lessons learned from building resilience in south sudan
DESCRIPTION
May 16 in Parallel Session 3C "Conflicts & Displacement: Dealing with Humanitarian Crises". Presented by Banak J. Dei Wal, Republic of South Sudan.TRANSCRIPT
IFPRI 2020 Conference on Building Resilience for Food and Nutrition
SecurityAddis Ababa, Ethiopia, 14-17 May, 2014
Lessons Learnt from South Sudan in Building Resilience
Banak Joshua Dei WalMinistry of Humanitarian Affairs and Disaster Management, Republic of South Sudan, Juba
IntroductionSouth Sudan gained independence in2011 with approximately 8.5 million people
Main livelihoods activities include: agriculture, livestock keeping and fishing
Urban areas heavily depend on external food supply from the neighboring countries e.g. Uganda, Sudan, Ethiopia and Kenya
98% income is drawn from oil export
Risk and vulnerability analysis in South Sudan
More than 4 in 5 HHs are able to meet essential & non-food needs without engaging in typical, unsustainable strategies to access food and income including any reliance on humanitarian assistance
Even with any humanitarian assistance at least one in five HHs have minimal adequate food consumption but unable to afford some essential non-food expenditures without engaging in irreversible coping strategies
Risk and vulnerability analysis cont’
The same group mentioned above has food consumption gaps with high or usual acute malnutrition or are marginally able to meet minimum food needs only with accelerated depletion of livelihoods assets that lead to food consumption gaps
Seven (7) million are at risk of food insecurity
3.7 million people are in acute need of food
Factors Influencing Food Security in South Sudan
Political instability
Drop in oil production & tax collection
Displaced population
Natural disasters e.g. flood in 2013
Rain fall variability
Severe capacity deficit and weak monitoring policies
Key Interventions to Improve Food Security & Community Resilience
End to re-current political instability
Establish viable and sustainable economic reforms
Enhance diversify agricultural production
Strengthen community coping strategies
Improve linkages between production areas & consumption centres e.g. livestock marketing
Conclusion Key policies required to encourage investments &
innovation to build sustainable livelihoods
South Sudan economy is heavily dependent on oil export – there is need to diversify income generation approaches prioritization of agriculture
With almost all agricultural production being rainfall, monitoring rainfall variability becomes imperative
Capacity building & enhancement of community coping mechanism
Conclusion cont’ The current crisis has shaped future food insecurity
risks being anticipated as displaced communities have no access to farming even with any humanitarian assistance, still there will be food consumption gaps resulting in high acute malnutrition, increased mortality and extreme loss of livelihood assets
What happens today shapes future famine risks (2015)
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