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GLOSSARY
GLOSSARY
CLASSIFICATION OF FUNGICIDES
The term "fungicide", strictly taken, refers to
chemicals capable of preventing or eradicating diseases
caused by fungi. Bacteria, the pathogens of bacterial
plant diseases, may sometimes be controlled with
bactericides or antibiotics. However, in the
classification below, this distinction is not rigidly
applied. Fungicides are generally not effective against
virus diseases. However, because many virus diseases
are transmitted by insects, mites or nematodes, their
control is sometimes possible by using insecticides,
miticides and nematicides to destroy these vectors.
Classification of fungicides by chemical nature
Fungicides can also be classified into main chemical
groups consisting of inorganic or organic synthesized
compounds.
1. Inorganic fungicides
Inorganic fungicides are derived from elemental sulphur
or rather simple metal salts and do not contain carbon.
Generally, they are stable, almost insoluble in water
and persistent.
Sulphur, in its elemental form, is probably the oldest
known cure against plant diseases. Originally, finely
ground flowers of sulphur (the form of sulphur
resulting from sublimation following the heating of
crude sulphur and rapid cooling of the fumes) was
applied as a fungicidal dust. It proved to be effective
against powdery mildews and spider mites. Currently,
elemental sulphur is mostly formulated as a wet paste
or a "flowable" prepared from colloidal sulphur
particles of 0.2 - 10 micrometers in diameter. The
third form is a wettable sulphur powder which is mixed
with a wetting agent during the milling process.
Previously, a liquid lime-sulphur mixture was widely
used for orchard spraying against powdery mildews,
anthracnose leafspot and brown rot diseases. This
mixture is prepared by boiling sulphur and slacked lime
in the ratio of 2:1 in five parts of water. Lime
sulphur, however, cannot be sprayed in combination with
organo- phosphates, copper compounds or other metal-
containing pesticides.
The efficacy of sulphur against powdery mildews and
mites is by direct contact and also by fumigant action;
it has no systemic effect. For good fumigant action,
the temperature should be above 20C; however, above
32C, sulphur vapour becomes phytotoxic. Because spores
of powdery mildew germinate in the absence of a water
film on the leaves, this fumigation effect is important
for killing the fungus.
Sulphur is a cheap and safe fungicide, but outside
temperatures need to be monitored during the time of
application. Formulations of sulphur are Elosal,
Kumulus S and Thiovit.
Copper fungicides
Another early discovery was the fungicidal effect of
Bordeaux mixture (a watery solution or slurry of copper
sulphate and hydrated lime). Bordeaux mixture, with 12
per cent copper, is a safe fungicide with low mammalian
toxicity; it controls a wide range of diseases such as
downy mildews and late blight of potatoes. The product
has been largely replaced by "fixed coppers" in which a
copper compound of low-solubility is packed in a form
that is stable in storage and readily dispersable in
water. The copper compound is usually a basic cupric
salt with a bright red, blue, green or yellow colour.
The solubility and the rate of release of the toxic
copper ion (Cu-radical) are decisive for providing
efficacy against the fungi and for preventing
phytotoxicity to the host plant.
In general, protective fungicides have a low rate of
ionization. However, if a film of water is present at
the spot of infection where the fungal spore
germinates, a portion of the fungicide residue may go
into solution. The small quantity of Cu-ions absorbed
by the germinating spore is then replaced in the
solution from the residue. The spore accumulates the
toxic Cu-ions and is killed in the process. Such
compounds are less phytotoxic than Bordeaux mixture,
but their fungicidal efficacy tends to be less. Copper
oxychloride is the most widely used compound against
Phytophthora diseases. Examples of fixed coppers are:
cupric carbonate copper sulphate
copper hydroxide cuprous oxide
copper oxychloride
Inorganic fungicides containing heavy metals, such as
mercury, nickel, zinc and chromium ions, have strong
fungicidal properties and have been in wide use over
the past 35 years. These metal salts are generally very
toxic to all forms of life and they are rather
persistent in the soil and on treated surfaces. For
these reasons, inorganic mercurial and other heavy
metal fungicides have been banned in many countries.
