oths assessing variation in health in the andes- a bio cultural model (ssm, 1998) oths

Upload: tikacaqlla

Post on 06-Apr-2018

220 views

Category:

Documents


0 download

TRANSCRIPT

  • 8/2/2019 Oths Assessing Variation in Health in the Andes- A Bio Cultural Model (SSM, 1998) Oths

    1/14

    ASSESSING VARIATION IN HEALTH STATUS IN THE

    ANDES: A BIOCULTURAL MODEL

    KATHRYN S. OTHS

    Department of Anthropology, University of Alabama, P.O. Box 870210, Tuscaloosa, AL 35487-0210,U.S.A.

    AbstractResearch on health status in the Andes highlands is synthesized to demonstrate that intracul-tural diversity in the region is greater than often appreciated. Understanding the range of diversity inhealth status requires a biocultural model of sickness processes. Ecological, sociocultural, political-econ-omic and historical factors, such as altitude, mode of production, labor relations and land reform, areshown to combine to produce varying levels of health as measured at the community level. The model

    is illustrated both by comparing communities and by the in-depth examination of a single communityin the northern Peruvian highlands. A rapid assessment checklist is provided to aid health agents in bet-ter assessing the relative health of communities in a potential intervention area. # 1998 Elsevier ScienceLtd. All rights reserved

    Key wordsAndes, biocultural, health status measurement, international health, medical anthropology,intracultural diversity

    INTRODUCTION

    Towards the collaborative aim of updating research

    on Andean health, I propose a synthesis of some of

    the diverse health status data that has been gener-

    ated over the years by Andeanist biological and

    social scientists. My aims here are twofold: (1) to

    recognize and embrace the biocultural diversity

    found in the high Andes, in order to begin to

    understand its eects on health status of Andean

    people and (2) to suggest that international aid

    agencies must take heed of this intra-Andean diver-

    sity if their programs are to be implemented suc-

    cessfully.

    Chugurpampa*, the site of my own research, is

    part of an arid potato growing region centered at

    3300 m in the western escarpment of the Northern

    Peruvian Andes. My ndings regarding health indi-

    cators there tend to diverge from those of other

    areas, primarily the southern part of Bolivia andPeru, where the majority of anthropological work

    has been done. This has led me to consider how we

    can integrate cultural, ecological, political economic

    and social factors to account for these intra-Andean

    dierences in health status.

    The need to take into account diversity within a

    population is an oft-stated, if seldom heeded, axiom

    in anthropology (Pelto and Pelto, 1975; Vayda,

    1994). Likewise, the idea of microdierentiation in

    the Andes is not a new idea. The 4700 mile-long

    Andes mountain range contains within its borders a

    tremendous amount of diversity, both ecological

    and cultural. The original notion of Murra (1972)

    of ecological zonation documented the ecological

    diversity within an ayllu. Coming to recognize the

    complexity and diversity of Andean ecology, Murra(1985) has recently updated his notion of ecological

    zones by taking into account (1) horizontal as well

    as vertical dierentiation (what he now calls ``eco-

    logical complementarity'') and (2) the need to corre-

    late ecological niches with the type of socio-cultural

    systems that have developed within, and in turn

    inuenced, them.

    I suggest that Murra's notion of ecological and

    sociocultural dierentiation can be protably

    applied to the greater Andes region in general and

    to other aspects of Andean life in particular, such

    as health. Many years ago, Buck et al. (1968) high-

    lighted the health status dierences between fourPeruvian highland and lowland communities. More

    recently, Carey (1990) and Leatherman (1994), have

    gone further by linking social structural factors

    with ecological niches to determine health dier-

    ences between three neighboring communities in the

    Nun oa district. Their work shows signicant health

    dierences by village, each of which obtains its live-

    lihood under a dierent set of social, political and

    economic arrangements.

    In this paper, I hope to build upon these import-

    ant earlier contributions by going a step further and

    comparing villages from dierent regions of the

    Andes. Too often one reads over-generalized asser-tions about Andean health, such as ` infant mor-

    tality is high at high-altitude'' or ``malnutrition is

    Soc. Sci. Med. Vol. 47, No. 8, pp. 10171030, 1998# 1998 Elsevier Science Ltd. All rights reserved

    Printed in Great Britain0277-9536/98 $19.00 + 0.00

    PII: S0277-9536(98)00161-0

    *Chugurpampa is a communidad campesina (communal

    peasant community) of 902 inhabitants located in theDepartment of La Libertad, in the Province of Otuzco,district of Julcan.

    1017

  • 8/2/2019 Oths Assessing Variation in Health in the Andes- A Bio Cultural Model (SSM, 1998) Oths

    2/14

    endemic in the Peruvian highlands''. Assuming simi-

    lar health conditions for all marginalized indigenous

    groups throughout the Andes would be as ill-

    advised as assuming the health of rural Blacks inAlabama were the same as that of rural Blacks in

    Minnesota. This paper aims to correct any attempt

    to generalize about health conditions in ` the

    Andes''.

    HEALTH STATUS COMPARISONS BETWEEN

    COMMUNITIES

    Following the methodological advice of de Meer

    et al. (1993), the comparisons below will be based

    exclusively upon the results of carefully conducted

    empirical studies that include socio-cultural corre-

    lates. Data from large-scale national censuses andsurveys are included as reference points only; as

    Go mez admits (Go mez, 1988, p. 16), statistics such

    as the Pan-American Health Organization collects

    for Peru may be based on estimates and inferences.

    In the service of making the main point about

    health diversity in the highlands, from time to time

    I will be introducing heretofore unpublished data

    from my own research in northern Peru.

    The Chugurpampa health data was collected

    from March 1988 through April 1989. Initially, a

    census and health survey were conducted of all 166

    households of the agricultural hamlet, which are

    dispersed over 1000 hectares. Birth and mortality

    rates for 1987 were calculated on the basis of thehealth survey and, using the census as a base, all

    births and deaths in the community were recorded

    by the researcher as they occurred during 1988. All

    data was cross-checked against district civil registry

    records*. From July to December, 1988, case illness

    histories were collected for all members of 32 ran-

    domly selected households. Height and weight

    measurements of infants and children and adult

    CMI scores were also obtained during this period.The stimulus for and verication of the obser-

    vations made here would not have been possible

    without intensive participant observation for

    3 months in 1987 prior to, and throughout, the

    study period. This included eating meals with doz-

    ens of families, staying in many households, work-

    ing in the elds, attending Sunday market and

    campesino community meetings, accompanying the

    midwife and other healers to see patients, teaching

    classes, enjoying estas and in general, immersing

    myself in every aspect of daily life (for details, see

    Oths, 1991).

    The epidemiologic transition Merrick (1986) has

    noted for Latin American in general is also occur-

    ring in Chugurpampa. Serious problems of infec-

    tious disease, infant diarrhea and malnutrition have

    been largely alleviated through cultural interven-

    tions in the form of immunization, pure water, and

    adequate sanitation and diet (see McKeown,

    1976){. However, these Andeans are hardly illness

    free. Acute viral respiratory and chronic musculos-

    keletal illnesses make up nearly 2/3 of the reported

    illnesses in Chugurpampa. Gastrointestinal pro-

    blems, while accounting for only 14% of all illness

    complaints, represent the majority of grave illnesses,

    most of which occur in adults.

    Similarities as well as dierences in illness pat-terns are apparent throughout the Andes. Table 1

    shows that the same three general illness types, res-

    piratory, musculoskeletal and gastrointestinal, are

    also the most highly ranked in two other highland

    Andean communities for which comparable data

    was available, Cuyo Cuyo in Southern Peru

    (Larme, 1993) and Saraguro in Southern Ecuador

    (Finerman, 1985){. A lowland Bolivian community

    is included for contrast. The salience of these three

    illnesses is widely documented across the Andes by

    other researchers, including Little and Baker (1976,

    p. 417), Dutt and Baker (1978, p. 33), Donahue

    (1981, p. 225), Bastien (1987, p. 50), Leatherman

    and Thomas (1987, p. 223), Carey (1990, p. 273)

    and Mitchell (1991, p. 30). Comparisons show that

    respiratory illnesses are the most common com-

    plaint at the higher altitudes, especially where the

    climate is dry. Gastrointestinal complaints, which

    include infant diarrhea and parasites, tend to be

    more frequent at the lower elevations. The amount

    of musculoskeletal disorder varies with the mode of

    production, which may be partially associated with

    altitude and terrain.

