organic wheat variety testing by a network of farmers · 2020-05-20 · wheat anthesis, crop and...

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PRACTICE ABSTRACT No. 50 Solutions Problems www.liveseed.eu Organic wheat variety testing by a network of farmers In the absence of formal organic variety testing mechanisms, British organic farmers struggle to reliably predict the best performing cereal cultivar to grow on their farm. This jeopardises organic arable production in terms of yield, quality and reliability, with a shrinking acreage and a shortage of UK-grown organic cereals, especially wheat. Further information Overview on the current organizational models for cultivar testing for Organic Agriculture over some EU countries LIVESEED D2.1 Authors: Ambrogio Costanzo (ORC) Contact: [email protected] Publisher: ÖMKi Hungarian Research Institute of Organic Agriculture Date: May 2020 LIVESEED: Boosting organic seed and plant breeding across Europe. LIVESEED is based on the concept that cultivars adapted to organic systems are key for realising the full potential of organic agriculture in Europe. Research project 2017-2021. Social Media: Facebook [LIVESEED] & Twitter [@LIVESEEDeu] This project has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 727230 and by the Swiss State Secretariat for Education, Research and Innovation under contract number 17.00090. The information contained in this communication only reflects the author’s view. REA or SERI are not responsible for any use that may be made of the information it contains. A network of British organic wheat growers has been testing winter wheat cultivars at a field-scale since 2017. Each farmer is allocated a subset of cultivars to grow as strips in their commercial winter wheat field. Yield from each strip is measured and grain samples are tested for grain quality. At wheat anthesis, crop and weed cover, crop height, disease severity and ear density are assessed by researchers. A plot trial including additional cultivars supports the network with more precise information on diseases and with highlights about new cultivars to test at a field scale. Figure 1: Strips of wheat cultivars with different weed suppressive ability on a farm participating to the network. (Photo: ORC) Practical recommendations A control cultivar is included in all farms. Each farm replicates one cultivar in two strips. The experiment follows an incomplete block design and can be statistically analysed through mixed-effect models. Besides farmers, results can inform seed producers about varieties to multiply organically and breeders about traits relevant to low-input farming. Documentation of the cropping systems in use, sheds light on their impact on crop and cultivar performance. Data from the farm network can have important secondary uses for crop modelling and monitoring. Figure 2: Farmers place white pegs on their preferred cultivar on the plot-scale trial (Photo: ORC)

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Page 1: Organic wheat variety testing by a network of farmers · 2020-05-20 · wheat anthesis, crop and weed cover, crop height, disease severity and ear density are assessed by researchers

PRACTICE ABSTRACT No. 50

Solutions

Problems

w w w . l i v e s e e d . e u

Organic wheat variety testing by a network of farmers

In the absence of formal organic variety testing mechanisms, British organic farmers struggle to reliably predict the best performing cereal cultivar to grow on their farm. This jeopardises organic arable production in terms of yield, quality and reliability, with a shrinking acreage and a shortage of UK-grown organic cereals, especially wheat.

Further information

Overview on the current organizational models for cultivar testing for Organic Agriculture over some EU countries LIVESEED D2.1

Authors: Ambrogio Costanzo (ORC) Contact: [email protected] Publisher: ÖMKi Hungarian Research Institute of Organic Agriculture Date: May 2020 LIVESEED: Boosting organic seed and plant breeding across Europe. LIVESEED is based on the concept that cultivars adapted to organic systems are key for realising the full potential of organic agriculture in Europe. Research project 2017-2021. Social Media: Facebook [LIVESEED] & Twitter [@LIVESEEDeu]

This project has received funding from the European Union’s Horizon 2020 research and

innovation programme under grant agreement No 727230 and by the Swiss State

Secretariat for Education, Research and Innovation under contract number 17.00090. The

information contained in this communication only reflects the author’s view. REA or SERI

are not responsible for any use that may be made of the information it contains.

A network of British organic wheat growers has been testing winter wheat cultivars at a field-scale since 2017. Each farmer is allocated a subset of cultivars to grow as strips in their commercial winter wheat field. Yield from each strip is measured and grain samples are tested for grain quality. At wheat anthesis, crop and weed cover, crop height, disease severity and ear density are assessed by researchers. A plot trial including additional cultivars supports the network with more precise information on diseases and with highlights about new cultivars to test at a field scale.

Figure 1: Strips of wheat cultivars with different weed suppressive ability on a farm participating

to the network. (Photo: ORC)

Practical recommendations

● A control cultivar is included in all farms. Each farm replicates one cultivar in two strips.

● The experiment follows an incomplete block design and can be statistically analysed through mixed-effect models.

● Besides farmers, results can inform seed producers about varieties to multiply organically and breeders about traits relevant to low-input farming.

● Documentation of the cropping systems in use, sheds light on their impact on crop and cultivar performance.

● Data from the farm network can have important secondary uses for crop modelling and monitoring.

Figure 2: Farmers place white pegs on their preferred cultivar on the plot-scale trial

(Photo: ORC)