Manufacturing of such fungicides has been discontinued,
except for some special purpose formulations, e.g.
mercuric oxide is used as a paint against bark cankers
and for sealing bark injuries, and insoluble mercurous
chloride is still used for seed treatment.
2. Organic fungicides
Since the development in 1931 of the first organic
sulphur compound, thiram, a wide range of synthetic
organic fungicides have gradually replaced the less
selective inorganic compounds. Currently, about 150
synthetic fungicides are available or under
development. A common feature is their high efficacy at
rather low dosages, their long residual activity and a
greater safety to crops, animals and the environment.
Generally, the organic fungicides are broken down by
soil micro- organisms and leave no persistent toxic
metabolites.
2.1. Dithiocarbamates
are derivatives of the sulphur- containing
dithiocarbamic acid. For half a century, these
fungicides have been among the most effective and
popular ones in use. In combination with metallic salts
such as zinc salt (ziram), ferric salt (ferbam) and
manganous salt (maneb), these organic sulphur compounds
offer a particular effectivity, better stability and
less phytotoxicity than elemental sulphur. They have no
systemic activity. Since they provide a good cover,
several dithiocarbamates are used as seed protectants
against soil-borne diseases. Their toxic effect to
fungi probably stems from the isothiocyanate-radical
(-N=C=S-) which is formed as a break-down component.
Additionally, chelates are formed within the fungal
cells when dithiocarbamates or heavy metal fungicides
are applied. When an excess quantity of such chelates
is present, they may interfere with enzymatic and
metabolic processes within the fungal cells. Heavy
metal dithiocarmates thus have great killing power.
Examples are:
ferbam propineb
maneb thiram
metham-sodium zineb
nabam ziram
mancozeb: a complex of zinc (2-5% Zn) and maneb (20%
Mn). This ready-to-use fungicide combines the benefits
of both maneb and zineb.
2.2. Organometallic compounds
Mercury fungicides were popular because of their
efficacy against fungi, their good disinfective and
protective action, and often considerable volatility
which properties made them very well suited for seed
treatment. However, because of their high mammalian
toxicity, all organic and inorganic mercurial
fungicides have lost their registration and are no
longer available for any purpose.
2.2.1. Organocopper compounds
include organic salts of acetate, naphthenate, oleate
and quinolinate. Copper acetate was first developed in
1889 and became the first factory-made basic copper
fungicide. Copper compounds are not easily washed from
leaves by rain, since they are relatively insoluble in
water, and thus give longer protection against disease
than do most of the organics. They are relatively safe
to use and require no special precautions during
spraying. The currently accepted theory for the mode of
action of copper's fungistatic action is its
nonspecific denaturation of protein. The Cu++ion reacts
with enzymes having reactive sulfhydryl groups -- which
would explain its toxicity to all forms of plant life.
copper 8-quinolinate cuprobam
2.2.2. Organotin compounds
are triphenyl tin (fentin) salts, which are both toxic
and phytotoxic. They demonstrate good control of blast
diseases in rice, late blight in potatoes, coffee berry
disease and brown spot disease in tobacco. The most
widely used organotin fungicides are:
fentin acetate fentin hydroxide
fentin chloride
2.2.3. Substituted aromatics
are derivatives of the benzene or phenol ring with
hydrogen atoms replaced by chlorine, nitrogen or oxygen
atoms. Possessing fungicidal properties, most of them
are suited for seed treatment and soil treatment to
control soil-borne fungi such as smut and damping-off
diseases of seedlings. Examples are:
chloroneb hexachlorobenzene, HCB
chlorothalonil pentachloronitrobenzene, PCNB
dicloran, DCNA pentachlorophenol, PCP
etridiazole tolchlophos-methyl
Chlorothalonil and dicloran are used as protectants on
foliage and fruits; PCNB and HCB for seed treatment;
etridiazole and tochlophosmethyl for soil- treatment.
