michael angelos catalog 2010

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Michael Angelo’s Bakery Celebrating Michael Angelo’s Bakery & Chocolatier Cake Order Guide 10 Years of Baking

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Page 1: Michael Angelos Catalog 2010

Michael Angelo’s Bakery

Celebrating

Michael Angelo’sBakery & Chocolatier

Cake Order Guide

10 Years of Baking

Page 2: Michael Angelos Catalog 2010

Ten years of creating fine baked goods for your special occasions and holidays has made this journey so worthwhile. We are delighted to offer a wonderful assortment of homemade bakery, fine gifts and specialty cakes.

We are excited to introduce you to our newly remodeled bakery! We recently moved the baking equipment to our lower level and provided a more spacious store front for a happier shopping experience. By doing this, our goal is to offer exceptional customer service with extraordinary quality.

Our assortment of bakery and innovative ideas continue to expand each year. It has grown by the hardwork of our family, our excellent crew and through the relationships built with our repeat customers, which help bring these new ideas to life!

10 years

2008Bakery of theYearIndependant

The Best of the MidwestBest of Weddings 2009

The Knot Magazine

Find us on Facebook. Check out the latest designs and share your thoughts on some of our new creations!

Have questions or ideas? Call us at 440.526.0499 or email us at [email protected]

Matthew and Michael Ciocca co-owners of Michael Angelo’s Bakery

Celebrating of Baking

sBakery & Chocolatier

Michael Angelo’Store HoursMonday-Saturday: 7am-6pmClosed on Sundays (Except Holidays)

Page 3: Michael Angelos Catalog 2010

Breads and Pastries

Nut rolls are a must for every holiday. They are made deli-ciously with walnuts.

Our poppyseed rolls are made the old-fashioned way and are a perfect treat for your guests.

Our strudels are handmade with whole apples for a great tasting treat.

This delicious cherry strudel brings a smile to anyone’s face. Makes for a great dessert!

Our fresh baked danish and puff pastry are available daily. Blueberry and cranberry orange muffins are available daily.

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Page 4: Michael Angelos Catalog 2010

Cake Menu s

Bakery & Chocolatier

Michael Angelo’

Strawberry CassataChocolateMousseRaspberryMousseChocolate Raspberry

Peanut Butter Mousse

Mocha Mousse

Lemon Raspberry

Black Forest MousseLemon MoussePina ColadaCassata

Our specialty! Fresh strawberries that are glazed and set on a layer of our homemade custard. Recommended with yellow cake.

A smooth and rich chocolate filling. Recommended with any flavor of cake. This flavor is featured in many of our desserts.

Our Raspberry Mousse is made of a creamy raspberry mousse topped with a raspberry preserve. Recommended with any flavor of cake.

Our famous chocolate mousse topped with a raspberry preserve makes for a refreshing and rich flavor.

Our lemon raspberry is a layer of lemon mousse topped with a raspberry preserve for a refreshing flavor.

Mocha mousse is an espresso flavored chocolate mousse that gives a nice coffee flavor.

Creamy and rich chocolate peanut butter mousse is a nice flavor for someone who likes chocolate and peanut butter together.

Our Black Forest is our chocolate mousse topped with cherries. Recom-mended with a chocolate whipped cream or fudge.

A creamy lemon mousse filling that is topped with a tart lemon preserve. Refreshing and light in flavor.

Pina Colada Cassata is a coconut cream topped with a pineapple pre-serve. Also ask to soak the cake in a coconut rum for a great combination.

Specialty Fillings

Yellow White Chocolate

Cake Flavors FrostingsMarbleDate Nut*Red Velvet*

Whipped CreamButtercreamChocolate Buttercream*Chocolate Whipped Cream*Fudge*Cream Cheese**Indicates an extra charge

Page 5: Michael Angelos Catalog 2010

Whipped CreamButtercreamChocolate Buttercream*Chocolate Whipped Cream*Fudge*Cream Cheese* Prices by appointment only. Serving sizes from 175 to 500 people.

12 inch $55 $65 $85 Serves 40-50 people

10 inch $40 $45 $65 Serves 20-30 people

Round Layers Plain Specialty Fondant Filling Filling w/Specialty Filling

Two-Tier Round

12x8 Tier $115 $140 $190 Serves 60-70 people

10x7 Tier $70 $80 $110 Serves 35-45 people

9x6 Tier $60 $70 $95 Serves 30-35 people

Plain Specialty Fondant Filling Filling w/Specialty Filling

Three-Tier Round

14x10x6 Tier $250 $300 $375 Serves 110-120 people

12x9x6 Tier $175 $200 $275 Serves 85-95 people

Plain Specialty Fondant Filling Filling w/Specialty Filling

12 inch $65 $75 $95 Serves 45-55 people

10 inch $50 $55 $75 Serves 30-40 people

Square Layers Plain Specialty Fondant Filling Filling w/Specialty Filling

Two-Tier Square

12x8 Tier $130 $155 $200 Serves 70-85 people

10x7 Tier $80 $90 $120 Serves 40-55 people

9x6 Tier $70 $80 $105 Serves 35-40 people

Plain Specialty Fondant Filling Filling w/Specialty Filling

Three-Tier Square

14x10x6 Tier $285 $335 $420 Serves 130-145 people

12x9x6 Tier $200 $235 $310 Serves 95-105 people

Plain Specialty Fondant Filling Filling w/Specialty Filling

Larger Sizes Available

Pricing and Sizes

These cakes are different than our standard cakes. The layers are taller and colored frosting and side decorations are included in the pricing. All our custom cakes sit on special cake drums for a better appearance.

Sizes8’’ Round9’’ Round1/4 Sheet1/2 SheetFull Sheet

Single ~ ~ $22.00 $34.00 $58.00

Double $19.00 $22.00 $28.00 $48.00 $80.00

Serves8 - 10 people10-14 people15 - 25 people30 - 50 people60 - 100 people

Specialty $22.00 $25.00 $36.00 $58.00 $105.00

Standard Cakes

Custom Cakes

ExtrasEdible Image $10Kit Cakes $10

Decorations on our standard cakes include seasonal flowers or par ty streamers.

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Michael Angelo’

8 inch $35 $40 $55 Serves 15-20 people

Hexagon shapes availableSame Pricing as Squares.

Colored FrostingChocolate FrostingCream Cheese Frosting

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Page 6: Michael Angelos Catalog 2010

Custard Puffs Brownies Cherry Walnut Hungarian DelightCoconut Bars Cannolies

100 Pieces Bulk Box $60150 Pieces Bulk Box $90200 Pieces Bulk Box $120300 Pieces Bulk Box $175400 Pieces Bulk Box $225500 Pieces Bulk Box $275

2 - 50 Piece Pastry Trays50 Piece Cannoli Tray50 Piece Custard Puff Tray50 Piece Chocolate Strawberry Tray

16 Piece Fruit Tart Tray16 Piece Lemon Tart Tray4 lb Butter Cookie Tray2 lb Kolachky Tray

Pastry Trays

These trays are perfect for any occasion. Filled with our homemade brownies, coconut bars, custard puffs, hungar-ian delights, cherry walnut delights, cannolies, and seasonal cookies for a touch of color!

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Bulk Pastries

30 Piece Tray $25 40 Piece Tray $30 50 Piece Tray $35

Pastry Trays

Combo Special$325 Save $49Serves up to 200 people

Page 7: Michael Angelos Catalog 2010

Custard Puff & Cannoli Tray 30 Piece Tray $35 40 Piece Tray $45 50 Piece Tray $55

Party Trays

Cannoli Tray 30 Piece Tray $35 40 Piece Tray $45 50 Piece Tray $55

Nut, Poppy, & Kolachky Tray 30 Piece Tray $35 40 Piece Tray $45 50 Piece Tray $55

Breakfast Kuchen Tray 30 Piece Tray $25 40 Piece Tray $35 50 Piece Tray $45

Chocolate Strawberry Tray 30-40 Piece Tray $35 40-50 Piece Tray $45 50-60 Piece Tray $55

Custard Puff Tray 30 Piece Tray $30 40 Piece Tray $35 50 Piece Tray $45

Kolachky Tray Butter Cookie Tray

Kolachky or Butter Cookies 1 lb box $10.002 lb Tray $20.003 lb Tray $28.50

4 lb Tray $38.005 lb Tray $47.506 lb Tray $55.00

Fruit Tart Tray 16 Piece Tray $45

Lemon Meringue Tray 16 Piece Tray $45

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Page 8: Michael Angelos Catalog 2010

Torte Cakes

Tiramisu Sponge cake soaked in espresso and split with a cream marscapone cheese.