    While the pattern of illness types varies across

    contexts, the severity of illnesses does as well. When

    it comes to health status indicators such as infant

    mortality, crude death rate, maternal reproductiveloss or days missed from work due to illness,

    Chugurpampa's rates stands apart from other sites.

    *Relying on civil registry data alone would have overesti-mated the birth rate and underestimated the death ratefor Chugurpampa.

    {Of the 25 cases of respiratory infection recorded in a20% random sample of Chugurpampa infants (N= 8)during a 24 week case collection period, four (16%)were grave in severity. Of 8 g.i. ailments, 1 case each

    of diarrhea and empachado (intestinal blockage) weregrave (25%). No deaths occurred. These gures weresimilar to the rates for the surrounding district ofJulcan (population 37,000), including 390 infants. Thedistrict health post doctor recorded one infant death,from diarrhea, for the 6 month period that overlappedmy study period.

    {Symptom patterns may change seasonally (see Carey,1988, p. 147); whether the eects of these changesmight be reected in the types of illness or simply thequantity of symptoms is not known. Data in Saraguroand Cuyo Cuyo were based on 12 months of data col-lection, compared to 6 months (JulyDecember) inChugurpampa. To achieve comparability across sites,respiratory illnesses included cold/u, sore or swollenthroat, asthma and chest pain. Musculoskeletal com-plaints also included accidents/injuries, rheumatism,

    body aches and swollen legs. The category of g.i. pro-blems subsumed stomach aches, vomiting, diarrhea,parasites, liver problems and constipation.

    K. S. Oths1018

  • 8/2/2019 Oths Assessing Variation in Health in the Andes- A Bio Cultural Model (SSM, 1998) Oths

    3/14

    Aware of established concerns about the design of

    small area variation studies (see Parchman, 1995 for

    caveats), I fully recognize the potential lack of uni-

    formity in methods, sampling and interpretation of

    symptoms among researchers whose data is used

    herein. There is insucient data to compare all

    samples statistically; nonetheless, some tentative

    comparisons might be useful.

    The infant mortality of 31 per 1000 live births in

    Chugurpampa is one of the lowest reported for the

    Andes above 2500 m (Table 2). At the other

    extreme, Larme reported 242 deaths per 1000 births

    in Southern Peru for the same year, while Cruz-

    Coke found a rate of 333 in Chile 30 years ago.

    Geographical, altitudinal and temporal trends are

    discernible in Table 2. It appears that IMR

    increases the more southern the location of the vil-

    lage or district (r = 0.50), the higher the altitude

    (r = 0.54) and the earlier the date, with the excep-

    tion of Cuyo Cuyo (r = 0.43)*. The decrease in

    rates over time reects the decline in mortality due

    to infectious disease, or demographic transition

    (Merrick, 1986).

    Similar to its IMR, Chugurpampa's crude death

    rate, at 6 per 1000 population, is less than half that

    of the next lowest rate found recorded, as shown inTable 3. The high is 50 in Chile in 1965 and, for

    more recent years, 27 in Cuyo Cuyo. Altitude, lo-

    cation and year are again mildly correlated with the

    death rate in degrees similar to that for IMR.

    Maternal reproductive loss is measured as the

    mean percentage of children who have died at any

    time since birth during a mother's lifetime. While

    not good, the rate of 18.5% in Chugurpampa is

    somewhat lower than Carey found in any of the

    three communities in the Nun oa district (p = n.s.)

    and nearly 1/2 that of Larme's rate found in two

    dierent communities in Cuyo Cuyo (Table 4), with

    the dierence (combining Larme's two samples) sig-

    nicant at the p < 0.01 level (t = 3.04). Dividing

    Larme's and my samples into women older and

    younger than 40 reveals an even smaller risk of

    reproductive loss for Chugurpampa's younger

    women compared to Cuyo Cuyo's, suggesting

    greater improvement in Chugurpampa's health over

    time.

    Finally, the workdays lost due to illness in

    Chugurpampa, at 0.44 days per 2 weeks, are a frac-

    tion of those lost in Nun oa, as seen in Table 5. The

    lowest Carey found was 2.05 days in Nun oa town

    and the highest, 3.25 days in Chillihua. While there

    were no signicant dierences between any of

    Carey's three sites, each of which is engaged in a

    distinct mode of production, the dierence between

    Chugurpampa and each Nun oa community was sig-

    nicant at p < 0.001 (Sincata, t = 5.7; Nun oa,

    t = 3.8; Chillihua, t = 6.6). All rates were based on

    a 2 week recall period during the same season.

    MODELING ALTERNATIVE EXPLANATIONS OF

    DIVERSITY

    Carey alerts us ``to be sensitive to the possibility

    that subtle dierences within sociocultural systems

    may have important health consequences'' (Carey,

    1990, p. 278). How do the political-economic sys-

    tem, sociocultural meanings and biological pro-

    cesses generate the dierent patterns of illness? A

    biocultural approach is necessary to identify the

    combination of factors that might be accounting for

    the dierences in health status indicators that are

    shown above.

    At the outset, I acknowledge that any compari-

    son between communities can suer from unad-

    justed demographic dierences, such as age

    distribution or sex ratio. Since health conditions

    change over time, the period in which data werecollected can also inuence comparisons, as

    Leonard (1989) found with nutritional status in

    Table 1. The highest ranked illness types and their frequencies by Andean community

    Community

    Cuy o Cuyo ( 19 88 ) Chugu rpa mpa (1 98 8) Sar agu ro ( 19 84 ) Mont ero ( 19 77)

    Illness typeRespiratory (%) 26 40 22 20Musculoskeletal (%) 28 18 10 NAGastrointestinal (%) 18 14 18 26Altitude (m) 3600 3300 2500 lowlandZone South Peru North Peru South Ecuador BoliviaSource Larme (1993) Oths (1991) Finerman (1985) Frerichs et al. (1980)

    Larme: Convenience sample of 10 households in each of two communities ( N= 107 individuals) chosen to represent a range of economicstrategies, income levels, household composition and stages in the domestic cycle. Symptom rates were collected by researcher throughrepeat illness follow-up interviews with household heads for 1 year.

    Oths: Random sample of 32 households (approximately 20% of population) drawn from censused community. Researcher collected ill-nesses cases at 2 week intervals for 6 months for all family members from all household members present at time of interview.

    Finerman: Sample of 140 women (approximately 3% of population) drawn from volunteers of 4 Saraguro communities who had com-pleted one or more successful pregnancies. Researcher had each woman complete a monthly health questionnaire on family's symp-toms for 1 year.

    Frerichs: Household health survey of 605 randomly selected households (3372 individuals) in Montero region carried out by 6 nursesaliated with health services delivery demonstration project.

    NA = data not available.

    *The rank order correlations reported take the commu-nities as the unit of analysis.

    Assessing variation in health status in the Andes 1019

  • 8/2/2019 Oths Assessing Variation in Health in the Andes- A Bio Cultural Model (SSM, 1998) Oths

    4/14

    Table 2. Infant mortality rates for high-altitude andean peasant communities per 1000 live births

    Site Rate Location Year Altitude Source

    Saraguro 100 South Ecuador 1981 2500 Finerman (1985)Chugurpampa 31 North Peru 1988 3300 Oths (1991)Vicos 122 Central Peru 1952 2800 Alers (1965)Vicos 143 Central Peru 1963 2800 Alers (1965)Quinua district 124 South Peru 1955 3250 Mitchell (1991)Quinua district 54 South Peru 1985 3250 Mitchell (1991)Nun oa district 135 South Peru 195069 4000 Spector (1971)Nun oa district 129 South Peru 197584 4000 Carey (1988)Cuyo Cuyo 242 South Peru 198186 3600 Larme (1993)Belen 142 North Chile 1966 3200 Cruz-Coke et al.