2.2.4. Dicarboximides
constitute a group of fungicides which have the basic
chemical structure shown in the diagram below; they
contain a sulphur and nitrogen atom at the central
position. The group is also referred to as
"sulfenimides". In general, they are considered to be
among the safest pesticides and are used for seed
treatment and for protectant sprays against Sclerotinia
diseases:
chlozolinate procymidone
iprodione vinchlozolin
metomeclan
2.2.5. Phtalamides
and related compounds are non- systemic fungicides with
broad spectrum activity against many foliar diseases in
fruit crops, vegetables and ornamentals. Captan is used
on a large scale in tropical cultures; its use for food
crops, however, is progressively being restricted:
captafol folpet
captan tolylfluanid
dichlofluanid
2.2.6. Dinitrophenol fungicides with a
non-systemic but specific action against powdery
mildews are:
binapacryl dinocap
2.2.7. Triazines
comprise a group of compounds with herbicidal activity;
they are reviewed below. Only anilazine is a fungicide;
it is used for protectant application on vegetables.
3. Systemic fungicides
These compounds are absorbed by the plant by
translocation of the active ingredient through the
cuticle of leaves; hence they are taken into the
vascular system. These toxicants are transported via
the sapstream towards the foliage and the apical
(growth) point. The direction of transport is generally
towards the leaf tips, but not downwards to the stem
base and the roots. Some systemics can be applied to
the soil and are slowly absorbed through the roots to
give prolonged disease control. Systemic fungicides
give a much better protective effect than the
non-systemic protectant fungicides which need to be
sprayed evenly onto the plant surface where they
remain, essentially where they are deposited. Most
systemics also exert a curative (therapeutic) effect
against pathogens that have already invaded the plant.
There are many systemic fungicides on the market, which
may be classified in one of the groups below:
* Oxathiins
carboxin methfuroxam
furmecyclox oxycarboxin
Carboxin and related oxathiin fungicides control mainly
pathogens of the Basidiomycetes, a class of fungi which
includes such important pathogens as smuts and rusts of
cereals, and the soil fungus Rhizoctania solani.
Methfuroxam and furmecyclox control R. solani in
cotton and potatoes.
* Benzimidazoles and thiophanates
benomyl thiabendazole
carbendazim thiophanate-methyl
fuberidazol
This group contains highly effective, systemic,
broad-spectrum fungicides which are widely used in many
tropical crops. However, intensive and exclusive use
has caused resistance in major crops. Fuberidazol is an
important replacement for organomercury compounds as a
seed dresser. Thiabendazol controls post-harvest
diseases in fruits. These fungicides are not effective
against Phycomycetes (Phytophthora, Pythium and
Perenospora spp.)
* Pyrimidines
bupirimate ethirimol
dimethirimol fenarimol
* Acylalanines
furalaxyl metalaxyl
* Ergosterol biosynthesis inhibitors (EBIs)
a. Imidazoles:
fenapanil prochloraz
imazalil triflumizole
b. Piperazine, pyridine- and pyrimidine compounds:
buthiobate pyrifenox
fenarimol triforine
nuarimol
c. Morpholins:
aldimorph tridemorph
dodemorph trimorphamide
fenpropimorph
The morpholine fungicides demonstrate a systemic,
specific activity against powdery mildews of cereals,
bananas, rubber and ornamental plants.
d. Triazoles:
bitertanol myclobutranil
diclobutrazol penconazol
etaconazole propiconazol
fluotrimazol triadimefon
flusilazol triadimenol
flutriafol triflumazol
The EBIs are a chemically heterogeneous group of
systemic fungicides, grouped together because of a
similar mode of action. They are also called sterol
biosynthesis- inhibiting fungicides (SBIs) or
demethylation inhibitors (DMIs). Most of these
compounds have systemic, protective and curative
properties, and are effective against powdery mildews
and rust fungi which are important diseases of cereals
and many other crops. They are also effective against
many other leaf spot pathogens such as Pyrenophora
spp., Venturia spp. and Septoria spp.
