net feed efficiency and its relationship to carcass quality of fed

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Net feed efficiency and its Relationship to Carcass Quality of Fed Cattle, and Wintering Ability of Cows J.A. Basarab, P.Ag., Ph.D. New Technologies to Improve Feed Efficiency, Disease Detection and Traceability January 13, 2005, Olds College, Olds, Alberta, Canada AGRICULTURE, FOOD AND RURAL DEVELOPMENT

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Page 1: Net feed efficiency and its Relationship to Carcass Quality of Fed

Net feed efficiency and its Relationship to Carcass Quality of Fed Cattle,

and Wintering Ability of CowsJ.A. Basarab, P.Ag., Ph.D.

New Technologies to Improve Feed Efficiency, Disease Detection and TraceabilityJanuary 13, 2005, Olds College, Olds, Alberta, Canada

AGRICULTURE, FOOD AND RURAL DEVELOPMENT

Page 2: Net feed efficiency and its Relationship to Carcass Quality of Fed

Feed Efficiency in Beef Cattle: Why?

Maintenance requirements of beef cattle is largely unchanged over last 100 years (Johnson, Ferrell and Jenkins, 2003)

>50% of total feed intake is used solely for body maintenance of adult and slaughter animals (Dickerson 1970)

65-75% of the total dietary energy cost in breeding cowsis required for maintenance (Ferrell & Jenkins 1985; NRC 1996)

5% improvement in feed efficiency has an economic impact 4X greater than a 5% improvement in ADG(Gibb & McAllister 1999)

Page 3: Net feed efficiency and its Relationship to Carcass Quality of Fed

Energetic Efficiency in growing beef cattle

1. Feed Intake

2. Feed Conversion Ratio: DMI/ADG

3. Partial Efficiency of growth: ADG/(avg. DMI-expected DMIm) efficiency of growth after removing FI for maintenance

4. Relative Growth Rate: 100 x [log end wt – log start wt]/days on testGrowth relative to instantaneous body size

5. Kleiber Ratio: ADG/avg test period LWT0.75weight gain per unit of metabolic body weight

All measures are related to body size, growthand composition of gain

Page 4: Net feed efficiency and its Relationship to Carcass Quality of Fed

6. Net Feed Efficiency (NFE) or Residual Feed Intake (RFI)

regression of mid-test wt and ADG on FI which gives expected FI;NFE=actual FI-expected FI

is the difference between an animal's actual feed intake and itsexpected feed intake based on its size and growth over a specified test period.

it is moderately heritable (h2 = 0.29-0.46) & may reflect an animal’s energy requirement for maintenance.

is independent of body size and growth rate

Page 5: Net feed efficiency and its Relationship to Carcass Quality of Fed

Radio frequency (RF) identification, wireless Radio frequency (RF) identification, wireless communication, RF detection, software integrationcommunication, RF detection, software integration

GrowSafe hardware & acquisition software combined GrowSafe hardware & acquisition software combined with with custom software custom software resulted in 1resulted in 1--2% error in the 2% error in the calculation of meal & daily feed intake calculation of meal & daily feed intake (Basarab et al 2002).(Basarab et al 2002).

Robust & accurate system for monitoring behaviourRobust & accurate system for monitoring behaviour

Advances in TechnologyAdvances in Technology

Page 6: Net feed efficiency and its Relationship to Carcass Quality of Fed

1. Implications for feedlot cattleLarge variation & economic benefit (NFE in feeder steers)

As feed intake increases, feed efficiency decreases (FI vs NFE, r=.43, n=148, P=.0001)Range=-1.95 to +1.82 kg as fed/day (SD=0.66)

FI: 8.48 kg DM/day (SD=1.0)$46 CAN/hd, 120 day finishing period$22 CAN/hd at avg; $53-109 million/yr for Alberta’s 2.4 m feeder cattleAt least as much for the cow-calf sector

