extraction of natural resources and this resulted in depletion of the natural resource base. For

example during a drought, participation of men in extraction of water and indigenous fruits

increased at least 40%, from a good (favourable season) to a bad (drought season) year.

Provisional services of CNRPs are likely to be affected directly and indirectly by factors such

as projected increase in rainfall variability and population increase amongst other factors.

Despite their apparent decline communities in Dendenyore and Ushe are continually relying

on a degraded natural resource base, suggesting limited livelihood options to adapt to climate

change and variability, and other existing socio-economic and biophysical challenges. This

suggests limited options for rural communities to adapt to the changing food production

systems in the wake of climate change and variability and other challenges such as declining

soil fertility. There is therefore a need to design adaptive farm management options that

enhance both crop and livestock production in a changing climate as well as identifying other

livelihood alternatives outside agriculture to reduce pressure on CNRPs. There need for active

participation of communities and government agencies in proper land use planning and

management of natural resources. In addition, promotion of alternative resources options to

firewood (e.g. solar, woodlots) and indigenous fruit trees (e.g. orchards) among rural

communities could reduce extraction of natural resources from wetlands and woodlands.

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ACKNOWLEDGEMENTS

The EU-funded FAO-SOFECSA-UZ Climate Risk Project ‘supporting smallholder farmers in

southern Africa to better manage climate-relate risks to crop production and post-harvest

handling’ funded this study. I also wish to acknowledge funding from the Deutscher

Akademischer Austausch Dienst (DAAD) In-country scholarship award (A/11/95775) and

global SysTem for Analysis, Research and Training (START) International Climate Change

project to kick start the studies. I would like to express my sincere gratitude to my supervisors

Professor Paul Mapfumo, Professor Florence Mtambanengwe and Professor Regis Chikowo

for their time, guidance, and support during this study. I would also want to thank Dr Jairos

Rurinda and Mr Hatirarami Nezomba for the overwhelming technical support, advice, and

guidance during the course of this study.

I would also want to thank the following UZ-SOFECSA team members for their assistance:

Ms Muneta G Manzeke, Mr Tongai Mtangadura, Ms Natasha Kurwakumire, Ms Tariro

Gwandu, Mr Tinashe Mashavave, Ms Grace Kanonge and Mr E Mbizah. Special thanks goes

to Mr M Shekede of UZ-Department of Geography and Environmental Sciences and Mr W

Gumindoga of UZ-Department of Civil Engineering for their assistance with GIS and remote

sensing; Hwedza district Mr Johnson Mupanga and Mr Peter Munodawafa (Field assistants),

Mrs Magwenzi, Mr Garwe, Mrs Mazivanhanga and the late Mr Kahiya (AGRITEX staff) for

their hospitality and technical assistance during field work. To my church, St Andrews Glen

Norah circuit of the United Methodist Church and UZ Prayer group thank you for the prayers

and spiritual support.

To you my wife and friend Kudzai I thank you for the moral support and enduring these

difficult times we went through. My son Tawananyasha, thank you for always cheering me up

when I would be drowned in my studies for you gave me much needed inspiration. I would

also want to express my gratitude, to my siblings who gave me much needed support;

William, Masimba, and Tendai you guys are wonderful and not to forget my niece Praise, I

love you all!

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DEDICATION

I dedicate this thesis to a brave and loving woman, Onis Chikwakwate-Chagumaira. Your

love, dedication, and support were overwhelming. When the Lord took Dad in 1992, you took

it upon yourself the burden to raise us up in a home full of love, even though life was rough at

times; you never gave up hope on giving us a better life and education. An amazing woman

you were. I wish you were still around and could see where God is taking me. I thank God for

the time we spent together, without your encouragements I would not have made it this far! I

remember in 2007, you publicly announced that you wanted me to do masters and there I have

done it ‘ndazadzisa chido chenyu amai vangu, chizororai zvenyu murugare!’

Finally yet importantly, I thank God for the gift of life and wisdom he gave me. Because of

you Lord, I can now say Ebenezer ‘Thus far the LORD has taken’

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TABLE OF CONTENTS

DECLARATION ...................................................................................................................... I

ABSTRACT ............................................................................................................................. II

ACKNOWLEDGEMENTS .................................................................................................. III

DEDICATION ....................................................................................................................... IV

TABLE OF CONTENTS ........................................................................................................ V

LIST OF TABLES .............................................................................................................. VIII

LIST OF FIGURES ............................................................................................................... IX

LIST OF PLATES ................................................................................................................. XI

LIST OF APPENDICES ...................................................................................................... XII

LIST OF ACRONYMS AND ABBREVIATIONS .......................................................... XIII

CHAPTER ONE ....................................................................................................................... 1

GENERAL INTRODUCTION ............................................................................................... 1

1.1 BACKGROUND ................................................................................................................... 1

1.2 RATIONALE OF STUDY........................................................................................................ 2

1.3 OBJECTIVES OF THE STUDY ................................................................................................ 3

1.4 SPECIFIC OBJECTIVES ........................................................................................................ 4

1.5 THESIS STRUCTURE ............................................................................................................ 4

CHAPTER TWO ...................................................................................................................... 6

LITERATURE REVIEW ........................................................................................................ 6

2.1 COMMON NATURAL RESOURCE POOLS IN SMALLHOLDER COMMUNITIES............................ 6

2.1.1 Importance of wetlands to rural communities ........................................................... 7

2.1.2 Importance of woodlands to rural communities- The Miombo ................................. 8

2.1.3 Gender roles and extraction of natural resources .................................................. 10

2.2 CLIMATE CHANGE AND VARIABILITY IMPACTS ................................................................ 10

2.2.1 Impacts on ecosystems ............................................................................................. 10

2.2.2 Droughts .................................................................................................................. 11

2.2.3 Climate change studies in Hwedza .......................................................................... 13

2.3 CLIMATE CHANGE ADAPTATION IN HWEDZA DISTRICT .................................................... 14

2.4 CONCLUSION ................................................................................................................... 15

CHAPTER THREE ................................................................................................................ 16

GENERAL MATERIALS AND METHODS ...................................................................... 16

3.1 STUDY AREA .................................................................................................................... 16

3.2 A BRIEF BACKGROUND TO THE STUDY AND OVERALL RESEARCH APPROACH ................... 18

3.3 CHARACTERISATION OF COMMON NATURAL RESOURCE POOLS ........................................ 21

3.4 CHANGES IN AVAILABILITY OF COMMON NATURAL RESOURCE POOLS ............................. 23

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3.5 USE PATTERNS OF NATURAL RESOURCES ......................................................................... 24

3.6 CHANGES IN GENDER ROLES IN RELATION TO CHANGING PATTERNS IN AVAILABILITY OF

COMMON NATURAL RESOURCE POOLS ................................................................................... 25

3.7 ANALYSIS OF PROJECTED CHANGES AND MANAGEMENT OF COMMON NATURAL RESOURCE

POOLS FOR CLIMATE CHANGE ADAPTATION ........................................................................... 25

CHAPTER FOUR .................................................................................................................. 27

USE PATTERNS OF NATURAL RESOURCES SUPPORTING LIVELIHOODS OF

SMALLHOLDER COMMUNITIES AND IMPLICATIONS ON CLIMATE CHANGE

ADAPTATION IN ZIMBABWE♣ ........................................................................................ 27

4.1 INTRODUCTION ................................................................................................................ 27

4.2 MATERIALS AND METHODS ........................................................................................... 29

4.2.1 Participatory identification and ranking of common natural resource pools ......... 29

4.2.2 Use patterns of natural resources ........................................................................... 31

4.2.3 Changes in availability of common natural resource pools .................................... 33

4.3 RESULTS ......................................................................................................................... 34

4.3.1 Prioritised common natural resource pools ............................................................ 34

4.3.2 Availability of natural resources ............................................................................. 37

4.3.3 Use patterns of natural resources in wetlands ........................................................ 41

4.3.5 Spatial and temporal changes in common natural resource pools ......................... 44

4.4 DISCUSSION .................................................................................................................... 48

4.5 CONCLUSIONS................................................................................................................. 53

CHAPTER FIVE .................................................................................................................... 54

CHANGING HOUSEHOLD GENDER ROLES IN EXTRACTION OF NATURAL

RESOURCES IN RURAL COMMUNITIES OF ZIMBABWE IN RESPONSE TO

AVAILABILITY OF NON-TIMBER FOREST PRODUCTS .......................................... 54

5.1 INTRODUCTION ................................................................................................................ 54

5.2 MATERIALS AND METHODS ............................................................................................. 56

5.2.1 Study sites ................................................................................................................ 56

5.2.2 Qualitative data collection approaches ................................................................... 57

5.2.3 Quantitative data collection approaches ................................................................. 58

5.3 RESULTS .......................................................................................................................... 59

5.3.1 Major determinants for declining in common natural resource pools in rural

communities. ..................................................................................................................... 59

5.3.2 Dynamics in gender roles in relation to availability of natural resources ............. 63

5.4 DISCUSSION ..................................................................................................................... 69

5.5 CONCLUSION ................................................................................................................... 73

CHAPTER SIX ....................................................................................................................... 74

OPTIONS FOR MANAGING COMMON NATURAL RESOURCE POOLS TO

SUPPORT LIVELIHOODS OF RURAL COMMUNITIES IN THE FACE OF

INCREASING CLIMATIC RISKS ...................................................................................... 74

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6.1 INTRODUCTION ................................................................................................................ 74

6.2 MATERIALS AND METHODS ............................................................................................. 75

6.2.1 Projected changes in temperature and rainfall conditions by 2045 ....................... 75

6.2.2 Options for managing common natural resource pools for climate change

adaptation ......................................................................................................................... 76

6.3 RESULTS .......................................................................................................................... 77

6.3.1 Historical and projected changes in temperature and rainfall in Hwedza district by

2045 .................................................................................................................................. 77

6.3.2 Identified potential changes in common natural resource pools and management

options based on future climate change projections ........................................................ 80

6.4 DISCUSSION ..................................................................................................................... 83

6.5 CONCLUSIONS .................................................................................................................. 87

CHAPTER SEVEN ................................................................................................................ 88

SUMMARY AND RECOMMENDATIONS ....................................................................... 88

7.1 IMPORTANCE OF COMMON NATURAL RESOURCE POOLS IN SMALLHOLDER COMMUNITIES 88

7.2 IMPLICATIONS OF A DECLINING NATURAL RESOURCE BASE ON CLIMATE CHANGE

ADAPTATION .......................................................................................................................... 89

7.3 POSSIBLE ENTRY POINTS FOR IMPROVING NATURAL RESOURCE MANAGEMENT IN THE FACE

OF CLIMATE CHANGE AND VARIABILITY ................................................................................ 90

7.4 AREAS OF FUTURE STUDIES .............................................................................................. 93

REFERENCES ....................................................................................................................... 94

APPENDICES ....................................................................................................................... 117

APPENDIX 1: CHECKLIST FOR FOCUS GROUP DISCUSSIONS DURING COMMUNITY MEETINGS 117

APPENDIX 2: TRANSECT WALKS, SELECTION OF HOUSEHOLDS FOR NATURAL USE RESOURCE

MONITORING, SPECIES DIVERSITY ........................................................................................ 119

APPENDIX 3: NATURAL RESOURCE USE MONITORING DIARIES ............................................. 123

APPENDIX 4: HOUSEHOLD DATA COLLECTION QUESTIONNAIRE ........................................... 125

APPENDIX 5: PUBLICATIONS FROM THESIS ........................................................................... 129

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LIST OF TABLES

Table 4. 1 Composition of community meeting participants in Dendenyore and Ushe wards,

Hwedza district, Zimbabwe. ............................................................................................. 30

Table 4. 2 Main natural resources extracted from wetlands and woodlands supporting

livelihoods of smallholder communities in Dendenyore and Ushe communities in the

Hwedza District in Zimbabwe. ......................................................................................... 36

Table 4. 3 Selected non-timber forest products extracted and sold in Dendenyore and Ushe

wards in Hwedza district from November 2011 to October 2012 .................................... 43

Table 4. 4 Changes in landcover classes (ha) in Dendenyore and Ushe communities in

Hwedza in Zimbabwe ....................................................................................................... 45

Table 5. 1 Key natural resources extracted from common natural resource pools and their use

patterns in Dendenyore and Ushe communities in Hwedza District in Zimbabwe. ......... 64

Table 5. 2 Seasonal calendar for extraction and availability of the main natural resources from

wetlands in Dendenyore and Ushe wards, Hwedza district.............................................. 65

Table 5. 3 Seasonal calendar for availability of main natural resources from woodlands in

Dendenyore and Ushe wards, Hwedza district ................................................................. 66

Table 6. 1 Farmer-identified potential changes in common natural resource pools based on

projected future climate changes, and subsequent management options in Dendenyore

and Ushe in Hwedza district (n = 60). .............................................................................. 79

Table 6. 2 Identified natural resource management options by two communities in Hwedza,

district Zimbabwe1 ............................................................................................................ 81

Table 6. 3 Alternative resource options for firewood, indigenous fruits, and water sources

identified in Hwedza district, Zimbabwe ......................................................................... 82

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LIST OF FIGURES

Figure 2. 1 Ecosystem services derived from common natural resource pools by rural

communities (Adapted from MEA, 2005a) ........................................................................ 6

Figure 2. 2 Four dimensions of the interface within Miombo woodlands (adapted from

Lowore, 2006) .................................................................................................................... 9

Figure 3. 1 Location and natural regions of Dendenyore and Ushe wards in Hwedza district in

Zimbabwe ......................................................................................................................... 16

Figure 3. 2 Mean annual distribution of rainfall in Hwedza and mean maize yields in

communal areas in Zimbabwe from 1993 to 2011 (Zimstat, unpublished data). ............. 17

Figure 3. 3 Schematic representation of the overall approach used in this study..................... 19

Figure 4. 1 Natural resource map showing spatial distribution of common natural resource

pools and villages in Dendenyore and Ushe communities, Hwedza district. ................... 35

Figure 4. 2 Communities’ perceptions on availability of natural resources utilised as (a) food

and (b) making crafts and (c) as energy extracted from wetlands and woodlands in

Hwedza district ................................................................................................................. 38

Figure 4. 3 Species richness and relative abundances of wetland plant species in the

abandoned fields in wetland, Hwedza district. ................................................................. 39

Figure 4. 4 Species richness and relative abundances of wetland plant species in the grazing

areas in wetlands, Hwedza district. .................................................................................. 40

Figure 4. 5 Consumption of indigenous vegetables per capita extracted from wetlands in

Dendenyore and Ushe, Hwedza district by households of different resource endowments

from 2011 to 2012 (Bars represent SED). ........................................................................ 41

Figure 4. 6 Extraction of small wild animals in Dendenyore and Ushe wards, Hwedza district

per households annually. .................................................................................................. 44

Figure 4. 7 Land cover changes in Dendenyore ward, Hwedza district for three time periods.

.......................................................................................................................................... 46

Figure 4. 8 Land cover changes in Ushe ward, Hwedza district for three time periods ........... 47

Figure 5. 1 Historical timeline of the major climatic and non-climatic events that affected the

availability of natural resources that sustain livelihoods of smallholder communities in

Hwedza district, Zimbabwe .............................................................................................. 60

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Figure 5. 2 Ranking of main factors causing (a) shrinking of wetlands and (b) drying of sacred

pools and springs in Dendenyore and Ushe communities, Hwedza district. (Weight index

was calculated from frequency divided by rank, n = 100). .............................................. 62

Figure 5. 3 Ranking of main factors causing (a) declining of woodlands, and (b) low

availability of indigenous fruits in Dendenyore and Ushe communities in Hwedza

district. (Weight index was calculated from frequency divided by rank, n = 100). ......... 62

Figure 5. 4 Changing gender roles in extraction of water during ‘good years’ and ‘bad years’

in Dendenyore and Ushe wards, Hwedza district. ............................................................ 67

Figure 5. 5 Changing gender roles in extraction of Mazhanje during ‘good years’ and ‘bad

years’ in Dendenyore and Ushe wards in Hwedza district ............................................... 68

Figure 5. 6 Changing gender roles in extraction of Hacha during ‘good years’ and ‘bad years’

in Dendenyore and Ushe wards in Hwedza district .......................................................... 68

Figure 6. 1 Projected changes in minimum and maximum temperatures between 1960 and

2045 for the summer and winter seasons in Hwedza district Zimbabwe. (RCP 8.5 data

not shown because similar trends were observed)............................................................ 78

Figure 6. 2 Projected changes in rainfall between 1960 and 2045 based on RCP 4.5 in Hwedza

district Zimbabwe. (RCP 8.5 data not shown because similar trends were observed) ..... 78

Figure 7. 1 Possible entry points of improving natural resource management of CNRPs in the

face of climate change and variability, and other biophysical and socio-economic

challenges ......................................................................................................................... 92

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LIST OF PLATES

Plate 3. 1 Research approaches used in study to identify and quantify the natural resources

drawn by different categories of households from natural resource pools ....................... 20

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LIST OF APPENDICES

Appendix 1: Checklist for focus group discussions during community meetings ................. 117

Appendix 2: Transect walks, selection of households for natural use resource monitoring,

species diversity .............................................................................................................. 119

Appendix 3: Natural resource use monitoring diaries ............................................................ 123

Appendix 4: Household data collection questionnaire ........................................................... 125

Appendix 5: Publications from thesis ..................................................................................... 129

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LIST OF ACRONYMS AND ABBREVIATIONS

Agritex- Department of Agricultural Technical and Extension Services

CNRPs Common Natural Resource Pools

EMA Environmental Management Agency

FGDs Focus group discussions

GCM General Circulation Model

GHG Greenhouse gas

GIS Geographic Information System

GPS Geographic Positioning System

HFC Hydro-fluorocarbons

IFAD International Fund for Agricultural Development

IFPRI International Food Policy Research Institute

ILWIS Integrated land and water information system

IPCC Inter-governmental Panel on Climate Change

IPs Innovation Platforms

MEA Millennium Ecosystem Assessment

MSS Multi-Spectral Scanner

NR Natural Region

NDVI Normalised Difference Vegetation Index

NTFP Non-timber forest products

RCP Representative Concentration Pathways

RDC Rural District Council

SOFECSA Soil Fertility Consortium for Southern Africa

SI International System of Units

SSA Sub-Saharan Africa

TM Thematic Mapper

UNFCCC United Nation Framework Convention on Climate Change

UNEP United Nation Environment Programme

USGS United States Geological Surveying

UZ University of Zimbabwe

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CHAPTER ONE

General Introduction

1.1 Background

Erratic rainfall, increased temperatures and frequency of drought occurrences in sub-Saharan

Africa (SSA) are some of the major factors attributed to effects of climate change and

variability (O’ Brien et al., 2008; IPCC, 2013; IPCC, 2014). These changes in climate are

predicted to reduce crop yields and ecosystem productivity by between 5-25% by the year

2020 in SSA, including Zimbabwe, (IPCC, 2007a; Hein et al., 2008; IFPRI, 2013). Reduction

in crop productivity will result in increased pressure on common natural resource pools

(CNRPs) as communities seek alternative sources of food and income. CNRPs such as

woodlands, wetlands, rangelands, rivers and springs, have traditionally supported livelihoods

of smallholder communities in SSA (Kandji et al., 2006; Brown et al., 2012). However, the

natural resource base that supports smallholder communities currently faces pressure from

poor management practices and increasing population pressure amongst other factors

(Mapfumo, 2009; IFAD, 2012), and the impacts of climate variability and change will likely

further increase the pressure. Approximately 60% of the key ecosystem services either have

been degraded or used unsustainably resulting in the decline of natural resources crucial for

food and agricultural production in this region (MEA, 2005a). Therefore, empirical evidence

and analysis of the changing use patterns in CNRPs as impacted by climate change and

variability is necessary to improve management options and enhance resilience of smallholder

communities.

