LI BAI CANTONESE RESTAURANT8 January to 8 February 2020Revel in the convivial celebration of Spring with an exquisite selection of seven celebratory dine-in menus, featuring an assortment of finest culinary treasures specially curated for various group sizes.

Chinese New Year Set Menu 8 persons 9 persons 10 personsSet Menu A $1048 $1098 $1148Set Menu B $1268 $1348 $1428Set Menu C $2188 $2288 $2388Set Menu D - - $3488

Prosperity Delights Set MenuSet Menu A $188 per person (Minimum 2 persons)Set Menu B $448 for 4 persons Set Menu C $598 for 6 persons

THE DINING ROOMUsher in the Lunar New Year with a treasure trove of International delicacies and local festive delights.

Prelude to Chinese New Year Lunch Buffet13 to 24 January 2020$68 (adult), $34 (child)

Chinese New Year Eve Dinner Buffet 24 January 2020 $98 (adult), $49 (child)

Prelude to Chinese New Year Dinner Buffet 13 to 23 January 2020 $88 (adult), $44 (child)

Chinese New Year A La Carte Lunch & Dinner 25 to 27 January 2020 (Lunch & Dinner)28 January to 29 February 2020 (Dinner only) Prices start from $15.

PROSPERITY REUNIONS10 January to 10 February 2020Host your festive gathering in style and toss to bountiful beginnings in our well-appointed function venues that are comprehensively equipped to cater for every event size and need. Enjoy exclusive privileges when you confirm your booking of 50 persons and above.Prices start from $888 per table of 10 persons.

LI BAI AUSPICIOUS TAKEAWAYS 2 January to 8 February 2020To place your orders, please call 6839 5623 or scan the QR code for online orders at shopatsheraton.oddle.me.

ITEM PRICE (SGD)FESTIVE ITEMS (available for takeaway only)NEW Lotus Seed Cake with Preserved Meat, Lily Bulb, 52Chinese Yam and Dried Shrimp Radish Cake with Conpoy and Preserved Meat 52Traditional Nian Gao with Red Date and Lotus Seed 50Water Chestnut Cake with Osmanthus 50Cashew Nut 28Yam Chip 13Barbecued Suckling Pig stuffed with Glutinous Rice 398Buddha Jumps Over the Wall with 3-head Abalone (for 4 persons) 520Buddha Jumps Over the Wall with 6-head Abalone (for 6 persons) 488Lobster and Abalone Fortune Pot (for 6 persons) 408Double Treasures Set - Lobster and Abalone Fortune Pot (for 6 persons) and 448Salmon Yu Sheng Platter Set (Small)Stewed Eight Treasures Duck with 6-head Abalone 398and Sea CucumberYU SHENG PLATTERS OF FORTUNE Small LargeNEW Coral Clam Yu Sheng Platter 98 188NEW Salmon Roe and Sea Whelk Yu Sheng Platter 118 208Abalone Yu Sheng Platter 98 188Lobster Yu Sheng Platter 128 238Salmon Yu Sheng Platter 70 130Vegetarian Yu Sheng Platter 55 92 ADDITIONAL INGREDIENTSAustralian Lobster (per 100g) 35Boston Lobster 88Coral Clam 58Crispy Salmon Fish Skin 22Cracker 8Salmon 30Salmon Roe and Yellow Tail 78Shredded Abalone 58Yu Sheng Platter (Small) 50

15% discount for all participating credit card partners for takeaway only.

For dining reservations and enquiries, please call:Li Bai Cantonese Restaurant | 6839 5623

Auspicious Takeaways | 6839 5623The Dining Room | 6839 5621

For prosperity banquet, please call 6839 5832/45 or email catering@sheratonsingapore.com.

All prices stated are subject to prevailing government tax.Service charge is applicable for dine-in. Terms and conditions apply.

39 Scotts Road Singapore 228230 | Tel (65) 6737 6888 Fax (65) 6737 1072 | sheraton.singapore@sheratonsingapore.com | www.sheratonsingapore.com

Stay connected with us on SheratonTowersSingapore @SheratonTowersSg

Business Reg. No. 34053800K.