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NATURAL’2019 – GENERAL PROGRAMME OF SPECIAL SESSIONS

Gazi University, Faculty of Pharmacy, Emniyet Street, Yenimahalle – Ankara

02 OCTOBER 2019, WEDNESDAY

LOCATION: Gazi University, Faculty of Pharmacy, Emniyet Street, Yenimahalle – Ankara

06.00 - 07.30 Healthy Life Walking

09.00 - 10.30 Meeting Registration: Main Conference Center, Faculty of Pharmacy of Gazi University

10.30 - 12.30 Opening Speeches – HALL A

13.00 - 14.00 Lunch

Presentations HALL A HALL B HALL C HALL D

HALL E

14.00 - 16.00 SESSION I: INVITED PRESENTATIONS (HALL A)

Food Safety, Natural Nutrition, Healthy Life & Sport

16.00 - 16.30 Coffee Break

16.30 - 18.30 SESSION II: INVITED PRESENTATIONS (HALL A)

Food Safety, Natural Nutrition, Healthy Life & Sport

20.00 - 22.30 Gala Dinner & Social Programme – Gazi University

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SESSION I: INVITED PRESENTATIONS

Hall A Moderators: Prof.Dr. Funda Elmacıoğlu - President of Turkish Platform of Food and Nutrition

Prof.Dr. Ferit Saraçoğlu - President of Foundation of Economic and Strategic Researches

14.00 - 14.15 Food Safety and Food Security

Prof.Dr. Nevzat Artık – Manager of Food Safety Institute of Ankara University

14.15 - 14.30 Traditional Foods and Healthy Life from the Past to the Present

Prof.Dr. Aysun Bay Karabulut – Rector of Malatya Turgut Özal University

14.30 - 14.45 Basic Principles of Pediatric Nutrition

Prof.Dr. Funda Elmacıoğlu - President of Turkish Platform of Food and Nutrition

14.45 - 15.00 Overview to The Relationships Between Nutrition and Cardiovascular Health

Prof.Dr. Öztekin Oto - President of Heart Health Society of Turkey

15.00 - 15.15 Importance of First 1000 Days in Maternal and Infant Nutrition

Prof.Dr. Ferit Saraçoğlu – Gynecologist, President of Foundation of Economic and Strategic Researches (YISAV)

15.15 - 15.30 Benefits Dericing from The Use of Donor Human Milk

Prof.Dr. Sertaç Arslanoğlu – Vice President of Europe Milk Bank (EMBA), İstanbul Medeniyet University

15.30 - 15.45 The Programs Implemented in Turkey and World in the Fight Against Obesity

Prof.Dr. Nevin Şanlıer – President of Association of Obesity Dietitian, Medipol University

15.45 - 16.00 Recent Developments in Approach to Obesity in Childhood

Prof.Dr. Peyami Çinaz - President of Child and Adolescent Obesity Association

16.00 - 16.30 Coffeea Break

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SESSION I: INVITED PRESENTATIONS

Hall B Moderators: Prof.Dr. Medine Güllüce – Vice Rector of Atatürk University

Prof.Dr. Nazım Şekeroğlu – Dean of Agricultural Faculty of Kilis 7 Aralık University

14.00 - 14.15 Folk Medicine: Education, Application In Medical Practice and Implementation To Primary Care

Prof.Dr. Harnyk Tatiana - President of Traditional and Alternative Medicine Society of Ukraine The Preservative

14.15 - 14.30 Pain and Nutrition: Ozone in The Treatment of Pain

Prof.Dr. Avni Babacan - Head of Department of Algology, Faculty of Medicine of Gazi University

14.30 - 14.45 Sustainable Wild Harvesting and Field Cultivation Strategies of Medicinal-Aromatic Plants in Turkey

Prof.Dr. Nazım Şekeroğlu - President of Association of Mediterranean Medicinal and Aromatic Plants

14.45 - 15.00

Potential of Essential Oils in a Real Food System: An Update

Prof.Dr. M.Nadjib Boukhatem - The Pharmaceutical Research Institute, Albany College of Pharmacy and

Health Sciences, Rensselaer, NY, USA

15.00 - 15.15 General Evaluation of Medicinal and Aromatic Plants for Human Health

Prof.Dr. Hüseyin Koç - Head of Department of Medicinal and Aromatic Plants, Aksaray University

15.15 - 15.30 Acrylamide Analysis and Importance in Natural Products

Prof.Dr. Yücel Kadıoğlu – Dean of Faculty of Pharmacy, Atatürk University

15.30 - 15.45 Integrative Application For Chronic Bronchitis

Assoc.Prof.Dr. Director of Apifitotherapy Center, Fitotherapy Hospital of Azerbaijan

15.45 - 16.00 Importance of Scientific Application and Research Centers in Traditional and Complementary Medicine Studies

Prof.Dr. Oğuz Bayraktar – Manager of Science Technology Appl. and Research Center of Ege Univ. (EBİLTEM)


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SESSION II: INVITED PRESENTATIONS

Hall A

Moderators: Prof.Dr. İlkay Erdoğan Orhan – Dean of Faculty of Pharmacy of Gazi University

Prof.Dr. Erdal Zorba - President of Balkan Sport For All, Gazi University

16.30 - 16.45 Why There Are Strong Research Centers in Interdisciplinary Research: Example of DAYTAM

Prof.Dr. Hamdullah Kılıç - Manager of High-Tech Research Aplication Center of Eastern Anatolia of Atatürk Univ.

16.45 - 17.00 Phytotherapy: Is the Road to Immortality

Prof.Dr. İlkay Erdoğan Orhan – Dean of Faculty of Pharmacy, Gazi University

17.00 - 17.15 Anatolia's Rich Nutrition Culture: Probiotics and Microbiota

Prof.Dr. Tarkan Karakan - President of Assocation of Prebiotic and Probiotic

17.15 - 17.30 Rising Trend in The World: Apitherapy

Assoc.Prof.Dr. Timuçin Atayoğlu - President of International Federation of APITHERAPY (IFA)

17.30 - 17.45 Yesterday and Today of Apitherapy in Turkey

Prof.Dr. Kadriye Sorkun – Founding Manager of Beekiping Research Center (HARUM) of Hacettepe University

17.45 - 18.00 Healthy Food From Healthy Soil

Prof.Dr. Ayten Namlı - President of Soil Science Society of Turkey, Ankara University

18.00 - 18.15 Role of Children in Sustainable Food Management: Social Responsibility Project of ‘I Protect My Future’

Assoc.Prof.Dr. Aynur Özbahçe - Director of Central Res. Inst. of SFW Resources, Ministry of Agr. and Forestry

18.15 - 18.30 New Developments In Sports and Wellness Research For All



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SESSION II: INVITED PRESENTATIONS

Hall B

Moderators: Prof.Dr. İsmet Yılmaz – Vice Rector of Malatya Turgut Özal University

Prof.Dr. Yücel Kadıoğlu – Dean of Faculty of Pharmacy, Atatürk University

16.30 - 16.45

Probiotics in Functional Foods: General Evaluation

Prof.Dr. Yavuz Beyatlı - Department of Biology, Faculty of Science of Gazi University

Kefir: A Spectacular Natural Source of Probiyotik

Dyt. Berrin Esra Karaman - Department of Nutrition and Dietetic, Faculty of Health Sci. of Başkent University

16.45 - 17.00 Advanced Glycation End Products in Cooked Meet Products

Prof.Dr. Güzin Kaban - Department of Food Engineering, Agricultural Faculty of Atatürk University

17.00 - 17.15 Nutrition for Sustaining Life, Zero Waste for Sustaining Nutrition

Assoc.Prof.Dr. Aydan Ercan - Head of Dept. of Nutrition and Dietetic, Faculty of Health Sci. of Trakya University

17.15 - 17.30 Well-Known Mistakes in Milk and Dairy Products

Prof.Dr. Songül Çakmakçı - Department of Food Engineering, Agricultural Faculty of Atatürk University

17.30 - 17.45 Food By Products Based Fuctional, Antioxidative and Anticarcinogenic Powders

Prof.Dr. Özlem Tokuşoğlu - Chair of International LLC Food and Nutrition Group, Celal Bayar University

17.45 - 18.00 The Effects of Silicon In Humans Section: Nutrition Problems and Epidemiology In Society

Prof.Dr. Henk-Maarten Laane, MD, PhD - Director of Rexil Agro BV Demmersweg, The Netherlands

18.00 - 18.15 Presentation About Ecophysiology and Healthy Life

Prof.Dr. Cherif Abdennour - Laboratory of Ecophysiology, Dept. of Biology, University Badji Mokhtar, Algeria

18.15 - 18.30 Symbiosis Life (Fungi & Plant) and Contributions to Healthy Agricultural Production

Assoc.Prof.Dr. Özlem Altuntaş - Vice Dean of Agricultural Faculty, Malatya Turgıt Özal University


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03 OCTOBER 2019, THURSDAY

SESSION I: SPECIAL SESSION OF SOIL & WATER RESOURCES

Hall A

Moderators: Assoc.Prof.Dr. Aynur Özbahçe - Director of Central Research Institute of SFW Resources

Prof.Dr. Ayten Namlı - President of Soil Science Society of Turkey, Ankara University

09.00 - 09.15

Total Quality Journey and Achievements of Central Research Institute of Soil Fertilizer and Water Resources

Assoc.Prof.Dr. Aynur Özbahçe - Central Research Institute of Soil Fertilizer and Water Resources of Ankara

09.15 - 09.30 Turkey’s Soil Organic Carbon Mapping: Example of Konya

Dr. Suat Akgül - Central Research Institute of Soil Fertilizer and Water Resources of Ankara

09.30 - 09.45 Effect of Sludge on Some Physical Properties of Soil

Dr. Mehmet Keçeci - Central Research Institute of Soil Fertilizer and Water Resources of Ankara

09.45 - 10.00

Effect of Cover Crops, Mechanically Cultivation and Herbicide Treatment on Soil Organic Carbon and

Saturated Hydraulic Conductivity in a Cherry Orchard with Soil

Dr. Zeynep Demir - Central Research Institute of Soil Fertilizer and Water Resources of Ankara

10.00 - 10.15 Water Quality and Two-Way Effects in Terms of Animal Production

Dr. Mesut Yıldırır - Central Research Institute of Soil Fertilizer and Water Resources of Ankara

10.15 - 10.30 Estimating Soil Organic Carbon in Cultivated Areas Using Remote Sensing Imagery from Satellites

Muhammed Halil Koparan - Central Research Institute of Soil Fertilizer and Water Resources of Ankara

10.30 - 10.45 The Effect of Integrated Crop-Livestock System on Soil Health

Atilla Polat - Central Research Institute of Soil Fertilizer and Water Resources of Ankara


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SESSION I: SPECIAL SESSION OF TRADITIONAL &

COMPLEMENTARY MEDICINE

Hall B

Moderators: Prof.Dr. Cemal Çevik - President of Acupuncture & Complementary Medicine Association

Prof.Dr. Harnyk Tatiana - President of Traditional and Alternative Medicine Society of Ukraine

09.00 - 09.15

Acupuncture in the Treatment of Depression

Prof.Dr. Cemal Çevik - President of Acupuncture & Complementary Medicine Assoc.

09.15 - 09.30 Regulation of Traditional and Сomplementary Medicine For Health Care

Prof.Dr. Harnyk Tatiana - President of Traditional and Alternative Medicine Society of Ukraine

09.30 - 09.45 Clinical Research and Legislation of Traditional and Complementary Medicine Applications

Prof.Dr. Hanefi Özbek - Faculty of Health Sciences of İstanbul Medipol University

09.45 - 10.00

Doğal ve Sentetik Olarak Elde Edilen Stagonolid Türevlerin Sentezi ve Phrakolojik Özelliklerinin İncelenmesi

Prof.Dr. Murat Çelik – Department of Organic Chemistry, Faculty of Science of Atatürk University

Prof.Dr. Zekai Halıcı – Department of Medical Pharmacology, Faculty of Medicine of Atatük University

10.00 - 10.15 Principles of Aromatheraphy: General Treatments

Prof.Dr. Hüseyin Koç - Head of Department of Medical and Aromatic Plants, Aksaray University

10.15 - 10.30 Using of Scorpion Venom in Medicine For Health Purposes

Assoc.Prof.Dr. Şahin Toprak - Member of Environ. Health Sci. Committee of Ministry of Health, Harran University

10.30 - 10.45 Music Theraphy and Healthy Life

Prof.Dr. Hanefi Özbek - Faculty of Health Sciences of İstanbul Medipol University


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SESSION II: SPECIAL SESSION OF FOOD SAFETY AND RELIABILITY

Hall A

Moderators: Prof.Dr. Nevzat Artık - Manager of Food Safety Institute of Ankara University

İlknur Menlik - General Sekretary of Turkish Federation of Food Associations (TGDF)

11.00 - 11.15 Food Defense and Bioterrorism in Turkey

Prof.Dr. Hami Alpas – Department of Food Engineering, Middle East Technical University

11.15 - 11.30 Food Cheats / Imitation and Transmission

Prof.Dr. Nevzat Artık – Manager of Food Safety Institute of Ankara University

11.30 - 11.45 Investigation of Loss and Waste in Food Production and Consumption Processes

Prof.Dr. Erdoğan Güneş – Head of Department of Farming Economy, Ankara University

11.45 - 12.00 Ecological Weak Rings in Food Pollution

Prof.Dr. Lütfi Akça – Former Undersecretary of Ministry of Forest and Water

12.00 - 12.15 The Holy Treasure of Anatolia: Wheat and Health

Prof.Dr. Hamit Köksel – President of International Association for Cereal Sciences, Hacettepe University

12.15 - 12.30 Role of Heat Treatment in Volatile Nitrosamine Formation: Fermented Sausages

Prof.Dr. Mükerrem Kaya – Department of Food Engineering, Ataturk University

12.30 - 12.45 Misunderstandings about Milk and Dairy Products

Prof.Dr. Tansel Şireli – Vice Manager of Institute of Food Reliability of Ankara University

12.45 - 14.00 Lunch

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SESSION III: SPECIAL SESSION OF SUSTAINABLE SOIL FERTILITY &

GOOD AGRICULTURAL PRACTICES (GAP)

Hall B

Moderators: Prof.Dr. Kadir Saltalı – Vice Rector of Kahramanmaraş Sütçü Imam University

Prof.Dr. Nesrin Yıldız – Department of Plant Nutrition, Atatürk University

11.00 - 11.15

Sustainable Soil Fertility and Increasing Trend for Natural Production

Prof.Dr. Mehmet Rüştü Karaman - Founding Rector of YIU, President of Assoc. of Natural Nutrition & Healthy Life

11.15 - 11.30 The Effect of Organo-Mineral and Chemical Fertilizer Applications on the Phosphorus Content of Soils

Prof.Dr. Kadir Saltalı - Department of Soil Sci. and Plant Nutrition, K.Maras Sütçü Imam University

11.30 - 11.45 Organik Gübre Uygulamalarının Kirazda Verim ve Meyve Kalitesi Üzerine Etkisi

Prof.Dr. Bülent Okur, Prof.Dr. Nur Okur, Dr. Bülent Yağmur - Dept. of Soil Sci. and Plant Nutrition, Ege University

11.45 - 12.00 Processing of the Organic Wastes and Rationality of Azerbaijan in Agriculture

Prof.Dr. Elovset Guliyev - Director of Soil Water Research Institute of Azerbaijan

12.00 - 12.15 Fertilizer or Dose in Plant Production?

Prof.Dr. Nesrin Yıldız - Department of Plant Nutrition, Agricultural Faculty of Atatürk University Economic

12.15 - 12.30 Estimation of Carbon Footprint Equivalent of Soil Nitrogen Loss Due To The Sugarbeet Harvest in Turkey

Prof.Dr. Nazmi Oruç - Member of International Medical Geological Association

12.30 - 12.45

Determination of Structural Properties of Biochar from Different Agricultural Wastes by

Spectroscopic Techniques

Prof.Dr. Sonay Sözüdoğru Ok - Department of Soil Science and Plant Nutrition, Ankara University

12.45 - 14.00 Lunch

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SESSION III: SPECIAL SESSION OF NUTRITION AND DIETETICS

Hall A

Moderators: Prof.Dr. Nevin Şanlıer - President of Association of Obesity Dietitian, Medipol University

Prof.Dr. Neslişah Rakıcıoğlu - Department of Nutrition and Dietetic, Hacettepe University

14.00 – 14.15 Cognitive Development and Nutrition in Children

Prof.Dr. Nevin Şanlıer - President of Obesity Dietitian Association, Medipol University

14.15 - 14.30 Maternal Basics of Fetal Insulin Resistance

Prof.Dr. Betül Çiçek – Department of Nutrition and Dietetic, Faculty of Health Sciences of Erciyes University

14.30 – 14.45 Obesity and Nutrition in Older People

Prof.Dr. Neslişah Rakıcıoğlu - Department of Nutrition and Dietetic, Faculty of Health Sci. of Hacettepe University

14.45 - 15.00 An Overview of Nutritional Ecology

Prof.Dr. Nazan Aktaş – Head of Department of Nutrition and Dietetic, Faculty of Health Sci. of Selçuk University

15.00 - 15.15 To What Extent Nutrition is Effective in Diabetes?

Prof.Dr. Habibe Şahin – Head of Department of Nutrition and Dietetic, Faculty of Health Sci. of Erciyes University

15.15 - 15.30 Athlete Nutrition and Sport Performance

Prof.Dr. Gülgün Ersoy – Head of Dept. of Nutrition and Dietetic, Faculty of Health Sci. of Medipol University

15.30 - 15.45 Mother-Child Bond and Language Development in Healthy Nutrition of First 1000 Days

Psyc.Dr. Burçin Demirkan Baytar – Consultancy Center of Child Adolescent Psychhologist, İstanbul


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SESSION III: SPECIAL SESSION OF APITHERAPY-I

Hall B

Moderators: Prof.Dr. Kadriye Sorkun – Founding Manager of Beekiping Research Center of Hacettepe University

Assoc.Prof.Dr. Timuçin Atayoğlu - President of International Federation of APITHERAPY (IFA)

14.00 - 14.15 Biodynamic Beekeping

Prof.Dr. Banu Yücel - Member of Turkish APITHERAPY Association, Ege University

14.15 - 14.30

Natural Performance of Bee Products for Athletes: Example of Perga Sport

Prof.Dr. Mehmet R. Karaman - Founding Rector of YIU, President of Assoc. of Natural Nutrition & Healthy Life

Prof.Dr. Erdal Zorba, Assoc.Prof.Dr. Süleyman Gönülateş – Head of Association of Balkan Sport for All

14.30 - 14.45 Bee Venom From Hive To Health Treatment

Prof.Dr. Mehmet Akdoğan - Head of Department of Med. Sci., Faculty of Medicine of Sakarya University

14.45 - 15.00 Phenolic Composition And Antioxidant Capacity of Bee Bread (Perga)

Prof.Dr. Sevgi Kolaylı - Head of Department of Biochemistry, Karadeniz Technical University

15.00 - 15.15 Antimicrobial and Antioxidant Properties of Bee Products in Vitro

Aslı Elif Tanuğur - Expert of Bee Production, Chairman of The Board of SBS Scientific Biosolutions Company

15.15 - 15.30 Why Bee Products To Be Used In Apiterapy Should Be Organic Certified

Avni Haliloğlu - Expert of Beekeeping, Chairman of The Board of Fanus Food and Organic Products Company

15.30 - 15.45 Fresh Pollen: A Precious Superfood in Obesity

Dr. Alina Varadi & Dr. Mirela Strant – Apifitotherapist, CasaBio with Health, Romania


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SESSION IV: SPECIAL SESSION OF APITHERAPY-II

Hall A

Moderators: Prof.Dr. Banu Yücel – Member of Turkish APITHERAPY Association, Ege University

Prof.Dr. Janos Körmendy Racz – President of Hungarian Apitherapy Association & WFCMA

16.00 - 16.15 Quality of Beehive Products for Honey, Propolis, Royal Jelly for Apitherapy

Prof.Dr. Janos Körmendy-Racz – President of Hungarian Apitherapy Association & WFCMA

16.15 - 16.30 Does Standardization of Is Possible In Propolis Extracts?

Prof.Dr. Sevgi Kolaylı – Head of Department of Biochemistry, Karadeniz Technical University

16.30 - 16.45

Medicinal Uses of Bee Bread: Future Application

Prof.Dr. Badiaa Lyoussi, Head of Laboratory Physiology-Pharmacology & Environmental Health,

University Sidi Mohamed Ben Abdallah, Fez, Morocco

16.45 - 17.00 Some Applications of Api-Phyto-Aromatherapy and Api-Nutrition For Children and Infants

Dr. Mirela Strant & Dr. Alina Varadi – Apifitotherapist, CasaBio with Health, Cluj Napoca, Romania

17.00 - 17.15 Do Propolis Extracts Make Changes on Cell Cycle for Normal Human Cells ?

Prof.Dr. Orhan Değer – Head of Department of Medical Biochemistry, Karadeniz Technical University

17.15 - 17.30 New Developments in Apilarnil as Apitheraphy Product

Assoc.Prof.Dr. Thomas Gloger – General Manager of Apitherapy Center of Germany

17.30 - 17.45 Example of Apifitotherapy Studies: Apifitotherapy Center in Azerbaijan

Assoc.Prof.Dr. Elnur Eldaroğlu – Director of Apifitotherapy Center, Fitotherapy Hospital of Azerbaijan

All day Poster Presentations – I (HALL F)

19.00 - 21.00 Dinner

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SESSION IV: SPECIAL SESSION OF SPECIAL SESSION OF

PLANT PRODUCTION

Hall B

Moderators: Prof.Dr. Fatih Seyis – Dean of Faculty of Agriculture, Recep Tayyip Erdoğan University

Prof.Dr. Rahmi Türk - President of Assoc. of Refrigeration, Casing Transport Sci. & Industrialists

16.00 - 16.15 Bio-Herbicidal Potential of Oregano Essential Oil on Seed Germination of Mustard Species

Prof.Dr. Mehmet Arslan – Dean of Agricultural Faculty of ErciyesUniversity

16.15 - 16.30 Improvement of Oil Quality in Tea Plant by Using Tissue Culture Method

Prof.Dr. Fatih Seyis – Dean of Faculty of Agriculture, Recep Tayyip Erdoğan University

16.30 - 16.45 Importance of Fruit/Vegetable Storage in Healthy Life During Harvest-Consumption Period

Prof.Dr. Rahmi Türk - President of Assoc. of Refrigeration, Casing Transport Sci. & Industrialists (SOMTAD)

16.45 - 17.00 Keeping of Health Benefits in Quince after Harvest: Hot Water Treatments

Prof.Dr. Nurdan Tuna Güneş – Department of Horticulture, Agricultural Faculty of Ankara University

17.00 - 17.15 Effects of Herbicides on Human Health

Prof.Dr. Doğan Işık – Vice Dean of Agricultural Faculty of ErciyesUniversity

17.15 - 17.30 The Nematophagous Fungus Arthrobotrys Oligospora For Biocontrol of Garlic Nematodes

Prof.Dr. Tinatin Doolotkeldieva – Head of Dept. of Microbiology, Agricultural Fac. of Kyrgyzstan Manas Univ.

