EAT - IN PICK-UP

1615 Pitt St.Cornwall, ON K6H 3T9

613-932-5155

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www.thumskitchenthaicuisine.comHOURS Lunch DinnerMonday CLOSED CLOSEDTues - Sat 11am - 2pm 4pm - 9pmSunday CLOSED 4pm - 9pm

NEW IN YOUR COMMUNITY

Taxes extra, prices could change without notice.

THUM’sTHAI

Pitt

St.

Emma Baloral

X

1615 Pitt St.Cornwall, ONK6J 3T9

A. Thai Coconut Stick Rice $ 2.50 B. Pad Pong Garee Talay $ 14.95 Stir fry mix seafood, green onion & spanish onion,celery, green & red peppers, roasted chili & egg.C. Pad Sap-Pa Rod Pong Garee Gai $ 12.95 Stir fry chicken, pineapple, red & green peppers, spanish onion, green onion & curry powder.D. Pad Prik Khing Ped $ 14.95 Stir fry crispy marinated duck with red chili paste, green beans and line leaf.E. Mussels Pad Nom Prik Pow $ 15.95 Stir fry mussels with roasted chili sauce and sweet basil.F. Pad Mee Koret $ 15.95 A classic from the north eastern region of Thailand. A stir fry rice noodle with homemade sauce, choice of chicken or pork. If you have any allergies please inform server before ordering

NEW ITEMS

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FRESH - HEALTHY - TASTY

NOODLES / RICE

56. Kao Pad Sap-pa Rod $ 15.95 Pineapple fried rice with shrimp topped with cashew nuts in a pineapple shell. 57. Koa Pad $ 11.95 Thai fried rice with vegetables, egg, with your choice of chicken, beef or pork. (Substitute shrimp add $ 2.00)58. Kao Suey $ 1.50 Steamed Thai Jasmine Rice.59. Kao Neaw $ 2.00 Sticky rice60. Thai Rice Noodles $ 2.00

PARTY TRAYS

Party Tray 1 (4 people) $39.95 5 pcs of each selection:Spring Rolls, Shrimp Rolls,Thoong Thong, Pur Pia Sod,Satay Gay

Party Tray 2 (6 people) $79.95 10 pieces of each selection:Spring Rolls, Shrimp Rolls,Thoong Thong, Pur Pia Sod,Satay Gay

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(L5 - L13 served with steamed Thai Jasmine Rice) L6.

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Spicy Items Vegetarian Items

L5. Gaeng Caree Cai $ 9.95 Yellow curry with chicken, potatoes and onions simmered in coconut milk. L6. Gaeng Dang $ 9.95 Red curry with chicken, bamboo shoots, vegetables and coconut milk. L7. Pa Nang $ 10.95 Dry red curry with beef or chicken, ground peanuts, bell pepper and lime leaf all simmered in coconut milk. L8. Gaeng Kheaw Wan $ 9.95 Green curry with chicken or beef and eggplant, bamboo shoots and bell peppers in coconut milk. L9. Pad Ka Phrao $ 9.00 Stir fried chicken, beef or pork, with chilli, basil leaves, onions and bell peppers. (to substitute seafood add $ 2.00)L10. Tod Gra-Tiam Prik Thai $ 10.95 Stir fried chicken, beef or pork with garlic and pepper. (to substitute seafood add $ 2.00)L11. Gai Pad Mad Ma Muang $ 9.95 Stir fried chicken with cashew nuts, dried chilli, onions, mushrooms and bell peppers. (to substitute shrimp add $ 2.00)L12. Pad Khing $ 9.00 Stir fried chicken, beef or pork with ginger, onion, mushrooms and bell peppers.L13. Pad Preaw Wan $ 9.00 Stir fried chicken, beef or pork with assorted vegetables in a sweet and sour sauce. (to substitute shrimp add $ 2.00)L14. Pad Thai $ 9.00 Traditional fried rice noodles with chicken, egg, tofu, bean sprouts, ground peanuts and green onion. (to substitute shrimp add $ 2.00) L15. Pad Kee Mow $ 9.95 Fried rice noodles with chicken or beef and chilli, basil leaves, bamboo shoots, mushrooms, onions and green beans. (to substitute mixed seafood add $ 2.00) L16. Kao Pad $ 9.00 Fried rice with chicken, egg and mixed vegetables. (to substitute shrimp add $ 2.00)

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LUNCH ITEMS Available11am - 2pm

Dine In!

