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WELCOME

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WELCOME

T H E C A K E B A K E S H O P

S O U P E

Soupes, Salades & ½ Sandwiches are available in any combinations for 15.50

12.50Soupe of the DayEach day we oHer a diHerent house-made soupe, which is madefrom scratch every morning. All soupes are served with half of aFrench baguette & salted butter. Please see your server for today'sselection.

S A L A D E

12.50Lemon Caesar SaladeFreshly cut romaine lettuce tossed with our house-made Caesardressing made with anchovies & lemon zest. Topped with crumbledparmesan & house-made croutons. Shredded chicken breast maybe added for an additional 4.

12.50Green Goddess SaladeBibb lettuce with our famous house-made basil & garlic greengoddess dressing, topped with baby red tomatoes. Shreddedchicken breast may be added for an additional 4.

T H E C A K E B A K E S H O P

Soupes, Salades & ½ Sandwiches are available in any combinations for 15.50

Q U I C H E

12.50Quiche of the DayOur quiche is made with our all-butter pastry crust Elled with asavory custard & selected Ellings. Served with arugula saladetossed in our house-made lemon vinaigrette & crumbled parmesancheese. Please see your server for today's selection.

S A N D W I C H E S

13.50Chicken Salade SandwichOur house-made chicken salade is made with freshly roastedchicken breasts, sliced red grapes, fresh tarragon & celery on afreshly baked croissant with butter lettuce. Served with arugulasalade tossed in our house-made lemon vinaigrette & crumbledparmesan cheese.

12.50Caprese SandwichFreshly sliced heirloom tomatoes, house-made pesto, basil & freshmozzarella on a crusty baguette. Served with arugula salade tossedin our house-made lemon vinaigrette & crumbled parmesancheese.

T H E C A K E B A K E S H O P

Soupes, Salades & ½ Sandwichs are available in any combinations for 15.50

S A N D W I C H E S

12.50French Ham & Gruyère SandwichThinly sliced French ham & Gruyère cheese served on a crustybaguette with a side of Maille Dijon mustard. Served with arugulasalade tossed in our house-made lemon vinaigrette & crumbledparmesan cheese.

12.50Rustic Salami & Gruyère Cheese SandwichThinly sliced Milano salami & gruyère cheese served on a crustybaguette with a side of Maille Dijon mustard. Served with arugulasalade tossed in our house-made lemon vinaigrette & crumbledparmesan cheese.

PA S TA

14.00Pesto PastaPasta tossed in our house-made fresh basil & walnut pesto with atouch of cream. Topped with crumbled parmesan cheese & toastedpine nuts. Served with half of a warm baguette.

E X T R A S

2.50Warm BaguetteWarm baguette served with salted European butter.

5.50Side SaladeLightly dressed arugula salad with a lemon vinaigrette & freshly gratedparmesan cheese.

4.50Child's SandwichCountry white bread with Nutella & peanut butter with the crustremoved. Served with choice of fresh fruit or applesauce.

C H A R C U T E R I E B O A R D S

Available after 4:00 p.m.

Our charcuterie boards are made with three different kinds of European meats, three

assorted European cheeses, Maille Dijon, cornichons, mixed olives, olive oil, nuts, caper

berries, red grapes, fig tapanade & herbs. Served with sliced French baguettes on our

marble stands.

28Charcuterie Board for Two

45Charcuterie Board for Four

70Charcuterie Board for Six to Eight

D R I N K M E N U

C A F É S

Signature syrups are available for any beverage for an additional .50. Flavors include

vanilla, lavender, elderflower, orange, rose, desert pear, mojito, almond, hazelnut,

caramel, chai, Irish cream, brown sugar cinnamon & peppermint.

French PressThree cups of freshly ground Illy coDee pressed tableside in the

traditional French style.

7

5.50Café IllyThree cups of freshly brewed Illy coDee served in our signature PillivuytPorcelain pot.

3Café EspressoShot of Illy espresso.

4Café Espresso Double ShotTwo shots of Illy espresso.

4Café MacchiatoOne shot of Illy espresso with a spot of whole milk.

4.50AmericanoTwo shots of Illy espresso with hot water.

5.50Café Au LaitFreshly brewed Illy coDee with steamed whole milk. Served in oursignature Pillivuyt porcelain drinking bowl.

5.50CappuccinoTwo shots of Illy espresso with steamed whole milk & foam.

