paprika takeaway

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Prinect/FOGRA 4 Dipco 2.1 Format 74 © 2004 FOGRA/Heidelberger Druckmaschinen AG

16-18 Gilda Parade, Whitchurch, Bristol BS14 9HY Tel: 01275 830014 & 01275 830414

Opening TimesSun-Thurs12 - 2pm6 - 11pm

Fri & Sat12 - 2pm6 - 11.30pm

10% Discounton takeaways


new takeaway 09 3/12/09 4:34 pm

87.Prawn Sag............................................................... £6.90A combination of prawns & spinach cooked together with coriander & other fragrant herbs

88.Prawn Dansak.......................................................... £6.90Prawns cooked with lentils and flavoured with fenugreek leaves in a sweet, sour & hot sauce

89.Prawn Korma............................................................ £6.90Cooked with ground almonds in a creamy sauce

90.Prawn Jhal Fry......................................................... £6.90Cooked with capsicum, chopped onions, fresh green chillies & lemonjuice

91.King Prawn Madras or Vindaloo...............................£11.90King sized prawns cooked in a fairly hot or a very hot sauce

92.King Prawn Bhuna.................................................. £11.90King sized prawns cooked slowly with browned onions, freshly ground spices & green herbs

93.King Prawn Patia.....................................................£12.50Cooked in slightly sweet, sour & hot sauce

94.King Prawn Sag...................................................... £12.50A combination of prawns & spinach cooked together with coriander & other fragrant herbs

95.King Prawn Dansak............................................... £12.50King sized prawns cooked with lentils and flavoured with fenugreek leaves in a sweet, sour & hot sauce

96.King Prawn Korma................................................. £11.90Cooked with ground almonds in a creamy sauce

97.King Prawn Jhal Fry............................................... £12.50Cooked with capsicum, chopped onions, fresh green chillies & Lemon juice

98.Tal King Prawn........................................................£13.50King size prawns cooked in medium sauce with chopped onion, capsicum, tomatoes, specially selected spices and herbs

99.Shahl King Prawn.................................................. £13.50King size prawns cooked in medium sauce with fresh vegetables, tomatoes and herbs

100.Special Biriani........................................................ £9.90101.Chicken Biriani....................................................... £8.90102.Lamb Biriani.......................................................... £8.90103.Prawn Biriani......................................................... £9.50104.Chicken Tikka Biriani............................................. £9.50105.King Prawn Biriani.............................................. £13.50106. Vegetable Biriani................................................... £7.50

S E A F O O D D I S H E S

B I R I A N I D I S H E SB I R I A N I D I S H E S

1. Onion Bhaji ........................................................... £3.20

Slices of onion with spices crushed into balls & deep fried in butter2. Somosa Meat or Vegetable....................................... £3.20

Spiced pastry triangles stuffed with minced meat or vegetablesfilling deep fried

3. Vegetable or Chicken spring Roll................................£3.20Pastry roll stuffed with fresh vegetable or minced chicken filling,deep fried

4. Lamb Chops............................................................£4.90Our chef's special preparation of tender lamb chops, marinated in yoghurt with delicate herbs and spices, barbecued on skewer over clay oven

5. Sheekh Kebab..........................................................£3.90Minced Lamb mixed with fresh herbs, skewered & cookedin the clay oven

6. Tandoori Chicken ....................................................£3.90Spring chicken marinated in yoghurt with herbs & spices barbecued in the clay oven

7. Garlic Chicken Tikka................................................£3.90Chicken Marinated in Garlic, Green Chillies, Fresh Coriander, cooked in the clay oven and served with salad

8. Chicken or Lamb Tikka........................................... .£3.90Tender boneless chicken or lamb marinated in yoghurt with herbs and spices barbecued in the clay oven Lamb

9. Tandoori Machlee................................................... £4.90Fresh rainbow trout marinated in herbs and exotic spices, barbecuedin the clay oven

10.Chana Chotpoti.........................................................£4.50Chickpeas cooked wih mashed potatoes, tomatoes and dressed with eggs

11.Fish Kufta............................................................... £3.90Pungently spiced fish moulded into shapes with fresh coriander and deep fried in ghee