    (1966)Chapiquin a 130 North Chile 1966 3400 Cruz-Coke et al.

    (1966)Hullatire 333 North Chile 1966 4300 Cruz-Coke et al.

    (1966)

    Ecuador 66 national 1987 all USDC (1987)Peru 90 national 1987 all USDC (1987)Bolivia 127 national 1987 all USDC (1987)

    Chile 19 national 1987 all USDC (1987)

    Finerman: Infant mortality rate was calculated in 1981 by researcher from birth histories of a subsample of 76 of the 140 women volun-teers selected for the symptom survey (see Table 1). The recall covered the years from 1931 to 1981 and deaths are counted only ifoccurring in the rst 6 months of life, in contrast to the standard method of using the rst 12 months. This results in an underestima-tion of the rate compared to the others in the table. On the other hand, due to the epidemiologic transition, the rate probably smoothout a dierence between a higher IMR in 1931 and a lower rate by 1981.

    Oths: Calculated on health survey and census data of entire community conducted by researcher, which included current pregnancies.Pregnancies and births followed-up for 1 year through collaboration with village midwives, illness research, community surveillance,and monitoring of cemetery. Data was cross-checked through review of District birth and death records. Method helped avoid biasessuch as the ocial underreporting of births or deaths, especially of preterm or very young infants, as well as the misreporting ofbirths and deaths for communities in which they did not occur.

    Alers: Rates based on records kept by Cornell-Peru Project and registry of Marcara District. The Project's two community censuses, in1952 and 1963, serve as baseline. This population study was the rst of its kind for the Andes.

    Mitchell: Longitudinal data on births and deaths obtained by researcher for district of Quinua from municipal records, with total popu-lation derived from national census for closest years.

    Spector: Rate based on civil registry birth and death records and national census data reviewed by various researchers from years 1950through 1969 for Nunoa district. Mean for period presented, with range of 83 to 237.

    Carey: Mortality rate generated from longitudinal data on births and deaths obtained by research team for district of Nun oa from mu-

    nicipal records, with total population derived from national census. Mean for period presented, with range of 104 to 186.Larme: Infant mortality was calculated by researcher from Cuyo Cuyo birth and death records, Ministry of Health epidemiologic data in

    Puno, and review of local health post records. Average for 19811986 period presented.Cruz-Coke: Demographic surveys of communities' inhabitants (sampling method not specied) and review of civil registry records by

    researchers and health team.US Department of Commerce: Large-scale, systematically sampled government survey.

    Table 3. Crude death rates for high altitude andean communities per 1000 population

    Site Rate Location Year Altitude Source

    Chugurpampa 6 North Peru 1988 3300 Oths (1991)Vicos 15 Central Peru 1952 2800 Alers (1965)Vicos 25 Central Peru 1963 2800 Alers (1965)Quinua district 18 South Peru 1960 3250 Mitchell (1991)

    Quinua district 15 South Peru 1980 3250 Mitchell (1991)Nun oa district 20 South Peru 195069 4000 Spector (1971)Nun oa district 15 South Peru 197584 4000 Carey (1988)Cuyo Cuyo 27 South Peru 1981 3600 Larme (1993)

    Belen district21 North Chile 1965 3200 Cruz-Coke et al.

    (1966)

    Lauca district50 North Chile 1965 4300 Cruz-Coke et al.

    (1966)

    Ecuador 8 national 1987 all USDC (1987)Peru 9 national 1987 all USDC (1987)Bolivia 14 national 1987 all USDC (1987)Chile 6 national 1987 all USDC (1987)

    Oths: See Table 2. Sex and age adjusted rate does not dier from crude rate.Alers: See Table 2.Mitchell: See Table 2.

    Spector: See Table 2. Rate is sex and age adjusted. Mean for period presented, with range of 14 to 33.Carey: See Table 2. Rate is sex and age adjusted. Mean for period presented, with range of 11 to 18.Larme: See Table 2.Cruz-Coke: Rate for each community based on data extracted from civil registry records by researchers and assisting health team.

    K. S. Oths1020

  • 8/2/2019 Oths Assessing Variation in Health in the Andes- A Bio Cultural Model (SSM, 1998) Oths

    5/14

    Nun oa. This acknowledged, I now turn my atten-tion towards other factors of anthropological inter-

    est that might be systematically generating the

    observed health status dierences between commu-

    nities.

    The model depicted in Fig. 1 is divided into 2

    major parts, microrisk and macrorisk factors, fol-

    lowing the distinction Brown (1987) makes between

    micro- and macroparasites. Though the distinction

    is somewhat articial, it helps to dierentiate

    between stresses produced at the local level and

    those produced in exogenous arenas of power. Of

    course, there can be interactions between any two

    or more factors regardless of their levels. The

    model takes into account aggregate-level factorsthat can distinguish between one community and

    another. These factors are hypothesized to aect

    community health either directly or indirectly.

    The microrisk portion of the model is subdivided

    into ecological considerations and socio-cultural

    factors. Ecological risks result from environmental

    factors that, through their action on the human

    organism, produce physiological conditions that are

    potentially stressful. Andean zones are customarily

    demarcated longitudinally as being north, central or

    south and latitudinally as the east or west escarp-

    ment or central puna (high plains). Each zone has

    its own general climatic and cultural characteristics,

    with further distinctions within each zone (micro-niches and ethnicities). There are two ways of

    thinking about altitude. One is in absolute meters

    above sea level, which gives an indication of oxygen

    pressure and UV radiation. Another is the altitude

    of a community relative to other communities sur-

    rounding it. Climate, measured in terms of humid-

    ity, temperature and wind, may vary diurnally,

    seasonally and by ecological microniche between, as

    well as within, places in the Andes. UV radiation

    increases directly with altitude and well as nearness

    to the Equator. Barometric pressure drops with

    increasing altitude; the lower the pressure, the

    higher the risk of mountain sickness and other

    severe physiologic problems characterized byedema, fatigue and dizziness.

    The sociocultural microrisk factors merit some

    explanation as well. Settlement patterns when dis-

    persed tend to be more sanitary, whereas nucleated

    villages tend to put dwellers in close contact with

    human and animal waste. While the general consen-

    sus is that health problems in a family increase with

    the density of household occupation, the other

    extreme, living alone, also puts one at high risk

    in a labor intensive agriculture-based economy.

    Demographic distributions, such as age (for depen-

    dency ratio), sex (for gender ratio) and education

    levels should also be considered. The primary mode

    Table 5. Adult workdays lost due to illness by Andean community

    Site

    Chugurpampa Nun oa district

    Sincata Nun oa town Chillihua

    N 90 18 47 18Mean (SD) 0.44 (0.54) 3.22 (4.52) 2.05 (3.99) 3.25 (3.90)Year 1988 1984Source Oths Carey (1990)

    Oths: See Table 1. My workdays lost are comparable to those of Carey's third phase of research in that our denitions are similar andour data is gathered from the same late year season (July to mid-December and August through October, respectively). As little vari-ation exists in workdays lost across the study period, I averaged my data collected over 10 two-week recall periods so as to be consist-ent with Carey's two-week recall period.

    Carey: See Table 4. Sample sizes, as they are for the 3rd phase of Carey's research, exhibit some loss to follow up. Data obtained, how-ever, are comparable to the initial phase, in which the three household sample sizes were 90% (of 117) 8% (of 483) and 100% (of127), respectively.

    Statistical signicance (2-tailed): Chug-Sincata p < 0.001, Ch ug-Nun oa p < 0.001, Chug-Chillihua p < 0.001.

