parknasilla resort wedding brochure 2013 2014

7/30/2019 Parknasilla Resort Wedding Brochure 2013 2014

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Wedding & Commitment Ceremonies

Picture your wedding day in one of Irelands most idyllic settings, filled with fresh flowers and

sub-tropical vegetation, with guests feasting on creative cuisine and fine wines, enjoying

impeccable service and dancing the night away, before retiring to the most comfortable bed inthe widest range of rooms.

Picture your wedding at Parknasilla Resort.

In our experienced wedding team we pride ourselves on our professional can do approach. We

understand your desire for a unique day that reflects your personalities. We work with you to

make your dreams a reality. Its your wedding and we will tailor everything for you, from thechampagne and canaps to the reception and rooms. Entertain 180 guests in our award-winning

Pygmalion Restaurant. Explore every vantage point of our 500 acres so your photographer can

capture those pure and magical moments - when you have your wedding at Parknasilla Resort,its all yours. Then come back for a complimentary celebratory stay on your first wedding

anniversary and relive your special day all over again.

We have put together our wedding brochure as a guide to weddings at Parknasilla Resort.However we understand that every couple is different so we can make arrangements and menus

to suit you.

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History

Parknasilla Resort enjoys a rich heritage dating back to 1692. Presidents and poets, royalty and

writers, actors and artists have chosen Parknasilla Resort as a haven of rest, relaxation and

inspiration now you can follow in their footsteps.

Stay in a suite fit for a king and feel as pampered as a princess. Drink up the atmosphere in the

Doolittle bar, bursting with stories from the illustrious guests whove frequented the hotel duringour long history.

With Our Compliments

Wedding Coordinator

Pre Wedding consultation with our wedding coordinator

Menu Tasting

We provide complimentary menu and wine tasting of you selectedwedding menu.

The Bridal Suite

Two to choose from, Choose either the extravagance of the 1700 square foot Presidential Suite

with stunning views around the bay and estate or the sophistication of the famous Princess Grace

Suite in the main house. The choice is yours. You will get the Bridal Suite complimentary for thenight of your wedding and a champagne breakfast the next day and your stay on the 2nd night.

Champagne ReceptionRed carpet welcome with a glass of champagne for the bride and groom

Room Hire

The Victorian elegance of the Pygmalion Restaurant is complimentary for your wedding.Includes all set up, service, head table, cake table, crisp white linen table cloths, simple flower

arrangements, candelabras for each table, table numbers and menus

Table Arrangement

Elegant Candelabras & Simple Flower arrangements

Menus

Personalised menus

Car Parking

Parknasilla Resort has ample car parking within the grounds.

Cake Stand and Knife

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Parknasilla will provide our 30cm round silver cake stand and knife - please ensure that we have

a stand suitable for your chosen cake

Microphone

A microphone and PA system is available for you speeches

Accommodation Rates for Guests

At Parknasilla Resort special accommodation rates will be provided for guests who are attending

the wedding

Your ArrivalWe can arrange an unforgettable arrival for you to Parknasilla Resort by land, sea or air. We can get

you in touch with one of our vintage car companies for an entrance up the tree lined drive way or

arrive by boat across the Kenmare River or for a truly dramatic entrance our helicopter landing areacan be used in front of the hotel.

Ceremony

The possibilities are endless at Parknasilla Resort to accommodate your wedding ceremony. It isperfect for everything from the smallest of ceremonies up to 180 guests. The town of Sneem,

located 5 minutes from Parknasilla, has beautiful churches of both Catholic and Protestant

denominations.

For those opting for a civil ceremony outside of a church Parknasilla Resort is ideal. The 500

acres of magnificent landscape leaves you many choices for a private ceremony surrounded bythe Kerry Mountains and facing the lapping waters of the Atlantic Ocean.

Outdoors would be perfect for a summers day. For winter weddings we offer a romantic setting

indoors at Parknasilla Resort with soft lighting along with your own design thoughts on how youenvisaged your wedding ceremony to be.

Relax in our atmospheric Shaw Lounge, located on the ground floor with views overlooking theterrace and onto Kenmare Bay. This beautiful room boasts antique bay windows that flood the

room with light.