12.Lamb Kufta...............................................................£3.90Very tender lamb moulded into burger shapes and fried in ghee, withcoriander, herbs and spices

13.Chicken Pakora......................................................... £3.90Chicken tikka mixed with special batter sauce fried in small fritters

14.Shammi Kebab .........................................................£3.90Exotic patties made of minced lamb and garam splits together with garlic and ginger roots, seasoned with fresh herbs fried in a little ghee

S T A R T E R D I S H E S

new takeaway 09 3/12/09 4:34 pm Page 5

61.Bhuna Chicken or Lamb............................................£6.50Chicken or lamb cooked slowly with browned onions, freshly ground spices & green herbs

62.Rogan Chicken or Lamb............................................ £6.50A rich and exotic North Indian dish, lamb or chicken cooked with glazed tomatoes, green herbs & spices

63.Dopiaza Chicken or Lamb..........................................£6.50Chicken or lamb cooked in medium spiced sauce with chopped onions

64.Sag Chicken or Lamb................................................ £6.90Tempered spinach simmered in freshly ground spices

65.Keema Mator........................................................... £6.90Minced meat cooked in a medium spiced sauce with chick peas & fresh herbs & spices

66.Achari Chicken or Lamb............................................ £6.90Chicken or lamb cooked to a slightly hot and sharp taste with lemon juice, onion seeds, fennel, mustard seeds, red chillies & fresh lime

67.Methy Chicken or Lamb.............................................£6.90Chicken or lamb cooked in medium spiced thick sauce with a sprinkle of fenugreek leaves

68.Jeera Chicken or Lamb...............................................£6.90Pieces of chicken or lamb cooked in medium spiced sauce with freshly roasted cumin seeds

69.Paneer Chicken or Lamb............................................£6.90Pieces of chicken or lamb cooked in a sauce with batons of Indian cottage cheese

70.Keema Shahzada.......................................................£6.90Freshly minced meat slow cooked in bhuna sauce with butter beans& fresh herbs and spices (medium spiced)

71.Hara Chicken or Lamb...............................................£7.50Tender pieces of chicken or lamb marinated & grilled then cooked in a medium spiced sweet & sour sauce with whole spices & garnished with fresh coriander

72.Badhonia Chicken or Lamb........................................£7.50Chicken or lamb cooked with butter beans & lots of coriander in a thick spiced sauce & chefs own recipe fairly hot dish

M E D I U M D I S H E S

28. Chicken or Lamb Alou .............................................£7.50Pieces of chicken or lamb cooked in a medium thick sauce with fresh tomatoes, potatoes & carefully selected herbs & spices

29. Machlee Bhuna....................................................... £7.50Small pieces of salmon cooked in a wonderful thick sauce with fresh tomatoes & carefully selected herbs & spices

30. Samba Chicken or Lamb...........................................£7.50A wonderful combination of flavours Chicken or lamb cooked in a special sweet & sour coconut sauce carefully prepared by our Chef

31. Bahar Chicken or Lamb............................................£7.50Tender pieces of chicken or lamb slow cooked in lentils, green chillies, fresh herbs & spices and topped with egg & tomato (medium spiced)

32. Modhuri Chicken......................................................£7.90Tender pieces of chicken marinated & grilled in the clay oven then cooked in sweet sauce with chopped oninon, tomatoes, capsicum and specially selected herbs & spices (medium spiced)

33. Chilli Garlic Masalla ................................................£7.50Succulent pieces of chicken or lamb tikka cooked in a fairly hot saucewith fresh green chillies & garlic

34. Chicken or Lamb Tikka Masalla............................... £7.50Succulent pieces of chicken or lamb tikka cooked with a wonderful combination of flavours in a creamy sauce with almonds & cashew nuts (mild)

35. Bengal Machlee ...................................................... £7.50Large pieces of fish carefully spiced & then fried along with potatoes,served with flavoured onions

36. Honey Chicken ....................................................... £7.90Tender pieces of chicken marinated and grilled in the clay oven, then cooked with mild spices in our chef's special honey sauce ( mild )

37. Rezala Lamb............................................................£7.50Lamb cooked in a medium spiced dry thick sauce with tomatoes, onion & fresh yoghurt (medium dish)

