master degree in food science at agricultural university of norway department of food science
DESCRIPTION
Master degree in Food Science at Agricultural University of Norway Department of Food Science Web page: www.nlh.no/inf/ Web ECTS: www. e-mail: [email protected]. The Agricultural University is located in Aas community – 30 km. south of Oslo. OBJECTIVES:. - PowerPoint PPT PresentationTRANSCRIPT
Master degree in Food Science at Master degree in Food Science at
Agricultural University of NorwayAgricultural University of NorwayDepartment of Food ScienceDepartment of Food Science
Web page: Web page: www.nlh.no/inf/ www.nlh.no/inf/ Web ECTS:Web ECTS: www. www.
e-mail: [email protected]: [email protected]
Master degree in Food Science at Master degree in Food Science at
Agricultural University of NorwayAgricultural University of NorwayDepartment of Food ScienceDepartment of Food Science
Web page: Web page: www.nlh.no/inf/ www.nlh.no/inf/ Web ECTS:Web ECTS: www. www.
e-mail: [email protected]: [email protected]
OBJECTIVES:OBJECTIVES:
OBJECTIVES:OBJECTIVES:
The Agricultural University is located in Aas community – 30 km. south of Oslo
- Prepare - Prepare Skilled graduatesSkilled graduates to support to support the food industry, able to act in different areasthe food industry, able to act in different areas
like:like:. Production . Quality Control and Quality Management. Development of New Products and Processes. Research and Development . Distribution and Marketing . Industry Management. Consulting and Education
The graduates work:25% in Research and Development75% in Food Industry
- - Establish the connection between the academic, Establish the connection between the academic, scientific and industrial realitiesscientific and industrial realities
The disciplines are grouped in 6 main topics:
A five year higher diploma, after 12 undergraduate study years.
Opportunities to go abroad:- 1 semester in the 5th year (compulsory)
- financed by different programmes:Socrates / Erasmus, Leonardo, Tempus, Flad
Industry
70% Compulsory70% Compulsory30 % Optional30 % Optionaldistributed as:distributed as:
Date: December 2000
Percentage of compulsory hours
33%
34%
19%
11% 3% Lectures
Exercises
Practicals
Ind. Training
Research
Percentage of optional hours
42%
42%
16%
0%
0% Lectures
Exercises
Practicals
Ind. Training
Research
Number of compulsory disciplines
15
8
6
9
4
10
5
10
15Basic Sciences (100 credits)
Biol. Sciences (48 credits)
Econ. and Manag.(34 credits)
Engineering Sciences (61 credits)
Ind. Placement (25 credits)
Research (6 credits)
Number of optional disciplines
01
2
3
4Basic Sciences (3,5 credits)
Biol. Sciences (7 credits)
Econ. and Manag.(10 credits)
Engineering Sciences (22 credits)
Ind. Placement (0 credits)
Research (0 credits)