-2 -1.5 -1 -0.5 0 0.5 1 1.5 2

Net Feed Efficiency, kg as fed/day

3

4

5

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8

Feed

to g

ain

ratio

, kg

DM

/kg

gain

Page 7: Net feed efficiency and its Relationship to Carcass Quality of Fed

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Net Feed Efficiency, kg as fed/day

3

4

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Feed

to G

ain,

kg

DM

/kg

gain

Olds College NFE Bull Test - 2002-03 & 2003-04Relationship between NFE and Feed:Gain Ratio

182 HE, AN, AR, GA, WB, LM, CH, SM

2. Implications for bull and heifer selection

Page 8: Net feed efficiency and its Relationship to Carcass Quality of Fed

183 bulls (HE, AN, AR, GA, WB, LM, CH, SM from Olds College NFE Bull test 2002-2004

183 bullsrp = 0.00 P = 0.99

Selection for low NFE will:

have no effect on ADG or animal sizePhenotypic (rp) & genetic correlations (rg) are near zeroArthur et al. 2001; Basarab et al. 2003; Crews et al. 2003; Jensen et al. 1992

-6 -5 -4 -3 -2 -1 0 1 2 3 4

Net Feed Efficiency, kg as fed/day

200

300

400

500

600

700

Off

test

wei

ght,

kg

-6 -5 -4 -3 -2 -1 0 1 2 3 4

Net Feed Efficiency, kg as fed/day

0

0.5

1

1.5

2

2.5

Ave

rage

Dai

ly G

ain,

kg/

day

183 bullsrp = 0.00 P = 0.99

Page 9: Net feed efficiency and its Relationship to Carcass Quality of Fed

Selection for low NFE will:

reduce feed intake by 10-12% (steers, repl. Heifers, cows).

Arthur et al. 2001; Basarab et al. 2003; Herd et al. 2002

improve FCR by 9-15%Arthur et al. 2001; Basarab et al. 2003, Herd et al. 2002NFE vs. FCR, rp = 0.53-0.70; NFE vs. FCR, rg = 0.66-0.88

NFE vs. DMI, rp = 0.60-0.72; NFE vs. DMI, rg = 0.69-0.79

Page 10: Net feed efficiency and its Relationship to Carcass Quality of Fed

Performance of progeny from low or high Net Feed Efficiency bulls and heifers after five years of selection.

TraitsLow NFE

parents

High NFE

parents

Yearly correlatedresponse

Number of animals 62 73

Net Feed Efficiency, kg/day -0.54a 0.71b 0.25365 day live weight, kg 384.3 380.7 0.72Average daily gain, kg/day 1.44 1.40 0.01Actual feed intake, kg/day 9.4a 10.6b 0.24Feed conversion ratio, kg/kg 6.6a 7.8b 0.24

Adapted from Arthur et al. 2001, Proc. 14th Conf. Asc. Advance. Anim. Breed. & Gen., pp. 135-138a,b means in the same rows differ, P<0.05

Page 11: Net feed efficiency and its Relationship to Carcass Quality of Fed

Selection for low NFE will:

lower heat production by 9-10% (HP=NEm + HIF)Basarab et al. 2003; Nkrumah et al. 2004

Lower methane emissions by 9-12% &

manure, N, P, K production by 15-17%Okine et al. 2001, 2002; Arthur et al. 2002;

Page 12: Net feed efficiency and its Relationship to Carcass Quality of Fed

No difference in carcass composition of lean, bone andsubcutaneous fat, but slightly less inter-muscular fat and body cavity fat in low NFE steers.

No relationships to the distribution of the nine wholesalecuts.

No difference in the composition of the wholesale cuts,except less body cavity fat in butt & loin for low NFE steers.