Cultivation of wetlands and riverbeds, fishing, cattle grazing and consumption of non-timber

forest products (including fruits, fibre, mushrooms, honey, animals, and insects both larvae

and adults) are some of the ways in which communities have traditionally utilised CNRPs

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(Shackleton and Shackleton, 2004; Maroyi, 2011; Zwane et al., 2011). Increased reliance on

CNRPs can often be attributed to the recurrent crop failures in addition to poverty (Matarira et

al., 2004; Maroyi, 2011). A recent study done in eastern Zimbabwe indicated that

consumption of indigenous fruits of wild loquat Mazhanje (Uapaca kirkiana) and Mobola

plum Hacha (Parinari curatellifolia) increased from 239 to 609 kg per household per year

and from 62 to 489 kg per household per year, respectively, during the periods of climatic

stress (Woittiez et al., 2013). Therefore, CNRPs play a crucial role in providing natural

resources that supply energy, minerals and vitamins to smallholder communities during both

the good and bad cropping seasons (Frost et al., 2007).

1.2 Rationale of study

The impacts of climate change and variability have been projected to be more prominent in

SSA, particularly in the smallholder farming sector (Easterling et al., 2007). The smallholder

farming sector is particularly vulnerable because they have a high dependence on rain-fed

agriculture and CNRPs for food and income which are sensitive to any change in climatic

variables (IPCC, 2014, Rurinda et al., 2013). This is in addition to limited livelihood options,

poverty and weak social services to effectively cope with or adapt to a changing climate and

other socio-economic challenges (IFAD 2012; Mapfumo et al., 2013). Research done in the

Sahel and eastern Africa demonstrated that when rainfall decreases by at least 23%, closed

woodlands can shift to open woodlands (Hély et al., 2006; Hein et al., 2008). Findings from

these studies indicate that CNRPs supporting the livelihoods of smallholder communities

could severely be reduced by negative impacts of climate change and other factors such as

land use change linked to population increase and poverty. Therefore, an in-depth analysis of

the severity of the impacts of climate change as well as variability in sizes, availability and

use patterns of CNRPs supporting livelihoods of smallholder communities such as Hwedza

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district in Zimbabwe is necessary. While there is recognition of the importance of natural

resources as “safety nets” in periods of climatic stress (Frost et al., 2007; Neufeldt et al.,

2013), knowledge gaps still exist with regard to understanding the dynamics in resource

access and utilisation patterns within communities as well as the influences of gender roles

and resource endowments at household level. The extent to which access and dependence on

such products and services by different categories of households and communities has not

been quantified in the face of increasing adverse impacts of climate change and increasing

population pressure amongst other factors. Although several studies focusing on natural

resource management have been conducted in Hwedza and other similar smallholder

communities of Zimbabwe in the past (Frost et al., 2007; Svotwa et al., 2008; Maroyi, 2011),

the relative impacts of climate change and variability on availability and use patterns of

CNRPs remain largely unknown. Emerging trends suggest changes in use patterns of natural

resources due to increased incidences of drought (Woittiez et al., 2013), with implications on

how men and women’s roles and values in agriculture and rural development are changing.

This study therefore investigated how climate change and variability could be influencing the

way smallholder communities have been accessing and utilising CNRPs over time.

1.3 Objectives of the study

This study aimed to investigate the nature and changing patterns of common natural resource

pools that are utilised by two smallholder communities Dendenyore and Ushe in Hwedza

district in eastern Zimbabwe, as impacted by climate change and variability. The study had

the following hypotheses:

1. Marked increases in utilisation of wetland and woodland resources have been a result

of changes in rainfall patterns among smallholder communities.

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2. Changes in availability of wetland and woodland resources due to rainfall variability

influences gender roles and natural resource access within households and among

communities.

1.4 Specific Objectives

1. To characterise the contribution of common natural resource pools to the livelihoods

of smallholder households in Dendenyore and Ushe communities in Hwedza district.

2. To evaluate the perceived impacts of climate change and variability on changing use

patterns of common natural resource pools in Dendenyore and Ushe communities in

Hwedza district.

3. To evaluate dynamics in gender roles within smallholder communities of Dendenyore

and Ushe communities in Hwedza in response to perceived changes in availability of

common natural resource pools.

4. To identify options for managing common natural resource pools in Dendenyore and

Ushe communities in Hwedza district to enable smallholder communities to adapt to

the emerging climate change impacts.

1.5 Thesis structure

The background, the problem, and rationale of the study are described in Chapter 1. A review

of literature on the use and management of common natural resource pools (CNRPs) in

smallholder communities, causes, and impacts of climate change is shown in Chapter 2.

Chapter 3 describes the study area, and some of the common experimental designs and

approaches employed in the study. Characterisation of CNRPs significantly contributing to

livelihoods of smallholder communities and implications of their decline on climate change

adaptation are described in Chapter 4. Chapter 5 describes the dynamics in gender roles in

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response to availability of non-timber forest products (NTFP) and the causes of decline in

CNRPs. Chapter 6 focuses on identifying options of managing common natural resource

pools to order to adapt to the impacts climate change. The summary and conclusions are given

in Chapter 7.

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CHAPTER TWO

Literature Review

2.1 Common natural resource pools in smallholder communities

Common natural resource pools (CNRPs) form a class of resources which produce finite

quantities of natural resources in which exclusion of users is difficult and joint use involves

subtractability (Berkes et al., 1989). These include rangeland resources, woodland resources,

wildlife resources, wetland, aquatic resources, minerals, and stones. Rural communities derive

a diverse range ecosystems services from these CNRPs (Fig. 2.1).

Figure 2. 1 Ecosystem services derived from common natural resource pools by rural

communities (Adapted from MEA, 2005a)

The four ecosystem services derived by smallholder communities are provisioning services

(e.g. water, and fibre) ; regulating services (e.g. climate regulation and water purification);

cultural services (e.g. spiritual and cultural heritage) and supporting services (e.g. nutrient

cycling) (Fig. 2.1; MEA, 2005a). Ecosystem services are important in sustaining the

livelihoods of rural communities, particularly in developing countries of SSA, including

Zimbabwe. Data from the Ministry of Public Service (2006) indicated that about 31% of the

households in rural areas of Zimbabwe depended on CNRPs for food, fibre, feed, fuel, and

income. In addition, up to 91% of the rural households in the country extract firewood from

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these resource pools, 65% harvest indigenous fruits to supplement dietary requirements and

32% use leaf litter in agricultural production to reduce the cost of crop production and

improve soil fertility. Dependence on CNRPs will likely increase with the changes in food

production as influenced by climatic changes and increased variability and the extent on

natural resources remains unknown

2.1.1 Importance of wetlands to rural communities

Wetlands are areas of marsh, swamp, fen, peat or bog, typifying land or water bodies whether

natural or artificial, permanent or temporary, with water that is static or flowing, fresh,

brackish or salt, including areas of marine water the depth of which at low tide does not

exceed six metres (Ramsar Convention, 1971). Wetlands are areas that are saturated by

surface or ground water frequently, long enough to sustain hydrophytes such as Phragmites

australis and Cyperus latifolius, and associated animal life (Compton, 1976). Wetlands are

valuable resources to communities by providing ecosystem services that are vital to human

health and well-being such as flood control, water purification, reservoirs of biodiversity and

ground water retention. Wetlands provide communities with edible fruits of Mashangadede

(Eugenia malangenis), and waterberry (Hute, Syzygium cordatum); natural resources for

economic benefits such as crafts material (Tsanga-Phragmites mauritianus, Mutsvairo-

Miscandithidium sorghum), and shallow wells for domestic water (Svotwa et al., 2008;

Zwane et al., 2011).

Natural resource extracted from wetlands are known to buffer communities in periods of

need, therefore any changes in climate and land use may adversely impact the ability of

wetland to maintain their services to communities. Besides provisioning services wetlands are

critical in erosion control and water regulation (MEA, 2005b). Previous studies on wetlands

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have shown on the importance of wetlands during the dry season dry-land crop production

would be low (Kundhlande et al., 1995; Nyamadzawo et al., 2015). As the adverse impacts of

climate change and human pressure become more pronounced on wetlands, the ability of

wetlands to provide goods and services to communities’ maybe undermined. This is needed in

order identify suitable practices for conservation, and rules governing access rules and

management of CNRPs need to be addressed for increasing resilience of smallholder

communities to shocks such as inflation, drought etc.

2.1.2 Importance of woodlands to rural communities- The Miombo

Miombo woodlands are central to human needs by providing various products utilised as

fertilisers, medicines, food, energy, fibre, crafts, and construction materials (Figure 2.2)

(Campbell et al., 1996; Clarke et al., 1996; Frost 1996). In addition, services such as climate

regulation, erosion control, and hydrological control, cultural and spiritual values are typical

ecosystem services associated with the miombo (Clarke et al., 1996; Lowore, 2006). Hence

any changes, be it climate or land use related in miombo woodlands, the key ecosystems may

be largely compromised. If key ecosystem services are undermined, many rural households

will be negatively impacted hence there is need therefore to ascertain how changes in miombo

woodlands will affect households who depend on these woodlands for food and income.

Miombo woodlands also are the main source of energy for the smallholders as they provide

firewood, where the dominant tree species are harvested for firewood (Maroyi, 2011). Women

often are the principal collectors and consumers of firewood especially for domestic use and

results have indicated that they are highly selective in the species used (Clarke et al., 1996;

Ndungo et al., 2010). Studies have shown that the area under woodlands is decreasing by at

least 20-40% per decade (Mapedza et al., 2003; Matsa and Muringanizi, 2011); therefore, it is

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most likely that women will invariably walk longer distances and spend more time searching

for firewood.

Figure 2. 2 Four dimensions of the interface within Miombo woodlands (adapted from

Lowore, 2006)

Lowore (2006) also indicated that in Malawi firewood is becoming scarcer and men will

likely get involved in firewood collection. However, the extent to which men are contributing

into such activities largely remains unknown especially with increased pressure in response to

a changing climate. Communities also extract NTFPs such as fruits for economic benefits in

order to meet household income needs (Brigham et al., 1996; Musvoto et al., 2006; Jumbe et

al., 2008). Emerging evidence is indicating towards increased utilisation of indigenous fruits

in supplementing food during periods of climatic stress (Frost et al., 2007; Woittiez et al.,

2013). Knowledge gaps exist in quantifying whether communities can still draw from

woodlands sufficient quantities of natural resource for household use and consumption.

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2.1.3 Gender roles and extraction of natural resources

Men and women have different roles, interests and stakes in natural resource use, which have

been socially constructed following attribution of gender roles (Musvoto et al., 2006;

Fonjong, 2008). Gender roles are socially constructed activities, behaviours, roles, and

attributes that a given society considers appropriate for men and women (FAO, 2004a; World

Bank, 2009). These determine the relationship between men and women in terms of access to

and control over resources, division of labour and interests and needs (Chitsike, 2000;

Fonjong, 2008). Traditionally NTFPs such as indigenous fruits were mostly collected by

children and adults, especially women, when passing through woodlands or when herding

cattle (Shackleton and Clarke, 2007; Maroyi, 2011). Previous studies have suggested that

deforestation and increased population pressure were causing miombo woodlands to recede

with serious implications in reduction in availability of indigenous fruits (Akinnifesi et al.,

2006; Shackleton and Clarke, 2007). This may eventually result in increased vulnerability of

poorer households, particularly women and children due to reduced income and food

especially at time of needs. A gap in literature exists in terms of how roles of men and women

are likely to change as the availability and demand for NTFPs is increasing in most

smallholder communities.

2.2 Climate change and variability impacts

2.2.1 Impacts on ecosystems

Continuously ecosystems have been under pressure from human activities such as extractive

use of goods, increased fragmentation and degradation of habitats (Fischlin et al., 2007;

Mapfumo, 2009), and climate change alters the functions of ecological ecosystems (Nelson et

al., 2013). Consequently, key ecosystem services would be compromised particularly those

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that provide provisioning services. The quality and quantity of natural resources produced will

be significantly reduced, some of which maybe irreversibly damaged (Boko et al., 2007).

McClean et al. (2005) predicted that by the year 2085, the areas suitable for about 25-42 % of

the 5197 plant species in Africa, would be lost and over 80% of these plant species would

decrease in size and shift to other locations. Availability of non-timber forest products

(NTFP) such as Mawuyu (Adansonia digitata) will reduce by at least 50% by the year 2050

(Heubes et al., 2012).The reduced availability of NTFP will burden communities and the

severity of this depends on socio-economic status of households. Gaps in literature exists on

how changes in availability of natural resources will affect women and poorer households are

expected to be affected, mainly due to their unavoidable dependence on natural resources

(Boko et al., 2007).

2.2.2 Droughts

Cumulative occurrences of severe and extreme droughts in smallholder communities of

Zimbabwe since 2002 have culminated in the stagnation of rural livelihoods that depend on

agriculture and CNRPs for food and income (Nangombe, 2015). A drought is deficiency in

precipitation over an extended period resulting in water shortages that causes adverse impacts

on vegetation, animal and people (FAO, 2004b). Drought was categorised into four types by

Wilhite and Glantz (1985):

a) Meteorological drought occurs when there is a reduction in rainfall supply of e.g. 75

% of the total amount of normal precipitation received over an extended period.

b) Agricultural drought occurs when there is reduction in water availability below the

optimum level required by a crop during each different growth stage and results in

impaired growth and reduced yields.

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c) Hydrological drought is associated with effects precipitation shortfalls on both

surface and sub-surface water supplies.

d) Socio-economic drought relates to impacts of drought on human activities taking into

perspective of supply and demand of some economic goods with elements of

meteorological, hydrological, and agricultural drought. Supply of goods such as water,

forage, food grains, fish, and hydro-electrical power depends on weather.

All four categories of drought have occurred in Zimbabwe, each having a different severity

(see Table 2.1; DEWFORA, 2011; Nangombe, 2015). The hydrological drought of 1991/92

was ranked the most driest to be recorded in the history of Zimbabwe (FAO, 2004b) and the

drought resulted in the decline in maize production of about 75% and death of approximately

1 million head of cattle (Nangombe, 2015). Previous studies have identified impacts of

droughts on natural resources (FAO, 2004b; Boko et al., 2007), however not much has been

done to determine how roles of men and women are affected during a drought year.

Table 2. 1 Droughts years in Zimbabwe from 1960 to 2010 (Source DEWFORA, 2011;

Nangombe, 2015)

Magnitude/

Drought

Extreme Severe Mild

Meteorological 1967/68; 1972/73;

1981/82;1982/83;

1986/87; 1991/92;

1994/95

1963/64; 1964/65;

1983/84; 1990/91;

2001/02

1969/70; 1993/95;

1997/98; 2004/05

Hydrological

1972/73; 1981/82;

1991/1992

Agricultural 1972/73; 1981/82;

1986/87; 1991/92;

2007/08

1964/65; 1967/68;

1990/91; 1993/94;

1994/95; 2001/02;

2006/07

2009/10

Socio-economic

2007/08

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2.2.3 Climate change studies in Hwedza

Research has been done to understand the vulnerability of smallholder households to impacts

of climate change and variability in Zimbabwe and Hwedza in particular. Mtambanengwe et

al. (2012) analysed the perceptions of smallholder farmers to climate change and variability

and found out that increased rainfall variability and increased temperatures are the major

indicators of climate change in Hwedza smallholder communities. The perceptions of farmers

were supported by the meteorological data that the temperatures have increased, and the mean

annual total rainfall has not changed but within season rainfall variability has increased

(Rurinda et al., 2013). The impacts of a chnaing climate has dramatic effetcs on crop

production increasing the food insecurity of smallholder households. Maize production is

projected to decline by about 50% by the year 2100. This implies that smallholder farmers

will rely on other sub-systems for their livelihood. Mapfumo et al. (2015) investigated the

how indigenous knowledge may enable farmers to construct appropriate responses and

strategies to adverse impacts of climate change and variability and make key agricultural

decisions. Their findings concluded that communities used a range of biological indicators

such as profuse fruiting of Muhacha tree to denote a poor season, and farmer’s coping

mechanisms were built on indigenous knowledge and driven by experiential learning.

Woittiez et al., 2013 reported that during drought years smallholder households rely on

common natural resource pools. Although this study provided insights on the importance of

NTFPs to enhance household food against periods of climatic stress, the extent to which

common resource pools can provide sufficient quantities of natural resources largely remains

unknown.

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2.3 Climate change adaptation in Hwedza district

Adaptation refers to the adjustment in natural or human systems in response to actual or

expected climate stimuli (IPCC, 2007b). The vulnerability of Africa has been due to multiple

stresses and low adaptive capacity. In a bid to increase adaptive capacity of smallholder

households, the Soil Fertility Consortium for Southern Africa (SOFECSA) introduced the

concept of Learning Centre. A ‘Learning Centre’ is a field-based, interactive platform

integrating local, conventional and emerging knowledge on superior agricultural innovations

requiring promotion or farm level adaptive testing with the participation of all (Mapfumo et

al., 2013). Farmers are encouraged to plant different maize varieties at different planting

windows (early, normal, and late) on each Learning Centre with the joint participation of

other farmers, agricultural extension workers, researchers, and relevant agro-service

providers.

Rurinda et al. (2013) demonstrated that different maize cultivars planted at early and normal

planting windows were similar but yields declined by > 50% when maize was sown in the late

planting window despite the amount of fertilizer applied. The results suggest that soil fertility

management is effective for improving maize yields during periods of poor rainfall thereby

reducing adverse impacts of dry spells on food security. Therefore, timely planting and

appropriate fertilisation strategies reduce the risks of crop failure and farmers ought to

maximise yields during favourable season with good rainfall so that they can store or sell

maize to buffer against drought years (Rurinda, 2014). Other ways of increasing adaptive

capacity include crop diversification by growing small grains, cultivation of drought tolerant

and early maturing crop varieties and selective keeping of livestock in areas experiencing

declining rainfall (Mtambanengwe et al., 2012). Although small grain such as finger millet

experience less post-harvest losses than maize, without farmers accessing mineral fertilizers at

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affordable prices, use of small grains as climate change adaptation of options is likely not to

succeed (Rurinda et al., 2014a). Woodland products are alternative sources of food and

income especially for poorer households (Woittiez, 2010). Detailed land-use planning at local

level will be also important in adapting to climate change and variability, especially in the use

and management of CNRPs that support livelihoods of smallholder communities.

2.4 Conclusion

CNRPs provide communities with important and diverse natural resources for household food

security. Natural resources often buffer communities during periods of climatic stressors such

as droughts. Given the importance of CNRPs for increasing the adaptive capacity of

smallholder households against a changing climate, it is very important to understand the

changing use patterns of natural resources to be able to design appropriate mechanisms for

managing them.

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CHAPTER THREE

General Materials and Methods

3.1 Study area

The study was conducted in two contrasting wards in Hwedza district (18º41´S; 31º42´E),

namely Dendenyore and Ushe. Hwedza district is about 150 km southeast of Harare,

Zimbabwe (Fig. 3.1). Each ward is approximately 25 km2 in area, and Dendenyore has 34

villages while Ushe is comprised of 29 villages.

Figure 3. 1 Location and natural regions of Dendenyore and Ushe wards in Hwedza district in

Zimbabwe

Dendenyore in NR IIb and III and Ushe lies within Natural Region (NR) III. Natural region

III receives 650-800 mm of rainfall per annum and NR IIb receives between 750-1000 mm of

rainfall per annum (Vincent and Thomas, 1960). Both Dendenyore and Ushe are semi-

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intensive farming regions characterised by unimodal rainfall lasting from November to April.

The average temperature ranges from 22°C to 25°C. The study area characterises over two

thirds of Zimbabwe’s smallholder communities, where drought is a major risk to both crop,

and livestock production (Woittiez et al., 2013; Rurinda, 2014). Hwedza is drought prone

(Rurinda et al., 2013; Rurinda, 2014), and existing rainfall data show marked variability

between the years 1993 to 2010, with an average of 800 mm year-1 (Fig. 3.2).

1995

2000

2005

2010

0

200

400

600

800

1000

1200

1400 Mean maize yield (kg ha-1

)

Mean rainfall per annum (mm)

Mean

maiz

e y

ield

s (

kg

ha

-1)

an

d r

ain

fall m

m y

ear-1

Year

Figure 3. 2 Mean annual distribution of rainfall in Hwedza and mean maize yields in

communal areas in Zimbabwe from 1993 to 2011 (Zimstat, unpublished data).