Kahlua TorteSponge cake soaked with kahlua and coffee, then split with a caramel fudge and marscapone cheese.

Fruit TorteWhite cake split with raspberry mousse and pre-serve, iced in whipped cream and topped with fresh fruit.

Red Velvet TorteRed velvet cake split with cream cheese, iced in whipped cream and covered with ganache.

Truffle TorteChocolate cake soaked in a rasp-berry liquor split with chocolate mousse and raspberry, iced in whipped cream and covered in ganache.

Chocolate StrawberryChocolate and white cake split with chocolate mousse, then iced in fudge and topped with fresh chocolate covered strawberries.

Cannoli TorteWhite cake split with cannoli filling and iced in whipped cream, then topped with angel wings.

Peanut Butter TorteChocolate cake split with two kinds of peanut butter mousse, iced in chocolate whipped cream and topped with peanut butter cups.

Bailey’s TorteYellow cake soaked in irish cream split with chocolate mousse and fudge, then iced in chocolate whipped cream.

Lemon Coconut TorteWhite cake soaked in coconut rum split with coconut cream and lemon, iced in whipped cream and covered with coconut and flowers.

Carrot CakeCarrot cake split and iced with cream cheese frosting and covered with nuts.

Cookies ‘n Cream Chocolate and white cake split with an oreo and cream filling, iced in whipped cream and topped with oreos.

Turtle TorteChocolate cake split with chocolate mousse, iced in fudge and topped with walnuts and caramel.

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Page 9: Michael Angelos Catalog 2010

Cheese Cakes

Turtle CheesecakeWhite New York Style Cheese-cake topped with ganache, walnuts and caramel.

White Chocolate CheesecakeWhite New York Style Cheese-cake topped with cream cheese and white chocolate.

Peanut Butter CheesecakeWhite New York Style Cheese-cake topped with ganache, peanut butter cups & chocolate whipped cream.

Chocolate CheesecakeWhite New York Style Cheese-cake topped with ganache, chocolate whipped cream and shavings.

Strawberry CheesecakeWhite New York Style Cheese-cake topped with cream cheese frosting and glazed strawber-ries.

Raspberry Ganache CheesecakeWhite New York Style Cheese-cake topped with ganache and raspberries.

Sizes8’’ Round9’’ Round1/4 Sheet1/2 SheetFull Sheet

Price $25 $30 $45 $75 $135

Serves 8 - 10 people10-14 people15 - 25 people25 - 45 people50 - 90 people

Torte Cake PricingSizes8’’ Round10’’ Round

Price $26 $36

Serves6 - 10 people 12 - 16 people

Cheese Cake Pricings

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Page 10: Michael Angelos Catalog 2010

Cupcake Menu

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Cupcake Options

White frosting with colored sprinkles.

Colored frosting with colored sprinkles.

Any type of character or plastic toy.

Shapes drawn or layers of colored frosting.

Got cupcakes? Order your cupcakes today by the dozen! Spice them up by adding a fun toy or special design on top. These will sure have your mouth’s watering!

$9 per dozen $10 per dozen $12 per dozen $15 per dozen

White ChocolateYellow Red VelvetFlavors: Custom Made Ideas:

Fondant Shapes : HeartCrossBaby BottleStarFlowerMonogram and More!

Frostings:Buttercream Chocolate Buttercream*Cream Cheese* Fudge*

*Extra charge

Simple Colored Custom MadeAdded Toy

Page 11: Michael Angelos Catalog 2010

Cupcake tree stands are available for rent. Ex-pands up to eight tiers tall. This high quality iron stand has a $50 rental fee and $100 a deposit is required.

A pull a-part cake! The cupcakes are all iced togther for one smooth surface for decorations. 1/4 sheet (12 cupcakes) $18 1/2 (24 cupcakes) $30 Fullsheet (48 cupcakes) $50.Add a toy kit for an extra $10.

Individual cupcakes can be displayed on a board and designed to your liking.

Shape your cupcakes for a unique shape. All shapes are priced different. Call us with your ideas!

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Page 12: Michael Angelos Catalog 2010

FlowersAccents These gum paste flowers can be

airbrushed and shimmered to match any color of your choice.

Small Blossoms12 Pieces for $8.00

Blue Blossoms9 Pieces for $8.00

Small Diamante12 Pieces for $8.00

Cherry Blossoms$6.00 each

Flower

Roses$1.75 each

Calla Lily$1.75 Each

Pink Stargazer$3.00 each

White Cymbidium$2.00 each

Green Cymbidium$2.00 each

Tiger Lily$3.00 each

Stargazer Lily$4.00 each

Tropical Orchid$4.00 each

White Poppy$3.00 each

Red Poppy$3.00 each

Davies Orchid$3.00 each

Pink Hibiscus $3.00 each

Honey Green Cymbidium$3.00 each

Orchid$5.00 each

Peony$7.00 each

Sun Flower$4.00 each

White Lotus$4.00 each

Pink Lotus$4.00 each

Briar Rose$4.00 each

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Pink Cymbidium$3.00 each

Page 13: Michael Angelos Catalog 2010

AccentsFrom stars and stripes to bows and candles, customize your cake any way you want it!

Other

Stars and StripesThis cake is decorated with zebra stripes made of fondant. Add fun gum paste stars for a fantastic look. Stars are $10.

Cupcake and MonkeyAdd a cupcake and figurine to match your cake. Custom figurines are handmade and vary in price. Cupcakes are $1.25 each.

Toy ToppersTop any cake with your favorite character! Check out DecoPac.com for a variety of toys. Toys are $10 each.

Fondant BowsAdd a beautiful bow to your cake for a finishing touch. Bows are $10 each. Fondant stripes can be added for $5 to make it look like a present!

Special CandlesMake your milestone birthday a birthday to remember with special candles. Candles are $2.50.

Edible ImagesCustomize your cake with an edible image of your choice! Images are $10 each.

Swirly CandlesAdd a fun party look with these swirly candles that match your color cake. Candles are $2.50.

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Page 14: Michael Angelos Catalog 2010

You can still make a traditional sheet cake shine with fun accents such as polka dots. Make it extra special by adding a cupcake on top for an additional $10! It’s a perfect “smasher” cake for 1st Birthdays!

Standard Sheet Cakes

If you are looking for a more elegant look, this is the way to go. The beautiful butter-cream designs and matching roses really make this cake top notch. Choose any colors to match your theme!

Now this is a complete party cake! Includes our signature party streamers made of buttercream and topped with ribbon swirls to match.

If you want to customize your cake, adding an edible image is the way to go! Bring in the picture and we’ll create the edible im-age on the cake!

This confetti cake features colored frosting and yellow polka dots. It’s complete with a beautiful fondant bow and ribbon. What a great “gift” to any party! Add $15 extra for the bow and ribbon.

This sheet cake iced in colored frosting is topped with beautiful gum paste flowers. Choose your colors and your flowers and make it your own! The gum paste flowers and colored frosting is $10 extra.

This sheet cake includes fun accents of hearts and butterflies made out of fondant. It’s the perfect touch to any sheet cake. This design is an additional $10.

This elmo cake will sure have the kids and adults talking about it! Elmo is an addi-tional $10.