38. Rezala Chicken Tikka .............................................. £7.90Chicken tikka cooked in a medium spiced dry thick sauce with tomatoes, onion & fresh yoghurt (medium dish)

39. Badami Chicken or Lamb Tikka................................£9.50Succulent pieces of chicken or lamb tikka cooked in a creamy sauce with butter beans almonds & sultanas (a mild dish) served with pilau rice

C H E F ' S S P E C I A L I T I E S


BALTI DISHES

VEGETABLE DISHES

SUNDRIES

107.Balti Chicken or Lamb..............................................£6.50108.Balti Prawn.............................................................£6.90109.Balti Mix (incl. lamb, chicken, prawn).......................£8.50

110.Mixed Vegetable Bhaji..............................................£3.30111.Mushroom Bhaji......................................................£3.30112.Bombay Aloo..........................................................£3.30113.Aloo Gobi...............................................................£3.30114.Sag Aloo.................................................................£3.30115.Caullflower Bhaji......................................................£3.30116.Brinjal Bhaji............................................................£3.30117.Bindi Bhaji.............................................................£3.30118.Chana Masalla........................................................£3.30119.Tarka Dall...............................................................£3.30120.Dall Samba.............................................................£3.30121.Sag Bhaji...............................................................£3.30122.Sag Paneer..............................................................£3.30123.Chana Paneer..........................................................£3.30124.Raita (onion and cucumber).............................................£2.70

125.Boiled rice...............................................................£2.30126.Pilau rice.................................................................£2.50127.Special rice..............................................................£3.50128.Mushroom rice........................................................£3.50129.Vegetable rice..........................................................£3.50130.Egg rice..................................................................£3.50131.Keema rice.............................................................£3.50132.Plain papadoms......................................................£0.60133.Spiced papadoms.....................................................£0.70134.Chutney tray (per item)..............................................£0.60135.Plain nan................................................................£2.30136.Keema nan.............................................................£2.50137.Garlic nan...............................................................£2.50138.Kulcha nan..............................................................£2.50139.Peshwari nan..........................................................£2.50140.Chilli nan...............................................................£2.50141.Paneer nan..............................................................£2.50142.Partha.....................................................................£2.50143.Stuffed paratha........................................................£2.50


73.Chicken Chilli Masalla................................................£7.50Tender pieces of chicken tikka cooked with fresh green chillies in a hot & sour sauce (a hot dish)

74.Madras Chicken or Lamb..........................................£6.50Chicken or lamb respectively cooked in fairly hot spices

75.Vindaloo Chicken or Lamb.........................................£6.50Chicken or lamb cooked in very hot spices

76.Pathia Chicken or Lamb............................................ £6.90Chicken or Iamb cooked in slightly sweet, sour & hot sauce

77.Dansak Chicken or Lamb...........................................£6.90Chicken or Iamb cooked with lentils & flavoured with fenugreek leaves in sweet, sour & hot sauce

78.Jhal Fry....................................................................£6.90Succulent pieces of chicken or lamb cooked with capsicum, chopped onions, fresh green chillies & lemon sauce

79.Vegetable Korma........................................................£5.90Vegetables cooked with ground almonds in a creamy sauce

80.Vegetable Rogan........................................................£5.90Vegetables cooked with tomatoes, green herbs & spices

81.Vegetable Madras or Vindaloo ....................................£5.90Vegetables cooked in a fairly hot or very hot sauce

82.Vegetable Jhal Fry.....................................................£6.50Mixed vegetables cooked with capsicum, chopped onion, fresh greenchillies & lemon juice

83.Chuka Sabji Dall.......................................................£6.50Lighly spiced vegetables cooked with lentils in a sour sauce

84.Prawn Madras or Vindaloo.........................................£6.50Prawns cooked in fairly hot or very hot sauce respectively

85.Prawn Bhuna............................................................£6.50Prawns cooked slowly with browned onions, freshly ground spices & green herbs

86.Prawn Patia.............................................................£6.90Cooked in slightly sweet, sour & hot sauce

HOT DISHES

VEGETARIAN DISHES

SEAFOOD DISHES

15.Chicken Chat.............................................................£3.90Diced chicken cooked in chat masalla spices

