MAGIC MONDAY 28ALE £2 A PINT TILL IT DISAPPEARS!*

All information correct at time of going to press. The management cannot be held responsible for cancellations, postponements, inclement weather, ill winds that blow no good, Connor’s maniacal high-pitched Hyena laugh and Japanese knotweed.

CIDERS GALORE! PROGRAMME OF

EVENTSBANK HOLIDAY WEEKENDFRI 25 – SUN 27 MAY

LIVE

MUS

IC FRI may 25 @ 7:00pmFRI may 25 @ 9:00pm

SAT may 26 @ 1:00pmSAT may 26 @ 3:30pmSAT may 26 @ 6:00pmSAT may 26 @ 9:00pmSun may 27 @ 1:00pmSun may 27 @ 3:30pmSun may 27 @ 6:00pmSun may 27 @ 8:30pm

MIRRORPunk PirateSside projectRoy Peplowhard shoulderHALCYONBEN BAKERBEN QUELCHCHANGESTHE BOOTLEGS

01 Festival Dry (JJ’s): 6.0% This is a more traditional scrumpy. Cloudy and dry, it’s a real taste of the old West Country.

02 Cheddar Valley (Thatchers): 6.0% With its distinctive orange hues, this smooth, robust, naturally cloudy cider is a Somerset tradition.

03 Apple & Rhubarb (JJ’s): 4.2% A delicious sweet apple cider infused with rhubarb to give a perfect blush finish.

04 Whisky Cask (Thistly Cross): 6.9% A flavoursome cider, made potent in the oak of a Glen Moray whisky cask.

05 Apples & Pears (Lilley’s): 5.2% Made from 88% pear and 12% apple. Sweet in flavour with a mouth-watering almost exotic taste.

06 Lemon & Lime (Lilley’s): 4.0% A refreshing blend of tangy citrus fruits and crisp Somerset cider to awaken your taste buds.

07 Pickled Parrot (Lilley’s): 6.0% This traditional perry is naturally cloudy and full of flavour.

08 Rum Cider (Lilley’s): 4.0% A quality medium cider made from a blend of bittersweet and medium apples. This unfiltered cider is smooth and mellow with a hint of rum.

09 Happy Daze: 4.5% A fruity, apply aroma, well balanced finish. A light and very easy to drink medium cider.

10 Fire Dancer (Lilley’s): 4.5% A traditional cloudy cider, with a rich rosy colour.

11 SuEcider (JJ’s): 7.5% A full strength white cider with a strong crisp finish but with a hint of sweetness.

12 Perry-Letic (JJ’s): 7.5% A pure Perry. With a very sweet taste and velvet texture it’s easy to drink and very more-ish.

13 Elderflower (Lilley’s): 4.0% Crisp Somerset cider infused with heavenly elderflower which creates this refreshing and luxurious clean delicate cider.

14 Colider (Lilley’s): 4% A collision between our crisp Somerset cider and our own premium cola. Smooth and refreshing with hints of caramel. Contains caffeine.

15 Lemon & Ginger (Lilley’s): 4.0 This unfiltered medium dry cider has been expertly blended to bring out the zing of the lemon and ginger.

16 Merry Monkey (Lilley’s): 4.5% A medium scrumpy made with unfiltered bittersweet apple, full of character with a rich appley flavour.

17 Pear & Raspberry (Lilley’s): 4.0% A fruity delight with a sharp bite of raspberry.

18 Peach (Lilley’s): 4.0% Like biting into a juicy ripe peach, sweet & full of flavour.

19 Apple & Blackberry (Lilley’s): 4.0% Expertly blended crisp somerset cider with apple & blackberry juice to create this wonderfully fruity & sweet cider.

20 Sunset (Lilley’s): 6% A rich and fruity rustic cider bursting with apple flavour. Cloudy and medium sweet.

21 Tropical (Lilley’s): 4.0% Somerset cider blended with an explosion of tropical fruits. Pink grapefruit, pineapple, mango & lime all combine to make this a succulent thirst quencher.