    Table 4. Maternal reproductive loss among Andean communities

    Site

    Cuyo Cuyo Nun oa district

    Chugurpampa Ura Ayllu Puna Aylllu Sincata Nun oa town Chillihua

    N (individuals) 180 10 10 21 47 18Mean (SD) 18.5% (19.4) 30.1% (32.1) 35.4% (17.3) 20.9% (19.5) 20.9% (24.8) 22.8% (27.3)Women 40+ 26.5% 36.3% 46.5% NAWomen

  • 8/2/2019 Oths Assessing Variation in Health in the Andes- A Bio Cultural Model (SSM, 1998) Oths

    6/14

    of production in Andean settlements is usually one

    or a combination of the following: agriculture,herding, wage labor and mining. Each brings its

    own host of related health problems, the latter two

    modes more likely to produce the worst health

    rates. Wealth is a variable that may also be viewed

    in absolute or relative terms, depending on whether

    the comparison is with other local communities,

    other peasant regions or the nation as a whole. The

    degree of equity in distribution of the land base is a

    critical factor determining the health of peasant

    communities. Community cohesion may be measured

    by, among other things, the degree of stability of

    residence and the size of kinship networks. Some

    communities have abandoned traditional work

    arrangements based on social networks, such as

    labor exchange, while in others these arrangements

    are quite viable. Social stratication varies from one

    Andean community to the next. For instance, a

    higher ratio of mestizos to indigenous people is

    often related to inequalities for the latter, such as

    restricted access to health care (see Crandon, 1983).

    Wide variation in gender relations is reported

    throughout the Andes, with male dominance and/or

    preference found in some places while not in others.

    Finally, certain regions possess greater traditional

    medical resources than others, thereby increasing

    options with which to maintain or restore highlan-

    ders' health.On the macrorisk side, political-economic pro-

    cesses and historical antecedents may also have a

    bearing on modern day health status. One political-

    economic dimension, market participation, refers tothe extent to which peasants production is oriented

    to the satisfaction of needs exogenous to the local

    community, in contrast to production for subsis-

    tence. The more a community participates in the

    former, the more economically vulnerable it is to

    the vagaries of world markets. A corollary of mar-

    ket participation is market penetration, or the

    quantity of externally produced goods purchased by

    peasants. These include foods, pesticides, clothing,

    medicines and luxury items, among other things

    goods which may increase dependency or lead to

    unwise investment of limited cash resources. Labor

    relations refers to the work arrangements between

    kin groups; producer, middlemen and buyer; or

    employer and employee. The degree of exploitative

    relations, e.g. sharecropping, in a community is a

    good indicator of its degree of social stability and

    stratication. The political stability in a region

    depends upon the integrity of local political insti-

    tutions and the integration of the area into national

    politics, as well as the amount of competition for

    power in an area (e.g. guerrilla insurgency). The

    availability (in terms of distance and cost) of state-

    provided and private biomedical services may aect

    morbidity and mortality levels, especially for serious

    conditions such as acute respiratory illness.

    The degree of historical as well as present daySpanish inuence in an area can determine among

    other things its economy, language, political organ-

    Fig. 1. Model for systematizing diversity among Andean communities.

    K. S. Oths1022

  • 8/2/2019 Oths Assessing Variation in Health in the Andes- A Bio Cultural Model (SSM, 1998) Oths

    7/14

    ization, religious inuence and other customs. Land

    reform has not been carried out evenly throughout

    the Andes. As a result several types of community

    organization currently exist in the Andes, such asthe hacienda, free peasant community, private prop-

    erty, state-run cooperative and mining camp.

    Hacienda workers and miners characteristically

    exhibit the worst health, while cooperative members

    (Leatherman, 1994) appear to fare the best.

    Agricultural communities that have not benetted

    from land reform are also at increased risk for ill

    health (Leatherman, 1994; Luerssen, 1994).

    In the center of the model are listed some key

    risk mediators of special interest to international

    health workers which may modify health outcomes.

    These modiers, including water quality, sanitation,

    diet and medical treatment, result from the conu-ence of the antecedent micro- and macrorisk fac-

    tors. Diet, for instance, might be poor at the

    community level under the following conditions:

    land is scarce and distributed poorly, men migrate

    to the coast for wage labor, and women are left to

    shoulder typical men's roles, such as plowing.

    Health outcomes, then, can be viewed as a pro-

    duct of, or dependent on, the micro and macrorisk

    factors and key risk mediators which obtain in any

    given community. While this model cannot yet be

    tested completely with data from Andean commu-

    nities, it may prove helpful in framing appropriate

    questions to ask in the search for explanationsabout health diversity.

    Initial comparisons across communities could be

    made eciently with an ecological model; besides

    making comparative research easier, the model

    could help national and international health

    agencies identify those communities with the great-

    est need for health intervention programs. Later,

    large-scale research could t a model for multi-level

    analyses using data from both a large number of

    communities as well as a random sample of individ-

    uals within each of those communities. Such a con-

    textual model could then look at the eect of an

    aggregate measure, say community cohesion, on thehealth of individuals, of the entire community or

    the interaction between variables at both levels

    (Sampson, 1991).

    APPLYING THE MODEL TO A COMMUNITY EXAMPLE

    Infant mortality

    The utility of this model can be illustrated usingthe indicators of health status already presented.

    For instance, one health outcome that can be exam-

    ined with this model is infant mortality and some

    of its known risk mediators. Infant mortality is a

    sensitive measure of the overall health of the com-

    munity. In Chugurpampa, potable water is available

    from capped and free owing springs, in contrast to

    that from rivers, gutters and irrigation ditches

    reported in many places. Ecologically,

    Chugurpampa is located on a hilltop at an altitude

    high not only in absolute terms but relative to

    neighboring villages, i.e. they are not downstream

    from anyone. Politically, community leaders' asser-

    tiveness has aided in getting PROJECT CARE as-

    sistance to cap their reservoir and provide piping to

    part of the community. Community cohesion has

    been essential to initially build and then maintain

    the reservoir and piped water system through the

    collection of user fees and communal labor.

    Infant diarrhea, often the result of fecal contami-

    nation, is a leading cause of infant mortality

    worldwide. Adequate sanitary conditions in

    Chugurpampa follow from its dispersed and low

    density community settlement pattern, which allows

    for elimination and garbage disposal at a distance

    from the home. This contrasts sharply with that of

    nucleated, low density villages or nucleated highdensity towns where, for privacy, elimination

    usually takes place near or within the house com-

    pound, increasing chances of human contamination.

    Childhood infectious diseases often lead to early

    mortality. With few exceptions, low rates of infec-

    tious bacterial and parasitic diseases are reported

    throughout the high Andes. Buck et al. (1968) meti-

    culously demonstrated this with their Andean

    research of nearly 30 years ago. This is due in part

    to UV radiation, cold temperatures and low air

    pressure which inhibit the growth of infectious dis-

    ease agents (Heath and Williams, 1989; Ward,

    1989).

    Immunization coverage of children ve and

    under in Chugurpampa reached 60% complete cov-

    erage for measles and polio and DPT series (an ad-

    ditional 16% lacked only one of the total required

    doses)*. Peruvian national averages for full cover-

    age for the same time period were 43% for urban

    areas and 10% for rural areas (Instituto Nacional

    de Estadistica, 1986, p. 64). The hamlet relies heav-

    ily on the active representation and commitment by

    the Ministry of Health, the international aid project

    and community leaders all of whom organize and

    promote the vaccination campaigns at the commu-

    nity level.

    In reference to diet, Chugurpampans, in a fertilenorthern zone, appear to produce and consume

    adequate calories to sustain healthy life. Children's

    *For several weeks before beginning eldwork inChugurpampa, I assisted with the vaccination drivethroughout the district, visiting dozens of communities.This allowed me to familiarize myself with local vacci-nation routines and record keeping procedures. TheChugurpampa rate is drawn from my review of chil-dren's vaccination cards as part of the census. Thesecards are well-guarded by parents, as school admissionis dependent upon proof of full coverage. Incidentally,local health ocials overestimated the actual rate of

    coverage by about 20%. For more detail on vaccinesgiven and the percent covered at each year of age, seeOths (1991, p. 187).

