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ALLERGENIC INGREDIENTS MATRIX CODE: SA02B SANDS CATERING
SANDWICH & ROLLS PLATTER
DISH / PRODUCT
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
CLASSIC PLATTERGammon Ham & Coleslaw Roast Chicken Salad Tuna Mayonnaise & Cucumber BLT ( Bacon Lettuce Tomato & Mayonnaise) Egg Mayonnaise & Cress Cheese Ploughman’s with Pickle LUXURY PLATTERMozzarella, Tomato & Pesto Genovese with Rocket Goats Cheese & Mediterranean Roasted Vegetables Chicken, Swiss Cheese, Lettuce & Mayo Prawn with Cocktail Sauce and Crispy Lettuce Smoked Salmon, Cream Cheese & Rocket Roast Beef, Horseradish & Tomato VEGETARIAN PLATTEREgg Mayo & Spinach Hummus, Grated Carrot & Cucumber Mozzarella, Tomato & Pesto Genovese with Rocket Brie & Grape Sliced Egg, Tomato & Cress Cream Cheese & Mediterranean Roasted Vegetables
ALLERGENIC INGREDIENTS MATRIX CODE: SA02B SANDS CATERING
SANDWICH & ROLLS PLATTER
DISH / PRODUCT
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
CIABATTA & FOCCACIA PLATTER
Char-grilled Chicken with Mayo, Toasted Almonds & Rocket Focaccia Milano Salami, & Smoked Cheese Ciabatta Chicken Escalope with Chive Aioli & Mixed Leaves Focaccia Egg Mayo with Baby Leaf Spinach Focaccia Mozzarella, Fresh Tomato, Pesto and Basil (v) Ciabatta Grilled Vegetables with Shaved Parmesan, Roasted Tomato Chutney & Rocket Leaves Focaccia
BAGEL PLATTERSalt Beef, Mustard Mayo & Emmental Turkey, Wholegrain Mustard, Tomato & Iceberg Smoked Salmon & Cream Cheese Tuna Sweetcorn Mayo & Cucumber Brie Cheese, Cranberry Jam, Baby Leaf Spinach Mature Cheddar & Branston Pickle BAGUETTE PLATTERChicken Breast, Sage & Onion Stuffing, Herb Mayo & Iceberg Ham & Emmental Cheese with Fresh Tomato Wiltshire Honey Roast Ham & Emmental Cheese with Fresh Tomato Egg Mayo, Crispy Bacon & Mustard Cress Mature Cheddar, Chipotle Chilli Jam Cucumber, Iceberg & Spinach Leaves Sliced Boiled Egg, Sun kissed Tomatoes Shaved Parmesan & Rocket
ALLERGENIC INGREDIENTS MATRIX CODE: SA02B SANDS CATERING
SANDWICH & ROLLS PLATTER
DISH / PRODUCT
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
VEGETARIANEgg Mayonnaise & Cress Cheddar, Tomato, Cucumber, Iceberg & Pickle Mozzarella, Tomato & Pesto Brie, Cranberry Sauce & Iceberg Egg, Tomato, Iceberg, Mayonnaise & Mustard Avocado Salad & Mayonnaise FISHTuna Mayonnaise, Cucumber & Red Onions Prawn Cocktail Mayonnaise Sauce & Mixed Smoked Salmon, Cream Cheese, Iceberg, Lemon & Cracked Black Pepper Poached Salmon Mayonnaise, Sliced gherkin & Mixed Leaves Crab with Dill Mayonnaise & Mixed leaves MEATHam, Cheese, Woodbridge Chutney & Lettuce Chicken Sweet-Chilli Sauce Mayonnaise, Tomato & Lettuce BLT, Mustard Mayonnaise Turkey Stuffing, Cranberry & Mixed Leaf Salt Beef, Piccalilli & Salad Roast Beef Salad & Horseradish Sauce Coronation Chicken Mayonnaise & Mixed Leaf
ALLERGENIC INGREDIENTS MATRIX SANDS CATERING
SANDWICH LUNCHES
CODE: SA03A
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
A selection of sandwiches, mini rolls & wraps (1 per person)
A selection of fresh fruit skewers (1 per person)
A selection of home-made cakes (one per person) A selection of sandwiches, speciality breads and wraps (1.5 rounds per person)
A bag of Kettle crisps (1 bag per person) A selection of sandwiches, mini rolls and mini bagels (1.5 round per person)