The lowest amount of rainfall was received in the year 2008, amounting to 319 mm year-1,

and the highest of 1113 mm year-1 was received in 2001. In the last two decades, Hwedza has

received rainfall below 650 mm year-1 in the years of 1995, 2002, 2005, 2008, and 2011.

Farmers have consistently harvested less than 1000 kg ha-1 of maize during these last two

decades (Fig. 3.2). The lowest yields were attained in 1995 and 2002 with figures averaging

239 kg ha-1 household -1 and 251 kg ha-1 household -1 respectively. The farming system of

both communities is dominated by maize (Zea mays L.) based rain-fed subsistence farming

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and grain legumes such as cowpea (Vigna unguiculata [L]. Walp), the Bambara nut (Vigna

subterranea L.) and groundnut (Arachis hypogaea L.). The soils are generally granite derived

sands with poor water holding capacity, exacerbating the challenge of soil moisture deficits

and poor soil fertility (Nyamapfene, 1991). The dominant vegetation type is dry miombo

woodland spread in open lands, mountains and hill slopes, with Mupfuti (Brachystegia

boehmii), Munhondo (Julbernardia globiflora) and Musasa (Brachystegia spiciformis) being

the major tree species. These woodlands have some scattered indigenous fruit trees, such as

Muzhanje (Uapaca kirkiana), Mutohwe (Azanza garkeana), Mushambahuro (Lannea

discolour), Muhacha (Parinari curatellifolia) and Mutsubvu (Vitex payos).

3.2 A brief background to the study and overall research approach

This study builds on the Soil Fertility Consortium for Southern Africa (SOFECSA)’s research

for development initiatives on climate change adaptation in smallholder farming communities

in SSA and in particular, Hwedza district in Zimbabwe (Mapfumo et al., 2008; Mapfumo et

al., 2013). At community level, the SOFECSA research initiatives were characterized by

local-level innovation platforms (IPs) coordinated jointly by farmers, agricultural extension

workers, and community leaders using the Learning Centre as a rallying point. A Learning

Centre is a field-based knowledge-sharing platform to capacitate smallholder farmers to

increase crop and livestock productivity and sustainably manage natural resources in the face

of climate variability and change (Mapfumo, 2009; Gwandu et al., 2014). An in-depth

understanding of changing use patterns of common natural resource pools (CNRPs), as they

relate to climate change and variability, was done through farmer participatory techniques,

and formal surveys (see Fig. 3.3 and Plate 3.1).

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Figure 3. 3 Schematic representation of the overall approach used in this study.

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Plate 3. 1 Research approaches used in the study to identify and quantify the natural resources

drawn by different categories of households from natural resource pools

The changing patterns in the identified CNRPs were measured through spatial analysis of

classified satellite images. Access and use patterns of natural resources were established by

monitoring equal proportions of households utilising a prioritised CNRPs in Dendenyore and

Ushe communities, with different resource endowments. An understanding of the changes in

roles between men and women in relation to changing patterns of CNRPs as influenced by

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climate change and variability was also sought through focus group discussions and formal

surveys. Community visioning was used to identify options for managing natural resources in

the face of increasing climatic risks and alternatives based on current and possible future

climate conditions. Community visioning is an interactive process for establishing dialogue

and engaging with farmers to identify opportunities and facilitate community action planning

to develop their visions of desired future (Sanginga and Chitsike, 2005).

3.3 Characterisation of common natural resource pools

Social resource mapping was used to identify the CNRPs that contribute significantly to the

livelihoods of smallholder communities in Dendenyore and Ushe communities. Social

resource mapping is a visual method for locating human settlements, natural resources, and

social infrastructure available in an area (Langill and Landon, 1998). This data collection

technique allows farmers to depict the occurrence, distribution, and access to and use of

natural and social resources by different households in a community (World Bank, 2005).

Once mapping is completed, more in-depth participatory mapping of resources can be done

with assistance of a geographic positioning system (GPS). Several studies have adapted social

resource mapping to: (i) map resource flow, soils, and farm typologies and in rural areas in

southern and eastern Africa (Zingore et al., 2006; Tittonell, 2007; Ebanyat, 2010), and (ii)

mapping of natural resource collection points (Woittiez et al., 2013). However, social

resource mapping is easier when the communities are small and becomes complex when they

are many households (World Bank, 2005). In this study, social resource mapping was adopted

to get an overview of the community structure and available natural resources. Data from

resource mapping can be integrated with GIS through the assistance of hand held GPS.

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Through focus group discussions (FGD), participants ranked and prioritised the CNRPs in

terms of contribution to household income, food and livestock feed. Focus groups are

renowned as an investigative tool for social and market research (Masadeh, 2012) and are a

series of carefully planned discussions with individuals, between 5- 12 people having a

common characteristics or interest in order to obtain perceptions on a defined area through a

moderator in a permissive and non-threatening environment (Krueger and Casey, 2000). The

permissive group environment allows individuals to divulge emotions that often do not

emerge in other data collection methods such as questionnaires’ and focus groups can be used

in conjunction with other methods as means of gaining triangulation (Ogunbameru, 2003; Gill

et al., 2008). Focus group have been used in several studies as primary data collection

methods by establishing general perceptions regarding to climate change and variability in

SSA (Mubaya et al., 2012; Mtambanengwe et al., 2012). Owing to the small sample number,

focus groups cannot be used as the sole research methods (Casell and Symon, 2004). In this

study, focus groups were used as collecting exploratory data that informed the designing of a

detail study on CNRPs contributing to livelihood of people in Hwedza district.

Transect walks were then used to: (i) identify the prioritised CNRPs providing fruits,

firewood and domestic water, (ii) identify households and communities extracting natural

resources from each of the prioritised CNRPs. Transect walks have a diverse range of uses

that include determining the cause and effect relationships among topography, soils, natural

vegetation, cultivation, and other production activities and human settlement patterns (Langill

and Landon, 1998). Transect walks have been employed studies done in rural communities of

east Africa and Bangladesh to map transitions between soil types according farmer’s

knowledge (Oudwater and Martin, 2003; Ebanyat, 2010). They have also been used in natural

resource studies to map the extent of NFTP extraction in the amazon basin (Peres and Lake,

2003) and in valuation of natural resources in southern parts of Zimbabwe (Campbell et al.,

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1997). However, transect walks are only able to depict the current observable situation and

features in a particular location (World Bank, 2005). In order to overcome this setback,

transect walks were used to geo-reference the CNRPs and associated natural resource

collection points in order to combine with GIS and remote sensing to able to capture the past

and present changing spatial patterns in CNRPs. A hand held Geographic Positioning Systems

(GPS) was used to geo-reference the centre of each of the prioritized CNRPs and particular

areas where most of the natural resources were extracted.

3.4 Changes in availability of common natural resource pools

Landsat multi-spectral scanner (MSS) images of May 1972 and thematic mapper (TM)

images of May 1989 and 2011 were used to determine trends in size of the CNRPs. The

images for May were considered in this study because they coincide with the period when the

wetlands can clearly be demarcated. Geographic Information System (GIS) and remote

sensing are powerful tools in natural resource management that can be used to analyse long-

term land cover changes. Analysis of long term land cover changes is crucial in providing

information for managing natural resources (Matsa and Muringanizi, 2011). However, they

need to be supported by indigenous knowledge obtained from farmer participatory research

approaches (Yeshaneh et al., 2013). Hence in this study GIS and remote sensing was

combined with farmer participatory approaches to full assess the changing patterns in CNRPs

in space and time.

The Landsat MSS images were downloaded from the Global Land Cover Facility

(http://glcfapp.glcf.umd.edu:8080/esdi/index.jsp), and the Landsat TM images from the

United States Geological Survey (USGS) EarthExplorer (http://earthexplorer.usgs.gov/) and

USGS Global Visualisation Viewer (http://glovis.usgs.gov/). Training samples for supervised

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classification of the images were obtained during field surveys with the help of a GPS.

Supervised classification involved assigning a land thematic cover class to each pixel (Jyothi

et al., 2013). The thematic classes included wetland, woodland, bare area, grassland, shrubs

and bushes, water and cultivated land. Wetlands and grasslands have similar spectral values,

and were therefore distinguished by calculating the Normalised Difference Vegetation Index

(NDVI) values for each year. NDVI maps were overlaid on the sample set to obtain the

wetland class in ILWIS. A confusion matrix was used to assess the accuracy of image

classification. The test of likelihood of agreement between the landcover maps was calculated

using the Kappa statistic (Cohen, 1968).

3.5 Use patterns of natural resources

An equal proportion of households with different resource endowments were selected in order

to monitor how the communities prioritised use of natural resources from the CNRPs in

Dendenyore and Ushe using diaries (Plate 3.1). A diary is a type of self-administered

questionnaire often used to record frequent or contemporaneous events or experiences

(Krishnamurty, 2008). The main types of diary designs include: (i) the event-based were

respondents’ record when an event occurs; (ii) the time-based were respondents answer a

series of questions at the same time each day or week or month, and (iii) expenditure diaries

where respondents record expenses incurred over a time period (Krishnamurty, 2008; Iida et

al., 2012). Diaries are effective at recording events that are difficult to recall accurately or

those that can be easily forgotten compare to household questionnaires (Iida et al., 2012).

They also provide accurate and rich sources of information on respondents’ behaviour and

expenses on a daily basis (Krishnamurty, 2008). Rurinda et al. (2014) used diaries to monitor

farming activities of smallholder communities in eastern Zimbabwe for two agricultural

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seasons. They have also been used to capture personal reflection on the most important forest

values in Nova Scotia, Canada by rural and urban people (Owen et al., 2009).

3.6 Changes in gender roles in relation to changing patterns in availability of common

natural resource pools

Patterns of natural resource extraction between men and women during both a favourable

season (good year) and drought season (bad year) were determined through focus group

discussions, diaries and household questionnaire surveys. Special attention was given to

changing patterns in availability of NTFPs extracted from CNRPs. The data obtained from the

questionnaire surveys were cleaned and entered into the Statistical Package for Social

Sciences (SPSS) version 16 (SPSS., 2007). Data were disaggregated into two clusters

according to gender and then frequencies, cross tabulations, and means were calculated.

3.7 Analysis of projected changes and management of common natural resource pools

for climate change adaptation

Projected spatial and temporal changes in CNRPs based on plausible future climate change

scenarios were established during focus group discussions. The plausible climate change can

be defined as an alternative image of how future climate can unfold (IPPC, 2014). The

discussions were centred around three potential scenarios of what would happen to prioritised

CNRPs if households (i) continue extracting natural resources at the current rate?, (ii) increase

the rate of extraction of natural resources?, and (iii) rely more on alternative resources? These

were then analysed against the plausible future climatic conditions to identify with projected

changes. The plausible future climate for the study area was obtained from the Representative

Concentration Pathways (RCP) based climate projections used by the IPCC (2013) in the fifth

assessment report. The RCPs are four possible climate future scenarios that are considered

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possible depending on how much greenhouse gas (GHG) are emitted in years to come (IPCC,

2013). The GHGs trajectories assume differences in factors such as future economic activity,

energy sources, population growth, land cover changes and historical climate, and mitigation

measures of reducing GHGs emissions by the year 2100 (Wayne, 2013). The four RCPs have

radiative forcing of 2.6, 4.5, 5, and 8.5 Watts per metre squared (W m-2). The RCP 8.5 is

based on minimal effort to reduce emissions will have atmospheric concentration of CO2 of

936 ppm by the year 2100 and has a radiative forcing of 8.5 W m-2 (Riahi et al., 2007). The

RCP 4.5 is based on intermediate scenario characterised by continuously increasing human

population (less than in the RCP 8.5) and will have an atmospheric concentration of 650 ppm

of CO2 by the year 2100 and a radiative forcing of 4.5 W m-2 (Moss et al., 2010). Alternative

resource and natural resource management options were identified based on the plausible

changes in climatic variables and in projected spatial changes prioritised CNRPs through

community visioning. Community visioning is useful as a vehicle for identifying

opportunities, facilitating community action plans, learning about change and facilitating

communities to develop their visions of a desired future condition (Sanginga and Chitsike,

2005). Therefore assisting communities to realise the potential for change by understanding

forces that can facilitate or constrain change through defining strategies for dealing with

potential challenges.

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CHAPTER FOUR

Use patterns of natural resources supporting livelihoods of smallholder communities

and implications on climate change adaptation in Zimbabwe♣

4.1 Introduction

Rural households in Zimbabwe, as in other parts of sub-Saharan Africa (SSA), have

traditionally consumed natural resources such as indigenous fruits to enrich their starch-based

diets with vitamins and minerals (Shackleton et al., 2004; Frost et al., 2007). The extraction of

non-timber forest products (NTFP) such as Mazhanje fruits (Uapaca kirkiana), and Mopani

worms (Imbrasia belina) has also been primarily driven by the need to generate cash to pay

for basic household needs that include hiring farm labour, paying school fees and grinding

maize meal (Musvoto et al., 2006; Jumbe et al., 2008). Recent studies have, however,

demonstrated that the extraction of natural resources is no longer mainly to meet income

needs, but also to supplement household food stocks, particularly when crop production fails

mainly due to climatic stressors such as droughts (Maroyi, 2011; Woittiez et al., 2013).

Consequently, rural households have adopted new and different strategies of using natural

resources to supplement their household food (Brown et al., 2012). During a severe drought

of 2008 in Zimbabwe, rural households responded by baking bread and preparing porridge

from Hacha fruits (Parinari curatellifolia) to supplement household food (Woittiez et al.,

2013). Similarly, in South Africa, Shackleton and Shackleton (2004) reported increased

This chapter has been published in a modified format as:

Chagumaira, C., Rurinda, J., Nezomba, H., Mtambanengwe, F., & Mapfumo, P. (2015). Use

patterns of natural resources supporting livelihoods of smallholder communities and

implications on climate change adaptation in Zimbabwe. Environment, Development and

Sustainability. DOI: 10.1007/s10668-015-9637-y

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consumption of some indigenous fruits that have not been traditionally consumed by rural

households as a buffer from starvation during drought years.

The increasing reliance of smallholder households on common natural resource pools

(CNRPs) has largely been attributed to declining crop and livestock production, and land use

change (Matarira et al., 2004; Vermeulen et al., 2012). Often, wealthier rural households are

generally food secure, but in times of crop failure, they compete with their poorer

counterparts for natural resources such as indigenous fruits (Rurinda et al., 2014b). Resource-

endowed rural households in Zimbabwe have increased their energy intake from indigenous

fruits by 20% during a drought period (Woittiez et al., 2013). Diminishing crop production

has mainly been attributed to land degradation, suboptimal use of mineral fertilizers and weak

markets (Nyikahadzoi et al., 2012; Nezomba et al., 2015). On top of these biophysical and

socio-economic challenges, climate change and increased climate variability have become

major constraints to both crop and livestock production (IPCC, 2013). Maize, the main staple

food in southern Africa, has been projected to decline by between 10% and 40% by 2100

(Lobell and Burke, 2008; Rurinda, 2014) due to a combination of rising temperatures and

changes in rainfall patterns. Given that the frequency of crop failure has worsened due to

increased occurrence of droughts in southern Africa (Shongwe et al., 2009; Rurinda et al.,

2013); more smallholder households will likely resort to CNRPs for food and other services.

The negative impacts of a changing climate not only affect agricultural productivity, but may

also have considerable impacts on the ecosystem provisioning services provided by CNRPs

such as woodlands and wetlands (Fischlin et al., 2007). Hély et al. (2006) predicted reduced

productivity of woodlands and a shift of closed canopy savannah woodlands into open

savannah woodlands due to reduced rainfall in East Africa. Changing of CNRPs such as

wetlands into grasslands has also been predicted for southern Africa due to increased

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temperatures (Desanker and Magadza, 2001). Given the increasing dependence of many rural

communities on CNRPs for their livelihoods, understanding how households of different

socio-economic circumstances access and use natural resources is important to inform

ecosystem management and possible livelihood options (Vermeulen et al., 2012). The study

was conducted in two contrasting communities, Dendenyore and Ushe in Hwedza district of

Zimbabwe. The objectives of the study were to (i) quantify the contribution of CNRPs to food

and income of smallholder households, (ii) assess the changing use patterns of CNRPs in

space and time, and (iii) assess the implications of the changing use patterns of CNRPs for

climate change adaptation.

4.2 Materials and Methods

4.2.1 Participatory identification and ranking of common natural resource pools

This study was conducted in Dendenyore and Ushe wards in Hwedza district in eastern

Zimbabwe. In each ward, a community meeting organised through local leaders and local

agricultural extension workers, as part of the local-level IP, were conducted to identify

CNRPs supporting livelihoods and obtain an overview of communities’ experiences on use

patterns of the CNRPs. In Dendenyore, the meeting was held on 18 July 2011 and in Ushe on

19 July 2011. During this preliminary meeting, participants were asked to construct a map

indicating the relative locations of villages, community boundaries, schools, dip tanks, and

CNRPs using social resource mapping techniques. The participants comprised men and

women from different villages (Table 4.1), agricultural extension workers (AEW), and local

leadership including village heads, headmen, and councillors. With the assistance of an

extension worker, participants were grouped into two separate groups of men and women for

the social resource mapping exercise. Men and women were separated into different groups as

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the extraction and use patterns of natural resources is known to be influenced by gender

(Musvoto et al., 2006). Each group was provided with an A0-sized sheet of paper and marker

pens of different colours to denote the different natural resource pools and the particular

village(s), which accessed the identified CNRPs.

Table 4. 1 Composition of community meeting participants in Dendenyore and Ushe wards,

Hwedza district, Zimbabwe.

Ward Number of participants Villages

Men Women AEW Village

head

Councillor Headman Total Present Total

Dendenyore 10 20 4 12 1 1 50 34 21

Ushe 10 27 3 15 1 1 57 29 29

To identify goods and services obtained from the identified CNRPs, as an in-depth inquiry of

the use patterns of natural resources, two focus group discussions (FGD) were conducted in

each community. With the assistance of the local IP, a maximum of 24 participants (8-12 men

and 8-12 women) of varying age groups (between 25 and over 60 years) and varying resource

endowment were selected for the FGDs. During the meetings, participants were again

separated into men and women groups. Overall, the FGDs were guided by the following

questions: (i) what is the availability of natural resources over time? (ii) What challenges do

communities face when accessing CNRPs in the area? (iii) Are the challenges different for

varied households of the same community?

After the FGDs, plenary sessions were conducted to rank the identified CNRPs. The

participants defined a criterion to be used to evaluate the importance of each of the identified

CNRPs. The criterion was based on the contribution of a CNRP to household food and

income, and livestock feed. Each CNRP was given a score one to five (one being the most

important and five the least important) based on a head count of participants who had selected

it. It was agreed that each participant would only select one CNRP that the individual

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prioritised the most. In each community, after the mapping and ranking exercises, transect

walks were subsequently conducted for detailed mapping and locating of the CNRPs. The

participants consisted of men and women aged between 25 and 60, the elderly of over 60

years and livestock herders. These participants were selected based on their knowledge about

the terrain, especially routes travelled by people to extract resources and history of the

prioritised CNRPs. Transect routes were mapped to cover all prioritised CNRP that provided

natural resources such as firewood and domestic water. The transect walks were used to map

households and communities using a particular CNRP.

A hand-held Global Positioning System (GPS) was then used to geo-reference the centre of

each prioritised CNRPs and areas where most of the natural resources were extracted. Using

the coordinates, and attribute data collected from the transect walks, the preliminary natural

resource map developed in each community was overlaid with Google Earth Images of 13

May 2009 in ILWIS GIS. Themes of rivers, villages, roads, and business centres were added

to the modified Google earth images to develop a consolidated natural resource map for each

community in the GIS environment.

4.2.2 Use patterns of natural resources

To quantify the contribution of the CNRPs to food and income at household level, households

in each study area were selected and monitored using diaries between 2011 and 2012.