    Assessing variation in health status in the Andes 1023

  • 8/2/2019 Oths Assessing Variation in Health in the Andes- A Bio Cultural Model (SSM, 1998) Oths

    8/14

    height and weight, infant growth curves, daily ob-

    servation of household consumption patterns and

    the highlander's own perceptions (see vignette

    below) corroborate this. The children ve andunder in my study sample (N= 39) compared

    favorably with the Peruvian National averages for

    the northern rural sierra, with 40% of

    Chugurpampans height-for-age less than 2 standard

    deviations (SD) below the median compared to

    67% for the national sample and 24% of their

    weight-for-age below 2SDs compared to 29% over-

    all (Instituto Nacional de Estadistica, 1986). Infant

    growth curves, while remaining in the lowest per-

    centiles, showed steady progress for all 8 children

    under one year old in the study*. The quality of

    diet cannot be divorced from a general discussion

    of labor relations, access to land and fair marketprices (Leonard et al., 1990). Leonard et al. (1990)

    note that the stature of Nun oan children is among

    the lowest in the Andes, which they attribute to

    poor nutrition, again conrming the notion of inter-

    regional diversity. For a Nun oan town, peasant

    community and cooperative alike, Leatherman

    (1994) found rates of at-risk children based on

    height-for-age that ranged from 54 to 73%, all

    exceeding Chugurpampa's rate{.

    Furthermore, environmentally, in the Northern

    Peruvian Andes the cold temperature, while con-

    stant, is less severe than in the Central and

    Southern portions. In Chugurpampa, diurnal tem-

    perature uctuations are less drastic, frost is rare

    and snow unknown. Frigid temperatures in other

    parts of the Andes are associated with higher infant

    mortality rates.

    Cultural practices which can contribute to high

    infant mortality are found in some areas of the

    Andes. de Meer et al. (1993) in Peru and McKee

    (1984) and Scrimshaw (1978) in Ecuador, found

    male gender preference, early weaning of females

    and female infanticide. There was no evidence of

    these practices in Chugurpampa. While Scrimshaw

    reports a sex-ratio imbalance of 68 males to 32

    females for the rst child born (Scrimshaw, 1978, p.

    389), implying infant neglect of rst-born females,rst-born females slightly outnumbered males in

    Chugurpampa.

    Loss of function and morbidity

    Measures of function and morbidity are more

    subjective than mortality rates. Still, striking dier-

    ences occur in the total number of workdays lost

    between Chugurpampa and Nun oa. Here, not

    simply morbidity, but the incentive to work or not

    work must be considered in arriving at an adequate

    explanation. Are households in a particular commu-

    nity employed in wage labor, in a cooperative, or

    independently in cooperation within kin networks?

    What is the marginal utility of a day of work for a

    peasant who is sick and might otherwise be recuper-

    ating? Labor relations and land ownership are im-

    portant here. In Carey's study, the peasant villagers

    of Sincata experienced 40% more symptoms on

    average than in Chillihua, a cooperative, yet their

    ``workdays missed'' relative to their symptoms wasnearly 1/3 lower. In Sincata, as in Chugurpampa,

    independent peasants receive no secondary gains

    from missing work. Every day missed just means

    that much more work to do when they return

    (Leatherman (1992) concurs on this point).

    Women's health appears to be quite directly re-

    lated to the parity of gender roles, which in turn

    are highly conditioned by the mode of production.

    In Cuyo Cuyo, where women were left alone to run

    the household due to men's migration to the mines,

    they suered a noticeable health burden (Larme,

    1993; Luerssen, 1994). Inevitably, the health of the

    entire family suers when the head female of thehousehold suers.

    The drier, desert conditions of the northern

    Peruvian Andes may be implicated in the high num-

    ber of respiratory conditions in Chugurpampa (see

    Table 1). The aridity and low absolute humidity in

    this region cause rapid dehydration in humans,

    which contributes to respiratory and g.i. ailments.

    Ventilation and sweating with exertion compounds

    the eect (Heath and Williams, 1989; Ward, 1989).

    Diurnal temperature uctuations contribute to res-

    piratory, musculoskeletal and g.i. illness (Ward,

    1989). In Chugurpampa, highs average around 708F

    and lows around freezing.

    In Chugurpampa, the association between muscu-loskeletal problems, economic strategy and labor re-

    lations is clear. It is characteristic of peasant

    populations that food production be directed by the

    politically dominant, coastal elite. In the northern

    Peruvian Andes, agricultural production of potatoes

    for the market nds the highlanders caught in a

    vicious cycle of spiraling costs of petrochemical pro-

    ducts and deating market prices, thus necessitating

    ever-increasing production to stay ahead (also see

    Mitchell, 1991){.

    Potato agriculture requires constant stooping and

    the lifting, carrying and swinging of sharp tools and

    heavy loads, usually 100150 lb at a time. Duringharvest in Chugurpampa, for example, old and

    young, men, women and children alike, may typi-

    *WHO (1983) measurements of medians and standard de-viations were used for assessing height and weight.One infant's growth curve was at for 1 month due toillness, but recouped the growth in the followingmonths. Some of the repeat measures of infant datawere lost as a consequence of political unrest.Therefore, my recall does not permit more precisedetails.

    {The percentage of children 2SDs below the medianfor height- and weight-for-age in the southern ruralsierra are 67 and 22%, respectively (Instituto Nacional

    de Estadistica, 1986).{Ination on government agricultural loans to peasants

    was 70% for 1988.

    K. S. Oths1024

  • 8/2/2019 Oths Assessing Variation in Health in the Andes- A Bio Cultural Model (SSM, 1998) Oths

    9/14

    cally transport up to one ton of sacked potatoes per

    day. The result of such arduous labor with little

    respite under harsh climatic conditions is a high

    incidence of physical degenerative illness such asmusculoskeletal aches, pains, strains, injuries,

    lacerations, arthritis and kidney problems.

    What cannot yet be determined, but could be

    articulated by using the proposed model of diver-

    sity, is the extent to which musculoskeletal com-

    plaints are associated with (1) the degree of

    exploitative labor relations found in dierent com-

    munities and (2) the degree to which the eects of

    exploitation are modied by other resources within

    the community.

    Historically speaking, the CajamarcaLa

    LibertadSan Martin corridor in which

    Chugurpampa resides was more heavily occupiedby the early colonizers than other areas of the

    Andes. This early Spanish inuence has resulted in

    the virtual loss of the Quechua language, traditional

    dress, and native species of camelid, a point which

    Brush (1977) corroborates*. Thus, lacking llamas

    and with burros being expensive, people have

    become accustomed to carrying heavy weight on

    their own backs, with obvious musculoskeletal

    health eects. Chugurpampans own fewer pack ani-

    mals than peasants in certain other Andean areas:

    with 14% of households owning horses or mules

    (0.2 per household) and 56% owning burros (1.0

    per household), Chugurpampa fares more favorably

    than Vicos (Alers, 1965, p. 445) or Ura Ayllu(Bullard, 1990), but less so than Quinoa (Mitchell,

    1991, p. 60) or Puna Ayllu (Bullard, 1990). Data of

    Figueroa (1982, p. 135) show the great variability in

    animal ownership among eight communities in the

    southern sierra of Peru.

    The heavy use of pesticides should not be over-

    looked as another potential agriculture-related con-

    tributor to the categories of respiratory (through

    inhalation) and gastrointestinal (through consump-

    tion) illness (see Bull, 1982, p. 37). Pesticides are

    commonly used, despite their high cost, due to their

    promotion by agricultural agents and the eventual

    dependency on the product after several years ofuse (Mitchell, 1991, p. 108, 212; Hamilton, 1994).

    Additionally, musculoskeletal and respiratory

    problems are a near inevitable outcome of mine

    labor. Nash (1979) among others has documented

    the abysmal conditions of industrial mining in the

    Andes. The amount of mining activity in each com-

    munity correlates with musculoskeletal illness.