17.30 - 17.45 Effects of Organic Versus Conventional Management on bacterial Population and pH in Tea Orchard Soils

Prof.Dr. Ramazan Çakmak – Agricultural Faculty of Çanakkale Onsekiz Mart University

All day Poster Presentations – I (HALL F)

19.00 - 21.00 Dinner

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04 OCTOBER 2019, FRIDAY

SESSION I: SPECIAL SESSION OF GENERAL DIRECTORATE OF

PLANT PRODUCTION

Hall A

Moderators: Fuat Fikret Aktaş – General Manager of Plant Production, Ministry of Agriculture & Forestry

Prof.Dr. İbrahim Gençsoylu – Dean of Faculty of Agriculture, Adnan Menderes University

09.00 - 09.15 Plant Production and Fertilizer

Burhan Demirok - Deputy General Director of Plant Production, Ministry of Agriculture and Forestry

09.15 - 09.30 Seed in Turkey and in The World

Sezgin Karadeniz - Deputy Department Head of Plant Production, Ministry of Agriculture and Forestry

09.30 - 09.45 Organic Farming

Sevinç Saygılı - General Directorate of Plant Production, Ministry of Agriculture and Forestry

09.45 - 10.00 Soil Health and Fertilizer

Deniz Savaş Sarı - General Directorate of Plant Production, Ministry of Agriculture and Forestry

10.00 - 10.15 False Facts In Seed

Levent Doğruyol - General Directorate of Plant Production, Ministry of Agriculture and Forestry

10.15 - 10.30 Good Agricultural Practices

Fehmi Mert - General Directorate of Plant Production, Ministry of Agriculture and Forestry

10.30 - 10.45 General Evaluation of Agricultural Education in Turkey

Prof.Dr. İbrahim Gençsoylu - Dean of Faculty of Agriculture, Adnan Menderes University


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SESSION II: SPECIAL WORKSHOP OF OZONE THERAPY

Hall A

Moderators: Prof.Dr. Avni C. Babacan - Faculty of Medicine, Gazi University

Asst.Prof.Dr. Hakan Dayanır - Faculty of Medicine, Health Science University

11.00 - 11.15

A New Insight For Total Oxidative Status: Effects of Ozone Therapy on Oxidative Stress, Now and Future

Res.Assist Duygu Dayanır, Asst.Prof Hakan Dayanır, Lect. Rabia Tural, Prof.Dr. Aylin Sepici Dincel,

Prof.Dr. Orhan M. Uludağ, Prof.Dr. Avni C. Babacan - Department of Histology and Embryology, Gazi University

11.15 - 11.30

Examining The Effect of Systemic and Local Ozone For Wound Healing in Diabetic Rats

Asst. Prof.Dr. Hakan Dayanır, Res.Assist. Duygu Dayanır, Asst. Prof.Dr. Dilek K. Aksoy, Prof.Dr. Çiğdem Özer,

Prof.Dr. Candan Özoğul, Prof.Dr. Avni C. Babacan – Faculty of Medicine, Health Science University

11.30 - 11.45

Comparing Therapeutic Effects of Intraarticular Ozoneand Hyaluronic Acid in The Rat Model of

Experimentalknee Osteoarthritis - Prof.Dr. Avni C. Babacan, Asst.Prof.Dr. Hakan Dayanır, Prof.Dr. Mecit O.

Uludağ, Prof.Dr. Candan Özoğul, Res.Assist. Duygu Dayanır - Faculty of Medicine, Health Science University

11.45 - 12.00

Comparıng Analgesic and Anti-Inflammatory Effects of Locally Administered Indomethacın and Ozone Injections

on Experimantal Paw Edema Model in Rats - Prof.Dr. Avni C. Babacan, Gökçe Cinli, Asst.Prof.Dr. Hakan

Dayanır, Prof.Dr. Mecit Orhan Uludağ, Prof.Dr. Candan Özoğul - Faculty of Medicine, Health Science University

12.00 - 12.15

Medical Ozone Treatment on Preventation of Epidural Fibrosis in Rat Model

Res.Assist. Duygu Dayanır, Asst. Prof.Dr. Hakan Dayanır, Gökçen Emmez, Prof.Dr. Hakan Emmez, Asst.

Prof.Dr. Seda Nur Akyol, Nerve İşeri, Prof.Dr. Mecit Orhan Uludağ, Prof.Dr. Mustafa Kavutçu, Prof.Dr. Candan

Özoğul, Prof.Dr. Avni C. Babacan - Department of Histology and Embryology, Gazi University

12.15 - 12.30 Ozone, PRP and Ozone + PRP Comparative Clinical Study in Osteoarthritis

Dr. Lale Yeprem - Bezmialem University Regenerative Medicine Clinic, Lale Yeprem Clinic

12.30 - 12.45 Ozonetherapy, A Different View With Surgical Perspective

Prof.Dr. Ahmet Karamercan - Gazi University, Faculty of Medicine, Department of General Surgery

12.45 - 14.00 Lunch

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SESSION III: SPECIAL SESSION OF NUTRITION IN METABOLIC &

BARIATRIC SURGERY

Hall A

Moderators: Assoc.Prof.Dr. Nihal Zekiye Erdem - President of Metabolic Bariatric Surgery Dietitian Association

Prof.Dr. Fatma Çelik – Manager of Institute of Health Sciences, Biruni University

14.00 - 14.15

What do Guidelines Say About Nutrition for Metabolic and Bariatric and Surgery (MBS)?

Msc.Diet. Fatma Kahraman Gök, Prof.Dr. Umut Barbaros - General Surgery Clinic Metabolic and Bariatric

Surgery Dietitian Association (MBSDA)

14.15 - 14.30 Should be a Ketogenic Diet Followed in the Liver Downsizing Before MBS?

Msc.Diet. Demet Özelgün - Nutrition & Diet Consultancy Center, MBSDA

14.30 - 14.45 Evaluation of Postoperative Nutrition in Accompanied by Cases with MBS

Assoc.Prof.Dr. Nihal Zekiye Erdem - Department of Nutrition and Dietetics, Istanbul Medipol University

14.45 - 15.00 Microbiota in obesity and MBS

Assist.Nadide Gizem Tarakçı - School of Health Sciences, Nutrition and Dietetics, Istanbul Medipol University

15.00 - 15.15 Nutritional Short-Term Complications After MBS and Solutions

Msc.Diet. Banu Süzen - Ufuk University Dr Rıdvan Ege Hospital

15.15 - 15.30 Nutritional Long-Term Complications After MBS and Solutions

Assoc.Prof.Dr. Nazlı Batar - Istanbul Kültür University - Department of Nutrition and Dietetics

15.30 - 15.45 How Much to Eat Bread, Whey Protein and Fat After MBS?

Msc.Diet. Ceren İşeri - Ceren Iseri Nutrition & Diet Consultancy Center, MBSDA


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SESSION IV: SPECIAL SESSION OF PHYTOTHERAPY &

HERBAL MEDICINE

Hall A

Moderators: Prof.Dr. Murat Kartal - Manager of Phytotherapy Center of Bezmialem University

Prof.Dr. Emine Akalın - Faculty of Pharmacy of Istanbul University

16.00 - 16.15 Where is Phytotherapy in Turkey and What Should Be Done?

Prof.Dr. Murat Kartal - Manager of Phytotherapy Center & Faculty of Medicine, Bezmialem University

16.15 - 16.30 Safe Use of Medicinal Plants in The Clinic

Prof.Dr. Emine Akalın - Head of Dept. of Pharmaceutical Botany, Faculty of Pharmacy of Istanbul University

16.30 - 16.45 A Case Study: Api-Nutritition And Galium Aparine In Post-Surgical Lymphatic Edema

Dr. Mirela Strant & Dr. Alina Varadi - Apifitotherapist, CasaBio with Health, Romania

16.45 - 17.00

Prevalance, Knowledge and Attitudes of Primary Care Physicians Toward Herbal Medication Use In Pregnancy

Assoc.Prof Dr. Berna Terzioğlu Bebitoğlu, Dr. Gökçe Acet, Assoc.Prof.Dr. Elif Oğuz - Department of Medical

Pharmacology, School of Medicine of Istanbul Medeniyet University

17.00 - 17.15

In vitro and ex ovo Cytotoxicity of Essential Oils against Human Cancer Cell Lines: A Comprehensive Review

The Preservative Potential of Essential Oils in a Real Food System: An Update

Prof.Dr.M. Nadjib Boukhatem - Albany College of Pharmacy and Health Sciences, Rensselaer, NY, USA

17.15 - 17.30 Herbal Medicines Used Among Pregnant Women-Short Update - Assoc.Prof.Dr.Berna Terzioğlu Bebitoğlu,

Dr. Ajla Hodjic - Dept. of Medical Pharmacology, School of Medicine of Istanbul Medeniyet University

17.30 - 17.45 Protective Effect of Lycopene in An Invitro Model of Parkinson's Disease - Assoc.Prof.Dr. Elif Oğuz, Assoc.Prof.

Dr. Berna T. Bebitoğlu, Dr. Gökçe Acet, Dr. Ajla Hodjic - Dept. of Medical Pharmacology, School of Med. of IMU

All day Poster Presentations – II (HALL F)

19.00 - 21.00 Dinner

18


SESSION IV: SPECIAL SESSION OF HIDRATION AND HEALTH

Hall B:

Moderators: Prof.Dr. Ferit Saraçoğlu - Gynecologist, President of Foundation of TISAV

Prof.Dr. Güldane Koturoğlu - Head of Dept. of Child Health and Diseases, Ege University

16.00 - 16.15 Hidration and Healthy Life

Prof.Dr. Ferit Saraçoğlu - Gynecologist, President of Foundation of Economic and Strategic Researches

16.15 - 16.30 The Importance of Hydration In The Prevention of Pediatric Diseases

Prof.Dr. Güldane Koturoğlu - Head of Department of Child Health and Diseases, Ege University

16.30 - 16.45 Hidration in Pregnancy Period

Prof.Dr. Ferit Saraçoğlu - Gynecologist, President of Foundation of Economic and Strategic Researches

16.45 - 17.00 Mineral Water and Baby Nutrition

Assoc.Prof.Dr. Tuba Günebak - Dept. of Nutrition and Dietetic, Faculty of Health Sciences, Lefke University

17.00 - 17.15 Importance of Hydration in Surgery

Assoc.Prof.Dr. Ahmet Eroğlu - Department of Neurosurgery, Faculty of Medicine, Health Sciences University

17.15 - 17.30 Characteristics of Mains Water and Packaged Waters in Turkey

Dr. Hüseyin İlter - General Manager of Public Health, Ministry of Health

17.30 - 17.45 General Properties of Natural Mineral Waters and Human Health

Prof.Dr. Abdullah Çağlar - Head of Department of Food Engineering, Afyon Kocatepe University

All day Poster Presentations – II (HALL F)

19.00 - 21.00 Dinner

19

05 OCTOBER 2019, SATURDAY

SESSION I: SPECIAL SESSION OF MEDICINAL & AROMATIC PLANTS

Hall A:

Moderators: Prof.Dr. Mehmet Arslan - Dean of Agricultural Faculty, Erciyes University

Prof.Dr. İrem Tatlı Çankaya - Faculty of Pharmacy, Hacettepe University

09.00 - 09.15 Gift Drugs from Nature to Humanity

Prof.Dr. İlkay Erdoğan Orhan - Dean of Faculty of Pharmacy, Gazi University

09.15 - 09.30 Gene Potential of Medicinal and Aromatic Plant Varieties of Turkey

Prof.Dr. Osman Tugay - Dean, Head of Dept. of Pharmaceutic, Faculty of Pharmacy, Selçuk University

09.30 - 09.45 The Culture of Medicinal and Aromatic Plants and Their Standardization Opportunities in Turkey

Prof.Dr. Mehmet Arslan - Dean of Agricultural Faculty of Erciyes University

09.45 - 10.00 Potential Treasure in Nature: Capers (Capparis spinosa)

Prof.Dr. Hüseyin Koç - Head of Department of Medical and Aromatic Plants, Aksaray University

10.00 - 10.15 Obtaining Cosmetic Raw Materials from the Natural Resources of Turkey and Getting Them to The Industry

Prof.Dr. İrem Tatlı Çankaya - Faculty of Pharmacy, Hacettepe University

10.15 - 10.30 Medicinal and Aromatic Plants from Biotechnology Window

Prof.Dr. Hakan Yıldırım - Dean of Agricultural Faculty of Malatya Turgut Özal University

10.30 - 10.45 Pharmaceutical Raw Natural Resources in Turkey

Assoc.Prof.Dr. Tuncay Agar - Vice Dean of Faculty of Pharmacy, Suleyman Demirel University


20


SESSION II: SPECIAL SESSION OF ANKARA 29 MAY HOSPITAL

Hall A

Moderators: Assoc.Prof.Dr. Dilek Dülger - Surgeon General of 29 May Hospital, Ankara

Prof.Dr. Metin Başaranoğlu - Faculty of Medicine, Bezmialem University

11.00 - 11.15

With The Multidisciplinary Approach "On Current Trends In Medical Nutrition Treatment of

Obesity Training Program" Innovative Project Based Applicatıon Example

Assoc.Prof.Dr. Dilek Dülger, Dr.Nurhan Keleş - Surgeon General of 29 May Hospital, Ankara

Prof.Dr. Nevin Şanlıer - President of Association of Obesity Dietitian, Medipol University

11.15 - 11.30 Dairy Products, Obesity and Metabolic Syndrome

Dr. Feray Aydın, Uzm. Dr. Bilge Aslan - Vice Surgeon General of 29 May Hospital

11.30 - 11.45 The Effect of Obesity Center Activities on Individuals Serving for Obesity

Dyt. Saliha Çorumlu Sağlam - Department of Nutrition and Dieticians, 29 May Hospital

11.45 - 12.00 Importance of Healthy Nutrition in Colon Cancer

Dr. Özgür Albuz, Dr. Feray Aydın - Department of Oncology, 29 May Hospital

12.00 - 12.15 Breast Cancer Preventive Nutrition


12.15 - 12.30 Rehabilitation of Post-Myocardial Infarction


12.30 - 12.45 Importance of Intestinal Microbiota in Human Health and Nutritional Aspects

Assoc.Prof.Dr. Dilek Dülger - Surgeon General of 29 May Hospital, Ankara

12.45 - 14.00 Lunch

21


SESSION III: SPECIAL SESSION OF HEALTH

Hall A

Moderators: Prof.Dr. İsmet Yılmaz - Vice Rector of Malatya Turgut Özal University

Prof.Dr. Muhittin Tayfur - Department of Nutrition and Dietetic, Başkent University

14.00 - 14.15 Plague of Our Age: Cancer and The Ways of Protection

Prof.Dr. Ahmet Özet - Head of Department of Oncology, Gazi University

14.15 - 14.30 Sugar-Cancer Relationship in Human Health

Prof.Dr. Metin Başaranoğlu - Department of Gastroentorology, Faculty of Medicine, Bezmialem University

14.30 - 14.45 Childhood Cancers and Magnetic Field

Prof.Dr. Süleyman Daşdağ - Biophysics Department of Medical School of İstanbul Medeniyet University

14.45 - 15.00 Aging Biochemistry: Aging ? or Get Aging?

Prof.Dr. İsmet Yılmaz - Department of Biochemistry, Malatya Turgut Özal University

15.00 - 15.15

Evaluation of Women’s Knowledge Attitude Behaviour About Breast Cancer Screening Methods

and Breast Cancer Risk Levels

Prof.Dr. Kamile Marakoğlu - Head of Department of Family Medicine, Selçuk University

15.15 - 15.30 The Results of Smoking on Oral Microbiome and Health

Prof.Dr. Rıza Durmaz - Central Research Application Center & Faculty of Medicine, Yıldırım Beyazıt University

15.30 - 15.45 Electromagnetic Pollution and Children

Prof.Dr Süleyman Daşdağ - Biophysics Department of Medical School, İstanbul Medeniyet University


22


SESSION IV: SPECIAL SESSION OF SPORTS

Hall A

Moderators: Prof.Dr. Erdal Zorba - President of Balkan Sport For All, Gazi University

Prof.Dr. Dana Badau - University of Medicine and Pharmacy of Targu Mures, Romania

16.00 - 16.15 Importance and Activities of Sport Sciences Association in Turkey

Prof.Dr. Mehmet Günay - Dean of Faculty of Sport Sciences, Gazi University

16.15 - 16.30 Importance of Exercise for Quality of Life


16.30 - 16.45 Sport for All: An Important Way To Improve the Active Behavior

Prof.Dr. Dana Badau - University of Medicine and Pharmacy of Targu Mures, Romania

16.45 - 17.00 A Perspective View of the Past, Present and Future of Turkish Taekwondo

Prof.Dr. Metin Şahin - President of Federation of Taekwondo, Turkey

17.00 - 17.15 Historical Development of Sport-Health Relationship

Prof.Dr. Gülfem Ersöz - Dean of Faculty of Sport Sciences, Ankara University

17.15 - 17.30 A Different Approach To The Sport Tourism in Erzurum

Prof.Dr. Necip Fazıl Kishalı - Dean of Faculty of Sport Sciences, Atatürk University

17.30 - 17.45 Physiological Mechanisms of Metabolic Effects of Exercise

Prof.Dr. Mitat Koz - Faculty of Sport Sciences, Ankara University

All day Poster Presentations – III (HALL F)

19.00 - 21.00 Dinner

23

06 OCTOBER 2019, SUNDAY

SESSION I: SPECIAL SESSION OF GENERAL DIRECTORATE OF

FOOD AND CONTROL

Hall A

Moderators: Harun Seçkin – General Manager of Food and Control, Ministry of Agriculture and Forestry

Prof.Dr. Hamit Köksel - President of ICC - International Association for Cereal Sciences

09.00 - 09.15 Importance of Activities of Food Control Laboratory For Food Safety

Yusuf Varlık - Director of Ankara Food Control Laboratory

09.15 - 09.30

Foodborne Infections - Seden Arzu Birinci - Head of Microbiological Analysis Laboratory Unit

Detection of Anabolic Steroid (Hormone) In Sports Foods By Means of LC-IMS-QToF

Betül Özdemir - Unit of Origin Identification Laboratory

09.30 - 09.45 Food Contact Materials And Articles,

Nihal Güler - Head of Food Contact Materials Laboratory Unit

09.45 - 10.00 Irradiating Foodstuff And Detection of Irradiated Foods

Dr. Berrin Oymael - Unit of Irradiated Food Analysis Laboratory

10.00 - 10.15

Importance of GMO, National And International Legislations, Biosafety Law, Strategy, Variety And Number of

GMO Analysis Carried Out In AFCL - Hilal A. Türkmenoğlu - Head of Molecular Biology Analysis Laboratory

Identification of Quality Criteria of Grape Molasses - Nergiz Demirtaş - Unit of Chemical Analysis Laboratory

10.15 - 10.30

Mycotoxin Analysis, Tuğrul Kaymak - Head of Mycotoxin Analysis Laboratory Unit

Pesticide Market In Turkey and World, Pesticide Usage In Turkey, Pesticide Analysis Carried Out In AFCL and

Annual Distribution of Pesticide Analysis on Product Basis - Elif Sekmen - Unit of Residue Analysis Laboratory

10.30 - 10.45

Detection of Adultery In Fruit Juice and Fruit Nectar On Total Carbon Basis

Nurten Çankaya - Head of Food Additives Analysis Laboratory Unit

Origin of Ethyl Alcohol In Wine - Ayşegül Rahtuvanoğlu - Unit of Food Additives Analysis Laboratory


24


SESSION II: SPECIAL SESSION OF GENERAL DIRECTORATE OF FORESTRY

Hall A

Moderators: Prof.Dr. Lütfi Akça - Retired Undersecretary of Ministry of Forestry

Özgür Balcı - Head of Dept. of Non-Wood Products and Services, Ministry of Agr. and Forestry

11.00 - 11.15 180th

Anniversary of General Directorate of Forestry

Özgür Balcı - Head of Department of Non-Wood Products and Services

11.15 - 11.30 Non-Wood Forest Products

Galip Çağtay Tufanoğlu - Vice Head of Deprtment of Non-Wood Products and Services

11.30 - 11.45 Honey Forests and Recreational Services

Dr. Özlem Dostbil - Department of Non-Wood Products and Services

11.45 - 12.00

Seed, Nursery & Afforestation Studies

Mustafa Mukan Yazar - Vice Head of Department of Nursery and Seed Affairs

Ahmet Yalvaç - Vice Head of Department of Reforestation

12.00 - 12.15 Soil Conservation and Basin Breeding Studies

Yunus Güneş - Vice Head of Department of Soil Conservation and Basin Breeding

12.15 - 12.30 Pest Control and Forest Protection Activities

Hakan Ragıpoğlu - Vice Head of Department of Forest Pest Control

12.30 - 12.45 Forest Fires Prevention and Fighting Activities

İlhami Aydın - Vice Head of Department of Forest Firefighting


25


SESSION III: SPECIAL SESSION OF LIVESTOCK AND VETERINARY

Hall A

Moderators: Prof.Dr. Rüveyde Akbay - President of World Poultry Science Assoc. (WPSA Turkey Branch)

Prof.Dr. Kemal Kucukersan - Veterinary Faculty of Ankara University

14.00 - 14.15

Organic or Natural in Agricultural Production?

Prof.Dr. Tahir Balevi - Head of Department of Animal Feeding, Veterinary Faculty of Selçuk University

14.15 - 14.30 Organic Animal Production in Turkey: Current Situation, Problems and Proposed Solutions

Prof.Dr. Gürsel Dellal - Department of Livestock, Agricultural Faculty of Ankara University

14.30 - 14.45 Organic Beekeeping and Bee Products

Prof.Dr. İbrahim Çakmak - Head of Research Center of Development, Application of Apiculture, Uludağ University

14.45 - 15.00 Healthy Production and Product in Animal Husbandry and Feeding

Prof.Dr. Ömer Faruk Alarslan - Department of Livestock, Agricultural Faculty of Ankara University

15.00 - 15.15 The Importance of Proper Feeding in Bee and Bee Foods

Prof.Dr. Kemal Kucukersan - Department of Animal Feeding, Veterinary Faculty of Ankara University

15.15 - 15.30 Residue Problems and Hygiene in Honey and Other Bee Products

Prof.Dr. Ayhan Filazi - Head of Dept. of Pharmacology and Toxicology, Veterinary Faculty of Ankara University

15.30 - 15.45 We Don’t Know What We Eat?

Prof.Dr. Mustafa Tayar - Head of Department of Food Hygiene, Veterinary Faculty of Uludağ University

15.45 - 16.00 Lunch

26


SESSION III: SPECIAL SESSION OF AGRICULTURAL REFORM

Hall B

Moderators: Prof.Dr. Orhan Doğan - Directorate of Desertifiction, Ministry of Agriculture and Forestry

Dr. Ali Kılıç Özbek - Director of Agricultural Reform, Ministry of Agriculture and Forestry

14.00 - 14.15

SAY Project within the Scope of Climate Friendly Agricultural Practices

Global Warming / Climate Change And Its Effects On Agriculture: Policy and Practices

Dr. Ali Kılıç Özbek, Abdussamet Aydın - Director of Agricultural Reform, Ministry of Agriculture and Forestry

14.15 - 14.30 Economical Approach For The Prevention of Soil Erosion in Turkey

Prof.Dr. Orhan Doğan - Directorate of Sutrugle of Desertification, Ministry of Agriculture and Forestry

14.30 - 14.45 Effects of Organic Soil Regulatory Applications on Erosion Resistance

Prof.Dr. Nutullah Özdemir - Head of Department of Soil Sci. and Plant Nutrition, 19 Mayıs Unversity

14.45 - 15.00 Nitrate Pollution and Good Agricultural Practices Code

Dr. Ali Kılıç Özbek, Yusuf Gürbüz - Director of Agricultural Reform, Ministry of Agriculture and Forestry

15.00 - 15.15 Biological Characteristics Of Local Beauveria Bassiana Isolates From Kyrgyzstan

Prof.Dr. Tinatin Doolotkeldieva - Head of Dept. of Microbiology, Agricultural Fac. of Kyrgyzstan Manas Univ.

