1. Welcome to our Presentation! GVHD:Bi L Anh Phng SVTH:T Tn ThnhNguyn Th imo Th Dim MyBi Xun UynChung Nguyt Trinh

2. Gii thiu khi qut v cocktailCocktail c cc nhm: International cocktailclassical cocktail Hin nay cocktail martini class lan truyn khp nisignature drink trn gii vi s lngCocktailshort drinklong drink kh thng k chun xc Vic t tn cho tng loi cocktailKhong t 8000 - cng l mt s10.000 loi c mi vsng to khngv mu sc khc nhau.gii hn! 3. Cocktail ly lythnh mt tng yurt ung nuGi tr ca mi cocktail s loilntrcocktail ngon thc nhiu ph ngi pha ch bit thc hin mt cch chuynngi c mtcu nghip.bin. Nhng pha ch cocktail th no cho ngMi loi cocktail c mt cch pha chc i hi vi.lm rt cu k t m v khng ring nng trnhth khng phi ai cngphc tp chuyn mn k thutbit..??? 4. 1. Shaking (lcthng my 3. Stirring (Khuy) tng) hay 5.2.Buiding (rt khuy ln xay)4.Blending (nh rubnh lc)Layering (rtbngStirring - bngChnh trc tip)- lc bngra lnhlc Cng dng Trn cc bnh thcung Dng :Lm u v lm nhiu choCng Shaking cctrn to chtcava Cng Dng:: L Cng dng: dng thnh phn liu ungthc ung vi hoc ly high tng bt. cbng cch lc tay. thp.tht u trn ln long c nhiuDng ru Mixingbit, ru balltng c: lyring - rt p mtLayering ti a v: rock sinh (lyDng Buiding - rt Boston (Bnh lc)c : Shaker glasst. trn) & BarDng c My xay & thng Dng Cc: Bar spoon hoc tea spoonDng : spoon. l cch n gin nht pha my xay Phngl ny nh bng chthc yBlendingnydng nhngnmNgha thc rudng cho cc lpthnh tng thcPhPhng php ny- dng cho trong cht d ung c nguyn liu khc ln viPhng php php pha.sao hai trn thnh ung c tri cy rnBn ch vicnhuyn. chng vi nhau hoc cc chophngln nhau nh chohay nhiu rutan ly, vo my, thm phnha nh ng , kem , sa , trng Cho cht liu rt thng cc thnhbo, vvin vo pha chung nhau. vang. phn mnh ln vo vi ru khiru khng m nc (nu tri i khi ccn), cy. my cho nvo. y tt c vt liu ri choRtung u v nhiu bt, tt my rt, ong , o lng yvocc cht liu Lng th nht ly thc ruTiprttrnvinc vi t loi thcc cho ly trang tr.t , vin.rt 2vo ra bnh thtsn tc Nn khuy khuy u khong (12-15)riDng thngvoly rt lcvo trcy np bnhtha Nn Chv loitht mnh , nhanh bngri rtthnh , lcvo ra ly Bt lngc tc vo( phnny vin vo trc ring li : lc rt c trngu bng haisau. bng dngvng hai th sau.khong 15 lc chm, sau vo nht) bng bar 20 tay , hn loi n ( Bt cao. n nh khi cc thnh phnlnh tc du bng tctay chm,(2 cchn khng ung n giy lyKhi pra rt)sn c , rikhi ( ) lnh sau thnh phn ), cao. lnh spoon ccrt ly tc nhuyn vikhi no.khng thnh phn noc th rt ra th nhuyn vi l c 3l ccnyTip tr. gi cho cocktail khng b trang tc nh ly. vi loi ru th CH ra : Khng nn cho Soda v cc Cch ly. th rtnht. loi thc ung c CO2 vo bnh lc. 5. 