    Referencing Table 1 again, Cuyo Cuyo has the

    highest percentage of musculoskeletal complaints at

    28%, Chugurpampa is next at 18% and Saraguro

    has only 10%. The communities of Cuyo Cuyo

    viewed their principal work to be migrant gold

    mining and, probably not coincidentally, had corre-spondingly poorer health status than most commu-

    nities. Larme showed this as due not only to the

    physical cost of mining, but also to the social disor-

    ganization and increased workload on women pro-

    duced by the absence of males from the

    community. The four ex-silver miners in the

    Chugurpampa sample (11% of adult men) were

    also the sickest persons. Finerman relates no mining

    activity in Saraguro.

    The intra-Andean diversity of general community

    level factors such as social stratication and wealth

    can also be examined. It might be instructive not

    only to gauge the overall degree of social stratica-

    tion within a community, and the relative wealth of

    households, but also the wealth of one community

    vis-a-vis another. Ethnicity and wealth may be

    highly correlated within a region but not always

    across regions, as Crandon-Malamud (1991) has

    shown for the highland Bolivian mestizos and

    Aymara after the 1952 revolution. Although in my

    unstratied community of indigenous peasants

    (there were no mestizos) there was dierentiation in

    socio-economic standing, it appears from the sket-

    chy absolute indicators of wealth available (such as

    hectares of land, number of animals, cash income,

    etc.) that the poor in Chugurpampa are less poor

    than those of other regions. For instance, a mini-mum of 3.5 hectares is considered necessary for ade-

    quate household production in the highlands (Deere

    and de Janvry, 1979, p. 604). The mean of 5.8 hec-

    tares of arable land per Chugurpampan household

    exceeds other published gures for peasant commu-

    nities: 4.5 in Cajamarca (Deere and de Janvry,

    1979), 2.9 in the Latacunga-Ambato region of

    Ecuador (Hamilton, 1994), 1.6 in Uchumarca, San

    Martin (Brush, 1977, p. 86), 0.8 in Soqa, Puno

    (Lewellen, 1978, p. 187), no more than 0.5 in

    Quinoa, Ayacucho (Mitchell, 1991, p. 56) and from

    0.4 to 1.8 among various communities in the district

    of Moho, Puno (Collins, 1988, p. 100). This fact, of

    course, is tied directly to several micro- and macro-

    risk factors, such as land reform, soil depletion,

    mode of subsistence, labor relations, market entry,

    etc. Regarding landlessness, in Chugurpampa, while

    16% held land rights to 1 (or, equally, 0.5) hectare

    or less, only 3% were without access to land by

    other means (tenancy, rental, etc.). This degree of

    landlessness is similar to what Deere and de Janvry

    (1979) has recorded for Cajamarca, where 13%

    have 0.25 or fewer hectares and much less than

    cited for other communities in southern Peru: 29

    and 54% have less than 1 hectare in the Tambopata

    Valley, Puno, and Andarapa, Ayacucho, respect-

    ively (Collins, 1988, p. 161; Sanchez, 1982, p. 163)and 59% have less than 0.5 in Soqa, Puno

    (Lewellen, 1978, p. 42). The relationship within a

    *Alers (1965) notes that in 1951, of those persons seven orolder in Vicos, Ancash, the department that bordersLa Libertad to the south, 98% spoke no Spanish. No

    Chugurpampans could recollect anyone ever havingspoken Quechua, though remnant words remain intheir Spanish.

    Assessing variation in health status in the Andes 1025

  • 8/2/2019 Oths Assessing Variation in Health in the Andes- A Bio Cultural Model (SSM, 1998) Oths

    10/14

    community between lower wealth, based on indi-

    cators such as land, and poorer health, as measured

    by nutritional status and workdays lost, has been

    quantied by Leonard (1989) and Luerssen (1994).While this discussion has been speculative, the

    observed health dierences among Andean commu-

    nities appear to be generated out of the unique con-

    uence of ecological factors, local meaning and

    political-economic and historical processes which

    combine to shape systematic intra-Andean diversity.

    Because of the tremendous diversity that exists in

    the Andes, it is clear that health research must rest

    upon a solid ethnographic foundation.

    IMPLICATIONS FOR HEALTH PROGRAMS

    How does the foregoing apply to national and in-ternational health programs? I relate the following

    anecdote to illustrate the necessity of understanding

    the extent to which there is local variation in health

    and illness throughout the Andean regions:

    The setting is Chugurpampa, a large peasant

    community in the northern highlands of Peru, at a

    meeting of the newly formed Club de Madres

    (mother's club). A festive luncheon awaits the repre-

    sentatives of the internationally funded health and

    nutrition project that sponsors the club: the fare

    consists of soup, potatoes, beans, guinea pig, corn,

    hot pepper sauce, salad and beverages. The under-

    lying emphasis of the health project is child survi-

    val; the goal is to eliminate infant mortality and

    childhood malnutrition by re-educating mothers.

    The rst comments to be heard from the arriving

    nurses and nutritionists are ``me muero de hambre''

    (I'm dying of hunger). After the lling lunch, the

    mothers are invited to gather in a vacant classroom

    to listen to lectures on nutrition, infant feeding and

    the basic food groups; in short, to teach Andean

    mothers how to cook and feed their families. Later

    that week, several women express that they are

    quitting the Club de Madres.

    Applied health care personnel are not interested

    in nor capable of solving the root causes of exploi-

    tation and hunger, such as an inequitable distri-bution of land or exploitative market prices. But

    they need to know the type and extent of actual

    health problems that exist before they can begin to

    redress them. It would be benecial for inter-

    national health agents to perform a rapid assess-

    ment and scoring of the micro- and macrorisk

    factors of several potential recipient communities in

    the area in which they wish to work. In addition to

    identifying the greatest perceived health problems

    of a community, the model aords a reasonable in-

    dication of the general health of the community,

    which could help them target those communitieswith the greatest health decits.

    Scrimshaw and Hurtado (1987) have pioneered

    the rapid assessment procedure and others have

    adapted the idea to specic illnesses or ethnographic

    uses. A rst attempt to develop a usable instrument,

    based on the foregoing evidence, appears in Table 6.

    While the checklist is by no means all-inclusive and

    will hopefully undergo renements if eld testing

    proves it useful, the operationalization of many key

    community factors contributing to health that it

    provides is designed to be applicable by health and

    social science professionals. The rst section can be

    completed with a brief visit to the community, with

    the second part (or any portion thereof) obtainable

    within a 1 to 2 day stay in the community. For an

    even quicker assessment, in lieu of assigning absol-

    ute values on items, an alternative coding scheme

    would be to rank all villages under consideration

    for each item; again one would represent the best

    and the highest number the worst, condition.

    Disregarding the diversity in the Andes and fail-

    ing to perceive the relevant local cultural, material

    and environmental conditions can lead to inap-

    propriate interventions, the likes of which I wit-

    nessed during my stay in Chugurpampa. Now, the

    problem of program inappropriateness has plagued

    international aid eorts since their inception (Paul,1955). This Andean case illustrates just one of the

    ``generic problems'' Jordan (1993, p. 175) identied

    that can cause health intervention eorts to fail: the

    inappropriateness of contentin this case writ

    large*. My critique regards the assumption that a

    model paradigm of child survival, popular since the

    1980's, is inherently applicable everywhere there are

    poor people. With this paradigm, topics such as

    infant diarrhea, oral rehydration therapy, infant

    mortality, nutrition and breast-feeding receive

    major attention regardless of actual local conditions

    (for review, see WHO, 1986; Scheper-Hughes, 1987;

    UNICEF, 1989; Mosley et al., 1990; Nightingale et

    al., 1990; Nichter and Kendall, 1991).

    Health care workers made assumptions about

    Chugurpampa's overall health based on national

    and regional statistics, gearing their eorts toward

    children and ignoring adult morbidity and mor-

    tality. Unfortunately, this led to the failure of their

    program, depicted in the vignette. They deigned to

    teach their mother-hosts how to cook for and rear

    their already healthy hamlet children. Interventions

    were geared toward particular illnesses (diarrhea,

    malnutrition) that were assumed to be causing high

    infant and childhood mortality. That was not the

    case. The result was much eort wasted on introdu-

    cing well-meaning programs that were meaning-lessto the people they were intended to serve. There

    were two other such examples of child survival

    *Jordan also notes the ``multiple agendas'' of aid pro-grams which can include the political aim of imposingpower and authority on a marginalized people throughthe guise of superior knowledge (Jordan, 1993, p. 169).