As Parknasilla Resort is your private resort on the day we are open to any suggestions from youon where on the estate you would like to hold your ceremony.

Photography

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We know the importance of perfect photographs. Parknasilla Resort is the ideal backdrop to

secure those special photos. Explore the 500 acre grounds with its rare sub tropical vegetation to

find your ideal spot. No matter what time of year you will find lush foliage and breath takingviews. Choose the sun terrace with views over Kenmare Bay. If the weather isnt perfect the

Presidential Suite boasts floor to ceiling windows to ensure you capture that view on your special

day.

Welcome ReceptionOn a fine day you and your guests can take in the awe inspiring views on the sun terrace and enjoy

drinks and canaps before or after your ceremony. Alternatively your welcome reception can be held

inside the hotel in our sun lounge.

Drinks Reception

We are delighted to offer a selection of drinks for your guests to enjoy. These include the followingbut please contact us if you would like any other alternatives.

Chilled Glass of Champagne Sparkling Wine

Kir Royal (Champagne & Cassis) Champagne Bucks Fizz

Kir (White Wine and Cassis) Bucks Fizz

Spritzer Pimms Cocktail

Pimms and Fruit Cup Summer Punch

Winter Hot Spiced Wine Mulled Wine

Alcoholic Fruit Punch Non-Alcoholic Fruit Punch

Sherry

Canap Menu

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Cold

Smoked Kenmare Salmon with crme fraiche, and red onion.

Foie Gras and chicken liver parfait, homemade chutney

Rillette of fresh salmon with yoghurt and lime juice.

Smoked duck tartar with crme fraiche.

Black Forest ham with gingered melon parisienne.

Avocado salsa with lime juice, coriander and chilli

Indian spiced ratatouille, coriander and mint(H,V)

Local White crab meat, mayonnaise, shallots and parsley.

Hot

Oriental spiced Shredded confit duck spring roll

Deep-fried tempura prawns with sweet chilli dip

Black pudding and pear en croute

Prawn sesame toasts, soy sauce

Petite leek and bacon quiches

Smoked salmon and puff pastry

Crispy Bang Bang chicken, sate sauce.

Tempura Fish and chips, tartar sauce

Thai spiced vegetable spring rolls

Mini chicken & leek pies

Choice of 2 Hot & 2 Cold - 10.50 per person



Wine List

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To complement your wedding meal we offer a range of red, white and ros wines to suit your menu.

Our expert sommelier will be delighted to make suggestions as you are guided through our extensive

list.

As a guide towards estimating how much wine to provide for your guests with the meal, we assumeone bottle of wine will be shared between two people, which is about two and half glasses per person.

Please note that we do not offer corkage at Parknasilla Resort.

The Whites

101 Chilensis Sauvignon Blane, Valle Central, 2010This easy drinking, yet expressive wine offers grapefruit, green apple and citrus aromas on the nose. The

citrus follows through to the palate, combining with a very good natural acidity and resulting in a

crispfruity wine, complimented by a light mineral frame

25.00

102 Puna Snipe Chardonnay, Central Valley 2010

Exotic tropical fruit aromas of passion fruit and bananas followed by an intense mouthful of a lively fruitcocktail; quite full and pure flavours matched by crisp acidity to finish.

Chile 25.00

104 Garganega Pinot Grigio, Araldica, Veneto 2010Top quality Garganega sourced from Vicenza, possessing a clean, fresh palate, good weight and texture.

Blended with 20% crisp, lemony Pinot Grigio to create this very appealing and characterful Italian white

Italy 25.00

106 Swallows Tale Chenin Blanc Reserva, Robertson 2010

Floral honeyed aromas with quince, melon and tropical fruits on the palate. Well rounded withgood minerality. Pure and typical of top quality Chenin.