This cake also features colorful confetti to make it fun and exciting. The colored frosting really makes the cake stand out and has “P-A-R-T-Y” written all over it!

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Page 15: Michael Angelos Catalog 2010

CakesSheet

Party and confetti....what a great com-bination! This cake features polka dots in all colors and sizes. Its pastel colors bring a delicate, yet fun appeal to make any celebration a hit!

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This traditional sheet cake compliments any celebration. It’s surrounded with beautifully decorated roses to match any colors you prefer.

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Page 16: Michael Angelos Catalog 2010

Kit Cakes sBakery & Chocolatier

Michael Angelo’

$10.00 for each kit, plus the cost of the cake. You can choose any size

Doll cakes are always in style and make great center pieces! You can customize the colors to fit your theme. Doll cakes are $50 each. You can add 12 cupcakes around each doll for an extra $10. You can view all our kits at www.decopac.com.

Doll Cakes

Standard Kit Cakes

Page 17: Michael Angelos Catalog 2010

Kit Cakes Kit Cakes These character cakes are $65.00 and serves 25-30 people.Add 1/2 single layer $100.00 total Add 1/2 sheet double $115.00 totalAdd 1/2 sheet specialty $125.00 total

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Signature Kit Cakes

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Page 18: Michael Angelos Catalog 2010

Color palettes are suggestions to help choose colors for your cake. It is not required that you use every color in each palette. Feel free to mix colors from different palettes. This chart is a tool that will help show colors that are difficult to describe. The letters indicate how the colors are suggested to be placed on the cake. Any color you like can be used on the cake, no matter how it’s listed in the palette.

Suggested Color Palettes

P C AS

P C AH S

P C AH S

P C AH S

P C AH S

P C AH S

P C AH S

P C AS

P C AS

P C AS

P C AH S

P C AS

P CS

P C AS

P C AH S

P C AS

P C AH S

P C AS

P C AH S

P C AS

P C AS

P C AS

P C AS

P C AS

P C AH S

P C AS

P C AS

P C AS

P C AS P C A

H S

Palette #1

Palette #4

P C AH S

P C AH S

P C AH S

P C AS

P C AS

P C AH S

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Palette #2

Palette #3

Palette #5

Palette #6

Palette #7

Palette #8

Palette #9

Palette #10

Palette #11

Palette #12

Palette #13

Palette #14

Palette #15

Palette #16

Palette #17

Palette #18

Palette #20

Palette #21

Palette #22

Palette #23

Palette #24

Palette #25

Palette #26

Palette #27

Palette #19 Palette #28

Palette #29

Palette #30

Palette #31

Palette #32

Palette #33

Palette #34

Palette #35

Palette #36

Page 19: Michael Angelos Catalog 2010

P C AS

P C AS

P C AS

P C AS

P C AS

P C AS

P C AS

P C AS

P C AH S

P C AS

P C AS

P C AH S

P C AS

P C AS P C A

S

P CS P C A

H S

P C AH S

P C AS

P C AH S

P C AH S

P CSP C A

H S

Color Key

P C AH S

PrimaryComplimentary Accent

SecondaryHighlight

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Palette #37

Palette #38

Palette #39

Palette #40

Palette #41

Palette #42

Palette #43

Palette #44

Palette #45

Palette #46

Palette #47

Palette #48

Palette #49

Palette #50

Palette #51

Palette #52

Palette #53

Palette #54

The layout of colors are completely up to you and your theme. There is no right or wrong way, just have fun! The letters on each palette indicate how the colors are suggested to be placed on the cake. You may mix them up any way you like!

P C AH S

P CS

P C AS

P C AH S

P C AS

Palette #55

Palette #56

Palette #57

Palette #58

Palette #59

Palette #60

Palette #61

Palette #62

Palette #63

Palette #64

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Page 20: Michael Angelos Catalog 2010

{ sBakery & Chocolatier

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Cupcakes surrounding

a tiered cake can really

bring the cake to life!

You can add 6 cupcakes

for $6 to any tiered cake.

Be different!

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Page 21: Michael Angelos Catalog 2010

“Cupcake” Cakes

This two-tiered 1st birthday cake is iced in pink buttercream. Cupcakes can be added for $1.25 each.

The pink hexagon cake is deco-rated with silver pearls and curled ribbon to make it a party cake! It’s topped with three cupcakes to add some height.

This pea pod baby shower cake has accents of fun butter-cream polka dots. The pea pod cupcakes are $1.25 each.

Tiered-Cakes with Buttercreamand Decorated Cupcakes

Ivory frosting with two shades of pink and brown buttercream polka dots makes for a nice color combi-nation for any occasion. Pick any colors of your choice!

This two-tiered cake is iced and deco-rated with buttercream frosting and topped with matching cupcakes. Add a tint of black accents to really make the cake stand out!

This 50th cake is alive and energetic! Bringing in bright and fun colors to the cake makes for a great celebration.

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Page 22: Michael Angelos Catalog 2010

“Cupcake” Cakes

This two-tired cake is decorated with soft yellow buttercream frosting and lime green and purple accents. It’s a great color combination for any event!

This two-tiered square cake is iced in white buttercream frosting and has fun colored swirls. The fondant tag is a nice feature on the cake and can add personalization.

This fun three-tiered cake is a grand statement! The matching candles and cupcakes make this cake fun and exciting. The flowers are made in colored buttercream frosting.

If you want “different”, ask to personalize your cake by writing on the sides of each layer. This is a great way to decorate the entire cake!

Tiered-Cakes with Buttercreamand Decorative Cupcakes

This pastel color combination is always a crowd pleaser. The accents are all made with buttercream frost-ing. Add a tag at the bottom for a special message.

How old? Add numbers on the side of the each layer for a great way to keep the theme of your party. This cake is for all ages!

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Page 23: Michael Angelos Catalog 2010

Cupcakes

Galore!

This two-tiered cake features colored butter-cream frosting, fun designs and just the “party” look you are asking for! You may also add a fondant tag to personalize your cake. Make this your cake by asking for it in your favorite colors.

The bright colors and star accents re-ally make this white buttercream frosted cake “shine”! The stars can be added for $5 and the cupcakes are $1.25 each.

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These vibrant colors are perfect for any occasion. The buttercream flow-ers and numbers add a great touch to really bring out the cake. And, don’t forget the cupcakes!

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all thatDazzleThis two-tiered cake includes colored but-tercream frosting and fun designs. You may “dazzle” it any way you like! Add a fondant tag to personalize your cake.

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Celebrate 60 with this dazzling creation! Made with buttercream decorations. Swirly candles were added as a topper, to “top” it off!

This two-tiered cake features fondant dots and numbers all over. It also includes a pearl-ized, purple fondant bow as a great topper to the cake.

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Page 25: Michael Angelos Catalog 2010

Dazzling Party CakesTiered-Cakes with Buttercream

Flirty and Thirty! This party cake is definitely colored to perfection! These fun designs will sure cause your crowd to go wild! Available in any color frosting and fits all occasions!

This three-tiered cake will sure spice up your party! The confetti dots makes a great party-look. Add any colors of your choice.

Over the hill candles set the tone for this milestone cake. Just the right amount of black won’t make the lucky birthday-er too depressed...

This party cake shows fun candles to dazzle your look! Pick any colors you like and it’s bound to make people smile!

This cake is sure to be the talk of the party! The colored buttercream frosting adds a bold look and it’s topped off with a handmade fondant bow for an additional $10.

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Fondant numbers can be added as a topper to any tiered cake. Fondant number toppers are $10 extra.

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Page 26: Michael Angelos Catalog 2010

This cake is the perfect birthday “gift”. It is iced in a pink buttercream frosting and finished with green polka dots and a gift tag! Add a fondant bow and a tag for $15.

Present Cakes

This cake is absolutely a must! One of our most popular cakes, the “Tiffany” boxes are made with fondant and beautifully decorated with a bow.

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This cake features a red fondant bow with a tag and red buttercream roses. The sides are decorated with black buttercream dots. $15 extra.