Selection for low NFE may:

decrease carcass fat by 5%Phenotypic (rp) & genetic correlations (rg) are inconsistent & near zero (0.20 to –0.20)(Richardson et al. 2001; Basarab et al. 2003)

Page 13: Net feed efficiency and its Relationship to Carcass Quality of Fed

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Net Feed Efficiency, kg as fed/day

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5

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15

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Car

cass

gra

de fa

t thi

ckne

ss, m

mRelationship between net feed efficiency and carcass grade fat thickness and marbling score in 134 finished heifers and steers

-5 -4 -3 -2 -1 0 1 2 3Net Feed Efficiency, kg as fed/day

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Car

cass

mar

blin

g sc

ore

Page 14: Net feed efficiency and its Relationship to Carcass Quality of Fed

Cow Net Feed EfficiencyLacombe Research Centre

Lacombe, Alberta

Diet: 56.6% barley straw40.0% Barley silage

3.4% Feedlot sup (32% CP)7.93 MJ ME/kg DMNov 2003 – Feb 2004

Feedlot Finishing Diet: Feedlot Finishing Diet: 73.3% barley grain73.3% barley grain22.0% barley silage22.0% barley silage

1.6% molasses1.6% molasses3.1% Feedlot sup (32% CP)3.1% Feedlot sup (32% CP)

11.77 MJ ME/kg DM11.77 MJ ME/kg DMFebruary to JulyFebruary to July

Page 15: Net feed efficiency and its Relationship to Carcass Quality of Fed

Number of cows 17 20NFE, kg as fed/day 2.68 -1.50 0.49 <0.001Feed Intake, kg DM/day 16.5 13.1 0.4 <0.001Body weight, kg 748 746 14 NSADG, kg/day 0.06 -0.05 0.05 NSBody Condition score 3.6 3.6 0.1 NSAge, years 5.4 5.8 0.4 NS

HIGH LOWNFE NFE SE

Sign.level

COW NFE Group

Trait

Feed intake, body weight, average daily gain and body condition scoreof HIGH AND LOW NFE cows

Page 16: Net feed efficiency and its Relationship to Carcass Quality of Fed

Number of progeny 17 20Progeny NFE, kg as fed/day 1.28 0.24 0.30 <0.05Progeny feed Intake, kg DM/day 9.1 8.3 0.3 <0.05Progeny weight, kg 545 523 17 NSProgeny ADG, kg/day 1.28 1.32 0.05 NSProgeny backfat, mm 7.7 6.8 0.5 NS

HIGH LOWNFE NFE SE

Sign.level

COW NFE Group

Trait

Effect of cow NFE on their progeny’s performance

Progeny test: Diet = 22% barley silage, 73.3% steam rolled barley; 1.6% molasses & 3.1%Beef supplement (32% CP), 11.97 MJ ME/kg DM; Test Period = 72 days.

Page 17: Net feed efficiency and its Relationship to Carcass Quality of Fed

Number of progeny 17 20Carcass cutability, % 60.0 59.9 0.6 NSCarcass grade fat, mm 11.4 10.0 0.9 NSYield grade 1.3 1.4 0.2 NSQuality grade, A% 26.7 29.4 NS

AA% 60.0 52.9 NSAAA% 6.7 11.8 NSB4 % 6.6 5.9 NS

HIGH LOWNFE NFE SE

Sign.level

Cow NFE Group

Trait

Effect of cow NFE on their progeny’s carcass traits

Page 18: Net feed efficiency and its Relationship to Carcass Quality of Fed

High Feed Efficiency cow J1042 (5 yrHigh Feed Efficiency cow J1042 (5 yr--old Herefordold Hereford--Angus cow in the spring of 2004; NFE = Angus cow in the spring of 2004; NFE = --4.10 kg as 4.10 kg as fed/day; 2003 weight at weaning =787 kg).fed/day; 2003 weight at weaning =787 kg).

