key area 2.3 commercial uses of plants. learning intentions: investigate strategies for increasing...

41
Key Area 2.3 Commercial uses of plants

Upload: hortense-bishop

Post on 17-Jan-2016

230 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Key Area 2.3

Commercial uses of plants

Page 2: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Commercial uses of plants

Learning Intentions: Investigate strategies for increasing yields in cropsInvestigate uses of crops for fuels/food/medicines

Success Criteria: To understand how farmers can increase yields in crop plants.To be able to name the uses of some commercial crops.

Page 3: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Starter Activity: How many things can you name that are made using plants?

2 Minutes- GO!

Page 4: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Answers?

• paper, pencils, car tyres, glue, tea, coffee, sugar, chewing gum, t shirts, chocolate, money, medicines, rope, tissues, cosmetics, cereal, wine, soles of shoes, fences, wallpaper, furniture, bread, book shelves, fuel, fizzy drinks, houses, clothes, crisps……………

Page 5: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Commercial uses of plants

• Plants can be used to produce many different things.– Food, building materials, clothing,

alcohol, fuels, fertilisers, medicines.

Page 6: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Food

• We can eat leaves, tubers, bulbs, fruits and seeds

• Food made from wheat, corn, flour, rice, seeds etc.

Page 8: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Task:

1. What percentage of medicines comes from plant?

2. What can garlic help to reduce?3. What type of tree has been used to

help create anti-cancer medicines?4. What plant is codine extracted from?5. How many people are treated for

malaria each year?

Page 9: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Answers

1. 50%2. Blood pressure, blood sugar, and

cholesterol3. Yew tree4. Opium poppy5. 350 -500 million

Page 10: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Think and Share

• What does a plant need to grow?

• How could you control what a plant needs?

Page 11: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Commercial uses of plants

• Crop plants are usually used for food.

• eg, potatoes, wheat, rice, tomatoes etc

• Farmers use various strategies to produce as much of each crop as possible from their land.

• They are trying to increase their yield, and their profit!

Page 12: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Increasing yield

• The yield of a crop can be increased in various ways.

• The environmental conditions in which a plant grows must be carefully controlled to help increase a crops yield.

• This provides the plants with their optimum conditions.

What plants need to grow

Page 14: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Project• “If farmers can grow many more crops today due to

technology, why are there still food shortages in the world?”

• Research this topic and try to answer the question. Try to include:-

• What crops are grown for food across the world? • Is there enough food to go around? • Why are people starving? • What can governments like ours do?• Is money a factor?

You can present your findings in anyway you like!

Page 15: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Video clips

• BBC Future of food (59 mins)• Feeding nine billion (12 mins)• Getting to grips with the Global food

crisis (14 mins)

Page 16: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Environmental Conditions

Learning Intentions: Investigate strategies for increasing yields in crops

Success Criteria: To understand how farmers can increase yields in crop plants.

Page 18: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Environmental Conditions

• Temperature- Greenhouses allow the heat from the sun to enter, but it cannot escape easily so the temperature is usually higher than outside.

• Heaters can also be used to maintain a constant temperature in winter. Vents can be opened in summer to prevent overheating.

Roof vents

Page 20: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Environmental Conditions

• Carbon Dioxide levels- needed for photosynthesis. More carbon dioxide means faster growth.

• Paraffin heaters release CO2 as well as heat. CO2 is often piped in to speed up growth.

Tulips grown with extra CO2

Page 21: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Environmental Conditions

• Water availability- water is vital for a plant to grow and survive.

• Some greenhouses have automatic watering systems.• Here are some methods of making sure plants get enough

water:Water trickles through pipes to reach each pot

Plants absorb water from the moist matting

H2O

The gels absorb many times their own weight of water, stopping soil drying out

Trickle Irrigation Capillary Matting Water Retentive Gels

Page 22: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Environmental Conditions

• Airflow (ventilation)- good ventilation prevents the air around the plant becoming ‘stale’. This reduces risk of disease and also allows fresh air with CO2 to reach the plants. Fans are also often used to circulate the air.

• Greenhouses and polytunnels can also help protect the crops from frost, disease and pests.

Page 23: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Environmental Conditions• Nutrient levels- the level of nutrients available

to a plant can be increased by using fertilisers. Natural forms can be composts or manure but artificial, chemical based fertilisers can also be used.

• All of these try to increase the levels of Nitrogen (N), Potassium (K) and Phosphorus (P).

Page 24: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Investigating Fertilisers

AimThis aim of this experiment is to investigate if changing the concentration of fertiliser effects seedling growth.•You will need:

– 5 petri dishes– Tub of perlite– 16 seeds– Marker pen– Elastic band

Page 25: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Investigating Fertilisers

Method1.Mark across each petri dish a line 4cm from the bottom. Write your initials and the fertiliser concentration at the top.2.Fill the dish up to the line with perlite.3.Add the correct fertiliser solution to soak the perlite.4.Space 4 seeds out across the top of the perlite.5.Close the dish and secure with an elastic band. 6.Place in tub of liquid fertiliser for 1 week

Page 26: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Results

Concentration of fertiliser (g/L)

Height of plant (cm)

Page 27: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Different Fertilisers

Fertilisers have different chemicals to help plants grow in different ways.

•Nitrogen for leaves•Phosphorus for roots•Potassium for flowers

Page 28: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Advantages of using all of these methods

• Seeds can be germinated earlier in the season.

• Crops will grow faster so can be harvested earlier.

• A larger crop yield is also obtained due to protection from the weather and pests.

• Growers make more money- more crops to sell and less wasted/damaged crops.

Page 29: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Biofuels

Learning Intentions: Investigate strategies for increasing yields in crops for use in biofuels

Success Criteria: To understand how farmers can increase yields in crop plants.

Page 34: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

How are biofuels made?

• Energy Resources: Biofuels

Page 35: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Advantages/Disadvantages

Advantages•Less demand on fossil fuels.

•Biofuel production is closer to being carbon-neutral than fossil fuels, so is better for the environment.

•Carbon dioxide is taken in by the plants as they grow. This offsets the carbon dioxide released when the fuel is burned.

Page 37: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Pharming

Learning Intentions: Investigate how scientists are genetically engineering plants to produce other products

Success Criteria: To discuss the benefits and disadvantages of genetically engineering plants

Page 39: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Pharming• Genetically engineered plants can be used to

produced antibodies, enzymes and hormones.

• These can be used to help us fight infection, treat diseases and protect us from further infection.

• Examples- Bananas, Tomatoes, Tobacco , Potatoes Maize, Flax

Page 40: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Group Activity

• Collect a card on either:– Golden Rice– Superspuds– Banana Vaccine– Spider Goat– Flavr Savr Tomato– Venomous Cabbage

• Read the info and discuss with your partner/group whether you agree or disagree with this form of pharming.

Page 41: Key Area 2.3 Commercial uses of plants. Learning Intentions: Investigate strategies for increasing yields in crops Investigate uses of crops for fuels/food/medicines

Project• You are to research ‘pharming’ and present

your findings to the class.

• You must produce a power point presentation, poster or information leaflet about pharming.

• Things to include- What is pharming? • What crops are used? • What products are produced? • What are they used for? • Advantages and disadvantages? • Future developments?