TROPHY’S MARGARITA | 5.5 Fresh lime juice, Triple Sec, and sweet and sour in a salt-rimmed glass

CABO WABO | 7 Cabo Wabo Blanco Tequila, Damiana Liqueur, Triple Sec, and fresh lime juice POCKET ACES | 9 Corralejo Resposado, Triple Sec, fresh lime juice with a lime-filled extra shot of tequila floated on top

FLAVORED MARGARITAS | 6.5 Coconut • Mango • Pomegranate Raspberry • Strawberry • Melon

MARGARITAS

DESERTED ISLAND TWISTED TEA | 6.5 Parrot Bay Passion Fruit, Strawberry, Mango and Pineapple rums mixed with orange juice, pineapple juice, Sprite, and grenadine

MOSCOW MULE | 6.5 Skyy vodka, ginger beer, and fresh lime juice in a copper mug

PEACH SANGRIA | 6 Moscato wine, peach schnapps, fresh-squeezed lemon, lime, and orange juices

SHRIMP COCKTAIL BLOODY MARY | 15 Skyy vodka and our house bloody mary mix, garnished with shrimp, olives, dill pickle, lemon, and bacon

TROPHY’S FAVORITES

WINES

Glass/BottleREDS

PINOT NOIR Sterling Vintner’s Collection Willamette Valley Whole Cluster MERLOT 14 Hands Winery J. Lohr CABERNET SAUVIGNON Robert Mondavi Private Selection 14 Hands Winery Ferrari-Carano Winery CHIANTI Ruffino Chianti Classico Reserva BLENDS Apothic Red Blend

7.5 / 30 12 / 48

8.5 / 34 9.5 / 38

7 / 28 9.5 / 38

17.5 / 70

7 / 28

8 / 32

Glass/BottleSPARKLING & WHITES

CHAMPAGNE Moët & Chandon Imperial CALIFORNIA CHAMPAGNE Barefoot RIESLING Chateau Ste. Michelle PINOT GRIGIO Mirassou CHARDONNAY Cakebread Reserve Cupcake Vineyards Kendall Jackson MOSCATO Cupcake Vineyards WHITE ZINFANDEL Beringer

Bottle 30

Split Bottle 9

7 / 28

7 / 28

20 / 80 7 / 28 9 / 36

7.5 / 30

6 / 24

ROYAL FLUSH | 7 Two eggs any style with hash browns, toast, and choice of two sausage links or two strips of bacon

PANCAKE BREAKFAST | 7.5 Two eggs any style and two pancakes with your choice of two sausage links or two strips of bacon

HAM STEAK & EGGS | 7.5 Ham steak with two eggs any style, hash browns and toast STEAK & EGGS | 11 6 oz. New York steak with two eggs any style, hash browns, and toast BISCUITS & GRAVY BREAKFAST | 7.5 Two biscuits, two eggs any style with your choice of two sausage links or two strips of bacon BISCUITS & GRAVY SINGLE | 2.5 | DOUBLE | 4.5 | TRIPLE | 6 FRENCH TOAST BREAKFAST | 8 French bread, two eggs any style with your choice of two sausage links or two strips of bacon French toast a la carte 6 AVOCADO TOAST | 4 A slice of wheat berry bread topped with Chef’s special avocado spread add an egg for 1 PANCAKES SINGLE | 3 | DOUBLE | 4 | TRIPLE | 5 Served with maple syrup and butter THREE EGG CHEESE OMELET | 7.5 Served with hash browns and toast THREE EGG WESTERN OMELET | 8.5 Diced ham, green peppers, onions, and cheddar cheese served with hash browns and toast

BREAKFAST

FRIED SHRIMP | 11 Hand-breaded jumbo shrimp fried to a golden brown. Served with cocktail sauce SHRIMP COCKTAIL | 11 Jumbo shrimp served with cocktail sauce NACHOS GRANDE | 11 Tortilla chips piled high with grilled chicken, queso, black olives, jalapeños, pico de gallo, and topped with sour creamGrilled steak 13 CHICKEN QUESADILLA | 10 Flour tortillas stuffed with chicken, red onions, tomatoes, green peppers, cheddar & jack cheeses. Served with pico de gallo and sour cream CHICKEN TENDERS | 8.5 Breaded all-white meat chicken tenders. Served with choice of dipping sauceServed with fries 10 MOZZARELLA CHEESE LOGS |8.5 Hand-breaded and served with marinara sauce QUESO & CHIPS | 6.5 American cheddar queso made with tomatoes, jalapeños, and pico de gallo. Served with house fried tortilla chips TROPHY’S ONION RINGS | 6.5 Thick-cut, breaded, and golden-fried. Served with choice of dipping sauce CHEF’S SAMPLER | 15.5 Onion rings, mozzarella logs, nachos, chicken tenders, and fried shrimp SPICY ASIAN GREEN BEANS | 7.5 Tempura-battered and served with wasabi aioli LOADED PORK CRACKLINGS | 11.5 Pork rinds fried to order topped with pulled pork, green onions, cheese, sour cream and pico de gallo