    While this paper seeks to make a dierent point, herobservation certainly applies to the Andean context aswell.

    K. S. Oths1026

  • 8/2/2019 Oths Assessing Variation in Health in the Andes- A Bio Cultural Model (SSM, 1998) Oths

    11/14

    Table 6. Checklist for rapid assessment of relative need for intervention in Andean peasant communities. For rating two or more villages.The highest score indicates the greatest potential for health problems. Community name: ( F F F)

    Table 6continued overleaf

    Assessing variation in health status in the Andes 1027

  • 8/2/2019 Oths Assessing Variation in Health in the Andes- A Bio Cultural Model (SSM, 1998) Oths

    12/14

    strategies the agency employed concurrently with

    the Mother's Club in Chugurpampa: a Community

    Garden (Huerto Comunal) and a Height and

    Weight Monitoring of Children (Control de Peso de

    Nin os Infantiles). I will briey detail the case of the

    garden.

    On the instigation of the international aid agency

    working in Chugurpampa, a community garden was

    planted near the school to provide for hot school

    lunches. Mothers were to come on a rotating basis

    to prepare the food. The implication was that chil-dren were malnourished in their own home and

    thus inattentive during the school day. Ironically,

    community mothers ended up supplementing the

    meager garden produce from their own larders.

    A common belief of the international aid commu-

    nity, that children's inattentiveness in primary

    school is a result of poor nutrition at home, served

    as the rationale for this project. On the contrary, by

    the reckoning of Chugurpampa mothers, it is pre-

    cisely a young child's presence in school that can

    cause sickliness, debility and weight loss. Day-long

    school attendance curtails the young ones' habit of

    constant snacking between meals to fulll high-alti-tude high-carbohydrate energy needs (Ward, 1989).

    Consistent with the mother's belief, the school aged

    children in my sample accounted for nearly two-

    thirds of those who exhibited nutritional stress.

    The aid programs met with reactions ranging

    from mild amusement or consternation to suspicion,

    defensiveness and anger. Locals simply viewed the

    program aims as irrelevant. Instead of a participa-

    tory spirit, a distrust of aid workers was instilled in

    the community members, certain to disadvantage

    future intervention eorts.

    Involvement of Chugurpampans in the identi-

    cation and denition of health problems which needto be addressed would result in a list of problems

    very distinct from that produced by the Ministry of

    Health and foreign aid agencies. People really want

    advice and therapy for their most prevalent and

    intractable problems such as respiratory, musculos-

    keletal, stomach and dental ailments (see Oths,

    1996). Infant and childhood illnesses certainly are

    not isolated as the only, or even the major, health

    risks which face these highlanders on a daily basis.

    It should be noted that in other contexts, there

    might be dierent but equally compelling reasons

    that the poor resist well-intended child health pro-

    grams. Elsewhere, where high morbidity and mor-tality are viewed as `normal', the ` apathetic

    response to programs attempting to improve the

    6Use WHO (1983) standards.

    Table 6continued

    K. S. Oths1028

  • 8/2/2019 Oths Assessing Variation in Health in the Andes- A Bio Cultural Model (SSM, 1998) Oths

    13/14

    health of children may have a valid underlying (but

    unconscious) purpose'' as a strategy to control

    family size where resources are scarce (Scrimshaw,

    1978, p. 393).

    CONCLUSION

    The international health community alone should

    not be faulted for assuming a homogeneity of

    health problems within developing countries. Social

    science in general, and anthropology in particular,

    has not paid enough attention to intracultural or

    intrasocietal diversity. The explanatory sketch pre-

    sented in this paper has been intended to suggest

    the importance of going beyond models that, at

    best, examine intracommunity dierences to the

    development of models that incorporate intercom-munity dierences as well.

    In epidemiology, there is a perspective developing

    for ``contextual'' or ``multi-level'' models (Von

    Kor et al., 1992). Here, in essence, the community

    has been the unit of analysis. Because I have largely

    worked from published sources I have not been

    able to examine how intracommunity dierences in,

    for example, wealth might have dierent impli-

    cations for health status depending on the overall

    level of wealth of that community (i.e. what the

    health implications are of being poor in a poor

    community versus poor in a wealthy community).

    Multi-level analyses can address these issues. The

    model and rapid assessment checklist are oered asan on-the-ground tool for health care deliverers. A

    systematic program of research designed to examine

    diversity in health status in the Andes, using a

    multi-level methodological strategy, would help to

    answer many of the questions raised in this paper,

    and to point the way to the more rational allo-

    cation of helping resources. Ultimately, it is up to

    us, as social scientists, to appreciate, describe and

    explain the diversity in health found within the

    Andean landscape.

    AcknowledgementsThis work was funded by grants from

    the National Science Foundation (No. 8813774) and theInter-American Foundation (No. F1-135-A1). I am grate-ful to William W. Dressler and several anonymousreviewers for invaluable comments on earlier drafts. Also,I wish to acknowledge the aid and support of my eld as-sistants, Amable Burgos and Genaro Aguilar and theTrujillo-based PRAS project, without whom this workwould not have been possible.

    REFERENCES

    Alers, J. O. (1965) Population and development in aPeruvian community. Journal of Inter-American Studies7, 423448.

    Bastien, J. (1987) Healers of the Andes: KallawayaHerbalists and Their Medicinal Plants. University of

    Utah Press, Salt Lake City.Brown, P. J. (1987) Microparasites and macroparasites.

    Cultural Anthropology 2(1), 155171.

    Brush, S. B. (1977) Mountain, Field, and Family: TheEconomy and Human Ecology of an Andean Valley.University of Pennsylvania Press, Philadelphia.

    Buck, A. A., Sasaki, T. T. and Anderson, R.I. (1968)

    Health and Disease in Four Peruvian Villages. JohnsHopkins Press, Baltimore, Maryland.

    Bull, D. (1982) A Growing Problem: Pesticides and theThird World Poor. OXFAM, Oxford.

    Bullard, J. R. (1990) Value and economic culture amongthe peasant gold miners of the Cuyo Cuyo district(Northern Puno, Peru). Working Paper No. 3.Production Storage and Exchange Project. Departmentof Anthropology, University of North Carolina, ChapelHill, NC.

    Carey, J. (1988) Health, social support and social net-works in a rural Andean community of Southern Peru.Ph.D. dissertation, University of Massachusetts,Amherst.

    Carey, J. (1990) Social system eects on local level mor-bidity and adaptation in the rural Peruvian Andes.

    Medical Anthropology Quarterly 4(3), 266295.Collins, J. L. (1988) Unseasonal Migrations: The Eects of

    Rural Labor Scarcity in Peru. Princeton UniversityPress, Princeton, NJ.

    Crandon, L. (1983) Grass roots, herbs, promotors andpreventions: a re-evaluation of contemporary inter-national health care planning. The Bolivian case. SocialScience and Medicine 17, 12811289.

    Crandon-Malamud, L. (1991) From the Fat of Our Souls:Social Change, Political Process, and Medical Pluralism

    in Bolivia. University of California Press, Berkeley.

    Cruz-Coke, R., Cristoanini, A. P., Aspillaga, M. andBiancani, F. (1966) Evolutionary forces in human popu-lations in an environmental gradient in Arica, Chile.Human Biology 8, 421438.

    Deere, C. D. and de Janvry, A. (1979) A conceptual

    framework for the empirical analysis of peasants.American Journal of Agricultural Economics 61, 601611.

    de Meer, K., Bergman, R. and Kusner, J. S. (1993) Socio-cultural determinants of child mortality in southernPeru: Including some methodological considerations.Social Science and Medicine 36(3), 317332.

    Donahue, J. (1981) Conclusion. In Health in the Andes,eds. J. W. Bastien and J. M. Donahue, pp. 224230.American Anthropological Association, Washington,D.C.

