our food in the anthropocene · 2018. 8. 2. · our food in the anthropocene. adapted from murray...
TRANSCRIPT
The Lancet, October 2017
Commissioners
Johan RockstromWalter WillettTim LangDavid TilmanFrancesco BrancaJessica FanzoLindiwe SibandaRina AugustinaTara GarnettShenggen FanCorinna HawkesRami ZuraykAnna LarteyChris MurrayAshkan AfshinSonja VermeulenSrinath ReddySania NishtarAnn ThruppJuan DommarcoSunita Narain
Our food in the Anthropocene
Adapted from Murray (EAT 2014)
Low Risk Diet
Food fails health
ClimateC
Nitrogen(N)
Phosphorus(P)
Water(H2O)
Biodiversity(DNA)
Land
Business as Usual
Planetary Boundary
Business as usual will not get us there
The FOLU coalition’s work is implemented through a group of core organisations
In partnership with
The UN Sustainable Development Network mobilises global scientific and technological expertise to promote practical solutions for sustainable development, including implementing the SDGs & Paris Agreement
The International Institute for Applied Systems Analysis is an international scientific institute that conducts research into critical issues of environmental, economic, technological and social change
EAT works to reform the global food system. EAT convenes experts and decision makers from across health, science, policy and sustainability totransform the way we eat.
The World Business Council for Sustainable Development is a global, CEO-led organisation of over 200 leading businesses working together to accelerate the transition to a sustainable world.
The World Resources Institute is a global research organisation working at the nexus of environment, economic opportunity and human well-being. Building on the work of the New Climate Economy, WRI will support countries in developing political action roadmaps based on pathways.
SYSTEMIQ is a mission-driven organisation experiencedin building and supporting cross-sector coalitions. Inspired by its work with the Business and Sustainable Development Commission, SYSTEMIQ will develop the Coalition’s overall global narrative for an economically attractive transformation.
20+ country teams in the FABLE Consortium
Supporting science based pathway development through The FABLE Consortium
The Food, Agriculture, Biodiversity, Land Use and Energy (FABLE) Consortium is building a network of country teams to develop science-based national targets and pathways to achieve the SDGs and Paris Climate Agreement goals.
The members of the FABLE Consortium are promoting modelling tools and analyses covering agriculture, bioenergy, food security, diets, water, biodiversity, and other critical dimensions of food and land-use systems.
The FABLE Consortium is convened by the SDSN, IIASA, and EAT
Confirmed FABLE Country teams
FABLE country teams under discussion
AFRICAP Programme (country teams from Malawi, South Africa, Tanzania, Zambia)
Full FOLU offer
LESSONS LEARNT FROM SSD1 – PUTTING FOOD IN FOOD