South Africa 27.00

Ros

107 Chteau de Seuil Ros, Bordeaux 2008

Modern aromatic style. Bouquet of strawberries and raspberries. Fermented dry acidity adds

vivacity.France 28.00

The Reds

108 Puna Snipe Merlot, Central Valley 2010

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Beautiful violet-purple colour, characterised by its fruitiness and rich varietal aromas. Medium

bodied with soft notes of violets, plum and berries on palate; vanilla and mocha appear on long

finish.Chile 25.00

109 Chilensis Cabernet Sauvignon, Valle Central 2010Intense Garnet Red Coloue, the nose features aromas of vanilla, caramel and prunes. Black fruit,

plums and blackberries abound on the palete;vanilla and mocha appear on long finish

Chile 25.00

110 Ctes du Rhne, Domaine Boisson 2009

Easy drinking with fruity fragrances of cherry and strawberry. Unpretentious with round and

subtle qualities. Very good value.France 28.00

112 Swallows Tale Shiraz

Cabernet Sauvignon, Robertson 2010Dark ruby with youthful blackberry and ripe berried fruits. Young and vibrant with elegant

upfront fruit ending with touch of peppery spice. Strongly recommended.

South Africa 26.00

SPARKLING WINES

Prosecco

245 Prosecco Frizzante C Masetti, Conti Neri, Veneto NVBrilliant straw yellow with wonderful fruity bouquet; dry and fruity on the palate.

Italy 28.00

246 Prosecco, Coldigiano, Veneto NVA Spumante out of the top drawer. Crisp, dry with tremendously well balanced citric fruit leading to

lingering finish. Perfect as aperitif or accompaniment to seafood and white meat.

Italy 38.00

Prosecco Ros

247 Raboso Prosecco Frizzante C Masetti, Conti Neri, Veneto NVIntense pink with purple tones, fruity bouquet and palate: dry and refreshing.Italy

28.00

Menu Selection

Our expert chefs at Parknasilla Resort use the finest, freshest ingredients, sourced locally wherever

possible and often organic. The result is genuinely imaginative dishes that delight and inspire,

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tempting even the most jaded of palates. From the largest to the smallest gathering, our chefs are

delighted to produce culinary art complemented by glorious setting.

Our executive chef has put together a selection of wedding menus to suit all tastes and budgets.

Vegetarians, vegans and people with any other special dietary requirements can all be imaginatively

catered for. We shall be more than happy to discuss your menu choice and particular requirements wellin advance of the wedding day and organise a menu tasting if requested.

A La Carte Selection

Starters

Smoked salmon terrine with lemon & chive cream cheese, cucumber pickle, horseradish cream

friache

Caesar salad with baby gem salad, tea smoked chicken and shaved Parmesan

Chicken liver and foie gras parfait with shallot pickle

Spinach, rocket, mizuna salad, with honey yogurt dressing, roasted red onions and Parmesan

Crispy barbecued duck leg, Fresh mango & chill salsa & sweet chili sauce

Cod and crab fishcake, caper & dill pickle dressing & rocket salad

warm Irish goats cheese on homemade ciabatta bread with red pepper & tomato relish

Chicken Fillet salad Bang Bang with peanut sauce and homemade chili sauce.

Fresh salmon rillette with fresh guacamole, dill mustard sauce.

Local Dingle bay crab meat tian, sauce verge, mixed cress & poppy seed tuille

Soups

Roasted chicken, and rosemary with garlic croutons

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Creamed mushroom soup, mushroom Chantilly.

Mussel Minestrone soup,

Creamed asparagus with toasted almonds

Pea and Ham hock soup with mint oil.

Leek & potato with thyme creme fraiche

Rich crab bisque with brandy scented cream

Sorbets

Lemon, celery and thyme

Granny Smith apple

Lemon

Red berry

Champagne

Lime and coriander

Main Courses

Pan-fried fillet of Irish beef, thyme & bacon mash, creamed cabbage & pepper corn sauce 5 sup

Seared sirloin of Irish beef, fondont potato, stem broccoli, red wine jus

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Trio of mustard marinated rump of Irish lamb, Champ potato, garden pea puree & rosemary jus

Roast rack of Sneem lamb, gratin potatoes, fine french beans & ratatouille

Sauteed breast of free range Irish chicken, roasted fondont potato, wild mushroom & spinachragout, rich chicken jus

Medallions of pork with Parma ham and sage, crushed new potatoes, sauteed greens, port & red

wine sauce

Slow roasted pork belly, Parmesan mashed potato, stir fried pak choy, black pudding bonbon,

apple sauce & roast jus.