22 Lily The Pink (Celtic Marches): 4.5% A medium fruity cider gorgeous pink colour made from 100% cider apples on the Celtic Marches Herefordshire farm. Intense fruity aroma very drinkable!

23 Loubi Lou (Celtic Marches): 4.0% Herefordshire Cider liberally imparted with pomegranate & rose.

24 Cock Bird (Cockeyed): 5.0% Clear cider with appley sweetness and a full flavour.

25 Freak Show (Cotswold): 4.5% Twisted kicks of bittersweet cider apple give this medium cider that freaky feel.

26 Devon Scrumpy (Sandford Orchards): 6.0% Our champion Scrumpy, naturally cloudy and still, defines all that is great about true Devon cider.

27 Hampshire Perry (Mr Whitehead’s): 3.8% A medium/sweet Perry. Often a cloudy perry, it has good flavours despite being lower strength.

28 Devon Red (Sandford Orchards): 4.5% Bags of fruit and a truly satisfying cider bite delivered in a genuinely quaffable and light balanced cider.

29 Nice Pear (Scrumpy Wasp): 5.0% Apple’s & Pear’s blended together to make an awesome pair. Beautifully balanced with loads of body, crystal clear, fruity. But best of all... “Goes down a treat!”

30 Pineapple & Pink Grapefruit (Snails Bank): 4.0% The sweet tasty Pineapple is balanced out by the tangy Grapefruit. English cider with a tropical twist!

31 Strawberry & Lime (Snails Bank): 4.0% Sweet succulent strawberry balanced with tangy lime, to make this a drinking sensation.

32 Game Cock (Gwatkin): 4.5% Sweet cider, a slightly hazy golden colour. Flavour is sweet-acidic with green apples, wood and funk.

33 Chilli Ginger (Cockeyed Cider Co): 4 Medium fruity cider, with a ginger flavour and a gingerninja, spicy kick!IN ADDITION TO THE ABOVE FESTIVAL CIDERS, THE FOLLOWING ARE AVAILABLE ALL YEAR ROUND IN THE DELME ARMS FROM THE INSIDE BARSBee Sting (Lilley’s): 7.5% Sweet but incredibly refreshing with a glorious fresh tasting pear flavour and a wonderful pear aroma.Old Rosie (Westons): 7.3% A cloudy, medium-bodied fruity cider that has a wonderful aroma of wild berry-fruits, honey and vintage cider-barrels.Crazy Goat (Lilley’s): 6.8% A medium sweet mix of perry and cider expertly blended giving it a mouth-watering juicy flavour. Rosie’s Pig (Westons): 4.8% An easy drinking cloudy cider with a fresh apple flavour with hints of citrus and spice.Golden Pheasant (Original Cider Company): 4.5% A very apply pleasant to the mouth, yet still farmhouse style cider.Hand Brake (Westons): 4.0% Medium-sweet, cloudy, and slowly matured still cider made from Herefordshire apples and a generous helping of fruity damson juice. PLEASE NOTE – THE FOLLOWING ARE DRAUGHT CIDERS:Harry Sparrow (Draught - Aspall): 4.6 A lightly sparkling golden medium dry cider, slowly matured for a little extra character. Rattler (Draught - Healey’s): 6.0% Named after the feisty Cornish Rattler apple and blended with Healey’s know-how, Rattler Cyder has the crisp, fresh flavour you crave.Carling Black Fruits (Draught – Molson Coors): 4.0% Black fruits cider, refreshing cider with a blend of black fruits.

FRI 18:00 - 23:00 £3 SAT 11:00 - 23:00 £4 SUN 12:00 - 22:30 £4

*FES

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Proud sponsors of the Delme Beer Festival

DESIGNAND ARTWORKSupplier of excellent colouring-in services since the dawn of time

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Roll out the barrels!THE GIN PALACE

01 Beefeater 24 – London dry gin – 45% Beefeater takes a complex blend of 12 botanicals, including grapefruit peel and japanese & chinese green teas, and infuses them in spirit for 24 hours.