16.Prawn Puree .............................................................£4.50Succulent small shrimps simmered in light spices,served on a puree (chapati)

17.Prawn Cocktail..........................................................£3.90Prawn served with lettuce and special cocktail sauce

18.Tandoori King Prawn.................................................£6.50King size prawns blended with fresh spices and yoghurt grilled over clay oven

19.King Prawn Butterfly ................................................£5.90King sized prawns marinated with exotic spices deep friedin crunchy coating

20.Ashyana Chicken or Lamb..........................................£8.90Tender pieces of chicken or lamb tikka carefully prepared with Chef’sspecial recipe whole spices with garlic pickle

20A.Bondon Chicken or Lamb.........................................£7.90Pieces of chicken or lamb cooked in slightly hot sauce, with spring onion, red chillies tomatoes and fresh herbs

21.Pran Chicken or Lamb...............................................£7.90Tender pieces of chicken or lamb cooked in slightly hot sauce with crushed red chilli, coriander seeds, fresh herbs and tomatoes

22.Amari Chicken or Lamb..............................................£7.50Succulent pieces of chicken or lamb cooked in a mild sauce with mango pickle, ground almond and coconut, and fresh herbs

23.Tal Chicken or Lamb...............................................£7.90Tender pieces of chicken or lamb grilled in the clay oven then cooked with chopped onion, capsicum, tomatoes, specially selected spices and herbs.

24.Special King Prawn...............................................£14.50On the shell king sized prawns cooked in medium spiced thick sauce with our chef's own exotic recipe, served with pilau rice (medium)

25.Special Chicken or Lamb..........................................£7.90Succulent pieces of chicken or lamb cooked in slightly hot sauce, with spring onion, bombay chillies, tomatoes & fresh herbs

26.Shizania Chicken or Lamb........................................£7.50Pieces of chicken or lamb tikka cooked with a slightly hot sauce & green chillies, fresh herbs & ground spices

27.Macchi Masalla.......................................................£7.50Lean pieces of salmon cooked in a slightly mild sauce, carefully prepared by our chef with fresh orange, fresh herbs and spices

STARTER DISHES

CHEF'S SPECIALITIES


51.Fish Tikka...............................................................£7.90Cubes of salmon fish marinated in special spices & barbecued in the clay oven

52.Tandoori Machlee.....................................................£7.90Fresh rainbow trout marinated in herbs & spices, barbecued in the clay oven

53.Chicken or Lamb Shashlik..........................................£7.90Tender pieces of chicken or lamb marinated in specially selected spices and barbecued in the clay oven with onion, tomatoes, capsicum & mushroom

54.Tandoori Mixed Grill..............................................£11.90Pieces of chicken tikka, lamb tikka, seekh kebab & tandoori chicken served with nan

55.Tandoori King Prawn.............................................. £12.50King size prawns from the sweet water of the Bay of Bengal, marinated in specially selected herbs & spices & grilled in the clay

56.Korma Chicken or Lamb............................................£6.50Cooked with ground almonds in a creamy sauce

57.Afghan Chicken or Lamb...........................................£6.90Cooked with pineapple & sultanas in creamy sauce

58.Malaya Chicken or Lamb.........................................£6.90Cooked in a mild sauce with pineapple & lychees

59.Pasanda Lamb or Chicken.........................................£6.90Tender pieces of lamb or chicken cooked in fresh cultured yoghurt & mixed with nuts & flavoured with red wine

60.Butter Chicken or Lamb...........................................£7.90Marinated pieces of chicken or lamb first grilled in the clay oven then prepared in a special butter sauce & our chefs exotic spices

TANDOORI DISHES

MILD DISHES MILD DISHES

40.Karahi Chicken or Lamb ..........................................£7.50Tender pieces of chicken or lamb cooked with chopped onions,sliced ginger, capsicum, tomatoes, fresh herbs & special karahi spice (medium dish)

41.Karah Chicken Tikka...............................................£7.90Tender pieces of chicken tikka cooked with chopped onions, sliced ginger, capsicum, tomatoes, fresh herbs & special karahi sauce (medium dish)

42.King Prawn Masalla...............................................£13.50King size pawn marinated & grilled then cooked in a creamy sauce with almonds & cashew nuts (mild dish)