Taxes Extra.Prices can change without notice

Menu e�ective Feb/2017. All previous menus void

Come and try our delicious

lunch and dinner selections

WE DO kbsgroup.ca613-599-0038

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GROU

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TARGETIZE YOUR BUSINESS

Come In and Enjoy your Meal in our

Newly Renovated Restaurant

1. Thoong Thong (4 pcs) $ 7.95 Pork sping roll wraps in our traditional Thai style, served with sweet & sour sauce. 2. Satay Gai (4 pcs) $ 7.95 Skewers of marinated chicken served with a peanut sauce. 3. Por Pia Pak (4 pcs) $ 7.95 Deep fried mixed vegetable spring rolls served with homemade sauce.4. Pro Pia Goong (4 pcs) $ 7.95 Whole shrimp spring rolls served with sweet & sour sauce. 5. Por Pia Sod (2 pcs) $ 5.95 Mixed fresh vegetables and tofu or chicken or shrimp served with homemade tamarind sauce. 6. Gai Ta Krai $ 7.95 Deep fried chicken marinated with lemon grass and sweet & sour sauce. 7. Tod Mun Pla (5 pcs) $ 6.59 Deep fried �sh cakes with cucumber and peanut sauce.8. Tao Hoo Tod (4 pcs) $ 5.50 Deep fried tofu with cucumber and peanut sauce.

12. Yum Ma-Muang $ 12.95 Young Mango salad with shallots, cashew nuts, & crispy �sh13. Yum Ta-Lay $ 13.95 Spicy mixed seafood salad with ginger, onions & tomato.14. Yum Woon Sen $ 11.50 Spicy vermicelli salad with minced chicken, tomato and onions.15. Som Tum $ 11.95 Spicy papaya salad with long bean, tomato & lime dressing. 16. Larp Gai $ 13.95 Spicy chicken minced salad served with Thai herbs and fresh vegetables. 17. Neua Nam Tok $ 13.95 Grilled beef salad mixed with Thai herbs and served with fresh vegetables.

SOUP

SALAD

APPETIZERS

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9. Tom Yom with Chicken $ 4.95 with Shrimp $ 4.95 with Mix Seafood $ 5.75 A hot and sour soup with lemongrass and mushrooms. 10. Tom Kha with Chicken $ 4.95 with Shrimp $ 4.95 A coconut cream soup with galangal lime leaf and mushrooms.11. Gang Jued Woon Sen $ 4.95 A clear chicken soup with vermicelli, tofu and vegetables.

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29. Tod Gra-Tiam Prik Thai Ta-Lay $ 14.95 Stir fry mixed seafood with garlic and pepper. 30. Pad Ka-Phrao Ta-Lay $ 14.95 Stir fry mix seafood with basil, chilli, pepper and onion. 31. Gang Massanan Goong $ 13.95 Rich curry shrimp with potato and peanut. 32. Goong Pad Med Ma Muang $ 14.95 Stir fry shrimp with cashew nuts and dried chilli, pepper and onion. 33. Pad Preow Wan Goong $ 14.95 Stir fry shrimp, pineapple, cucumbers, mix vegetables with sweet and sour sauce. 34. Lard Prik $ 15.95 Deep fried �sh topped with sweet and spicy sauce. 35. Chu Chee Goong $ 15.95 Dry red curry with shrimp in coconut milk and basil lamb leaf.36. Pla Paew Wan $ 15.95 Deep fried �sh trout topped with sweet and sour sauce and vegetables.