Households were selected based on the characterisation of farming households by

Mtambanengwe and Mapfumo (2005) that classifies smallholder households into three

resource groups: resource-endowed (RG1), resource-intermediate (RG2), and resource-

constrained (RG3). The characterisation was based on farm-level resources such as farm size,

capacity to secure crop production inputs, livestock ownership, and adequate accommodation

among other factors. With the assistance of the local extension, 9 households that represented

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RG1 (comprising households owning >7 head of cattle; own farm implements; and the main

house is brick under galvanized iron sheets or asbestos), 9 households representing RG2 (seek

to enhance their production through communal social arrangements e.g. may have a plough

but not enough draught animals; cattle ownership ≥ 4), and 9 households representing RG3

(no draught power; limited remittances; and sell labor to the wealthier farmers) were

purposefully selected from different villages in each area. Preliminary qualitative evaluation

with extension workers confirmed that the criteria represented the breadth of households in

each resource group and altogether represent the community as whole, and was therefore 'true

to type'. This selection of households can help to acquire more relevant information, even

with small sample sizes, as also supported by Zingore et al. (2009). The households were

selected to cover the breath of each group based on attributes that define the group.

SOFECSA had been using the same typologies in its research for development initiatives in

Hwedza and other areas and as such, the local extension workers in the target communities

had gained knowledge and experience of the attributes used to categorize the different

households. An additional criterion was that the selected households should have been

practicing farming for > 40 years to be able to give informed perceptions about the

implications of a changing climate on their livelihoods. These households were supplied with

diaries, where they would record the following: (i) the natural resources extracted from each

of the prioritised CNRPs, (ii) the quantity extracted and use per month from November 2011

to October 2012 and (iii) the dynamics of each prioritised natural resource in space and time,

particularly in terms of availability. Based on the household data derived through diaries, the

average household size in the two communities was five. Most responses in the diaries were

given in local units, such as ‘one full wheelbarrow’, ‘two cups’ or ‘bundle of firewood’,

which were then converted to SI units using conversion factors and direct field measurements.

The weight of materials such as bundles of firewood, water reeds (Phragmites mauritianus)

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and sweeping brooms (Miscanthidium sorghum) were measured in kilograms using a hanging

scale. One-way analysis of variance with two-tailed 95% confidence intervals were used to

test whether consumption of natural resources differed across resources groups in GenStat

version 14 (VSN International, 2011). At each household, the household head was assigned

the responsibility to fill-in the diary although during monitoring of diaries other members of

the household would also contribute. In each community, agricultural extension workers

assisted the households to record the use patterns of the natural resources in the diaries. On a

monthly interval, the researcher would also visit the households to monitor the recording

process. No incentives were provided to households to fill-in the diaries as they participated

willingly due to the trust built with SOFECSA through establishment of local IPs and

promotion of information and knowledge sharing platforms in the study areas.

4.2.3 Changes in availability of common natural resource pools

During the FGDs, the participants indicated that reeds Tsanga (Phragmites mauritianus) used

for making crafts and traditional vegetables such as Chirevereve (Senecio erubescens) and

Chijonga (Truimfetta rhomboidea) were dwindling in prioritised wetlands. This formed the

basis of determining the species diversity and richness of the wetlands. Current land use

patterns in wetlands identified during transect walks were then used to cluster wetlands into

different homogenous units (grazing areas – where most livestock grazes; gardens – where

farmers grow horticultural crops and maize and abandoned fields – mostly low-lying fields

where farmers used to cultivate rice and Coleus esculentus). Participatory identification and

counting of plant species within a 1m2 quadrat at different catena positions (upland, upper

margin, lower margin and the heart of the wetland) were done along a transect. The 1m2

quadrats were used because they have a greater precision than the other quadrats used for

sampling plants in community ecology (Dennison and Barry, 1993). Plant identification guide

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books by Makanganise and Mabasa (2000), Mangosho and Mupambwa (2011) and Zimbabwe

Flora website (www.zimbabweflora.co.zw), were used to assist in plant identification. For the

plants that could not be identified, samples were collected for further analysis at the National

Herbarium and Botanical Gardens in Harare. Species diversity and richness were calculated

using the Shannon-Weaver diversity index as follows:

H'=∑ -(Pi

S

i=1

*ln Pi)

Where:

H’ = the Shannon diversity index

Pi = fraction of the entire population made up of species i

S = numbers of species encountered

∑ = sum from species 1 to species S (Weaver and Shannon, 1963)

Spatial changes in the CNRPs where then determined through land cover change analysis in a

GIS system. Land cover change analysis was done for the years 1972, 1989 and 2011 in

Integrated land and water information system (ILWIS) GIS software (see section 3.4, Chapter

3 for detailed description).

4.3 Results

4.3.1 Prioritised common natural resource pools

Wetlands, woodlands, rivers, springs, and rangelands were identified as the CNRPs

supporting livelihoods in Dendenyore and Ushe communities (Fig. 4.1). When ranked,

wetlands and woodlands were prioritised as the major CNRPs supporting livelihoods in the

two communities. Wetlands were valued for providing food (vegetables, fruits, fish and

water), fibre for making crafts (Miscanthidium sorghum and Phragmites mauritianus), and

rich livestock pastures, particularly in dry seasons (Table 4.2).

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Figure 4. 1 Natural resource map showing spatial distribution of common natural resource pools and villages in Dendenyore and Ushe

communities, Hwedza district.

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Table 4. 2 Main natural resources extracted from wetlands and woodlands supporting livelihoods of smallholder communities in Dendenyore and

Ushe communities in the Hwedza District in Zimbabwe.

CNRP Key natural resources extracted

Local Name Scientific Name Other common names* Rank** Type Use

Wetland Tsanga Phragmites mauritianus Kunth Reed grass (E) 1 Fibre Crafts

Mutsvairo Miscanthidium sorghum (Nees) Stapf Broom grass (E) 2 Fibre Crafts

Magwavha Psidium guajava L. Myrtaceae Common guava (E) 3 Fruit Food

Hute pasi Syzygium cordatum Hochst. Ex Krauss Water berry (E); Mukute pasi (S) 4 Fruit Food

Chirevereve Senecio erubescens Aiton Chiribwiribwi (S); Ragwort (E) 5 Vegetable Food

Chijonga Truimfetta rhomboidea Jacq. Burrweed (E); Idelele (N); 6 Vegetable Food

Nama Triumfetta annua L. Derere renama (S) 7 Vegetable Food

Samwenda Sesamum angustifolium (Oliv.) Engl. Derere resamwenda (S); 8 Vegetable Food

Magwaya Sargochromis codringtonii Boulenger Green happy (E); Green bream (E) 9 Fish Food

Masindi Schilbe intermedius Rüppell Silver catfish (E) 10 Fish Food

Woodland Mazhanje Uapaca kirkiana Müll. Arg. Mahobohobo (E); Mushuku (S) 1 Fruit Food

Hacha Parinari curatellifolia Planch. Ex Benth. Muchakata (S); Mobola plum (E) 2 Fruit Food

Matamba Strychnos spinosa Lam Bitter monkey orange (E) 3 Fruit Food

Tsubvu Vitex payos (Lour.) Merr. Chocolate berry (E); Muhubvu (S) 4 Fruit Food

Tsuro Lepus capensis L. Umvundla (N); Cape hare (E) 5 Animal Food

Mbira Cavia porcellus L. Guinea pig (E) 6 Animal Food

Chifumuro Dicoma anomala Sond. Fever bush (E); Stomach bush (E) 7 Herb Medicine

Gavakawa Aloe aculeata Pole Evans Mother-in-law’s tongue (E) 8 Herb Medicine

Nyeve Cleome gynandra L. Runi (S); Spider-wisp (E) 9 Vegetable Food

Nhedzi Amanita zambiana L.B. Smith & Ayensu Mushroom (E) 10 Mushroom Food

*Abbreviation: (S= Shona; N = Ndebele; E= English).

**Rank 1 most important; 10 least important.

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Woodlands were valued for providing energy (firewood), food (vegetables and fruits such as

Uapaca kirkiana and Parinari curatellifolia) and medicinal herbs (e.g. Dicoma anomala).In

both areas, eleven natural resources were prioritised as the most important extracted from

wetlands, and nine of these were used as food and the others as raw materials for making

crafts such as sweeping brooms, baskets, and mats. Of the natural resources extracted from

woodlands, nine were ranked as the most important. Only two of the resources were extracted

for medicinal purposes whilst the remainder were taken as food. Amongst the indigenous

fruits identified, the rural people in the study area identified Mazhanje (Uapaca kirkiana) and

Hacha (Parinari curatellifolia) as the most important in contribution of household food and

income.

4.3.2 Availability of natural resources

Of the households provided with diaries, 60% perceived that CNRPs and the associated

natural resources had decreased in quantities available since 1980 (Fig. 4.2). The major

indicator species included Mutsvairo (M. sorghum) and Tsanga (P. mauritianus) used for

making crafts, and traditional vegetables such as Chijonga (Triumfetta rhomboidea) and

Chirevereve (Senecio erubescens). Across sites, 87% of the households also indicated that the

availability of water in wetlands had also declined. Indigenous fruits, Hacha (P.

curatellifolia) and Mazhanje (U. kirkiana), and firewood were regarded as key natural

resources extracted from woodlands, but they have decreased in availability. Across sites,

80% of the respondent households attested to a decrease in availability of U. kirkiana fruits

while only 11% of the households perceived an increase since 1980. An apparent decline in

the availability of P. curatellifolia fruits was, however, slightly less than that observed for U.

kirkiana. Trees extracted for firewood were perceived to have decreased in availability

compared to the 1980 levels and this was concurred by >80% of the households. The trees,

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which were mainly used for firewood included Brachystegia spiciformis, B. boehmii and

Julbernardia globiflora. Indigenous fruits were particularly important to poorer households. S

eneci

o e

rubesc

ens

Tru

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ea

Uapaca

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ana

Parinari c

ura

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of

res

po

nd

en

ts (

%)

0

20

40

60

80

100

(Chireve

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)

(Chijo

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(Mazh

anje

)

(Hach

a)

Vegetables Indigenous fruits

(a)

Phra

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ites

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Mis

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org

hum

Wate

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Firew

ood

0

20

40

60

80

100

Fibre for crafts

(Tsa

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(Muts

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Increased

Decreased

No change

(b)

Figure 4. 2 Communities’ perceptions on availability of natural resources utilised as (a) food

and (b) making crafts and (c) as energy extracted from wetlands and woodlands in Hwedza

district

Species diversity and richness calculations confirmed the low availability of prioritised

natural resources in the clustered wetlands. The clusters were: (i) grazing areas- where most

livestock grazes, (ii) gardens- where farmers grow horticultural crops and maize, and (iii)

abandoned fields- mostly low-lying fields where farmers used to cultivate rice and Tsenza

(Coleus esculentus). In these clusters, twenty-three (23) plant species were identified (15

grasses; 6 herbs and 2 shrubs) in the wetlands that were clustered into different homogenous

units based on current land use. Lower margin catena positions for the abandoned fields had

more diversity of species (H´=4.09) and evenness compared to other catena positions (Fig.

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4.3). Lower species diversity (H´=3.23) was observed in the heart of the wetland position in

the same homogenous unit.

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50

100

150

200

250

Species Collected

Cyp

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0

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20

30

40

50

Species Collected

Cyp

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Cyp

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0

20

40

60

80

(a) Upland H' = 3.99E = 0.67S = 8

(b) Upper Margin H' = 3.70E = 0.73S = 6

(c) Lower margin H' = 4.09E = 0.79S = 6

(d) Heart of wetland H' = 3.23E = 0.65S = 6

Figure 4. 3 Species richness and relative abundances of wetland plant species in the

abandoned fields in wetland, Hwedza district.

Key natural resources such as Mutsvairo (M. sorghum) used for making crafts were present

only in the upper catena of abandoned fields in wetlands and they constituted about 2%. In the

grazing areas, the heart of the wetland had greater species diversity (H´=5.67) and species

were more evenly distributed (E=0.97) (Fig. 4.4).

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Cyp

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10

20

30

40

50

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70

Species collected

Cyp

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5

10

15

20

25

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Species collected

Cyp

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1

2

3

4

5

6

7

(a) Upland H' = 4.54E = 0.84S = 6

(b) Upper margin H' = 2.89E = 0.59S = 6

(d) Heart of wetland H' = 5.67E = 0.97S = 6

H' = 2.87E = 0.66S = 4

(c) Lower margin

Figure 4. 4 Species richness and relative abundances of wetland plant species in the grazing

areas in wetlands, Hwedza district.

The least species diversity was observed in the upper and lower margins (H´=2.89) of the

wetland were grazing is usually intensified. Key natural resources utilised as food

Chirevereve (S. erubescens) and Chijonga (T. rhomboidea) were found in the zones of

intensified grazing where they constituted about 3% and 10% of the plant biomass. Mutsvairo

(M. sorghum) were present only in the upper margin of the grazing areas, and constituted only

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10%. Other key natural resource for making crafts Tsanga (P. mauritianus) were found in the

centre of the wetland constituted about 12%. Most key natural resources were identified in the

grazing areas, however these area were largely dominated by Tsinde (Sporobolus pyramidalis

P. Beauv.), which constitute about 26%, 23%, 63% and 20% in the upland, upper margin,

lower margin and heart of wetland, respectively.

4.3.3 Use patterns of natural resources in wetlands

Traditional vegetables were of great importance to RG3 households as they provided a ready

source of relish. RG3 extracted about 1.2 kg of S. erubescens capita-1 year-1 compared with

0.3 kg extracted by RG1 households (Fig. 4.5). Natural resources used for making crafts, such

as M. sorghum and P. mauritianus, were particularly important for the RG3 households.

Truim

fetta

rhom

boidea

Ses

amum

ang

istifolium

Sen

ecio e

rube

scen

s0

1

2

3

4

5Resource-endowed (RG1)

Intermediate (RG2)

Resource-constrained (RG3)

Veg

eta

ble

s e

xtr

acti

on

per

cap

ita

(kg

fre

sh

weig

ht)

(Chijong

a)

(Sam

wen

da)

(Chire

vere

ve)

Figure 4. 5 Consumption of indigenous vegetables per capita extracted from wetlands in

Dendenyore and Ushe, Hwedza district by households of different resource endowments from

2011 to 2012 (Bars represent SED).

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While RG1 and RG2 households extracted M. sorghum and P. mauritianus for household use,

RG3 households extracted them both for sale and household use. RG3 sold about 8.2 kg of P.

mauritianus capita-1 year-1 as mats and baskets between November 2011 and October 2012

and obtained US$ 13.60 per capita-1 year-1 (Table 4.3). The same group of households also

sold approximately 1.6 kg M. sorghum capita-1 year-1 traded as sweeping brooms to

neighbouring villages and realised an average of US$ 0.80 per capita-1 year-1. Consequently,

the RG3 households extracted greater quantities of the same natural resources compared to the

other resource groups. RG3 extracted greater quantities of M. sorghum and P. mauritianus 3.6

and 33 kg capita-1 year-1 compared to RG1 and RG2 who extracted less.

4.3.4 Use patterns of natural resources in woodlands

Indigenous fruits were particularly important to poorer households. For example, RG3

extracted greater quantities of Mazhanje fruits estimated to be approximately 35 kg per capita

between November and December 2011 (Table 4.3). During the same period, the RG3

households sold about 28 kg capita-1 of U. kirkiana fruits compared with 22 kg capita-1 for

RG2 and netted almost US$ 9.20 capita-1 compared with US$ 5.67 capita-1 for RG2.

Mazhanje fruits were consumed in larger quantities compared to other fruits. Even though

other fruits were consumed in smaller quantities, RG3 households consumed more fruits

compared to the other resource groups. During 2011/2012 seasons indigenous fruits

contributed, approximately 6% of the energy requirements for poorer households and 4% for

wealthier households (Fig. 4.7). Intermediate (RG2) and RG3 households obtained greater

quantities of protein from Mbira (Cavia porcellus) as they consumed approximately 0.16 kg

capita-1 year-1, respectively (Fig. 4.6). Resource-endowed (RG1) households only consumed

about 0.1 kg capita-1 year-1 of Mbira (C. porcellus). In addition, RG3 households consumed

greater quantities of Tsuro (Lepus capensis).

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Table 4. 3 Selected non-timber forest products extracted and sold in Dendenyore and Ushe wards in Hwedza district from November 2011 to

October 2012

Natural resource Quantity extracted

(kg)

Quantity sold

(kg)

Amount obtained per

capita (USD $)

Local Name Scientific Name RG1 RG2 RG3 SED RG1 RG2 RG3 SED RG1 RG2 RG3

Tsanga Phragmites mauritianus 5.01 9.70 32.80 5.03 0 0 8.20 - 0 0 13.60

Mutsvairo Miscanthidium sorghum 0.53 1.20 3.63 0.24 0 0 1.60 - 0 0 0.80

Mazhanje Uapaca kirkiana 10.67 25.00 35.22 2.31 0 22.33 27.60 1.55 0 5.67 9.20

Hacha Parinari curatellifolia 1.07 1.47 2.47 0.16 0 0 0 - 0 0 0

Tsvanzva Ximenia caffra 0.20 1.50 1.53 0.22 0 0 0 - 0 0 0

Tsubvu Vitex payox 1.13 2.00 1.60 0.36 0 0 0 - 0 0 0

Matufu Vanqueriopsis lanciflora 0.13 3.00 0.30 0.29 0 0 0 - 0 0 0

1n/a, natural resource not sold by the resource group

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Cav

ia p

orce

llus

Lepu

s ca

pens

is

Am

ou

nt

co

ns

um

ed

pe

r c

ap

ita

(k

g f

res

h w

eig

ht)

0

1

2

3

4

Resource-endowed (RG1)

Intermediate (RG2)

Resource-constrained (RG3)

(Mbira

)

(Tsu

ro)

Figure 4. 6 Extraction of small wild animals in Dendenyore and Ushe wards, Hwedza district

per households annually.

RG1 households consumed an average of 1.3 kg capita-1 year-1 of Tsuro (L. capensis) whereas

RG2 consumed an average of 1.8 kg and 2.4 kg per capita were consumed by RG3

households.

4.3.5 Spatial and temporal changes in common natural resource pools

The major land cover and land use types identified in Dendenyore and Ushe wards in Hwedza

district, were grassland, woodland, wetland, shrub and bushes, water, cultivate land and bare

areas (land with no dominant vegetation cover). Overall accuracy of 81% was achieved

during image classification, with a Kappa statistic of 0.17 for Ushe and 0.16 for Dendenyore.

Therefore, kappa statistic values for Ushe and Dendenyore indicate that there was land cover

change since there is less agreement in thematic classes of 1972 and 2011.

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Table 4. 4 Changes in landcover classes (ha) in Dendenyore and Ushe communities in

Hwedza in Zimbabwe

Ward/ Year (ha)

% Change

Landcover 1972 1989 2011

1972-1989 1989-2011 1972-2011

Dendenyore

Bare 2189 2496 2002

14.02 -19.79 -8.54

Cultivated land 2319 3073 2136

32.51 -30.49 -7.89

Grassland 2219 2442 3986

10.05 63.23 79.63

Shrubs and Bushes 2957 1731 3095

-41.46 78.80 4.67

Wetland 2881 2143 1459

-25.62 -31.92 -49.36

Woodland 2467 2106 1562

-14.63 -25.83 -36.68

Ushe

Bare 1490 1999 1707

34.16 -14.61 14.56

Cultivated land 1601 2187 1521

36.60 -30.45 -5.00

Grassland 2715 1831 2425

-32.56 32.44 -10.68

Shrubs and Bushes 2707 3995 2438

47.58 -38.97 -9.94

Wetland 1464 1231 1039

-15.92 -15.60 -29.03

Woodland 1498 1323 929

-11.68 -29.78 -37.98

In Dendenyore, wetlands decreased by 26% between 1972 and 1989, and by a further 32%

between 1989 and 2011 (Table 4.4, Fig. 4.7). Woodlands reduced by 15% between 1972 and

1989, and further reduced by 25% between 1989 and 2011. On the contrary, grasslands

increased by 10% between 1972 and 1989 and 63% between 1989 and 2011. Area under

cultivation also increased by about 33% between 1972 and 1989, but decreased by 31%

between 1989 and 2011. In Ushe, wetlands also decreased by 16% between 1972 and 1989,

and a further 16% between 1989 and 2011 (Table 4.4, Fig. 4.8). Between 1972 and 1989,

woodlands decreased by 12% and further by 30% between 1989 and 2011. Cultivated areas

increased by about 37% between 1972 and 1989. There was however an apparent decrease

between 1989 and 2011 where the total area under cultivation reduced by about 30%. Area

under grasslands decreased between 1989 and 1972, but then increased between 1989 and

2011.