02 The London No 1 – No1 original blue gin – 47% A process of quadruple distillation and aromatisation in which 12 botanicals are infused into the spirit giving it a beautiful turquoise blue colour.

03 Whitley Neill – Rhubarb & Ginger – 43% A handcrafted gin of exceptional quality inspired by the glory of the English country garden. The essence of rhubarb adds a tart crisp edge, to the smooth English gin base, while the real ginger extract warms the palate for a full bodied complex finish.

04 Whitley Neill – Quince – 43% A handcrafted gin of exceptional quality inspired by the timeless flavours of Persia. The juice of the Turkish Quince adds apple-sharp, pear-sweet high notes to the smooth English gin base. For a unique alluring taste that’s as rich as its ancestry.

05 Tarquin’s – Cornish Dry Gin – 42% A Cornish Dry Gin that captures the essence of the scenic coast. Tarquin’s Dry Gin is a well-balanced gin with all the classic botanicals coming through on both the nose and the palate. The juniper is prevalent – as it should be – with a strong lemony coriander, earthy notes and warm orange blossom faintly joining in.

06 Tarquin’s – British blackberry – 38% A lip- smacking variation on the Tarquins’s Cornish gin recipe, with a focus on blackberries! We combine the gin with the delicious British blackberries as well as a small helping of Cornish wildflower honey to impart a subtle mellow sweetness.

07 Tarquin’s – The Hopster – 42% Tarquin’s Hopster Gin is made in collaboration with Sharp’s Brewery and contains three different types of hops. These are Crystal, Cascade and Pilot and they are added to the normal Tarquin’s Gin recipe and distilled. The result is a gin that is juniper lead with a zesty cereal taste and a nutty finish.

08 The King of Soho – Dry Gin – 42% London Dry Gin distilled in the heart of London using traditional methods, a complex spirit crafted with 12 botanicals to our unique flavour profile.

09 Puerto de Indias – Strawberry – 37.5% Puerto de Indias Strawberry Gin uses mouth-watering strawberries from the region of Huelva in Andalusia. This gin is soft and delicate. Beginning intense aromas of strawberry and juniper on the nose, the taste of strawberry is subtle and there are delicate touches of liquorice and gentle citrus notes on the palate.

10 Williams – Pink Grapefruit – 40% A spectacular pairing of pomelo & fresh pink grapefruit with our award winning GB gin. Floral and zesty, a wave of tartness hits your tongue first, followed by a juicy kick of grapefruit peel. Subtle hints of juniper round out the flavour.

11 J.J Whitley – Elderflower Gin – 38.6% From the J.J. Whitley range, launched in mid-2016, comes an elderflower-focussed gin. This revolves around the classic fragrance of the elderflower, along with a selection of rural British flavours and a helping of cinnamon.

12 Hendrick’s - 41.4% This handcrafted gin is distilled from a proprietary recipe which includes traditional botanicals such as Juniper, Coriander and citrus peel. The unexpected infusion of cucumber and rose petals result in a most iconoclastic gin.

13 Bombay Sapphire – Dry gin – 40% The tantalising, smooth and complex taste that you experience when you sip is described as fresh citrus and juniper flavours combines with an elegant light spicy finish.

14 Gordon’s – Dry Gin – 37.5% Gordon’s London Dry Gin is carefully distilled using a secret recipe. The distinctively refreshing taste comes from the finest handpicked juniper berries and a selection of other botanicals. It’s the taste that’s made Gordon’s the world’s best-selling London Dry gin.

15 Gordon’s – Pink Gin – 37.5% Inspired by an original Gordon’s recipe, the pink gin is perfectly crafted to balance the refreshing taste of Gordon’s with the natural sweetness of raspberries and strawberries, with the tang of redcurrant served up in a unique blushing tone. Made using only natural fruit flavours to guarantee the highest quality real berry taste.