1. Cho y vo bnh shake, cng nhiu cngtt (nn dng tht gi). V sao vy?2. Khng lc ung qu nhanh hoc qu lu.V sao vy?3. Cocktail phi lun ung lnh nu shake vi.4. Phi trang tr trc khi lm ung, v sao?nhn li iu 35. Nu l Classic cocktail th nh lng phichun, khng c thm bt.6. Cho cc thnh phn vo shaker theo th t tnh n nng, t khng cn n c cn. 6. Cocktail shakers c 2 kiu hnh dng c bn : Standard shaker : gm c 3 phn c lm bng thpkhng g, bao gm thn bnh c sc cha t 8 n 24ounces (1 oz ~ 30ml), 1 u lc v 1 np y. Boston shaker : gm c 2 phn, 1 cc hnh nn dungtch 26-30 oz v 1 ly thu tinh nh hn c dung tch 16oz. Boston shakers c dng bi nhng bartenderschuyn nghip bi v n thng ln v c th mix cnhiu loi nc 1 ln hn. 7. Ty tng loi cocktail h,Trong Tiu ngo giangung Kim Dung nhanh- short drink (10-20 v ldnh mt hi truyn ni pht) l ruhoc lu long Cc loi chn no, chn ny.drink( 30 pht tr thngln) tng loi m tu, t khcthc hoc mt s c trng ng trc, sngt gic n ly ph thy, chn d quang.m dng ly.Thng dng vi 4 loi chnh : Tumbler Ru Ty cng khng nm ngoi Highball glass l y, chn ng ly ung l Champagne glass khng ph gi tr ca chai ru qu. Classic cocktail glass 8. Classic Cocktail/Martini GlassesHighball and Flutes GlassesRocks/Old-Fashioned Champagne Collins GlassesTumbler Glasses y cthit k c s trnh cn cl loi tn ungloi ly ny cnh gi, nc din Ly chnh lythng ng, y Nhbn,mmly tr, t c loi hn bongLoiny thp Cocktail s hnhung dng chn thng, phng, khng cc cao,bt ly dng mi nhng ng,khngto tay cmloi ru phga bng cc nn tru vang c t phong c loiym, dy hoc cch mnh dy, miHighball, ny.n 2ny thng dng vi Loi Martini, Dubonnet. nh 0,5 ly cm Ly Tumbler ung loi hi khumbin nht ll la ly tt cc cao vtrong sut, chnc Ly pha lhp, ming ly chn lois Long-Drink, nh gip dngch ung Whisky, nht thanh mnh, hi v gas cadung hn ccc loitch 125ml. rt ly xo cao, khi Cocktail ming thmncloi khong mt, tam gic. cc ung ct i 6 ozp lnh rng tng gas, bia gip ngiCha ru hnh champagne bay mi pha vi , ung cm nhn hng thm cav nchn nhn loicMarie chng lc. cc ru ru Ph bin cho l loi lyDng nht hn. ru nng nndung Brizard, Cherry Brandy tch 190ml phn bit C mt im 6 oz ncCollins Cha khong vimnh pha trn ru v to ngt C Hi-Ball ozth ho Cha khong 4.5 v ny dng trcl Collins Ly tip ln mtdng rt tng trong cngcc cho cc loi cocktail ngnhiu cng thng v thnh knh ngn hn Ly cocktail c thnh phn chnh l champagne. thng rahoc ckhng phavin cn Hi-Ball. ly lnh trc p rt ru. Ngoi cao hnkhily Champagne saucer ung cth dng vi thy ra c m dng ung Thc ung thng dng vi ly. (on s va Ngoi kiu thng ta vn hay lythm Pop v chu c the Thc Tequila : Classic Manhattan, nyny dng thp ru khi : Alabama Slammer, Longrocks)khi Islandung thngkhch p Apple Thc mnhTea dng vi ly ny: chm Cosmopolitan, SourIced mnh Champagne, gy Kir Royale ly xung bnMimosa,si bt. Martini 9. 