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Figure 4. 7 Land cover changes in Dendenyore ward, Hwedza district for three time periods.

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Figure 4. 8 Land cover changes in Ushe ward, Hwedza district for three time periods.

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4.4 Discussion

Rural communities in eastern Zimbabwe ranked wetlands and woodlands as the most

important CNRPs significantly contributing to their livelihoods. Wetlands were given the

highest priority mainly because they provided perennial grazing pasture for livestock, and

they are a source of water for both livestock and domestic use. Livestock, particularly cattle,

are an important asset in rural communities of SSA because of their multiple roles in

supporting livelihoods (Barret, 1992; Chawatama et al., 2005). Wetlands store water during

the rainy season and slowly release it during the dry season, enabling rural households to

harness water for domestic use, livestock and irrigation (Mharapara et al., 1999; MEA,

2005b). In particular, wetlands support dry season farming in home gardens thereby enabling

rural households to supplement food and income (Mutambikwa et al., 2001). Nyamadzawo et

al. (2015) reported that rural households who grew maize in wetlands obtained yields of

between 2 and 3 t ha-1, higher than the typical yields of <1 t ha-1 on most smallholder farms.

Wetlands are therefore buffering households against hunger associated with perennial crop

failures now typical in most upland fields. Wetlands were not only prioritised for their role in

providing water for dry season cropping, but also for being major sources of key natural

resources such as traditional vegetables, fish, and fibre for making crafts. Zwane et al. (2010)

also reported that wetlands provided diverse plant species such as Phragmites australis and

Cyperus latifolius, which are of varying socio-economic importance to rural communities in

Swaziland, southern Africa. Similarly, in east and central Africa, over 40% of rural

households engaged in the sale of NTFPs such as vegetables, fruits and honey in order to cope

with crop failures caused by poor rains (Nkem et al., 2010; Msalilwa, 2013). These sales

provide cash, albeit in small amounts, but sufficient to meet critical household food

requirements (Shackelton and Shackleton, 2004; Maroyi, 2011).

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Because of provision of firewood, fruits, fibre and medicinal herbs, woodlands were also

highly prioritised in Hwedza. Indigenous fruits such as Hacha (P. curatellifolia) and

Mazhanje (U. kirkiana) harvested from woodlands were highly prioritised because they are

normally available during critical periods of food shortage from September to January when

food stocks at household level are often low. Studies by Frost et al. (2007), and Shackleton

and Clarke (2007) in rural communities in southern Africa also indicated that woodlands

provided fruits and other NTFP that were exchanged for food or sold for cash to buy food

during critical hunger months. In semi-arid zones of Zimbabwe, woodlands were found to

contribute up to 30% of total income accrued by rural households (Cavendish, 2000; Frost et

al., 2007). According to the Millennium Ecosystem Assessment (2005a), woodlands provide

various ecosystem services that are central to human needs such as shelter, health, food. The

extraction and use patterns of products obtained from the woodlands varied by household

resource endowment. Resource-endowed (RG1) households ate less fruits from woodlands

than their intermediate (RG2 households) and resource-constrained counterparts (RG3

households), suggesting the former have enough food resources to maintain their old dietary

habits. Often, both RG2 and RG3 households produce maize yields of < 1 tonne ha-1 which is

not adequate to last them for a year (Mtambanengwe et al., 2012) hence they depend on

NFTPs for additional energy intake to meet the recommended daily energy intake of 7 531kJ

per day according to the FAO Food Security Indicators of Zimbabwe (2009). When the

quantities of fruits consumed are converted to daily energy intake using FAO’s food

composition table of use in Africa (1968), the data indicates that between November 2011 and

January 2012, indigenous fruits provided 3.5%, 5% and 6% energy to RG1, RG2 and RG3

households, respectively. A similar study showed that during drought years all households can

increase energy intake from fruits to between 22% and 40% (Woittiez et al., 2013).

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Suggesting that indigenous fruits are important to all household despite their socio-economic

status.

Rural households in Hwedza perceived that the availability of natural resources derived from

woodlands and wetlands had declined over time. Similarly, analysis of land cover changes

indicated that CNRPs declined over the period from 1972 to 2011, supporting the farmers’

observations. The decline in CNRPs was also observed in similar rural communities of

southern Zimbabwe, where wetlands and woodlands declined by 54% within 20 years

between 1991 and 2009 (Matsa and Muranganizi, 2011). The apparent degradation of CNRPs

could be linked to a number of factors. First, the decline in CNRPs could be attributed to land

use changes. Studies conducted in similar communities in Zimbabwe have reported that due

to population pressure, households, particularly young families, encroach into areas

traditionally designated as grazing and woodlands, and convert wetlands into permanently

cultivated fields (Vermeulen, 1996; Mapedza et al., 2003). Second, the general decline in crop

yields despite the study area being traditionally considered a high potential agro-ecological

region (Vincent and Thomas, 1960), has increased dependencies on CNRPs. Crop yields in

these communal areas, particularly maize, have been declining due to soil degradation linked

to suboptimal use of mineral fertilizers, and within-season poor rainfall distribution

(Mapfumo et al., 2013; Rurinda, 2014). The poor crop yields could also explain the reduction

in area under crop production between 1989 and 2011, as households abandon some of the

degraded croplands to natural fallowing (Nezomba et al., 2015). Manzungu and Mtali (2012)

reported an increase in fallowing and the fallowed fields were covered with grass

characterised by little or no encroachment. This could explain the increase in grasslands in

both wards.

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Besides these inherent problems, climatic variables such as increased rainfall variability and

severe droughts are currently seen as major threats to crop production in southern Africa

(Lobell et al., 2011). Projections indicate that Hwedza is one the areas to be negatively

affected by rising temperatures and increased frequency of occurrence droughts (Rurinda,

2014). Consequently, maize yields have been projected to decrease by between 12% and 30%

in Hwedza by 2100 (Rurinda, 2014). Given the reduction in crop production associated with

these negative impacts of climate variability and change as well as limited alternative sources

of food and income, these communities are bound to increasingly rely on CNRPs for food and

income during climatic shocks. This has already been evidenced by coping strategies such as

baking bread and preparing porridge from Hacha fruits (Parinari curatellifolia) as rural

households supplemented household food during the 2008 drought (Woittiez et al., 2013) and

increased consumption of fruits, which are not normally consumed when households harvest

sufficient grain during normal cropping seasons (Shackleton and Shackleton, 2004). Woittiez

et al. (2013) reported increased intake of energy from fruits obtained from woodlands by both

RG1 and RG3 households after a drought season. Thus, in drought years, the wealthier

households compete with poor households for natural resources leading to increased

extraction and use of CNRPs.

The changing climate does not only affect natural resources indirectly, but can have direct

negative impacts on ecosystem productivity. For example, a combination of decreased rainfall

and rising temperatures can potentially transform wetlands into dry-land environments such as

grasslands and savannah (Desanker and Magadza, 2001). Evidence has also shown that

increased rainfall variability and increased rate of evapotranspiration alter hydrological

regimes of wetlands (IPCC, 2001; IPCC, 2007; Fischlin et al., 2007). Such changes in water

budgets of wetlands are also known to significantly alter local environments for sessile plants

in wetlands (van der Valk, 2006). This also explains the low availability of key indigenous

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vegetables previously known to dominate wetlands (e.g. Chijonga (T. rhomboidea) and

Chirevereve (S. erubescens)), fibre materials used for making crafts (P. mauritanus and M.

sorghum). Possibly the high abundance of Tsinde (Sporobolus pyramidalis) in wetlands could

suggest the evidence of adverse impacts of land use in the study area. Hyde et al. (2014)

suggested that S. pyramidalis is widespread on disturbed soil and including damp cultivated

areas where it is a common weed. Therefore, without proper management of the CNRPs, the

declining natural resource base and poor crop productivity, compounded by limited livelihood

opportunities, will undoubtedly increase vulnerability of many rural households to climate

variability and change.

The overall decline in the CNRPs, as shown in this study, suggests the need to put in place

mechanisms for sustainable extraction and use of CNRPs to increase resilience of

communities who draw their livelihoods from these resources to both impacts of climate

change and socio-economic change. Local institutional arrangements governing access to

CNRPs and for excluding outsiders (free riders) from using the resources could be key to this

end (Ostrom et al., 1999). Such mechanisms are important as they reduce conflicts and

strengthen ‘social safety nets’ (Mapfumo et al., 2013). Alternatively, technologies and/or

management practices that can enhance both crop and livestock production under a changing

climate should be promoted to minimise rapid extraction of natural resources. Such strategies

could include development and integration of alternative sources of energy such as solar

power and biogas among rural communities to minimize dependency on firewood.

The data in this study has mainly been collected through GIS, farmer participatory approaches

and quantitative approaches using dairies in monitoring natural resource use. The diaries were

used to collect quantitative data on natural resource extraction and they provide rich sources

of information on respondents’ behaviour and expenses on a daily basis (Butcher and

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Eldridge, 1990; Krishnamurty, 2008). Although the filling in of dairies had periodically been

checked by trained agricultural extension workers, there are some concerns regarding use of

diaries, as respondents may forget to fill in the diaries resulting in missing data (Crosbie,

2006).

4.5 Conclusions

Wetlands and woodlands were identified as the most important CNRPs significantly

supporting livelihoods of rural communities in Hwedza. Rural households extract and use

natural resources uniquely depending on their socio-economic circumstances. Poorer

households use natural resources mainly for food and income whereas wealthier households

occasionally consume natural resources only as food. Only in drought years do the wealthier

households increase consumption of natural resources to supplement household food. The

differential extraction of natural resources among households suggests the need for local

institutional arrangements to manage the natural resources. Empirical data closely supports

communities’ perceptions that CNRPs have declined suggesting that the application of geo-

information sciences can be useful in the management of natural resources. On the other hand,

rural communities can provide useful information that can be used in the management of

natural resources. Although the major CNRPs, wetlands and woodlands have declined by >

30% in the last two to three decades, rural households are increasingly relying on them

suggesting limited alternative livelihood opportunities. Designing technologies and practices

that can increase and stabilize crop production and/or enhance food sufficiency among these

smallholder communities can be a strategy for safeguarding natural resources even in the face

of climate change and increased climate variability.

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CHAPTER FIVE

Changing household gender roles in extraction of natural resources in rural

communities of Zimbabwe in response to availability of non-timber forest products

5.1 Introduction

Making a living is a matter of daily struggle for many rural households in sub-Saharan Africa

(SSA), including Zimbabwe. As such, many households in rural communities are increasingly

resorting to extraction of non-timber forest products (NTFPs) for food and income to

complement food derived from agricultural production (Shackleton and Shackleton, 2004;

Woitteiz et al., 2013). Common natural resource pools (CNRPs) are becoming major fall-back

sources of food during periods of climatic stresses such as droughts and floods (Frost et al.,

2007; Woittiez et al., 2013).

Despite their increasing importance in rural communities, CNRPs have been declining in

Zimbabwe (Matsa and Muringanizi, 2011; Woittiez et al., 2013) and other parts of SSA

(Yeshaneh et al., 2013). Wetlands and woodlands have declined by >30% in Zimbabwe in the

last two to three decades with predictions of further decline by >50% by 2050 in most parts of

southern Africa (Matsa and Muringanizi, 2011; Barnes et al., 2012; Heubes et al., 2012).

Although the decline in CNRPs is apparent in rural communities, there is still lack of

sufficient knowledge about the major causes of the decrease. Some studies have attributed the

decline to land use change (Vermeulen, 1996; Mapedza et al., 2003). On the other hand, the

deteriorating natural resource base has also been linked to declining livestock and crop

productivity (Mapfumo et al., 2013; Rurinda, 2014) as communities extract food from the

CNRPs to supplement food and income needs. These inconsistencies suggest the need for an

in-depth understanding of the major causes for declining CNRPs in rural communities as

informed by both empirical and local knowledge. The identification of major causes for

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declining CNRPs does not only assist rural communities, policy-makers and other relevant

stakeholders to understand changing use patterns of CNRPs, but also to design robust natural

resources management strategies. This will enhance the adaptive capacity of smallholder

communities who rely on CNRPs for both food and income.

Given that rural communities are faced with multiple challenges, including the inflation,

adverse impacts of a changing climate and declining crop production (Mertz et al., 2009;

Mapfumo et al., 2013), in addition to these a declining natural resource base is highly likely to

reduce the resilience of communities to respond to the changing human and ecological

conditions. Recent studies have reported changes in use patterns of natural resources in

periods of food shortages (Woittiez et al., 2013; Msaliwa, 2014) and these changes may have

implications on men’s and women’s roles and values in extraction and use natural resources.

Studying gender roles is important to identify the most vulnerable households to design best

fit adaptation options. Traditionally, men and women have different roles and responsibilities

in natural resources extraction (Cavendish, 1998; Ndungo et al., 2010). Generally, women

play a greater role in the collection of water, smaller quantities of firewood using their heads

and fruits such as Mazhanje (Uapaca kirkiana) and Hacha (Parinari curatellifolia) from

woodlands, to enhance household food security and income (Ndungo et al., 2010; Gonzalez et

al., 2011). On the other hand, men have traditionally been responsible for hunting, and

collection of poles for construction and large quantities of firewood and water using ox-drawn

cart (Clarke et al. 1996). Also, in the past men seldom have had the responsibility of

collecting natural resources for household use (World Bank, 2009) and frequently are, absent

from rural homes to earn alternative income (FAO, 2004).

A study in southern Africa has indicated that during periods of food shortages in the event of

drought, men often take up the women’s roles in natural resource extraction (Babugara et al.,

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2009). Such changes in resource use patterns may bring about competition for natural

resources from the declining CNRPs leading to changes in roles of men and women. This

suggests that female-headed households will have to walk relatively long distances and spend

more time to extract natural resources competing with men, making them highly vulnerable to

declining CNRPs (Lowore, 2006). Thus, understanding communities’ perceptions regarding

major causes of declining natural resources and the changing gender roles between men and

women are key for improved management of CNRPs and hence building resilience of rural

households to pressures of climate change and increased climate variability, as well as other

socio-economic changes. This study therefore sought to: (i) understand the major causes for

declining in CNRPs in rural communities drawing from both local and empirical expect

knowledge; and (ii) assess changes in gender roles regarding extraction of natural resources in

rural communities in the face of declining CNRPs.

5.2 Materials and Methods

5.2.1 Study sites

The study was conducted between 2011 and 2013 in Dendenyore and Ushe wards in Hwedza

district in eastern Zimbabwe. In times of crop failure, these communities rely on NTFPs,

mainly indigenous fruits such as Mazhanje (Uapaca kirkiana) and Hacha (Parinari

curatellifolia) for food, including the resource-endowed households (Woittiez et al. 2013). In

both communities, the most prioritised CNRPs are wetlands and woodlands. However, these

resource pools have declined by over 30% from 1972 to 2011 (see Chapter 4). These CNRPs

provide natural resources such as firewood used for energy and NTFPs such as Tsanga

(Phragmites mauritianus) and Mutsvairo (Miscanthidium sorghum) used for making crafts.

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5.2.2 Qualitative data collection approaches

Community meetings were organised at each site through local leaders and extension workers,

as part of the local-level IPs, to get an overview of the perceptions of people regarding the

determinants of declining CNRPs and their implications on the roles of men and women in

natural resource extraction. The participants consisted of a mix of elderly men and women (>

60 years), and youthful men and women (between 25 and 60 years) as well as community

leaders such as village heads and councillors. Between eight to 12 participants were selected

for focus groups discussions (FGDs) on the premise that men and women with varied age and

resource endowment use natural resources differently (Cavendish, 2000; Musvoto et al.,

2006). The participants were divided into three groups: women only group, men only group,

and key informant group that consisted of the community leaders who had lived in the area

for > 40 years.

Focus group discussions within men and women groups were guided by questions that

included: (i) How has the availability of natural resources extracted from CNRPs changed

over time? (ii) What are the causes for declining CNRPs and the associated natural resources?

(iii) What are the consequences of declining natural resources on the duties and

responsibilities of men, women and children in natural resource extraction? Within each

group, the causes of declining CNRPs were ranked on a score of 1 to 5 (1 most critical and 5

least critical) based on a head count of participants who had selected the cause. The

participants agreed that each of them would only select one cause of decline to rank as the

most critical.

The third group of key informants were assigned to recall the major events such as droughts,

floods, political events, and land use changes linked to population changes that communities

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perceived could have affected CNRPs using historical timeline techniques. The participants

were also asked to indicate the events that had the greatest impacts on CNRPs.

In the same meeting, key informants constructed a seasonal calendar to show the different

times when key natural resources extracted from declining CNRPs would be available.

Seasonal calendars explore seasonal changes in a phenomenon (e.g. income, expenditure,

diseases) (FAO, 1994). They are useful in identifying periods when specific groups of people

usually suffer particular hardship so that appropriate “safety nets” can be put in place or other

remedial actions taken (World Bank, 2005). The participants created seasonal calendars to

demonstrate the time of the year when the key natural resources used for energy, food, crafts

and medicine were available for collection. The qualitative data obtained from FGDs,

seasonal calendars and timelines was categorised and analysed into two themes: (i) factors

causing changes and decline in CNRPs, and (ii) events (climatic and non-climatic) that had

the greatest impacts on CNRPs.

5.2.3 Quantitative data collection approaches

A questionnaire survey was administered to collect data on the perceptions of households on

the status of CNRPs. The survey also collected data on the household members’ responsible

for collecting key natural resources during both good years (when harvest is good and there is

less demand for natural resources) and bad years (when harvest is poor and there is increased

demand for natural resources). The household questionnaire complemented the information

obtained from the FGDs on the identified factors causing changes and decline in CNRPs.

Informed by the participatory work, 50 households using prioritised wetland and woodland

were picked from 12 villages in Dendenyore, and 50 households from 10 villages in Ushe

were randomly selected for the questionnaire survey. The list of households were obtained

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from the local agricultural extension working in each community. In order to understand the

different roles played by household members in extracting natural resources, dairies were

used to monitor households belonging to different resource endowments. The monitoring was

conducted for 12 months from November 2011 to October 2012. The households were

selected based on endowment: resource-endowed (RG1), intermediate (RG2) and resource-

constrained (RG3), closely matching a model developed by Mtambanengwe and Mapfumo

(2005) working in similar communities. With the assistance of extension workers, nine

households were selected per resource group in each community to cover the breath of each

group in terms of the attributes that define the group. In each household, the household head

assumed responsibilities of filling in the diary, although other household members

contributed. On a regular basis, the extension workers would assist in the supervision of the

process of filling in the diaries. In order to monitor the recording process, the researcher

would visit the households once every month. Many variables such as perceptions of major

causes of decline in CNRPs and changes in roles of extraction of key natural resources during

both the good and cropping seasons were analysed. Descriptive statistics were used for

analysis of data using the Statistical Package for Social Sciences (SPSS) version 16.

5.3 Results

5.3.1 Major determinants for declining in common natural resource pools in rural

communities.

Through historical timelines, rural communities in Dendenyore and Ushe identified droughts,

increased rainfall variability, deterioration of crop and livestock production, and land use

change as the major drivers for declining natural resource pools and associated natural

resources (Fig. 5.1).

