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List of 14 Allergens Food ingredients that must be declared as allergens in the EU 1. Cereals containing gluten, namely: wheat (such as spelt and khorasan wheat), rye, barley, oats or their hybridised strains, and products thereof, except: (a) wheat based glucose syrups including dextrose (b) wheat based maltodextrins (c) glucose syrups based on barley (d) cereals used for making alcoholic distillates including ethyl alcohol of agricultural origin 2. Crustaceans and products thereof 3. Eggs and products thereof 4. Fish and products thereof, except: (a) fish gelatine used as carrier for vitamin or carotenoid preparations (b) fish gelatine or Isinglass used as fining agent in beer and wine 5. Peanuts and products thereof 6. Soybeans and products thereof, except: (a) fully refined soybean oil and fat (b) natural mixed tocopherols (E306), natural D-alpha tocopherol, natural D-alpha tocopherol acetate, and natural D-alpha tocopherol succinate from soybean sources (c) vegetable oils derived phytosterols and phytosterol esters from soybean sources (d) plant stanol ester produced from vegetable oil sterols from soybean sources 7. Milk and products thereof (including lactose), except: (a) whey used for making alcoholic distillates including ethyl alcohol of agricultural origin (b) lactitol 8. Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof, except for nuts used for making alcoholic distillates including ethyl alcohol of agricultural origin 9. Celery and products thereof 10. Mustard and products thereof 11. Sesame seeds and products thereof 12. Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO 2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers 13. Lupin and products thereof 14. Molluscs and products thereof

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List of 14 Allergens

Food ingredients that must be declared as allergens in the EU 1. Cereals containing gluten, namely: wheat (such as spelt and khorasan wheat), rye, barley, oats or their hybridised strains, and products thereof, except: (a) wheat based glucose syrups including dextrose (b) wheat based maltodextrins (c) glucose syrups based on barley (d) cereals used for making alcoholic distillates including ethyl alcohol of agricultural origin 2. Crustaceans and products thereof 3. Eggs and products thereof 4. Fish and products thereof, except: (a) fish gelatine used as carrier for vitamin or carotenoid preparations (b) fish gelatine or Isinglass used as fining agent in beer and wine 5. Peanuts and products thereof 6. Soybeans and products thereof, except: (a) fully refined soybean oil and fat (b) natural mixed tocopherols (E306), natural D-alpha tocopherol, natural D-alpha tocopherol acetate, and natural D-alpha tocopherol succinate from soybean sources (c) vegetable oils derived phytosterols and phytosterol esters from soybean sources (d) plant stanol ester produced from vegetable oil sterols from soybean sources 7. Milk and products thereof (including lactose), except: (a) whey used for making alcoholic distillates including ethyl alcohol of agricultural origin (b) lactitol 8. Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof, except for nuts used for making alcoholic distillates including ethyl alcohol of agricultural origin 9. Celery and products thereof 10. Mustard and products thereof 11. Sesame seeds and products thereof 12. Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers 13. Lupin and products thereof 14. Molluscs and products thereof

ANTIPASTI

OLIVE CON PANE (1 8)

Mixed italian olives marinated with garlic oil served with toasted bread € 5.00

ZUPPA DEL GIORNO

Please ask a member of staff €6.00

BRUSCHETTA AL POMODORO (1 7)

Three pieces of toasted bread with vine tomato, fresh basil, garlic and olive oil € 6.50

BRUSCHETTA DI BUFALA (1 7)

Three pieces of toasted bread with vine tomato, buffalo mozzarella, fresh basil, garlic and olive oil

€ 6.50

GAMBERI AL BRANDY (1 2 12) Pan cooked fresh prawns, fresh tomato, garlic, parsley and brandy

served with toasted bread Starter €9.00 Main €15.00

ANTIPASTO MISTO (1 8)

Selection of mixed cured meats, mixed cheeses served with toasted bread and a chef’s selection

Starter €10.00 Main €18.00

12.5% booking charge on groups of six of more

PRIMI PIATTI PASTA

PASTA ALL’AMATRICIANA (1) Pasta in tomato sauce, italian pancetta, red wine and hint of chilly

