kpfg 2015 trends brochure
TRANSCRIPT
Top trends start here.
Bring the Heat
Pepper Jack Queso
The rise in popularity of Latin and Asian cuisines has brought with it a growing love of chiles and fiery
flavors. So don’t be afraid to bring the heat this year with everything from the sweet heat of jalapeño
margaritas to giving a classic like mac-and-cheese a spicy kick.
Ingredients
1⁄2 gal Hot water (180°-190°F)
Crushed red pepper flakes (optional for additional heat)
1 bag Foothill Farms® Pepper Jack Cheese Sauce Instant Mix (#322T)
1 lb Shredded Extra Melt White American Cheese
Preparation
1. Pour hot water and red pepper flakes into mixing container.
2. Pour Cheese Sauce Mix (15.5 oz) into water while vigorously stirring with a wire whisk. Continue stirring until mix is dissolved and sauce is smooth.
3. Add cheese and whip until melted. Serve with chips.
Additional recipes using this product:Spicy Pepper Jack Mac & CheesePepper Jack Taco
Recipe Yield: 48 1⁄4-Cup Servings
Flavor Without the Fat
Parmesan Grits & Grilled Shrimp
Consumers continue to be health conscious, but what this means exactly, varies from diner to diner. That’s why
many restaurants are now offering a DIY approach with options for everyone from vegans to gluten avoiders to
low-fat eaters, switching out dishes as health fads come and go.
Ingredients
4 1⁄2 qts Hot water (180°-190°F)
9 c Instant grits
1 bag Foothill Farms® Classic Alfredo Sauce Instant Mix (#090T)*
108 16/20, peeled & deveined, tail off, raw Shrimp
1 1⁄8 cups Foothill Farms® Bourbon Sauce Instant Mix (#S075), prepared per package instructions
Preparation
1. Pour hot water into mixing bowl. Add grits and Sauce Mix (19 oz) to water while vigorously stirring with a wire whisk. Stir until well blended. Allow to sit 5 minutes to firm.
2. Lightly spray shrimp with pan spray. Grill to order.
3. Top 1 cup grits with 6 shrimp and drizzle 1 Tbsp of Bourbon sauce.
Recipe Yield: 18 1-cup servings
Additional recipes using this product:Garlic Alfredo SauceSpinach Artichoke Dip
*This product is low in fat.
Going (More) Global
Sweet & Spicy Thai Mayo Sauce
The ethnic cuisine trend continues to evolve with dishes from far-flung locales appearing on mainstream
menus as well as ethnic ingredients finding their way into non-ethnic dishes. Demand is up for sophisticated
and adventurous items, including authentic and regional explorations.
Ingredients
1⁄2 gal Hot water (180°-190°F)
1 bag Foothill Farms® Sweet Thai Chili Sauce Instant Mix (#V442)
2 1⁄2 c Mayonnaise
Preparation
1. Pour hot water into mixing bowl. Pour Sauce Mix (14.1 oz) into water while vigorously stirring with a wire whisk. Continue stirring until mix is dissolved and sauce is smooth.
2. Add mayonnaise and mix until well blended.
3. Allow to cool. Serve as a condiment on a chicken sandwich with julienne green onions and carrots and thinly sliced cucumber.
Additional recipes using this product:Sweet Thai Chili PizzaThai PB&J Soup
Recipe Yield: 176 2-Tbsp servings
Preparation
1. Using a food processor or blender, puree mangos until nearly smooth.
2. In a large mixing bowl, add pureed mango, minced peppers and Ranch Dressing Mix (3.2 oz) to buttermilk. Mix well with wire whisk or electric mixer at low speed.
3. Add mayonnaise and continue mixing at low speed about 2 minutes until smooth.
4. Refrigerate 3-4 hours so dressing will thicken. Stir before using. Store in refrigerator.
NOTE: This dressing can be made "light" or "fat free" by using 3 qts. buttermilk and 1 qt. light or fat free mayonnaise.