A selection of home-made mini cakes
A selection of sandwiches, mini rolls & wraps (1 per person)
A selection of fresh fruit skewers (1 per person) A selection of sandwiches, speciality breads and wraps (1.5 rounds per person)
A selection of home-made cakes (1 per person)
A selection of fresh fruit skewers (1 per person)
A bag of Kettle crisps (1 bag per person
MEN
U E
See Sandwich Allergens List
MEN
U
4
See Sandwich Allergens List
MEN
U
C
See Sandwich Allergens List
MEN
U
B
See Sandwich Allergens List
DISH / PRODUCT
MEN
U A
See Sandwich Allergens List
ALLERGENIC INGREDIENTS MATRIX SANDS CATERING
SANDWICH FINGER FOODS MENU
CODE: SA04A
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
A selection of Sandwiches, rolls & wraps (1 per person)A selection of home-made shortcrust savoury quiche (veg) (1 per person) A selection of home-made chicken goujons with dips (for allergen advice on dips please see dips list) A selection of fresh fruit skewers (1 per person) A selection of sandwiches, rolls & wraps (1.25 per person)
A selection of 3 chef's choice savoury items per day
A selection of fresh fruit skewers (1 per person) A selection of home-made Cakes A selection of sandwiches, rolls & wraps (1.25 per person)
A selection of 3 chef's choice savoury items per day
A selection of fresh fruit skewers (1 per person) A selection of home-made cakes and mini desserts A selection of sandwiches, rolls & wraps (1.5 per person)A selection of 3 chef's choice savoury items per day
A selection of fresh fruit skewers (1 per person) A selection of home-made cakes and mini desserts
DISH / PRODUCT
The
Ligh
t Lun
ch See Sandwich Allergens List
The
Fing
er
Buffe
t Lun
ch See Sandwich Allergens ListSee Savoury Items List
The
Busin
ess
Lunc
h
See Sandwich Allergens ListSee Savoury Items List
The
Wor
king
Lu
nch
See Sandwich Allergens ListSee Savoury Items List
ALLERGENIC INGREDIENTS MATRIX SANDS CATERING
FINGER BUFFETS
CODE: SA05A
PEAN
UTS
TREE
NU
TS
FISH
CRU
STAC
EAN
S
MO
LLU
SCS
MIL
K
CERE
ALS
(GLU
TEN
SOYA
BEAN
S
EGG
S
SESA
ME
SEED
S
MU
STAR
D
CELE
RY
SULP
HIT
ES
LUPI
N
A selection of filled Italian ciabattas, malted bloomers & granary sandwiches (1.25 rounds per person) Sesame chicken goujons with sweet chilli mayo dip pot Home-made veggie samosas with cucumber & mint raita Salmon & dill shortcrust pastry quiches Fresh mini fruit skewers Mini chocolate fudge cakes A selection of mixed filled bagels, American pretzels & granary or wholemeal sandwiches (1.25 rounds per person)Lemon & herb chargrilled chicken fillet skewers served with Caesar sauce dip Yorkshire puddings topped with horseradish & roast beef Stone baked pizzas topped with mozzarella fresh herbs & fresh chilli Fresh mini fruit skewers Plum or apricot frangipane tarts French white & grain baguettes with granary & wholemeal sandwiches (1.25 rounds per person )Chicken tikka skewers served with cucumber & mint raita Crispy butterfly prawns with a chilli dipping sauce Individual shortcrust spinach & cheese quiches Fresh mini fruit skewers Home made chocolate brownies & oat & honey flapjacks
OPT
ION
3
See Sandwich Allergens List
OPT
ION
2
See Sandwich Allergens List
DISH / PRODUCT
OPT
ION
1
See Sandwich Allergens List
ALLERGENIC INGREDIENTS MATRIX SANDS CATERING
FINGER BUFFETS
CODE: SA05B
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
