luxury hotel service & upper class clientele
TRANSCRIPT
Nikolas Giannopoulos AIWS Managing Director
Oenophorum Best Sommelier of Greece 2011,'12, '14
� � Appearance / Grooming Standards � Hugiene � Follow protocole � Walk the floor with style
Us on the floor
� � First listen – Then answer � Use proper vocabulary � Not too many words � Repeat order always � SPEAK CLEAR, NOT LOUD � Don't stay above the table
Speak with guest
� Eye Contact
� � Discreet � Confident � Trustful
Be always
�
� Never say No � Everything is possible � If not, offer alternatives
There is not "NO" word in hospitality
� � Remember
There is always an "wall" between guest and server. Never break this wall.
� Never touch a guest � Give your hand for a handshake only AFTER a guest
offers his/her � The only persons that can give a handshake before
the guest are the General Manager and the Owner of the establishment
The golden rule
� � Know your product well � If you don't know, don't give answers that you are
not sure. Excuse yourself and ask your colleauges
Knowledge
� � Create experience � Always above expectations � Never downsale
Unforgettable experience