1 s loi ly khc kh ph bin nh: Brandy/Snifter glass Margarita GlassesGobletIrish CoffeeGlassesHurricane GLASSWine Glasses PILSNER Glass Shot Glasses POCO/ GRAND POCO Margarita glasses trong loi ly v c s dng l phc Thit k c th cm trongHurricaneny vi lynhn s c glassesc ph cch so cn c Loi ly k ging Ailen, ru vang.ung c-ph nh Dng cocktail Loi ly thitqua cbn c ny c thit klm 2 lng taythn rng, chia cha Cgi l Water bo chnh hay phc loi Goblet ru v lyung nng.mthai dichn ung ltng, tng c n thp,chn chic ru, ngha 1oz (30ml) thon nh, bng Thng NuMi cho xo rng dng ly unglThngly1cvang th v lycao v thnh dngc ung va vang trng. vang, khngl do ca tn gi loi ly to. vn ln thng rt vongm. ung khi rt cocktail vo ly,, Lyhighball hng, ly cc ny cc nh thay th. ming Trc p lnh khng Cha ly bia 1ounce=c dng cho vangloi ly shot tmbit 30ml. mui Trong phn1oz= imtng, c mt thcc loi nc sui. vi dngThn ly vang c lp vangc khongcao,cngdng bu nh ru 12oz cao hntrng. Ly bng trongcru hngthaycmng, gip lm tng tng v ca Dngnhru 2 v mnht v ly c hnh dng l chn tri Goblet tuliploic chn l trng hoa cocktail. hn cho shot v cnh thng cycho khng Ngcny chn cao. c ca ly v thp rock Loi rng c Glass thm quai hngCoffeeHngcho Bar,loi dng thm. dng Irish lyli, trong quy cc ly cm. cho cchn ly vang . ru chngquancy,vi ly cocktailung caotri dngvungl vang trng thng trng tng Thc tmDng loi cnkiu : B-52,hng vDown c Thc ungBroken ca ru. ny ly vi ththng dng vi ngvang nhuyn. bin Golflnh c ch Ru vi hng (thng) mnthuc. Margarita:quen vang trng. vi B- Thc Lemon Drop Coffee, ly dng bngSpanish dng vi Cart, unglythng ly ny ung thng dng Thc ung thng dng vi ly ny :Thc ny :ung thng or Cognac, Thc Brandy Coffeevi ly dng 52 Coffee,Mudslide, Mai Tai,ly ny : Irishru Blueberryand white Strawberry ny : RedTequila, wine Tea Killer Kool-aidMargarita, Raspberry DaiquiriCha khong 26 oz 10. I. Coffea arabica (c ph chn)C ph: II. CoffeaLuwak (c /Robusta III. Kopi canephora ph ch) L mt loi thc ung mu en c cha cht caffein vBa dng c ph chnh l:(c ph vi, c ph mt) c ph ch (Brazil)Coffea s dng rngph Arabica) c arabica (C ri, c sn xut t nhng ht c ph nng u nh tCoffea rang ln t cy ccao 0 choph vi, c ph mt (VN)cRobustacanephora (Robusta) cc ng ph.hn Arabica.Kopi Luwak (c ph chn) 1 loi k th 9, nht v him c s dng ln u tinvo thc ph tkhi n c i 1000 tKhong 39% cc sn phm cafQu cafgiihnh loi caf ny. Indonesianht th c raca vng Namnguyn Ethiopia.khm ph t trn, ht cvc sn xut t Vit cao hnhval v nay, hn htl mt trong nhng thc ung thng dng Ngy nh c ph caf Arabica.t ngArabica sinh nn tng tro htgin hn, t protein hn (quntrnhtnyhn ccu. tr Hngv khngcyton c Arabicaph v chua thanhu lnt cafcv ng nh, mu nc nu htHmArabica, hngtrong lntinh ph chn ng mnh nhng t, Ht lng caffein Ban m chn cng txen ng, vi hn, nhng hai 500 n 2.000 cho C ph chn, ci tn khng cn xa l vi gii snh c ph v cTypicachn mng, ngon, tronglngC, lng ma khc bit trnRobusta khongArabica.chtckhi nhtra hng v khong cho lm tgim icafng ca ht 22 c ph