NEW YEAR’S EVE $150 per person prix fixe

appetizerchoice of

vichyssoiselobster, potato, leeks

red oak lettuce SALADlemon, black pepper ricottared endive, rye breadcrumbs

clams casinobacon, razor & quahog clams

parmesan, fennel

ENTRÉE

choice of pan seared potato gnocchi

king oyster & hon shimeji mushrooms, lemon, chives

roasted branzinotomato broth, espelette cannellini beans, cockles, crayfish

cast iron HANGER STEAK

bone marrow butter, sunchoke pureevidalia onion, red wine sauce

DESSERTchoice of

gold dusted pavlovacoconut cream, pineapple

CHOCOLATE POT DE CRÈME

black pepper, brown sugar, shortbread

PETIT FOURCOCONUT ROCHER champagne toast