16 Gordon’s – Sloe Gin – 26% We take the finest wild sloe berries and steep them gently, before adding Gordon’s gin. The result is a wonderful tipple that marries the dryness of Gordon’s with cassis sweetness.

Brit HopOssett Brewery, West Yorks3.5% Golden

Brewed with a blend of 3 malts & 3 English hop varieties, this is a light, refreshing and easy drinking pale ale with spicy hop aroma. 01

Trooper Light Brigade Robinsons Brewery, Stockport 4.1% Golden

Have no fear, plunge headlong into this intensely zesty, hoppy citrus treat. Chinook & Goldings hops combined with Pale Ale malt gives a citrus, zesty flavour. 11

Pocket Rocket Arbor Ales, Bristol3.9% Pale Ale

Brewed with Simcoe, Citra, & Mosaic hops. It has a nice balance of malt and fresh hoppy flavours & aromas. 12

Psychedelic IPA Loud Shirt Brewing, Brighton5.1% IPA

Bold and zingy aroma from late addition of citra hops make this beer a mouth-watering and vibrant experience. A refreshing, highly hopped, fruity IPA. 15

Mumby’s Fallen Acorn, Gosport3.9% Ginger Pale Ale

Following in the footsteps of Gosport’s very own Mumby’s Ginger Beer. Produced not far from our brewery in the mid-1800’s. This Pale ale is hopped with experimental British hops that possess a ginger aroma, the beer has also been infused with Ginger root. A fiery number, refreshing and best served by the lashing. 14

May FlyHopback, Salisbury4.1% Amber

Contains a new American hop, Belma, which has been added late-copper to this amber golden ale. Belma imparts floral tropical fruit tones, with strawberry and pineapple resonances and a bittersweet finish. 07

CascadeAnarchy Brew Co, Morpeth,4.1% APA

Cascade is a blonde bursting with the taste of grapefruit, floral and lychees. Very light and easy to drink. Highly hopped with a bitter finish. 08

AtomicDark Revolution, Salisbury3.8% IPA

Electrifying session strength pale ale. Multiple late hop additions blended with Vienna, Maris otter and Oat malts. Lower in alcohol but bursting with flavour. 02

MosaicArbor Ales, Bristol4.0% Gluten Free Single Hop

Heavily hopped Session Pale Ale, a refreshing and easy drinking beer with floral and tropical fruit flavours & aromas. 03

ApacheTiny Rebel, Newport, Wales4.2% IPA

Light and sessionable, with a burst of flavour like a Hellfire attack from an apache gunship. Mosaic hops deliver a floral aroma and tropical flavour, with bitterness kept to a minimum. 04

White ShieldWorthington, Burton upon Trent5.6% IPA

Feisty and full-flavoured, with bold notes of malt and toffee. 09

Rock The Kazbek Redemption, London4.0% Blonde

Blonde ale with Czech hop Kazbek. Refreshing and zesty, with delicate lemon aroma. 10

Gas Tank Dorset Brewing Company4.2% IPA

Pale gold, with a grassy citrus aroma, mango & lime at the start, with a bitter citrus finish. 13

Shangri-la Arbor Ales, Bristol4.2% IPA

Liberally hopped and highly drinkable session IPA, brewed with Citra, Columbus, Equinox and Mosaic hops for maximum flavour. 16

Manu Bay Sharp’s, Rock, Cornwall4.4% Golden

A golden pale ale with a clean malt flavour and a moderate bitterness from the New Zealand hops. These sought-after hops impart crushed citrus flavours and aromas of lime, orange zest and marmalade. 17

Revelation Dark Star, Partridge Green5.7% Pale

The perfect blend of Warrior, Cascade, Columbus, Crystal and Chinook by the sackful, dry-hopped during conditioning. 23

White Rat The Rat Brewery, Huddersfield4.0% Pale Ale

This very pale, 4% hoppy ale made from low colour Maris Otter malt. A combination of three high alpha American hops produce an intensely aromatic & resinous finish. Winner of many Beer of the festival awards. 18