15.15 - 15.30 General Evaluation of Agriculture in The Central Asia Countries

Assoc.Prof.Dr. Nurlan Mamatov - Vice Dean of Agricultural Faculty, Kyrgyz-Turkish Manas University

15.30 - 15.45

Saline Agriculture: A Viable Option for Future Agriculture and Food Security

Prof.Dr. Javaid Akhtar, Dr. Zulfiqar Ahmad Saqib - Saline Agriculture Research Centre, Institute of Soil and

Environmental Sciences, University of Agriculture, Faisalabad, Pakistan

15.45 - 16.00 Lunch

27


SESSION IV: SPECIAL SESSION OF HEALTH

Hall A

Moderators: Prof.Dr. Neriman İnanç - Dean of Faculty of Health Science, Nuh Naci Yazgan University

Prof.Dr. Mehtap Uysal - Dean of Faculty of Pharmacy, Erzincan Binali Yıldırım University

16.00 - 16.15

There is Life in ‘Nature’

Prof.Dr. Aysun Bay Karabulut - Rector of Malatya Turgut Özal University

16.15 - 16.30 Presentation About Mother and Child Health

Prof.Dr. Esma Sarıkaya - Head of Mother and Child Health Institute of TUSEB, Ministry of Health

16.30 - 16.45 Health Literacy and Health in the Media

Prof.Dr. Mehtap Uysal - Dean of Faculty of Pharmacy, Erzincan Binali Yıldırım University

16.45 - 17.00 Redox Based Nutrition for Sustainable Health

Prof.Dr. Çimen Karasu - President of Turkish Society for Pereventing, Regenerative, Anti-Aging Medicine

17.00 - 17.15 Biotherapy Trend in Turkey

Prof.Dr. H.Ayşegül Taylan Özkan - Head of Department of Medicine Sci., Medicine Faculty of Hitit University

17.15 - 17.30 Rational Drug Use in Mother-Child Health

Prof.Dr. M.Orhan Uludağ - Faculty of Pharmacy, Gazi University

17.30 - 17.45 Investigation of Osteoporosis Before Spine Surgery in Elderly Patients

Assoc.Prof.Dr. Ahmet Eroğlu - Department of Neurosurgery, Faculty of Medicine, Health Sciences University

18.00 - 18.30 FINAL DECLARATION (HALL A)

All day Poster Presentations – IV (HALL F)

19.00 - 21.00 Dinner

1

SCIENTIFIC PROGRAM OF "5. International Eurasian Congress on Natural Nutrition Healthy Life and Sport"

02.10.2019 ( 1. Gün/Day ) - Wednesday

Kayıt/Meeting RegistrationWednesday

Saat/Time PROGRAM

09:00-10:30 Meeting Registration: Main Conference Center, Faculty of Pharmacy of Gazi University

Açılış Programı/Opening ProgramWednesday

Saat/Time PROGRAM

10:30-12:30 Opening Speeches – HALL A

Öğle Yemeği/LunchWednesday

Saat/Time PROGRAM

13:00-14:00 Öğle Yemeği/Lunch

SESSION I: INVITED PRESENTATIONS (HALL A)Wednesday

Saat/Time: 14:00-16:00, Salon/Hall: Hall A

Oturum Başkanı/Session Chair:Prof.Dr. Funda Elmacıoğlu - President of Turkish Platform of Food and NutritionProf.Dr. Ferit Saraçoğlu - President of Foundation of Economic and Strategic Researches

Saat/Time Konuşmacı/Speaker Konu/Topic

14:00-14:15 Prof.Dr. Nevzat Artık – Manager of Food Safety Institute of Ankara University Food Safety and Food Security

2

14:15-14:30 Prof.Dr. Aysun Bay Karabulut – Rector of Malatya Turgut Özal University Traditional Foods and Healthy Life from the Past to thePresent

14:30-14:45 Prof.Dr. Funda Elmacıoğlu - President of Turkish Platform of Food and Nutrition Basic Principles of Pediatric Nutrition

14:45-15:00 Prof.Dr. Öztekin Oto - President of Heart Health Society of Turkey Overview to The Relationships Between Nutrition andCardiovascular Health

15:00-15:15 Prof.Dr. Ferit Saraçoğlu – Gynecologist, President of Foundation of Economic and Strategic Researches(YISAV)

Importance of First 1000 Days in Maternal and InfantNutrition

15:15-15:30 Prof.Dr. Sertaç Arslanoğlu – Vice President of Europe Milk Bank (EMBA), İstanbul Medeniyet University Benefits Dericing from The Use of Donor Human Milk

15:30-15:45 Prof.Dr. Nevin Şanlıer – President of Association of Obesity Dietitian, Medipol University The Programs Implemented in Turkey and World in the FightAgainst Obesity

15:45-16:00 Prof.Dr. Peyami Çinaz - President of Child and Adolescent Obesity Association Recent Developments in Approach to Obesity in Childhood

SESSION I: INVITED PRESENTATIONS (HALL B)Wednesday

Saat/Time: 14:00-16:00, Salon/Hall: Hall B

Oturum Başkanı/Session Chair:Prof.Dr. Medine Güllüce – Vice Rector of Atatürk UniversityProf.Dr. Nazım Şekeroğlu – Dean of Agricultural Faculty of Kilis 7 Aralık University


14:00-14:15 Prof.Dr. Harnyk Tatiana - President of Traditional and Alternative Medicine Society of Ukraine ThePreservative

Folk Medicine: Education, Application In Medical Practiceand Implementation To Primary Care

14:15-14:30 Prof.Dr. Avni Babacan - Head of Department of Algology, Faculty of Medicine of Gazi University Pain and Nutrition: Ozone in The Treatment of Pain

14:30-14:45 Prof.Dr. Nazım Şekeroğlu - President of Association of Mediterranean Medicinal and Aromatic Plants Sustainable Wild Harvesting and Field Cultivation Strategiesof Medicinal-Aromatic Plants in Turkey

14:45-15:00 Prof.Dr. M.Nadjib Boukhatem - The Pharmaceutical Research Institute, Albany College of Pharmacy andHealth Sciences, Rensselaer, NY, USA Potential of Essential Oils in a Real Food System: An Update

15:00-15:15 Prof.Dr. Hüseyin Koç - Head of Department of Medicinal and Aromatic Plants, Aksaray University General Evaluation of Medicinal and Aromatic Plants forHuman Health

15:15-15:30 Prof.Dr. Yücel Kadıoğlu – Dean of Faculty of Pharmacy, Atatürk University Acrylamide Analysis and Importance in Natural Products

15:30-15:45 Assoc.Prof.Dr. Director of Apifitotherapy Center, Fitotherapy Hospital of Azerbaijan Integrative Application For Chronic Bronchitis

15:45-16:00 Prof.Dr. Oğuz Bayraktar – Manager of Science Technology Appl. and Research Center of Ege Univ.(EBİLTEM)

Importance of Scientific Application and Research Centers inTraditional and Complementary Medicine Studies

3

Kahve Molası/Coffee BreakWednesday

Saat/Time PROGRAM

16:00-16:30 Cocktail Lounge

SESSION II: INVITED PRESENTATIONS (HALL A)Wednesday


Oturum Başkanı/Session Chair:Prof.Dr. İlkay Erdoğan Orhan – Dean of Faculty of Pharmacy of Gazi UniversityProf.Dr. Erdal Zorba - President of Balkan Sport For All, Gazi University


16:30-16:45 Prof.Dr. Hamdullah Kılıç - Manager of High-Tech Research Aplication Center of Eastern Anatolia ofAtatürk Univ

Why There Are Strong Research Centers in InterdisciplinaryResearch: Example of DAYTAM

16:45-17:00 Prof.Dr. İlkay Erdoğan Orhan – Dean of Faculty of Pharmacy, Gazi University Phytotherapy: Is the Road to Immortality

17:00-17:15 Prof.Dr. Tarkan Karakan - President of Assocation of Prebiotic and Probiotic Anatolia's Rich Nutrition Culture: Probiotics and Microbiota

17:15-17:30 Dr. Timuçin Atayoğlu - President of International Federation of APITHERAPY (IFA) Rising Trend in The World: Apitherapy

17:30-17:45 Prof.Dr. Kadriye Sorkun – Founding Manager of Beekiping Research Center (HARUM) of HacettepeUniversity Yesterday and Today of Apitherapy in Turkey

17:45-18:00 Prof.Dr. Ayten Namlı - President of Soil Science Society of Turkey, Ankara University Healthy Food From Healthy Soil

18:00-18:15 Assoc.Prof.Dr. Aynur Özbahçe - Director of Central Res. Inst. of SFW Resources, Ministry of Agr. andForestry

Role of Children in Sustainable Food Management: SocialResponsibility Project of ‘I Protect My Future’

18:15-18:30 Prof.Dr. Erdal Zorba - President of Balkan Sport For All, Gazi University New Developments In Sports and Wellness Research For All

SESSION II: INVITED PRESENTATIONS (HALL B)Wednesday


Oturum Başkanı/Session Chair:Prof.Dr. İsmet Yılmaz – Vice Rector of Malatya Turgut Özal UniversityProf.Dr. Yücel Kadıoğlu – Dean of Faculty of Pharmacy, Atatürk University


4

16:30-16:45Prof.Dr. Yavuz Beyatlı - Department of Biology, Faculty of Science of Gazi UniversityDyt. Berrin Esra Karaman - Department of Nutrition and Dietetic, Faculty of Health Sci. of BaşkentUniversity

Probiotics in Functional Foods: General EvaluationKefir: A Spectacular Natural Source of Probiyotik

16:45-17:00 Prof.Dr. Güzin Kaban - Department of Food Engineering, Agricultural Faculty of Atatürk University Advanced Glycation End Products in Cooked Meet Products

17:00-17:15 Assoc.Prof.Dr. Aydan Ercan - Head of Dept. of Nutrition and Dietetic, Faculty of Health Sci. of TrakyaUniversity

Nutrition for Sustaining Life, Zero Waste for SustainingNutrition

17:15-17:30 Prof.Dr. Songül Çakmakçı - Department of Food Engineering, Agricultural Faculty of Atatürk University Well-Known Mistakes in Milk and Dairy Products

17:30-17:45 Prof.Dr. Özlem Tokuşoğlu - Chair of International LLC Food and Nutrition Group, Celal Bayar University Food By Products Based Fuctional, Antioxidative andAnticarcinogenic Powders

17:45-18:00 Prof.Dr. Henk-Maarten Laane, MD, PhD - Director of Rexil Agro BV Demmersweg, The Netherlands The Effects of Silicon In Humans Section: Nutrition Problemsand Epidemiology In Society

18:00-18:15 Prof.Dr. Cherif Abdennour - Laboratory of Ecophysiology, Dept. of Biology, University Badji Mokhtar,Algeria Presentation About Ecophysiology and Healthy Life

18:15-18:30 Assoc.Prof.Dr. Özlem Altuntaş - Vice Dean of Agricultural Faculty, Malatya Turgıt Özal University Symbiosis Life (Fungi & Plant) and Contributions to HealthyAgricultural Production

Gala Yemeği ve Sosyal Program - Gazi Üniversitesi/Gala Dinner & Social Programme – Gazi UniversityWednesday

Saat/Time PROGRAM

20:00-22:30 Gala Dinner & Social Programme – Gazi University

03.10.2019 ( 2. Gün/Day ) - Thursday

SESSION I: SPECIAL SESSION OF SOIL & WATER RESOURCES (HALL A)Thursday


Oturum Başkanı/Session Chair:Assoc.Prof.Dr. Aynur Özbahçe - Director of Central Research Institute of SFW ResourcesProf.Dr. Ayten Namlı - President of Soil Science Society of Turkey, Ankara University


09:00-09:15 Assoc.Prof.Dr. Aynur Özbahçe - Central Research Institute of Soil Fertilizer and Water Resources ofAnkara

Total Quality Journey and Achievements of Central ResearchInstitute of Soil Fertilizer and Water Resources

09:15-09:30 Dr. Suat Akgül - Central Research Institute of Soil Fertilizer and Water Resources of Ankara Turkey’s Soil Organic Carbon Mapping: Example of Konya

09:30-09:45 Dr. Mehmet Keçeci - Central Research Institute of Soil Fertilizer and Water Resources of Ankara Effect of Sludge on Some Physical Properties of Soil

5

09:45-10:00 Dr. Zeynep Demir - Central Research Institute of Soil Fertilizer and Water Resources of AnkaraEffect of Cover Crops, Mechanically Cultivation andHerbicide Treatment on Soil Organic Carbon and SaturatedHydraulic Conductivity in a Cherry Orchard with Soil

10:00-10:15 Dr. Mesut Yıldırır - Central Research Institute of Soil Fertilizer and Water Resources of Ankara Water Quality and Two-Way Effects in Terms of AnimalProduction

10:15-10:30 Muhammed Halil Koparan - Central Research Institute of Soil Fertilizer and Water Resources of Ankara Estimating Soil Organic Carbon in Cultivated Areas UsingRemote Sensing Imagery from Satellites

10:30-10:45 Atilla Polat - Central Research Institute of Soil Fertilizer and Water Resources of Ankara The Effect of Integrated Crop-Livestock System on SoilHealth

SESSION I: SPECIAL SESSION OF TRADITIONAL & COMPLEMENTARY MEDICINE (HALL B)Thursday


Oturum Başkanı/Session Chair:Prof.Dr. Cemal Çevik - President of Acupuncture & Complementary Medicine AssociationProf.Dr. Harnyk Tatiana - President of Traditional and Alternative Medicine Society of Ukraine


09:00-09:15 Prof.Dr. Cemal Çevik - President of Acupuncture & Complementary Medicine Assoc. Acupuncture in the Treatment of Depression

09:15-09:30 Prof.Dr. Harnyk Tatiana - President of Traditional and Alternative Medicine Society of Ukraine Regulation of Traditional and Сomplementary Medicine ForHealth Care

09:30-09:45 Prof.Dr. Hanefi Özbek - Faculty of Health Sciences of İstanbul Medipol University Clinical Research and Legislation of Traditional andComplementary Medicine Applications

09:45-10:00 Prof.Dr. Murat Çelik – Department of Organic Chemistry, Faculty of Science of Atatürk UniversityProf.Dr. Zekai Halıcı – Department of Medical Pharmacology, Faculty of Medicine of Atatük University

Doğal ve Sentetik Olarak Elde Edilen Stagonolid TürevlerinSentezi ve Phrakolojik Özelliklerinin İncelenmesi

10:00-10:15 Prof.Dr. Hüseyin Koç - Head of Department of Medical and Aromatic Plants, Aksaray University Principles of Aromatheraphy: General Treatments

10:15-10:30 Assoc.Prof.Dr. Şahin Toprak - Member of Environ. Health Sci. Committee of Ministry of Health, HarranUniversity Using of Scorpion Venom in Medicine For Health Purposes

10:30-10:45 Prof.Dr. Hanefi Özbek - Faculty of Health Sciences of İstanbul Medipol University Music Theraphy and Healthy Life

SESSION I: Sözel Sunum/Oral Presentation (HALL C)Thursday

Saat/Time: 09:00-10:45, Salon/Hall: Hall C

GIDA GÜVENLİĞİ VE GÜVENİLİRLİK/FOOD SAFETY AND RELIABILITYSaat/Time Başlık/Title Yazarlar/Authors

09:00-09:15 The Effects of Environmental Pollutans in Muğla and Near Region on Honeydew Honeys Banu Yücel

6

09:15-09:30 Fikri Mülkiyet ve Patentin Önemi AYFER BERKKAM

09:30-09:45 Assessment of new conditions for oil extraction from shark liver pool Pedro César Quero-Jiménez

09:45-10:00 Food Safety Concept in EU: Place of Reference Laboratories and Networks Merve ŞAMLI

10:00-10:15 WATER AND FOODBORNE ROTAVIRUS INFECTIONS Müge FIRAT

10:15-10:30 IS WASTE CAN NOT BE IMPLEMENTED? A.D.Koç, M.T.Koç, Hüseyin Koç

10:30-10:45 FOOD CHEATS / IMITATION AND TRANSMISSION Nevzat Artık

SESSION I: Sözel Sunum/Oral Presetation (HALL D)Thursday

Saat/Time: 09:00-10:45, Salon/Hall: Hall D

APİTERAPİ/APITHERAPYSaat/Time Başlık/Title Yazarlar/Authors

09:00-09:15 INVESTIGATION OF PROTECTIVE EFFECT OF WATER EXTRACT OF TURKISH POLLEN AGAINSTOXIDATIVE DAMAGE INDUCED BY T-BHP

Katip Korkmaz, Orhan Değer, Ertuğrul Yiğit, Selim Demir,Kübra Akbulut Çakıroğlu

09:15-09:30 Honey and Diabetes Mellitus Kadyrkulova Saltanat

09:30-09:45 IN-VITRO ANTIMICROBIAL PROPERTIES OF BEE PRODUCTS Aslı Elif TANUĞUR SAMANCI, Taylan SAMANCI, FulyaCicerali, Merve KESKİN, Şengül ALPAY KARAOĞLU

09:45-10:00 The Importance of Botanical Origin in Determining the Chemical Content and Antioxidant Capacities ofBee Pollen and Bee Bread Nazlı Mayda, Aslı Özkök, Kadriye Sorkun

10:00-10:15 INVESTİGATİON OF PROPOLİS SOLUBİLİTY İN VARİOUS VİNEGAR SPECİES Berra Çuvalcı, Orhan Değer, Kübra Akbulut Çakıroğlu,Ertuğrul Yiğit, Katip Korkmaz

10:15-10:30 Optimization of Bioactive Substances in Composition of Bee Products and Usage Potential inApitheraphy Mehmet Rüştü Karaman

10:30-10:45 Bioactive Properties of Cistus (Cistus L.) Bee Pollen Meltem MALKOÇ, Merve KESKİN, Yakup KARA, Zehra CAN,Sevgi Kolaylı

SESSION I: Sözel Sunum/Oral Presentation (HALL E)Thursday

Saat/Time: 09:00-10:45, Salon/Hall: Hall E

SPOR/SPORTSSaat/Time Başlık/Title Yazarlar/Authors

09:00-09:15 STUDY OF SOCIAL SKILL LEVEL OF PHYSICALLY DISABLED ATHLETES IN DIFFERENT BRANCHES Oğuzhan Acıbunar

7

09:15-09:30 The Analysis of the Women’s Goalball Teams’ Matches at 2016 Rio Paralympic Games According toSome Variables Nurettin Konar, Alperen Şanal

09:30-09:45 Examınatıon Of The Effect Of Reactıon Parameters Of Regıonal League Group B Wheelchaır BasketballTeams On The League Standıngs nurettin Konar, Alperen Şanal

09:45-10:00 TOWARDS SWIMMING IN SUMMER SPORTS COURSES REASONS AND EXPECTATIONS (SAMPLE OFMALATYA) Aytekin Hamdi BAŞKAN, SÜMEYYE KARAKOÇ

10:00-10:15 EVALUATION OF PHYSICAL ACTIVITY LEVELS OF INDIVIDUALS WITH MENTAL DISEASES IN AREGION Neslihan LÖK, Gülten Uzun, Sefa LÖK

10:15-10:30 CURRENT VIEW OF PERIODING THEORY Sibel TETİK

10:30-10:45 INVESTIGATION OF ORIENTEER HIGH-SCHOOLERS' MOTIVATION LEVELS IN TERMS OFDIFFERENT VARIABLES Kaan AKMAN, Hasan Ceyhun CAN

SESSION I: Sözel Sunum/Oral Presentation (HALL F)Thursday

Saat/Time: 09:00-10:45, Salon/Hall: Hall F

TARIM, GAP VE ORGANİK ÜRETİM/AGRICULTURE, GAP AND ORGANIC PRODUCTIONSaat/Time Başlık/Title Yazarlar/Authors

09:00-09:15 Development of kale (Brassica oleracea conv. acephala L.) Genotypes Displaying Edible Oil Quality Fatih Seyis, Emine Yurteri, Aysel Özcan

09:15-09:30 The Effects of Increasing Rates Vermicompost and Fertilizer Applications on Some Element Contents ofRadish(Raphanus Sativus L. ) cv. ‘Cherry Belle’ Plant AYŞEN AKAY

09:30-09:45 The effect of applications of different liming materials (granule-dust) and sugar industry waste (vinasse)on nutrient content of pepper Bülent YAĞMUR, Bülent OKUR, Nur OKUR

09:45-10:00 A new technology in soil pollution: Phytoremediation Sevinç ADİLOĞLU

10:00-10:15 The Study of Ayder/Rize Honeys Geographical Marking Aslı Özkök, Ömür Gençay Çelemli, Golshan Zare, ÇiğdemÖzenirler, Nazlı Mayda, Kadriye Sorkun

10:15-10:30 Sustainable Soil Fertility And Healthy Production In Agriculture Ulas Goktas, Nadica Atanasova

10:30-10:45 Agriculture in Central Asia Countries Nurlan Mamatov

SESSION I: Sözel Sunum/Oral Presentation (HALL G)Thursday

Saat/Time: 09:00-10:45, Salon/Hall: HALL G


09:00-09:15 The Effect of Vermicompost and Mycorrhiza Applications on Tomato Seedlings Hakan KARTAL, Naif GEBOLOĞLU, Sezer Şahin

8

09:15-09:30 Use of Tissue Culture in Multiplicating Tea (Camellia sinensis) Genotypes With High Oleic Acid Contentin İts Seeds Emine Yurteri, Aysel Özcan, Fatih Seyis

09:30-09:45 Comparing the cholesterol level of organic and conventional cow milk Selma Büyükkılıç Beyzi

09:45-10:00 The Effect of Organic Fertilizer Applications on Yield and Fruit Quality of Cherry Bülent YAĞMUR, Bülent OKUR, Nur OKUR

10:00-10:15 The effect of different zinc and phosphorus doses on grain yield and some yield characteristics of barley(Hordeum vulgare L.) Ahmet Esen Çelen, Kerim Mesut Çimrin

10:15-10:30 The acidity compositions of the silage of tomato herbage prepared with different carbohydrate sources Kanber KARA

10:30-10:45 Saline Agriculture-A viable Option for Future Agriculture and Food Security Javaid Akhtar, Zulfiqar Ahmad Saqib

Kahve Molası/Coffee BreakThursday

Saat/Time PROGRAM

10:45-11:00 Coffee Break

SESSION II: SPECIAL SESSION OF FOOD SAFETY AND RELIABILITY (HALL A)Thursday


Oturum Başkanı/Session Chair:Prof.Dr. Nevzat Artık - Manager of Food Safety Institute of Ankara Universityİlknur Menlik - General Sekretary of Turkish Federation of Food Associations (TGDF)


11:00-11:15 Prof.Dr. Hami Alpas – Department of Food Engineering, Middle East Technical University Food Defense and Bioterrorism in Turkey

11:15-11:30 Prof.Dr. Nevzat Artık – Manager of Food Safety Institute of Ankara University Food Cheats / Imitation and Transmission

11:30-11:45 Prof.Dr. Erdoğan Güneş – Head of Department of Farming Economy, Ankara University Investigation of Loss and Waste in Food Production andConsumption Processes

11:45-12:00 Prof.Dr. Lütfi Akça – Former Undersecretary of Ministry of Forest and Water Ecological Weak Rings in Food Pollution

12:00-12:15 Prof.Dr. Hamit Köksel – President of International Association for Cereal Sciences, Hacettepe University The Holy Treasure of Anatolia: Wheat and Health

12:15-12:30 Prof.Dr. Mükerrem Kaya – Department of Food Engineering, Ataturk University Role of Heat Treatment in Volatile Nitrosamine Formation:Fermented Sausages

12:30-12:45 Prof.Dr. Tansel Şireli – Vice Manager of Institute of Food Reliability of Ankara University Misunderstandings about Milk and Dairy Products

9

SESSION II: SPECIAL SESSION OF SUSTAINABLE SOIL FERTILITY & GOOD AGRICULTURAL PRACTICES (GAP) HALLB

ThursdaySaat/Time: 11:00-12:45, Salon/Hall: Hall B

Oturum Başkanı/Session Chair:Prof.Dr. Kadir Saltalı – Vice Rector of Kahramanmaraş Sütçü Imam UniversityProf.Dr. Nesrin Yıldız – Department of Plant Nutrition, Atatürk University


11:00-11:15 Prof.Dr. Mehmet Rüştü Karaman -Founding Rector of YIU, President of Assoc. of NaturalNutrition&Healthy Life

Sustainable Soil Fertility and Increasing Trend for NaturalProduction

11:15-11:30 Prof.Dr. Kadir Saltalı - Department of Soil Sci. and Plant Nutrition, K.Maras Sütçü Imam University The Effect of Organo-Mineral and Chemical FertilizerApplications on the Phosphorus Content of Soils

11:30-11:45 Prof.Dr. Bülent Okur, Assoc.Prof.Dr. Bülent Yağmur - Department of Soil Sci. and Plant Nutrition, EgeUniversity

Organik Gübre Uygulamalarının Kirazda Verim ve MeyveKalitesi Üzerine Etkisi

11:45-12:00 Prof.Dr. Elovset Guliyev - Director of Soil Water Research Institute of Azerbaijan Processing of the Organic Wastes and Rationality ofAzerbaijan in Agriculture

12:00-12:15 Prof.Dr. Nesrin Yıldız - Department of Plant Nutrition, Agricultural Faculty of Atatürk UniversityEconomic Fertilizer or Dose in Plant Production?