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Figure 5. 1 Historical timeline of the major climatic and non-climatic events that affected the availability of natural resources that sustain

livelihoods of smallholder communities in Hwedza district, Zimbabwe

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The participants also identified the declining crop and livestock production as the main reason

for increased extraction of NTFP such as Mazhanje (Uapaca kirkiana) and Hacha (Parinari

curatellifolia) fruit for increased household food security. Rural households increased

extraction and use of natural resources during the extreme and severe droughts of 1983/1984,

1991/1992, 2002/2003 and 2007/2008 seasons. The rural communities highlighted that most

land use changes occurred in the period when previous government regulations on natural

resources management were relaxed in 1980. This resulted in expansion of cattle grazing

areas, increase in number of gardens, and building of homesteads within or surrounding

wetlands.

Ranking of factors causing shrinking of wetlands followed the order: land use change (33% of

the respondents) < less annual rainfall (31%) < increasing temperatures (27%) (Fig. 5.2). In

terms of factors causing the drying of sacred pools and springs, communities ranked

increasing temperatures in summer (25% of the respondents) as the main cause, followed by

land use change (23%) and low rainfall (22%). In addition, rural people ranked erosion of

cultural values and norms, which "angered" the ancestors as another cause of drying of sacred

pools and springs. The main causes of decline in woodlands were identified as land use

change (28%) increased cutting down of trees for firewood due to increasing energy demands

(25%), and poor resource conservation and management practices (24%) (Fig. 5.3). Low

temperatures experienced in winter (31% of the respondents) was identified as the main cause

of the low availability of indigenous fruits such as Hacha and Mazhanje during the period

when they will be ripe. In addition, other factors such as land use change (23%), increased

population (17%), and increased rainfall variability (16%) were also given priority as

probable causes for low availability of indigenous fruits.

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Land u

se c

hanges

Incre

ased tem

pera

ture

s in s

um

mer

Incre

ased p

opula

tion

Dont know

Less r

ain

fall

Cultura

l

We

igh

ted

fre

qu

en

cy i

nd

ex

(%

)

0

10

20

30

40

50

Less r

ain

fall

Incre

ased tem

pera

ture

s in s

um

mer

Incre

ased p

opula

tion

Dont know

Land u

se c

hanges

Cultura

l

0

10

20

30

40

50(a) Shrinking of wetlands (b) Drying of springs and sacred pools

Factors causing decline of CNRPsFigure 5. 2 Ranking of main factors causing (a) shrinking of wetlands and (b) drying of sacred

pools and springs in Dendenyore and Ushe communities, Hwedza district. (Weight index was

calculated from frequency divided by rank, n = 100).

Factors causing decline of CNRPs

Land u

se c

hanges

Incre

ased tem

pera

ture

s in s

um

mer

Incre

ased p

opula

tion

Dont know

Incre

ased r

ain

fall

variabili

tyV

ery

low

tem

pera

ture

s in w

inte

r

We

igh

ted

fre

qu

en

cy i

nd

ex

(%

)

0

10

20

30

40

50

Land u

se c

hanges

Incre

ased tem

pera

ture

s in s

um

mer

Incre

ased p

opula

tion

Dont know

Incre

ased r

ain

fall

variabili

tyV

ery

low

tem

pera

ture

s in w

inte

r

0

10

20

30

40

50 (a) Decline of woodlands (b) Low availability of indigenous fruits

Figure 5. 3 Ranking of main factors causing (a) declining of woodlands, and (b) low

availability of indigenous fruits in Dendenyore and Ushe communities in Hwedza district.

(Weight index was calculated from frequency divided by rank, n = 100).

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5.3.2 Dynamics in gender roles in relation to availability of natural resources

Across study sites, men and women had different roles in extraction of natural resources

(Table 4.1). Women were responsible for extraction of traditional vegetables. Traditional

vegetables such as Samwenda (Sesamum angistifolium) and Chirevereve (Senecio erubescens)

were identified as important food sources, especially for the poorer households. Women were

also responsible for extraction of Mutsvairo (M. sorghum) used for making sweeping brooms.

Men were responsible for extracting Tsanga (P. mauritianus) used for making crafts such as

baskets, and mats. Men were responsible for fishing and the main fish types caught were

Magwaya (Sargochromis codringtoni) and Masindi (Schilbe intermedius). Women were also

responsible for extracting herbs e.g. Chifumuro (Dicoma anomala) for stomach and fever

pains. Both men and women were responsible for firewood extraction. Natural resources

extracted from wetlands that provided both food and income were available for extraction at

different periods of a year (Table 5.2). Fish such as Magwaya (Sargochromis codringtoni)

and Masindi (Schilbe intermedius) were only available for extraction between December and

May. Indigenous fruits such as Tsokotsiana (Rhus longipes) and Mashangadede (Eugenia

malangensis) were available between the months of November and February. Vegetables

prioritised by women were only available for extraction between December and February.

Tubers such as Tsenza (Coleus esculentus) and Tsombori (Eriosema pauciflorum) were

extracted during part of the rainy season from January to May. Water was extracted from

wetlands throughout the year.

Between July and November, men hunted small wild animals such as Mbira (Cavia porcellus)

and Tsuro (Lepus capensis). Indigenous fruits were extracted between September and March,

except for Matohwe (A. garckeana), which were only available between July and September.

Mazhanje (U. kirkiana), Hacha (P. curatellifolia), and Matamba (S. spinosa) provided food to

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the communities for the longest duration of at least four months. Between July and

November, men hunted small wild animals such as Mbira (Cavia porcellus) and Tsuro (Lepus

capensis). Indigenous fruits were extracted between September and March, except for

Matohwe (A. garckeana), which were only available between July and September. Mazhanje

(U. kirkiana), Hacha (P. curatellifolia), and Matamba (S. spinosa) provided food to the

communities for the longest duration of at least four months. However, vegetables (e.g. C.

gynandra) and mushrooms (e.g. A. zambiana) were only extracted between November and

January. Natural resources such as firewood that provided energy, and medicinal herbs such

as Chifumuro (D. anomala) and Gavakava (A. aculeata) were available for extraction

throughout the year. The months of June, July, August, and October had the least diversity of

NTFPs extracted from wetlands. While, the months of April, May and June had the least

diversity of NTFPs extracted from woodlands.

Table 5. 1 Key natural resources extracted from common natural resource pools and their use

patterns in Dendenyore and Ushe communities in Hwedza District in Zimbabwe.

CNRP

Local Name Scientific Name Type Collected by

Wetland Magwaya Sargochromis codringtonii Fish Men

Masindi Schilbe intermedius Fish Men

Samwenda Sesamum angistifolium Vegetable Women

Chirevereve Senecio erubescens Vegetable Women

Magwavha Psidium guajava Fruit Men &Women

Mashangadede Eugenia malangensis Fruit Men &Women

Tsanga Phragmites mauritianus Craft Men

Mutsvairo Miscanthidium sorghum Craft Women

Woodland

Tsubvu Vitex payos Fruit Men &Women

Hacha Parinari curatellifolia Fruit Men &Women

Mazhanje Uapaca kirkiana Fruit Men &Women

Magodzvombo Hexalobus monopetalus Fruit Men &Women

Tsuro Lepus capensis Wildlife Men

Mbira Cavia porcellus Wildlife Men

Chifumuro Dicoma anomala Herb Women

Gavakawa Aloe aculeata Herb Women

Nyeve Cleome gynandra Vegetable Women

Nhedzi Amanita zambiana Mushroom Women

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Table 5. 2 Seasonal calendar for extraction and availability of the main natural resources from wetlands in Dendenyore and Ushe wards, Hwedza

district.

Natural resource/ Local Name

Scientific Name Sept Oct Nov Dec Jan Feb Mar Apr May Jun July Aug

Crafts

Tsanga Phragmites mauritianus Kunth ▲ ▲ ▲

Mutsvairo Miscanthidium sorghum (Nees) Stapf ▲ ▲

Fish

Magwaya Sargochromis codringtonii Boulenger ▲ ▲ ▲ ▲ ▲ ▲ ▲

Masindi Schilbe intermedius Rüppell ▲ ▲ ▲ ▲ ▲ ▲ ▲

Tubers

Tsenza Coleus esculentus (N.E. Br.) G. Taylor ▲ ▲ ▲

Tsombori Eriosema pauciflorum Klotzsch ▲ ▲

Fruits

Mashangadede Eugenia malangensis (O. Hoffm.) Nied. ▲ ▲

Magwavha Psidium guajava L. Myrtaceae ▲ ▲ ▲ ▲

Tsokotsiana Rhus longipes Engl ▲ ▲

Hute Syzygium cordatum Hochst. Ex Krauss ▲ ▲ ▲

Vegetables

Chirevereve Senecio erubescens Aiton ▲ ▲ ▲

Chijonga Truimfetta rhomboidea Jacq. ▲ ▲ ▲

Nama Dicerocaryum senecioides (Klotzsch) Abels ▲ ▲ ▲

Samwenda Sesamum angistifolium (Oliv.) Engl. ▲ ▲ ▲

Water ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲

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Table 5. 3 Seasonal calendar for availability of main natural resources from woodlands in Dendenyore and Ushe wards, Hwedza district

Natural resource/ Local name

Scientific Name Sept Oct Nov Dec Jan Feb Mar Apr May Jun July Aug

Fruits

Maroro Anona senegalensis Pers. ▲ ▲

Magodzvombo Hexalobus monopetalus (A. Rich.) Engl. & Diels ▲ ▲

Mazhanje Uapaca kirkiana Müll. Arg. ▲ ▲ ▲ ▲

Hacha Parinari curatellifolia Planch. Ex Benth. ▲ ▲ ▲ ▲ ▲

Hute Syzygium guineense (Willd.) DC. ▲ ▲ ▲

Matamba Strychnos spinosa Lam. ▲ ▲ ▲ ▲ ▲

Matohwe Azanza garckeana (F. Hoffm.) Exell & Hillc. ▲ ▲ ▲

Wild animals

Tsuro Lepus capensis L. ▲ ▲ ▲ ▲ ▲

Mbira Cavia porcellus L. ▲ ▲ ▲ ▲ ▲

Herb

Chifumuro Dicoma anomala Sond. ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲

Gavakava Aloe aculeata Pole Evans ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲

Energy (Firewood)

Mupfuti Brachystegia boehmii Taub. ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲

Munhondo Julbernadia globiflora (Benth.) Troupin ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲

Musasa Brachystegia spiciformis Benth. ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲

Muunze Brachystegia tamarindoides Benth. ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲ ▲

Vegetable

Nyeve Cleome gynandra L. ▲ ▲ ▲

Mushroom

Nhedzi Amanita zambiana L.B. Smith & Ayensu ▲ ▲

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Participants described a ‘bad year’ as a year in which precipitation fails to adequately support

crop production. The harvest do not last households for 12 months. The drought years

1991/1992, 2001/2002 and 2007/2008 were regarded as ‘bad seasons’ Whilst a ‘good year’

was described as, a year characterised by good rainfall distribution and no soil water deficits

such that maize and cowpea yields are sufficient to last households until the next harvest. The

‘good year’ is also characterised by plenty of pastures and no incidences of livestock disease

outbreaks and deaths. The season 2006/2007 and 2008/2009was given as an example of a

‘good year’ as well as.

Year

Good Bad

Part

icip

ati

on

in

extr

acti

on

of

wate

r (%

)

0

20

40

60

80

100

Men

Women

(a) Male headed households

Year

Good Bad

0

20

40

60

80

100 (b) Female headed households

Figure 5. 4 Changing gender roles in extraction of water during ‘good years’ and ‘bad years’

in Dendenyore and Ushe wards, Hwedza district.

Between good and bad years, the extraction of water and indigenous fruits differed between

men and women on the circumstances of household type. In male headed households during

bad year, men dominate extraction of water (Fig. 5.4). The participation of men in extraction

increased by 40%. In female headed households, participant of men does not differ between

both good and bad years. In extraction of Mazhanje fruits, the participation men in male

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headed households increased by 28% from a good to a bad year, whereas in female headed

households did not change (Fig. 5.5). Participation of men from both male headed and female

headed households increased by 52% and 36% from a good to a bad year, respectively (Fig.

5.6).

Year

Good Bad

Part

icip

ati

on

in

extr

acti

on

of

Mazh

an

je (

%)

0

20

40

60

80

Men

Women

(a) Male headed households

Year

Good Bad

0

10

20

30

40

50

60

70 (b) Female headed households

Figure 5. 5 Changing gender roles in extraction of Mazhanje during ‘good years’ and ‘bad

years’ in Dendenyore and Ushe wards in Hwedza district

Year

Good Bad

Part

icip

ati

on

in

extr

acti

on

of

Hach

a (

%)

0

20

40

60

80

100

Men

Women

(a) Male headed households

Year

Good Bad

0

20

40

60

80

100 (b) Female headed households

Figure 5. 6 Changing gender roles in extraction of Hacha during ‘good years’ and ‘bad years’

in Dendenyore and Ushe wards in Hwedza district

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5.4 Discussion

The decline in CNRPs that provide important natural resources to smallholder communities in

Dendenyore and Ushe was apparently due to a number of factors that included land use

change, increased frequencies of drought cycles, changing temperatures and poor

conservation practices. Dale (1997) and Kigomo (2003) also found that the decline of

wetlands and woodlands in dry lands of SSA could not be pin-pointed to one factor, but a

combination of factors such as overgrazing, land use, and poor management of resources.

Studies in similar communities of Zimbabwe have suggested that this decline is mainly due to

land use change such as wood harvesting, expansion of cultivated land and encroachment by

young families into areas traditionally designated as grazing and woodlands, largely because

of population increase (Vermeulen, 1996; Chipika and Kowero, 2000; Mapedza et al., 2003).

Hamandawana et al. (2005) showed that over 80% of woodland decline in smallholder community

is explained by strong negative correlation between population density and woodland density (r2 =

-0.932). Population densities in Hwedza district increased from 32 people per square kilometre

(people km-2) in 1992 to 35 people km-2 in 2002 and to 42 people km-2 in 2012 (CSO, 1994,

CSO, 2004, ZIMSTAT, 2012). Annually, approximately 75,000 hectares of woodlands are

converted to arable land in smallholder communities, giving deforestation rates of 1.5% per

year (Nyoka et al., 2010). In addition to increasing population pressures, many changes in

communal areas were brought about during the post-independence era during the 1980s when

over 70% of rural inhabitants who were in marginal lands were resettled with increased access

to woodlands, wetlands and grazing areas (Mutepfa et al., 2010).

Communities ranked land use changes such as encroachment followed by climatic factors

such as increased rainfall variability, droughts, and increased temperatures, as major causes of

declining wetlands and woodlands. Adverse impacts of climate change such as droughts and

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hot temperatures during the 1990s, which were recorded as the driest and hottest periods of

the 20th century, contributed significantly to the decline of both wetlands and woodlands

(Ramsar COP, 2002; IPCC, 2007b; Feresu et al., 2010). Increased evapo-transpiration,

because of above normal daily temperatures, alters hydrological regimes of wetlands, causing

them to dry (IPCC, 2007; Shackleton et al., 2008; IPCC, 2013). Apart from these climatic

factors having direct impacts of CNRPs, they have also caused a decline in crop and livestock

production, which has forced rural people to substantially rely on natural resources as

alternative sources of food (Woittiez et al., 2013; Rurinda et al., 2014b). Therefore, pressure

has been mounting on CNRPs such as wetlands and woodlands for both food and income, and

this resulted in over-exploitation of resources causing their decline (Chipika and Kowero,

2000; Nyoka et al., 2010). The majority of the cropping seasons are likely to be described as

‘bad years’ by rural households who have depend on climate sensitive sectors that have been

projected to decline in crop and livestock production (Lobell et al., 2011; Rurinda, 2014).

Participation of men in male headed households in extraction of natural resources increases

during bad years which are characterised by severe and extreme drought occurrences. Severe

and extreme droughts occurred in the study area during the 1983/1984, 1991/1992 and

2008/2009 seasons (Unganai and Bandason, 2005; Nangombe, 2015). The increase in

participation of men can be explained by increase in consumption of indigenous fruits and

allocation of more time in collection of the resources to relieve food insufficiency during

periods of severe droughts (Nkem et al., 2010; Msalilwa, 2013; Woittiez at al., 2013). During

times of severe droughts households and communities adapt their activities, roles and

responsibilities in order to increase their survival chances (FAO, 2004), explaining the

increase in participation of man. More labour has to be allocated to extraction of fruits such as

Hacha and Mazhanje that ripen during the hunger months, between September and

December, a time when food stocks of most households would be low. Indigenous fruits such

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as Hacha and Mazhanje are preferred because they have high-energy content, and they can be

used to prepare drink, porridge and bread (Woittiez et al., 2013). Most NFTPs are available at

critical periods of food shortages from the peak of the dry season October to April when most

crops would be ripening. Other studies done in Burkina Faso and South Africa, observed

similar increases in the participation of men in extraction of NTFPs during periods of

droughts (Wamukonya and Rukato, 2001; Babugara et al., 2009; Gonzalez et al., 2011).

A combination of factors such as population increase and degradation of CNRPs leads to

scarcity of NTFPs, and therefore influences changes in the roles of men and women in natural

resource extraction (FAO, 2004). Scarcity of NTFPs increases inter-household competition

for natural resources, forcing women to spending more to collect resources (Lowore, 2006;

Fonjong, 2008). Competing claims on natural resources increasingly become acute within

rural communities as competition increases, with female headed and poorer households being

most vulnerable (Giller et al., 2008). The male-headed households are not vulnerable because

during a bad year both men and women will be extracting resources making them more

competitive unlike their female-headed household counterpart. The occurrence and intensity

of competing claims for natural resources will rise with increasing human pressure. In order

for households to be competitive, men are forced to collect natural resources using ox drawn

carts to assist women who often carry using their heads (FAO, 2004; Shackleton et al., 2004).

Therefore, given the increasing incidences of severe and extreme droughts and declining

CNRPs resulting in increased competition for resources, men are likely to play the leading

role in extraction of natural resources in future. This is contrary to the established knowledge

that women and children play the leading roles in extraction of water and NFTPs (Shackleton

and Clarke, 2007; Maroyi, 2011).

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In most rural set-ups in Zimbabwe, men and women are responsible for different specialised

activities for maintaining the family (FAO, 2004). Men often are responsible for building and

maintaining the house, tillage, livestock production and selling of labour. Women on the other

hand are in charge of providing food for the whole family, taking care of children and sick

family members, cooking, finding water and wood, gathering and processing forest products,

and working on the family farm (Ndungo et al., 2010; UNEP, 2013). According to the FAO

(1987, 1994) men do 90% of land clearance and hunting in rural communities of Africa. On

the other hand, women do > 70% of work related to weeding, storage and marketing of

harvest, extraction of water and indigenous fruits and feeding the family is done by women.

Work related to harvesting and planting is evenly distributed between men and women.

Previous studies have shown that women in rural communities in southern Africa have been

burdened with duties of extracting natural resources (Shackleton and Clarke, 2007; Maroyi,

2011); however, emerging trends are suggesting that men are increasingly engaging in

traditionally female oriented activities such as firewood, indigenous fruit, and water

extraction. This suggests that men will increasingly dedicate more time and walk longer

distances in order to fulfil what the women should be doing. This will be at the expense of

duties performed by men at household and community level such as crop and livestock

production and other off-farm income generating activities. Whilst men are foraging for

NTFPs, women have been reported to be engaged in selling of NFTPs harvested by men and

get engage in irregular daily labour (casual work) and petty trade (Babugara et al., 2009;

Nkem et al., 2010; Msalilwa, 2013). It is most likely that households without cattle are at risk

during climatic stressors such as droughts (Rurinda et al., 2014b). Therefore, the resource-

endowed (RG1) households with cattle will be at an advantage because they can have access

to draught power. Nevertheless, for resource-constrained (RG3) households, both men and

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women will have to spend more time harvesting resources at the expense of crop and

livestock production.

5.5 Conclusion

Reduction in availability of CNRPs in Dendenyore and Ushe wards, Hwedza district can be

attributed to factors such as land use change, increased frequencies of droughts, rising

temperatures, and increased rainfall variability. The availability of indigenous fruits often

coincided with peak periods of low grain food stocks particularly for the poorest households.