Stop Your Messing Around Fallen Acorn, Gosport4.2% Amber/Copper

A New World Bitter heavily hopped with Amarillo and Dr Rudi. Continuing bitterness backed up by fresh piney, lemon, slightly tropical hoppy flavours. 19

Independence Bristol Beer Factory4.6% APA

Continuously hopped for 60 minutes with bucket loads of aromatic hops. That’s 13 hop additions (!), giving this beer a really flavour packed mouthfeel. Refreshing and bursting with tropical flavours. 20

Bad Day at the Office Alechemy, Livingston4.5% IPA

An accolade to a long and frustrating day. With a generous amount of hops, what better way to put a smile back on your face? This delicious tipple is a light golden ale with a heavy hop bitterness and flavoured with a strong fruit and citrus aroma. 21

Strait Jacket Anarchy Brew Co, Morpeth3.6% Pale Ale

Our session Pale is packed with flavour, punching well above its weight. Big American hops bring this beer to life. 22

Multi award winning session ale, with a bright golden colour using 5 specially selected US hops providing citrus & grapefruit with a floral aroma balanced beautifully against the sweet malt base. 24

English Garden Franklins Brewing Co.3.8% Golden

A German style unfiltered wheat beer. It is brewed to be a fresh, zesty with citrus notes on the palate, and a powerful aroma of clove and banana imparted by a unique yeast strain. 05

Friar Weisse Franciscan Well, Cork, Ireland4.7% Wheat Beer

Jack BackStewart Brewing, Scotland3.7% IPA

Hoppy pale session ale packed with citra and mosaic hops. Punches well above its weight with plenty of tropical and citrus aroma, moreish dry finish. 06

Multi-award winning champion beer, Blonde in colour and brewed with three American hop varieties (Cascade, Centennial and Chinook) giving a subtle citrus character with refreshing bitterness. Champion Bitter of Britain 2007. Supreme Champion Beer of Britain 2010. 29

Harvest Pale Castle Rock, Nottingham3.8% Blonde

Pale gold with crisp fruit flavours, floral aromas and a biscuity finish. 30

Brother Rabbit Thornbridge, Derbyshire4.0% Golden

Boxer Blonde Bowland Brewery, Clitheroe4.0% Blonde

A refreshing session ale which has a late hop addition of Nelson Sauvin & packs a punch of gooseberry. 32

BEERS AVAILABLE FROM INSIDE BARS OF

THE DELME ARMS

Lushingtons Skinner’s, Cornwall4.2% Pale Ale

Sunshine pale ale, bursting with fruit, you’ll pick up lime & mangoes with a little lychee. And it’s creamy texture contains a slight strawberry finish. 31

Captain BIrving, Portsmouth5.3% Copper

Festival Special Spiced Rum. Strong sweet and spicy taste of the Caribbean. Flavours of Cinnamon and Vanilla dominate with dark sugar notes. Beer of the Festival - Haslemere Beer Festival 2009. Beer of the Festival - Winchester Beer Festival 2011 25

Rebel RedFranciscan Well, Ireland4.3% Red Ale

Crafted to impart an exceptional Irish taste, creating a more accessible red ale that’s distinctively different - offering a pronounced caramel and biscuit finish, together with a balanced hop/malt profile and a full mouthfeel. Gold Medal winner at the world beer award for Europe’s Best Amber 2013. 26

Titanic Plum Porter Titanic, Stoke-on-Trent4.9% Dark

This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. 28

Chieftain IPA Franciscan Well, Ireland5.5% IPA

A hugely popular IPA, with a mild and fresh hoppiness, medium bitterness at the front, evenly balanced by the rich sweetness from the malt. 27

Food available 5:30pm - 8:30pm Friday 25th | 12 noon – 8pm Saturday 26th | 12 noon – 6pm Sunday 27thPasties and sausage rolls available during opening hours Fri 25th – Sun 27th