43.King Prawn Karahi................................................£13.50King size pawns cooked with chopped onions, capsicum, sliced ginger, tomatoes, fresh herbs & special karahi spice (medium hot)

44.King Prawn Kalia..................................................£13.50King sized prawns cooked with onions, tomatoes, capsicum & green chillies then stir fried on a high flame to thicken the gravy (slightly hot dish)

45.King Prawn Nagor.................................................£14.50A wonderful preparation of on the shell king size prawns cooked in asweet, sour & hot sauce & specially selected herbs & spices; served with pilau rice

46.Special Chops..........................................................£9.90

Our chef's special preparation of tender lamb chops marinated in

yoghurt with delicate herbs and spices barbecued on a skewer over

the clay oven. Nicely presented & served with specially made sauce47.Garlic Chicken Tikka.................................................£6.90

Chicken Marinated in Garlic, Green Chillies, Fresh Coriander, cookedin the clay oven and served with salad

48.Chicken or Lamb Tikka............................................£6.90Tender pieces of lamb or boneless chicken marinated in yoghurt with delicate herbs & spices barbecued on a skewer over the tandoori

49.Tandoori Chicken......................................................£6.90Spring chicken marinated in special recipe & grilled in the tandoori.

50.Seekh Kebab............................................................£6.90Minced lamb, mixed with fresh herbs & spices skewered & barbecuedgently in the clay oven

CHEF'S SPECIALITIES

TANDOORI DISHES


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Fri & Sat12 - 2pm6 - 11.30pm




















1. Onion Bhaji ........................................................... £3.20















S TA R T E R D I S H E S





























BALTI DISHES

VEGETABLE DISHES

SUNDRIES



















HOT DISHES

VEGETARIAN DISHES

SEAFOOD DISHES















STARTER DISHES

CHEF'S SPECIALITIES












TANDOORI DISHES








46.Special Chops..........................................................£9.90








CHEF'S SPECIALITIES

TANDOORI DISHES



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Fri & Sat12 - 2pm6 - 11.30pm




















1. Onion Bhaji ........................................................... £3.20












































BALTI DISHES

VEGETABLE DISHES

SUNDRIES



















HOT DISHES

VEGETARIAN DISHES

SEAFOOD DISHES















STARTER DISHES

CHEF'S SPECIALITIES












TANDOORI DISHES








46.Special Chops..........................................................£9.90








CHEF'S SPECIALITIES

TANDOORI DISHES



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Fri & Sat12 - 2pm6 - 11.30pm




















1. Onion Bhaji ........................................................... £3.20












































BALTI DISHES

VEGETABLE DISHES

SUNDRIES



















HOT DISHES

VEGETARIAN DISHES

SEAFOOD DISHES















STARTER DISHES

CHEF'S SPECIALITIES












TANDOORI DISHES








46.Special Chops..........................................................£9.90








CHEF'S SPECIALITIES

TANDOORI DISHES



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Fri &Sat12 - 2pm6 - 11.30pm




87.Prawn Sag...............................................................£6.90A combination of prawns & spinach cooked together with coriander & other fragrant herbs


89.Prawn Korma............................................................£6.90Cooked with ground almonds in a creamy sauce

90.Prawn Jhal Fry.........................................................£6.90Cooked with capsicum, chopped onions, fresh green chillies & lemonjuice


92.King Prawn Bhuna..................................................£11.90King sized prawns cooked slowly with browned onions, freshly ground spices & green herbs


94.King Prawn Sag......................................................£12.50A combination of prawns & spinach cooked together with coriander & other fragrant herbs

95.King Prawn Dansak...............................................£12.50King sized prawns cooked with lentils and flavoured with fenugreek leaves in a sweet, sour & hot sauce

96.King Prawn Korma.................................................£11.90Cooked with ground almonds in a creamy sauce

97.King Prawn Jhal Fry...............................................£12.50Cooked with capsicum, chopped onions, fresh green chillies & Lemon juice


99.Shahl King Prawn..................................................£13.50King size prawns cooked in medium sauce with fresh vegetables, tomatoes and herbs