This coincidence increased the demand for the extraction of natural resources to supplement

household food and income. The roles in extraction of natural resources between men and

women is dynamic in time depending on the demand for and availability of resources. In

periods of climatic stress such as droughts when there is increased competition for natural

resources, men take up the greatest responsibility in extraction of natural resources such as

water and indigenous fruits who carry using carts (Shackelton et al., 2004). There is a need for

detailed land use planning at community level in response to human, climatic and ecological

changes to increase resource use efficiency and enhance the resilience of rural households.

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CHAPTER SIX

Options for managing common natural resource pools to support livelihoods of rural

communities in the face of increasing climatic risks

6.1 Introduction

Managing natural resources in rural communities has been a great challenge for many decades

(see Hardin, 1968; Ostrom et al., 1992; Ostrom et al., 2003). Many models have been

developed to describe the complexity of managing common pool resources in rural

communities such as the Prisoners’ Dilemma (Ostrom, 1990) and Game Theory (Hardin,

1968). The models show that governing of access to natural resources by individuals and

exclusion of outsiders (free riders) is difficult (Ostrom et al., 1999). In addition to the

complex nature of managing natural resources, other factors such as declining crop and

livestock production, improper land use planning, land use changes and lack of enforcement

of natural resource management policies (Mohamed-Katerere, 2001; Mapedza et al., 2003;

Mutepfa et al., 2010) have contributed to the downward spiral of CNRPs in rural communities

of Zimbabwe. Due too many socio-economic challenges like inflation and poverty faced by

developing countries (NEWCOURSE, 2012), fewer resources have been channelled to

support policies and programmes aimed at managing CNRPs. Given the extra load on

declining CNRPs because of the adverse impacts of climate change and variability and other

existing pressures such as land use changes, management of natural resources will become

more difficult. Therefore, to increase the resilience of rural households to manage climate-

related risks such as droughts, and other socio-economic challenges there is therefore need to

identify options to improve management of CNRPs.

Previous studies on natural resource management have focused on the top down approaches

(Dore, 2001, Ham et al., 2008); however, with the increasing complexity of managing natural

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resources in the wake of climate change and variability, there is need for integrating both

indigenous and empirical knowledge. Previous studies on natural resource management have

suggested a need for participatory management options that define the benefits of users and

involve women due to their vast knowledge and experience in use and management of

resources (Ham et al., 2008; Boon and Ahenkan, 2012). Gaps exist in literature on studies on

participatory scenario planning for management of natural resource based in a sustainable

way. Therefore, it is important to combine multiple factors such as predictions of future

climate change, diversified backgrounds of the communities, and levels of education, cultural

beliefs and norms (IPCC, 2007a; IPCC, 2013; Mtambanengwe et al., 2012) through

community visioning to identifying with options for managing CNRPs because these factors

influence the way people use natural resources. This study sought to identify options for

managing CNRPs to enable rural communities to adapt to the increasing climatic risk and

other socio-economic and biophysical challenges.

6.2 Materials and Methods

This study was carried out in Dendenyore and Ushe wards in Hwedza district, in Zimbabwe.

The qualitative approaches used in this study were key informant interviews and community

meetings using tools such as scoring (Langill and Landon, 1998), matrix rankings (World

Bank, 2005), and community visioning (Sanginga and Chitsike, 2005).

6.2.1 Projected changes in temperature and rainfall conditions by 2045

The projected temperature and rainfall for Hwedza until 2045 were obtained from an

ensemble of five global circulation models (GCMs) for two representative concentration

pathways (RCP) based climate projections used in an IPCC report (2013). Climate data was

downloaded from the Coupled Model Inter-comparison Project Phase 5

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(http://pcmdi3.llnl.gov/esgcet/home.htm ) was in the form of daily time-series of climate

variables of precipitation (mm), maximum and minimum temperature (°C) based on the RCP

4.5 and RCP 8.5 pathways. The five year moving averages for precipitation (mm), maximum

and minimum temperature (°C) was calculated both for the historical climate data for Hwedza

(1960 to 2010) and projected weather.

6.2.2 Options for managing common natural resource pools for climate change adaptation

In each study site, a community meeting was organised through the local leaders and

extension workers, as part of the local-level innovation platforms (IPs) to identify potential

changes in CNRPs based of future climatic conditions, human impacts, resource alternatives,

and natural resource management options. The participants included men and women of

various age groups from villages using prioritised wetlands and woodlands, agricultural

extension workers, and local leadership (village heads, headmen, and councillors). Overall,

there were 31 farmers (16 women and 15 men) in Dendenyore and 29 farmers (15 women and

14 men) in Ushe. During the community meeting, the potential changes in CNRPs based on

future climate projections derived from the RCP 4.5 and RCP 8.5 were identified using

community-visioning techniques. Participants identified potential changes in CNRPs based on

future climate projections and three states of extraction rate of natural resources: (i) current

(see chapter 4), (ii) in the event of increased rates, and (iii) in event of alternatives.

In the same meeting, participants were grouped into either women only or men only groups

because men and women prioritised CNRPs differently and they have different natural

resource uses and demands (Cavendish, 1998; Musvoto et al., 2006). The alternative resource

options for key natural resources such as firewood, indigenous fruits, and water sources were

identified in the men only group and women only groups in each site. Matrix ranking was

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conducted in each group to prioritise identified alternative resource options to reduce

dependence on CNRPs. Matrix ranking useful in identifying the preferences and priorities of

the respondents’ as well as the advantages and disadvantages of the identified options (Langill

and Landon, 1998). The participants defined a criterion used to evaluate the importance of the

identified alternative resource options. The criterion was based on the provisioning of the

resource to household food, income and energy and livestock feed. In the same groups, the

participants were asked to identify options for managing CNRPs to adapt and cope with the

projected adverse impacts of climate change on natural resources. The communities also

identified potential key players who could assist them in managing CNRPs. When the

participants had identified the options for managing CNRPs, a ranking exercise was

conducted to rank the options that are likely to yield positive outcomes. The qualitative data

collected from the community meetings was categorised and analysed into three distinct

themes, (i) potential changes in CNRPs, (ii) alternative resource options for firewood,

indigenous fruits, and water, and (iii) options for managing CNRPs.

6.3 Results

6.3.1 Historical and projected changes in temperature and rainfall in Hwedza district by

2045

The minimum temperature for Hwedza is projected to increase by 1°C by 2045 for the

summer season under radiative forcing of 4.5 W m-2 (Fig. 6.1). Similar results were obtained

using the projections under the radiative forcing of 8.5 W m-2 for this short-term period. By

the year 2045, minimum temperatures for the winter season have been projected to increase

by at least 0.4°C. By the year 2045, maximum temperatures for both summer and winter

seasons have been projected to increase by 0.5°C. The direction of possible change in total

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rainfall for Hwedza is unclear and is unlikely to change by 2045 (Fig. 6.2). Average similar

but there are much broader variations every year between 500 & 11500 mm which hasn’t

happened before.

1960 1980 2000 2020 2040

Tem

pera

ture

s (

°C )

5

10

15

20

25

30

Winter

Summer

(a) Minimum temperatures (1960 - 2045) (RCP 4.5)

1960 1980 2000 2020 2040

10

15

20

25

30 (b) Maximum temperatures (1960 - 2045) (RCP 4.5)

Figure 6. 1 Projected changes in minimum and maximum temperatures between 1960 and

2045 for the summer and winter seasons in Hwedza district Zimbabwe. (RCP 8.5 data not

shown because similar trends were observed)

Year

1960 1980 2000 2020 2040

Rain

fall

am

ou

nt

pe

r a

nn

um

(m

m)

400

500

600

700

800

900

1000

1100

1200

Figure 6. 2 Projected changes in rainfall between 1960 and 2045 based on RCP 4.5 in Hwedza

district Zimbabwe. (RCP 8.5 data not shown because similar trends were observed).

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Table 6. 1 Farmer-identified potential changes in common natural resource pools based on projected future climate changes, and subsequent

management options in Dendenyore and Ushe in Hwedza district (n = 60).

Projected future

climate

Impacts on common natural resource

pools

Management options Proposed key players1

Temperatures

extremes

(hot summers,

cold winters)

Wetlands will dry out resulting in loss of

key vegetables and fruits

Collection and propagation of key

wetland plant species still present in

wetlands

Local leaders, farmers,

Drying up of rivers, springs and dams in

dry season

Gulley reclamation to reduce

siltation and run-off

Local leaders, farmers,

Reduced productivity of indigenous fruit

trees

Planting of exotic fruit trees at

homesteads

Local leaders, farmers

Deforestation due over extraction of

firewood

Alternative sources of energy

Reviving local institutional

arrangements of managing natural

resources

Local leaders, farmers, EMA, Agritex, RDC,

SOFECSA, NGOs

Woodlands will be dominated by ‘shrubs’

only and ‘no fully grown trees’

Establish community woodlots and

planting of indigenous trees at

homesteads

Local leaders, farmers

Increase in

variability of

rainfall

(dry spells;

droughts)

Less fruits and woodland biomass

productivity

Reviving local institutional

arrangements to strengthen social

safety nets

Local leaders, farmers, EMA, Agritex, RDC,

SOFECSA

Drying of rivers, springs and dams due to

low recharge

Alternative sources of water e.g.

deeper wells

Local leaders, farmers, Rural district council,

EMA

Drying of wetlands due to low recharge

Wetland and gulley reclamation Local leaders, farmers, EMA, Agritex, RDC,

SOFECSA 1(Agritex- Department of Agricultural Technical and Extension Services; EMA- Environmental Management Agency; NGO- Non Governmental

Organisation; RDC- Rural district council; SOFECSA- Soil Fertility Consortium for Southern Africa).

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6.3.2 Identified potential changes in common natural resource pools and management options

based on future climate change projections

Participants in Dendenyore and Ushe identified potential changes in prioritised CNRPs such

as wetlands and woodlands based on projected increase in rainfall variability. Drying of

wetlands due to temperatures extremes (hot summers and cold winters) resulting in high rates

of evapotranspiration coupled with variable rainfall was projected (Table 6.1). Another

climate sensitive sector likely to be affected is woodland productivity whereby the production

of indigenous fruits and firewood species was likely to be reduced. In response to these

changes, participants identified natural resource management options such as reviving local

institutions for managing natural resources. The communities identified the participation of

local leaders, farmers, Environmental Management Agency (EMA), Department of

Agricultural Technical and Extension Services (Agritex), Rural district council (RDC),

SOFECSA, and non-governmental organizations (NGOs) as crucial in reviving these

institutions. Other options acknowledged also included identification of alternative resource

options to firewood, water, and fruits. Groups of men and women prioritised options for

managing natural resources identified during the plenary discussions differently (Table 6.2).

Men prioritised options for managing wetlands in the order (1) land use planning- limiting the

number of gardens, (2) wetland and gulley reclamation, and (3) collection and propagation of

key wetland plant species. Women prioritised collection and propagation of key wetland

indigenous vegetables species such as Chirevereve (Senecio erubescens) and Chijonga

(Triumfetta rhomboidea) while managing succession by invasive grass species such as Tsinde

(Sporobolus pyramidalis). This was followed by land use planning particularly limiting the

number of gardens as well as wetland and gulley reclamation. For woodland management,

men prioritised natural resource management options transfer of ownership and user rights to

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village surrounding a particular woodland < land use planning and < setting up village natural

resource management committees supported by government agency.

Table 6. 2 Identified natural resource management options by two communities in Hwedza,

district Zimbabwe1

Common

natural

resource pool

Natural resource management option Men

(n=29)

Women

(n=31)

Wetland Land use planning- limiting the number of gardens

††† ††

Wetland and gulley reclamation

†† †

Collection and propagation of key wetland plant

species

† †††

Woodland The transfer of ownership and use rights to village

surrounding a particular woodland

†††† †

Land use planning

††† †††

Strengthening traditional institutions of managing

common property resources

† ††

Setting up village natural resource management

committees that are supported by responsible

government bodies

†† ††††

1(†††† most important and † least important)

Women concurred that setting up village natural resource management committees supported

by government agency < land use planning, and < strengthening traditional institutions of

managing common property resources. Alternative resource options for the key natural

resources (e.g. fruits, firewood and water sources) received different ranking between the two

groups. However, both men and women identified and ranked planting of gum trees

(Eucalyptus spp) woodlots as the best option for reducing dependency on indigenous trees for

energy and timber (Table 6.3). Adoption of Tsotso stoves, which utilises twigs and small tree

branches, was another viable alternative with promise to reduce dependency on firewood.

Paraffin (kerosene) was seen as an alternative to firewood, although its cost implications

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particularly for the resource-constrained (RG3) households was acknowledged. Planting of

orchards with exotic fruit trees such as sweet oranges (Citrus sinensis), Mexican apple

(Casimiroa edulis), mango (Mangifera indica) and avocado (Persea americana) was

prioritised by both men and women as the best alternative to indigenous fruits. Men identified

aquaculture and rabbit rearing as other options of generating income for the resource-

constrained (RG3) households rather than relying on the sale of indigenous fruits. Women on

the other hand were keen on increasing agricultural production in order reduce reliance on

external food and income sources. Construction of deeper wells and boreholes to counter the

drying water sources in their communities were prioritised by both men and women.

Table 6. 3 Alternative resource options for firewood, indigenous fruits, and water sources

identified in Hwedza district, Zimbabwe

Natural

resource

Alternative resources

Men

(n= 29)

Women

(n=31)

Firewood 1. Gum tree plantations

2. Tsotso stoves

3. Paraffin (expensive)

4. Shelled cobs (only available

after harvest)

1. Gum tree plantations

2. Tsotso stoves

3. Paraffin (expensive)

4. Cow dung

5. Electricity

Fruits 1. Exotic fruit trees such as

oranges (Citrus sinensis);

Mexican apple (Casimiroa

edulis), mango (Mangifera

indica) and avocado (Persea

americana)

2. Aquaculture and rabbit

rearing during the off-season

to reduce over-reliance of

indigenous fruits.

1. Exotic fruit trees such as oranges

(Citrus sinensis) and avocado

(Persea american)

2. Increase crop productivity on

croplands to reduce over-reliance

on indigenous fruits

Water

sources

1. Construction of deeper wells

and boreholes in every village

2. Construction of water storage

equipment such as water

tanks for irrigation and

domestic use

1. Construction of deeper wells and

boreholes

2. Water harvesting and storing in

water tanks for household use

and irrigation

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6.4 Discussion

There are no clear indications that the total amount of rainfall will change by 2045, but shows

an increased variability. Studies by Rurinda (2014) observed similar findings and further

predicted a decrease in rainfall days coupled with an increase in temperatures extremes

(increase in hot and cold days). The results of increased rainfall variability are similar to

projections in Zimbabwe’s National Climate Change Response Strategy (2013). However this

in contrast with studies by Unganai (1996) and Christensen et al. (2007) that projected a 15-

20% decrease in rainfall in Southern Africa. RCPs projections are from an ensemble of five

global circulation models, therefore predictions from multiple models improves accuracy and

precision compared to stand alone models. This explains the difference with studies done by

Unganai (1996) and Christensen et al. (2007) who based the projections on a single global

circulation model that can have considerable outliers, making the data less reliable (Ruane et

al., 2013; IPCC, 2014). Based on climatic projections, smallholder communities predicted

conversion of wetlands into grasslands due to increasing temperatures. Desanker and

Magadza (2001) also predicted transformation of wetlands into grasslands in parts of southern

Africa mainly because of increasing rainfall variability and temperatures extremes,

corroborating communities’ perceptions. The increasing variability will affect the recharging

of wetlands and consequently the temperature extremes of increasing number of hot days will

increase the rate of evapotranspiration which then alters the hydrological regimes of wetlands

(IPCC, 2001; IPCC, 2007c; Fischlin et al., 2007) consequently resulting in the drying of

wetlands and loss of biodiversity.

Communities predicted a decrease in provisioning services of woodlands, particularly

indigenous fruit, due to increasing rainfall variability and temperatures extremes. Barnes et al.

(2012) and Heubes et al. (2012) made similar predictions of a decrease in ecosystem-

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provisioning services of CNRPs by at least 50% by 2050 in most parts of southern Africa,

supporting farmer’s perceptions. Indigenous fruit trees such as Muzhanje (Uapaca kirkiana)

and Muhacha (Parinari curatellifolia) are susceptible to cold winds and frost (Orwa et al.,

2009); therefore, temperatures extremes and rainfall variability in Hwedza will reduce fruiting

of both key trees. The RCP 8.5 is a high emission scenario; hence the increase in carbon

dioxide was predicted to shift savannah biomes towards greater tree dominance due to CO2

rises, coupled with diminishing grass suppression by faster growing trees (Bond et al., 2003).

In addition, the rising CO2 concentrations were likely to favour C3 plant such as beans

(Phaseolus vulgaris), rice (Oryza sativa), and wheat (Triticum aestivum) as opposed to C4

plants such as maize (Zea mays) and sugarcane (Saccharum officinarum) (Thuiller et al.,

2008), suggesting a likely decrease in the productivity of C4 plants. This suggests further

decline in maize production, worsening the food security situation within households and

across communities. Both the RCP 4.5 and 8.5 are characterised by increasing human

population, hence there will be more demand for natural resources. Increasing human

population will result in increased rates of deforestation as CNRPs are converted to arable

land (Hamandawana et al., 2005; Nyoka et al., 2010), resulting in further decline in

availability of CNRPs.

Women prioritised setting up of village natural resource management committees with full

participation from both men and women with adequate institutional support from a

responsible body such as Environmental Management Agency (EMA), as a viable natural

resource management option. Women have vast knowledge and experience in use and

management of resources because they are involved in over 50% of natural resource

extraction activities; hence, they should be closely involved in management of natural

resources (Lowore, 2006). Participation of both men and women in such committees will be

necessary to allow women to be involved in natural resource use issues and as men are

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already involved with governance issues. Institutional support is required because lack of

enforcement of legislation is the key constraints to participatory management of resources

(Chirwa et al. 2008). In addition, increasing the capacity of government bodies responsible for

natural resource management is essential because this ensures monitoring of compliance with

legislation (Chirwa et al. 2008).

Men on the other hand prioritised the transference of ownership and use rights to rural people.

The preference of men to be custodians of natural resources would then allow them to use

their acquired knowledge and innovations resulting in full participation of the communities in

the management initiatives thus yielding positive outcomes (Campbell and Shackleton, 2001;

Hagmann et al., 2002). Ham et al. (2008) suggested that the most plausible way of ensuring

sustainable management of natural resources was to adopt participatory management options

that clearly indicate the benefits and access of communities in proximity to resources. This

could involve formulating resource management committees supported by a responsible

national body (Luckert et al., 2000; Campbell and Shackleton, 2001). In the Zimbabwean

context, EMA would have to deploy a natural resource extension worker in order to assist

communities. Many governments have also realised that climate change adaptation options

with components of sustainable forest management may be effective if there is promotion of

active participation of local communities in the conservation of resources, and this

consequently can improve their livelihoods (Boon and Ahenkan, 2012). Hence, increased

participation of communities in combination with detailed land use mapping would be ideal

for managing woodlands and wetlands in the study area because the other natural resource

management options identified are weak in the sense that they lack a clear legal framework

and external support from a government hierarchy (Mohamed-Katerere, 2001). Detailed land

use planning and mapping at community level in response to human, climatic and ecological

changes is a prerequisite to increase resource use efficiency thereby enhancing the resilience

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of CNRPs to external forces such as climate change. Prioritisation of participatory natural

resource management by both men and women reflects the benefits of policies that empower

community groups to better management natural resources.