Seared breast of duck, thyme potato cake, confit of celeriac, swed & carrots, green cabage, sweet

orange sauce.

Pan fried monkfish, leek & spinach ragout, Parmesan coated polenta, tomato salsa

Pan fried fillet of turbot, celeriac & potato daupiniose, fresh aspragus & buttered broccoli, chivebutter sauce

Seared halibut, butter bean & vegetable ragout, parsley potatoes & baby leeks

Sauteed sea bass, garlic & ginger scented pak choy, chive mash potato

Roasted fillet of cod, stem broccoli, delmonico potatoes, wilted spinach,beurre blanc sauce

Grilled fillet of salmon, creamy mash potato, sauted leeks, broad bean & butter sauce

.

Desserts

Pannacotta with vanilla and lemon, served with roasted strawberries.

Fine apple tart with cinnamon ice cream.

Classic tiramisu, Baileys Anglaise.

Bread and butter pudding, vanilla cream and caramel sauce.

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Rich Valonia Chocolate tart with basil ice cream and basil sugar.

Selection of ice-creams.

Citrus Tart with vanilla pod cream.

Selection of Local cheeses with shallot pickle and cheese biscuits.

****

Tea/coffee

Menu Prices:

Single Choice (Starter/Choice of Main/Desert): 70

Additional Course Supplement: 5

Evening ReceptionWe provide a delicious gourmet selection for your evening food.

Cocktail sausages 2 per person

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Barbecue Chicken Wings 2.25 per person

Smoked Salmon Puffs 2.50 per person

Selection of sandwiches (4 types 1 rounds per person)

5.50 per person

Spring rolls and hoi sin sauce 2.50 per person

Spinach and Gruyere cheese quiche 3.00 per person

Cajun Chicken drum sticks.3.00 per person

Seafood Vol au Vents. 4.00 per person

Deep Fried Savory Mushrooms.2.25 per person

Tea & Coffee 1.50 per person

Hot carvery trolley

Sugar baked hams, Waterford blaas, cheddar cheese& ballymalloe relish 9.50

Roast leg pork, Waterford blaas & homemade apple sauce 9.50

Roast sirloin of beef, ciabatta bread & horseradish sauce 12.50

Accommodation

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When we host a wedding we keep Parknasilla Resort exclusive to your wedding party, we have found

that this works best in order to ensure the ultimate experience and ideal grand house party atmosphere

throughout the celebrations. The exclusive takeover of Parknasilla Resort is a unique occasion whereevery event is specially tailored to meet your needs and requirements and where all the personal

privacy you could dream of is extended to you and your guests. It not only provides a greater

flexibility for the ceremony, reception and evening entertainment but also allows your guests to feelperfectly at home.

The following Venue fees apply.Friday 4000 Min 120

Saturday 5000 Min 130

Please note that this fee includes Bar Extension fee until 2.30am.

Parknasilla Resort boasts a range of rooms from standard Mountain View bedrooms in our west wing

to the exquisite elegance of our recently refurbished bedrooms in our main house.

WEDDING RATES

RATES BASED ON EXCLUSIVE USE-83 ROOMS, 2013/2014

Standard Bedrooms (45 bedrooms) 150.00

Executive Bedrooms (27 bedrooms) 225.00

Suites (6 suites) 350.00

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THE ABOVE RATES ARE BASED ON TWO PEOPLE SHARING AND INCLUDE

FULL IRISH BREAKFAST, TAX & SERVICE CHARGE.

RATES ARE PER ROOM PER NIGHT

RATES ARE NET - NON COMMISSIONABLE

INCLUSIVEOFTHEFOLLOWING:

Accommodation of our 83 Bedrooms. We also have the option of 24 courtyard garden lodges

and 38 three bed villas.