This three-tiered square cake features pink and ivory buttercream frosting. All the flowers and dots are made with buttercream. The bow, tag, and stripes are fondant.

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Page 27: Michael Angelos Catalog 2010

{This three-tiered

square cake features

colored buttercream

frosting. This will highlight

any room you place it in.

Topped with a fondant

bow, stripes, and a tag.

$15 extra.

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Page 28: Michael Angelos Catalog 2010

Mini Present Cakes

This three-tiered mini present cake serves about 25 to 30 people. For more servings, the bottom can be made into a double layer with a special filling for $5 extra.

This four-tiered mini present cake makes a great impression for any occasion! Mix and match the colors any way you like!

Mickey Mouse & Friends are top of mind in this mini present cake! These fun colors will have any kid talking about it for days! This topper can be added for $10.

Sheet Cakes with ButtercreamShaped Like Presents

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Three-tiered mini present cake: $60 serves 25-30 Three-tiered with a special filling bottom: $70 serves 35-45Four-tiered mini present cake: $100 serves 60-70Four-tiered with a special filling bottom: $125 serves 80-90*Add a toy for $10 extra

Specialty Pricing:

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Page 29: Michael Angelos Catalog 2010

{This four-tiered

“minnie” present cake

is bright, fun, and is

sure to be the hit of

the party!

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Page 30: Michael Angelos Catalog 2010

Baby Shower Cakes with Fondants

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{It’s bath time fun! This

fondant creation is one

that no one will forget. All

the figurines are hand-

made out of gum paste.

The color tiles can be any

color you want. Add $100

to the fondant price of any

tiered cake for all the extra

designs and figurines.

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Page 31: Michael Angelos Catalog 2010

Scrub a

dub-dub!

Welcome Baby!

This bath tub cake features rubber duckies having fun! The cake is covered with colored fondant. The faucet and duckies are handmade from gum paste. It serves approximately 30-40 people. Price is $125.00. Add a 1/2 sheet single layer under the tub for an additional $50.00.

This 3-D cake is a fun way to celebrate your baby shower! Customize the color of the fondant dress to match your theme. This cake serves 60 to 70 people.Price is $125 for plain and $150 for special fillings.

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So

Preciouss

Bakery & Chocolatier

Michael Angelo’

It’s a... Surprise!

“Butterfly kisses and sugar plum wishes” was the theme to this baby shower cake. This cake features buttercream frosting, gum paste butterflies, buttercream petal flowers and booties to make it complete. $10 extra for the butterflies.

It’s a Girl!

What a cutie! This cake is topped with a handmade gum paste monkey and a little flower in her ear. You can add 6 cupcakes and the monkey for $20 extra.

This contemporary baby shower cake is iced in green buttercream frosting with black and white buttercream dots. The stars and baby carriage are made of buttercream and is $20 extra.

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{ This soft blue butter-

cream cake is topped

with a fondant bow and

decorated with small

blossom sugar flowers.

Now that’s delicate!

The bow and blossoms

are $25 extra.

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Baby Shower Cakes with Buttercream

Spring is in the air with this two-tiered cake! Fondant cut-out flowers surround and top this cake and are $20 extra.

Buttercream blue birds in a coco-nut nest highlight this spring, baby shower design. It’s delicately iced in a green buttercream frosting and decorated with branches and fondant blossoms. $15 extra.

Pink or blue we love you! This baby shower cake is iced in colored buttercream. The plastic baby blocks can be added for $5.00.

Rubber duckies are the special fea-ture of this soft blue buttercream tiered cake. Add a message at the bottom for fun baby shower cake everyone will love!

Sheep cut-outs made with fondant and pink buttercream fur sur-round each tier on the ivory buttercream frosted baby shower cake. The sheep can be added for $20 to any two tiered cake.

Hush little baby! A baby and a blanket made of gum paste makes for a great topper to this two-tiered square cake. The teal blue buttercream frosted cake is decorated with fondant stripes and fun polka dots. $25 extra with topper.

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Shower Sheet Cakes

It’s a shower! Umbrella cakes are a great way to celebrate your shower! Mix and match the colors any way you wish.

Coloring the buttercream frosting really makes the cake stand out! Choose any color you want and add an edible image for $10.

Baby blocks and booties are one of our most popular baby shower designs and can be added for $5.00.

This umbrella cake is perfect for any shower! Yes, the um-brella is made with cake! $10.00 extra.

Sometimes simple is all you need. Soft green leaves with yellow roses is a nice color combination for those who are expecting a....surprise!

sBakery & Chocolatier

Michael Angelo’

Pink roses with a pink trim really make this sheet cake look fancy! With a double layer you can add special fillings like strawberry cassata or chocolate mousse! This will sure please your crowd!

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Page 36: Michael Angelos Catalog 2010

CA B31 2 Baby

Blocks

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Page 37: Michael Angelos Catalog 2010

{ Our baby block cakes are

very popular. This three

block cake will definitely

add the “wow” factor to

your baby shower. 3-8’’

blocks with the trimmings.

The price is $100 for

plain filling and $125 for

specialty filling.

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Michael Angelo’

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Page 38: Michael Angelos Catalog 2010

{This two-tiered cake is

made of soft pink butter-

cream and trimmed with

brown swirls and polka

dots. The Rosary and

bed of roses adds a great

touch to the top of the

cake.

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Religious CakesBaptism • Communion • ConfirmationButtercream Cakes with Religious Accents

This two-tiered cake includes tra-ditional floral decor, finished with polka-dots and a beautiful cross made out of roses. Also available in any color!

This tiered cake is elegantly designed with crosses placed along the bottom-tier and topped with a larger cross. The personalized monogram looks great with this cake.

These two-tiered cakes are per-fect for any occasion. It features a fondant bow, delicate buttercream designs and a monogram for a personalized message.

This tiered cake is designed for fun! It’s decorated with swirls and polka dots. The Rosary and flowers make for a great topper. A fondant tag can be added to personalize it.

This round cake is perfect if you want a unique look, but not a lot of flowers. It includes fancy swirls and a cross made out of fondant.

sBakery & Chocolatier

Michael Angelo’

This two-tiered cake is a nice option for those who do not want flowers. An edible cross image and a monogram message can be added on the side for the final touch! $10 extra.

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{ This soft blue butter-

cream cake is topped

with a fondant bow

and Rosary. Each

layer is garnished in

buttercream polka dots

and swirls.

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Page 41: Michael Angelos Catalog 2010

Fondant Cake with a Diamond-Pattern and Sugar Blossoms This soft pink fondant cake features fondant shaped accent pieces. The quilt pattern on the top tier blends well with the sugar blossoms. A fondant bow on the top has been shimmered for a pearlized and elegant look. Add $25 to the fondant tiered price.

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This fondant quilt-pattern cake is shaped as a cross and makes for a great centerpiece at your event! Available in any colors of your choice. This 1/2 sheet size serves about 40 -50 people and costs $100 for plain filling and $110 for special filling. It’s definitely a cake to remember!

GodBless

Baby

Cross-Shaped

Cakess

Bakery & Chocolatier

Michael Angelo’

Our original cross-shaped cake is a double layer cake iced in buttercream frosting. This cake serves between 60 and 80 people. Customize the colors for a boy or girl. $100 plain filling and $110 for special filling. Available in fullsheet size only.

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Religious CakesBaptism • Communion • ConfirmationSheet Cakes with Religious Accents

This sheet cake features an edible chalace and host, along with a Rosary. The chalace and Rosary is an additional $5.

This religious cake features chocolate frosting with a pink cross of roses and flowers. A nice color combination for those who like chocolate!

Bible-shaped cakes are another option available for your event! Extra cake is added to create a taller cake shaped like a Bible. This option is avail-able for an extra $10.

This Communion cake features a cross of roses with a Rosary and an edible image. Make it per-sonal and add a picture! Edible images can be added for $10.