* Organophosphates
ESBP pyrozophos
iprobenfos tolclofos-methyl
edifenphos trimiphos
ditalimfos
These compounds display protective as well as curative
activity because of their systemic property. ESBP
(Inezin), iprobenfos (Kitazin P) and edifenphos
(Hinosan) are applied against rice blast; the others,
against powdery mildews. Toclofos-methyl controls
soil-borne diseases, especially Rhizoctonia solani.
* Phenylamides and other fungicides against
Oomycetes
Phenylamides:
benalaxyl metalaxil
cyprofuram ofurace
furalaxyl oxadixyl
Others (including carbamates):
cymoxanil propamocarb
fosetyl prothiocarb
hymexazol
This is a heterogeneous group of fungicides sharing the
property of resistance against Oomycetes, the causal
fungi of important root and foliar disesases such as
Perenospora, Plasmopara and Phytophthora. Owing to
their highly specific and systemic activity, resistance
of this class of fungi to phenylamides may occur.
* 2-Aminopyrimidines
bupirimate ethimirimol
dimethirimol
A small group of systemic fungicides with high efficacy
against powdery mildews (Erysiphaceae).
* Quinones
benodanil futonil
chloranil mepronil
dichlone
4. Other organic compounds
There are important fungicides which do not belong to
one of the chemical groups above; they comprise a
random collection of fungicides with non-related
chemical structures. Examples are:
anilazine etridiazol
chlorfentezin fenaminosulf
chlorothalonil guazatine
dichlofluanid pencycuron
dazomet quinomethionate
thiocyclam
Most of these compounds are non-systemic protective
fungicides. Pencycuron is specifically active against
Rhizoctonia solani, sheath blight of rice, in
particular. Dazomet is a soil fumigant with a broad
spectrum activity, whereas etridiazole and fenaminosulf
are soil fungicides with restricted use, mainly against
Phycomycetes spp.
Guazatin and oxine-copper are applied in seed
dressings, whereas the main use of sec-butylamine is
for the control of post-harvest fruit-rotting fungi,
for which purpose guazatin is also used.
5. Antibiotics
There are certain chemical substances produced by
micro-organisms, such as bacteria and fungi (molds),
that have the capacity, in very dilute concentrations,
to inhibit the growth of or to kill bacteria and
certain fungi that cause diseases in animals and
plants.
To date, several hundred antibiotics have been
discovered, but relatively few have been developed into
commercial products. The Actinomycetales (an order of
lower plants) constitute the largest source of
fungicidal antibiotics. In particular, the family of
Streptomycetaceae has become widely known for its
members:
* S. griseus from which streptomycin and
cycloheximide are produced that are used as
bactericides for fruits, tobacco, maize and
ornamentals.
Their use is limited for toxicological reasons.
* S. avermitilus, from which abamectin is
produced.
* S. griseochromogenes, which after
fermentation yields the active substance of
blasticidin-S.
* S. kasugaenis, from which kasugamycin
is produced.
* S. cacaoi, which after extraction
yields polyoxins.
Of the latter three Japanese antibiotics, the first two
are effective against blast diseases of rice and the
third against rice sheath blight. Abamectin has
insecticidal, miticidal and nematicidal, but very
little fungicidal, effectivity. Other antibiotics, such
as penicillin, bacitracin and tetracycline, are used
against bacterial diseases in man and livestock.
Tetracyclines appear also to help control some
mycoplasma-like plant diseases.
Cycloheximide, the least complicated antibiotic
compound, affects the growth of yeast and fungi by
inhibition of protein- and DNA-synthesis. Its growth
regulating properties are used for promoting the
abscission of fruits such as oranges and olives.
Streptomycin specifically disturbs the build-up of the
vital nucleic acids DNA and RNA. Cycloheximide
(Acti-dione) is the most toxic fungicide (LD50, oral,
rats, is 2 mg/kg) and an extremely strong repellent to
rats (it is a restricted use product).
Antibiotics having fungicidal and bactericidal activity
which are used for agricultural purposes are:
cycloheximide streptomycin
Antibiotics that have fungicidal action only are:
blasticidin-S polyoxins
kasugamycin validamycin