national conference program (cherry _apple & pear)
TRANSCRIPT
2011
AUGUST 2011ADELAIDE SOUTH AUSTRALIA
Growing smarterGrowing stronger
NATIONAL CHERRY CONFERENCENATIONAL APPLE & PEAR CONFERENCE
The 2011National Cherry Conference and the National Apple & Pear Conference have been specifi cally tailored to meet the demands of Australian pome fruit and cherry growers. The program is purposely focussed on production issues which have strong ‘take home’ messages for growers. Our aim is to inspire growers with new concepts and methodologies which they can implement on their own properties. With increasing pressures to reduce costs and become globally competitive our aim is to give you the latest information on new and future production techniques. The HortExpo will occur again following on from the successful inaugural HortEXpo in 2009. The event will be a combined fi eld day, workshop, seminar, and trade show that will appeal to all growers and industry stakeholders alike.
Growing Smarter, Growing StrongerThe theme of the this years event is ‘Growing Smarter, Growing Stronger’ and refl ects the necessity for the modern orchardist to be abreast of modern production trends to ensure that their business if economically viable and sustainable.
And Going Greener....In 2011 we bring you a greener conference with some ‘green’ initiatives including a paperless program and a reusable USB card.You will see other initiatives leading up to and during the conference.
Adelaide Convention CentreLocated on the picturesque North Terrace overlooking the Torrens River, the Adelaide Convention Centre provides you with a modern conference facility in a relaxing atmosphere. The Convention Centre is only a 5 minute walk from the Adelaide city centre and an easy stroll to many of the key Adelaide landmarks including the Zoo, Botanical Gardens, Museum and Art Gallery and North Adelaide. There is a range of accommodation within 5-10 minutes walking distance and a list of options is included in the program. Adelaide is a truly wonderful city and offers the opportunity to enjoy fantastic food and wine as well as plenty of activities for the family.
Taste of South Australia Welcome Reception – Tuesday 2nd August Venue: National Wine Centre of Australia, Cnr Hackney Road and Botanic Road, AdelaideTime: 6pm – 7.30pm Dress: Neat CasualCost: Included in Full Registration OR $40 per person (Includes the Wine Discovery Journey)
Jazzing It Up Conference Gala Dinner – Wednesday 3rd August Venue: Hall E & Foyer 1, Adelaide Convention CentreTime: 6.30pm – 11.30pm Dress: Lounge suit/smart casualCost: Included in Full Registration OR $125 per person
INTRODUCTION
CONFERENCE VENUES
Growing towards a sustainable future...
Monday 1st AugustNational Cherry Conference• Cherry Growers Australia AGM, Adelaide Convention Centre• Cherry Technical Presentations, Adelaide Convention Centre • Cherry Levy Payers Meeting, Adelaide Convention Centre
Tuesday 2nd August National Cherry & National Apple & Pear Conference • Cherry Technical Presentations, Adelaide Convention Centre• Taste of South Australia: Welcome Reception for National
Cherry Conference and National Apple & Pear Conference, National Wine Centre of Australia
Wednesday 3rd August HortExpo & Gala Dinner• HortExpo, Adelaide Hills: Joint Expo for National Cherry
Conference and National Apple & Pear Conference• Gala Dinner, Adelaide Convention Centre
Thursday 4th August National Apple & Pear Conference • Apple & Pear Australia AGM & Annual Levy Payers
Meeting, Adelaide Convention Centre• Apple & Pear Technical Presentations, Adelaide
Convention Centre
Friday 5th August National Apple & Pear Conference• Apple & Pear Technical Presentations, Adelaide
Convention Centre
PROGRAM OF EVENTSMONDAY 1ST – FRIDAY 5TH AUGUST
Growing smarterGrowing stronger
NATIONAL CHERRY TECHNICAL PROGRAMMONDAY 1ST – WEDNESDAY 3RD AUGUST
DAY ONE: MONDAY 1ST AUGUST
9am-10.30pm Cherry Growers Australia Annual General Meeting
10.30-11am Morning Tea