Exclusive use of the Doolittle Bar, Centenary Library, Sun Lounge, Games Room and

Pygmalion Restaurant

Full Irish Breakfast each morning

Use of our extensive facilities including our spas thermal suite, indoor pool and two outdoor

hot tubs, gym, tennis courts, 500 acres

The Spa

Surrounded by the natural beauty of woodland, parkland, river, ocean and mountains, you and

truly relax as you take in county Kerrys awe-inspiring backdrop. Swim in our large pool,enveloped by floor-to-ceiling windows, and marvel at the sea and the sky with every stroke. Feel

the water gently massage your body and the feel of the fresh air on your face as you muse upon

the mountains in our outdoor hot tubs. Exclusively created for Parknasilla, our thermal spaexperience helps to purify, detoxify and ultimately relax you, with a mix of warm, dry and wet

heat, as well as aromatherapy, steam, light, salt and herb therapies. Unwind on a heated lounger,

enjoy a foot spa and refresh your body and soul in our experience showers. All of your weddingguests can avail of complimentary access to the spas pool, hot tubs and thermal suite.

Our expert spa therapists can tailor pre and post wedding pampering packages specifically to you

and your wedding party. Luxuriate with our natural therapies. Let our therapists pamper youfrom top to toe and enliven your senses with luxurious massages, facials, body treatments and

hydrotherapies, expertly delivered using luscious botanicals. We will ensure that you will be full

of life and de-stressed for your special day and relaxed and refreshed after it.

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Please consult our spa brochure for a full list of treatments.

Golf

With lush green fairways flanked by the Kenmare Bay and the Kerry mountains and set beside

the ruins of Derryquin Castle, Parknasilla golf course is a must for golfers from your wedding

party looking to relax with a fantastic round of golf.

Step out of the hotel and find yourself on our 12-hole course within minutes. The course has apar of 69 (18 holes), with one par five and two par threes. Whatever your handicap, youll have

an opportunity to open your shoulders safely on some holes and do so at your peril on others,

thanks to our clever mix of open and tight fairways. Discover true putting surfaces all year roundon our sand-based greens and find out why Irish golfing legend and Parknasilla regular, Christy

OConnor Jnr, is so impressed by our fifth hole.

Finish your round with the two most memorable holes on the Parknasilla course. Shoot the greenon the eleventh and your ball will find the saltwater of the Atlantic Ocean while our twelfth is

spectacularly placed in Kenmare Bay between large pines that skirt both sides of the fairway.Golf clubs and equipment are available for hire if you or your guests dont have their own.

12 Holes 10

On Site Facilities

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You and your guests can enjoy full access to all the facilities that the 500 acre Parknasilla Resort

has to offer. Youll find Parknasilla a haven for activity, relaxation and fun. Walking is one of

the most popular ways to immerse yourself in the pleasures of our lush vegetation, woodlandsetting and coastal delights. From a 30-minute stroll to a 2-hour hike, we have maps and

markers, guides and the right gear to help you enjoy one of the many scenic walks around our

resort. Alternatively, take to the grounds on horseback, hire a bike or book on a cruise aroundKenmare Bay. Our all-weather floodlit tennis courts are free for you to use. And complimentary

petanque and croquet are also at your disposal. Try your hand at archery or clay pigeon shooting,

where beginners are welcome as we can provide tuition. Tell us what type of fishing you prefer river, lake or deep-sea and well arrange it for you. Play a round of golf, be pampered in our

spa or venture further afield. You can choose to be or choose to do, its up to you.

7 On Site Mapped Walks

Maps available at receptionOutdoor Tennis

Free use of 2 all weather floodlit courts. Badminton equipment also available.

PetanqueTraditional French game of boules, equipment available free of charge

Cruises of the Kenmare Bay

Enjoy the spectacular scenery of Kenmare Bay from the ocean, cruises leave from the hotel each

day during summertime. Please enquire at reception for pricesArchery

Suitable for all ages, tuition is provided for beginners. Please enquire at reception for pricesBicycle Hire

Take in the breath taking scenery. Please enquire at reception for prices

Fishing

Deep sea fishing, river fishing and lake fishing are all available. Arrangements can be made with

reception

For a full list of activities and prices please contact reception

Contact & Find Us

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Youll find Parknasilla resort just minutes away from the peaceful and romantic little village of

Sneem, part of the famous Ring of Kerry Irelands scenic 110-mile drive taking in gorgeous

coastal and mountain scenery.