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{This jungle safari

fondant tiered cake is

loaded with surprises.

Handmade gum paste

animals along with a fon-

dant waterfall and palm

trees make it so unique.

Add $100 to any fondant

tiered cake.

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Michael Angelo’

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Page 45: Michael Angelos Catalog 2010

Animal Cakes

This 3-D lady bug is covered in fondant frosting from antenna to toe, even the brown flooring. It’s available to serve 20-25 people for $75 or 40- 50 people for $100.

This amazing butterfly cake serves approximately 60-80 people. The face and decorations are all handmade with gum paste and colored fon-dant. Your guests will be blown away by this cake! Fullsheet size shown: $175. 1/2 sheet size: $120. 1/4 sheet size $75.

Watch out for the cheetah print and hot pink bow! Cheetah print is only available with the fondant frosting. The black lines are hand painted which give a realistic look to the print. Available for $20 in addition to the fondant cake price with the bow.

This fun cake features an edible boat with plastic toy keepsakes. This is perfect for any baby shower or birthday cake! Add $25 to any sheet cake.

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Custom Cakes

From the polka dotted fondant bow to the dotted name on the side, it’s no wonder this cake is a hit! Add $25 to the fondant tiered price.

Chocolate brown and pink fondant decor finishes this two-tiered square just perfectly. Add $25 to the fondant tiered price for the fondant bow, tag, stripes and dots.

This two-tiered topsy turvey cake is accented with brown stripes and fondant numbers. It’s a cake you won’t forget! Add $10 to the fondant tiered price.

Zebra stripes and stars highlight this fondant tiered cake for a look you’ll have your guests in aww! Add $15 to the fondant tiered price.

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Michael Angelo’

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{This fondant creation

will be the talk of the

party! It’s decorated

with fondant stars, gems,

bows, sugar flowers, and

a gum paste monogram.

Add $75 to the fondant

tiered price.

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Page 48: Michael Angelos Catalog 2010

This pirate scene will definitely be the center of attention!

Specialty Pricing:1/2 Single with skull mountain: $1001/2 Double with skull mountain: $1151/2 Special filling with skull mountain: $125

Monkey see, monkey do! This fondant cake features handmade gum paste monkeys, palm trees and bananas. Add $100 in addition to the fondant tiered price.

This buttercream cake is topped

with all your favorite characters.

and will have your party snap-

ping pictures! Add $25 to any

tired cake.

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Michael Angelo’

“Ai, Ai Captain!”

Toy Story is Back!

Page 49: Michael Angelos Catalog 2010

Character Cakes

This fondant Spiderman makes for an exciting time. Small 1/4 sheet size: $75. 1/2 sheet size: $100. Includes special filling.

These spring colored buttercream flowers match perfectly with The Littlest Pet Shop toys which are $10 extra. What a fun-filled cake for any special occasion!

This pink buttercream frosting brings everything together. Hello kitty is made from buttercream and costs $10 extra.

The Cat in the Hat is back! Dr. Suess would be thrilled to have a hat taste this great. $75 serves approximately 40 people.

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Michael Angelo’

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Theme Party Cakes

This race track tiered cake is iced in buttercream frosting with lots of fondant decorations and gum paste cars. Add $50 to any two-tiered cake.

This lego cake is sure to impress. The fondant cre-ation serves approximately 40-50 people and costs $125.

sBakery & Chocolatier

Michael Angelo’

These plastic jungle animals make for a great theme! This cake is iced and decorated in buttercream frosting with an airbrushed feature. The animals are $10 extra.

Giddy up! Horses, butterflies, and blossoms decorate this tiered cake. The hay is made from gum paste and the fences are made from buttercream. $15

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Hand Bag Cakes

Our glamour kit makes for a fun, girly event! The handbag is made of fondant with quilted accents. The shoe and lipstick are made from gum paste. This serves approximately 20 people for $100.

This pink, quilted fondant handbag is the smallest size we make. It serves approximately 20-30 people for $50 or 30-40 people for $75. Choose any color you want!

Coco Chanel here we come! Here is another example of a pink fondant handbag. It serves approximately 20 people for $50 or 30-40 people for $75.

This cheetah print handbag will make a great impression. You can also substitute this print for a zebra stripe instead. It serves ap-proximately 20 people for $50 or 30-40 people for $75.

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This 3-D tequila bottle will be the talk of the party! Complete with a shot glass and a lime, this bottle is sure to impress! Serves 20-25 people for $75 or 40-50 people $120.

Cheers to

You!

What’s yourfavorite

Drink?Personalize your bottle with any message. Flat bottom bottles that serve 20-25 people are $60 and $100 for 40-50 people.

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Page 53: Michael Angelos Catalog 2010

Celebration Cakes

This cake is great for any 21st birthday celebration. The cake is covered in fondant frost-ing and can match your favorite beer!

Grape bundles can be added to the bottle for $6.00 each. Personalize the label for your special occasion.

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We make bottles of all shapes and sizes to accomo-date your favorite drink!

127

A martini glass is another great way to celebrate a 21st birthday. Fullsheet size: $100. 1/2 sheet size: $60.

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It’s in the

Game

Play your sport,

Cakelove your

This snowy mountain scene is very unique! You can substitute for snow boarders if you’d like. It’s based on any two-tiered cake. Just add $20 to make it look like this wonderful creation!

sBakery & Chocolatier

Michael Angelo’

The bowling ball and pin cake is covered with fondant. The cake board is covered in fondant and features special details for a realistic look. 1/2 sheet size: $125 serving 40-50 people. For more servings add a fullsheet cake underneath!

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Favorite Hobby Cakes

A cake perfect for gamers! This cake is covered in fondant frosting. 20-25 servings size for $75 or 40-50 servings size for $100.

Similar to the cake to the left, this shows the detail on the side of the X-box. Now that looks real!

Our 3-D sports cakes are always a favorite. We also have basketballs, soccer balls, bowling, and footballs.

Sports cakes come in two serving sizes: 15-25 people for $55 or 30-35 people for $75.

This classic record player serves about 40-50 people and costs $125. Choose any cake or filling.

Moving-in parties are great! This buttercream creation features a fondant roof and serves about 60-70 for $125.

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What’s your

hobby?s

Bakery & Chocolatier

Michael Angelo’

Acoustic or Electric? Guitar cakes are very popular. They are single layer cakes and the full sheet shown serves about 50-60 people for $125. Only offered in the fullsheet size.

Retired and a golfer? This amazing golf cake is sure to please you. Everything is handmade from gum paste. 10’’ square cake shown is covered in fondant. $135 including the de-tails and a special filling. Serves 30-40 people.

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Page 57: Michael Angelos Catalog 2010

Favorite Hobby Cakes

This Krabby Patty always brings a laugh! Decorated with buttercream frosting. 8’ round serves 10-12 people for $35 9’’ Round serves 12-15 people for $45.

Chef and a Dj? Then this is the cake for you. The chef hat is priced at $55 and the DJ turntable comes in two sizes. 20-25 serving size for $75 or 40-50 serving size for $100.

Movie night! The fondant red carpet, handmade directors clip, and popcorn bucket make for a fun time. Add $20 to any sheet cake.

Be creative! This school bus is stopping at the beach! This is a great cake for a summer vacation, birthday or a retired school teacher! Add $25 to any sheet cake.

This 1/2 sheet giant train will definitely make an impression. Add a picture to the sides of the cake for a personal touch. Add $60 any 1/2 sheet or full sheet.

This welcome home cake from any hospital trip will sure bring a smile. The decorations are all done in fondant. 1/4 sheet size for 20-25 people is $75 1/2 sheet size serves 30-40 for $100.

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Hats Off!

Congrats!

sBakery & Chocolatier

Michael Angelo’

You did it! 3-D grad hats are great for any graduation celebration. Serve 20-30 people for $60 or 30-40 people for $90.

Bon voyage! This suitcase cake will sure add personal touches to your party! Add your college logo and other edible “badges” to customize it! 1/4 sheet for $75. 1/2 sheet for $100.

