mr baloshi

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CURICULUM VITAE NAME: DANISH AHMED S/O MUHHAMAD AHMED CORRESPONDENT ADDRESS: Karachi kharadar CITIZENSHIP: PAKISTAN RACE: MUSLIM MARITAL STATUS: SINGLE AGE : 23 CONTACT NUMBER: +971 509838268 , +971 552201912 NATIONALITY : PAKISTANI EMAIL ID: [email protected] Skype: danish.ahmed18 KNOWLEDGE OF LANGUAGE : Passionate about food and hygiene, a Chef experienced in working in busy kitchen restaurant, stander breakfast an attractive way. Able to lead a team work and good communication whit team and taking care of the break buffy restaurant alacart Personal Summary LANGUAGE WRITING SPEAKING LISTENING English Very Good Very Good Very Good Urdu Very Good Very Good Very Good Hindi Poor Very Good Very Good EDUCATION BACKGROUND : LEVEL YEAR INSTITUITION ACHIEVEMENT METRIC Jan 1998 - Oct 2010 High School,National Star Public School,Pakistan Pass (A Grade) INTER MEDIATE Aug 2011 – Mar 2013 Government Commerce Of Economics,Pakistan. Pass(A Grade) WORKING EXPERIENCES :

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Page 1: mr baloshi

CURICULUM VITAENAME: DANISH AHMED S/O MUHHAMAD AHMED

CORRESPONDENT ADDRESS: Karachi kharadar

CITIZENSHIP: PAKISTAN

RACE: MUSLIM

MARITAL STATUS: SINGLE

AGE : 23

CONTACT NUMBER: +971 509838268 , +971 552201912

NATIONALITY : PAKISTANI

EMAIL ID: [email protected]

Skype: danish.ahmed18

KNOWLEDGE OF LANGUAGE :

Passionate about food and hygiene, a Chef experienced in working in busy kitchen restaurant, stander breakfast an attractive way. Able to lead a team work and good communication whit team and taking care of the break buffy restaurant alacart

Personal Summary

LANGUAGE WRITING SPEAKING LISTENINGEnglish Very Good Very Good Very GoodUrdu Very Good Very Good Very GoodHindi Poor Very Good Very Good

EDUCATION BACKGROUND :

LEVEL YEAR INSTITUITION ACHIEVEMENT METRIC Jan 1998 - Oct 2010 High School,National Star

Public School,Pakistan Pass (A Grade)

INTER MEDIATE Aug 2011 – Mar 2013 Government Commerce Of Economics,Pakistan.

Pass(A Grade)

WORKING EXPERIENCES :

COMPANY YEAR POSITION

Sheraton Hotel, Pakistan Apr 2012 – Sept 2012 Internship Trainer at Pastry & Bakery

The Ajman Palace Hotel ,Ajman May 2013 – May 2015 Commis II ( Pastry & Bakery)

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Dubai international hotel June-6-2015 Commis 1 ( baker )

Work skills

*Danish pastry * Crossaint *puffpastry * English bread *selice white bread * lemon cake * 7cerial bread *foucasia bread * fruit cake * orange cake * sesame bread bun chocolate * puffpastry brioche plain * tropizan brioche * apricot brioche * orange brioche * brioche loaf * green tea cake * almond crossaint * Zaatar crossaint

KNOWLEDGE OF COMPUTER

SYSTEM RESULTMicrosoft Office Excellent

PERSONAL ACHIEVEMENT

High School Football Club Vice President

Captain Of (Ramzan,Karachi)Football Club Under -17

Champion In 100m Runner in High School

OTHER PERSONAL INTEREST

Besides my passion for creating different types of cakes and breads, I spend my free time with football, photography and travelling.

REFERENCES

COMPANY NAME REFEREE CONTACT NUMBER

The Ajman Palace Hotel, Ajman Mr .Jean-Luc Nicolas +971 506269213

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Excutive Pastry ChefE-mail: [email protected]

+971 563938988

The Ajman palace hotel In Ajman Mr.RajaAssitant Pastry ChefE-mail: [email protected]

+ 971 506286783