11am-12.30pm Cherry Growers Australia Annual General Meeting (cont)
12.30-1.30pm Lunch
1.30pm-2.00pm Your Levies at Work – Bob Granger (Industry Advisory Committee, Chair), – Owen Connelly (Industry Services Manager, HAL)
2.00pm-2.30pm Stem Retention in Cherries (This presentation is an outcome from Levy project CY08003)
– Les Mitchell, Agrisearch, Victoria
2.30pm-3.00pm Optimising cherry production research: preliminary results of the TIAR/Washington State University collaboration (This presentation is an outcome from Levy
project CY1002) – Dugald Close, Tasmanian Institute Agricultural Research, Tasmania
3.00pm-3.30pm Afternoon Tea
3.30pm-4.00pm From the Shed Door: Improving Quality and Consistency of Australian Cherries (This presentation is an outcome from Levy project CY10012)
– John Golding, Gosford Primary Industries Institute, NSW
4.00pm-4.30pm Keeping Consumer Appeal: Retail Merchandising of Australian Cherries (This presentation is an outcome from Levy project CY 10507) – Robyn Gibson, Retail Activation
4.30pm-5.00pm Want A Second Bite of the Cherry?: Australian Consumer Trends for Cherry Consumption (This presentation is an outcome from Levy project CY10026)
– Elisa Adams, Sprout
DAY TWO: TUESDAY 2ND AUGUST
9.00am-9.30am Welcome – Michael Keelan, Gardening Broadcaster and Television Host
9.30am-10.30am European Cherry Production and Trends in Orchard Management – Dr Pierre-Eric Lauri
10.30-11am Morning Tea
11.00am-12.00pm Water Stress Assessment for Irrigation Scheduling in Cherry Trees – Dr Amos Naor, Israel
12.00pm-12.30pm Observations from the International Cherry Symposium– Earnscy Weaver, New Zealand
12.30-1.30pm Lunch
1.30pm-2.15pm Managing Cracking in Cherry Cherries – Dr Larry Schrader , Washington State University
2.15pm-3.00pm Stopping the Rot: Controlling Cherry Rots in the Orchard – Wayne Boucher, Tasmania
3.00pm-3.30pm Afternoon Tea
3.30pm-4.15pm Getting to the Pointy End: The Eco Banana Story – Dianne Sciacci, Pacifi c Coast Eco Bananas
4.15pm-5.00pm How Sustainable is the Future of the Australian Cherry Industry? – Facilitated Discussion with a panel selected growers, exporters and industry representatives
The 2nd HortExpo will be the place to be on Wednesday
3rd August and will feature over 30 trade exhibitors as
well as technical presentations and in-fi eld demonstrations.
There will be working farm equipment, packing shed
machinery, working demonstrations of a wide host of
products and services as well as orchard tours, pruning
demonstrations and other workshops.
Venue: ‘Plummers’ Packhouse, Plummers Road, Lenswood
Time: 9.30am – 3.30pm
HORTEXPOWEDNESDAY 3RD AUGUST
PRESENTATIONS• Spray Drift: New Research into Reducing and
Managing Spray Drift
Peter Triloff, Germany
• Increasing the Precocity of Young Pears
Stuart Tustin, Plant & Food New Zealand
• Cherries: What underpins size and how do we manage it
Penny Measham, TIAR
• Water Use in Netted Apple Orchards
Dr Ian Goodwin, DPI, Victoria
• Review and Update of the Australian Cherry
Breeding Program
Darren Graetz, SARDI
• An Overview of the European Pome Industry
Dr Pierre-Eric Lauri, France
• Understanding and Managing the Risks and
Opportunities from Climate Change for the
Australian Cherry Industry
Peter Hayman, SARDI
• Regulated Defi cit Irrigation of deciduous Orchards
at Different Phenological Stages
Dr Amos Naor, Israel
• Pomegranates & Figs: The Potential for ‘new’ crops
Hartley Lewis, Lewis Horticulture
• Comparison of late season cherry varieties for their
export suitability
Mike Rettke, SARDI
• Economics of High Density Apple Orchards in Australia
Paul James, South Australia
Will also include presentations from Sponsors including:
Visy Glama, Colin Campbell Chemicals, Sumitomo,
edp Australia, Croplands/Nufarm
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Lenswood Recreation Park
Lenswood Oval
HortExpo, Adelaide Hills
Plummers’ Packhouse
Growing smarterGrowing stronger