12:15-12:30 Prof.Dr. Nazmi Oruç - Member of International Medical Geological Association Estimation of Carbon Footprint Equivalent of Soil NitrogenLoss Due To The Sugarbeet Harvest in Turkey

12:30-12:45 Prof.Dr. Sonay Sözüdoğru Ok - Department of Soil Science and Plant Nutrition, Ankara University Determination of Structural Properties of Biochar fromDifferent Agricultural Wastes by Spectroscopic Techniques

SESSION II: Sözel Sunum/Oral Presentation (HALL C)Thursday



11:00-11:15 Chemical verification of the phospho-molybdate method to determine the total antioxidant capacity ofsorghum Pedro César Quero-Jiménez

11:15-11:30 The bivalve Donax trunculus as a bioindicator of environmental stress from Annaba estuaries, Algeria Cherif ABDENNOUR, Zineb LADOUALI

11:30-11:45 Microbiological Properties of Kaymak Samples Produced in Industrial Scale Production in Turkey Mehmet Beykaya

11:45-12:00 NITROGEN REQUIREMENT OF THREE LOCAL BREAD WHEAT VARIETIES UNDER FIELDCONDITIONS OF SINDH, PAKISTAN SAIMA KALSOOM BABAR, IMRAN KHAN, Inayatullah Rajpar

10

12:00-12:15 The Food Preservative Potential of Rose-Scented Geranium Essential Oil: Chemical Composition,Antioxidant and Antimicrobial effects in vitro and a Real Food System (Orangina Juices) Mohamed Nadjib BOUKHATEM , Noureldien H.E. DARWISH

12:15-12:30 Food Safety and Foodborne Hazards Deren TAHMAS KAHYAOĞLU

12:30-12:45 Marka ve Coğrafi İşaretler EBRU ERGEÇE SUNA

SESSION II: Sözel Sunum/Oral Presentation (HALL D)Thursday


SAĞLIKLI YAŞAM/HEALTHY LIFESaat/Time Başlık/Title Yazarlar/Authors

11:00-11:15 Health effects of lingonberry (Vaccinium vitis-idaea L.) as a functional food Emine Nakilcioğlu-Taş

11:15-11:30 THE EFFECT OF SELF-EFFICACY AND PHYSICAL ACTIVITY ON COGNITIVE FUNCTION IN TYPE 2DIABETES Büşra Duran, Alime Selçuk Tosun

11:30-11:45 EVALUATION OF WOMEN'S KNOWLEDGE, ATTITUDE, BEHAVIOR ABOUT BREAST CANCERSCREENING METHODS AND BREAST CANCER RISK LEVELS

Ümmü Nur TOPSAKAL, Kamile MARAKOĞLU, BayramÇOLAK, Enes ŞAHİN

11:45-12:00 Pomegranate: Red Health Agent Özge Horzum, Selen Akan, Nurdan Tuna Güneş

12:00-12:15 Health Literacy in The World and Turkey Sultan Şener

12:15-12:30 Relationship between nutrition and microbiota and other diseases DİLEK DÜLGER

12:30-12:45 THE EFFECT OF NUTRITION AND PHYSICAL ACTIVITY ON DISEASE IN ALZHEIMER'S PATIENTS Büşra KAYAASLAN, Neslihan LÖK, Sefa LÖK

SESSION II: Sözel Sunum/Oral Presentation (HALL E)Thursday



11:00-11:15 Comparison of fruit chemical composition and yield of of soilless and conventionally grown green bean Ghazi Al-Karaki

11:15-11:30 Adsorption Method Used in Removal of Unwanted Ions or Molecules in Irrigation and Drinking Water Güney Akinoğlu, Ayhan Horuz

11:30-11:45 Characteristics of Bentonite and Its Activation Güney Akinoğlu, Ayhan Horuz

11:45-12:00 Fisheries Production of Turkey and Status of Molluscs Aynur Lok, Altan LÖK

12:00-12:15 Sediment Yield of Ankara Haymana Soğulca Reservoir Basin Oğuz DEMİRKIRAN, Yakup KÖŞKER, Suat AKGÜL, OğuzBAŞKAN

12:15-12:30 Türkiye Ballı Bitkiler Florası ve Bal Ormanları Halil İbrahim Önder

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12:30-12:45 SIGNIFICANCE OF RICE IN HUMAN NUTRITION AND HEALTH Hasan AKAY, İsmail SEZER, Elif ÖZTÜRK, Mine AKAL

SESSION II: Sözel Sunum/Oral Presentation (HALL G)Thursday



11:00-11:15 The Effect of Vermicompost Applications in Broccoli Seedlings Sezer ŞAHİN, Naif GEBOLOĞLU, Hakan KARTAL

11:15-11:30 Rural Renewable Energy Production and the Role of Organization Aydın GÜREL

11:30-11:45 Evaluation of Local Wheat Lands in Kavak Region of Samsun By Principal Component Analysis Ayhan Horuz, Orhan Dengiz

11:45-12:00 Stress Factors of Honey Bees and Reflections on Colony Life Banu Yücel

12:00-12:15 Evaluation of the Effects of Mycorrhiza and PGPR Applications on Phosphorus Availability in Soil Yusuf Murat KEÇECİ, Sultan GÜNEŞ, Adem GÜNEŞ

12:15-12:30 Determination of Heavy Metal Bioaccumulation in Spinach (Spinacia oleracea L.) Grown in DifferentRegion of Kosovo Aydın ADİLOĞLU, Sevinç ADİLOĞLU

12:30-12:45 Meat Yield Variations of Mussels (Mytilus galloprovincialis Lamarck, 1819) Integrated to Fish Farm inIzmir (Turkey) Evrim Kurtay, Aynur Lok, Ali Kırtık, Aysun Küçükdermenci

SESSION II: Sözel Sunum/Oral Presentation (HALL F)Thursday



11:00-11:15 The Analysis of the Matches of Turkey Women's National Goalball Team, the Champion of 2016 RioParalympic Games Nurettin Konar, Alperen Şanal

11:15-11:30 The Analysis of the Goals of Turkey Men’s National Amputee Football Team at 2018 Amputee FootballWorld Cup. Nurettin Konar, Mehmet Emek Koca

11:30-11:45 INVESTIGATION OF MOTIVATION STATUS IN SPORTS FACULTY STUDENTS Pelin AKYOL, Osman İMAMOĞLU

11:45-12:00 INVESTIGATION OF AGGRESSION LEVELS IN UNIVERSAL BOXERS Levent CEYLAN Osman İmamoğlu Murat Eliöz, Mehmet Çebi,Osman İmamoğlu, Murat Eliöz

12:00-12:15 The Exemıne Of The Effect Of 8- Weeks Plıometrıc And Calıstenıc Exercıses On Some Physıcal AndPhysıologıcal Propertıes Of Mentally Dısabled Students Nurettin Konar, Ahmet Kurtoğlu

12:15-12:30 The Analysis of the Matches of Turkey Men's National Goalball Team in the 2016 Rio Paralympic Games Nurettin Konar, Mehmet Emek Koca

12:30-12:45 - -

12

Öğle Yemeği/LunchThursday

Saat/Time PROGRAM


SESSION III: SPECIAL SESSION OF NUTRITION AND DIETETICS (HALL A)Thursday


Oturum Başkanı/Session Chair:Prof.Dr. Nevin Şanlıer - President of Association of Obesity Dietitian, Medipol UniversityProf.Dr. Neslişah Rakıcıoğlu - Department of Nutrition and Dietetic, Hacettepe Universit


14:00-14:15 Prof.Dr. Nevin Şanlıer - President of Obesity Dietitian Association, Medipol University Cognitive Development and Nutrition in Children

14:15-14:30 Prof.Dr. Betül Çiçek – Department of Nutrition and Dietetic, Faculty of Health Sciences of ErciyesUniversity Maternal Basics of Fetal Insulin Resistance

14:30-14:45 Prof.Dr. Neslişah Rakıcıoğlu - Department of Nutrition and Dietetic, Faculty of Health Sci. of HacettepeUniversity Obesity and Nutrition in Older People

14:45-15:00 Prof.Dr. Nazan Aktaş – Head of Department of Nutrition and Dietetic, Faculty of Health Sci. of SelçukUniversity An Overview of Nutritional Ecology

15:00-15:15 Prof.Dr. Habibe Şahin – Head of Department of Nutrition and Dietetic, Faculty of Health Sci. of ErciyesUniversity To What Extent Nutrition is Effective in Diabetes?

15:15-15:30 Prof.Dr. Gülgün Ersoy – Head of Dept. of Nutrition and Dietetic, Faculty of Health Sci. of MedipolUniversity Athlete Nutrition and Sport Performance

15:30-15:45 Psyc.Dr. Burçin Demirkan Baytar – Consultancy Center of Child Adolescent Psychhologist, İstanbul Mother-Child Bond and Language Development in HealthyNutrition of First 1000 Days

SESSION III: SPECIAL SESSION OF APITHERAPY-I (HALL B)Thursday


Oturum Başkanı/Session Chair:Prof.Dr. Kadriye Sorkun – Founding Manager of Beekiping Research Center of Hacettepe UniversityDr. Mirela Strant – Apifitotherapist, CasaBio with Health, Cluj Napoca, Romania


14:00-14:15 Prof.Dr. Banu Yücel - Member of Turkish APITHERAPY Association, Ege University Biodynamic Beekeping

13

14:15-14:30Prof.Dr. Mehmet R. Karaman - Founding Rector of YIU, President of Assoc. of Natural Nutrition &Healthy LifProf.Dr. Erdal Zorba, Assoc.Prof.Dr. Süleyman Gönülateş – Head of Association of Balkan Sport for All

Natural Performance of Bee Products for Athletes: Exampleof Perga Sport

14:30-14:45 Prof.Dr. Mehmet Akdoğan - Head of Department of Med. Sci., Faculty of Medicine of Sakarya University Bee Venom From Hive To Health Treatment

14:45-15:00 Prof.Dr. Sevgi Kolaylı - Head of Department of Biochemistry, Karadeniz Technical University Phenolic Composition And Antioxidant Capacity of Bee Bread(Perga)

15:00-15:15 Aslı Elif Tanuğur - Expert of Bee Production, Chairman of The Board of SBS Scientific BiosolutionsCompany

Antimicrobial and Antioxidant Properties of Bee Products inVitro

15:15-15:30 Avni Haliloğlu - Expert of Beekeeping, Chairman of The Board of Fanus Food and Organic ProductsCompany

Why Bee Products To Be Used In Apiterapy Should BeOrganic Certified

15:30-15:45 Dr. Alina Varadi & Dr. Mirela Strant – Apifitotherapist, CasaBio with Health, Romania Fresh Pollen: A Precious Superfood in Obesity

SESSION III: Sözel Sunum/Oral Presentation (HALL C)Thursday



14:00-14:15 Residue problems in bee products and risk assessment Ayhan Filazi, Begüm Yurdakök-Dikmen, Ufuk Tansel Şireli,Özgür Kuzukıran

14:15-14:30 Gıda Güvenliğinde Soğuk Zincir ve Akıllı Etiket Halil İbrahim Talaş

14:30-14:45 QUALITY PROPERTIES OF ERZINCAN TULUM CHEESE PRODUCED WITH DIFFERENT PACKAGINGMATERIALS AND PROBIOTIC CULTURE DURING STORAGE PERIOD Mehmet Beykaya

14:45-15:00 Effect of Processed Chickpea Flours and Transglutaminase Enzyme on Some Physical, Chemical andSensory Properties of Noodle Mine ASLAN, Nermin BİLGİÇLİ

15:00-15:15 Food Allergy and Some Foods Known to Cause Allergic Reactions Deren TAHMAS KAHYAOĞLU

15:15-15:30 Probiotics in Functional Foods Yavuz BEYATLI

15:30-15:45 The Preservative Potential of Essential Oils in a Real Food System: An Update Mohamed Nadjib BOUKHATEM

SESSION III: Sözel Sunum/Oral Presentation (HALL D)Thursday


ECZACILIK/PHARMACYSaat/Time Başlık/Title Yazarlar/Authors

14

14:00-14:15 FLUORIMETRIC DETERMINATION OF IRON IN WATERS WITH CARBON NANO DOTS PREPAREDFROM HAZELNUT SHELL

abidin gümrükçüoğlu, ÜMMÜHAN OCAK, miraç ocak, sevgikolaylı, meryem kara, saliha dinç, ilknur altın, serhat gün

14:15-14:30 Effects of Unconscious Antibiotic Usage on Human Health Nurcan Vardar Yel

14:30-14:45 Comparison of endothelin I receptor expression between hypertrophic adenoid and chronic tonsillitistissues Zülküf Kaya

14:45-15:00 Neurobiological Effect of Thirty-Five Crataegus Taxa (Hawthorn) Growing in Turkey and Iran ThroughCholinesterase and Tyrosinase Inhibition and Antioxidant Assays

Meltem Karakucuk, F. Sezer Şenol Deniz, Ali A. Dönmez,İlkay Erdoğan Orhan

15:00-15:15 Estimation of Phenolic Profile and Biological Activities of Allium guttatum subsp. guttatum from Izmir Ceren Emir, Ahmet Emir

15:15-15:30 - -15:30-15:45 Arachis hypoagaea L. (Yer Fıstığı): A New Resveratrol Source Birgül Hatice Özçelik, İlkay Erdoğan Orhan

SESSION III: Sözel Sunum/Oral Presentation (HALL E)Thursday



14:00-14:15 Investigation of the Perception Level of the Coaches of Swimming and Basketball Athletes' BehaviorsAgainst Them

Levent CEYLAN, Mehmet Çebi , Osman İmamoğlu , MuratEliöz

14:15-14:30 INVESTIGATION OF LEISURE TIME MOTIVATION AND SATISFACTION OF WRESTLING NATIONALTEAM ATHLETES Bade Yamak

14:30-14:45 Effects of Resistance Exercise and Diet on Body Composition and Health in Overweight and ObesePeople funda büşra dumanakaya

14:45-15:00 Comparıson Of Motorıc Features Of The Hearıng-Impaıred People Who Do And Do Not Do Sports Nurettin Konar, Alperen Şanal

15:00-15:15 Examination of the relationship between the body-mass index and the exercise addiction and motivationfor participation in the physical activity in the Students of İnönü University Nurettin Konar, Alperen Şanal

15:15-15:30 An Investigation of Leisure Time Motivation of Individuals Who Participate In Fitness Centers: Case ofÇanakkale Mehmet Ali ÖZTÜRK

15:30-15:45 SPORTS AND RECREATION AND DEVELOPMENT PERSPECTIVE FOR EVERYONE IN TURKEY Erdal ZORBA

SESSION III: Sözel Sunum/Oral Presentation (HALL F)Thursday



15

14:00-14:15 The Role of Agricultural Extension in Agricultural Drug Use Aydın GÜREL

14:15-14:30 Quality Properties of Date Vinegar Produced By Conventional Method Gökhan AKARCA, Oktay TOMAR, Abdullah ÇAĞLAR, ÖmerİSTEK

14:30-14:45 Production of Bio Walnut in Kyrgyzstan Roza Sharipova

14:45-15:00 Investigation of The Multiple Beneficial Effects of Silicon (Si) on Crop Yield and Quality Mehmet Rüştü Karaman

15:00-15:15 Biological Characteristics of Local Beauveria Bassiana Isolates from KyrgyzstanTinatin Doolotkeldieva, Saykal Bobusheva , AijamalKulmanbetova, Aygerim Amanbek kyzy, SezimZholdoshbekova

15:15-15:30 The Physiological Effects of Nutrition with Nitrate (NO3-) of Plants and Relationships By Human Health Ayhan Horuz, Güney Akınoğlu

15:30-15:45 Integrated Plant Nutrient System (IPNS) For Sustainable Soil Resource Management Alovsat Guliyev

SESSION III: Sözel Sunum/Oral Presentation (HALL G)Thursday



14:00-14:15 Changes In Erodıbılıty Of Soıls In Dıfferent Land Use And Sımılar Clımate Condıtıons Nutullah ÖZDEMİR, Elif BÜLBÜL, Özcan ÇAĞLAR

14:15-14:30 Total Quality Journey And Achievements Of Soil Fertilizer And Water Resources Central ResearchInstitute Aynur ÖZBAHÇE

14:30-14:45 Study of the antibacterial activity of Artemisia herba alba from the region (El-kantara) for use as abioconservative in raw cow's milk Bouatrous yamina

14:45-15:00 Assessment of using treated wastewater from Soba Station treatment plant on Production of Sorghumbicolor (L.) in Sudan Abdelkarim Hassan Awad Elkarim Ali

15:00-15:15 Benefits of Mussel Culture in terms of Food and Ecosystem Aynur Lok

15:15-15:30 Effects of the Counter Furrow Deepness on Runoff and Soil Loss Zeynal Tümsavaş

15:30-15:45 Effect of Natural Mineral Waters on Human Health Abdullah ÇAĞLAR, Oktay TOMAR, Gökhan AKARCA, MuratATASEVEN

Kahve Molası/Coffee BreakThursday

Saat/Time PROGRAM


16

SESSION IV: SPECIAL SESSION OF APITHERAPY-II (HALL A)Thursday


Oturum Başkanı/Session Chair:Prof.Dr. Banu Yücel – Member of Turkish APITHERAPY Association, Ege UniversityProf.Dr. Janos Körmendy Racz – President of Hungarian Apitherapy Association & WFCMA


16:00-16:15 Prof.Dr. Janos Körmendy-Racz – President of Hungarian Apitherapy Association & WFCMA Quality of Beehive Products for Honey, Propolis, Royal Jellyfor Apitherapy

16:15-16:30 Prof.Dr. Sevgi Kolaylı – Head of Department of Biochemistry, Karadeniz Technical University Does Standardization of Is Possible In Propolis Extracts?

16:30-16:45 Prof.Dr. Badiaa Lyoussi, Head of Laboratory Physiology-Pharmacology & Environmental Health,University Sidi Mohamed Ben Abdallah, Fez, Morocco Medicinal Uses of Bee Bread: Future Application

16:45-17:00 Dr. Mirela Strant & Dr. Alina Varadi – Apifitotherapist, CasaBio with Health, Cluj Napoca, Romania Some Applications of Api-Phyto-Aromatherapy and Api-Nutrition For Children and Infants

17:00-17:15 Prof.Dr. Orhan Değer – Head of Department of Medical Biochemistry, Karadeniz Technical University Do Propolis Extracts Make Changes on Cell Cycle for NormalHuman Cells ?