A selection of seedy & wholemeal rolls, malted bloomer & white bloomer (1.25 rounds per person)
Honey mustard pork chipolatas Toasted crostini topped with cream cheese smoked salmon & fresh dill
Spinach pakoras served with minty yogurt dip & fresh coriander Fresh mini fruit skewers Home-made chocolate brownies and oat & honey flapjacks Multi seed dinner rolls, sandwiches & filled wraps (1.25 rounds per person)
Lemon & herb marinated grilled chicken skewers Falafels with garnish & a pot of chickpea houmous Ham & cheese shortcrust pastry quiche Lorraine Fresh mini fruit skewers Portuguese custard tart
OPT
ION
5
See Sandwich Allergens List
DISH / PRODUCT
OPT
ION
4
See Sandwich Allergens List
ALLERGENIC INGREDIENTS MATRIX SANDS CATERING
SANDWICH & SALAD MENU
CODE: SA06A
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
A selection of traditionally filled sandwiches & home baked rolls (1 round per person)Three bean and rice salad (sharing bowl) Traditional Italian Caprese salad, creamy mozzarella, ripe tomatoes, basil leaves & olive oil (sharing platter) Fresh Fruit Skewers (1 per person) A selection of mini fresh fruit and apple & almond tarts A selection of traditionally filled sandwiches & home-baked rolls and mini bagels (1 round per person)Potato salad with a touch of mayonnaise, cornichons & fresh chives Greek salad with feta cheese and olives Sliced fresh fruit platter served with a side of yogurt Home-made rich chocolate brownies & oat flapjacks A selection of filled home-cooked baguettes & mini speciality rolls (1 round per person) A platter of chargrilled Mediterranean vegetables Greek salad, cucumber, tomatoes, feta dressed in olive oil & fresh lemon. Served with pita bread & houmus Penne Arrabiata salad garnished with fresh basil A selection of exotic fruit skewers Bakewells & fruit frangipans
Men
u 3
See Sandwich Allergens List
Men
u 2
See Sandwich Allergens List
DISH / PRODUCT
Men
u 1
See Sandwich Allergens List
ALLERGENIC INGREDIENTS MATRIX SANDS CATERING
COLD FORK BUFFETS MENU
CODE: SA07A
DISH / PRODUCT
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
CLASSIC COLD FORK MENUOven poached salmon with prawns in a sour cream & cucumber dressing Ham with wholegrain mustard Chargrilled Italian style chicken breast pieces
Roasted Mediterranean vegetables served with classic tomato & creamy mozzarella Mixed chef’s crunchy vegetable salad of seasonal leaves, cherry tomatoes, sweetcorn & raw peppers New potato & spring onion salad with a light mayonnaise dressing Rustic breads Butter Homemade profiteroles served with a rich chocolate sauce ( 1 portion per person) A selection of Fresh Fruit Skewers
ALLERGENIC INGREDIENTS MATRIX SANDS CATERING
COLD FORK BUFFETS MENU
CODE: SA02B
DISH / PRODUCT
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
EXECUTIVE COLD FORK MENU Blackened ginger & lime king prawns Smoked salmon & lemon wedges Rare roast beef Baked English ham Salt beef Caper & olive oil dressing Home-made filo parcel filled with a fresh vegetable ratatouille Potato salad with cornichon gherkins Sands special slaw salad Couscous salad with seasonal herbs Classic seasonal mixed leaf salad with cherry tomatoes & cucumber Traditional English cheeseboard with mixed crackers Mixed crusty bread platter Butter A selection of mixed pudding pots: chocolate mousse, berry mousse & creamy giotto (1 per person )