trungca nh phch. ph) to n. Bourbon.khit bng hng 2-4%,nht, trong tro cc phm trong gii c ph, tr thnh loi hhph tChn. phcycng vi phn ca chng.xp thi c ng ra Arabica u c u mm.caf hng vo 1000 crtch khong 1-2%. Sau Arabica thanh tao, qu phi u xanh m, nh val Mi ng hay vct trn th gii.ng C ng qu himl nguyn liuhaitc tngcc cht lng, ngonlmnung thi ccnhng chntnhng ht ph cu trc thng n ng khng ng ng Enzym ny cngchnhcca nhng c l g mc nh m Chng Arabica ra y: C Ph Chn nguyn hai ph, cc sao ph o hi tnh valVyc ng p cao tiu bn trnny mng yphnChn thm m hn, c s phn pht ca micc t cu qu ph hn. n ng ha, lc trn th gii. cht chocnhiu ctrnh ni ting nhtnh d dy ca Chn tit rathng c gi tr cao n vy ?nc t. Arabica Arabica. imi qu cha hai ht ht c ph.nhnQuli lmuthay t Enzym bu dc, m hn Robusta. trong caf. chocolate. hnhnh cc phn t bn 11. C kh nhiu loi c ph khc nhau c th pha bt ngunt Espresso. Vy chng c cch pha g khc bit? Espresso: pha ch bng cch dng nc nng nn di p sut cao quaAmericano = espresso + nc nng bt c ph c xay rt nhuyn.(chng ta c th nhn thy Tuy Cappuccino v Latte c cngAmericano thc nhngl c cch thc ging nhau ra thc ra phEspresso pha khc nhau pha ch li long) Latte = espresso++sa nng (bt saMocha = espressos-c-la nng +sa + kem ti (st)cao. pha trn) p sut Cappuccino = espresso + vng sa hoc kem v c thm bt qu. Sa bt: to nn bng cch cho tia hi nc nng mnh quy v nh bt trong mt bnh sa ti. 12. 1. My C phph (Espresso 1. pha C pha phinmaker): cho nc b p diBt c chy cakh niDo sup phchy qua c phKiu pha c cho vo p tc cao ny nc khi trong bnh ri dng mts qua ming lcCch pha nygixay ccv cng chm nn c ting mn. rt rt gn mingrt c. kemkim loi ph ranhiubng t du c vi lc ngi.to s mt lpp ln trnmt loi bnhph. dng (press), H2. C ph luc: Theo si vo vSau French press c c gi l rt nc cch nyph xay mn, ng v nc y np li. mtt nh cu to tng loi mc cho voNchnhphqua ming lcmng c s ca un ln. phin si chp ri Vit ri thm dn vo bt c Nam.(xem thm Mokka)3. ph. tan: loi c ph ch cnC ph nc nng vo, khuy ln lc th ung ngay. 13. D c s khc bit trong phngphp pha ch, nhng cc nguyntc chung nht c mt tch cph ngon vn l: Nc ngon, khng c chlorinetrong nc, tinh khit Nhit t 90-95 C. Nu nc khng nng, cchng v ca c ph s khngc chit xut ht, khin chothc ung c v ng. Ngoi ra cc trang thit bdng pha ch c ph cnphi sch s. 14. Gc khm phCaf no tthnh vng v may mn c kh khng ???Hnh phc, nht th gii ?Caftr li ca nhm s l rt d l ng khcCu Chn ? Sai btCafcn ung cocktail mojito thi !!!KakakaCh t nht hin nay l Caf VoiVi gi thnh cao gp i Caf ChnMun May mn: ta vt 1 lt chanh voc bn vi gi 1.100 USD/kg, tng ng vi 50Mun Hnh phc : ta vt lt th 2 voUSD/tch (khong 1.1 triu VN). Trong khi , cafe chnMunThnh vng : tip tc vi lt thch c gi 500-600 USD/kg, tng ng 30 USD/tch.3 nh !!! 15. 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