1.30pm-2.30pm The combined effect of irrigation and crop load on crop yield, fruit size, tree water consumption and thresholds of tree water status for irrigation scheduling – Dr Amos Naor (Israel)
2.30pm-3.00pm Water & Carbon in Orchards: Managing Two Key Resources for Multiple Benefi ts – Dr Brent Clothier, NZ Plant & Food
3.00-3.30pm Afternoon Tea
3.30pm-4.30pm Knowledge of architecture to improve tree training in the orchard and how tree training may modulate pest and disease dissemination – Dr Pierre-Eric Lauri (France)
4.30pm-5.00pm Apple Tree Performance Under Netting – Dr Simon Middleton, Agri-Science Queensland, DEEDI
NATIONAL APPLE & PEAR TECHNICAL PROGRAM THURSDAY 4TH & FRIDAY 5TH AUGUST
DAY 1: THURSDAY 4TH AUGUST
7.30am Breakfast Welcome – Bob Granger, IAC Chair
7.45am Prevar: What’s New, What’s In Store and What the Future Brings – Brett Ennis, Prevar
8.30am R & D Update: What’s Happening Now – Brad Mills, HAL
8.45am The future in tree structure – Stuart Tustin, PIPS
9.15am Marketing Update: The plan Ahead – Luke Westley, HAL
9.30am Aussie Apples: Why Brand Our Apples? – Ashley Farr, SMART
10.00-10.30am Morning Tea
10.30am Your Future – The Vision – Jon Durham, APAL
10.50am Panel – Grower Questions and Feedback
11.30am-12.30pm APAL Annual General Meeting
12.30-1.30 Lunch break
DAY 2: FRIDAY 5TH AUGUST
8.30am-9.30am Treating Sunburn and other Stress Disorders of Pome Fruit– Dr Larry Schrader (Washington State University, USA)
9.30am-10.30am New Research on Apple Scab and What It Means for Pome Fruit Growers – Peter Triloff (Germany)
10.30-11.00am Morning Tea
11.00am-11.45am The Eco-Banana Story – Dianna Sciacca , Pacifi c Coast Banana’s
11.45am-12.30pm Global Perspective on Pome Fruit Marketing – John Hey, Asiafruit Magazine
Dr. Larry Schrader (USA)Dr. Larry Schrader recently retired from Washington State University. He has been involved in agricultural research for 44 years since completing his Ph.D. at The University of Illinois in 1967. During the last 16 years, Schrader and his research group became internationally known for research on several apple fruit skin disorders, including sunburn. To help apple growers reduce losses due to sunburn damage, Schrader invented the fi rst sunscreen for apples to help growers protect their fruit. Schrader and his research group also became widely known for research on sweet cherry cracking induced by rain. Two causes of cracking were identifi ed, and environmental factors that increase cracking were identifi ed.
Dr Pierre-Eric Lauri (France)Pierre-Eric Lauri is currently a Senior Researcher at INRA (National Institute for Agronomic Research) in France. After a Bachelor Science in 1982 in Tropical biology at Montpellier, France he spent 1 ½ years for national civil service as junior scientist at ORSTOM (now IRD) in Nouméa, New Caledonia. He then spent 3years as a teacher in Junior high School in New Caledonia. Pierre- Eric completed a PhD thesis on tree architecture in relation to fl owering with fi eld works in New Caledonia and French Guyana in 1988. He was recruited at INRA in 1989, as researcher on a program on fruit tree architecture and genetic variability, and improvement of tree training. Research implemented on temperate and tropical species: Cherry, Peach, Fig, Pear, Olive, with a main focus on Apple and Mango.
Dr. Amos Naor (Israel)Amos Naor received his three degrees in Soil Science at the Faculty of Agriculture, Rehovot in the Hebrew University of Jerusalem, Israel. He
works for the Golan Research Institute of the University of Haifa, Israel since 1985. Amos Naor works also for the Northern R&D in Israel since 1995 and serves as the scientifi c director of the deciduous orchards and wine grapes division. The general fi elds of interest are irrigation scheduling of fruit trees and applied environmental physiology. In the past two decades Amos Naor works on two major topics: water stress indicators for irrigation scheduling, mainly focusing on midday stem water potential and optimising irrigation of fruit trees at different phenological stages.