ALLERGENIC INGREDIENTS MATRIX SANDS CATERING
COLD FORK BUFFETS MENU
CODE: SA07C
DISH / PRODUCT
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
ITALIAN COLD FORK MENU
Roasted chicken breasts stuffed with peppers and mozzarella served with mixed leaves Grilled salmon fillets topped with a pesto crust Home-made Italian style spinach & Parmesan frittata Italian fine green bean salad Italian tomato & grilled bread salad with fresh oregano & fresh mozzarella Rice salad with peas, chopped ham & fresh garden mint New potato salad, dressed with a lemon & olive oil vinaigrette Crusty baguettes Butter Home-made Tiramisu
ALLERGENIC INGREDIENTS MATRIX SANDS CATERING
COLD FORK BUFFETS MENU
CODE: SA07D
DISH / PRODUCT
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
SPECIALHome cooked real salt beef platter Horseradish & gherkins Chicken breast escalope coated in fresh breadcrumbs, lemon & black pepper Roasted aubergines and toasted ciabatta salad served with rocket & balsamic dressing Tabbouleh salad of bulgar wheat & fresh mixed herbs Lentil salad with fresh lemon & olive oil dressing & crumbled feta cheese Classic seasonal mixed leaf salad with cucumber & grated carrots Pitta bread Houmus Marinated chillis A platter of sliced melon & fresh pineapple Home-made baked cheesecake
ALLERGENIC INGREDIENTS MATRIX SANDS CATERINGSALADS FOR ONE & SHARING SALADS
CODE: SA08
DISH / PRODUCT
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
Sands Chargrilled Chicken SaladChargrilled chicken, mixed seasonal leaves, chunky cucumber, cherry tomatoes, & grated carrots. Served with a Caesar style dressing Sands Roasted Salmon NicoiseRoasted salmon, mixed seasonal leaves, boiled eggs, new potatoes, French beans, cherry tomatoes, chunky cucumber & marinated olives. Served with a classic French dressing Sands Spanish Chicken & Chorizo SaladChargrilled marinated chicken breast with spicy chorizo served with roasted peppers, new potatoes, mixed leaves, cherry tomatoes & chunky cucumber Served with a cooling sour cream dressing
Sands Italian Pasta SaladPenne pasta, cherry tomatoes, olives, fresh pesto & rocket leaves Sands Greek SaladRipe tomatoes, chunky cucumber, sweet red onions, black olives & crumbled feta cheese, all served with pitta bread & houmous Sands Cous Cous SaladCouscous mixed with chickpeas, fresh parsley, mint & coriander, red onion tomato & cucumber. Served with a tangy yoghurt dressing Sands Tricolore SaladTomato, mozzarella, marinated artichoke hearts & fresh basil. Served with olive oil dressing Sands Chef’s SaladMixed seasonal leaves, cherry tomatoes, chunky cucumber, sweetcorn, grated carrots & boiled eggs served with a classic vinaigrette Sands Grilled Mediterranean Vegetable SaladChargrilled vegetables served with creamy mozzarella rocket leaves & a pesto dressing
ALLERGENIC INGREDIENTS MATRIX SANDS CATERING
MINI BUFFET BOXES
CODE: SA09A
DISH / PRODUCT
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
INDIVIDUAL BUFFET BOXES1. Italian Chicken with tomato & herb sauce, mixed leaf garnish,Genovese pesto pasta, Mediterranean roasted vegetables & a pizzaroll
2. Seared salmon fillet in a light chilli sauce, watercress garnish,new potato & spring onion salad, crunchy salad in a lightvinaigrette with a sunflower roll.