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Graduation Cakes sBakery & Chocolatier

Michael Angelo’

Hat’s off to the graduation cake! These fun and exciting designs are sure to make any gradua-tion party a blast! Add a hat topper for $10.

Become the top of the class with this cool cake! Coordinate any graduation cake with your school colors to match the theme of your party.

This sheet cake is perfect for any graduation party. Add party streamers and matching colors to make it stand out. The small hat topper is $4 extra.

This graduation sheet cake is made special for those chocolate lovers. Create your own message and add the colors of your choice for a perfect combination.

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Wedding Cake Consultationsand Orders s

Bakery & Chocolatier

Michael Angelo’

Reserving Your DateTo ensure the reservation of your special day, a $100.00 non-refundable deposit is required.

ConsultationsConsultations are available Tuesday through Saturday during regular business hours. You may call or stop in to make an appointment.

SamplesComplimentary samples of our most popular cake flavors and fillings are available during your wedding cake consultation.

Choosing Your CakeWhen choosing your wedding cake, the possibili-ties are endless! It is helpful to know the number of guests you will be serving at your wedding. Also, keep in mind your wedding themes, colors and where the cake will be placed at the reception. Often times the wedding cake is thought to be the centerpiece of the reception.

We have hundreds of designs to spark your imagina-tion, but feel free to bring in any photos that you like from books, magazines, or websites. We’ll be glad to custom design a cake just for you!

Fresh Flowers Using fresh flowers is a great way to add color and depth to your wedding cake. Many florists will place fresh flowers on your cake at your discretion. If your florist does not want to work with the wedding cake, we can arrange your flowers for you. Just bring in fresh flowers the day before your wedding and we’ll take care of the rest.

Silk Flowers Silk flowers may be brought to us in advance and we will be glad to arrange them on your wedding cake.

Gum Paste FlowersThese flowers are a great way to add a unique look to your wedding cake. We have a wide se-lection of gumpaste flowers to choose from, in-cluding roses, orchids, calla lilies and more. All gum paste flowers are available at an additional charge depending on the type and quantity of the flowers you choose.

DeliveryWe will deliver your wedding cake for a fee de-pending on the reception location. Please call and ask for availability if your wedding location is more than 40 miles from our bakery.

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This seven-tiered fondant cake is sure to surprise all of your guests. Accented with fresh orchids for an elegant look.

Ivory Fondant Cake with Square Inserts

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{Gum paste flowers

surround each layer

of this seven-tiered

ivory fondant cake.

The details include

quilted fondant

stripes, drapes and

pearls. The detail is

exquisite.

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Page 63: Michael Angelos Catalog 2010

Custom Design Wedding Cakes with Fondant

Ivory Fondant Cake with Fondant Bows

Ivory Fondant Cake with Gum Paste Flowers

The bottom tier is made up of seven individual cakes covered in one piece of fondant. It’s decorated with elegant drapes and lace details.

A few gems are added to the cake to bring the silver stand and monogram together.

This five-tiered hexagon cake is iced in an ivory but-tercream frosting and accented with fondant drapes around each layer.

Gum paste flowers surround each layer of this cake. Each flower is shimmered and pearlized for a unique and fancy look.

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{ This five-tiered fondant

cake is garnished with

silver gems, white satin

bows and brooches.

The silver stand with

the gems complete this

sparkly theme.

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Page 65: Michael Angelos Catalog 2010

Ivory Fondant Cake with a Satin Ribbon

Ivory Fondant Cake with Gems and Silver Stand

This five-tiered ivory fondant cake features a gold rib-bon and matching swirls. The gems are placed evenly around each tier to add sparkle and shine.

Monograms are a great way to top your cake and are perfect keepsakes to enjoy after your wedding day.

This five-tiered ivory fondant cake includes silver gems that are placed uniformly on the cake. Calla lilies cas-cading down make for a grande appearance.

Silver stands are available for a rental fee.

RoundWedding Cakes with Fondant s

Bakery & Chocolatier

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{Green cymbidium

orchids accent

this three-tiered

fondant cake.

The pearls

around each

layer compliment

this simple, yet

elegant design.

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Page 67: Michael Angelos Catalog 2010

Round Wedding Cakes with Fondant

Fondant Cake with Fresh FlowersThis three-tiered soft pink fondant cake is accented with a silver ribbon. The decorations are made with buttercream.

Fresh flowers with silver accents are cascading down the sides for a beautiful and fresh look.

Ivory Fondant Cake with a Gum Paste FlowersThis three-tiered fondant cake is accented with butter-cream intricate details along the sides.

Different shades of gumpaste flowers cascade down the sides to make that “wow” factor.

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{ This five-tiered ivory

fondant cake in-

cludes a brown satin

ribbon and butter-

cream decorations.

Also garnished with

green and white

gum paste orchids

for a stunning cake.

159

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Ivory Fondant Cake with a Satin RibbonThis fondant cake is decorated with a satin ribbon that offers a very clean borderless look. The hexagon and round-shaped layers combined with the fondant reveals softer, even edges.

This double heart topper shown in the picture is made of sterling silver and swarovski crystals.

White Fondant Cake with a Satin Ribbon and Silver StandThis classic five-tiered wedding cake will be the cen-terpiece that no one can miss! Fresh flowers can re-ally add depth and color to an elegant design. Silver stands are available to rent for any wedding cake.

Choosing a table linen that coordinates with the wed-ding cake can make your wedding cake stand out.

Hexagon and RoundWedding Cakes with Fondant

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{ This square and round

four-tiered fondant

cake is accented with

black fondant stripes

and deep red fresh

flowers.

162

Page 71: Michael Angelos Catalog 2010

Square and Round Wedding Cakes with Fondant

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This four-tiered fondant square is highlighted with a yellow satin ribbon, fresh gerber daisies and a monogram. Bright and fun!

Simple and sleek! This round-square combination shows how smooth and round fondant makes wedding cakes look.

This four-tiered chocolate fondant square features a brown satin ribbon and fresh gerber daisies to bring out the accent colors. Perfect for chocolate lovers!

Lotus and blue blossom gum paste flowers highlight this two-tiered square fondant cake that is surround-ed with a brown satin ribbon.

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{ The bottom layer

of this cake is

made of seven

individual round

cakes covered

in one piece of

fondant. Fea-

tures gum paste

calla lilies, pearls,

and satin ribbon

throughout the

entire cake.

167

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Michael Angelo’Wedding Cakes with Fondant

This unique colored fondant cake features a Dam-asked print, highlighted with gems and topped with fresh flowers.

This five-tiered alternating colored fondant cake has round layers and petal shaped layers. Accented with satin ribbons, pearls, and gum paste flowers.

This four-tiered ivory fondant cake includes an ivory ribbon border and gum paste roses cascading down each layer. What an impressive look!

This blue and brown five-tiered fondant cake is made of different sized tiers. The fondant was brushed with different colors for a unique look.

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This fondant cake is pearlized and decorated with gum paste blossoms and orchids. Add-ing linens and other decor to the cake table can change the whole appearance to any cake.

Ivory Fondant Cake with Flowers

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Page 75: Michael Angelos Catalog 2010

Wedding Cakes with Fondant

This fondant three-tiered hexagon is accented with a green satin ribbon and white lotus gum paste flowers. Choose any colors you want!

This three-tiered fondant cake is decorated with fondant stripes and white gum paste roses. Simple, clean and elegant.

This four-tiered fondant cake is simply decorated with pearl-like dots made of buttercream and fresh flowers.

This five-tiered hexagon-round tiered cake is ac-cented with a green satin ribbon, monogram, silver stand and fresh flowers.

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{ Different sized lay-

ers give a unique

look to this five-

tiered fondant cake.

Gumpaste roses

cascade around the

entire cake for an

exquisite look.

