drizzled  with  basil  walnut  vinaigrette

Cheese  Platter  $14.95

Mixed  greens  with  warm  beef  and  blue  cheese,

Fresh  greens,  julienne  of  Thunder  Oak  

Chorizo  sausage  $2.00

Mild,  medium,  hot,  salt  &  pepper,  Cajun

Pernod  with  a  blend  of  cheesesChicken  Wings  $14.50

black  olives.  Scallions  and  a  blend  of  

Romaine  lettuce,  cucumbers,  tomatoes,  Kalamata  olives,  feta  cheese,  strawberries  and  red  onions  tossed  inMediterranean  oregano  garlic  dressing  with  marinated  chicken  skewersBeef  and  Blue  Cheese  Salad  $17.00

Variety  of  cheese  with  seasoned  

With  a  blend  of  cheese,  chives,  bacon  bitsand  sour  cream  

Calamari  $12.00Fried  calamari  rings  with  curried  mayoBacon  wrapped  Scallops  $15.00

or  lemon  pepperHearty  Nachos  $18.00layered  with  tomatoes,  green  peppers,  

cheeses.  Add  diced  chicken  or  

AppetizersVeggies  and  Hummus  $10.50Fresh  seasonal  vegetables  served  with  hummus  and  crispy  tortillas

Garlic  Bread  $4.00

Arugula  &  Quinoa  Salad  $14.50

Strawberry  Greek  Salad  $13.75

Bruschetta  $9.00Vine  ripened  tomatoes  with  basil  balsamic  reductionPotato  Skins  $10.25

flatbreads

daily  creation

Swiss  and  Parmesan  cheeses

gouda  and  roast  turkey,  chopped  egg.  tomatoes  and  cucumbers,  drizzled  with  creamy  mustard  dressing

Thunder  Bay  Cobb  Salad  $16.50

From our Soup PotSoup  of  the  Day  $5.00

Spinach  Salad  $13.75With  fresh  berries  and  candied  pecans  

From the Garden

Chicken  Noodle  Soup  $5.00Golden  chicken  broth  with  tender  chicken,  carrots,  celery  and  orzo  pasta

A  twist  on  the  traditional  with  shrimps,  scallops,  salmon,  clams,  cod,  mussels,  celery  and  potatoes  in  a  cream  broth

red  wine  and  brandy  broth  topped  with  artisan  bread  croutons  and  melted

East  Coast  Chowder  $7.75

From  the  Valhalla  kettle,  the  chef's  

French  Onion  Soup  $6.00Caramelized  onions  simmered  in  beef,  

Add  a  grilled  chicken  breast  to  any  of  the  above  salads  $4.00

Crisp  romaine  hearts  with  shaved  parmesan  pancetta  crisps  and  focaccia  croutons

tossed  in  a  lemon  balsamic  vinaigretteCaesar  Salad  $10.50

tossed  in  a  raspberry  vinaigrette  dressing

With  goat  cheese,  tomato  and  cucumber  

Scallops  wrapped  in  hickory  smokedbaconGarlic  Shrimp  au  Gratin  $15.50Tiger  shrimp  sautéed  in  garlic  butter  and  

Cheese  Garlic  Bread  $5.50Bacon  and  Cheese  Garlic  Bread  $7.00

Lunch and Dinner

Lunch and Dinner

drizzled  with  basil  walnut  vinaigrette

Cheese  Platter  $14.95

Mixed  greens  with  warm  beef  and  blue  cheese,

Fresh  greens,  julienne  of  Thunder  Oak  

Chorizo  sausage  $2.00

Mild,  medium,  hot,  salt  &  pepper,  Cajun

Pernod  with  a  blend  of  cheesesChicken  Wings  $14.50

black  olives.  Scallions  and  a  blend  of  

Romaine  lettuce,  cucumbers,  tomatoes,  Kalamata  olives,  feta  cheese,  strawberries  and  red  onions  tossed  inMediterranean  oregano  garlic  dressing  with  marinated  chicken  skewersBeef  and  Blue  Cheese  Salad  $17.00

Variety  of  cheese  with  seasoned  

With  a  blend  of  cheese,  chives,  bacon  bitsand  sour  cream  

Calamari  $12.00Fried  calamari  rings  with  curried  mayoBacon  wrapped  Scallops  $15.00

or  lemon  pepperHearty  Nachos  $18.00layered  with  tomatoes,  green  peppers,  

cheeses.  Add  diced  chicken  or  

AppetizersVeggies  and  Hummus  $10.50Fresh  seasonal  vegetables  served  with  hummus  and  crispy  tortillas

Garlic  Bread  $4.00

Arugula  &  Quinoa  Salad  $14.50

Strawberry  Greek  Salad  $13.75

Bruschetta  $9.00Vine  ripened  tomatoes  with  basil  balsamic  reductionPotato  Skins  $10.25

flatbreads

daily  creation

Swiss  and  Parmesan  cheeses

gouda  and  roast  turkey,  chopped  egg.  tomatoes  and  cucumbers,  drizzled  with  creamy  mustard  dressing