3. Falafels with houmus, cucumber and carrot salad, mozzarellasun-blushed tomato & olive salad. Lightly curried rice with a minipita
ALLERGENIC INGREDIENTS MATRIX CODE: SA10 SANDS CATERING
LUNCH BAGS
DISH / PRODUCT
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
SandwichesFilled Ciabatta’sMini fruit salads Mini egg salad Mini three bean salad Mini rice salad Mini pasta salad Mini mozzarella Salad Mini tomato and olive salad Mini Greek salad Please note all mini salads include various dressing & dipsWalkers crisps Apple, orange or banana Drinks – Mr Juicy Orange juice / bottled water / Johnsons 250mls pure orange juice
See Sandwich Allergens ListSee Sandwich Allergens List
See Dressing & Dips Allergens List
ALLERGENIC INGREDIENTS MATRIX SANDS CATERING
SHARING FINGER PLATTERS
CODE: SA11A
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
Mini pitta breads Falafels Houmous Vegetable Crudités Feta cheese Olives Homemade breaded chicken breast goujons Mini vegetable samosasa Italian stone baked tomato & mozzarella pizzas Crispy butterfly prawns Mini sausages All served with spicy dips Fresh garnish Parma ham Salami Mortadella Luganica sausage Falafels & marinated olives Mini mozzarella & cherry tomato sticks Tortellini spinach and ricotta bites Crusty toasted ciabatta Butter
DISH / PRODUCT
San
ds G
reek
Co
mbo
Pla
tter
San
ds I
talia
n An
tipas
to C
ombo
Pl
atte
r
San
ds F
avou
rite
s'
Com
bo P
latt
er
See Dressing & Dips Allergens List
ALLERGENIC INGREDIENTS MATRIX SANDS CATERING
SHARING FINGER PLATTERS
CODE: SA11B
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
Selection of cheese Cracker biscuits Grapes Cherry tomatoes Pickles Piccalilli Spicy chicken wings Jalepeno pepper cheesy melts Mini wraps filled with our spicy grated cheese Pepper & mixed bean filling Marinated chicken skewers Crunchy nachos Sour cream dip Pork pies Scotch eggs Mature cheddar cheese Creamy coleslaw Mixed salad Pickled onions Sweet Branston pickle Crusty baguettes Butter
DISH / PRODUCT
Sand
s Cl
assi
c Ch
eese
Com
bo
Plat
ter
Sand
s Pl
ough
man
's
Com
bo P
latt
erSa
nds
TexM
ex
Com
bo P
latt
er
ALLERGENIC INGREDIENTS MATRIX SANDS CATERING
SHARING FINGER PLATTERS
CODE: SA11C
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
Salmon with spices Prawn nigiri Served with soy sauce Pickled ginger & wasabi Mini onion bhajis Spicy chicken wings Chilli prawn skewers Mini vegetable samosas Marinated Thai chicken skewer Spicy chilli dipping sauce Ham Salt beef Roast turkey Toasted breads Butter Pickles & cherry tomatoes Cornichons Baby silver skin onions
DISH / PRODUCT
Sand
s Su
shi
Com
bo
Sand
s Co
ld M
eat
Com
bo P
latt
er
Sand
s Sp
icy
Asia
n Co
mbo
Pl
atte
r
ALLERGENIC INGREDIENTS MATRIX SANDS CATERING
TEA AND COFFEE
CODE: SA12A
DISH / PRODUCT
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
Tea and CoffeeServed from polished aluminium flasks with a selection of : Biscuits Sugar Milk
ALLERGENIC INGREDIENTS MATRIX SANDS CATERING
HOT FOOD MENU
CODE: SA13A
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
