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Henne Kirkeby Kro Mejeriet» Henne, Denmark, 2008 «

In Denmark, Henne Kirkeby’s inn is a destination for gourmets: cutting the figure of a thatched cottage dat-ing from 1790, the establishment reveals spaces refined by Nordic design and light wood. As for the cuisine, chef Mr. Poulsen mindfully tends his Scandinavian garden to create inspired vegetarian dishes that attract chefs and gourmets from all over the world. It is a farm that is in tune with kitchen-garden culture and the rediscovery of olde worlde vegetables, diversity of seafood thanks to the proximity to the North Sea, and contemporary accommodation. Henne Kirkeby Kro, in the twenty-first century, almost feels like an old picture book.