17:15-17:30 Assoc.Prof.Dr. Thomas Gloger – General Manager of Apitherapy Center of Germany New Developments in Apilarnil as Apitheraphy Product

17:30-17:45 Assoc.Prof.Dr. Elnur Eldaroğlu – Director of Apifitotherapy Center, Fitotherapy Hospital of Azerbaijan Example of Apifitotherapy Studies: Apifitotherapy Center inAzerbaijan

SESSION IV: SPECIAL SESSION OF SPECIAL SESSION OF PLANT PRODUCTION (HALL B)Thursday


Oturum Başkanı/Session Chair:Prof.Dr. Fatih Seyis – Dean of Faculty of Agriculture, Recep Tayyip Erdoğan UniversityProf.Dr. Rahmi Türk - President of Assoc. of Refrigeration, Casing Transport Sci. & Industri


16:00-16:15 Prof.Dr. Mehmet Arslan – Dean of Agricultural Faculty of ErciyesUniversity Bio-Herbicidal Potential of Oregano Essential Oil on SeedGermination of Mustard Species

16:15-16:30 Prof.Dr. Fatih Seyis – Dean of Faculty of Agriculture, Recep Tayyip Erdoğan University Improvement of Oil Quality in Tea Plant by Using TissueCulture Method

16:30-16:45 Prof.Dr. Rahmi Türk - President of Assoc. of Refrigeration, Casing Transport Sci. & Industrialists(SOMTAD)

Importance of Fruit/Vegetable Storage in Healthy Life DuringHarvest-Consumption Period

16:45-17:00 Prof.Dr. Nurdan Tuna Güneş – Department of Horticulture, Agricultural Faculty of Ankara University Keeping of Health Benefits in Quince after Harvest: HotWater Treatments

17

17:00-17:15 Prof.Dr. Doğan Işık – Vice Dean of Agricultural Faculty of ErciyesUniversity Effects of Herbicides on Human Health

17:15-17:30 Prof.Dr. Tinatin Doolotkeldieva – Head of Dept. of Microbiology, Agricultural Fac. of Kyrgyzstan ManasUniv

The Nematophagous Fungus Arthrobotrys Oligospora ForBiocontrol of Garlic Nematodes

17:30-17:45 Prof.Dr. Ramazan Çakmak – Agricultural Faculty of Çanakkale Onsekiz Mart University Effects of Organic Versus Conventional Management onbacterial Population and pH in Tea Orchard Soils

SESSION IV: Sözel Sunum/Oral Presentation (HALL C)Thursday



16:00-16:15 Activity of Hawthorn consumption on reproductive markers of Wistar rat under copper intoxication Cherif ABDENNOUR, Feriel REMITA

16:15-16:30 HEPATITIS A INFECTIONS Müge FIRAT, Özgür KUZUKIRAN

16:30-16:45 THE EFFECTS OF GENOTYPE, HEN AGE AND STORAGE CONDITIONS ON CHEMICAL ANDMICROBIYOLOGICAL QUALITY OF TABLE EGGS

Habip MARUZ, Gökhan İNAT, Belgin SIRIKEN, ZehraBOZKUZ, Ceren BAŞKAN, Ayhan GÜLER

16:45-17:00 THE PLACE OF AGRICULTURAL STRUCTURE ACTIVITY IN FOOD SAFETY A.D. Koç, M.T.Koç, Hüseyin Koç

17:00-17:15 The Role of Business Structure in Food Safety Aydın GÜREL

17:15-17:30 DETERMINATION OF PHYSICAL, CHEMICAL AND MICROBIOLOGICAL PROPERTIES OF MILKCOLLECTED BY SOME DAIRY PLANTS IN SİVAS Mehmet Beykaya

17:30-17:45 Factors Affecting the Formation of Polycyclic Aromatic Hydrocarbons (PAH) in Meat, Fish and Products NESRİN İÇLİ

SESSION IV: Sözel Sunum/Oral Presentation (HALL D)Thursday



16:00-16:15In this study, the antioxidant enzyme activities such as (SOD, GSH, and CAT) and malondialdehyde(MDA) level which is the end product of lipid peroxidation, were determined from the serum samplestaken from patients diagnosed with prostate cancer Van

16:15-16:30 Breast Cancer Preventive Nutrition Feray Aydın, Bilge Aslan

16:30-16:45 HEALTH LITERACY AND HEALTY IN MEDIA Mehtap Uysal

16:45-17:00 well developed adulthood and nutrition burçin DEMİRKAN

18

17:00-17:15 The effects of bio and organic fertilizer applications on some chemical traits of soilsSevinç ADİLOĞLU, Korkmaz BELLİTÜRK, Yusuf SOLMAZ,Muazzez GÜRGAN, Funda ERYILMAZ AÇIKGÖZ, AydınADİLOĞLU

17:15-17:30 Biological activity of essential oils of bitter orange Citrus aurantium L Segni Ladjel, Mohamed Bilal Goudjil, Souad Zighmi, DjamilaHamada

17:30-17:45 NURSERY EDUCATION AND QUALITY IN VOCATIONAL TRAINING PERIOD THE PROJECT

SESSION IV: Sözel Sunum/Oral Presentation (HALL E)Thursday



16:00-16:15 Examınatıon of Problem Solvıng and Perfectıonısm Levels of Licenced Students 11-14 Years Old that DoTeam Sports

Metin TAN, İsrafil YAŞIN, Filiz Fatma ÇOLAKOĞLU, TekinÇOLAKOĞLU

16:15-16:30 The Relationship Between Physical Activity Levels and Quality of Life of University Students (The Caseof Karabük) Mehmet Ali ÖZTÜRK

16:30-16:45 INVESTIGATION OF SPORTS AND HEALTH PERCEPTION IN UNIVERSITY STUDENTS Faruk ALBAY

16:45-17:00 THE RELATIONSHIP OF PHYSICAL ACTIVITY LEVEL OF UNIVERSITY STUDENTS WITH SELF-EFFICIENCY IN PROTECTION FROM SUBSTANCE ADDICTION Sefa LÖK, Aşkın Dinçer, Ali SARI, Neslihan LÖK

17:00-17:15 Investigation of the Relationship between Athletics Social Self-Efficacy and School Burnout in SecondarySchool Students Çalık Veli Koçak

17:15-17:30 IMPORTANCE OF RECREATION PROGRAMS IN UNIVERSITIES IN TERMS OF QUALITY OF LIFE Erdal ZORBA

17:30-17:45 Examining of University Students’ Internet Addiction Levels in Terms of Sports and Different Variables Hasan Ceyhun CAN, Erdoğan TOZOĞLU

SESSION IV: Sözel Sunum/Oral Presentation (HALL G)Thursday



16:00-16:15 - -16:15-16:30 Soil Conservation and Carbon Dynamics Ömrüm Tebessüm KOP DURMUŞ, NUTULLAH ÖZDEMİR

16:30-16:45 - -16:45-17:00 Reuse of Waste Sea Shells Aynur Lok, Altan LÖK

19

17:00-17:15 OBJECTIVES AND TARGETS OF ANATOLIA BORON FOUNDATION HARUN ALTUN

17:15-17:30 Evaluation of The Role of Molybdenum in Agricultural Crop Production Zeynal Tümsavaş

17:30-17:45 ESTIMATING SOIL ORGANIC CARBON IN CULTIVATED SOILS USING REMOTE SENSING IMAGERYFROM SATELLITES (LANDSAT 8 AND PLANETSCOPE)

Muhammed Halil Koparan, Kunal SOOD, H. MoradiREKABDARKOLAEE, Shania WESTHOFF, Cherly REESE,Douglas MALO

SESSION IV: Sözel Sunum/Oral Presentation (HALL F)Thursday



16:00-16:15 The Effects of Phosphate Rocks Directly Used by Grinding with Fertilizers Produced from PhosphateRocks by Simple Production Techniques on the Phosphorus Scope of Wheat Plant Haydar POLAT

16:15-16:30 Soil Organic Carbon Mapping in Turkey: Konya Case Study Suat AKGÜL, Aynur ÖZBAHÇE, Mehmet KEÇECİ

16:30-16:45 Possibilities of Using Plant Water Stress Index in Mung Bean Irrigation Schedule Halil KIRNAK, İhsan Gölgül, Hasan Ali İrik

16:45-17:00 Storage Performance of Fresh Garlic (Allium sativum L.) Bulbs in Modified Atmosphere Packages Selen Akan, Özge Horzum, Nurdan Tuna Güneş

17:00-17:15 EFFECTS OF THE ABOYELLOW TREATMENT ON YIELD AND SOME PROPERTIES OF SILAGE MAIZEIN ERZURUM CONDITIONS

Mehmet Akif YÖRÜK, Soner UYSAL, Zekeriya Safa İNANÇ,Mustafa TAN

17:15-17:30 Agricultural Residues Potential in Ankara Province of Turkey Cengiz KARACA

17:30-17:45 Zinc Nanoparticles Help Biofortification When Subsiding Salt Stress in Rice under Saline Soils Zulfiqar Ahmad Saqib, Tabinda Athar, E.E. Hakki, SafdarBashir, Javaid Akhtar, Zubair Aslam

Akşam Yemeği/DinnerThursday

Saat/Time PROGRAM

19:00-21:00 Akşam Yemeği/Dinner

04.10.2019 ( 3. Gün/Day ) - Friday

SESSION I: Sözel Sunum/Oral Presentation (HALL D)Friday


APİTERAPİ/APITHERAPY

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Saat/Time Başlık/Title Yazarlar/Authors

08:45-09:00 Honey as a medicine: New findings Badia Lyoussi

09:00-09:15 Medicinal uses of bee bread: future application Badia Lyoussi

09:15-09:30 Phenolic Composition of Black Seed (Nigella sativa L.) Honey Meltem Malkoç, Merve Keskin, Yakup Kara

09:30-09:45 PHENOLIC COMPOSITION AND ANTIOXIDANT CAPACITY OF BEE BREAD (PERGA) Sevgi Kolaylı

09:45-10:00 Determination of phenolic compound and antioxidant activity of propolis sample collected in Bayburtregion Zehra CAN, Hüseyin ŞAHİN, Sevgi KOLAYLI, Yakup KARA

10:00-10:15 Geographical Indication Study of Tunceli Honey Ömür Gençay Çelemli, Aslı Özkök, Çiğdem Özenirler, NazlıMayda, Golshan Zare, Kadriye Sorkun

10:15-10:30 Nutritional Properties of White Raw Honey Collected from Kyrgyzstan Nurlan Mamatov

10:30-10:45 A Functional Food Enriched by Phenolic Compounds: Yogurt with Propolis Şaban Keskin, Rabia Serpil Günhan, Merve Keskin, NihatTelli, Sevgi Kolaylı

SESSION I: SPECIAL SESSION OF GENERAL DIRECTORATE OF PLANT PRODUCTION (HALL A)Friday


Oturum Başkanı/Session Chair:Fuat Fikret Aktaş – General Manager of Plant Production, Ministry of Agriculture & ForestryProf.Dr. İbrahim Gençsoylu – Dean of Faculty of Agriculture, Adnan Menderes University


09:00-09:15 Burhan Demirok - Deputy General Director of Plant Production, Ministry of Agriculture and Forestry Plant Production and Fertilizer

09:15-09:30 Sezgin Karadeniz - Deputy Department Head of Plant Production, Ministry of Agriculture and Forestry Seed in Turkey and in The World

09:30-09:45 Sevinç Saygılı - General Directorate of Plant Production, Ministry of Agriculture and Forestry Organic Farming

09:45-10:00 Deniz Savaş Sarı - General Directorate of Plant Production, Ministry of Agriculture and Forestry Soil Health and Fertilizer

10:00-10:15 Levent Doğruyol - General Directorate of Plant Production, Ministry of Agriculture and Forestry False Facts In Seed

10:15-10:30 Fehmi Mert - General Directorate of Plant Production, Ministry of Agriculture and Forestry Good Agricultural Practices

10:30-10:45 Prof.Dr. İbrahim Gençsoylu - Dean of Faculty of Agriculture, Adnan Menderes University General Evaluation of Agricultural Education in Turkey

SESSION I: Sözel Sunum/Oral Presentation (HALL B)Friday


BESLENME VE DİYETETİK/NUTRITION AND DIETETICS

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09:00-09:15 The Relationship Between Body Compartments and Nutrition in the Amputated Football Players İbrahim Halil Bağış, Emre Manisalı, Meltem Soylu, FatmaÇelik

09:15-09:30 THE VALIDITY AND RELIABILITY STUDY OF THE TURKISH TRANSLATION OF FOOD DISGUSTSCALE AND DISGUST SCALE- REVISED Gülcan Arusoğlu, Nevin Şanlıer

09:30-09:45 Women’s Culinary Herb Consumption Behaviors by Religious Denomination: Adıyaman Cuisine Example Adem ADEMOĞLU, Leyla Özgen, Melek Yaman

09:45-10:00 Validity and Reliability of the Mediterranean Diet Quality Scale (KIDMED) Semra Akar Şahingöz, Leyla Özgen, Eren Yalçın

10:00-10:15 Food Addiction and Obesity Bedriye Ural, Elvan Yılmaz Akyüz

10:15-10:30 - -10:30-10:45 Healthy protein snacks for school canteens Celalettin DEĞERLİ, Sedef Nehir EL

SESSION I: Sözel Sunum/Oral Presentation (HALL E)Friday



09:00-09:15 The Investigation of Quality Life on Visually Impaired Children Hande Yazıcıoğlu, Aylin Özge Pekel, OKAN KAMIŞ, EKREMLEVENT İLHAN

09:15-09:30 A Study on Gifted Students' Perceptions about Concepts "Sport" through Drawing-writting Methodology Aylin Özge Pekel, Hande Yazıcıoğlu, Ekrem Levent İlhan

09:30-09:45 The Quality of Life of The Students who received Fine Arts and Sports Education Levent CEYLAN, Gülten İMAMOĞLU

09:45-10:00 THE EFFECT OF PLIOMETRIC TRAININGS ON LOWER EXTREMITY APPLIED TO YOUNG SOCCERPLAYERS

Canan Gülbin ESKİYECEK, Mine GÜL, Gaanfer GÜL, BurhanÜN

10:00-10:15 The Effect of Fine Arts Education and Sports Education on Mental Ability Levent Ceylan, Gülten İMAMOĞLU

10:15-10:30 THE EFFECT OF CORE EXERCISES ON PERFORMANCE IN 10-12 AGE MALE SWIMMERS Canan Gülbin ESKİYECEK, Mine GÜL, Burcu ULUDAĞ,Gazanfer Kemal GÜL

10:30-10:45 THE EFFECT OF PLIOMETRIC TRAINING ON SOME MOTORIC PROPERTIES IN VOLLEYBALLPLAYERS

Mine GÜL, Canan Gülbin ESKİYECEK, Hilal ŞEŞEN, GazanferKemal GÜL

SESSION I: Sözel Sunum/Oral Presentation (HALL C)Friday



22

09:00-09:15 Development of Biscuit Formula by Different Ingredient Using Response Surface Methodology Mine ASLAN, İsmail TONTUL, Nilgün ERTAŞ

09:15-09:30 Benefits and Harm of Fish Oil on Human Health Nurcan Vardar Yel

09:30-09:45 Patentten Doğan Haklar Halit ÖZTAMUR

09:45-10:00 Use of antimicrobials in aquaculture Belgin SIRIKEN, Ceren YUVUZ, Gökhan İNAT, Ayhan GÜLER

10:00-10:15 Importance of Laboratory Accreditation in Food Safety NESRİN İÇLİ

10:15-10:30 NOROVIRUS INFECTIONS Müge FIRAT

10:30-10:45 ANKARA PROVINCE GEOGRAPHICAL INDICATIONS Nevzat Artık

SESSION I: Sözel Sunum/Oral Presentation (HALL F)Friday



09:00-09:15 Decision Support Tools for Site-Specific Fertilizer Recommendations and Its Importance for GoodAgricultural Practices Aydın Adiloğlu, Mehmet Rüştü Karaman

09:15-09:30 Determination of Thermal Conductivity Coefficient of Soil İmanverdi Ekberli, Coşkun Gülser

09:30-09:45 BIOACTIVE PEPTIDES OBTAINED FROM MARINE ORGANISMS AND THEIR EFFECTS OZGUR KUZUKIRAN

09:45-10:00 The Role of Communication Techniques in Rural Development Aydın GÜREL

10:00-10:15 Determination of Thermal Diffusivity Coefficient of Soil İmanverdi Ekberli, Coşkun Gülser

10:15-10:30 Investigation of the Effect of Diurnal Variability on Volatile Components in Achillea millefolium L. YURTERİ, ÖZCAN, SEYİS

10:30-10:45 THE IMPORTANCE OF MYCORRHIZA FROM PLANT ACTIVATORS IN CABBAGE GROWING Sevinç ADİLOĞLU, Funda ERYILMAZ AÇIKGÖZ, MuazzezGÜRGAN

SESSION I: Sözel Sunum/Oral Presentation (HALL G)Friday



09:00-09:15 THE EFFECT OF FORCE WORK WITH ELASTIC BAND ON TENNIS PERFORMANCE IN 12-14 AGEMALE TENNIS PLAYERS

Mine GÜL, Canan Gülbin ESKİYECEK, Gazanfer Kemal GÜL,Sadettin ÖZDEMİR

09:15-09:30 THE ANALYSIS OF VELOCITY VALUES DURING LOADED-SQUAT JUMP EXERCISE: ARE ANAEROBICPOWER AND MAXIMAL STRENGTH AN IMPORTANT FACTOR? İbrahim CAN, Serdar BAYRAKDAROĞLU, Nuri Topsakal

23

09:30-09:45 Determination of the relationship between the participation level of university students to physicalactivity and their social media addiction Mine Turğut, Ceyda Tekindur, Gizem İNGİN

09:45-10:00 The Effect of Carbohydrate Ingestion and Mouth Rinsing on Repeated Sprint Running Performance Raci Karayiğit, Cengizhan Sarı, Ayşegül Şişman, Neşe Şahin,Gülfem Ersöz

10:00-10:15 TAPER EXERCISE IN PEAKING Süleyman GÖNÜLATEŞ

10:15-10:30 - -10:30-10:45 RELATION WITH POSITIVE MENTAL HEALTH AND PHYSICAL ACTIVITY LEVELS OF INDIVIDUALS Ali SARI, İlteriş Kaan GEVİŞEN, Sefa LÖK, Neslihan LÖK

Kahve Molası/Coffee BreakFriday

Saat/Time PROGRAM


SESSION II: SPECIAL WORKSHOP OF OZONE THERAPY (HALL A)Friday


Oturum Başkanı/Session Chair:Prof.Dr. Avni Babacan - Faculty of Medicine, Gazi UniversityProf.Dr. Candan Özoğul - Faculty of Medicine, Health Science University


11:00-11:15Res.Assist Duygu Dayanır, Asst.Prof Hakan Dayanır, Lect. Rabia Tural, Prof.Dr. Aylin Sepici Dincel,Prof.Dr. Orhan M. Uludağ, Prof.Dr. Avni C. Babacan - Department of Histology and Embryology, GaziUniversity

A New Insight For Total Oxidative Status: Effects of OzoneTherapy on Oxidative Stress, Now and Future

11:15-11:30Asst. Prof.Dr. Hakan Dayanır, Res.Assist. Duygu Dayanır, Asst. Prof.Dr. Dilek K. Aksoy, Prof.Dr. ÇiğdemÖzer, Prof.Dr. Candan Özoğul, Prof.Dr. Avni C. Babacan – Faculty of Medicine, Health ScienceUniversity

Examining The Effect of Systemic and Local Ozone ForWound Healing in Diabetic Rats

11:30-11:45 Prof.Dr. Avni C. Babacan, Asst.Prof.Dr. Hakan Dayanır, Prof.Dr. Mecit O. Uludağ, Prof.Dr. CandanÖzoğul, Res.Assist. Duygu Dayanır - Faculty of Medicine, Health Science University

Comparing Therapeutic Effects of Intraarticular OzoneandHyaluronic Acid in The Rat Model of ExperimentalkneeOsteoarthritis

11:45-12:00 Prof.Dr. Avni C. Babacan, Gökçe Cinli, Asst. Prof.Dr. Hakan Dayanır, Prof.Dr. Mecit Orhan Uludağ,Prof.Dr. Candan Özoğul - Faculty of Medicine, Health Science University

Comparıng Analgesic and Anti-Inflammatory Effects ofLocally Administered Indomethacın and Ozone Injections onExperimantal Paw Edema Model in Rats

12:00-12:15Res.Assist. Duygu Dayanır, Asst. Prof.Dr. Hakan Dayanır, Gökçen Emmez, Prof.Dr. Hakan Emmez, Asst.Prof.Dr. Seda Nur Akyol, Nerve İşeri, Prof.Dr. Mecit Orhan Uludağ, Prof.Dr. Mustafa Kavutçu, Prof.Dr.Candan Özoğul, Prof.Dr. Avni C. Babacan - Department of Histology and Embryology, Gazi University

Medical Ozone Treatment on Preventation of EpiduralFibrosis in Rat Model

24

12:15-12:30 Dr. Lale Yeprem - Bezmialem University Regenerative Medicine Clinic, Lale Yeprem Clinic Ozone, PRP and Ozone + PRP Comparative Clinical Study inOsteoarthritis

12:30-12:45 Prof.Dr. Ahmet Karamercan - Gazi University, Faculty of Medicine, Department of General Surgery Ozonetherapy, A Different View With Surgical Perspective

SESSION II: Sözel Sunum/Oral Presentation (HALL B)Friday


BESLENME VE DİYETETİK/NUTRITION AND DIETETICSSaat/Time Başlık/Title Yazarlar/Authors

11:00-11:15WITH THE MULTIDISCIPLINARY APPROACH "ON CURRENT TRENDS IN MEDICAL NUTRITIONTREATMENT OF OBESITY TRAINING PROGRAM" INNOVATIVE PROJECT BASED APPLICATIONEXAMPLE

Dilek Dülger, Nurhan Keleş, Nevin Şanlıer

11:15-11:30 The Relationship Vitamin D Deficiency/Insufficiency and Metabolic Syndrome Risk Factors, Quality ofLife and Depression in Postmenopausal Women 50 Years and Over: A Cross-Sectional Study

Sefa Can KÜÇÜK, Güler Saltıklar , Semra BEYNEL, ArtunYIBAR

11:30-11:45WITH THE MULTIDISCIPLINARY APPROACH "ON CURRENT TRENDS IN MEDICAL NUTRITIONTREATMENT OF OBESITY TRAINING PROGRAM" INNOVATIVE PROJECT BASED APPLICATIONEXAMPLE

Dilek Dülger, Nurhan Keleş, Nevin Şanlıer

11:45-12:00 - -

12:00-12:15 The Relationship Between Neurodevelopmental Outcomes In Childhood And The First 1000 Days OfFeeding Şerife AYTEN

12:15-12:30 Effect of Taking Probiotics on Liver Steatosis and Metabolic Endotoxemia In Rats Fed with High-Fat Diet Sevan ÇETİN ÖZBEK, Mendane SAKA, Nesrin TURHAN,Elvan HORTAŞ İSTAR

12:30-12:45 Nutrition During Infancy (0-1 Years) Aybala TAZEOĞLU, Şerife AYTEN, Muazzez GARİPAĞOĞLUDENİZHAN

SESSION II: Sözel Sunum/Oral Presentation (HALL C)Friday



11:00-11:15 Determination of Some Antioxidant Enzyme Activities from Fresh and Raisins (Vitis vinifera L) Fruit Halit DEMİR, Ayhan GÜLER, Canan DEMİR

11:15-11:30 EVALUATION OF THE JASEMINE ODOR WITH SENSORY METHODS ÖMÜR UÇAR, MURAT ATAN

11:30-11:45 The Effect of Healthy Eating of the Child on the First 1000 Days on Mother-Child Attachment andLanguage Development Burçin Demirkan Bayraktar

25

11:45-12:00 The Relationship Between Adolescents' Eating Behaviour and Mental Health: The Case of TaşkentDistrict Sevgi TULUPCU, Emine ERGİN

12:00-12:15 Stop Smoking With Hypnosis Muhammed Taha KOÇ

12:15-12:30 Günlük Yaşamda Kullanılan Plastiklerin Kanser Oluşumuna Etkileri Gıda ve Takviyeleri İle ÖnlemeMekanizması Ercan Karabulut

12:30-12:45 Investigation of Effects of Vitamin and Folic Acid on Maternal Health Nurcan Vardar Yel

SESSION II: Sözel Sunum/Oral Presentation (HALL D)Friday



11:00-11:15 Biochemical Characterization of Bee Products Şaban Keskin, Nazlı Mayda, Merve Keskin, Aslı Özkök

11:15-11:30 USES OF BEE PRODUCTS IN AYURVEDA AND APITHERAPY-PAST AND PRESENT Pushpendra Bhandarı

11:30-11:45 Kyrgyz honeybees Kyrgyz honeybees and its perspectives its perspectives Nurlan Mamatov, Aibek Karabaev

11:45-12:00 IMITATION AND TRANSMISSION IN HONEY and C13, C4 Analyses Nevzat Artık

12:00-12:15 History and Current Status of Apitherapy in Turkey Kadriye Sorkun

12:15-12:30 Effects of Melissa as a Bee Plant on Health Sevda Çınar, Ayşegül Bilge, Çiğdem Takma

12:30-12:45 ANTIOXIDANT PROPERTIES OF CHESTNUT FLOWERS TEA (Castania sativa L. ) Sevgi Kolaylı

SESSION II: Sözel Sunum/Oral Presentation (HALL E)Friday


GELENEKSEL VE TAMAMLAYICI TIP/TRADITIONAL AND COMPLEMENTARY MEDICINESaat/Time Başlık/Title Yazarlar/Authors

11:00-11:15 Akdeniz Bölgesi’nde Doğal Yayılış Gösteren Origanum L. Cinsine Ait Bazı Türlerin Fenolik BileşiklerininBelirlenmesi İmran UYSAL, Muhittin DOĞAN, Mustafa PEHLİVAN

11:15-11:30 Part of Traditional Medical Practice; Phytotherapy Meral Beyza Eroğlu