Thunder  Bay  Cobb  Salad  $16.50

From our Soup PotSoup  of  the  Day  $5.00

Spinach  Salad  $13.75With  fresh  berries  and  candied  pecans  

From the Garden

Chicken  Noodle  Soup  $5.00Golden  chicken  broth  with  tender  chicken,  carrots,  celery  and  orzo  pasta

A  twist  on  the  traditional  with  shrimps,  scallops,  salmon,  clams,  cod,  mussels,  celery  and  potatoes  in  a  cream  broth

red  wine  and  brandy  broth  topped  with  artisan  bread  croutons  and  melted

East  Coast  Chowder  $7.75

From  the  Valhalla  kettle,  the  chef's  

French  Onion  Soup  $6.00Caramelized  onions  simmered  in  beef,  

Add  a  grilled  chicken  breast  to  any  of  the  above  salads  $4.00

Crisp  romaine  hearts  with  shaved  parmesan  pancetta  crisps  and  focaccia  croutons

tossed  in  a  lemon  balsamic  vinaigretteCaesar  Salad  $10.50

tossed  in  a  raspberry  vinaigrette  dressing

With  goat  cheese,  tomato  and  cucumber  

Scallops  wrapped  in  hickory  smokedbaconGarlic  Shrimp  au  Gratin  $15.50Tiger  shrimp  sautéed  in  garlic  butter  and  

Cheese  Garlic  Bread  $5.50Bacon  and  Cheese  Garlic  Bread  $7.00

Lunch and Dinner

Lunch and Dinner

The  Original  Valhalla  Club  $14.00Roasted  Turkey  with  lettuce,  tomato,  bacon  and  rosemary

aioli  on  fresh  baked  cheese  breadThe  Valhalla  Burger  $12.25

BBQ  Pulled  Pork  Sandwich  $13.00Pulled  pork  on  a  flatbread  topped  with  apple  slices,  blue

cheese  and  fried  onions,  served  with  coleslaw

Add  $1.00  for  each:  Cheddar  cheese,  bacon,  sautéed  mushrooms,  blue  cheese,  jalapenos,  sautéed  onions,  Swiss  cheese

Beef  Dip  au  Jus  $15.00

bun  with  sautéed  onions  and  mushroomsThe  Turkey  Burger  $15.50

Lean  turkey  burger  topped  with  Swiss  cheese,  lettuce  and  tomato  with  cranberrycranberry  mayo  on  a  multigrain  Kaiser

Salmon  Burger  $14.75Seasoned  salmon  burger  with  lemon  horseradish  mayo  on  a  pretzel  bun

Seasoned  slow-­‐roasted  shaved  beef  on  a  ciabatta  bunGrilled  Chicken  Sandwich  $13.00

Grilled  chicken  on  a  hoagie  bun  with  a  fig  and  brie  compote

Grilled  beef  burger  on  a  toasted  Kaiser  bun  with  lettuce,  tomato,  onion  and  a  kosher  dill  pickle

Timbers  Bison  Burger  $14.95A  secret  bison  burger  recipe  like  no  other  on  a  pretzel

Thinly  sliced  corned  beef  with  sauerkraut,  Swiss  cheese  and  Dijon  mustard  mayo  on  grilled  rye  bread

Crispy  Chicken  Wrap  $12.50Chicken  tenders  with  romaine  lettuce,  cheddar  and  mozzarella  drizzled  with  creamy  garlic  

 dressing  in  a  soft  tortilla

Valhalla  Reuben  $13.25Sandwiches and Such....

Ground  beef  and  pork  mixed  with  fresh  herbs,  served  with  garlic  mashed  potatoes  and  fresh  vegetables

All  Day  Breakfast  $10.25Two  eggs  any  style  with  bacon,  ham  or  sausage  served  

with  home  fries  and  toast

served  with  garlic  breadChicken  Picante  $17.00

Roasted  chicken  breast  with  tagliatelle,  tossed  in  a  picante  sauce  served  with  garlic  breadChicken  Fingers  $14.00

Served  with  plum  dipping  sauce  and  French  friesFish  and  Chips  $14.00

Lemon  peppercorn  battered  cod  with  French  friesLiver  and  Onions  $17.00

With  apple,  creamy  mashed  potatoes  &  fresh  vegetablesTimbers  Classic  Meatloaf  $15.00

Timbers FavoritesA  blend  of  cheese  tossed  in  macaroni,  bacon,  green  onions  and  tomatoes.  

Mac  and  Cheese  $16.00

All  sandwiches  and  burgers  are  served  with  French  Fries,  Salad  or  Soup  of  the  Day.  Add  $2.00  to  substitute:  Caesar  Salad,  Greek  Salad,  French  Onion  Soup,  Seafood  Chowder,

Sweet  Potato  Fries  or  Onion  Rings