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Manager’s Meeting October 21, 2008

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Page 1: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department

Manager’s Meeting

October 21, 2008

Page 2: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department

Agenda• Vendor presentations• Supervalu

– CMAP’s– Slotting– Scandowns– Clip Strip program

• “Your Turn to Brag”– Meat department initiatives– Expense controls

• Update on the company initiatives

Page 3: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department

Shop 'n Save Like Store Sales

-

500,000

1,000,000

1,500,000

2,000,000

2,500,000

3,000,000

4/5

/20

08

4/1

9/2

00

8

5/3

/20

08

5/1

7/2

00

8

5/3

1/2

00

8

6/1

4/2

00

8

6/2

8/2

00

8

7/1

2/2

00

8

7/2

6/2

00

8

8/9

/20

08

8/2

3/2

00

8

9/6

/20

08

9/2

0/2

00

8

10

/4/2

00

8

10

/18

/20

08

11

/1/2

00

8

11

/15

/20

08

11

/29

/20

08

12

/13

/20

08

12

/27

/20

08

Weeks

2008 2007

+3.02%

Page 4: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department

Save-A-Lot Sales

-

200,000

400,000

600,000

800,000

1,000,000

1,200,000

4/5

/2008

4/1

9/2

008

5/3

/2008

5/1

7/2

008

5/3

1/2

008

6/1

4/2

008

6/2

8/2

008

7/1

2/2

008

7/2

6/2

008

8/9

/2008

8/2

3/2

008

9/6

/2008

9/2

0/2

008

10/4

/2008

10/1

8/2

008

11/1

/2008

11/1

5/2

008

11/2

9/2

008

12/1

3/2

008

12/2

7/2

008

Weeks

Sale

s

2008 2007

+5.63%

Page 5: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department

Combined Shop 'n Save and Save-a-Lot Sales

-

500,000

1,000,000

1,500,000

2,000,000

2,500,000

3,000,000

3,500,000

4,000,000

4/5/

2008

4/19

/200

8

5/3/

2008

5/17

/200

8

5/31

/200

8

6/14

/200

8

6/28

/200

8

7/12

/200

8

7/26

/200

8

8/9/

2008

8/23

/200

8

9/6/

2008

9/20

/200

8

10/4

/200

8

10/1

8/20

08

11/1

/200

8

11/1

5/20

08

11/2

9/20

08

12/1

3/20

08

12/2

7/20

08

Weeks

Sal

es

2008 2007

+ 3.67%

Page 6: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department

0

2000

4000

6000

8000

10000

12000

June August

Fairchance

Fairmont

Middletown

Mannington

Waynesburg

Cheat Lake

Shinnston

Walnut Hill

South Fairmont

Lawrenceville

Buchannon

3-D Column 14

Scandown Credits

Page 7: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department

Period Scandown Credits

-

5,000.00

10,000.00

15,000.00

20,000.00

25,000.00

30,000.00

35,000.00

40,000.00

45,000.00

6/1-6/22 6/29-7/20 7/27-8/17 8/24-9/14

Period Scandown Credits

Page 8: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department

What’s taking place• Halloween store in Uniontown Mall• Everyday’s a Party stores open

– Morgantown– Johnstown

• Reset at Cheat Lake – Enhanced wine section– More open space in the produce dept.– Lower profile of interior grocery aisles

• South Fairmont remodel Jan 2009

Page 9: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department

Driving Sales

• Shop ‘n Save ad is still the key driver – Support the ads– Merchandise around the features– Be ready for the 2 day events

• Monthly in-store flyers – store brand and ours– Get customers use to looking for it – make sure the

item ad is on the item

• Cereal club in WV – Get the signs in the cereal aisles and on the cereal

displays

Page 10: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department

Driving Sales

• Thanksgiving continuity– Promotion runs October 16 through November 12 –

coupon expires Nov 26

• Mall gift cards for PA stores and Cheat Lake – don’t be caught short of cards – this is a hot category and holiday sales will be extremely high.

• Good consistent operating standards• Creative and eye catching “WOW” displays

Page 11: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department
Page 12: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department
Page 13: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department
Page 14: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department
Page 15: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department
Page 16: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department
Page 17: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department
Page 18: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department
Page 19: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department
Page 20: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department
Page 21: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department
Page 22: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department
Page 23: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department
Page 24: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department
Page 25: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department

Recap of Expense Controls• Turning off ovens and other equipment when not in use• Case cleaning on a monthly schedule• Floor crews – time, equipment, materials• Eliminating trash liners in offices• Bag controls – save one bag per customer results in

$80,000 a year in savings• Turn down thermostat 2 degrees = 20% savings• Keep doors closed• Vendor invoices• Repairs and maintenance• Reducing turnover• Using old supplies• Uniform use • Proper training on new hires – re-train others• Box cutters

Page 26: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department
Page 27: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department
Page 28: Manager’s Meeting October 21, 2008. Agenda Vendor presentations Supervalu –CMAP’s –Slotting –Scandowns –Clip Strip program “Your Turn to Brag” –Meat department

Next Meeting

• November 18 – Clover Hill to provide lunch

• Topics of discussion– Holiday plans and promotions– Expense control initiatives

• What are you focusing on?• How are you measuring the impact?• How are you sharing the information – internally

and with your fellow manager’s?