Pancakes

Ingredients:

2 glasses of flour 2 glasses of milk 2 eggs (beaten)1/3 glass of butter (melted)2 tablespoons of sugar 2 teaspoons of baking powder1/2 teaspoon of salt

Instructions:

Combine all the ingredients in a large bowl

Preheat a lightly greased frying pan. Pour about 3/4 dipper of dough into pan for each pancake. Cook until pancakes begin to bubble. Flip once and cook for 1 to 2 minutes longer.