APPETIZERS

COCA-COLA®

DIET COKE® | COKE ZERO™

SPRITE®

DR PEPPER®

LEMONADE

SWEET TEA

UNSWEETENED TEA

FRESHLY BREWED COFFEE

BEVERAGES | 2

COUNTRY CHICKEN | 9.75 Grilled or breaded deep-fried chicken breast with provolone cheese, bacon, tomato, pickle, and mayo on Texas Toast. Served with a side of country gravy REUBEN | 10 Lean corned beef piled high with swiss cheese, sauerkraut, and thousand island dressing on marble rye Half sandwich 7 TURKEY AVOCADO WRAP | 10 Turkey breast with lettuce, tomato, avocado, cheddar cheese, and spicy mayo PORKER SANDWICH | 10 Smoked pulled pork, bacon, fried pork rinds topped with coleslaw and spicy mayo on a brioche bun CLASSIC BLT | 9.5 Bacon, lettuce, and tomato on wheat berry bread Half sandwich 7 THE BIG TURKEY AND BACON | 10 Turkey breast, lettuce, tomato, bacon, and cheddar cheese on wheat berry bread Half sandwich 7 PHILLY CHEESE STEAK | 10 Hand-sliced New York steak with peppers, onions, and provolone cheese SOUP & HALF SANDWICH | 8 Bowl of soup and your choice of a half of our Big Turkey, Reuben, or BLT sandwiches

SANDWICHES & WRAPS

Served with Chef’s fries Substitute onion rings 2

TROPHY’S BROCCOLI & CHEESE SOUP | 4.5 TROPHY’S SOUP OF THE DAY | 4.5 CAESAR SALAD | 5.5 Romaine lettuce, onions, Caesar dressing, romano cheese, and garlic croutons Chicken 9.5 • Shrimp 12.5

CHEF SALAD | 9 Spring mix, romaine lettuce, tomatoes, swiss cheese, cheddar cheese, ham, turkey, hard-boiled egg, and garlic croutons Steak 11.5

BISTRO SALAD | 4.5 Spring mix, romaine lettuce, tomatoes, cheddar cheese, red onions, cucumbers, and garlic croutons SOUP & SALAD | 8 Bowl of soup and a Bistro salad

SOUP & SALADS

SHRIMP SCAMPI | 16 Jumbo shrimp sautéed with white wine, butter, lemon, garlic, shallots, and tomato over angel hair pasta

FETTUCINE ALFREDO | 11 Fettucine pasta with tomatoes tossed in romano cheese alfredo sauce Chicken 14.5 • Shrimp 16

SPAGHETTI & MEATBALLS | 10.5 Chef’s house marinara and three large meatballs served over spaghetti with romano cheese

STEAK & SHRIMP FRIED RICE | 11.75 New York steak, shrimp, rice, scallions, fresh veggies, and chili paste topped with a fried egg ASIAN NOODLE BOWL | 10 Ramen noodles, broccoli, edamame, scallions, red bell pepper, chili garlic, rich ginger, and lime chicken broth Spicy chicken 12 • Spicy shrimp 15.5

ITALIAN

CHICKEN FRIED STEAK | 11.5 Tenderized cube steak, hand-breaded and fried with mashed potatoes, country gravy, and vegetable of the moment CATFISH & CHIPS | 9.5 Catfish filets hand-breaded and deep-fried with fries and coleslaw Extra catfish 3.5 CHICKEN FRIED CHICKEN | 10.5 Breaded chicken breast fried golden brown with mashed potatoes, country gravy, and vegetable of the moment FRESH SALMON | 16.5 Pan-seared fresh salmon, lemon cream sauce, grilled smashed Yukon Gold potatoes, and vegetable of the moment

TROPHY’S FAVORITES

ASIAN

NEW YORK STRIP 6OZ. | 13.5 12OZ. | 17.5 RIB EYE | 30 14oz. USDA Choice 6OZ. NEW YORK STRIP & SHRIMP | 16.5

STEAKSServed with sautéed mushrooms, garlic toast, and choice of side

THE BIG COUNTRY | 10.5 Two 1/3 lb burger patties, tomatoes, lettuce, and onion on a brioche bun Add double cheese or bacon 1.5 MUSHROOM & SWISS BURGER | 9.5 1/3 lb burger, grilled mushrooms, onion, and swiss cheese on a brioche bun

FIREHOUSE BURGER | 10 1/3 lb burger, pepper jack cheese, bacon, jalapeños, and spicy mayo on a brioche bun ALL-AMERICAN BURGER | 8 1/3 lb burger, tomatoes, lettuce, and onion on a brioche bun Add cheese 1 • Add bacon 1 HOG BURGER | 12 1/3 lb burger, pulled pork, bacon, ham, cheddar cheese, and pork rinds on a brioche bun. BBQ sauce served on the side PATTY MELT | 9 1/3 lb burger, grilled onions, and swiss cheese on toasted marble rye Add bacon 1

BURGERSServed with Chef’s fries Substitute onion rings 2

CHEDDAR MAC & CHEESE | 3.5

CHEF’S FRIES | 3

COLESLAW | 2.5

CREAMY MASHED POTATOES | 3

FRIED OKRA | 3

BAKED POTATO | 3.5 (AFTER 4PM)

LOADED BAKED POTATO | 4.5 (AFTER 4PM)

SWEET POTATO FRIES | 3.5

VEGETABLE OF THE MOMENT | 3.5

GRILLED SMASHED YUKON GOLD POTATOES | 3.5

SIDES