11:30-11:45 Obesity and Acupuncture Murat Topoğlu

11:45-12:00 Overview of the History of Phytotherapy Meral Beyza Eroğlu

12:00-12:15 Probiotics and Oral Health Alp Kayahan KIVANÇ, Merih KIVANÇ, Zuhal Kırzıoğlu

12:15-12:30 - -

26

12:30-12:45 USING OF SCORPION VENOM IN MEDICINE FOR HEALTH PURPOSES Şahin TOPRAK

SESSION II: Sözel Sunum/Oral Presentation (HALL F)Friday



11:00-11:15 INVESTIGATION OF SELF-RESPECT LEVELS OF 14-18 YEARS AMATEUR BADMINTON ATHLETES INTERMS OF SOME VARIABLES AYGÜL ÇAĞLAYAN TUNÇ

11:15-11:30 EVALUATION OF LEISURE INVOLVEMENT IN TERMS OF SOME VARIABLES Tebessüm AYYILDIZ DURHAN, Atilla ORHAN, Ali SelmanÖZDEMİR, Suat KARAKÜÇÜK

11:30-11:45 INVESTIGATION OF OPTIMAL PERFORMANCE EMOTION STATUS IN SPORTS FACULTY STUDENTS Pelin AKYOL, Osman İMAMOĞLU

11:45-12:00 EFFECTS OF COFFEE CONSUMPTION ON ROWING TIME-TRIAL PERFORMANCE Fırat AKÇA, Erşan ARSLAN, Dicle ARAS, Mine GÖKKAYA

12:00-12:15 MICRO-ANALYSIS ON LACTATE AND AMMONIA BALANCE OF FATIGUE MARKERS Sibel TETİK

12:15-12:30 - -

12:30-12:45 Effect of Slow Breathing Exercises on Heart Rate Variability Dicle Aras, Fırat Akça, Erşan Arslan, Abdulkadir Birol, CihanErdem Sürücü, Caner Cüce, Sarp Güner, Ercan Arslan

SESSION II: Sözel Sunum/Oral Presentation (HALL G)Friday



11:00-11:15 Investigation of Nitrate Accumulations in Some Vegetables Marketed in Ankara Mustafa Macit

11:15-11:30 Importance of Bacteria in Weed Control Ender Şahin Çolak, Doğan Işık

11:30-11:45 The Pen Shell (Pinna nobilis): Will it be extinct? Altan Lök, Aynur Lök

11:45-12:00 Biodynamic Beekeeping Banu Yücel

12:00-12:15 Physiological Response of Wheat (Triticum aestivum L.) to Boron Fertilizers Under the Varied Soil LimeContent Ayhan Horuz, Mehmet Rüştü KARAMAN

12:15-12:30 Determination of The Relationships Between Some Parameters in the Evaluation of the Effects ofVermicompost on Tolerance to Salt Stress in Lettuce (Lactuca sativa var. crispa) Sevinç Kıran, Gökçen Baysal Furtana

12:30-12:45 A Natural Source for Organic Fertilizer: Leonardite Based Humic Substances Mehmet Rüştü Karaman

27

Öğle Yemeği/LunchFriday

Saat/Time PROGRAM


SESSION III: SPECIAL SESSION OF NUTRITION IN METABOLIC & BARIATRIC SURGERY (HALL A)Friday


Oturum Başkanı/Session Chair:Assoc.Prof.Dr. Nihal Zekiye Erdem - President of Metabolic Bariatric Surgery Dietitian AssociationProf.Dr. Fatma Çelik – Manager of Institute of Health Sciences, Biruni Universit


14:00-14:15 Msc.Diet. Fatma Kahraman Gök – Professor Dr. Umut Barbaros General Surgery Clinic – Metabolic andBariatric Surgery Dietitian Association (MBSDA)

What do Guidelines Say About Nutrition for Metabolic andBariatric and Surgery (MBS)?

14:15-14:30 Msc.Diet. Demet Özelgün – Demet Özelgün Nutrition & Diet Consultancy Center, MBSDA Should be a Ketogenic Diet Followed in the Liver DownsizingBefore MBS?

14:30-14:45 Assoc.Prof.Dr. Nihal Zekiye Erdem – Department of Nutrition and Dietetics, Istanbul Medipol University Evaluation of Postoperative Nutrition in Accompanied byCases with MBS

14:45-15:00 Assist.Nadide Gizem Tarakçı – School of Health Sciences, Nutrition and Dietetics, Istanbul MedipolUniversity Microbiota in obesity and MBS

15:00-15:15 Msc.Diet. Banu Süzen – Ufuk University Dr Rıdvan Ege Hospital Nutritional Short-Term Complications After MBS andSolutions

15:15-15:30 Assoc.Prof.Dr. Nazlı Batar – Istanbul Kültür University - Department of Nutrition and Dietetics Nutritional Long-Term Complications After MBS andSolutions

15:30-15:45 Msc.Diet. Ceren İşeri – Ceren Iseri Nutrition & Diet Consultancy Center, MBSDA How Much to Eat Bread, Whey Protein and Fat After MBS?

SESSION III: Sözel Sunum/Oral Presentation (HALL B)Friday



14:00-14:15 - -14:15-14:30 PRINCIPLES OF AROMATHERAPY Hüseyin Koç

28

14:30-14:45 Ceterach officinarum: evaluation of enzyme inhibition effect Şengül UYSAL

14:45-15:00 Analysis of Antioxidant Properties of Achillea Millefolium plant Extract with different methods Rana Arıduru, Gülnur Arabacı

15:00-15:15 The Importance of Crataegus Genus in Phytoterapy Meral Beyza Eroğlu

15:15-15:30 Herbal health Hüseyin Koç

15:30-15:45 The effect of fertilization on the antibacterial properties of plants Berna ERDAL, Sevinç ADİLOĞLU

SESSION III: Sözel Sunum/Oral Presentation (HALL C)Friday



14:00-14:15 Determination of Some Micro Nutrient Element Contents of Sunflower (Helianthus annuus L.) PlantGrown in Süleymanpaşa District of Tekirdağ Aydın ADİLOĞLU

14:15-14:30 Effect of Vinegar on Health Oktay TOMAR, Gökhan AKARCA, Abdullah ÇAĞLAR, ÖmerİSTEK

14:30-14:45 Investigation of Pesticide Residues on Some Fruits and Vegetables Marketed in Ankara Mustafa Macit

14:45-15:00 The Potential of Biogas Production from Animal Manure and Greenhouse Gas Emission Reduction inAnkara Province Cengiz KARACA

15:00-15:15 THE ROLE OF CHILDREN IN SUSTAİNABLE FOOD MANAGEMENT: SOCIAL RESPONSIBILITYPROJECT; “I AM PROTECTING MY FUTURE”

Aynur ÖZBAHÇE, Özgür SUNA, Yasemin İLERİ, İlhanGÜNGÖR, Oğuz BAŞKAN, Hesna ÖZCAN, Veysi DİNÇEL

15:15-15:30 Seed pre-treatment modulated the leaf oxidative status and antioxidant responses in rice under limitedmoisture and nutrient supply Saddam Hussain

15:30-15:45 EFFECTS OF ORGANIC VERSUS CONVENTIONAL MANAGEMENT ON BACTERIAL POPULATION ANDPH IN TEA ORCHARDS SOILS Ramazan Çakmakçı

SESSION III: Sözel Sunum/Oral Presentation (HALL D)Friday



14:00-14:15 Low Back Pain and Vitamin D Deficiency Ahmet Eroğlu, Serhat Pusat

14:15-14:30 Importance of Nutrition in Development of Nervous System Merve Güngör, Ahmet Eroğlu

14:30-14:45 Orta Asya’da Geleneksel Türk Halk Yemekleri ve Beslenme Kültürü kadyrali konkobaev

29

14:45-15:00 Turkey Is Ready To “REPLACE” Trans Fats Z. Begum Kalyoncu, Pinar Ay, Tanzer Gezer, Murat Guner,Elif Dagli

15:00-15:15 Poster : Effect of saccharose consumption on weight in young Wistar rats (experimental obesity) BENYOUB Nor Eddine1 MERZOUK Hafida1 and GHORZIHafeda1

15:15-15:30 Effects of Functional Nutrients on Human Health Nurcan Vardar Yel

15:30-15:45 Modern Wheat and Ancient Wheat: Are Their Effects on Health Different? Sibel Karakaya, Pelin Sultan Perçin

SESSION III: Sözel Sunum/Oral Presentation (HALL E)Friday



14:00-14:15 INVESTIGATION OF DEPARTMENT OF THE EXERCISE AND SPORTS EDUCATION FOR DISABILITIESIN TERMS OF GRADUATE VIEWS Hasan Ceyhun CAN, Ekrem Levent İLHAN

14:15-14:30 THE EFFECT OF UPPER EXTREMITY TRX (SUSPENSION) FORCE TRAININGS ON THE NUMBER ANDGRADE OF 50M FREE STYLE IN 10-12 YEARS MEN SWIMMERS

Canan Gülbin ESKİYECEK, Mine GÜL, Gazanfer Kemal GÜL,Berkay MEŞECİ

14:30-14:45 DETERMINATION OF MENTAL HEALTH STATUS OF INACTIVE ELDERLY FOR PHYSICAL ACTIVITY Neslihan LÖK, Büşra KAYAASLAN, Sefa LÖK

14:45-15:00 Investigation of theEffect of Block Training Program on Physiological Parameters Applied to Wrestlers Ömer ÖZER

15:00-15:15 INVESTIGATION OF MENTAL TOUGHNESS, MOTIVATIONAL PERSISTENCE IN DIFFERENTBRANCHES Tebessüm AYYILDIZ DURHAN, Suat KARAKÜÇÜK

15:15-15:30 Low Back Pain in Athletes and Treatment Ali Eroğlu, Ahmet Eroğlu

15:30-15:45 - -

SESSION III: Sözel Sunum/Oral Presentation (HALL F)Friday



14:00-14:15 Effectıveness of the essentıal oıl of Artimisia Herba Alba on phytopathogenıc fungı GOUDJIL MOHAMED BILAL, Segni ladjel, Souad Zighmi,Djamila hamada, Zineb mahcene, Salah eddine Bencheikh

14:15-14:30 The Role of Humic Substances on Plant Nutrition Ayhan Horuz, İmanverdi Ekberli

14:30-14:45 Evaluation of Relationships between Essential Oils and Microbial Activity Erman BEYZİ, Adem GÜNEŞ

14:45-15:00 Consumer perception on the effects of feed additives on chicken meat Kerem Karasu, Ergin Ozturk

30

15:00-15:15 Determination of Some Macro Nutrient Element Contents of Sunflower (Helianthus annuus L.) PlantGrown in Süleymanpaşa District of Tekirdağ Aydın ADİLOĞLU

15:15-15:30 Economical sea cucumber species and their fisheries in Turkish Seas Altan Lök, Aynur Lök

15:30-15:45 Investigation of Some Properties of Cactus (Opuntia ficus inidica L.) Vinegar Produced by ConventionalMethod

Abdullah ÇAĞLAR, Gökhan AKARCA, Oktay TOMAR, ElifEKMEKÇİ

SESSION III: Sözel Sunum/Oral Presentation (HALL G)Friday



14:00-14:15 Cattle Genetic Improvement and Production of Bio Milk and Meat in Kyrgyzstan Meerim Dzhumalieva

14:15-14:30 Sentezlenmiş Karbon Nano Noktaların Aspir (Carthamus tinctorius L.)’deki Bazı Biyokimyasal Etkileri MERAL DİKBAŞ

14:30-14:45 Determination of Appropriate Training Methods in the Process of Spreading Innovations Aydın GÜREL

14:45-15:00 Selenium (Se) in Agriculture, Food and Nutrition Kadir Saltalı, Mehmet Rüştü Karaman, Özgül Çil

15:00-15:15 Evaluation of Pesticides and Food Safety in The Farming Systems Şefik Tüfenkçi

15:15-15:30 Investigation of the Preliminary Results of the Afforestation Activities for the Production of Non-WoodForest Products in The Bartın Forest Management Directorate ALİ DUYMUŞ, HALİL BARIŞ ÖZEL

15:30-15:45 Bee Colony Losses and Possible Causes Semiramis Karlıdağ, Şaban Keskin, Ercan Karabulut

SESSION IV: SPECIAL SESSION OF PHYTOTHERAPY & HERBAL MEDICINE (HALL A)Friday


Oturum Başkanı/Session Chair:Prof.Dr. Murat Kartal – Manager of Phytotherapy Center of Bezmialem UniversityProf.Dr. Emine Akalın – Faculty of Pharmacy of Istanbul University


16:00-16:15 Prof.Dr. Murat Kartal – Manager of Phytotherapy Center & Faculty of Medicine, Bezmialem University Where is Phytotherapy in Turkey and What Should Be Done?

16:15-16:30 Prof.Dr. Emine Akalın – Head of Dept. of Pharmaceutical Botany, Faculty of Pharmacy of IstanbulUniversity Safe Use of Medicinal Plants in The Clinic

16:30-16:45 Dr. Mirela Strant & Dr. Alina Varadi– Apifitotherapist, CasaBio with Health, Romania A Case Study: Api-Nutritition And Galium Aparine In Post-Surgical Lymphatic Edema

16:45-17:00 Assoc.Prof Dr. Berna Terzioğlu Bebitoğlu, Dr. Gökçe Acet, Assoc.Prof.Dr. Elif Oğuz - Department ofMedical Pharmacology, School of Medicine of Istanbul Medeniyet University

Prevalance, Knowledge and Attitudes of Primary CarePhysicians Toward Herbal Medication Use In Pregnancy

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17:00-17:15 Prof.Dr.M. Nadjib Boukhatem - Albany College of Pharmacy and Health Sciences, Rensselaer, NY, USAIn vitro and ex ovo Cytotoxicity of Essential Oils againstHuman Cancer Cell Lines: A Comprehensive ReviewThe Preservative Potential of Essential Oils in a Real FoodSystem: An Update

17:15-17:30 Assoc.Prof.Dr.Berna Terzioğlu Bebitoğlu, Dr. Ajla Hodjic – Dept. of Medical Pharmacology, School ofMedicine of Istanbul Medeniyet University

Herbal Medicines Used Among Pregnant Women-ShortUpdate

17:30-17:45 Assoc.Prof.Dr. Elif Oğuz, Assoc.Prof. Dr. Berna T. Bebitoğlu, Dr. Gökçe Acet, Dr. Ajla Hodjic – Dept. ofMedical Pharmacology, School of Med. of IMU

Protective Effect of Lycopene in An Invitro Model ofParkinson's Disease

SESSION IV: SPECIAL SESSION OF HIDRATION AND HEALTH (HALL B)Friday


Oturum Başkanı/Session Chair:Prof.Dr. Ferit Saraçoğlu - Gynecologist, President of Foundation of TISAVProf.Dr. Güldane Koturoğlu - Head of Dept. of Child Health and Diseases, Ege University


16:00-16:15 Prof.Dr. Ferit Saraçoğlu – Gynecologist, President of Foundation of Economic and Strategic Researches Hidration and Healthy Life

16:15-16:30 Prof.Dr. Güldane Koturoğlu – Head of Department of Child Health and Diseases, Ege University The Importance of Hydration In The Prevention of PediatricDiseases

16:30-16:45 Prof.Dr. Ferit Saraçoğlu – Gynecologist, President of Foundation of Economic and Strategic Researches Hidration in Pregnancy Period

16:45-17:00 Assoc.Prof.Dr. Tuba Günebak – Dept. of Nutrition and Dietetic, Faculty of Health Sciences, LefkeUniversity Mineral Water and Baby Nutrition

17:00-17:15 Assoc.Prof.Dr. Ahmet Eroğlu - Department of Neurosurgery, Faculty of Medicine, Health SciencesUniversity Importance of Hydration in Surgery

17:15-17:30 Dr. Hüseyin İlter – General Manager of Public Health, Ministry of Health Characteristics of Mains Water and Packaged Waters inTurkey

17:30-17:45 Prof.Dr. Abdullah Çağlar – Head of Department of Food Engineering, Afyon Kocatepe University General Properties of Natural Mineral Waters and HumanHealth

SESSION IV: Sözel Sunum/Oral Presentation (HALL C)Friday



16:00-16:15 Some Trace Element Contents Along the TEM Motorway Soils in Istanbul European Part Aydın ADİLOĞLU, AliEren DAŞDEMİR, Sevinç ADİLOĞLU,Mehmet Rüştü Karaman

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16:15-16:30 Improving Soil Testing for Agricultural and Environmental Purposes Ulas Goktas, Nadica Atanasova

16:30-16:45 Effect of Zn Application on P / Zn Ratio in Plants Adem GÜNEŞ, Osman SÖNMEZ

16:45-17:00 The Effect of Sulphure Fertilizer Applications on Yield and Some Quality Parameters of Canola (Brassicanapus L.) Plant Aydın ADİLOĞLU, Rahime YILMAZ, Mehmet Rüştü Karaman

17:00-17:15 A Microcontroller Based Air Pressure, Humidity and Temperature Datalogger System Design forAgriculture Muhittin Yağmur POLAT

17:15-17:30 The Role of Institutions and Organizations in Rural Sector in terms of Agricultural Extension Services Aydın GÜREL

17:30-17:45 Effect of Boron Applications on Soil Enzyme Activity Oğuzhan UZUN, Adem GÜNEŞ

SESSION IV: Sözel Sunum/Oral Presentation (HALL D)Friday



16:00-16:15 ‘Red Beetroot’ as a Functional Food Source Selen Akan, Özge Horzum, Nurdan Tuna Güneş

16:15-16:30 REHABILITATION OF POST-MYOCARDIAL INFARCTION AYDIN, ASLAN

16:30-16:45 Tea, Aluminium and Health: A Rewiev Nazmi Oruç

16:45-17:00NTERNET TECHNOLOGIES AND AUTOMATIZATON IN MEDICAL AND DENTAL FACULTIESSTUDENTS EDUCATIONAL PROCESS DURING THE “BIOENERGOINFORMATIONAL MEDICINE”COURSE

Glovakha Marina, Harnyk Tetiana

17:00-17:15 Alternative Approaches to Antibiotics Ayhan Filazi, Begüm Yurdakök-Dikmen, Özgür Kuzukıran

17:15-17:30 THE EFFECT OF PHYSICAL ACTIVITY ON DEPRESSIVE SYMPTOMS IN INDIVIDUALS WITHCHRONIC MENTAL DISEASE Gülten UZUN, Neslihan LÖK, Sefa LÖK

17:30-17:45 Probiotics and Ophthalmology Sertaç Argun Kıvanç, Merih KIVANÇ

SESSION IV: Sözel Sunum/Oral Presentation (HALL E)Friday



16:00-16:15 The effects of genetically modified feeds on consumers' preferences in buying poultry meat Kerem KARASU, Ergin Ozturk

16:15-16:30 The importance of Silicon on Aquatic Life and terrestrial Plants Henk-Maarten Laane

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16:30-16:45 The effects of bacteria and vermicompost on some macro nutrition elements of lettuce (Lactuca sativa L.var. crispa)

Sevinç ADİLOĞLU, Funda ERYILMAZ AÇIKGÖZ, MuazzezGÜRGAN, Korkmaz BELLİTÜRK, Yusuf SOLMAZ, AydınADİLOĞLU

16:45-17:00 POTENTIAL TREASURE OF NATURE: CAPER (Capparis spp.) Hüseyin Koç

17:00-17:15 Comparing the fatty acid composition of organic and conventional cow milk Selma Büyükkılıç Beyzi

17:15-17:30 ASSESSMENT OF ALUMINIUM ACUMULATION DISTRUBITION OF SOME TEA PLANTS GROWN INWEST BLACKSEA REGION Nesrin Yıldız

17:30-17:45 DETERMINATION OF NUTRIENT CONTENT IN SOME VEGETABLES CONSUMED IN ERZURUMDISTRICT Nesrin Yıldız

SESSION IV: Sözel Sunum/Oral Presentation (HALL F)Friday



16:00-16:15 Determination of Relation Between Organic Acids and Amount of Avaliable Phosphorus in Soil Adem GÜNEŞ, Oğuzhan UZUN

16:15-16:30 The Effect of Different Zinc and Phosphorus Doses on Macro and Micro Nutrients of Barley Grain(Hordeum vulgare L.) Kerim Mesut Çimrin, Esen Çelen

16:30-16:45 The Effect Of Different Irrigation Water Levels On The Mung Beans Yield Halil KIRNAK, İhsan GÖLGÜL, Hasan Ali İRİK

16:45-17:00 THE ATTITUDES, BEHAVIOR AND PERCEPTIONS OF THE PEOPLE LIVING IN SAMSUN AGAINSTORGANIC ANIMAL PRODUCTION Ergin ÖZTÜRK, Muhsin OĞUL

17:00-17:15 Kırgızistan Hayvancılığının Mevcut Durumu ve Geliştirme Çalışmaları Nurlan Mamatov

17:15-17:30 - -17:30-17:45 Investigation of Effects of Boron (B) Application on Yield and Quality Properties in Crop Production Mehmet Rüştü Karaman, Kerim Mesut Çimrin

SESSION IV: Sözel Sunum/Oral Presentation (HALL G)Friday



16:00-16:15 Evaluation of Strategies To Increase Zinc Bioavailability in Plants Sezer ŞAHİN, M. Şefik Tüfenkçi

16:15-16:30 Effect of Vermicompost Doses on Pepper Seedling Development Hakan KARTAL, Sezer Şahin, Naif GEBOLOĞLU

16:30-16:45 - -

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16:45-17:00 A RESEARCH ON THE EFFECTS OF SOCIAL MEDIA AND COMMUNICATION CHANNELS ON THEKNOWLEDGE OF ORGANIC ANIMALS Ergin ÖZTÜRK, Muhsin OĞUL

17:00-17:15 Ukrayna’da Tarım ve Hayvancılık Sektörü Halil Aydın

17:15-17:30 Fire Blight, Caused by the Bacterium Erwinia Amylovora is a Major Threat to Walnut-Fruit ForestsEcosystem in Kyrgyzstan

Tinatin Doolotkeldieva, Saikal Bobushova, SezimZholdoshbekova, Tair Ecenaali uulu

17:30-17:45 Factors effecting of Nitrate and Nitrite Accumulations in Plants Ayhan Horuz, Güney Akınoğlu, M. Rüştü Karaman

Akşam Yemeği/DinnerFriday

Saat/Time PROGRAM


05.10.2019 ( 4. Gün/Day ) - Saturday

SESSION I: SPECIAL SESSION OF MEDICINAL & AROMATIC PLANTS (HALL A)Saturday


Oturum Başkanı/Session Chair:Prof.Dr. Mehmet Arslan – Dean of Agricultural Faculty, Erciyes UniversityProf.Dr. İrem Tatlı Çankaya – Faculty of Pharmacy, Hacettepe University


09:00-09:15 Prof.Dr. İlkay Erdoğan Orhan - Dean of Faculty of Pharmacy, Gazi University Gift Drugs from Nature to Humanity

09:15-09:30 Prof.Dr. Osman Tugay – Dean, Head of Dept. of Pharmaceutic, Faculty of Pharmacy, Selçuk University Gene Potential of Medicinal and Aromatic Plant Varieties ofTurkey

09:30-09:45 Prof.Dr. Mehmet Arslan – Dean of Agricultural Faculty of Erciyes University The Culture of Medicinal and Aromatic Plants and TheirStandardization Opportunities in Turkey

09:45-10:00 Prof.Dr. Hüseyin Koç – Head of Department of Medical and Aromatic Plants, Aksaray University Potential Treasure in Nature: Capers (Capparis spinosa)