SEAFOOD / FISH

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18. Pad Ka-Phrao $12.95 Choice of stir fry chicken, beef or pork with garlic, hot chilli, peppers, mushrooms and sweet basil.19. Gai Pad Med Ma Muang $ 13.95 Stir fry chicken with cashew nuts, onions, peppers and dried chillies. 20. Pad Khing $ 12.95 Choice of stir fry chicken, beef or pork with fresh ginger, onions, mushrooms and peppers. 21. Nuea Ta-Krai $ 12.95 Stir fry beef with slices of lemongrass, onions, peppers, and coconut milk. 22. Tod Gra Tiam Prik Thai $ 12.95 Choice of stir fry chicken, beef or pork with garlic, white pepper and steamed broccoli.23. Nuea Pad Nam Man Hoy $ 12.95 Stir fry beef with oyster sauce and mixed vegetables. 24. Pad Ma-Kher Yaw $ 12.95 Stir fry beef with eggplant, chilli, basil leaves and soya beans. 25. Pad Preaw Wan $ 12.95 Choice of chicken or pork, sweet and sour sauce, tomato, pineapple, onions, green onion and mixed vegetables. 26. Pad Prik Khing $ 13.95 Choice of stir fry chicken, beef or pork with red chilli paste, green beans and lime leaf.27. Gai Haw Bai Toey $ 13.95 Marinated chicken wrapped in pandanus leaves served with sesame dipping sauce. 28. Pad ob Phu Kau Fai $ 15.95 Crispy marinated duck with stir fry mixed vegetables and served with chef’s special sauce.

CHICKEN /BEEFPORK CURRY

37. Gang Kaew Wan $ 12.95 Green curry with choice of chicken or beef with eggplant, bamboo shout, pepper and basil. 38. Gang Garee Gai $ 12.95 Yellow curry with chicken and potato. 39. Gang Dang $ 12.95 Red curry with chicken bamboo shoots, vegetables, pepper and basil. 40. Pa-Nang $ 13.95 Red curry with chicken or beef in a peanut sauce. 41. Gang Massaman Nuea $ 13.95 Rich curry of beef with potato and peanut.42. Gang Kua Sap-Pa Sad $ 14.95 Red curry with shrimp, pineapple and sweet basil. 43. Gang Ped Pedyang $ 14.95 Grilled duck’s breast curry with sweet basil. 44. Hor Mok Talay $ 15.95 Steamed red curry with mixed seafood in a coconut container. 45. Gang Ped $ 13.95 The only red curry without coconut milk. Chicken or beef, eggplant, green beans and Thai herbs.

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46. Pad Pak Ruam Mit $ 10.95 Stir fried mixed vegetables and tofu with garlic and oyster sauce. 47. Pad Ka Phrao Pak $ 10.95 Stir fried mixed vegetables and tofu with chilli and basil.48. Pad Preow Wan Pak $ 10.95 Stir fried mixed vegetables, tofu, pineapple with sweet & sour sauce. 49. Gaeng Keow Wan Pak $ 11.95 Green curry mixed vegetable and tofu with coconut milk and basil. 50. Gaeng Dang Pak $ 11.95 Red curry mixed vegetables and tofu with lime leaves & coconut milk. 51. Pad Kee Mao Pak $ 11.95 Spicy rice noodles with mixed vegetables, tofu, egg, chilli and Thai herbs.

VEGETABLES

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NOODLES / RICE

52. Pad Thai $ 12.95 Stir fried rice noodles, tofu, egg, bean sprouts, ground peanuts with Chicken, Beef or Pork & tamarind sauce. (substitute shrimp add $2.00)53. Pad See Eaew $ 11.95 Stir fried noodles, egg, soya sauce and vegetables with chicken, beef or pork. 54. Pad Kee Mao $ 12.95 Fried rice noodles with Chicken or Beef, vegetables, chilli, basil, bamboo shoots, mushrooms, onions, green beans and Thai herbs. (substitute mixed seafood add $2.00)55. Pad Woon Sen $ 12.95 Stir fried chicken or pork with vermicelli, egg and mixed vegetables. (substitute shrimp add $2.00)

Pictures are for visual presentation only. Take out orders are placed in Take out Containers

Spicy Items Vegetarian Items

T A K E - O U T M E N U