Meat lasagne Penne Fiorentina (penne pasta with peppers in a rich Napoli sauce) Mozzarella tricolore salad Italian roasted vegetables Mixed Italian breads Butter Tiramisu Cumberland sausages Creamed Mash Onion gravy Vegetarian sausages (supplied only if requested) Buttered carrots & swede Apple Pie Custard Thai Green Chicken Curry Vegetable Curry Boiled Rice A selection of samosas Onion bhajis Green salad Tropical fruit salad Cream
EXAM
PLE
MEN
U
2
DISH / PRODUCT
EXAM
PLE
MEN
U
1
EXAM
PLE
MEN
U
3
ALLERGENIC INGREDIENTS MATRIX SANDS CATERING
HOT FOOD MENU
CODE: SA13B
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
Beef bourguignon Spicy potato wedges Pasta Provencal with seasonal vegetables Green beans and buttered carrots Lemon tart Crème fraiche Chicken Cacciatore Sauté potatoes Mushroom risotto Char-grilled sotto'Olio Italian style vegetables Mixed Italian breads Butter Chocolate Profiterolls Poached salmon Cream and fennel white sauce Aubergine Parmigiana Mangetout and baby sweet corn New potatoes in Rosemary Chocolate truffle cake
DISH / PRODUCT
EXAM
PLE
MEN
U 4
EXAM
PLE
MEN
U 6
EXAP
LE
M
ENU
5
ALLERGENIC INGREDIENTS MATRIX SANDS CATERING
HOT FOOD MENU
CODE: SA13C
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
Grilled chicken souvlaki Lamb Koftas Grilled mozzarela & vegetable skewers Herb couscous Humous Greek flat breads Butter Sliced melon Greek flat breads Greek yogurt, honey Baklava Vanila cheesecake Sweet & sour chicken Medallions of beef in black bean sauce Chinese stir-fry vegetables Egg fried rice Boiled rice Exotic fruit salad Cream
DISH / PRODUCT
EXAM
PLE
MEN
U 7
EXAM
PLE
MEN
U 8
ALLERGENIC INGREDIENTS MATRIX SANDS CATERING
SHARING NIBBLE PLATTER
CODE: SA19A
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
Parma ham Mortadella Bresaola Salame Roasted Luganica Sausage Bocconcini di Mozzarella Spinach & Ricotta Tortellini Roasted Tomato Chutney Toasted Ciabatta Roasted Mini Chorizo Sausages Slices of Cured Ham Roasted Red Peppers, Tortilla Espanola Manchego Membrillo Grilled Rustic Bread Butter Tomato Tapenade
Tapa
s
DISH / PRODUCT
Ital
ian
Antip
asto
ALLERGENIC INGREDIENTS MATRIX SANDS CATERING
SHARING NIBBLE PLATTERS
CODE: SA19B
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
Mature Cheddar Cheese Woodbridge Chutney Pork Pies Scotch Egg Pickled Vegetables Piccalilli Chunky Slaw Crusty Bread Butter Spicy Chilli & Ginger Chicken Skewers Sticky Chicken Wings Spiced Vegetable Samosas Prawn Crackers Mini Onion Bhajis All served with Naan bread Mango chutney
Asia
n Pl
atte
r
DISH / PRODUCT
Plou
ghm
an's
Bri
t Pl
atte
r
ALLERGENIC INGREDIENTS MATRIX SANDS CATERING
SHARING NIBBLE PLATTERS
CODE: SA19C
PEAN
UTS
TREENUTS
FISH
CRUSTAC
EANS
MOLLUSCS
MILK
CERE
ALS (GLU
TEN)
SOYA
BEAN
S
EGGS
SESA
ME SEED
S
MUSTAR
D
CELERY
SULPHITES
LUPIN
A Selection of Classic Three English Cheeses Home-made Chutney Grapes Biscuits Humous Tzatziki Chickpea Falafels Marinated Olives Sheep's Feta Cheese Toasted Mini Pitta Bread Pickled Vegetables & Crudités Smoked & Roasted Salmon Peppered Mackerel Lemon & Chilli King prawns Crab Claws Seafood Sauce Tartare Sauce Fresh Lemonn Wedges Soft Brown Bread Butter
Med
iterr
anea
n Pl
atte
r
DISH / PRODUCT
Chee
se
Shar
ing
Plat
eSe
afoo
d Pl
atte
r