Reinventing Ranch
Mango Habanero Ranch
All-American and well-loved, the unique flavor of ranch has ushered it into today’s spotlight. With creamy
dairy and notes of fresh herbs, it’s a familiar starting point for flavor innovation. Just add chiles, fruit,
sriracha, avocado or even regional barbecue sauce. The possibilities are endless.
Ingredients
1 qt Frozen mango chunks1⁄4 cup Deseeded, minced habanero pepper
1 qt Buttermilk
1 bag Foothill Farms® Ranch Dressing & Seasoning Mix (#V400 or #V402)
1⁄2 gal Mayonnaise
Additional recipes using this product:Sriracha Honey RanchCilantro & Lime Ranch
Recipe Yield: 132 2-Tbsp servings
Whole Grain
Cilantro Lime Whole Grain Brown Rice
Whole grains are flourishing today—from familiar basic brown rice, to super grains that are a bit more
exotic, such as quinoa, amaranth, millet, buckwheat, and beyond. Enhance the global appeal of these
grains with ethnic flavors.
Ingredients
21⁄2 lb Rice, brown, long grain, parboiled
1 bag Foothill Farms® Cilantro Lime Rice SeasoningMix (#S162)
31⁄2 qt Hot water (180°-190°F)
3 oz Butter (optional)
Preparation
1. In a full-size hotel pan, combine hot water, rice, Rice Seasoning (6 oz), and butter. Stir well.
2. Cover with foil or pan lid and bake in a 350°F convection oven for 40-45 minutes or until water is absorbed.
Additional recipes using this product:Sauteed Cilantro Lime ShrimpCilantro Lime Mayonnaise
Recipe Portions: 41 Serving Size: ½ cup
Our House
Heirloom Tomato Salsa
The trend of menus featuring locally grown and sourced ingredients is evolving in 2015 to hyper-local. It’s all
about ingredients that are artisan, house made and farm branded. Tell an authentic story that makes dishes
special by using local ingredients in your condiments, sauces and dressings.
Ingredients
6 1⁄2 lb Diced heirloom tomatoes
1 bag Foothill Farms® Salsa Seasoning Mix (#V425)
Salt (to taste)
Preparation
1. In a large bowl, add tomatoes and Salsa Seasoning (5.8 oz). Stir until well blended. Cover and let sit at room temperature for 30 minutes.
2. Add salt to taste. Stir prior to serving. Store in refrigerator.
Additional recipes using this product:Red Pepper & Corn SalsaCranberry Chutney
Recipe Yield: 92 2-Tbsp servings
Think Small
Poutine
Many of today’s patrons are eating throughout the day to fit their non-stop lifestyles. With this around-the-
clock noshing, they’re eating smaller meals and more of them. Embrace the opportunity for more meal
occasions by serving up small portions with big flavor all day.
Ingredients
1 gal Hot water (180°-190°F)
1 bag Foothill Farms® Beef Gravy Instant Mix (#325T)
12 lb Fries, IQF
48 oz Cheese curds
Preparation
1. Pour hot water into mixing container. Add Gravy Mix (14 oz), into water while vigorously stirring with a wire whisk. Continue stirring until mix is dissolved and gravy is smooth.
2. Cook 6 oz of fries to order and put on to serving dish. Top with 4 oz of gravy and 2 oz of cheese curds.
Additional recipes using this product:Beef & NoodlesHomestyle Beef Stew
Recipe Yield: 32 12-oz servings
Signature Beverages
Mocha Frappé Smoothie
Today’s operators offer a bevy of beverages to stand out from the crowd. Made with exotic fruits, energy
boosts, candy-flavored liquor, and coffee, smoothies can play across the menu as a drinkable snack, a fun
add-on, or a meal replacement. Create a drink destination that leaves your patrons thirsty for more.