10:00-10:15 Prof.Dr. İrem Tatlı Çankaya – Faculty of Pharmacy, Hacettepe University Obtaining Cosmetic Raw Materials from the NaturalResources of Turkey and Getting Them to The Industry

10:15-10:30 Prof.Dr. Hakan Yıldırım - Dean of Agricultural Faculty of Malatya Turgut Özal University Medicinal and Aromatic Plants from Biotechnology Window

10:30-10:45 Assoc.Prof.Dr. Tuncay Agar – Vice Dean of Faculty of Pharmacy, Suleyman Demirel University Pharmaceutical Raw Natural Resources in Turkey

35

SESSION I: Sözel Sunum/Oral Presentation (HALL B)Saturday



09:00-09:15 Evaluation of Meal Frequency and Excess Nutrition Demand in Individuals Performing Regular PhysicalActivity Elmas Burçin Yücel

09:15-09:30 Evaluation of The Relationship Between Intestinal Microbiota and Kidney Disease SEVTAP KÜÇÜKCANKURTARAN , YAHYA ÖZDOĞAN

09:30-09:45 Child nutrition and health promotion studies in Kyrgyzstan Gulnaz Kochorbaeva

09:45-10:00 Ege Bölgesi Beslenme Alışkanlıkları: Sağlıklı Yemek, Gastronomi ve Sağlıklı Yaşam Sinan Boztaş

10:00-10:15 Nutrition and the Evolution of the Central Nervous System (CNS) Ersin Hacıyakupoğlu

10:15-10:30 - -10:30-10:45 The Role of Nutrition in Preventing Neural Tube Defects Merve Güngör, Ahmet Eroğlu

SESSION I: Sözel Sunum/Oral Presentation (HALL C)Saturday



09:00-09:15 A Natural Performance Source For Athletes: Perga Sport Mehmet Rüştü Karaman, Erdal ZORBA, Süleyman Gönülateş

09:15-09:30 Effect of Propolis on Depression Sevda Çınar, Ayşegül Bilge, Çiğdem Takma, Banu Yücel

09:30-09:45 Investigation of Protective Effects of Ethanolic Extract of Turkish Propolis Against Oxidative DamageInduced by t-BHP

Pınar AYGÜN, Orhan DEĞER, Kübra AKBULUT ÇAKIROĞLU,Ertuğrul YİĞİT, Katip KORKMAZ

09:45-10:00 Extraction of Propolis Using Different Oils and Investigation of Their Bio Ability Mehmet Rüştü Karaman, Murat Çelik

10:00-10:15 Biologically Active Flora Potential of Kyrgyzstan Nurlan Mamatov

10:15-10:30 - -10:30-10:45 PHYTOACTIVE PROPERTIES OF CHESTNUT FLOWERS (Castania sativa L.) Sevgi Kolaylı

SESSION I: Sözel Sunum/Oral Presentation (HALL D)Saturday


TARIM, GAP VE ORGANİK ÜRETİM/AGRICULTURE, GAP AND ORGANIC PRODUCTION

36


09:00-09:15 Determination of the Effects of Liquid Vermicompost Fertilization on Yield and Some Plant GrowthParameters of Pepper Özlem Altuntaş, Rabia Küçük, Alper Durak

09:15-09:30 - -09:30-09:45 Use of Local Organic Wastes To Preserve Soil Fertility In Azerbaijan Alovsat Guliyev

09:45-10:00 Integrated Zinc Biofortification by Foliar Application in Mung bean (Vigna radiata L.) Zubair Aslam

10:00-10:15 BIOLOGICAL ACTIVITY OF OASIS SOILS OF THE DESERT ZONE AND THE WAY OF THEIROPTIMIZATION Gafurova Lazizakhon Akramovna

10:15-10:30 SIGNIFICANCE OF OAT IN HUMAN NUTRITION AND HEALTH Hasan AKAY, Zeki MUT, Murat Can BAHADIR, Özge DoğanayERBAŞ KÖSE

10:30-10:45 Biogeochemistry of germanium and germanium content of Taşkopru garlic and soil Sonay Sözüdoğru Ok

SESSION I: Sözel Sunum/Oral Presentation (HALL E)Saturday



09:00-09:15 THE EFFECT OF IN WATER AND LAND THERA-BAND STUDIES ON SWIMMING PERFORMANCE Mine GÜL, Canan Gülbin ESKİYECEK, Gazanfer Kemal GÜL,Pınar KARABULUT

09:15-09:30 Attitude Profiles Towards Sports Activities of Physical Education Teachers of Mentally DisabledIndividuals İsrafil YAŞIN, E.Levent İLHAN

09:30-09:45 SUPLEMENTATION OF CAFEIN ATHLETIC PERFORMANCE Sibel TETİK

09:45-10:00 - -

10:00-10:15 The Effects of Caffeine Mouth Rinsing on Repeated Sprint Performance in Female Athletes Raci Karayiğit, Cengizhan Sarı, Ayşegül Şişman, Neşe Şahin,Gülfem Ersöz

10:15-10:30 EFFECTS OF PRE-EXERCISE COFFEE CONSUMPTION ON RESISTANCE EXERCISE PERFORMANCE Fırat Akça, Dicle Aras, Erşan Arslan, Mekki Abdioğlu

10:30-10:45 - -

SESSION I: Sözel Sunum/Oral Presentation (HALL F)Saturday



37

09:00-09:15 Determination of Pb Accumulation Capacity of Pepita Kordes Roses Used in Landscaping AYŞEN AKAY, Haya Abusalih

09:15-09:30 Computer Based Modelings of Spatial Variability of Available Phosphorus on The Large AgriculturalFields Ayhan HORUZ, Mehmet Rüştü KARAMAN

09:30-09:45 Effects of Different Nitrogen Applications on Morphological and Quality Characteristics of CommonSage (Salvia officinalis L.) Under Greenhouse Conditions Serdal Öğüt, Erman Beyzi

09:45-10:00 The Effect of Figs and Albedo Supplementation on The Quality Properties of “İncir Uyutması”, ATraditional Turkish Dessert

Abdullah ÇAĞLAR, Gökhan AKARCA, Oktay TOMAR, VeliGÖK

10:00-10:15 Effects of Organic Conditioner Applications on Resistance to Erosion Nutullah ÖZDEMİR, Ömrüm Tebessüm KOP DURMUŞ

10:15-10:30 Investigation of the Effect of Diurnal Variability on Volatile Components in Achillea millefolium L. YURTERİ, ÖZCAN, SEYİS

10:30-10:45 The Opinions of Farmers About the Wholesale Market and Wholesale Market Law Yasemin Demir

SESSION I: Sözel Sunum/Oral Presentation (HALL G)Saturday



09:00-09:15 THE EFFECTS OF SOME RHIZOBACTERIA SPECIES ON MELON PLANT DEVELOPMENT AND YIELD Özlem Altuntaş, Canan Karakuş, İbrahim Kutalmış Kutsal

09:15-09:30 Bioavailability of Natural Color Substances for Poultry Uğur Temiz, Ergin Öztürk

09:30-09:45 - -09:45-10:00 Nutritional Values of Waste Products Applied to Microbial Fermentation Ergin Ozturk, Kerim Demirgül

10:00-10:15 Sultandağı Organik Kiraz ve Vişne Yetiştiricilik Potansiyeli Halil İbrahim Önder

10:15-10:30 The Effect of PGPR and Micro Element Containing Liquid Fertilizer Used in Soilless Bean Cultivation onPlant Growth and Yield Özlem Altuntaş, Rabia Küçük, İbrahim Halil Yiyici

10:30-10:45 Formulated Bioameliorant Combined with Water`Saving Technology as Integrated BiofertilizersManagement To Improve The Soils Health and The Sustaınabılıty of Rice Production in Indonesia Tualar Simarmata

Kahve Molası/Coffee BreakSaturday

Saat/Time PROGRAM


38

SESSION II: SPECIAL SESSION OF ANKARA 29 MAY HOSPITAL (HALL A)Saturday


Oturum Başkanı/Session Chair:Assoc.Prof.Dr. Dilek Dülger - Surgeon General of 29 May Hospital, AnkaraProf.Dr. Metin Başaranoğlu - Faculty of Medicine, Bezmialem University


11:00-11:15 Assoc.Prof.Dr. Dilek Dülger, Dr.Nurhan Keleş - Surgeon General of 29 May Hospital, AnkaraProf.Dr. Nevin Şanlıer - President of Association of Obesity Dietitian, Medipol University

With The Multidisciplinary Approach "On Current Trends InMedical Nutrition Treatment of Obesity Training Program"Innovative Project Based Applicatıon Example

11:15-11:30 Dr. Feray Aydın, Uzm. Dr. Bilge Aslan - Vice Surgeon General of 29 May Hospital Dairy Products, Obesity and Metabolic Syndrome

11:30-11:45 Dyt. Saliha Çorumlu Sağlam - Department of Nutrition and Dieticians, 29 May Hospital The Effect of Obesity Center Activities on Individuals Servingfor Obesity

11:45-12:00 Dr. Özgür Albuz, Dr. Feray Aydın - Department of Oncology, 29 May Hospital Importance of Healthy Nutrition in Colon Cancer

12:00-12:15 Dr. Feray Aydın, Uzm. Dr. Bilge Aslan - Vice Surgeon General of 29 May Hospital Breast Cancer Preventive Nutrition

12:15-12:30 Dr. Feray Aydın, Uzm. Dr. Bilge Aslan - Vice Surgeon General of 29 May Hospital Rehabilitation of Post-Myocardial Infarction

12:30-12:45 Assoc.Prof.Dr. Dilek Dülger - Surgeon General of 29 May Hospital, Ankara Importance of Intestinal Microbiota in Human Health andNutritional Aspects

SESSION II: Sözel Sunum/Oral Presentation (HALL B)Saturday



11:00-11:15 Effects of Milk and Dairy Products on Mental Health Sevda Çınar, Ayşegül Bilge, Çiğdem Takma

11:15-11:30 Importance of Nutrition in Inpatients in Neurosurgery Intensive Care Unit Merve Güngör

11:30-11:45 - -

11:45-12:00 The Relationship Between The Health of Quinoa, Amarant, Buckwheat and Millet, Which Are Gluten-Free Cereal Varieties SEVTAP KÜÇÜKCANKURTARAN

12:00-12:15 Food preferences of primary school students: The sample of Beyoğlu Elvan Yılmaz Akyüz, Bedriye Ural

12:15-12:30 Dairy Products, Obesity and Metabolic Syndrome AYDIN, ASLAN

12:30-12:45 DOES FOOD DISGUST HAS A RELATIONSHIP WITH ORTHOREXIA NERVOSA? CORRELATION WITHGENDER AND BODY MASS INDEX Gülcan Arusoğlu, Nevin Şanlıer

39

SESSION II: Sözel Sunum/Oral Presentation (HALL C)Saturday



11:00-11:15 Ağız ve Diş Sağlığı İçin Beslenme Önerileri Yalçın Genç

11:15-11:30 Factors and Amounts of Harmful Substances Emission in the Exhaust Gases of the Automobile Transportof Bishkek City Nurlan Mamatov

11:30-11:45 Spine Health and Importance of Nutrition Ahmet Eroğlu, Merve Güngör

11:45-12:00 Determination of Some Antioxidant Enzyme Activities Sumac (Rhus Coriaria L. (Anacardiaceae)) FruitGrowing in Batman and Kahramanmaraş Ayhan GÜLER, Halit DEMİR, Canan DEMİR

12:00-12:15 THE RESULTS OF SMOKING ON ORAL MICROBIOME AND HEALTH Rıza Durmaz

12:15-12:30 Musculoskeletal Disorders and Related Factors in Office Employees HARUN İKİZ, EMİNE ERGİN

12:30-12:45 Health From Colors Mürüvvet Ilgın

SESSION II: Sözel Sunum/Oral Presentation (HALL D)Saturday



11:00-11:15 Interaction of chromium and zinc heavy metals in phytoremediation Sevinç ADİLOĞLU, Merve GÖKER

11:15-11:30 Investigation of Phytoplasma and Spiroplasma Diseases in Corn Production Areas of Diyarbakır byNested-PCR Method

Mehmet KAÇAR, Hatice Diğdem OKSAL, Hikmet MuratSİPAHİOĞU

11:30-11:45 Why is Accreditation Important in Determination of Food Contamination Nadica Atanasova

11:45-12:00 The Alteration in the Essential Oil Composition of Three Different Mentha Species Collected andCultivated from Rize Highlands YURTERİ, SEYİS, ÖZCAN

12:00-12:15 Adoption of Good Agricultural Practices (GAPs) To Field Crops Ramazan Karamustafaoğlu

12:15-12:30 - -

12:30-12:45 Some micro plant nutrients are bio and organic fertilizers affecting the change in salad (Lactuca sativaL. var. Crispa); Bacteria and vermicompost sample

Sevinç ADİLOĞLU, Funda ERYILMAZ AÇIKGÖZ, MuazzezGÜRGAN, Korkmaz BELLİTÜRK, Yusuf SOLMAZ, AydınADİLOĞLU

40

SESSION II: Sözel Sunum/Oral Presentation (HALL E)Saturday



11:00-11:15 BUILDING THE RIGHT SPORTS AWARENESS Erdal ZORBA

11:15-11:30 - -

11:30-11:45 The Analysis of the Goals of Turkey Men’s National Amputee Football Team at 2017 European AmputeeFootball Championship. nurettin Konar, Mehmet Emek Koca

11:45-12:00 Yaşam Kalitesi İçin Egzersizin Önemi Erdal Zorba

12:00-12:15INVESTIGATION OF THE RELATIONSHIPS BETWEEN THE DURATION OF DIABETES WITH PLANTARSENSATION, ANKLE JOINT POSITION SENSE AND DUAL-TASK PERFORMANCE IN INDIVIDUALSWITH TYPE 2 DIABETES: A PILOT STUDY

Nazire Nur YILDIZ , Ertuğrul DEMİRDEL

12:15-12:30 - -12:30-12:45 A Qualitative Study on the Effects of Personal Effort on Performance Neslihan ARIKAN

Öğle Yemeği/LunchSaturday

Saat/Time PROGRAM


SESSION III: SPECIAL SESSION OF HEALTH (HALL A)Saturday


Oturum Başkanı/Session Chair:Prof.Dr. İsmet Yılmaz - Vice Rector of Malatya Turgut Özal UniversityProf.Dr. Muhittin Tayfur - Department of Nutrition and Dietetic, Başkent University


14:00-14:15 Prof.Dr. Ahmet Özet - Head of Department of Oncology, Gazi University Plague of Our Age: Cancer and The Ways of Protection

14:15-14:30 Prof.Dr. Metin Başaranoğlu – Department of Gastroentorology, Faculty of Medicine, BezmialemUniversity Sugar-Cancer Relationship in Human Health

14:30-14:45 Prof.Dr. Süleyman Daşdağ – Biophysics Department of Medical School of İstanbul Medeniyet University Childhood Cancers and Magnetic Field

41

14:45-15:00 Prof.Dr. İsmet Yılmaz – Department of Biochemistry, Malatya Turgut Özal University Aging Biochemistry: Aging ? or Get Aging?

15:00-15:15 Prof.Dr. Kamile Marakoğlu – Head of Department of Family Medicine, Selçuk UniversityEvaluation of Women’s Knowledge Attitude Behaviour AboutBreast Cancer Screening Methods and Breast Cancer RiskLevels

15:15-15:30 Prof.Dr. Rıza Durmaz – Central Research Application Center & Faculty of Medicine, Yıldırım BeyazıtUniversity The Results of Smoking on Oral Microbiome and Health

15:30-15:45 Prof.Dr Süleyman Daşdağ - Biophysics Department of Medical School, İstanbul Medeniyet University Electromagnetic Pollution and Children

SESSION III: Sözel Sunum/Oral Presentation (HALL B)Saturday



14:00-14:15 Activities Applied in The World in Fighting Obesity Nevin Şanlıer

14:15-14:30 Epigenetics of Cancer and Nutrigenoma Şerife AYTEN, Nural ERZURUM ALİM

14:30-14:45 Hyperhomocysteinemia and Antenatal Depression Çiğdem Tuba Günebak

14:45-15:00 Olive Oil and Health Sinan Boztaş

15:00-15:15 Effect of Magnesium on Migraine Fatmanur Hümeyra Zengin

15:15-15:30 Synbiotics: Role in Health as Functional Food Elif ADANUR UZUNLAR

15:30-15:45 Methionine Restricted Diet; Clinical Experience Çiğdem Tuba Günebak

SESSION III: Sözel Sunum/Oral Presentation (HALL C)Saturday



14:00-14:15 Iron Deficiency and Iron Deficiency Anemia Frequency in Fibromyalgia Syndrome Fatih Baygutalp, Duygu Altıntaş, Ayhan Kul

14:15-14:30 The Health Effects of Nitrates Nitrite, and N-Nitroso compounds, The use of Nitrate/ Nitrate as additiveand Healtier alternatives to nitrites in Food Süreyya HANCI MUSALLİ

14:30-14:45 - -14:45-15:00 - -15:00-15:15 - -

42

15:15-15:30 - -15:30-15:45 - -

SESSION III: Sözel Sunum/Oral Presentation (HALL D)Saturday



14:00-14:15 Determination of Some Antioxidant Enzyme Activities from Red and Yellow Bananas (Musa cavendishii)Fruit Ayhan GÜLER, Halit DEMİR, Canan DEMİR

14:15-14:30 Biochemical Secrets of Healthy Living Aysun Bay Karabulut

14:30-14:45 sugar and cancer Aysun Bay Karabulut

14:45-15:00 Omega’s, Vitamins, Minerals and Antioxidants Murat Topoğlu

15:00-15:15 Probiotics in Cosmetic Products Fatma Sezer Şenol Deniz, İlkay Erdoğan Orhan

15:15-15:30 The Health Benefits of Beta-Glucans Emine Nakilcioğlu-Taş

15:30-15:45 OBESITY PSYCHOLOGY Burçin Demirkan Baytar

SESSION III: Sözel Sunum/Oral Presentation (HALL E)Saturday



14:00-14:15 - -

14:15-14:30 EXAMINATION OF THE VIEWS OF SPORTS MANAGEMENT DEPARTMENT STUDENTS ON VERBALCOMMUNICATION SKILLS

Hasan Ceyhun CAN, Sevil BÜYÜKALAN FİLİZ, DilanKALAYCI

14:30-14:45 - -

14:45-15:00 Investigation of Patience Trends According to Being a Competitive Boxer Levent CEYLAN, Mehmet Çebi , Osman İmamoğlu, MuratEliöz

15:00-15:15 HEALTH STATUS OF WOMEN EXERCISING REGULARLY ACCORDING TO EQ-5D-5L Gizem Akarsu, Akan Bayrakdar, Merve Karaman, ErdalZorba, Metin Yaman, Yunus Yıldırım

15:15-15:30 RELATIONSHIP BETWEEN HEARING IMPAIRED - SPORT AND SOCIAL INTELLIGENCE Pelin AVCI, Ayla KARAKULLUKÇU, E. Levent İLHAN

15:30-15:45 - -

43

Kahve Molası/Coffee BreakSaturday

Saat/Time PROGRAM

15:45-16:00 Coctail Longue

SESSION IV: SPECIAL SESSION OF SPORTS (HALL A)Saturday


Oturum Başkanı/Session Chair:Prof.Dr. Erdal Zorba - President of Balkan Sport For All, Gazi UniversityProf.Dr. Dana Badau - University of Medicine and Pharmacy of Targu Mures, Romania


16:00-16:15 Prof.Dr. Mehmet Günay - Dean of Faculty of Sport Sciences, Gazi University Importance and Activities of Sport Sciences Association inTurkey

16:15-16:30 Prof.Dr. Erdal Zorba - President of Balkan Sport For All, Gazi University Importance of Exercise for Quality of Life

16:30-16:45 Prof.Dr. Dana Badau - University of Medicine and Pharmacy of Targu Mures, Romania Sport for All: An Important Way To Improve the ActiveBehavior

16:45-17:00 Prof.Dr. Metin Şahin - President of Federation of Taekwondo, Turkey A Perspective View of the Past, Present and Future of TurkishTaekwondo

17:00-17:15 Prof.Dr. Gülfem Ersöz – Dean of Faculty of Sport Sciences, Ankara University Historical Development of Sport-Health Relationship

17:15-17:30 Prof.Dr. Necip Fazıl Kishalı - Dean of Faculty of Sport Sciences, Atatürk University A Different Approach To The Sport Tourism in Erzurum

17:30-17:45 Prof.Dr. Mitat Koz - Faculty of Sport Sciences, Ankara University Physiological Mechanisms of Metabolic Effects of Exercise

SESSION IV: Sözel Sunum/Oral Presentation (HALL B)Saturday



16:00-16:15 Chemical Alteration of the Essential Oil of Thymus praecox Collected and Cultivated from RizeHighlands YURTERİ, ÖZCAN, SEYİS

16:15-16:30 The Effect of Solid State Fermentatıon on the Ingredients of Tomato Pomage Kerim Demirgül, Ergin Ozturk

16:30-16:45 Computer Based Modelings of Spatial Variability of Available Phosphorus on The Large AgriculturalFields Ayhan HORUZ, M. Rüştü KARAMAN

44

16:45-17:00 Sustainable Management Strategies in Plant Nutrition Aydın Adiloğlu, Mehmet Rüştü Karaman

17:00-17:15 Fruit and Vegetable Storage for Healthy and Sustainable Life Rahmi Türk, Mustafa Erkan, Nurdan Tuna Güneş

17:15-17:30 Traditional Usage of Thymbra spicata Var. spicata Mehmet Arslan

17:30-17:45 Molecular Characterization of Bacteria Which Are Capable of Producing Biodiesel ŞEYDA ALBAYRAK, MEHMET AKİF ÖMEROĞLU, MUSTAFAOZKAN BALTACI, MESUT TAŞKIN, AHMET ADIGÜZEL

SESSION IV: Sözel Sunum/Oral Presentation (HALL C)Saturday



16:00-16:15 - -

16:15-16:30 Pharmaconutrient Support for enhance Sports Achievements: Natural Substance; Taurine: Inpotentiating & protection of Human Organs. Ramesh C. Gupta

16:30-16:45 LEVELS OF KNOWLEDGE ABOUT CARDIOVASCULAR DISEASES RISK FACTORS AND PHYSICALACTIVITY IN UNIVERSITY STUDENTS Fatma Nur Karaturna, Alime Selçuk Tosun

16:45-17:00 In vitro Effects of Ferulago cassia Boiss on human umbilical vein endothelial cells induced bylipopolysaccharide Sevgi Karabulut Uzunçakmak

17:00-17:15 The importance of the safety of water in terms of microbiological for healthy life Pınar Kaynar

17:15-17:30 Biological activity of essential oils of bitter orange Citrus aurantium L Salah Eddine BENCHEIKH, Segni Ladjel, Mohamed BilalGoudjil, souad zighmi, Djamila Hamada

17:30-17:45 In vitro Cytotoxicity and Ex ovo Anti-Angiogenic Activity of Lemongrass (Cymbopogan citratus) EssentialOil against Breast Carcinoma Cell Line Mohamed Nadjib BOUKHATEM , Noureldien H.E. DARWISH

SESSION IV: Sözel Sunum/Oral Presentation (HALL D)Saturday



16:00-16:15 Lethal and Sublethal Effects of Neonicotinoid Insecticides on Honeybees Colonies and their Productivity Faten ben Abdelkader