100.Special Biriani........................................................£9.90101.Chicken Biriani.......................................................£8.90102.Lamb Biriani..........................................................£8.90103.Prawn Biriani.........................................................£9.50104.Chicken Tikka Biriani.............................................£9.50105.King Prawn Biriani..............................................£13.50106. Vegetable Biriani...................................................£7.50

SEAFOOD DISHES

BIRIANI DISHES BIRIANI DISHES

1.Onion Bhaji ...........................................................£3.20

Slices of onion with spices crushed into balls & deep fried in butter2.Somosa Meat or Vegetable....................................... £3.20


3.Vegetable or Chicken spring Roll................................£3.20Pastry roll stuffed with fresh vegetable or minced chicken filling,deep fried

4.Lamb Chops............................................................£4.90Our chef's special preparation of tender lamb chops, marinated in yoghurt with delicate herbs and spices, barbecued on skewer over clay oven

5.Sheekh Kebab..........................................................£3.90Minced Lamb mixed with fresh herbs, skewered & cookedin the clay oven

6.Tandoori Chicken ....................................................£3.90Spring chicken marinated in yoghurt with herbs & spices barbecued in the clay oven

7.Garlic Chicken Tikka................................................£3.90Chicken Marinated in Garlic, Green Chillies, Fresh Coriander, cooked in the clay oven and served with salad

8.Chicken or Lamb Tikka............................................£3.90Tender boneless chicken or lamb marinated in yoghurt with herbs and spices barbecued in the clay oven Lamb

9.Tandoori Machlee...................................................£4.90Fresh rainbow trout marinated in herbs and exotic spices, barbecuedin the clay oven


11.Fish Kufta...............................................................£3.90Pungently spiced fish moulded into shapes with fresh coriander and deep fried in ghee


13.Chicken Pakora.........................................................£3.90Chicken tikka mixed with special batter sauce fried in small fritters


STARTER DISHES



62.Rogan Chicken or Lamb............................................£6.50A rich and exotic North Indian dish, lamb or chicken cooked with glazed tomatoes, green herbs & spices


64.Sag Chicken or Lamb................................................£6.90Tempered spinach simmered in freshly ground spices

65.Keema Mator...........................................................£6.90Minced meat cooked in a medium spiced sauce with chick peas & fresh herbs & spices

66.Achari Chicken or Lamb............................................£6.90Chicken or lamb cooked to a slightly hot and sharp taste with lemon juice, onion seeds, fennel, mustard seeds, red chillies & fresh lime







MEDIUM DISHES

28.Chicken or Lamb Alou .............................................£7.50Pieces of chicken or lamb cooked in a medium thick sauce with fresh tomatoes, potatoes & carefully selected herbs & spices

29.Machlee Bhuna....................................................... £7.50Small pieces of salmon cooked in a wonderful thick sauce with fresh tomatoes & carefully selected herbs & spices

30.Samba Chicken or Lamb...........................................£7.50A wonderful combination of flavours Chicken or lamb cooked in a special sweet & sour coconut sauce carefully prepared by our Chef

31.Bahar Chicken or Lamb............................................£7.50Tender pieces of chicken or lamb slow cooked in lentils, green chillies, fresh herbs & spices and topped with egg & tomato (medium spiced)

32.Modhuri Chicken......................................................£7.90Tender pieces of chicken marinated & grilled in the clay oven then cooked in sweet sauce with chopped oninon, tomatoes, capsicum and specially selected herbs & spices (medium spiced)

33.Chilli Garlic Masalla ................................................£7.50Succulent pieces of chicken or lamb tikka cooked in a fairly hot saucewith fresh green chillies & garlic

34.Chicken or Lamb Tikka Masalla............................... £7.50Succulent pieces of chicken or lamb tikka cooked with a wonderful combination of flavours in a creamy sauce with almonds & cashew nuts (mild)

35.Bengal Machlee ......................................................£7.50Large pieces of fish carefully spiced & then fried along with potatoes,served with flavoured onions

36.Honey Chicken .......................................................£7.90Tender pieces of chicken marinated and grilled in the clay oven, then cooked with mild spices in our chef's special honey sauce ( mild )

37.Rezala Lamb............................................................£7.50Lamb cooked in a medium spiced dry thick sauce with tomatoes, onion & fresh yoghurt (medium dish)