Michael Angelo’sBakery & Chocolatier

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Page 77: Michael Angelos Catalog 2010

Ivory Fondant Cake with Gum Paste Flowers

White Fondant Cake with a Satin Ribbon

This five-tiered ivory fondant cake is garnished with buttercream and cascading gum paste roses along the entire perimeter of the cake.

Gum paste roses wrapping around the whole cake makes this cake perfect to display in the middle of your reception.

This five-tiered fondant cake is accented with white satin ribbon, gems, and buttercream designs. The fondant is quilted for a unique look.

Covering the board in fondant is another way to help dress up the cake.

Round Wedding Cakes with Fondant s

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This offwhite buttercream hexagon wedding cake is accented with an ivory rib-bon and draped with a cascade of fresh flowers.

Ivory Buttercream Cake with a Satin Ribbon

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Hexagon Wedding Cakes with Buttercream

Ivory Buttercream Cake with a Satin RibbonThis four-tiered hexagon cake is outlined with a spring moss ribbon. The polka dots and swirls are added for a unique look.

The silk leaves are used to bring color to the cake. They are brought in by the bride separately.

Ivory Buttercream Cake with a Gum Paste Roses. This five-tiered hexagon cake makes a great impres-sion. The intricate details on each layer brings back a traditional feel.

The ivory gum paste roses accent each corner on the cake. Green blossoms we added for a great look.

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{This five-tiered hexa-

gon cake is outlined

with black satin ribbon,

garnished with gems

and topped off with

black buttercream

designs.

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Page 81: Michael Angelos Catalog 2010

Ivory Buttercream Cake with a Satin RibbonThis four-tiered hexagon cake includes a gold ribbon. The simple decorations combined with beautiful red roses make for a lasting impression.

This cake has a unique bottom border that is lined with pearls.

White Buttercream Cake with a Satin RibbonPink ribbons and bows highlight this five-tiered hexa-gon. All the swirls and decorations are done in butter-cream frosting.

The silver stand is available to rent for any wedding cake.

HexagonWedding Cakes with Buttercream s

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Michael Angelo’

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sBakery & Chocolatier

Michael Angelo’{ This ivory buttercream

five-tiered cake is

decorated with fondant

drapes. The drapes

are pearlized for a

shimmered look. Fresh

flowers accent this

cake and the table

beautifully.

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Ivory Buttercream Cake with Fondant DrapesThis four-tiered round cake features fondant drapes. The gum paste calla lilies are slightly colored to match the ivory theme.

Silver stands are a great way to bring height to your cake.

White Buttercream Cake with a Satin RibbonThis three-tier hexagon cake is accented with a white satin ribbon. The decorations are done in buttercream frosting.

Real red roses are a great way to accent your cake.

Hexagon and Round Wedding Cakes with Buttercream s

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{ This buttercream five-

tiered cake features a thin

spring moss ribbon, leav-

ing room for the cris-cross

and swirl buttercream

decorations.

189

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Hexagon and Round Wedding Cakes with Buttercream

Ivory Buttercream Cake with a Satin RibbonA burgandy satin ribbon surrounds each layer of this five-tiered cake. The decorations are also done in burgandy with accents of fresh flowers.

Different colored linens and candles are great ways to help dress up the cake.

Ivory Buttercream Cake with Gum Paste FlowersThis simply decorated round-hexagon cake is accent-ed with burgandy calla lilies and green leaves that are made from gum paste.

The ivory and burgandy make for a great color combi-nation.

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sBakery & Chocolatier

Michael Angelo’{ Fresh flowers can really

add bright color and

depth to your wed-

ding cake. Add elegant

designs to bring out the

elegance!

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This four-tiered cake features a thin black ribbon with black buttercream accents. The silver stand and fresh flowers dresses the cake up nicely.

Gum paste stars highlight this four-tiered round cake. On the opposite side, each tier reads “Happily Ever After”.

Wedding Cakes with Buttercream

Tropical flowers highlight this five-tiered wedding cake. All the flowers are made from gum paste.

A satin bow sits at the top of this four-tiered butter-cream cake with each layer decorated differently.

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The colored frosting fades with every layer for a subtle color change. It has beautiful white buttercream polka dots and white gum paste lilies.

Colored Buttercream Cake with Gum Paste Flowers

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Round Wedding Cakes with Buttercream s

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Yellow gum paste flowers accent this beautiful four-tiered wedding cake.

Fresh gerber daisies highlight this three-tiered cake. Fresh flowers add vivid color and volume to cakes.

Two tone black and white fondant dots are featured on this four-tiered buttercream cake.

Brown satin ribbon surrounds the blue buttercream wedding cake for a different and sophisticated look.

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Wedding Cakes with Buttercream

Monograms with just a few petals underneath makes for a great topper. This scroll design is also very popular.

Fresh orchids top this four-tiered buttercream cake. The wavy design is a unique look.

Cherry blossoms made from gum paste cascade down this three-tiered buttercream cake for a beauti-ful look.

Gold ribbon surrounds this three-tiered ivory but-tercream cake. The leaves fit the fall theme, but can be replaced for any time of the year.

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sBakery & Chocolatier

Michael Angelo’{ This unique three-

tiered buttercream

cake is iced in three

different shades of

pink, ivory, and off-

white. The satin bow,

broach, and pearls

compliment this cake

nicely.

206

Page 92: Michael Angelos Catalog 2010

{Gum paste snow

flakes wrap

around this

three-tierd blue

buttercream

cake.

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White Buttercream Cake with a Satin RibbonA royal blue satin ribbon surrounds this square-round four-tiered cake. Decorations are done in buttercream and gum paste.

The gum paste snow flakes fill the corners nicely on the uniquely shaped cake.

White Buttercream Cake with Gum Paste Snow FlakesThis white on white combination gives an elegant look to your winter wedding. This cake was shimmered to give an extra sparkle.

Monograms are a great way to top any cake.

Wedding Cakes with Buttercreamand Snowflakes s

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This five-tiered hexagon round tiered cake is accented with a buttercream monogram, brown satin ribbon, and fresh flowers. The monogram adds a nice, subtle touch to the cake.

Ivory Buttercream Cake with a Satin Ribbon

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White Buttercream Cake with a Satin RibbonThis hexagon-round four-tiered cake features a blue satin ribbon. The popular, buttercream designs add to a look. Fresh flowers can be added along each layer for a finishing touch.

Votive candles placed around the cake can also play a big role in making the cake stand out.

Ivory Buttercream Cake with a Satin RibbonThis hexagon-round four-tiered cake is dressed with a brown satin ribbon and fresh flowers. The polka dot design is created with buttercream.

Monograms with fresh flowers are great cake toppers and can add height to your cake.

Hexagon and Round Wedding Cakes with Buttercream s

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{ This four-tiered

square buttercream

cake features

green satin ribbon

and buttercream

designs. Simple and

elegant!

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White Buttercream Cake with a Satin RibbonThis four-tiered square cake is dressed with a beauti-ful scarlett red ribbon. It’s complete with buttercream designs and fresh flowers for a cake topper.

Square cakes can be set straight or slightly on an angle for a different appearance.

White Buttercream Cake with a Satin RibbonOur square cakes are tall! By using buttercream, the cake displays sharp edges to give the cake clean and straight lines between the layers.

Feel free to bring in your own monograms or choose from our selection. The silver cake stands are avail-able for rent.

Square Wedding Cakes with Buttercream s

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Wedding Cakes with Buttercream

This four-tiered square cake features a buttercream monogram on the first layer and fresh flowers garnished all around.

This four-tiered cake features an apple red satin rib-bon along with a white porcelain cake topper.

Pink lotus flowers cascade down this four-tiered square cake. The pink decorations are all made with buttercream frosting.

This four-tiered square features a black satin ribbon and cascading fresh red roses along the side. Simple and elegant!

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{ “Fall into love!”

This ivory three-

tiered square is

created with brown

buttercream and

artificial branches.

The orange tiger

lilies compliment

the cake nicely for a

complete look.

