PANCAKESPANCAKES

INGREDIENTSINGREDIENTS

• 300gr FLOUR.300gr FLOUR.• ½ l MILK.½ l MILK.• 2 EGGS.2 EGGS.• 1SPOON OF MARGARINE.1SPOON OF MARGARINE.• 1SPOON OF SUGAR.1SPOON OF SUGAR.• 1 SPOON OF BAKING POWDER.1 SPOON OF BAKING POWDER.

300 gr FLOUR.300 gr FLOUR.

½ l MILK.½ l MILK.

2 EGGS.2 EGGS.

1 SPOON OF 1 SPOON OF MARGARINEMARGARINE

1 SPOON OF SUGAR1 SPOON OF SUGAR

1 SPOON OF BAKING 1 SPOON OF BAKING POWDERPOWDER

•MIXED ALL MIXED ALL THE THE INGREDIENINGREDIENTS IN A TS IN A BOWL.BOWL.

• FRY A SMALL FRY A SMALL QUANTITY, USING QUANTITY, USING A LITTLE BIT OF A LITTLE BIT OF MARGARINE IN A MARGARINE IN A FRYING PAN.FRYING PAN.

•TASTE THEM!!!!TASTE THEM!!!!•DELICIOUS!!!!!!!!DELICIOUS!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!