€13,50

PASTA ALLA CARBONARA (1 3 7) Pasta with crispy italian pancetta, eggs, parmesan, pecorino cheese

and black pepper € 14.50

TAGLIATELLE AI PORCINI (1 7)

Tagliatelle with pan fried porcini mushroom aromatised with fresh garlic, rosemary and a touch of cream

€ 16.50

RAVIOLI AL RAGÙ DI SALSICCIA (1 3 7) Ravioli stuffed with ricotta and spinach served with italian sausage ragù with tomato sauce, basil, red onion, and parmesan shaving

€ 17.00

SPAGHETTI AI FRUTTI DI MARE (1 2 4 14) Spaghetti with fresh seafood: mussel, clam, prawn, baby squid,

cherry tomato, garlic parsley and white wine € 17.50

PASTA DEL GIORNO

Please ask a member of staff

Gluten free pasta option available €2.00 extra 12.5% booking charge on groups of six of more

CARNE E PESCE

SCALOPPINA DI POLLO (1 12) Floured chicken breast served in a white wine and lemon butter

sauce Side order of your choice

€ 17.50

PORCHETTA ALLA ROMANA Slow roasted pork romana style with rosemary, garlic and herbs

served with mushroom sauce Side order of your choice

€ 20.00

TAGLIATA DI MANZO (7) 8 oz sliced beef fillet steak served on a bed of rocket salad, cherry

tomato and parmesan shaving with italian balsamic reduction Side order of your choice

€ 26.00

FILETTO ALLA GRIGLIA 8 oz grilled fillet of beef served with your choice of sauce

Side order of your choice € 26.00

PEPE (7)– green peppercorn sauce

FUNGHI (7) – wild mushroom, garlic rosemary and white wine butter sauce

GORGONZOLA (7) – gorgonzola creamy sauce

12.5% booking charge on groups of six of more

CONTORNI

INSALATA MISTA (11) Mixed leaves, red onion and fresh tomato

€ 4.50

MISTO DI VERDURE ARROSTO (11) Home made oven roasted mixed vegetables with garlic oil

€ 5.00

PATATE AL ROSMARINO (11) Home made oven roasted potato with garlic oil and rosemary

€ 5.00

iNSALATE

iNSALATA PROSCIUTTO (1 7) Parma ham, rocket salad, cherry tomato, parmesan shaving, freshly

squeezed lemon and olive oil € 12.00

INSALATA COLORATA (1 7 12)

Mixed leaves, butternut squash, feta cheese, balsamic vinegar reduction topped with crispy spicy salami

€ 11.00

12.5% booking charge on groups of six of more

PIZZA

MARGHERITA (1 7) Basil tomato sauce and mozzarella

€ 12.00

NAPOLI (1 7) Tomato sauce, mozzarella, anchovy, capper and oregano

€ 12.00

QUATTRO FORMAGGI (1 7) Tomato sauce, mozzarella, gorgonzola, parmesan and fontal

cheese € 13.00

FUNGHI (1 7)

Tomato sauce, mozzarella and mushroom € 13.00

SALSICCIA (1 7)

Tomato sauce, mozzarella and italian sausage € 13.00

DIAVOLA (1 7)

Tomato sauce, mozzarella and italian spicy salami € 13.50

PROSCIUTTO (1 7)

Tomato sauce, mozzarella, rocket salad, cherry tomato, parma ham and parmesan shaving

€ 14.00

12.5% booking charge on groups of six of more

MAMMA MIA (1 7 11)

Tomato sauce, mozzarella, over roasted potato, pancetta and red onion € 15.00

MAIALA (1 7)

Tomato sauce, mozzarella, cooked ham, italian pancetta and italian sausage € 15.00

EXTRA VEGETARIAN TOPPING Fresh tomato, mushroom, olives, mix vegetables

€ 1.00

gorgonzola, parmesan, buffalo mozzarella € 1.50

EXTRA MEAT TOPPING

Parma ham, cooked ham, spicy salami, italian pancetta, italian mortadella, italian coppa, italian sausage

€ 1.50

12.5% booking charge on groups of six of more