5.50Café LatteTwo shots of Illy espresso with steamed whole milk.

D R I N K M E N U

C A F É S

Skim milk is available upon request. Soy & almond milk is an additional .50. All coffeedrinks are available iced or decaffeinated.

5.50Chai Tea LatteChai tea with steamed whole milk.

6Chai CappuccinoChai tea with two shots of Illy espresso & steamed whole milk. Toppedwith foam & nutmeg.

6Rose CappuccinoTwo shots of Illy espresso with steamed whole milk Bavored with roseessence. Topped with foam & a crystalized rose petal imported fromFrance.

6Caramel LatteTwo shots of Illy espresso with caramel & steamed whole milk. Drizzledwith our house-made caramel.

6Lavender LatteTwo shots of Illy espresso with steamed whole milk & lavender essence.

6Café MochaTwo shots of Illy espresso with steamed whole milk & melted FrenchValrhona chocolate.

D R I N K M E N U

M I L K S & H O T C H O C O L AT E S

2.50Verre de LaitWhole white milk.

3Lait au ChocolateWhole white milk with dark chocolate syrup.

5.50Chocolate ChaudMelted Valrhona chocolate with steamed whole milk, topped with freshlywhipped cream & drizzled with chocolate.

I C E D T E A S

3Iced TeaFreshly brewed ice tea served with lemon. House-made simple syrupavailable upon request. ReAlls included.

3Arnold PalmerFreshly brewed ice tea with lemonade & a slice of lemon. ReAlls included.

3.50Bellocq No. 38, Majorelle Mint Iced TeaClassic Moroccan mint tea with a stylish citrus twist. This is one of oursignature Bellocq teas served over ice.

3.50Bellocq No. 100, Corazon De Cien Fuegos Iced TeaScarlet hibiscus blossom, lemongrass, lush rose petals & lavender, withthe spiced, fragrant wood of cinnamon. This is one of our signatureBellocq teas served over ice.

D R I N K M E N U

B E V E R A G E S

Petal Pink DrinkPink cactus pear, lemonade & lemon lime soda served over ice. Topped

with a rose petal.

6.50

6Freshly Squeezed Orange Juice

3LemonadeReAlls included.

3Canned SodasDiet Coke, Sprite & Dr. Pepper

3.50Bottled SodasMexican Coke & Root Beer

4.50Bottled Lorina Sparkling French SodasBlood Orange, Lemon & Pink Lemonade

8.95Ice Cream FloatsCoke, Root Beer, Dr. Pepper or Sprite topped with two scoops of

Häagen-Daz vanilla ice cream.

B E L L O C Q E N G L I S H T H É M E N U

All English teas are served in a Pillivuyt porcelain tea pot with honey & lemon.

6No. 1, Bellocq BreakfastOne of our most requested blends, this invigorating full-bodied blend oforganic Indian, Chinese & Ceylon black tea. Smooth with round toastednotes of honey, malt & a touch of leather.

6No. 12, Le Hammeau-DecaEeinatedA beautiful organic herbal blend with refreshing & light-hearted notes oflemongrass, verbena, lavender, mint & rose.

6No. 18, Afghani ChaiBlend of Organic Assam black tea, organic red poppy Bowers, greencardamom, star anise, ginger, clove & black pepper.

6No. 20, Kikuya- Green TeaAccented with a Bourish of rose petals, the vibrant emerald leavesprovide vast oceanic & grassy notes that balance beautifully with the lushfragrance of rose.

6No. 31, Siam Lemongrass Basil-DecaEeinatedAn exotic caDeine-free blend of bright organic lemongrass & fresh gingerroot with notes of lush basil, fragrant orange blossom & vibrant redmandarin.

6No. 35, The Earl GreyHand-crafted version of this classic blend includes the Anest qualityorganic full-leaf Ceylon black tea scented with natural Sicilian bergamot.The rich amber- hued brew produces a long, fragrant Anish. 100%organic Ceylon tea.

B E L L O C Q E N G L I S H T H É M E N U

All English teas are served in a Pillivuyt porcelain tea pot with honey & lemon.

6No. 38, Majorelle MintClassic Moroccan mint tea with a stylish citrus twist. Beautifully fragrant.

6No. 42, Little Dickens-DecaEeinatedChocolate scented blend with vanilla, soothing mint & cinnamon.