Directions from Kerry Airport

Our closest airport is Farranfore, Kerry Airport (60km). Taxis and hire cars are available at theairport. From the airport take the N22 to Killarney. From Killarney take the N71 for Sneem or

the scenic route known as Molls Gap. At Molls Gap turn right for Sneem. From Sneem village

turn left onto the Kenmare Road. From here its only two miles to Parknasilla Resort. Our closesttrain station is Killarney.

We can organise a chauffeur-driven car for you at an extra charge. If you would like to use ourhelicopter landing area, please let us know.

Approximate Distances to Parknasilla Resort:

Cork AirportTime: 2 hr 3 minTotal Distance (Km): 120.22

Dublin AirportTime: 5 hr 11 minTotal Distance (Km): 371.78

Shannon AirportTime: 2 hr 54 min

Total Distance (Km): 191.68

Rosslare

Time: 4 hr 49 min


Belfast Airport

Time: 7 hr 6 min


Parknasilla Resort

Sneem

Co KerryPhone: +353(0) 64 6675600

Fax: +353(0) 64 6645323

Email: [email protected] or [email protected]: www.parknasillahotel.ie

Terms & ConditionsA non-refundable deposit of 2000.00 is required at the time of booking to secure the date of your wedding. A credit card

will also be needed to secure the booking. A schedule of payments will then be discussed in the lead up to the wedding day.

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Our policy is to receive 50% six months prior to the event, a further 25% three months prior. The outstanding account is to

be settled 14 days prior to the wedding along with confirmation of final number; any extras should be settled in full on

departure.

VENUE HIREWedding Parties of more than 50 guests will have exclusive use if the public areas of the Resort from 3pm on the

day of the Wedding until 12 noon the following day. A venue fee of xxx on the xx/xx/2013 or a commitment to100 rooms across the period booked by the wedding group and minimum numbers of 150 persons. In terms of

rooms, these refer to the rooms in the main hotel and include a maximum of two Lodges in your requirements and

these will count as two rooms in total per night. The Bride & Groom will be responsible for the percentage of rooms

unsold in relation to the venue fee.

CANCELLATIONS

In the event of any cancellation by the client the following cancellation charges will be incurred:

9 months prior to the date of the event 30% of the services booked

Between 5 and 3 months prior to the date of the event 50% of the services booked

Between 2 and 3 months prior to the event 75% of the services booked

Within 1 month of the event date 100% of the services booked

CANCELLATION INSURANCE POLICY

The hotel recommends that an insurance against cancellation is taken out. This can be arranged through an Insurance

Broker, ensuring reimbursement of the cancellation charge referred to above, in the event of cancellation as a result of most

causes, with the main exclusions of financial reasons or lack of support.

PAYMENTThe client is fully responsible for all costs in accordance with the agreement. Final numbers must be given 48hours prior to

the event and this is the final number that you will be charged for, except if the number increases, in which case the larger

of the number must be paid for. After the event the outstanding balance is due on departure. After this date the hotel

reserves the right to include interest at 1% per day. All cheques must be made payable to Parknasilla Resort T/A Silork Ltd.

MISCELLANEOUS

All prices are in Euro and are inclusive of VAT, may be subject to proportionate increases according to rises in food,

labour, taxes or unforeseen circumstances. The hotel is entitled to annul the contract without obligation to paycompensation of any kind by reason of strike, lockout, fire, restrictions in deliveries or other special circumstance beyond

the control of the hotel. The bar will remain open until 2.30am. The hotel reserves the right to close the bar prior to the

stated times should the situation arise. Menu choices must be made at least 1 month prior to your wedding date. All table

plans must be submitted electronically 48hrs prior to the wedding day. Guests are respectfully requested to vacate their

rooms by 12pm. Therefore, if an early arrival is anticipated, accommodation may not be ready until approximately 3.00pm.

No corkage is offered at Parknasilla Resort.