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Round Wedding Cakes with Buttercream and Pillars

White Buttercream Cakewith Pillars and PearlsThis traditional three-tiered cake is outlined with pearls and decorated with pink buttercream flowers.

Cake toppers can be brought in or you may choose any from our various options.

White Buttercream Cake with Pillars and MessagingThis three-tiered cake is separated by pillars and filled in with beautiful buttercream flowers.

A special message can be written around each layer in buttercream frosting to add personalization.

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100 Michael Angelo’s Bakery 440.526.0499

Page 101: Michael Angelos Catalog 2010

This Ivory fondant cake is accented with a milk chocolate brown ribbon. Green and white cympidia gum paste orchids were

Ivory Fondant Cake with a Satin Ribbon

{ Ok, chocolate

lovers! This three

piece chocolate

ganache wedding

cake was topped

with fresh strawber-

ries, blackberries,

and raspberries.

It’s different...and

delicious!

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Chocolate Buttercream Cakewith Chocolate Accents

Chocolate Fondant Cake with Chocolate Accents

Brown satin ribbon and buttercream designs set the stage for this amazing chocolate creation.

Chocolate shavings, ribbons and truffles surround each layer for a true chocolate lover’s experience.

The five-tiered hexagon cake is covered in chocolate fondant, accented with satin ribbon, and decorated elegantly with buttercream frosting.

These chocolate creations never come out the same twice, but look more delicious each time!

Specialty Wedding Cakes sBakery & Chocolatier

Michael Angelo’

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White Fondant Cake with Fondant Shapes

This fondant cake is perfect for any bride or groom who loves to play cards! Designed with fondant cut-outs to display the Vegas theme. Complete with cards, dice and chips!

White Buttercream Cake with Fondant Shapes

Another poker theme, this cake is iced in buttercream and finished with fondant cut-outs. This cake will sure “suit” someone who loves Vegas!

sBakery & Chocolatier

Michael Angelo’Specialty Wedding Cakes

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Parfaits

Our very first dessert creation! Three layers of cake split with different kinds of specialty fillings.

PricingIndividual $410 Piece $3530 Piece $90

50 Peice $150 100 Piece $300 300 Piece $850

Flavors include:Strawberry CassataTiramisu

Peanut ButterChocolate Raspberry

Bailey’s Irish CreamLemon Coconut s

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BombsThese unique creations are all made with edible chocolate. A thin chocolate shell surrounds two layers of cake with chocolate ganache and a flavored mousse. Makes for a great presentation for your guests!

Mocha Turtle Molten Chocolate

White Raspberry

Chocolate Raspberry

Irish Cream

Individual $410 Piece $3518 Piece $55

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Michael Angelo’

30 Peice $9050 Piece $150100 Piece $300300 Piece $850

Pricing

Page 106: Michael Angelos Catalog 2010

Cream Cakes

Almond Blueberry Marble

These pound cakes have been a hit ever since we opened! Always moist and full of flavor, they will definitely bring joy at any gathering...morning, day or night! They are $7.50 each.

Delicious.s

Bakery & Chocolatier

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Pumpkin

Page 107: Michael Angelos Catalog 2010

Pumpkin $8.00with whip cream $8.50

Fruit Pies

Cream Pies

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Michael Angelo’

BananaCreamChocolate CreamCoconut CreamLemon Meringue

Cream PiesApple

Apple WalnutMixedBerryCherry

Fruit Pies

Peach

Fruit Pies $9.50Cream Pies $9.50

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HolidayTreats

Available to order! Just stop in, pick all of your favorite products and we’ll have it ready the next day.

Holiday Coffee

Custom Gift Baskets

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Michael Angelo’

ChristmasBlendEggnogBlendJingle Bell JavaNutcrackerBlend

We offer the ability to include your company logo on the order with a personalized label or ribbon and a message from you. Choose your products and we’ll handle the rest!

Corporate Orders

Not all flavors are listed.

PumpkinSpiceEaster BlendNutty IrishmanPumpkinCreme Brulee

Page 109: Michael Angelos Catalog 2010

By far, our best selling pastry because it starts with the best ingredients. Cream cheese and fruit. The flakey cream cheese dough is rolled out thin and topped with apricot, raspberry, cheese, nut, or pineapple. Each one is then hand-folded, sprinkled with sugar and baked to a golden brown.

Our butter cookies are a perfect treat for any party. We have a variety including seven-layer rainbow, pecan shortbread, vanilla fingers, powdered sugar melt-aways and macaroons. Also come in seasonal colors!

Holiday Cookies

Kolachky

Butter Cookies

Sizes1lb Box2 lb Tray3 lb Tray4 lb Tray5 lb Tray6 lb Tray

Price $10.00 $20.00 $28.50 $38.00 $47.50 $55.00

Serves4 - 7 people 10 - 15 people15 - 25 people20 - 30 people35 - 45 people50 - 60 people

Cookie Tray Pricing

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Michael Angelo’

Sugar CookiesWe make cut-out sugar cookies for every holiday! They are topped with colored icing and decorative sprinkles to match whatever time of year. They are $1.35 each or $11 per dozen.

Michael Angelo’s Bakery 440.526.0499 109

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Holiday Cakes

Boo! These cakes can be specially made for any Halloween party. These mummies are wrapped in fondant drapings to capture the true look. It will sure be a “trick or treat” to your party!

It’s a pumpkin patch! This beautiful design will feature a beautiful center piece for any holiday party. One individual pumpkin cake is also available.

These special present cakes are also featured during the holidays. They are made of fondant and topped with a beautiful fondant bow. Created with all sorts of de-signs and colors. What a great “gift” to bring to any holiday party!

Frosty the snowman is sure to be a hit at any Christmas or holiday party. What a great way to wow your guests! Made with buttercream frosting and can be dressed with any color accesories you choose!

Easter, Halloween, Thanksgiving, Christmas and more

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Michael Angelo’

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Frequently Asked

How do I order? Simply give us a call or stop in during normal business hours (7am to 6pm) Monday-Saturday. Reference any pictures you may see in our catalog and we will take you step by step to complete your order.

How do I pick up an order?

Whoever picks up your order must know the last name on the ticket and exactly what was ordered. This will ensure you recieve everything you ordered, as well as help us find your order quickly.

Do you deliver? We deliver wedding cakes. Any cake that serves more than 100 people will be considered for delivery All small tiered cakes are required to be picked up.

How do you pick up a tiered cake?

The cake is packaged in a big box. We recommend picking up the cake in an SUV or placing it in a flat area of your car. If you don’t have an SUV you may still use a car. In order to make a car seat hold your cake, you may place something underneath the box to make it level on the seat. Our cakes are built to withstand normal driving conditions, please drive with caution and try to avoid fast turns or sudden stops. We are not responsible for reckless driving. Please use the air conditioner to keep the cake cool and do not leave them in a hot car.

Are you open on Sundays?

We are closed on Sundays, except for holidays. During the summer months, you may pick up 1/2 sheet cakes, fullsheet cakes, and tiered cakes on Sunday from 10:00-10:30am only. Please try to pickup smaller cakes on Saturday.

Does my cake need to be refridgerated?

We recommend that your cake be refrigerated. Whipped cream cakes cannot be left out overnight; however, it is not required for buttercream cakes to be refridgerated. A whipped cream cake may sit out for approximately 2-4 hours in an air conditioned room.

Can I change my order?

Changes can be made up to 48 hours from the date your order is to be picked up.

Questions s

Bakery & Chocolatier

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Michael Angelo’s Bakery 440.526.0499 111

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{“It is a delight

to become a

part of your

family traditions,

birthdays and

holidays through

the years.

Thank you.”

Store HoursMonday-Saturday: 7am-6pmClosed on Sundays (Except Holidays)

Visit us at: www.michaelangelosbakery.com

Michael Angelo’s Bakery8035 Broadview RoadBroadview Heights, OH 44147440.526.0499

sBakery & Chocolatier

Michael Angelo’