Ingredients
1⁄2 c Cold-brewed, medium-roast coffee1⁄4 c Whole milk
2 Tbsp Dark chocolate sauce
1 packet Frostline® Simply Smoothies™ Base Mix #D620-Y6010 (or 2 scoops of #D620-B5010)
1 c Ice
Preparation
1. Put coffee, milk and chocolate sauce in blender. Add Smoothies Base Mix. Then add ice. Blend until completely smooth; approximately 30 seconds. Finished smoothie should be smooth and thick with no detectable pieces of ice.
2. Pour into serving glass and top with whip cream and drizzle with more dark chocolate sauce.
Additional recipes using this product:Cookie Dessert Smoothie Summer BerryAde Smoothie
Recipe Portions: 2 Serving Size: 8 oz
©2015 Kent Precision Foods Group, Inc. Foothill Farms, and Frostline are registered trademarks and Flavorwise and Simply Smoothies are trademarks of Kent Precision Foods Group, Inc. Flavorwise™ label means products are conscious of sodium, fat, cholesterol, and contain no added MSG.
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Sauce Mixes & Soup Bases Foothill Farms® Pepper Jack Cheese Sauce Mix 322T-T0701 10000645003227 8/15.5 oz 8.5 1/2 4 • • • • 1 2/3 Tbsp (11g) dry
1/4 c prepared 304 50 2.5 1 0 5 340 6 1
Foothill Farms® Classic Alfredo (Creamy Parmesan) Sauce Mix 090T-T0700 10000645000905 8/19 oz 10.3 1/2 4 • • • • 1 2/3 Tbsp (11g) dry
1/4 c prepared 320 60 2.5 2 0 5 380 7 1
Foothill Farms® Sweet Thai Chili Sauce Mix V442-F6190 10072058607798 8/14.1 oz 7.6 1/2 4 • • • • 2 tsp (7g) dry
2 Tbsp prepared 480 250 0 0 0 0 180 5 0
Salad Dressing Mixes
Foothill Farms® Ranch Dressing Mix V400-JA190 10072058001015 18/3.2 oz 4 1 18 • • • 1/4 tsp (0.7g) dry 2 Tbsp prepared 2322 0 0 0 0 0 95 0 0
Foothill Farms® Ranch Dressing Mix - No MSG V402-JA190 10072058001404 18/3.2 oz 4.0 1 18 • • • • 1/4 tsp (0.8g) dry
2 Tbsp prepared 2322 0 0 0 0 0 45 0 0
Seasonings and SidesFoothill Farms® Cilantro Lime Rice Seasoning S162-F6190 10072058608962 10/6 oz 4.3 1 2/7 12 4/5 • • • • • 1 tsp (4.1g) dry
1/2 c prepared 410 10 0 0 0 0 280 3 0
Foothill Farms® Salsa Seasoning V425-H5190 10072058601093 12/5.8 oz 5.5 3/4 9 • • • • • 3/4 tsp (1.8g) dry2 Tbsp prepared 1104 5 0 0 0 0 85 1 0
Gravy Mixes
Foothill Farms® Savory Beef Gravy Mix 325T-T0701 10000645003258 8/14 oz 7.8 1 8 • • • • 2 1/2 tsp (6g) dry 1/4 c prepared 552 20 0 0 0 0 290 4 0
Soft Serve Mixes & Smoothie BasesFrostline® Simply Smoothies™ Base Mix D620-B5010 10072058611306 4/4.8 lb 20.2 4 7/8 19 1/2 • • • • 1 level scoop (27.8g) dry
8 fl oz prepared 312 110 2 2 0 0 100 24 1
Frostline® Simply Smoothies™ Base Mix D620-Y6010 10072058611849 50/1.96 oz 7.1 1/8 6 1/4 • • • • 1/2 packet (27.8g) dry
8 fl oz prepared 100 110 2 2 0 0 100 24 1
11457 Olde Cabin Road, Suite 100St. Louis, MO 63141
(800) 442-5242precisionfoods.com