Your wedding booking will not be confirmed until deposit and signed terms and conditions are received.

Signed Hotel Representative: ______________________________________ Date: _________________

Signed Wedding Couple: _________________________________ Date: _________________

Signed Wedding Couple: _________________________________ Date: _________________

USEFUL CONTACT TELEPHONE NUMBERSFORYOURWEDDING

Cars/Transport

Vintage Cars 064 6632638

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Bertie Christian 087 2449026

Killarney Executive Hire 064 6643374 / 087619606

Kerry Limousines 066 7181811

Academy Limousines 066 7141797

Cakes

Spogler Continental Bakery, Killarney 064 6632202

Caroline s Celebration cakes, Killarney 064 6635100

Jam Kenmare 064 6641591

Hair Stylists

Michelle Hussey 087 6577813

Collette`s, Kenmare 064 664 2211

Pat ONeill 086 777 7777

Snip Ahead, Kenmare 064 6641349

Jewellery

PFK Kenmare 064 6642590

De Barra Jewellery 064 6641867

Tuxedo/Suit Hire

Willie Ryle, Tralee 066 7121586

Photographers

Nial McGann Photography

www.nailmcgann.com

087 0573438

Woodard Photography, Kenmare 064 6642829

Riona MacManagle, Killarney 064 6644491

Rodger Overall 021 4518000

Christy Clendennen, Killarney 064 6644169

K H Photography

www.kh-photography.net

086 1587737

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O`Sullivan Photography Killarney

www.osullivanphotographirl.com

064 6650441

Videographers

Padraig Herlihy 066 7141710

Dan Devane DVD & Video 066 7127100

Kerry Weddings, Tralee 086 8163918

NK Video Productions, Tralee 087 2461720

Wedding Stationary

Little Oak Designs, Kenmare 064 6689155

Caroline Colling 066 7180439

Balloons

A Time To Party 066 9790949

Chocolate Fountain

Tara Courtney 087 9154440

Chair Covers & Wedding Favours

Chair Covers Express 087 786 4233

Wedding Bands

The Deerhunters 087 2518952

Paddy Walsh

Nostalgia 087 2419866

Martin Williams

Catsquire 087 4163873 / 066 7130944

Icognito 087 2520199 / 064 6633552

Mike or John

Cresendo 066 7125787

Derry Curran

Elite 087 6861375

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Mike Guiney

Midnight Cafe 086 8612528 / 066 7128899

Sean McCourt

Music Man 021 4503381

John O`Connor

Texas Heart 066 9764744

Henry Bartlett

Traditional Music

The Irish Weavers 021 4873447

Dan Kennedy

Amergin 064 6682970 / 087 2228957

David Baker

Ciontach 086 3292667

Maurice

Inspiration House Gospel Choir 087 6980956

Classical

Ruth Hayes 021 4543230

Marina Cassidy 064 6636865

Dolores Croke Daly 064 6631529

The Trant Sisters 087 2529127

Athoulis Tsiopani 064 668252

D.J.`s

Niall O`Callaghan 087 9497736

Kevin O`Sullivan 087 4177170

John MacGahon 086 2446334

Keith Marshall 087 6123718

Beauty Therapy/Make up

The Kenmare Bay Hotel & Resort 064 6642599

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College Street, Killarney 064 6632429

New Street, Killarney 064 6637981

Renew, Killarney 064 6620017

The Secret Garden, Kenmare 064 6642691

Church Ceremonies

Kenmare, Holy Cross 064 6641352

Killarney Cathedral 064 6631014

Killarney, Park re 064 6632764

Firies, Killarney 066 9764122

Fossa 064 6631996

Sneem 064 6645141

Glenflesk 064 6654008

Florists

The Window Box, Sneem 064 6675811

Kenmare Flowers 064 6641525

Bridal shops

Wedding Bliss, Kenmare 087 2071197

The Bridal Gallery, Castleisland 066 7143768

Proposals House of Design, Kilgarvan 085 1030333

Kidee bells (flower girls), Castleisland 066 7143768

Whisper (bridesmaids/mother of the

bride)

086 2976833

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parknasilla resort wedding brochure 2013 2014

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