6No. 45, The White WolfProminent notes of cedar, star anise & mint create a truly exceptionalwhite tea blend.

6No. 48, Pic Du Midi-DecaEeinatedAn alpine herbal blend with notes of mint, ginger & currant.

6No. 52, Etoile De L’inde-Green TeaAn intoxicating tropical blend of organic green tea, passionfruit, rose &marigold.

6No. 96 White WeddingOne of our loveliest teas, blended with jasmine silver needles, jasmineblossoms, lavender, red rose petals, & orange blossoms.

6No. 100, Corazon De Cien FuegosScarlet hibiscus blossom, lemongrass, lush rose petals & lavender withthe spiced, fragrant wood of cinnamon.

All of our teas are imported from Bellocq Tea Atelier in London.

Silver tea caddies are available for purchase for $50.00.

M O É T & C H A N D O N M I N I AT U R EC H A M PA G N E , F R A N C E

C H A M PA G N E & W I N E M E N U

S PA R K L I N G & S P E C I A L I T Y C O C K TA I L S

Peach Bellini Frozen Wine CocktailDoberge Chardonnay white wine & peach purée blended into a

delicious frozen cocktail, served with a fresh peach slice.11.50

11MimosaVueve du Vernay French sparkling wine with freshly squeezedorange juice.

12.50Vanilla RaspberryGerard Bertrand French sparkling wine with vanilla essence &garnished with a fresh raspberry.

12.50Elder&owerVueve Du Vernay French sparkling wine with elder&oweressence.

13Pink PassionVueve du Vernay French sparkling wine & pink Moscato withlavender & desert pear essence. Garnished with a rose petal.

13Hibiscus FlowerGerard Bertrand French sparkling wine with an edible wildhibiscus &ower blossoming at the bottom of the champagneglass & a hint of hibiscus syrup.

C H A M PA G N E & W I N E M E N U

C H A M PA G N E & S PA R K L I N G W I N E S

JCB No. 69 RoséBrut rosé French sparkling wine

14/53

9/33Gerard Bertrand ~ Languedoc, FranceBrut sparkling French wine

8Innocent Bystander ~ Swan Hill, AustraliaPink & bubbly Moscato, individual bottle served in a miniature winebucket.

24Moet & Chandon Rosé~ Champagne, FranceChampagne, individual bottle served in a miniature wine bucket.

95Henroit Rosé ~ Champagne, FranceChampagne

150Laurent Perrier Cuvée Rosé ~ Champagne, FranceChampagne

C H A M PA G N E & W I N E M E N U

W H I T E W I N E S

Gerard Bertrand Perles ~ Sauvignon Blanc, Languedoc,

France

Crystal clear, pale proAle & attractive citrus aromas.

9/33

10/37William Fevre Domaine ~ Chablis, Burgandy,

France

Very fresh bouquet with notes of citrus & white Beshed fruits.

12/45Bouchard Pere & Fils ~ Chardonnay, Cote-D'Or,

France

Nose shows hints of white Beshed fruits including peach & pear.

R O S É W I N E S

Côtes Des Roses ~ Rosé, Languedoc, France

Aromas of summer fruits, cassis, & red currant with hints of grapefruit.It's bottle base is shaped like a rose & the cork is made of pink glass. A

lovely keepsake to take home.

9/34

9/34Gassier Sables D’Azur ~ Rosé, Provence, France

Hints of red currant, clementine, & sweet grapefruit.

C H A M PA G N E & W I N E M E N U

R E D W I N E S

Gerard Bertrand ~ Pinot Noir, Languedoc, FranceNotes of ripe cherry, wild raspberry & spices as well as silk tannins.

8.50/31

8/30Domaine Laroque ~ Cabernet Franc,Languedoc-Roussillon, FranceNose of subtle raspberry, rhubarb, spice & tobacco aromas.

12/39Villa Ponciago Fleurie ~ Gamay from Beaujolais,Burgundy, FranceBouquet, Ane and elegant with notes of cherry & blueberry.

B E E R M E N U

B E E R

5Heineken, Netherlands

6Stella Artois, Belgium

6Kronenbourg 1664, France

T H E C A K E B A K E S H O P

S E A S O N A L C A K E B Y T H E S L I C E M E N U

10.95Blackberry CakeThree layers of vanilla cake Alled with vanilla bean buttercream,house-made blackberry compote & fresh blackberries. Frosted withblackberry puree buttercream & topped with house-made blackberrysauce.

