@rd_rnnr_lqrd rnnr libations pints & plates

FORAGING FOR GREENS

PECKS BITES

evening grazing

TOMATO & GORGONZOLA SOUP 9Add: ½ Grilled Cheese + 5, Bacon +3

QUESO FUNDIDO 15.5Broiled white cheese, chorizo, ortega chilies, micro cilantro, scallions artisan pita & red corn chips

SPINACH & ARTICHOKE DIP 14Spinach, artichoke hearts, parmesan cream cheese, grilled pita & red chips

RISEN DOUGH 9 Artisan bread, served with date jam, olive oil, �re roasted bell peppers , balsamic glaze

LAMB CHILI cup 10 bowl 14House made with lamb, beef, red onions, shaved cheddar

ARTICHOKE TICKER 10Lightly breaded hearts, fried, caper aioli, topped with RNNR Dust

HOUSE WINGS SIX 12 / TWELVE 20 / EIGHTEEN 26Cooked in house, sriracha bu�alo sauce, cooked onions blue cheese crumbles, blue cheese dressing

SHRIMPY’S POPCORN FOUR 12 / SIX 18Lightly fried shrimp, spicy cocktail sauce, chipotle aioli, french fries +2

WHITE BEAN HUMMUS 12Roasted baby carrots, Kalamata & green olives, toasted pita

MAC & WHAAAT 13.5Cauli�ower , ortega chilies, smoked gouda cheese

sauce, shaved parmesan, RNNR Dust

THE SQUIDWARD 13.5Crispy calamari steak strips

Choice of dipping sauce: thai, spicy tomato or caper aioli

AHI TUNA NACHOS 14Wonton chips, diced seared ahi, mango, cucumber

avocado, sliced serranos, wasabi cream, soy glaze, RNNR Dust

ROASTED BRUSSELS SPROUTS 11.5Pancetta, dried bing cherries, bleu cheese, balsamic glaze

COOKED DIRTY FRIES 16Topped with RD RNNR gouda gravy, fresh shaved parmesan and pickled onions

• The Cuckoo - Grilled chicken, bell peppers, ortega chilis

• Wile E Coyote - Braised short ribs, house smoked bacon, ortega chilis

• RNNR Veggie - Roasted farmhouse mixed veggies, bell peppers

Add: Organic sunny side egg + 2 • Lamb Chili+3 • Jalapeños+2

PICK YOUR PROTEIN 12 EACHMary’s chicken breast • Beef patty • Ahi tuna Grilled salmon • Turkey patty • Beyond patty

PICK YOUR SIDES (TWO) 8Grilled asparagus • Roasted mixed vegetables • Quinoa

Steamed brussels • Mixed house greens • AvocadoMashed potatoes • French fries

ANGUS RD BURGER 15Brioche bun, house remoulade, cheddar, LTO, french fries, house picklesChoose your middle: ½ Pound Creekstone angus patty, ground turkey patty Mary’s chicken breast or beyond pattyAdd: Short Rib +5 • Lamb Chili +2 • Bacon +3 • Avo +4 • Fried Egg +2 • Roasted Jalapeños +3

CATCH SANDO 15.5Classic bun, catch of the day, lemon caper remoulade, lettuce, tomato, old bay chips, house picklesFOOLED U BURGER 15.5Beyond meat patty, red onion marmalade, blue cheese crumbles, avocado, arugula, garlic aiolihouse pickles, french fries

CHEESESTEAK 15.5Braised short rib, shishito peppers, caramelized onions, roasted jalapeños, provolone house pickles, french fries HEY FREDO! 15.5Dececco organic linguini pasta, house made alfredo sauce Add: Chicken +6 • Shrimp +6 • Scallops +9 • Salmon +9 • Mixed Veggies +6

BLACK & BLUE FIN 16.5Blackened seared rare tuna over napa cabbage, soy glaze, wasabi cream, pickled ginger

ADULT MAC & CHEESE 14Smoked gouda & white cheddar sauce, shaved parmesanAdd: Short Rib +5 • Chicken +4 • Bacon +3 • Roasted Jalapeños +3 • Scallops +10

ADAM’S GIFT 20 4 piece baby back ribs, slow cooked *in house*, organic root beer BBQ sauce, jalapeño slawFrench fries, 8 piece Add +9

FRIED CHICKEN SANDWICH 16.5Mary’s chicken, lightly fried, lettuce, tomato, jalapeño slaw, brioche bun, french fries

SHRIMP & GRITS 19Seasoned shrimp, chorizo sausage, cajun butter, RNNR dust

BRAISED COW 22Slow cooked short rib, whipped potatoeschef’s vegetables, bourbon gravy, crispy onions

AC’s B.Y.O.BUILD YOUR OWN

ATLANTIC SALMON 22Mango salsa, chef’s vegetables, house risotto

SCALLOPS & PRAWNS 26Black garlic risotto, beurre blanc, steamed asparagus

CHICKEN PICCATA 21Mary’s chicken, lightly breaded, chef’s vegetableswhipped potatoes, lemon caper sauce

CREEKSTONE FARMS RIBEYE 3214 oz., tru�e fries or whipped potato, grilled asparagus

GRILLED FLAT IRON STEAK 22Chimichurri sauce, whipped potatoes chef’s vegetables

ROTATING RAVIOLI MKTHomemade ravioli, ask your server about Chef’s selection

STARTER SALAD 7Choice of Tijuana or RNNR house

RNNR HOUSE 10.5 Mixed greens, dried bing cherries, spicy pecans, green apple, house white vinaigrette

Add: Chicken + 7 • Shrimp +8 • Salmon +9 • Scallops +10

TIJUANA SALAD 11.5 Organic baby romaine, Caesar dressing, house croutons, shaved parmesan, anchovies

Add: Chicken + 7 • Shrimp +8 • Salmon +9 • Scallops +10

BABY RNNR WEDGE 12.5Organic butter lettuce, tomatoes, gorgonzola cheese

avocado, pancetta, crispy onions, choose your dressingAdd: Chicken + 7 • Shrimp +8 • Salmon +9 • Scallops +10

BABY BEET SALAD 12Roasted baby beets, organic arugula, blood oranges, gorgonzola crumbles, candied pecans, house vinaigrette

Add: Chicken + 7 • Shrimp +8 • Salmon +9 • Scallops +10

CRAB LOUIE 20Iceberg and romaine lettuce, lump crab, roasted corn, cherry tomatoes, cucumbers, sliced hard boiled eggs

crispy onion, house dressing

THE CHEESY DATE 13.5Burrata cheese, coachella dates, organic arugula, tomatoes, fresh basil, date vinaigrette dressing

PAVO COBB 17Smoked turkey breast, avocado, blue cheese crumbles, over iceberg lettuce, diced tomatoes, roasted corn

sliced hard boiled egg , crispy bacon, choose you dressing

$2 OFF ALLPECKS AND BITES DURING ACME HOUR

2:30P.M. - 5:30P.M.

ASK YOUR SERVERFOR OUR DAILYDESSERTS!

HUEVOS DIABLOS 9Ask your RNNR for our daily deviled egg preparation

PEPPER CRUSTED FILET 277 oz. Harris Ranch beef, whipped potatoes house demi, steamed asparagus Add: tru�e risotto +3

DOUBLE CUT PORK CHOP 2424hr brine, chef’s vegetables, whipped potatoes, apple-bacon jam

RNNR CREATIONS