Low Feed Efficiency cow J1016 (5 yrLow Feed Efficiency cow J1016 (5 yr--old Herefordold Hereford--Angus cow in the spring of 2004; NFE = +0.81 kg as Angus cow in the spring of 2004; NFE = +0.81 kg as fed/day; 2003 weight at weaning = 758 kg).fed/day; 2003 weight at weaning = 758 kg).

Page 19: Net feed efficiency and its Relationship to Carcass Quality of Fed

0 10 20 30 40 50 60 70 80 90

Months from January 1, 1997

1

1.5

2

2.5

3

3.5

4

4.5

Bod

y C

ondi

tion

Scor

e

LOW NFE HIGH NFE

Body condition score in High and Low NFE cows at weaning (WN), pre-calving (PC) and pre-breeding from 1997 to 2003

WN97

WN98 WN99 WN00 WN01WN02

WN03

PCPB

Cows were measured for Net Feed Efficiency,Nov. 2003 toFeb. 2004

Page 20: Net feed efficiency and its Relationship to Carcass Quality of Fed

Key points:Large variation exists within breeds or biological types

NFE is independent of body size and growth.

NFE is moderately heritable & may reflect energy required for maintenance

The advantage of NFE over FCR is that NFE allows breeders to place different emphasis on growth, size and feed efficiency

Page 21: Net feed efficiency and its Relationship to Carcass Quality of Fed

Key points:

reduce feed intake by 10-12% (steers, repl. Heifers, cows).

improve FCR by 9-15%

decrease body fat by 5% (mesentery, IM & body cavity; SQ & marbling??)

Lower methane emissions by 9-12% & manure, N, P, K production by 15-17%

Page 22: Net feed efficiency and its Relationship to Carcass Quality of Fed

Others (e.g. protein turnover, ion

pumping, protein leakage, thermoregulation,

stress (60%)

Feeding Patterns (2%)

Body composition (5%)

Heat Increment (9%)

Digestibility (14%)

Activity (10%)

Proposed contribution of different biological mechanisms to variation in NFE

Richardson and Herd, 2004Herd et al., 2004

Page 23: Net feed efficiency and its Relationship to Carcass Quality of Fed

ConclusionConclusion

Only a small portion of the differences in NFE are due to differences in body composition. A larger portion wasdue to

i) differences in maintenance requirements & heat increment of feeding, and

ii) inherit differences in metabolic processes associatedwith protein turnover & ion transport

Page 24: Net feed efficiency and its Relationship to Carcass Quality of Fed

Can. Operators:Can. Operators: Lacombe, Lacombe, LethbridgeLethbridge, , KinsellaKinsella, Olds College, , Olds College, Cattleland FeedyardsCattleland Feedyards

Cost:Cost: Feed, yardage, wood chips, weighing, ultrasound, Feed, yardage, wood chips, weighing, ultrasound, admadm..plus $1/plus $1/hdhd/day for NFE/day for NFE

Age criteria:Age criteria: contemporary group, age range=60 days contemporary group, age range=60 days Test length:Test length: 28 day adjustment period; 8428 day adjustment period; 84--112 day test period, 112 day test period,

weigh every 14 days, UBF, UMAR, UREAweigh every 14 days, UBF, UMAR, UREA, hip height & , hip height & BCS every 28 daysBCS every 28 days

Diet:Diet: Fed ad Fed ad libitumlibitum a diet containing 2.39a diet containing 2.39--2.87 2.87 McalMcal ME/kg DMME/kg DMExample:Example: 55% barley silage; 39% rolled barley, 55% barley silage; 39% rolled barley, 6% beef supplement (DM basis); ME=2.6% beef supplement (DM basis); ME=2.65 65 McalMcal/kg DM; /kg DM; 14.2% CP14.2% CP

Info:Info: ADG, HH, UBF, UMAR, UREA, NFEADG, HH, UBF, UMAR, UREA, NFEReport monthly to Report monthly to seedstock seedstock producers/breed associationsproducers/breed associationsInternet siteInternet site