38.Rezala Chicken Tikka ..............................................£7.90Chicken tikka cooked in a medium spiced dry thick sauce with tomatoes, onion & fresh yoghurt (medium dish)

39.Badami Chicken or Lamb Tikka................................£9.50Succulent pieces of chicken or lamb tikka cooked in a creamy sauce with butter beans almonds & sultanas (a mild dish) served with pilau rice

CHEF'S SPECIALITIES


B A L T I D I S H E S

V E G E T A B L E D I S H E S

S U N D R I E S

107.Balti Chicken or Lamb..............................................£6.50108.Balti Prawn............................................................. £6.90109.Balti Mix (incl. lamb, chicken, prawn)....................... £8.50

110.Mixed Vegetable Bhaji.............................................. £3.30111.Mushroom Bhaji...................................................... £3.30112.Bombay Aloo.......................................................... £3.30113.Aloo Gobi............................................................... £3.30114.Sag Aloo............................................................. ....£3.30115.Caullflower Bhaji......................................................£3.30116.Brinjal Bhaji............................................................£3.30117.Bindi Bhaji............................................................. £3.30118.Chana Masalla........................................................ £3.30119.Tarka Dall............................................................... £3.30120.Dall Samba............................................................. £3.30121.Sag Bhaji............................................................... £3.30122.Sag Paneer.............................................................. £3.30123.Chana Paneer.......................................................... £3.30124.Raita (onion and cucumber) ............................................. £2.70

125.Boiled rice............................................................... £2.30126.Pilau rice.................................................................£2.50127.Special rice.............................................................. £3.50128.Mushroom rice........................................................ £3.50129.Vegetable rice.......................................................... £3.50130.Egg rice.................................................................. £3.50131.Keema rice............................................................. £3.50132.Plain papadoms...................................................... £0.60133.Spiced papadoms..................................................... £0.70134.Chutney tray (per item)..............................................£0.60135.Plain nan................................................................ £2.30136.Keema nan............................................................. £2.50137.Garlic nan............................................................... £2.50138.Kulcha nan..............................................................£2.50139.Peshwari nan.......................................................... £2.50140.Chilli nan............................................................... £2.50141.Paneer nan.............................................................. £2.50142.Partha.....................................................................£2.50143.Stuffed paratha........................................................£2.50



74.Madras Chicken or Lamb.......................................... £6.50Chicken or lamb respectively cooked in fairly hot spices

75.Vindaloo Chicken or Lamb......................................... £6.50Chicken or lamb cooked in very hot spices



78.Jhal Fry.................................................................... £6.90Succulent pieces of chicken or lamb cooked with capsicum, chopped onions, fresh green chillies & lemon sauce

79.Vegetable Korma........................................................ £5.90Vegetables cooked with ground almonds in a creamy sauce

80.Vegetable Rogan........................................................ £5.90Vegetables cooked with tomatoes, green herbs & spices


82.Vegetable Jhal Fry..................................................... £6.50Mixed vegetables cooked with capsicum, chopped onion, fresh greenchillies & lemon juice

83.Chuka Sabji Dall...................................................... .£6.50Lighly spiced vegetables cooked with lentils in a sour sauce



86.Prawn Patia............................................................. £6.90Cooked in slightly sweet, sour & hot sauce

H O T D I S H E S

V E G E T A R I A N D I S H E S




17.Prawn Cocktail.......................................................... £3.90Prawn served with lettuce and special cocktail sauce





21.Pran Chicken or Lamb............................................... £7.90Tender pieces of chicken or lamb cooked in slightly hot sauce with crushed red chilli, coriander seeds, fresh herbs and tomatoes


23. Tal Chicken or Lamb............................................... £7.90Tender pieces of chicken or lamb grilled in the clay oven then cooked with chopped onion, capsicum, tomatoes, specially selected spices and herbs.