Peter Triloff (Germany)Peter Triloff has a long history within horticulture starting back in 1979. He has completed studies in horticulture and is due to complete his PhD in 2011. Much of his work has focused on areas of crop protection including work on diseases such as apple scab and in recent years on chemical application techniques. The focus of his PhD was “Small Droplet Spray Application of Pesticides in Top-Fruit 0 Minimization of Spray Drift by Optimized Air Flow and Canopy Related Dosage. Peter Triloff is employed by Marktgemeinschaft Bodenseeobst as a consultant in Germany.
INTERNATIONAL SPEAKER PROFILES
Growing smarterGrowing strongerNATIONAL CONFERENCE
ACCOMMODATIONHotel Contact Details Location Minutes
Walk from Convention Centre
Standard Room Type
Room Rates Starting from
BreakFree Adelaide on Hindley
Tel: +61 8 8217 2500Fax: +61 8 8217 2519 Web: www.breakfree.com.au
Hindley Street 8 Superior Studios
$139
Mercure Grosvenor Hotel Adelaide
Tel: +61 8 8407 8888Fax: +61 8 8407 8866 Web: www.mercuregrosvenorhotel.com.au
North Terrace 5 Standard Rooms
$150
Quest Mansions Tel: +61 8 8232 0033Fax: +61 8 8223 4559 Web: www.questmansions.com.au
Pulteney Street
17 Standard One Bedroom Apartments
$155
Hotel Grand Chancellor Adelaide on Hindley
Tel: +61 8 8231 5552Fax: +61 8 8237 3808 Web: www.ghihotels.com
Hindley Street 6 Deluxe Room $160
Quest on King William
Tel: +61 8 8217 5000Fax: +61 8 8217 5050 Web: www.questonkingwilliam.com.au
King William Street
12 Studio Apartments
$179
Stamford Plaza Adelaide
Tel: +61 8 8461 1111Fax: +61 8 8461 0365 Web: www.stamford.com.au
North Terrace 6 Supirior Run of House
$185
Oaks Horizons Tel: +61 8 8210 8000Fax: +61 8 8210 8001 Web: www.theoaksgroup.com.au
North Terrace 2 One Bedroom Deluxe Apartments
$188
Rendezvous Hotel Adelaide
Tel: +61 8 8115 8888Fax: +61 8 8115 8800 Web: www.RendezvousHotels.com
Waymouth Street
11 Deluxe King Room
$189
Oaks Embassy Tel: +61 8 8124 9900Fax: +61 8 8124 9901 Web: www.theoaksgroup.com.au
North Terrace 1 One Bedroom Deluxe Apartments
$193
Hilton Adelaide Tel: +61 8 8231 2000Fax: +61 8 8231 2001 Web: www.adelaide.hilton.com
Victoria Square
18 Run of he House Accom
$195
Majestic Rood Garden Hotel
Tel: +61 8 8100 4400Fax: +61 8 8100 4488 Web: www.majestichotels.com.au
Frome Street 20 Executive Deluxe King
$196
Franklin Central Apartments
Tel: +61 8 8221 7050Fax: +61 8 8210 6333 Web: www.franklinapartments.com.au
Franklin Street
13 One Bedroom Apartment
$199
InterContinental Adelaide
Tel: +61 8 8238 2400Fax: +61 8 8231 1120 Web: www.intercontinental.com/adelaide
North Terrace 3 Supirior King Room
$200
Crowne Plaza Adelaide
Tel: +61 8 8206 8888Fax: +61 8 8206 8800 Web: www.crowneplazaadelaide.com.au
Hindmarsh Square
18 Standard Room
$200
The Sebel Playford Adelaide
Tel: +61 8 8213 8888Fax: +61 8 8213 8822 Web: www.mirvachotels.com
North Terrace 3 Playford Guest Room
$229
TASTE OF SOUTH AUSTRALIA SPONSOR COFFEE CART SPONSOR
GOLD SPONSORS
SILVER SPONSORS
BRONZE SPONSORS
Fruit Growers Tasmania acknowledges the generous support from all of our Sponsors:
E.E. Muir & Sons