10.95Neapolitan CakeLayers of Valrhona French chocolate cake, vanilla cake & strawberry cakeAlled with strawberry buttercream. Topped with strawberry buttercream& pink macarons.

10.95Cookie Dough CakeThree layers of BuDy vanilla cake with miniature chocolate chips. Filledwith Callebaut Belgian chocolate ganache & chocolate chip cookie dough.Topped with vanilla bean buttercream & Fleur de Sel miniature chocolatechip cookies.

10.95Peanut Butter, Honey, Marshmallow & BananaCakeThree layers of banana cake Alled with peanut butter buttercream &sliced bananas. Frosted with honey buttercream, topped with miniaturemarshmallows & drizzled with warm honey.

10.95Tiramisu CakeSix layers of vanilla cake soaked in marsala & Kahula syrup. Filled withmascarpone cream & Valrhona French cocoa powder. Topped withespresso buttercream & chocolate covered espresso beans.

C A K E B Y T H E S L I C E M E N U

Gwendolyn's Famous Earls Court Chocolate Cake:Named after the Earls Court Convention Center in London where

Gwendolyn received awards for 'Best Chocolate Cake' at the London

Cake & Bake Show. Three layers of Valrhona French chocolate cake Alled

with Callebaut Belgian chocolate ganache & malted cream. Topped with

Callebaut Belgian chocolate fudge & Fleur de Sel from the Isle of Rae in

France. Gwendolyn's famous cake has been featured on Food Networks

'Guilty Pleasures' & she has made it for many famous people such as:

Mario Batalli, Ina Garten, Jim Carrey, Elton John, Zac Brown, Michael

Symon, Allison Janney & Paula Deen for her 70th birthday.

13.50

10.95Carrot CakeThree layers of carrot cake Alled & frosted with cream cheese frosting.

Our carrot cake has no nuts or raisins.

12.50Millionaire CakeThree layers of Valrhona French chocolate cake Alled with house-made

caramel, vanilla bean buttercream & crumbled butter shortbread

cookies. Topped with Callebaut Belgian chocolate fudge, more cookies &

caramel. This cake was featured on the cover of Indianapolis Monthly's

'Best of Indy' 2016.

Whole cakes are available for purchase.

Please allow 48 hours for all special orders.

C A K E B Y T H E S L I C E M E N U

All of our cakes are made from scratch daily. If dining in, please check the display case

for todays options as our items change daily. All slices can be served with a scoop of

Häagen~Daz vanilla ice cream for an additional 3.50.

12.50Raspberry Champagne CakeThree layers of vanilla cake brushed with a French champagne simplesyrup & Alled with raspberry jam & fresh raspberries. Topped with vanillabean champagne buttercream & fresh raspberries.

10.95Pink Birthday CakeThree layers of vanilla confetti sequin cake with a hint of almond Alledwith vanilla bean pink buttercream & topped with multi-colored confettisequins.

10.95Lemon CakeThree layers of lemon cake made with lemon zest. Each layer is Alled withhouse-made lemon curd & frosted with lemon vanilla bean buttercream.

10.95Southern Style Caramel CakeSix layers of buttermilk cake brushed with vanilla bean simple syrup &topped with our house-made brown sugar caramel cream. This cake hasbeen featured on the menu at the famous St. Elmo Steak House.

10.95Red Velvet CakeThree layers of red velvet cake with chopped Callebaut Belgian chocolate.Filled with cream cheese frosting & frosted in a rosette pattern with pinkvanilla bean buttercream.

P I E B Y T H E S L I C E M E N U

All of our pies are made from scratch daily. If dining in, please check the display case fortoday's options as our items change daily. All fruit pies can be heated & served with a

scoop of Häagen-Daz vanilla ice cream for an additional 3.50.

French Chocolate Silk Cream PieValrhona French chocolate cream in a cinnamon graham cracker crust,

topped with freshly whipped cream & French chocolate curls. Gwendolynmade this pie on Hallmark's 'Home & Family'.

9.50

8.99Lemon Cream PieVanilla wafer crust Alled with lemon cream. Topped with freshly whippedcream & lemon slices.

8.99Coconut Cream PieOur signature European all-butter pastry dough crust Alled withhouse-made coconut cream. Topped with freshly whipped cream &toasted coconut.