    Dutt, J. S. and Baker, P. T. (1978) Environment, mi-gration and health in southern Peru. Social Science andMedicine 12, 2938.

    Figueroa, A. (1982) Production and market exchange inpeasant economies: the case of the southern highlands

    in Peru. In Ecology and Exchange in the Andes, ed.David Lehmann, pp. 123156. Cambridge UniversityPress, Cambridge.

    Finerman, R. D. (1985) Health care decisions in anAndean indian community: getting the best of bothworlds. Ph.D. dissertation, University of California, LosAngeles.

    Frerichs, R. R., Becht, J. N. and Foxman, B. (1980)Prevalence and cost of illness episodes in rural Bolivia.International Journal of Epidemiology 9(3), 233238.

    Go mez, L. C. (1988) Health status of the Peruvian popu-lation. In Health Care in Peru: Resources and Policy, ed.D. K. Zschock, pp. 1552. Westview Press, Boulder.

    Hamilton, S. (1994) Gender and agrochemicals: Linkingproductivity, environment and health in an Andean eco-system. Paper presented at the American Anthropological

    Association Annual Meetings. Atlanta, December 3.Heath, D. and Williams, D. (1989) High-Altitude Medicine

    and Pathology. Butterworth and Company, London.

    Assessing variation in health status in the Andes 1029

  • 8/2/2019 Oths Assessing Variation in Health in the Andes- A Bio Cultural Model (SSM, 1998) Oths

    14/14

    Instituto Nacional de Estadistica (1986) Encuesta Nacionalde Nutricion y Salud 1984. Ministerio de Salud, Lima,Peru.

    Jordan, B. (1993) Birth in Four Cultures, 4th edn.

    Waveland Press, Prospect Heights, Illinois.Larme, A. (1993) Work, reproduction and health in two

    Andean communities. Working Paper No. 5. Production,Storage and Exchange Project. Department ofAnthropology, University of North Carolina, ChapelHill, NC.

    Leatherman, T. L. (1992) Illness as lifestyle change.MASCA Research Papers in Science and Archaeology 9,8389.

    Leatherman, T. L. (1994) Health implications of changingagrarian economies in the southern Andes. HumanOrganization 53, 371379.

    Leatherman, T. L. and Thomas, R. B. (1987) Patterns ofillness and work disruption in a rural Andean popu-lation. Abstracts of the Annual Meeting, AmericanAssociation of Physical Anthropologists. American

    Journal of Physical Anthropology 72, 223.Leonard, W. (1989) Nutritional determinants of high-alti-tude growth in Nun oa, Peru. American Journal ofPhysical Anthropology 80, 341352.

    Leonard, W., Leatherman, T., Carey, J. and Thomas, R.B. (1990) Contributions of nutrition versus hypoxia togrowth in rural Andean populations. American Journalof Human Biology 2, 613626.

    Lewellen, T. (1978) Peasants in Transition: The ChangingEconomy of the Peruvian Aymara: A General SystemsApproach. Westview Press, Boulder.

    Little, M. A. and Baker, P. T. (1976) Environmental adap-tations and perspectives. In Man in the Andes, eds. P. T.Baker and M. A. Little, pp. 405428. Dowden,Hutchinson and Ross, Stroudsburg, Pennsylvania.

    Luerssen, J. S. (1994) Landlessness, health and the failuresof reform in the Peruvian highlands. Human

    Organization 53, 380387.McKee, L. (1984) Sex dierentials in survivorship and the

    customary treatment of infants and children. MedicalAnthropology 8(2), 91108.

    McKeown, T. (1976) The Modern Rise of Population.Academic Press, New York.

    Merrick, T. W. (1986) Population pressure in LatinAmerica. Population Bulletin, Vol. 41, No. 3. PopulationReference Bureau, Washington, D.C.

    Mitchell, W. P. (1991) Peasants on the Edge: Crop, Cultand Crisis in the Andes. University of Austin Press,Austin.

    Mosley, H., Jamison, D. T. and Henderson, D. A. (1990)The health sector in developing countries: Problems forthe 1990s and beyond. Annual Review of Public Health11, 335358.

    Murra, J. V. (1972) El control ``vertical'' de un ma ximo depisos ecolo gicos en la economia de las sociedadesAndinas. In Visita a la provincia de Leon de 1562, ed. J.V. Murra, Vol. 2, pp. 429476. Universidad NacionalHermilio Valdiza n, Hua nuco.

    Murra, J. V. (1985) ``El archipie lago vertical'' revisited. InAndean Ecology and Civilization, eds. Masuda, Shozo,Izumi Shimada and Craig Morris, pp. 313. Universityof Tokyo Press, Japan.

    Nash, J. (1979) We Eat the Mines and the Mines Eat Us.Columbia University Press, New York.

    Nichter, M. and Kendall, C. (1991) Beyond child survival:Anthropology and international health in the 1990s.Medical Anthropology Quarterly 5(3), 195203.

    Nightingale, E. O., Hamburg, D. A. and Mortimer, A. M.(1990) International scientic cooperation for maternaland child health. In Issues in Contemporary InternationalHealth, eds. T. A. Lambo and S. B. Day, pp. 113133.

    Plenum Medical Book Company, New York.Oths, K. S. (1991) Medical treatment choice and health

    outcomes in the northern Peruvian Andes. Ph.D. disser-tation, Case Western Reserve University, Cleveland.

    Oths, K. S. (1996) Ecological and macrolevel inuences onillness in northern Peru: beyond the international healthparadigm. In Society, Health and Disease: TransculturalPerspectives, eds. Subedi, Janardan and EugeneGallagher, pp. 107129. Prentice Hall, Upper SaddleRiver, NJ.

    Parchman, M. L. (1995) Small area variation analysis: Atool for primary care research. Family Medicine 27,272276.

    Paul, B. D. (1955) Health, Culture, and Community: CaseStudies of Public Reactions to Health Programs. RussellSage Foundation, New York.

    Pelto, P. J. and Pelto, G. H. (1975) Intracultural diversity:Some theoretical issues. American Ethnologist 2, 118.

    Sampson, R. J. (1991) Linking the micro- and macroleveldimensions of community social organization. SocialForces 70, 4364.

    Sanchez, R. (1982) The Andean economic system andcapitalism. In Ecology and Exchange in the Andes, ed.David Lehmann, pp. 157190. Cambridge UniversityPress, Cambridge.

    Scheper-Hughes, N. (ed.) (1987) Child Survival:Anthropological Perspectives on the Treatment andMaltreatment of Children. Kluwer Academic Publishers,Dordrecht.

    Scrimshaw, S. (1978) Infant mortality and behavior in theregulation of family size. Population and DevelopmentReview 4(3), 383403.

    Scrimshaw, S. and Hurtado, E. (1987) Rapid AssessmentProcedures for Nutrition and Primary Health Care.UCLA Latin American Center Publications, LosAngeles.

    Spector, R. M. (1971) Mortality characteristics of a highaltitude Peruvian population. M.A. thesis, PennsylvaniaState University, University Park, PA.

    United Nations International Children's Emergency Fund(1989) The State of the World's Children. OxfordUniversity Press, New York.

    United States Department of Commerce, Bureau of theCensus (1987) World Population Prole. U.S.Government Printing Oce, Washington, D.C.

    Vayda, A. P. (1994) Actions, variations and change: Theemerging anti-essentialist view in anthropology. InAssessing Cultural Anthropology, ed. Robert Borofsky,

    pp. 320330. McGraw-Hill, New York.Von Kor, M., Koepsell, T., Curry, S. and Diehr,

    P. (1992) Multi-level analysis in epidemiologic researchon health behaviors and outcomes. American Journal ofEpidemiology 135, 10771082.

    Ward, M. P. (1989) High-Altitude Medicine andPhysiology. University of Pennsylvania Press,Philadelphia.

    World Health Organization (1983) Measuring Change inNutritional Status. WHO, Geneva.

    World Health Organization (1986) Health ResearchStrategy for Health for All by the Year 2000. AdvisoryCommittee on Health Research, WHO, Geneva.

    K. S. Oths1030