The failures in current natural resource management options perhaps suggest a need for policy

changes in order to capacitate local institutional arrangements that monitor access to CNRPs

and exclusion of outsiders (free riders) from using the resources could be key to arrest the

decline (Ostrom et al., 1999). This suggests the need to build capacity through training and

resource availability aimed at sustainable use of natural resources. Integration of resource

alternatives identified by communities through participatory land use mapping and planning

will be essential to reduce reliance on a declining natural resource base. Revival of ‘social

safety nets’ such as Humwe and Zunde raMambo that encourage farmers to work in groups,

acquiring inputs on time and enhance soil productivity through integrated soil fertility

management (ISFM) to improve crop and livestock production (Mapfumo et al.,

2013;Rurinda et al., 2014a) is necessary to reduce reliance on natural resources. This could

contribute further to the strengthening of livelihoods outside farming systems. In addition,

encouraging communities to diversify crop and livestock production by growing small grains,

and rearing of small livestock such as rabbits and goats for income generation will be

important in reducing reliance on a declining natural resource base. Such strategies will help

in improving the resilience of CNRPs to multiple challenges such as the adverse impacts of

changing climate, biophysical and socio-economic constraints. The data generated in this

study is not sufficient to predict and explain changes in availability of natural resources by the

year 2045. Perhaps inclusion of tools such as scenario planning that can generate creative

approaches to climate change adaptation by identifying the most uncertain and most

worrisome drivers of change thereby addressing uncertainty in natural resource management

(Moore et al., 2013).

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6.5 Conclusions

A combination of human factors such as land use due to population pressure and increasing

rainfall variability in Hwedza by 2045 amongst other factors will continue to affect

availability of CNRPs. Developing alternatives for firewood, indigenous fruits and water

sources is key in reducing dependency on ecosystem services. Natural resource management

options that recognise gender roles and uneven power relations within households and

communities are likely to yield positive outcomes because men and women have different

resource needs.

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CHAPTER SEVEN

Summary and recommendations

7.1 Importance of common natural resource pools in smallholder communities

Wetlands and woodlands were the most important common natural resource pools (CNRPs)

significantly contributing to food and income of smallholder communities in Hwedza district

particularly in times of climatic stress. These CNRPs were prioritised because of their

provisioning services as they provided diverse natural resources utilised as food (e.g. water,

Mazhanje (fruits of Uapaca kirkiana), and Hacha (fruits of Parinari curatellifolia)), raw

materials for crafts (Tsanga (Phragmites mauritianus) and Mutsvairo (Miscanthidium

sorghum)) and energy (firewood) (Chapters 4 & 5). The indigenous fruits have high-energy

content (Mithöfer and Waibel, 2003; Woittiez et al., 2013) and are available at the end of the

dry season to the beginning of the rainy season when most households have low food stocks.

Rural people in Hwedza prioritised Hacha and Mazhanje fruits because they have abundant

fruit yields during years of drought compared to other indigenous and exotic fruits (Woittiez,

2010).

Significant utilisation of wetlands and woodlands for food and income, especially by the

resource-constrained (RG3) households was influenced by smallholder communities’

perceptions on changes rainfall patterns. Because the RG3 households often do not produce

adequate maize yields that can suffice them until the next harvest, therefore in order to have

some form of food on their table; such households have to rely on alternative food sources

such as indigenous fruits. For example, RG3 households obtained 6% of their energy intake

between November 2011 and January 2012 compared to 4% by RG1 households (see Chapter

5). Fruits of U. kirkiana and P. curatellifolia reduce food insecurities among rural

communities during droughts because apart from being eaten as a whole fruit, they can be

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processed into drink, porridge, and bread. These poorer households also engage in selling

both indigenous fruits and crafts made from Tsanga and Mutsvairo in order to have money to

buy more maize. Resource-endowed (RG1) households consume less fruits because they

usually can afford to buy maize during periods of severe drought, ensuring their food self-

sufficiency. Therefore, utilisation of wetlands and woodlands is an important way of coping

during periods of climatic stress such as drought particularly for the RG3 households and

intermediate (RG2) households.

7.2 Implications of a declining natural resource base on climate change adaptation

The major CNRPs, wetlands and woodlands, have been declining at a rate of between 10%

per decade from 1972 (Chapter 4). This decline is due to multiple factors such as land use

changes, over reliance of natural resource due to crop and livestock failure, increasing rainfall

variability and increasing temperatures (Chapter 5). Despite the observed trends in availability

of CNRPs, smallholder communities continue to increasingly rely on natural resources due to

limited livelihood options thereby exacerbating pressure on the resource pools. The decline in

ecosystem provisioning services impacts negatively on households and communities,

especially the RG3 households, who depend more on natural resources particularly during

periods of climatic stress such as droughts (Woittiez et al., 2013; Chapter 4). Increased

frequency of severe droughts per decade in Hwedza (Mtambanengwe et al., 2012) has seen

most years being described as ‘bad years” and this has resulted in RG3 households obtaining

poor maize yields lasting between 4-8 months, leaving them with little choice but to heavily

rely on a declining natural resource base. Owing to the low food stocks in most households,

there is increased demand for food from the declining CNRPs thereby creating competition

between households of different social circumstances. Such circumstances have forced

households to increase their labour investments from 17 hours year-1 during a normal year to

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236 hours year-1 during a bad year when collecting indigenous fruits of Mazhanje and Hacha

(Woittiez, 2010). This has seen men increasingly playing a key role in extraction of water and

indigenous fruits people have to walk longer distances to collect natural resources than before

(Chapter 5). Projected changes in climate are perceived to decrease maize production by 30%

in smallholder communities such as Hwedza by the year 2030 due to low rainfall (IPCC,

2007a; Lobell et al., 2011; Rurinda, 2014) and reduce provisioning services of CNRPs

(Chapter 6). Besides reducing provisioning services, adverse impacts of climate change will

also reduce benefits from regulating ecosystem services such as livestock disease regulation

and pollination (IPCC, 2013). In addition, the microclimate effect that woodlands bring to

communities surrounding woodland will be lost. Therefore, a combination of low and poor

crop productivity and declining natural resource base will cause many smallholder

households, particularly RG3, to be more vulnerable and continue to be trapped in a vicious

cycle of poverty. This scenario may cause conflicts to arise that would impact negatively on

the ‘social safety nets’, thereby reducing resilience and further magnifying the vulnerability of

poorer households to both climatic and socio-economic stresses.

7.3 Possible entry points for improving natural resource management in the face of

climate change and variability

Natural resources extracted from CNRPs buffer communities in periods of need by providing

edible NTFPs that can supplement energy deficit in households and sold to obtain cash (Nkem

et al., 2010; Woittiez et al., 2013). Usually the money comes in small quantities but is critical

to meet household food requirements. Wetlands can be used to grow crops, such that in the

event of rain-induced crop failure, crops harvested from wetlands can buffer households

against food insecurities (Nyamadzawo et al., 2015). Continuous cultivation in wetlands will

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disturb the hydrological patterns of the wetlands, therefore permanently destroying the

resource pool in the long term.

Therefore, to enhance adaptive capacities of rural communities who depend on natural

resources for both food and income there is need for management options that increase

resilience of CNRPs to adverse impacts of climate change and other biophysical challenges.

Currently in Dendenyore and Ushe wards, there are local by-laws that prohibit cutting down

of indigenous fruit trees such as Muzhanje and Muhacha and this by-law was strengthened by

the 2007/2008 drought when most people relied on edible NTFPs for food. Despite the by-

laws in the study area, the decline in wetlands and woodland suggests failures of current

management schemes. Previous studies have suggested that the reasons for failure of by-

laws is due to lack of community participation, improper land use planning, land use changes

and lack of enforcement of natural resource management policies (Mohamed-Katerere, 2001;

Mapedza et al., 2003; Mutepfa et al., 2010). Therefore, participation of local leadership,

farmers, Agritex extension workers, Environmental Management Agency (EMA) and other

stakeholders such as SOFECSA and NGOs may be crucial in natural resource management

(see Fig. 7.1). Their participation can pave the way for participatory land use planning and

mapping to integrate alternative resource opportunities to support the regeneration of CNRPs

that could have been degraded to an extent that they can no longer supply adequate quantities

of natural resources to households.

Through SOFECSA’s Learning Centres (LCs), smallholder communities may access

technical information on alternative resource options and how to diversify crops and improve

yields. Activities oriented towards LC’s are implemented coordinated by farmers, agricultural

extension workers, and community leaders.

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Figure 7. 1 Possible entry points of improving natural resource management of CNRPs in the face of climate change and variability, and other

biophysical and socio-economic challenges.

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Through IPs, organisations which develop and promote use of solar power (e.g. Solar

Zimbabwe and Poweron Solar private limited), biogas (Rural Electrification Agency and

Saigel Zimbabwe) and other university and NGOs interested in renewable projects such as

Development Technology Centre (DTC) based at the University of Zimbabwe can be invited

to LCs. These organisations can take advantage of LCs to sensitise communities and promote

adoption of their technologies. Adoption of these alternative options reduce dependence on

CNRPs, thereby resulting in improved resilience of CNRPs to impacts of climate change and

other biophysical challenges.

7.4 Areas of future studies

Favourable rainfall distribution during the period of study did not allow this study to quantify

how division of tasks and allocation of scarce natural resources within households and

communities will change in the face of increasing climatic risks such as droughts and rainfall

variability. Despite the apparent changes in gender roles an in-depth study is necessary. With

the apparent decrease in availability of CNRPs, studies aimed at developing models to predict

further changes in CNRPs is critical to effectively manage natural resources. Research aimed

at identifying entry points of integrating alternative resource options such as harnessing solar

power and biogas would be help to release pressure on CNRP under a changing climate

through detailed land use planning.

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APPENDICES

Appendix 1: Checklist for focus group discussions during community meetings

Characterisation of common natural resource pools in Dendenyore and Ushe ward

Objectives:

To characterise the contribution of natural resource pools to livelihoods of smallholder

households in Dendenyore and Ushe wards

To identify options for managing common natural resource pools (CNRPs) to increase

resilience of smallholder communities to pressures of climate change and variability,

and other social and biophysical problems

Field Activity:

Participatory identification and mapping of natural resources:

Farmers will be grouped into groups according to gender and social resource mapping will be

done to identify the natural resource pools.

Participants:

Village heads, lead farmers, councillor, extension workers, representatives of all villages in

Goto

i. What challenges do communities face when accessing the CNRPs in this area (Rank

in order of importance)

ii. Who has problems in accessing the natural resources in your areas? What challenges

would they be facing (Rank in order of importance)

Groups 1& 2 (Men and women)

Natural Resource Map

i. Construct a map that shows CNRPs in your ward

ii. Which is the most important CNRP and why?

iii. What natural resources do you extract from each CNRP?

iv. Who has access to the each of the natural resources

v. What products do you sell and those for household consumption

Perceived changes in natural resources

i. How have the CNRPs changed over time

ii. How has the availability of natural resources changed over time

iii. Perceived cause for the changes

Alternative natural resource options (Rank in order of importance)

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a) What alternative resources can be used instead of :

i. Firewood

ii. Indigenous fruits

iii. Water

b) In the next 20-30 years the temperature for Hwedza is expected to increase during

the dry season and rainfall variability is expected to increase, therefore;

i. What happens to CNRPs if farmers continue harvesting at current rate?

ii. What happens to CNRPs if farmers increase their rate of extraction of

natural resources?

iii. What happens to CNRPs if there are alternative resources and reduction in

rate of extraction?

c) How can the scarce natural resources be allocated to different users given the

predicted changes in climate?

d) How can we best manage CNRPs to be resilient to impacts of climate change and

variability? (Rank options in order of importance)

Expected outputs

List of CNRP

List of natural resources extracted

List Prioritised CNRPs

Natural resource maps

Alternative resource options

Natural resource management options

Projected spatial changes in CNRPs

Materials required

1. Markers (different colours)

2. Topographic maps

3. Flip charts

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Appendix 2: Transect walks, selection of households for natural use resource

monitoring, species diversity

Study Objectives:

To characterise and quantify contributions of common natural resource pools supporting

livelihoods in smallholder farming communities

Sub-objectives to be addressed by field trip

1. To characterise the nature of common natural resource pools in Ushe and Dendenyore

wards

2. To quantify the contributions of common natural resource pools to livelihoods of

smallholder farmers in Ushe and Dendenyore wards

Identified common natural resource pools:

Dendenyore

CNRP Name

Wetland Musoti, Mhare, Nyamhemba, Nyamidzi

Woodlands Chirinda, Choto, Masawi, Makwarimba

Rivers Mhare, Nyamhemba, Jekwa, Nyamidzi

Springs Baradzanwa, Charamukwa

Dams Nhekairo, Nyamimba, Manyimo

Ushe

CNRP Name

Wetland Vhuu, Maisiri

Woodlands Chiyanike, Chipenzi, Chimimba, Munodawafa, Dombwe Mt,

Chimhango, Chimwaya, Ngurumbiri Mt

Rivers Hwandikora, Handiudzire, Mhumburu, Ruzawe, Mhare

Springs Ruzawe, Maisiri

Dams Vhuu

Field Activities:

1. Farmer assisted transect walks to ground truth common natural resource pools

identified during social resource mapping in Ushe and Dendenyore wards

2. Determining species diversity and relative abundance of plant species in wetlands

(Musoti in Dendenyore and Vhuu in Ushe)

3. Selection of 18 households in Ushe (utilising Vhuu wetland and Dombwe), and 18

households in Dendenyore (utilising Musoti wetland and Manyanga) for monitoring

use and access patterns and management of firewood, water, non-timber forest

products and grazing

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Detailed characterisation of identified common natural resource pools:

CNRP Name Coordinates Elevation Attributes

Lat. Long.

Wetland e.g.

Musoti

e.g. goods and services, size, villages access

patterns, land use over time

Wetland

River

Spring

Woodland

Activity 1: Farmer assisted transect walks

Key informants:

Community leaders

Livestock herders

Agricultural Extension Workers (AEW)

Social group leaders/lead farmers

Materials:

1. Preliminary natural resource (women and men’s maps)

2. 1:50 000 topographic maps

3. GPS receiver

4. Flip charts

5. Magic markers

Methods

1. Natural resource maps will be used to define the line of the transect walk which will

criss-cross the identified and major resource features identified from social resource

mapping

2. Transects will be dictated by access routes and landscape

3. During the transect walk, the informants (facilitated by researchers) will undertake

resource analysis of common natural resource pools in terms of:

a. Area/size of common natural resource pool (use of GPS to calculating area)

b. History/background of use of resource pool (up to 20 years)

c. Extraction patterns for the named resources

d. Who is extracting named natural resources

e. How are natural resources are shared within

f. How has natural resource use and access changed over time?

g. How is excessive use/extraction controlled?

4. Participants will map villages accessing a particular resource pool and the coordinates

of each village will be obtained through the use of a GPS receiver

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Activity 2: Identifying plant species and determining species diversity

CNRPs:

Musoti wetland (Dendenyore)

Vhuu wetland (Ushe)

Participants:

Elderly

Youthful

Herd boys

Social group leaders/lead farmers

Materials:

1. Preliminary natural resource (women and men’s maps)

2. 1:50 000 topographic maps

3. GPS receiver

4. Flip charts

5. Magic markers

6. 1m tape measure

7. 1m2 quadrat

Methods

1. Vegetation in the wetland will be stratified into homogenous units based on attributes

defined through participatory transect of the resource pool

2. 1m2 quadrats will be randomly thrown at different catena positions in the different

homogenous units of the wetland. An additional 1m2 area will be added until no new

species are identified

3. Plant species will be identified using the Plant Identification Guide Books, for the

species which cannot be identified by researcher and participants, samples will be

collected for identification at the National Herbarium and Botanical Gardens in Harare

4. The species diversity and abundance will be calculated by the Shannon-Weaver

diversity index as follows

H′ =∑−(Pi

S

i=1

∗ lnPi)

Where:

H’ = the Shannon diversity index

Pi = fraction of the entire population made up of species i

S = numbers of species encountered

∑ = sum from species 1 to species S

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Species abundance and diversity data collection sheets

Ward: Date:

Catena Position CNRP:

Quadrat Number: Total Area:

Local Name Latin name Species counted (S) Use

Activity 3: Selection of households for monitoring resource use and access patterns

Common natural resource

pool

Name & Area Number of

households

Wetland Musoti (Dendenyore) 9

Vhuu (Ushe) 9

Woodland Manyanga (Dendenyore) 9

Dombwe (Ushe) 9

Criteria for selecting households

Household will be selected together with the extension worker based on:

1. Male headed household

2. De-facto female headed household

3. Female headed (widowed) household

4. Male headed (widowed)

5. Child headed

Resource Use and Access Monitoring tools

1. Diaries

Expected Outputs:

a. Detailed list of natural resources extracted from a particular identified common natural

resource pool

b. A detailed map of distribution of natural resources at ward level

c. List of households selected for monitoring natural resource use

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Appendix 3: Natural resource use monitoring diaries

Name: ………………………………………………………………………………

Village ………………………………………………………………………………

Month: ………………………………

Map of extraction points:

(a) Natural resource extracted from wetland or woodland

Name Type of product (Food or non-food) Rank (1=most important)

1

2

3

4

5

6

7

8

(b) Collection of natural resources

Who collects Distance (km) Time taken to site

1

2

3

4

5

6

7

8

(c) Use of natural resources extracted

Use of product Who uses product Period of usage

1

2

3

4

5

6

7

8

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(d) Quantity used in household

Quantity used per day Quantity per individual per day How consumed*

1

2

3

4

5

6

7

8 *(1= fresh/harvested; 2= cooked; 3= preserved)

(e) Storage

How are the products stored Quantity stored Period of storage (Months)

1

2

3

4

5

6

7

8

(f) Markets

Market Quantity sold Unit of measurement Price per

unit

Product sold in

what form

1

2

3

4

5

6

7

8

*(1= fresh/harvested; 2= cooked; 3= preserved; 4 = processed)

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Appendix 4: Household data collection questionnaire

Section A: General

A1 Ward A8 Father age

A2 Village A9 Mother age

A3 CNRP A10 No. of Children

A4 Name A11 No. of infants

A5 Household Size A12 Males (16 -58)

A6 RG A13 Females (16-58)

A7 Farm size (acres)

Section B: Farm details

B. LIVESTOCK OWNED

Year Cattle Goats Poultry Draft cattle

2010

2011

2012

FARM IMPLEMENTS

Year Plough Cultivator Hoes Wheelbarrow

2010

2011

2012

FARM YIELDS *

Year Maize Groundnuts Rice Cowpea

2010

2011

2012

INCOME

Year Maize

sold

USD$ G/nuts

sold

USD$

2010

2011

2012

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Section C: Food Consumed (2011-2012)

Type Nov Dec Jan Feb Mar Apr May Jun Jul Aug Sep Oct

Maize

Rice

Vegetables

Beef

Chicken

Water

Mazhanje

Hacha

Howa

Mbira

Tsuro

Tsvanzwa

Matufu

Tsubvu

Matamba

Samwenda

Chirevereve

Chijonga

Food consumed (bad year)

Type Nov Dec Jan Feb Mar Apr May Jun Jul Aug Sep Oct

Maize

Rice

Vegetables

Beef

Chicken

Water

Mazhanje

Hacha

Howa

Mbira

Tsuro

Tsvanzwa

Matufu

Tsubvu

Matamba

Samwenda

Chirevereve

Chijonga

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Section D: Climate Change Perception and Gender Roles

1. What caused CNRPs to decline?

Indicator Rank

1

2

3

4

5

6

7

8

9

10

2. Household responsibilities and roles in extraction of natural resources (during a good year)

Natural resource Role

1 Mazhanje

2 Hacha

3 Mvura

4

3. Household responsibilities and roles in extraction of natural resources (during bad year)

Individual Role

1 Father

2 Mother

3 Boys

4 Girls

4. Collection of Natural resources during a good and bad years

Natural Resource Good year Bad year

1 Water

2 Mazhanje

3 Hacha

4 Tsvanzwa

5 Matufu

6 Matohwe

7 Tsubvu

8 Chirevereve

9 Chijonga

10 Howa

11 Tsanga

12 Mutsvairo

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13 Hove

14

15

16

17

18

19

20

*1= Father; 2=Mother; 3= Boys; 4= Girls; 5 Other

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Appendix 5: Publications from thesis

Chagumaira, C., Rurinda, J., Nezomba, H., Mtambanengwe, F., Mapfumo, P. (Accepted).

Changing use patterns of natural resources supporting livelihoods of smallholder

communities and implications on climate change adaptation in Zimbabwe.

Environment, Development and Sustainability.