9.50Blueberry Crumble PieFresh blueberries & lemon zest baked into our signature Europeanall-butter pasty dough crust topped with a cinnamon & butter streusel.

C H E E S E C A K E B Y T H E S L I C E M E N U

9.50Mixed Berry CheesecakeOur house-made cheesecake is made with cream cheese, sugar, eggs & atouch of lemon zest. Baked in our graham cracker European all-buttercrust & topped with fresh berries.

9.50Chocolate CheesecakeOur house-made cheesecake is made with cream cheese, ValrhonaFrench chocolate, sugar & eggs. Baked in our chocolate cookie Europeanall-butter crust, topped with Callebaut Belgian chocolate ganache &Belgian chocolate Bakes.

9.50Chocolate Peanut Butter Mousse PieCallebaut Belgian chocolate ganache cookie crust Alled with creamypeanut butter mousse & topped with Callebaut Belgian chocolateganache & freshly roasted peanuts.

All of our cheesecakes are made from scratch daily. Please check the display case for

today's options as our items may change daily.

Whole cheesecakes are available for purchase for 64.

Please allow 48 hours for all special orders.

C O O K I E S , B A R S & PA S T R I E S M E N U

All of our cookies, bars & pastries are made from scratch daily. Please check the displaycase for today's options as items may change daily.

ÉclairsCake Bake Shop's French pastry eclair. Pâte à Choux Alled with our

house-made pastry cream & topped with Belgian chocolate ganache.

5.50

4.75Chocolate Chip Cookies with Fleur de SelVoted Best Chocolate Chip Cookie in Indiana. Both French & Belgianchocolates are baked in this classic cookie. Topped with Fleur de Sel fromthe Isle of Raé in the South of France.

6.50Peanut Butter Sandwich CookiesTwo large peanut butter cookies baked with chopped roasted peanuts &Alled with peanut butter buttercream.

5.25BrowniesValrhona French chocolate brownie loaded with Callebeaut Belgianchocolates.

5.50Lemon BarsEuropean all-butter shortbread crust topped with house-made lemoncurd & dusted with confectioners' sugar.

C O O K I E S , B A R S & PA S T R I E S M E N U

5.50Magic BarsGraham cracker European all-butter crust topped with sweetenedcondensed milk, butterscotch chips, Callebaut Belgian chocolate, walnuts& toasted coconut.

5.50Jam Crumble BarsFreshly made fruit jam layered on our European all-butter shortbreadcrust & topped with a buttery crumble.

5.95Princess BarsOur brownie topped with a layer of chocolate ganache & pinkpeppermint buttercream.

3.50MacaronsMeringue based French cookie made with almond Bour. Our SpringBavors oDered are Earl Grey made with our Bellocq tea, Coconut, Rose &Salted Caramel. Gluten Free.

10.50Marie AntoinettesLarge macaron shells Alled with French pastry cream, fresh fruits & Swissmeringue buttercream.

4.75CroissantsFreshly baked European all-butter croissants.

4.75French Chocolate CroissantsFreshly baked European all-butter croissants Alled with Valrhona Frenchchocolate.

Please allow 48 hours for all special orders.

THE CAKE BAKE SHOP RETAIL

C A K E B A K E S H O P P R O D U C T S AVA I L A B L EPlease see your server for pricing

C E L E B R I T I E S T H AT L O V E C A K E B A K E

Matt Damon

Allison JanneyJim Carrey

T.J. Miller Andrew Luck

C E L E B R I T I E S T H AT L O V E C A K E B A K E

Martha Stewart

Ina Garten

Sarabeth Levine

Buddy ValastroCake Boss

Dick Van Dyke

Paula Deen

C E L E B R I T I E S T H AT L O V E C A K E B A K E

Shia LaBeouf

Matt Hasselbeck-ESPN

Kate Mara & Jai Courtney

Michael Symon-The Chew

Patrick DempseyScott Dixon Indy Car

" L I F E I S T O O S H O R T T O N O T E AT C A K EE V E R Y DA Y " - G W E N D O L Y N R O G E R S ,

O W N E R / F O U N D E R O F T H E C A K E B A K ES H O P

The Cake Bake Shop6515 Carrollton Avenue~Indianapolis, IN. 46220

www.thecakebakeshop.com(317) 257-2253 (CAKE)