Standards:Standards: Animal Animal BehaviourBehaviour & Feed Efficiency Network (AAFRD,& Feed Efficiency Network (AAFRD,Reliability:Reliability: AAFC, Univ. of Alberta, Univ. of Calgary, Olds College)AAFC, Univ. of Alberta, Univ. of Calgary, Olds College)

Net Feed Efficiency TestingNet Feed Efficiency Testing

Page 25: Net feed efficiency and its Relationship to Carcass Quality of Fed
Page 26: Net feed efficiency and its Relationship to Carcass Quality of Fed

Feed intake=3.00 kg

Page 27: Net feed efficiency and its Relationship to Carcass Quality of Fed

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Net Feed Efficiency, kg as fed/day

150

200

250

300

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450

Age

on

test

, day

s

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Net Feed Efficiency, kg as fed/day

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230

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270

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300

310

Age

on

test

, day

s

Olds College NFE Bull Test - 2002-03 & 2003-04Relationship between NFE and age on test

British Bulls, n=101, R2 = 0.001 Continential Bulls, n=82, R2 = 0.000

Page 28: Net feed efficiency and its Relationship to Carcass Quality of Fed

-4 -3 -2 -1 0 1 2 3 4

Net Feed Efficiency, kg as fed/day

200

300

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500

600

700

Off

test

wei

ght,

kg

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Net Feed Efficiency, kg as fed/day

400

450

500

550

600

650

700

Off

test

wei

ght,

kg

Olds College NFE Bull Test - 2002-03 & 2003-04Relationship between NFE and off-test weight

British Bulls, n=101, R2 = 0.000 Continential Bulls, n=82, R2 = 0.001

Page 29: Net feed efficiency and its Relationship to Carcass Quality of Fed

-4 -3 -2 -1 0 1 2 3 4

Net Feed Efficiency, kg as fed/day

0

2

4

6

8

10

12

Off

test

ultr

asou

nd b

ackf

at th

ickn

ess,

mm

R-square = 0.0176 # pts = 101 y = 5.29 + 0.263x

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Net Feed Efficiency, kf as fed/day

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Off

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ultr

asou

nd b

ackf

at th

ickn

ess,

mm

R-square = 0.0726 # pts = 82 y = 3.97 + 0.219x

Olds College NFE Bull Test - 2002-03 & 2003-04Relationship between NFE and off-test backfat thickness

British Bulls, n=101 Continential Bulls, n=82

Page 30: Net feed efficiency and its Relationship to Carcass Quality of Fed

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Net Feed Efficiency, kg as fed/day

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3.5

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4.5

5

5.5

6

6.5

Off

-tes

t ultr

asou

nd m

arbl

ing

scor

e

R-square = 0.02 # pts = 101 y = 4.32 + 0.0832x

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Net Feed Efficiency, kg as fed/day

2.5

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6.5

Off

-tes

t ultr

asou

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arbl

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scor

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R-square = 0.0521 # pts = 82 y = 3.94 + 0.0814x

Olds College NFE Bull Test - 2002-03 & 2003-04Relationship between NFE and off-test marbling score

British Bulls, n=101 Continential Bulls, n=82

Page 31: Net feed efficiency and its Relationship to Carcass Quality of Fed

100 150 200 250 300 350 400 450

Metabolizable energy intake (ME), kcal/(kg metabolic wt.d)

-40

-20

0

20

40

60

80

Ene

rgy

gain

, kca

l/(kg

met

abol

ic w

t.d)

Relationship of energy gain (EG) and metabolizable energy intake (MEI)

1. depression of ME of diet at higher levels of intake2. higher heat increment of feeding at higher intakes3. heavier visceral organ weights (stomach complex, liver, etc)

Ferrell and Jenkins, 1998J.Anim.Sci. 76: 637-646

EG=74.69 x (1-2.60 x @EXP ((-.0159) x (ME -80.597)))