24. Special King Prawn............................................... £14.50On the shell king sized prawns cooked in medium spiced thick sauce with our chef's own exotic recipe, served with pilau rice (medium)

25. Special Chicken or Lamb.......................................... £7.90Succulent pieces of chicken or lamb cooked in slightly hot sauce, with spring onion, bombay chillies, tomatoes & fresh herbs

26. Shizania Chicken or Lamb........................................ £7.50Pieces of chicken or lamb tikka cooked with a slightly hot sauce & green chillies, fresh herbs & ground spices

27. Macchi Masalla....................................................... £7.50Lean pieces of salmon cooked in a slightly mild sauce, carefully prepared by our chef with fresh orange, fresh herbs and spices




51.Fish Tikka............................................................... £7.90Cubes of salmon fish marinated in special spices & barbecued in the clay oven

52.Tandoori Machlee..................................................... £7.90Fresh rainbow trout marinated in herbs & spices, barbecued in the clay oven


54.Tandoori Mixed Grill.............................................. £11.90Pieces of chicken tikka, lamb tikka, seekh kebab & tandoori chicken served with nan



57.Afghan Chicken or Lamb.......................................... .£6.90Cooked with pineapple & sultanas in creamy sauce

58.Malaya Chicken or Lamb......................................... £6.90Cooked in a mild sauce with pineapple & lychees

59.Pasanda Lamb or Chicken......................................... £6.90Tender pieces of lamb or chicken cooked in fresh cultured yoghurt & mixed with nuts & flavoured with red wine

60.Butter Chicken or Lamb........................................... £7.90Marinated pieces of chicken or lamb first grilled in the clay oven then prepared in a special butter sauce & our chefs exotic spices

TA N D O O R I D I S H E S

M I L D D I S H E SM I L D D I S H E S

40. Karahi Chicken or Lamb ..........................................£7.50Tender pieces of chicken or lamb cooked with chopped onions,sliced ginger, capsicum, tomatoes, fresh herbs & special karahi spice (medium dish)

41. Karah Chicken Tikka............................................... £7.90Tender pieces of chicken tikka cooked with chopped onions, sliced ginger, capsicum, tomatoes, fresh herbs & special karahi sauce (medium dish)

42. King Prawn Masalla...............................................£13.50King size pawn marinated & grilled then cooked in a creamy sauce with almonds & cashew nuts (mild dish)

43. King Prawn Karahi................................................£13.50King size pawns cooked with chopped onions, capsicum, sliced ginger, tomatoes, fresh herbs & special karahi spice (medium hot)

44. King Prawn Kalia..................................................£13.50King sized prawns cooked with onions, tomatoes, capsicum & green chillies then stir fried on a high flame to thicken the gravy (slightly hot dish)

45. King Prawn Nagor.................................................£14.50A wonderful preparation of on the shell king size prawns cooked in asweet, sour & hot sauce & specially selected herbs & spices; served with pilau rice

46.Special Chops.......................................................... £9.90





48.Chicken or Lamb Tikka............................................ £6.90Tender pieces of lamb or boneless chicken marinated in yoghurt with delicate herbs & spices barbecued on a skewer over the tandoori

49.Tandoori Chicken...................................................... £6.90Spring chicken marinated in special recipe & grilled in the tandoori.

50.Seekh Kebab............................................................ £6.90Minced lamb, mixed with fresh herbs & spices skewered & barbecuedgently in the clay oven





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Fri &Sat12 - 2pm6 - 11.30pm


















SEAFOOD DISHES


1.Onion Bhaji ...........................................................£3.20















STARTER DISHES














MEDIUM DISHES













CHEF'S SPECIALITIES




S U N D R I E S



















H O T D I S H E S

















S T A R T E R D I S H E S





















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Fri & Sat12 - 2pm6 - 11.30pm




















1. Onion Bhaji ........................................................... £3.20












































BALTI DISHES

VEGETABLE DISHES

SUNDRIES



















HOT DISHES

VEGETARIAN DISHES

SEAFOOD DISHES















STARTER DISHES

CHEF'S SPECIALITIES












TANDOORI DISHES








46.Special Chops..........................................................£9.90








CHEF'S SPECIALITIES

TANDOORI DISHES



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Fri &Sat12 - 2pm6 - 11.30pm


















SEAFOOD DISHES


1.Onion Bhaji ...........................................................£3.20















STARTER DISHES














MEDIUM DISHES













CHEF'S SPECIALITIES




S U N D R I E S



















H O T D I S H E S






































46.Special Chops.......................................................... £9.90












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