16:15-16:30 Bee Venom Compounds and Its Use in Apiterapy Merve Keskin, Şaban Keskin, Aysun Bay Karabulut

16:30-16:45 DOES STANDARDIZATION OF IS POSSIBLE IN PROPOLIS EXTRACTS? Sevgi Kolaylı

16:45-17:00 Beekeeping in North Africa: Situation and Main Threats Faten ben Abdelkader

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17:00-17:15 Investigation of protective effects of apilarnil against lipopolysaccharide induced lung injury in rats Züleyha Doğanyiğit, Emin Kaymak, Aslı Okan, Sibel Silici

17:15-17:30 Evaluation of Nutritional and Antioxidant Values of Bee Bread (Perga) Collected From Central Asia Mehmet Rüştü Karaman, Nevzat Artık

17:30-17:45 The Nutritional and Therapeutical Propertis of Bee Products Pushpendra Bhandarı

Akşam Yemeği/DinnerSaturday

Saat/Time PROGRAM


06.10.2019 ( 5. Gün/Day ) - Sunday

SESSION I: SPECIAL SESSION OF GENERAL DIRECTORATE OF FOOD AND CONTROL (HALL A)Sunday


Oturum Başkanı/Session Chair:Harun Seçkin – General Manager of Food and Control, Ministry of Agriculture and ForestryProf.Dr. Hamit Köksel - President of ICC - International Association for Cereal Sciences


09:00-09:15 Yusuf Varlık - Director of Ankara Food Control Laboratory Importance of Activities of Food Control Laboratory For FoodSafety

09:15-09:30Seden Arzu Birinci - Head of Microbiological Analysis Laboratory Unit Detection of Anabolic Steroid(Hormone) In Sports Foods By Means of LC-IMS-QToFBetül Özdemir - Unit of Origin Identification Laboratory

Foodborne InfectionsDetection of Anabolic Steroid (Hormone) In Sports Foods ByMeans of LC-IMS-QToF

09:30-09:45 Nihal Güler - Head of Food Contact Materials Laboratory Unit Food Contact Materials And Articles

09:45-10:00 Dr. Berrin Oymael - Unit of Irradiated Food Analysis Laboratory Irradiating Foodstuff And Detection of Irradiated Foods

10:00-10:15 Hilal A. Türkmenoğlu - Head of Molecular Biology Analysis LaboratoryNergiz Demirtaş - Unit of Chemical Analysis Laboratory

Importance of GMO, National And International Legislations,Biosafety Law, Strategy, Variety And Number of GMOAnalysis Carried Out In AFCLIdentification of Quality Criteria of Grape Molasses

10:15-10:30 Tuğrul Kaymak - Head of Mycotoxin Analysis Laboratory UnitElif Sekmen - Unit of Residue Analysis Laboratory

Mycotoxin AnalysisPesticide Market In Turkey and World, Pesticide Usage InTurkey, Pesticide Analysis Carried Out In AFCL and AnnualDistribution of Pesticide Analysis on Product Basis

46

10:30-10:45 Nurten Çankaya – Head of Food Additives Analysis Laboratory UnitAyşegül Rahtuvanoğlu - Unit of Food Additives Analysis Laboratory

Detection of Adultery In Fruit Juice and Fruit Nectar On TotalCarbon BasisOrigin of Ethyl Alcohol In Wine

SESSION I: Sözel Sunum/Oral Presentation (HALL B)Sunday



09:00-09:15 Anesthesia and medicinal aromatic plants İlker YILDIRIM, Sevinç

09:15-09:30 The Effect of Curcumin on Some Plasma Cytokine Levels in Experimentally Induced Diabetic Rats ulku saygili, Nurcan Dönmez

09:30-09:45 White tea (Camellia sinensis (L.)) extract pretreatment attenuates renal ischemia–reperfusion injury inWistar rats ASLI YILMAZ, KÜBRA KOÇ, FATİME GEYİKOĞLU

09:45-10:00 ANTIDIABETIC EFFECT OF ACETONIC EXTRACT OF Drimia maritimia L. Bouatrous yamina

10:00-10:15 Medicinal Plants Commonly Used in Respiratory System Disorders ulku saygili

10:15-10:30 In vitro and ex ovo Cytotoxicity of Essential Oils against Human Cancer Cell Lines: A ComprehensiveReview Mohamed Nadjib BOUKHATEM

10:30-10:45 An ethnobotanical study on traditionally used plants in Mengen district of Bolu province, Turkey Emine Burcu YEŞİLYURT, İpek SÜNTAR, Gülden ÖzlemERTAN, Işıl ŞİMŞEK

SESSION I: Sözel Sunum/Oral Presentation (HALL C)Sunday



09:00-09:15 Tea (Camellia Sinensis L.) Fluoride and Health: A Review Nazmi Oruç

09:15-09:30 The effect of nandrolone and testosterone on cholesterol in rabbits during puberty Mehmet ÖZSAN, Zafer DURGUN

09:30-09:45 DETERMINATION OF TYPE 2 DIABETES RISK FACTORS AND HEALTHY LIFE STYLE BEHAVIORS INUNIVERSITY STAFF MEMBERS Büşra Duran, Alime Selçuk Tosun

09:45-10:00 Technologies for Keeping of Functional Properties during Storage in Some Fruit Özge Horzum, Selen Akan, Nurdan Tuna Güneş

10:00-10:15 - -10:15-10:30 - -10:30-10:45 - -

47

SESSION I: Sözel Sunum/Oral Presentation (HALL D)Sunday



09:00-09:15 PLANT NUTRITION AND NUTRIENT MANAGEMENT IN ORGANIC AGRICULTURE Nesrin Yıldız , Zeynep Sümeyye Çakırbey

09:15-09:30 Adsorbents and Adsorption Isotherms Güney Akinoğlu, Ayhan Horuz

09:30-09:45 Some Extractable Heavy Metal Content Along the TEM Motorway Soils in Istanbul European Part Aydın ADİLOĞLU, Mehmet Rüştü Karaman, SevinçADİLOĞLU

09:45-10:00 Humic Substances: A Natural Source For Dermatocosmetics SEDAT SUSAMLI

10:00-10:15 - -10:15-10:30 The Physiological Effects of Nutrition with Excess NH4+ of Plants and Relationships By Human Health Ayhan Horuz, Güney Akınoğlu

10:30-10:45 Effects of carbohydrate sources supplementation on fermentation parameters of sunflower silage indifferent varieties Selma Büyükkılıç Beyzi, M. Levent Özdüven, Yusuf Konca

SESSION I: Sözel Sunum/Oral Presentation (HALL E)Sunday



09:00-09:15 A NEW INSIGHT FOR TOTAL OXIDATIVE STATUS: EFFECTS OF OZONE THERAPY ON OXIDATIVESTRESS, NOW AND FUTURE

Duygu DAYANIR, Hakan DAYANIR, • Rabia TURAL, • AylinSEPİCİ DİNCEL , • Orhan Mecit ULUDAĞ , • Avni CelaletdinBABACAN

09:15-09:30 Knowledge Level And Opinions Of Secondary School Students About Traditional And ComplementaryMedicine

ONUR ÖZTÜRK, MUSTAFA ÜNAL, MUHAMMET ALİ ORUÇ,Ali Timuçin ATAYOĞLU, Mustafa Yasin SELCUK, GÜLŞAHÖZTÜRK

09:30-09:45 - -09:45-10:00 Water Quality and Two-Way Effects in Terms of Animal Production Mesut YILDIRIR

10:00-10:15 CORRECT KNOWN FALSE IN SEED Levent DOĞRUYOL

10:15-10:30 BIOLOGICAL ACTIVITY OF OASIS SOILS OF THE DESERT ZONE AND THE WAY OF THEIROPTIMIZATION Gafurova Lazizakhon Akramovna

10:30-10:45 In vitro Cytotoxicity and Ex ovo Anti-Angiogenic Activity of Lemongrass (Cymbopogan citratus) EssentialOil against Breast Carcinoma Cell Line Mohamed Nadjib BOUKHATEM

48

Kahve Molası/Coffee BreakSunday

Saat/Time PROGRAM


SESSION II: SPECIAL SESSION OF GENERAL DIRECTORATE OF FORESTRY (HALL A)Sunday


11:00-11:15 Özgür Balcı - Head of Department of Non-Wood Products and Services 180th Anniversary of General Directorate of Forestry

11:15-11:30 Galip Çağtay Tufanoğlu - Vice Head of Deprtment of Non-Wood Products and Services Non-Wood Forest Products

11:30-11:45 Dr. Özlem Dostbil - Department of Non-Wood Products and Services Honey Forests and Recreational Services

11:45-12:00 Mustafa Mukan Yazar - Vice Head of Department of Nursery and Seed AffairsAhmet Yalvaç - Vice Head of Department of Reforestation Seed, Nursery & Afforestation Studies

12:00-12:15 Yunus Güneş - Vice Head of Department of Soil Conservation and Basin Breeding Soil Conservation and Basin Breeding Studies

12:15-12:30 Hakan Ragıpoğlu - Vice Head of Department of Forest Pest Control Pest Control and Forest Protection Activities

12:30-12:45 İlhami Aydın - Vice Head of Department of Forest Firefighting Forest Fires Prevention and Fighting Activities

SESSION II: Sözel Sunum/Oral Presentation (HALL B)Sunday


ECZACILIK/PHARMACYSaat/Time Başlık/Title Yazarlar/Authors

11:00-11:15 Biochemical Investigation of the Protective Effect of Thiamine pyrophosphate on Methotrexate-InducedGastrotoxicity in Rats İrfan ÇINAR, Mine Gülapoğlu, Halis Süleyman

11:15-11:30 The evaluation of chloroform extract obtained from the roots and aerial parts of Ferulago pauciradiataBoiss. & Heldr. (Apiaceae) on lipopolysaccharide-induced human umbilical vein endothelial cell injury Zekai HALICI, Zerrin KUTLU

11:30-11:45The evaluation of aqueous chloroform extract obtained from the roots and aerial parts of Ferulagopauciradiata Boiss. & Heldr. (Apiaceae) on lipopolysaccharide-induced human umbilical vein endothelialcell injury

Zerrin KUTLU

11:45-12:00 - -12:00-12:15 - -12:15-12:30 - -

49

12:30-12:45 - -

SESSION II: Sözel Sunum/Oral Presentation (HALL C)Sunday



11:00-11:15 Medicinal Plants: Importance and Uses In the Health Care Hüseyin Koç

11:15-11:30 Comparative Research on Red Grape (Vitis vinifera L.) and its Principal Component, Resveratrol: AMultifunctional Natural Agent for the Management of Neurodegeneration and Cancer Sevgi Gezici, Nazim Sekeroglu

11:30-11:45 Music, Water and the Cure Ubeydullah Sezikli

11:45-12:00 HEALTHY LIFE WITH PLANTS Hüseyin Koç

12:00-12:15 ETHNOPHARMACOLOGICAL RELEVANCE OF PLANTS MENTIONED IN THE HOLY QUR'AN ANDHADITH Badia Lyoussi

12:15-12:30 International experience in the integration of phytotherapy teaching standards Harnyk Tatiana, V.O. Petrishcheva, K.V. Harnyk

12:30-12:45 Folk medicine in Ukraine: education, application in medical practice and implementation to primarycare Harnyk Tatiana, V.O. Petrishcheva, K.V. Harnyk

SESSION II: Sözel Sunum/Oral Presentation (HALL D)Sunday



11:00-11:15 Contribution of Beneficial Microorganisms to Plant against Potato Wart (Synchytrium endobioticum)Disease Özlem Altuntaş, Zeynep Melike Akdağ

11:15-11:30 The Effect of Hygienic Behaviour on Diseases and Pests of Honey bees Banu Yücel

11:30-11:45 The Effect of the Applications of Humic Acid and Potassium on Content of Nutrient and Oil of Seed andYield of Sunflower Bülent YAĞMUR, Bülent OKUR, Nur OKUR

11:45-12:00 Seed in the World and Turkey sezgin karadeniz

12:00-12:15 POSSIBILITIES FOR THE USE OF ORGANOMINERAL FERTILIZERS; STUDIES IN THE WORLD ANDTURKEY Nesrin Yıldız , Fatma Nur Sancakbeyi

12:15-12:30 One Seed, One City, Thousand Future Mine Ataman

12:30-12:45 Investigation of Some Physicochemical and Antioxidant Properties of Bee Pollen in Central Asia Mehmet Rüştü Karaman

50

Öğle Yemeği/LunchSunday

Saat/Time PROGRAM

12:45-14:00 Öğlen Yemeği/Lunch

SESSION III: SPECIAL SESSION OF LIVESTOCK AND VETERINARY (HALL A)Sunday


Oturum Başkanı/Session Chair:Prof.Dr. Rüveyda Akbay – President of Poultry Science Association (WPSA Turkey Branch)Prof.Dr. Kemal Kucukersan – Veterinary Faculty of Ankara University


14:00-14:15 Prof.Dr. Tahir Balevi – Head of Department of Animal Feeding, Veterinary Faculty of Selçuk University Organic or Natural in Agricultural Production?

14:15-14:30 Prof.Dr. Gürsel Dellal – Department of Livestock, Agricultural Faculty of Ankara University Organic Animal Production in Turkey: Current Situation,Problems and Proposed Solutions

14:30-14:45 Prof.Dr. İbrahim Çakmak - Head of Research Center of Development, Application of Apiculture, UludağUniversity Organic Beekeeping and Bee Products

14:45-15:00 Prof.Dr. Ömer Faruk Alarslan - Department of Livestock, Agricultural Faculty of Ankara University Healthy Production and Product in Animal Husbandry andFeeding

15:00-15:15 Prof.Dr. Kemal Kucukersan – Department of Animal Feeding, Veterinary Faculty of Ankara University The Importance of Proper Feeding in Bee and Bee Foods

15:15-15:30 Prof.Dr. Ayhan Filazi – Head of Dept. of Pharmacology and Toxicology, Veterinary Faculty of AnkaraUniversity

Residue Problems and Hygiene in Honey and Other BeeProducts

15:30-15:45 Prof.Dr. Mustafa Tayar – Head of Department of Food Hygiene, Veterinary Faculty of Uludağ University We Don’t Know What We Eat?

SESSION III: SPECIAL SESSION OF AGRICULTURAL REFORM (HALL B)Sunday


Oturum Başkanı/Session Chair:Prof.Dr. Orhan Doğan - Directorate of Desertifiction, Ministry of Agriculture and ForestryDr. Ali Kılıç Özbek - Director of Agricultural Reform, Ministry of Agriculture and Forestry


51

14:00-14:15 Dr. Ali Kılıç Özbek, Abdussamet Aydın - Director of Agricultural Reform, Ministry of Agriculture andForestry

SAY Project within the Scope of Climate Friendly AgriculturalPracticesGlobal Warming / Climate Change And Its Effects OnAgriculture: Policy and Practices

14:15-14:30 Prof.Dr. Orhan Doğan – Directorate of Sutrugle of Desertification, Ministry of Agriculture and Forestry Economical Approach For The Prevention of Soil Erosion inTurkey

14:30-14:45 Prof.Dr. Nutullah Özdemir – Head of Department of Soil Sci. and Plant Nutrition, 19 Mayıs Unversity Effects of Organic Soil Regulatory Applications on ErosionResistance

14:45-15:00 Dr. Ali Kılıç Özbek, Yusuf Gürbüz - Director of Agricultural Reform, Ministry of Agriculture and Forestry Nitrate Pollution and Good Agricultural Practices Code

15:00-15:15 Prof.Dr. Tinatin Doolotkeldieva - Head of Dept. of Microbiology, Agricultural Fac. of Kyrgyzstan ManasUniv.

Biological Characteristics Of Local Beauveria BassianaIsolates From Kyrgyzstan

15:15-15:30 Assoc.Prof.Dr. Nurlan Mamatov – Vice Dean of Agricultural Faculty, Kyrgyz-Turkish Manas University General Evaluation of Agriculture in The Central AsiaCountries

15:30-15:45 Prof.Dr. Javaid Akhtar, Dr. Zulfiqar Ahmad Saqib - Saline Agriculture Research Centre, Institute of Soiland Environmental Sciences, University of Agriculture, Faisalabad, Pakistan

Saline Agriculture: A Viable Option for Future Agricultureand Food Security

SESSION III: Sözel Sunum/Oral Presentation (HALL C)Sunday



14:00-14:15 Anti-proliferative and Anti-invasive effects of Butein on A549 cells Rüstem Anıl UĞAN

14:15-14:30 Determination and biofilm formation of clinical origin Staphylococcus aureus isolates Ceren BAŞKAN, Belgin Sırıken, Ayhan GÜLER

14:30-14:45 Medıcal Plants Commonly Used İn Respiratory System Diseases Ülkü Saygılı

14:45-15:00 Investigation of the cellular and molecular effects of Liquidambar orientalis Mill. var. orientalis onHCT-116 and HT-29 cell lines and determination of bioactive metabolite profile

Sümeyra Çetinkaya, İlknur Çınar, İpek Süntar, Hatice GülDursun

15:00-15:15 Akdeniz Bölgesi’nde Doğal Yayılış Gösteren Origanum L. Cinsine Ait Bazı Türlerin Uçucu Yağİçeriklerinin Belirlenmesi İmran UYSAL, Muhittin DOĞAN, Mustafa PEHLİVAN

15:15-15:30 The Effect of Curcumin on Some Plasma Cytokine Levels in Experimentally Induced Diabetic Rats Ülkü Saygılı, Nurcan Dönmez

15:30-15:45 Effect of Nature on Mental Health Ayşegül Bilge, Sevda Çınar

SESSION III: Sözel Sunum/Oral Presentation (HALL D)Sunday


GELENEKSEL VE TAMAMLAYICI TIP/TRADITIONAL AND COMPLEMENTARY MEDICINE

52


14:00-14:15 TRADITIONAL AND ALTERNATIVE (COMPLEMENTARY) MEDICINE IN MEDICAL REHABILITATION,COMPLEX AND PREVENTIVE THERAPY AND IN IMPROVEMENT OF PUBLIC HEALTH OF UKRAINE Harnyk Tatiana, K.V. Harnyk, V.O. Petrishcheva

14:15-14:30 Determination of Antioxidant Enzyme Activity Levels of Two Different Melon Fruits Grown in Field andGreenhouse Esma Hande Alıcı

14:30-14:45 - -14:45-15:00 Adaptation Practices of Red Korean Ginseng to the Conditions of Turkey Tuncay PORSUK

15:00-15:15 Use of cold pressed Prunus amygdalus dulcis (sweet almond) oil for nasal dryness and crusting Elif Elibol

15:15-15:30 - -15:30-15:45 - -

Kahve Molası/Coffee BreakSunday

Saat/Time PROGRAM


SESSION IV: SPECIAL SESSION OF HEALTH (HALL A)Sunday


Oturum Başkanı/Session Chair:Prof.Dr. Neriman İnanç - Dean of Faculty of Health Science, Nuh Naci Yazgan UniversityProf.Dr. Mehtap Uysal - Dean of Faculty of Pharmacy, Erzincan Binali Yıldırım University


16:00-16:15 Prof.Dr. Aysun Bay Karabulut - Rector of Malatya Turgut Özal University Potions of Health from The Life

16:15-16:30 Prof.Dr. Esma Sarıkaya - Head of Mother and Child Health Institute of TUSEB, Ministry of Health Presentation About Mother and Child Health

16:30-16:45 Prof.Dr. Mehtap Uysal - Dean of Faculty of Pharmacy, Erzincan Binali Yıldırım University Health Literacy and Health in the Media

16:45-17:00 Prof.Dr. Çimen Karasu - President of Turkish Society for Pereventing, Regenerative, Anti-AgingMedicine Redox Based Nutrition for Sustainable Health

17:00-17:15 Prof.Dr. H.Ayşegül Taylan Özkan – Head of Department of Medicine Sci., Medicine Faculty of HititUniversity Biotherapy Trend in Turkey

17:15-17:30 Prof.Dr. M.Orhan Uludağ - Faculty of Pharmacy, Gazi University Rational Drug Use in Mother-Child Health

17:30-17:45 Assoc.Prof.Dr. Ahmet Eroğlu - Department of Neurosurgery, Faculty of Medicine, Health SciencesUniversity

Investigation of Osteoporosis Before Spine Surgery in ElderlyPatients

53

SESSION IV: Sözel Sunum/Oral Presentation (HALL B)Sunday



16:00-16:15 Reliable food and natural nutrition culture Meerim Dzhumalieva

16:15-16:30 The Food Preservative Potential of Rose-Scented Geranium Essential Oil: Chemical Composition,Antioxidant and Antimicrobial effects in vitro and a Real Food System (Orangina Juices) Mohamed Nadjib BOUKHATEM

16:30-16:45 Effects of cooking and storage process on the veterinary drug residues in animal food Ayhan Filazi, Begüm Yurdakök-Dikmen, Özgür Kuzukıran,Ufuk Tansel Şireli

16:45-17:00 Sustainable Food Safety in Milk and Dairy Products Mehmet Beykaya

17:00-17:15 - -17:15-17:30 - -17:30-17:45 - -

SESSION IV: Sözel Sunum/Oral Presentation (HALL C)Sunday



16:00-16:15 INSECTS AS A PROTEIN SOURCE AND FOOD SAFETY OZGUR KUZUKIRAN, Begüm Yurdakök-Dikmen, İlkerŞimşek, Müge Fırat, Ayhan Filazi

16:15-16:30 - -16:30-16:45 Effect of Essential Oils on Nitrogen Avaliability Adem GÜNEŞ, Erman BEYZİ

16:45-17:00 The effects of ensiling methods on gas and methane production in alfalfa silage Selma Büyükkılıç Beyzi

17:00-17:15 The beneficial effects of Silicon on Humans and Animals Henk-Maarten Laane

17:15-17:30 ORGANIC FARMING ACTIVITY IN TURKEY Sevinç Saygılı, Cengiz BUDAN

17:30-17:45 A discussion on the species threatening and threatened the coastal ecosystem of the Aegean Sea inrecent years Altan Lök, Aynur Lök

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SESSION IV: Sözel Sunum/Oral Presentation (HALL D)Sunday



16:00-16:15 - -

16:15-16:30 The Effects of Phosphate Rocks Directly Used by Grinding with Fertilizers Produced from PhosphateRocks by Simple Production Techniques on the Phosphorus Scope of Wheat Plant Haydar POLAT

16:30-16:45 The Effect of Vermicompost Applications in Cauliflower Seedlings Sezer ŞAHİN, Hakan KARTAL, Naif GEBOLOĞLU

16:45-17:00 Genetic Biodiversity Problems in Medicinal and Aromatic Plants Mehmet Rüştü Karaman

17:00-17:15 Evaluation of Phosphorus Removal Performance of Zeolite-Pumis Mixtures from Wastewaters Fatma AKÇAKOCA, Zeki GÖKALP

17:15-17:30 The Usement Of Essential Oils As Growth Promoter And Antimicrobial Agent İn Poultry Uğur Temiz, Ergin Öztürk

17:30-17:45 Determination of Some Properties of Hawthorn (Crataegus tanacetifolia) Vinegar Produced byConventional Method

Oktay TOMAR, Abdullah ÇAĞLAR, Gökhan AKARCA, HülyaVATANSEVER

SONUÇ BEYANNAMESİ/FINAL DECLARATION (HALL A)Sunday

Saat/Time PROGRAM

18:00-18:30 FINAL DECLARATION (HALL A)

Akşam Yemeği/DinnerSunday

Saat/Time PROGRAM


natural’2019 – general programme of special sessions€¦ · aplication center of eastern...

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